Local 360
Ingredients, beer & wine are all obtained within 360 miles of this rustic comfort-food resource. Address: 2234 1st Ave, Seattle, WA 98121 Hours: Closes soon: 9PM ⋅ Opens 3PM Tue Monday3–9PMTuesday3–10PMWednesday3–10PMThursday3–10PMFriday3–10PMSaturday9AM–10PMSunday9AM–9PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (206) 441-9360 Menu: static1.squarespace.com: : : : : Place name: Category: : Website: Website: http://www.local360.org/?utm_source=local&utm_medium=organic&utm_campaign=gmb Category: Organic restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1)
Local 360 List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Local 360. You can filter them based on skills, years of employment, job, education, department, and prior employment.
Local 360 Salaries. You can even request information on how much does Local 360 pay if you want to. Learn about salaries, pros and cons of working for Local 360 directly from the past employees.
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Local 360 Employees
Bell + Whete September 2014 - Present
Local 360 January 2014 - Present
oddfellows cafe and bar September 2012 - January 2014
Locol May 2011 - September 2012
Tom Douglas Restaurants March 2009 - May 2011
Wild Ginger / The Triple Door January 2007 - March 2010
Dickie Brennan & Co. February 2002 - December 2007
Emeril's March 2000 - August 2002
Skills
Food Service, Restaurant Management, Restaurants, Food & Beverage, Menu Development, Employee Training, Hospitality, Fine Dining, Event Management, Customer Service, Hospitality Management, New Restaurant Openings, Wine, Event Planning, Banquets, Food, Hospitality Industry, Inventory Management, Social Networking, Catering, Management, Leadership
Education
University of New Orleans 2002 — 2003
art
Big Kahuna Company January 2015 - Present
Local 360 November 2013 - November 2014
Big Kahuna Company May 2011 - November 2013
Skills
Catering, Event Planning, Event Management, Food, Restaurants, Customer Service, Hospitality, Public Relations, Business Systems..., Organizational..., Weddings, Hospitality Management
Education
LIOS Graduate College of Saybrook University 2012 — 2015
Master's degree, Organizational Systems
Northwest University
Bachelor's degree, Music Ministries Leadership
The Wine Trust November 2014 - Present
Seastar Restaurant and Raw Bar October 2013 - October 2014
Seastar Restaurant and Raw Bar May 2013 - October 2013
Tom Douglas Restaurants April 2012 - July 2013
Local 360 January 2012 - April 2012
Harborside Restaurant 2011 - 2012
restaurant dante April 2011 - October 2011
Altruista Restaurant Group October 2009 - October 2011
il Casale Italian cucina & bar April 2009 - May 2011
Good Essen January 2007 - March 2009
Skills
Italian cuisine, Excel, Writing, Social Media, Wine, Italian Wine, Cuisine, Restaurants, Food, Microsoft Excel, Food & Beverage, Restaurant Management, Hospitality, Fine Dining, Sommelier, Food Pairing, Wineries, Alcoholic Beverages, Beverage Industry, New Restaurant Openings, Wine Lists, Event Planning, Italian Cuisine, Wine Sales, Chef
Education
The Court of Master Sommeliers 2011 — 2011
Certified, Sommelier
Society of Wine Educators 2010 — 2010
Certified Specialist of Wine, Wine
Elizabeth Bishop Wine Resource Center at Boston University 2008 — 2010
Wine
Middlebury College 2001 — 2005
Bachelors, English, Creative Writing, Education
Lexington High School 1997 — 2001
Local 360 January 2013 - Present
Schmitz & Co. Realty June 2008 - Present
Blue Acre Seafood June 2012 - January 2013
Skills
Restaurants, Food & Beverage, Project Management, Freelance Design
Education
Eastern Washington University 2006 — 2011
Bachelor of Business Administration (B.B.A.), Economics and Finance, 3.0
Commune Design May 2015 - Present
Private Family in Los Angeles 2014 - Present
House of An March 2014 - August 2014
Fictional Homes January 2014 - June 2014
Shari Creed Strategic Imaging December 2011 - January 2014
SweetSpot Labs January 2014 - 2014
Plastic Pollution Coalition February 2012 - August 2012
Local 360 February 2011 - October 2011
Northwest Folklife December 2010 - June 2011
Flagship Foundation February 2008 - March 2011
Skills
Blogging, Facebook, Social Networking, Event Planning, Advertising, Marketing, Editing, Fundraising, Nonprofits, Research, Management, Start-ups, Customer Service, Retail, Interior Design
Education
University of Colorado Boulder 2007 — 2010
Bachelor of Arts, Environmental Studies: decision-making, planning, and public plicy; Economics
Doe Bay Cafe May 2014 - Present
Local 360 January 2014 - May 2014
A Book Apart September 2012 - May 2014
Caffè Fiore April 2011 - February 2014
Education
Seattle Pacific University 2007 — 2011
BA, Theology
Molly's Salads July 2012 - July 2014
Local 360 September 2011 - May 2012
Brown Bag Online 2011 - September 2011
EFN Lounge and Motley Bar 2008 - 2010
Dean & Deluca 2005 - 2008
Jazz & Java Inc 1997 - 2005
Skills
Microsoft Office, Spanish, QuickBooks, Micros, Cross-functional Team..., Product Development, Operations Management, Strategic Planning, Team Building, Inventory Management, Customer Service, Budgets, Customer Satisfaction, Event Planning, Income Statement, Food, Forecasting, Hospitality, Purchasing, Coaching, Marketing Strategy, Sales, Management, Event Management, Human Resources, Team Leadership, Merchandising, P&L Management, Restaurants, Food & Beverage, Leadership, Retail, Training, Business Development, Business Planning
Education
Culinary Institute of America- Philadelphia 1998 — 1998
Serv Safe Certification, Food Handling
Philadelphia School of Alcohol Management 1997 — 1998
Certificatiom, Liquor, Wine, Beverage Management
University of Pittsburgh 1993 — 1997
Bachelor of Science, Small Business Management with a minor in Marketing/Advertising
Oenotri October 2014 - Present
Bardessono Hotel & Spa February 2015 - July 2015
Tswalu Kalahari Reserve (Relais & Chataeu) October 2013 - March 2014
Local 360 April 2012 - September 2013
Heavy Restaurant Group February 2011 - August 2011
The Doingood Foundation March 2011 - June 2011
The Old Spaghetti Factory November 2008 - February 2011
Skills
Blogging, Microsoft Office, Event Planning, Event Management, Guest Service Management, Customer Relations, Outlook, Menu Development
Education
Seattle Pacific University 2007 — 2011
Bachelor of Arts, English
Wine Country Culinary Institute at Walla Walla Community College June 2013 - Present
Crave Auctions March 2012 - Present
Crave, LLc March 2003 - Present
Crave, LLC January 2003 - Present
Crave, LLC January 2003 - Present
Local 360 September 2012 - October 2013
Bravo September 2009 - 2009
New England Culinary Institute March 1999 - June 2001
Skills
Restaurant Design, Restaurant Consulting &..., Culinary Services -..., Teacher/Chef Instructor, Ceramic Artist and..., Auctioneering, Fundraising, Culinary Skills, Restaurants, Menu Development, Auctions, Catering, Cooking, Food, Food Service, Food & Beverage, Sauces, Restaurant Management, Customer Service, Fine Dining, Event Planning, Event Management, Recipes, Public Relations, Wine, Training, Chef, Hospitality, Cuisine, Gourmet, Menu Costing, Parties, Pastry, Beer, Baking, Mediterranean, Wine Tasting, Recipe Testing, Seafood, Culinary Education, Food Safety, Sanitation, Food Preparation, Butchery, Food Styling, Menu Engineering, Culinary Management, Hospitality Industry, Food Writing, Food Quality
Education
Western College of Auctioneering 2012 — 2012
Certification & Diploma, Auctioneering
University of Michigan 1990 — 1992
MFA, Ceramics
Bates College 1984 — 1988
Bachelor of Arts (B.A.), Ceramic Arts and Ceramics
Philadelphia College of Art
BalMar December 2011 - Present
Local 360 May 2011 - September 2011
FIVE Restaurant February 2010 - August 2010
The Triple Door/Wild Ginger October 2007 - January 2010
Silver Reef Casino, Steak House at Silver Reef May 2006 - August 2007
Giuseppe's Italian Restaurant March 2006 - May 2006
The Marina Restaurant June 2004 - February 2006
Education
International Sommelier Guild 2009 — 2009
Level 1 and Level 2, Wine
Whatcom Community College 2004 — 2006
History, Biology
Shoreline Community College 2000 — 2003
Literature
Flipside Media January 2015 - Present
Mo Pockets February 2015 - Present
Guild Seattle January 2015 - Present
Space Needle April 2014 - Present
Gruman & Nicoll Public Relations July 2004 - Present
Ponti Seafood Grill August 2013 - April 2015
Dine Around Seattle July 2004 - January 2015
Local 360 November 2012 - January 2014
Glitter in the Grey 2012 - 2012
Fisher Radio August 2002 - February 2004
Skills
Press Releases, Copywriting, Strategic Public..., Social Media Marketing, Social Media Blogging, Blogging, Restaurant Marketing, Content Strategy, Web Content Creation, Social Media, Public Relations
Education
Boston College 1995 — 1999
Bachelor's Degree, English with a Concentration in Psychology
Local 360 August 2013 - November 2013
City Hostel Seattle May 2013 - August 2013
City Hostel Seattle April 2013 - May 2013
Knox College September 2012 - November 2012
DSW September 2011 - September 2012
Great Harvest Bread Co. September 2010 - August 2011
Knox College January 2010 - June 2010
Knox College January 2010 - March 2010
InterVarsity Christian Fellowship/USA August 2008 - January 2009
InterVarsity Christian Fellowship/USA June 2008 - August 2008
Skills
Photoshop, Editing, Data Entry, Customer Service, Telephone Reception, Communication, Hospitality, Sales, Administration, Management
Education
Knox College 2006 — 2012
Bachelor of Arts (B.A.), Classics, Anthropology
Elgin Community College 2010 — 2011
French, Painting, Photography, Archaeology, Speech
Dahlia Lounge October 2014 - Present
Seatown May 2014 - Present
Local 360 February 2012 - May 2014
Amtrak January 2011 - February 2012
Daily Grill August 2010 - February 2011
Po Dogs May 2010 - October 2010
Wolfgang Puck Bar and Grill December 2005 - May 2010
Pink Taco April 2005 - December 2005
Pink Taco May 2000 - April 2005
Hard Rock Hotel October 1998 - May 2000
Skills
Micros, Squirrel, Infogenesis, Banquets, Customer Service, Retail, Fine Dining, Restaurants, Food & Beverage, Sales, Process Scheduler, DinerWare, Aloha, Catering, Hospitality, Wine, Food, Event Management, OpenTable
Education
University of Nevada-Las Vegas 2005 — 2008
Bachelors, Hotel Administration, Emphasis on Foodservice Management
Community College of Southern Nevada 2003 — 2005
Local 360 January 2011 - April 2011
611 Supreme August 2008 - January 2011
self employed November 2007 - April 2008
Lineage Restaurant April 2006 - August 2006
Nightengale October 2005 - February 2006
Blue Ginger June 2005 - September 2005
B-Side Lounge July 2002 - June 2004
Education
Seattle Central Community College 2011 — 2013
Associate of Arts (A.A.)
Johnson & Wales University
Associate of Science, Culinary Arts
Newton North High School
High School DiplomaDiploma, Culinary Arts