Marsan Foods Limited
Address: 160 Thermos Rd, Scarborough, ON M1L 4W2, Canada Hours: Closed ⋅ Opens 9:29AM Tuesday9:29AM–6PMWednesday9:29AM–6PMThursday9:29AM–6PMFriday9:29AM–6PMSaturday9:29AM–6PMSunday9:29AM–6PMMonday9:29AM–6PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: +1 416-755-9262: : : : Place name: : Website: : Category: Website: http://marsanfoods.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (1) Popular times Tuesdays MondaysTuesdaysWednesdaysThursdaysFridaysSaturdaysSundaysBased on visits to this place. : 6a9a12p3p6p9p12a3a6a9a12p3p6p9p12a3a6aHistogram showing popular times on SundaysHistogram showing popular times on MondaysHistogram showing popular times on TuesdaysHistogram showing popular times on WednesdaysHistogram showing popular times on ThursdaysHistogram showing popular times on FridaysHistogram showing popular times on Saturdays Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Marsan Foods Posting publicly on the Web Write a review Reviews 9 Google reviews
Marsan Foods Limited List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Marsan Foods Limited. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Marsan Foods Limited Employees
Hope Burridge, BEd. International Institute of Travel November 2012 - Present
TBR International 1994 - Present
Marsan Foods Limited 2006 - 2012
Razdan Holidays 1998 - 2006
Sundowners Overland 1994 - 1998
IBM Canada 1996 - 1997
Rail Europe 1990 - 1992
Government of France - Tourist Office 1989 - 1990
Skills
Public Relations, Strategic Planning, Performance Management, Entrepreneurship, Purchasing, International Project..., Management Consulting, Product Development, Adult Education, Training, Negotiation, Travel Management, Marketing, Food, Event Management
Education
Brock University
Bachelor of Education, BEd., Adult Education
Ryerson University
Certificate - Gerontology
Supply Chain Management of Canada
Certificate - Purchasing
Suzanne Roy McCormick & Company July 2014 - Present
McCormick & Company June 2013 - Present
McCormick & Company August 2012 - June 2013
McCormick & Company January 2011 - August 2012
McCormick July 2007 - February 2011
Marsan Foods Limited 2006 - 2007
Skills
Leadership/communication..., Strategic objective..., Client account..., Strong customer..., New Business Development, Diverse Market/Industry..., Industrial Marketing, Process Redesign and..., Staff development and..., Strong innovation..., Organizational..., Multilingual, Organizational Skills, Performance Analysis, Market Growth, Team Building and..., Negotiation Skills, Global Sales and..., Account Management, Strategy, Business Planning, Customer Retention, Team Building, Restructuring, Product Management, Leadership, Merchandising, Business Strategy, Food
Education
The University of Western Ontario - Richard Ivey School of Business 2009 — 2011
MBA with distinction, Business Administration and Management, General
Cegep Montmorency 1994 — 1997
Professional Degree Nutrition, nutrition
Jim Thorne Canadian Meat Council May 2015 - Present
Griffith Laboratories November 2014 - Present
Agriculture and Agri-Food Canada November 2011 - Present
Food Processors of Canada April 2010 - Present
Marsan Foods Limited February 2008 - November 2014
VLR Food Corporation 2006 - 2008
Maple Leaf Foods 2000 - 2006
Campbell Soup Company 1996 - 2000
Pillsbury Canada 1995 - 1996
Nabisco Ltd 1990 - 1995
Skills
Consumer Products, Cross-functional Team..., Product Development, Food, Food Service, Strategy, Brand Management, Food Safety, Business Planning, Management, Trade Marketing, Marketing, FMCG, Strategic Planning, Food Industry, Customer Insight, Retail, Business Development, Sales, Competitive Analysis, P&L Management, Food Processing
Education
Queen's University 1988 — 1990
M.B.A.
Queen's University 1983 — 1987
B.A. (Hon), Economics, History
Bryan Gillespie The Fifth Grill and Terrace September 2013 - Present
Classic Group of Companies April 2013 - November 2013
Marsan Foods Limited April 2010 - November 2012
Maple Leaf Sports & Entertainment September 2006 - May 2010
Skills
Food, Food Safety, Food Service, Food Industry, Menu Development, HACCP, Food Processing, Recipes, Culinary Skills, Ingredients, Food Quality, Service Delivery, Catering, Meat, Food & Beverage, Food Technology, Product Development, Frozen Food, Sauces, Sanitation, Bakery, Cooking
Education
George Brown College 2006 — 2007
Chef School, Chef Certificate
Wilfrid Laurier University
Leanne Amichand Marketwired June 2014 - Present
Workopolis August 2011 - June 2014
Imaged Advertising Creations September 2010 - August 2011
PPC August 2007 - August 2010
Marsan Foods Limited February 2006 - August 2007
Skills
Customer Relations, Sales Management, Sales Recruitment, Inside Sales, Recruitment Advertising, Customer Experience, Telecommunications, Account Management, New Business Development, Social Networking, Negotiation, Direct Sales, Solution Selling, Sales, Customer Retention, Building Relationships, Business Development, Team Leadership, Customer Satisfaction, Social Media, Recruiting, Customer Service, Salesforce.com, Cold Calling, B2B, Sales Process, CRM
Education
Seneca College of Applied Arts and Technology
Advanced Diploma, Business Administration/Entrepreneurship
Marsan Food Inc 1996 - Present
Marsan Foods Limited January 1995 - Present
Education
University of Toronto Mississauga 1985 — 1989
University of Guelph
Marsan Foods Limited January 2000 - Present
Skills
Budgeting, Purchasing, Procurement, Food Industry, Inventory Management, Contract Negotiation, Supervisory Skills, Manufacturing, Quality Assurance, Budgets, Catering, Food, Food Safety, HACCP, Strategic Planning, Supply Chain, Supply Chain Management, Account Management, FMCG, Logistics
Education
Lakehead University 1983 — 1984
Bachelor's degree
Seneca College of Applied Arts and Technology
Marsan Foods Limited January 2009 - Present
ClubLink Corporation May 2002 - November 2008
Skills
Food Service, Food, Cooking, Culinary Skills, Food Safety, Sauces, Food Industry, Recipes, Restaurants, HACCP, Cuisine, Food Processing, Ingredients, Food Quality, Meat, Chef
Education
George Brown College 2007 — 2008
Culinary Management
Seneca College of Applied Arts and Technology 2004 — 2006
Diploma, Digital Media Arts
Griffith Laboratories October 2009 - Present
Griffith Laboratories October 2007 - September 2009
Griffith Laboratories February 2006 - September 2007
Loblaw Companies Limited 2004 - 2005
Marsan Foods Limited 2003 - 2003
Skills
Food
Education
Bonnie Gordon College 2010 — 2010
Cake Design, Cake Design
Humber College 2002 — 2003
Chef Training Certificate, Culinary Training
University of Guelph 2001 — 2003
Certificate in Food Science, Food Science
University of Waterloo 1997 — 2002
Bachelor of Science, Honours, Biology, Minor Chemistry
Marsan Foods Limited December 2013 - Present
Marsan Foods Limited September 2004 - December 2013
Marsan Foods Limited May 1996 - September 2004
Marsan Foods Limited November 1994 - May 1996
Nexo Industries Ltd September 1993 - October 1994
Skills
Electrical..., Machinery modification, Machinery Diagnostics, Machinery Maintenance, Electrical Installation, PLC Troubleshooting, Machinery, Plant Maintenance, Maintenance Management, Wiring, Food Industry, Continuous Improvement, Food Processing
Education
Humber College 2011 — 2013
Gas Technician, HVAC
Centennial College 2004 — 2006
Electrical Power Systems
Durham College 1999 — 2003
Millwright Maintenance Mechanic
Seneca College of Applied Arts and Technology 1996 — 1998
Building Operator Class II, HVAC
Punjab State Board Polytechnic 1990 — 1993
Mechanical Engineering Diploma, Mechanical Engineering
Marsan Foods Limited January 2002 - Present
Education
University of Brighton 1996 — 1998
BA Hospitality Management