McCrady's Company
Acclaimed destination for reimagined Southern dishes & wine pairings in polished surroundings. Address: 155 E Bay St, Charleston, SC 29401 Reservations: opentable.comPhone: (843) 577-0025Hours: : : : Place name: Website: : Category: : : Website: http://mccradysrestaurant.com/home-page/ Category: Fine dining restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1)
McCrady's List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at McCrady's. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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McCrady's Employees
Maverick Southern Kitchens January 2012 - Present
Gaylord Opryland Resort 2007 - August 2011
RM Seafood 2008 - 2008
McCrady's 2008 - 2008
Mystic Lake Casino 2003 - 2007
Soaring Eagle Casino 1999 - 2003
Louis's Restaurant January 1997 - January 1998
Skills
Cuisine, Start-ups, Entrepreneurship, South Carolina, Agritourism, Farm to Table, User Experience, Historic Preservation, Travel & Tourism, Mobile Application..., Strategic Planning, Key Performance..., Process Improvement, Business Intelligence, Project Management, Lean Six Sigma, Pre-opening, HotSOS, HACCP, ROI Optimization, CRM, Sustainability, Catering, Menu Development, Fine Dining, Culinary Skills, Food & Beverage, Operations Management, Agile Methodologies, Sanitation, Restaurants, Banquets, Food Cost Management, Hotels, New Restaurant Openings, Concept Development, Food Service, Social Media, Hospitality Management, Resorts, Menu Costing, Restaurant Management, Menu Engineering, Brand Management, Recipe Testing, P&L, Culinary Management, Content Writing, Brand Development, Thought Leadership
Education
Stanford University 2014 — 2014
Computer Science
Harvard University 2010 — 2012
Engineering and Applied Sciences
Culinary Institute of America - Greystone
College of Charleston
Anderson University (SC)
Self-employed February 2011 - Present
Trattoria Lucca July 2011 - January 2012
McCrady's 2011 - 2011
Salumeria Rosi 2010 - 2010
Villa Maiella Ristorante Albergho 2010 - 2010
Skills
Customer-focused Service, Personal Chef Services, Catering, Recipe Testing, Food Styling, Italian cuisine, Private Dining, Culinary Skills, Deliveries, Food Service, Pastry, Gourmet, Recipes, Wine, Food Preparation, Food Writing, Sanitation, Butchery
Education
The International Culinary Center 2011 — 2011
Italian Cuisine
University of Maryland College Park 2005 — 2009
Bachelor of Arts (BA), Anthropology
Sofitel Chicago Water Tower January 2011 - Present
Levy Restaurants November 2009 - January 2011
Cenitare-Tramonto's Steak and Seafood and RT Lounge January 2006 - March 2009
Morimoto Restaurant October 2004 - January 2006
TRU February 2002 - April 2003
McCrady's January 2000 - February 2003
Blossoms Cafe August 1999 - August 2000
Skills
HACCP, certified professional..., Charcuterie, Cheese, Canning, Fine Dining, Hotels, Food & Beverage, Food Safety, Seafood, Food Cost Management, Food Cost Analysis, Catering, Chef, Cuisine, Culinary Skills, Food, Menu Development, Hospitality, Restaurant Management, Sanitation
Education
Johnson & Wales University 1998 — 2000
Primland May 2015 - Present
Primland August 2013 - Present
ink Restaurant March 2012 - July 2013
JC Resorts October 2011 - May 2012
McCrady's January 2012 - January 2012
Cypress January 2012 - January 2012
The Resort at Glade Springs September 2008 - September 2009
Pechanga Resort & Casino February 2008 - September 2008
Creme De la Creme September 2006 - September 2007
The Oaks of Rainbow November 2002 - October 2005
Skills
Food, Product Development, Food Industry, Customer Service, New Business Development, Business Strategy, Team Building, Microsoft Office, Budgets, Coaching, Change Management, Training, Chef
Education
Le Cordon Bleu College of Culinary Arts-Pasadena 2005 — 2006
AOS Culinary Arts, Culiniary Arts
Two boroughs larder March 2015 - Present
Bryan Voltaggio group February 2014 - September 2014
Saison 2011 - 2013
McCradys 2010 - 2011
Cyrus 2009 - 2010
noma 2008 - 2008
fat duck 2008 - 2008
Skills
Menu Development, Fine Dining, Cuisine, Recipes, Pre-opening, Restaurant Management, HACCP, Recipe Testing, Wine, Revenue Analysis, Italian cuisine, Seafood, Cooking, Food Writing, New Restaurant Openings, Ingredients, Parties, Butchery, Chef, Pastry, Food Service
Education
The Culinary Institute of America
Aos
US Army May 2015 - Present
The Citadel August 2014 - Present
McCrady's June 2014 - July 2014
The Citadel August 2013 - May 2014
J & D Construction July 2013 - August 2013
Student Painters June 2013 - July 2013
The Citadel December 2012 - May 2013
Santee IGA June 2012 - August 2012
Santee IGA June 2012 - August 2012
Skills
Military, Command, Military Training, Operational Planning, Organizational..., Weapons, Criminal Justice, Training, Microsoft Excel, PowerPoint, Teamwork, Team Leadership, Public Speaking
Education
The Citadel 2011 — 2015
Bachelor of Arts (B.A.), Criminal Justice
Woodland High School 2007 — 2011
4JG's Vineyards and Winery January 2005 - Present
Restaurant Nicholas January 2005 - Present
Sussex Wine Merchants January 2008 - January 2010
39 Rue de Jean November 2004 - November 2005
McCrady's 1999 - 2005
Skills
Wine, Restaurants, Wine Tasting, Beer
Education
Rutgers University-New Brunswick 2012 — 2014
Bachelor of Arts (B.A.), Journalism and Media Studies, 3.7
Court of Master Sommeliers 2007 — 2007
Advanced Sommelier, Wine & Spirits
College of Charleston 1991 — 1996
Communications
Christian Brothers Academy 1987 — 1991
Diploma
The Biltmore Company December 2014 - Present
Whole Foods Market April 2012 - December 2014
Charleston Symphony Orchestra & Gospel Choir 2011 - 2012
Our Local Foods Cafe 2011 - 2011
McCrady's 2011 - 2011
Kitchen at Camont September 2010 - December 2010
MiLa 2010 - 2010
Cure 2009 - 2010
FUNimation Entertainment 2009 - 2009
Columbia College Chicago October 2006 - April 2008
Skills
Marketing Event Planning, Project Management, Vendor Management, Customer Service, Social Media, Multimedia, Editing, Marketing, Facebook, Sound, Blogging, Cooking, Food & Beverage, Restaurant Management, Photography, Non-profits, Advertising, Research, Video Production, Video, Photoshop, Typing, Event Planning
Education
Columbia College Chicago 2005 — 2008
BA, Film/Communications
University of New Orleans 2004 — 2005
Communications
New Orleans Center for Creative Arts 2003 — 2004
Certificate, Media Arts
McCrady's 2008 - Present
Charleston Place hotel 1999 - 2008
Education
College of Charleston 1981 — 1984
Winding Wheel Press March 2013 - Present
McCrady's September 2006 - February 2013
Skills
Customer Service, Microsoft Office, Microsoft Excel, PowerPoint, Microsoft Word, Outlook, Time Management, Data Entry
Education
The Art Institute of Charleston 2010 — 2012
Associate of Arts (A.A.), Graphic Design
Collie's Sports Bar and Grill April 2013 - Present
Heart Woodfire Kitchen 2012 - 2013
McCrady's 2010 - 2012
Skills
Anything to do with a...
Education
The Art Institute of Charleston 2010 — 2013
Associate of Arts (A.A.), Restaurant, Culinary, and Catering Management/Manager
The Green Door 2012 - 2013
McCrady's 2008 - 2012
Education
College of Charleston 2008 — 2012
Bachelor of Science (BS), Psychology
College of Charleston 2008 — 2012
Bachelor of Arts (BA), Sociology