Michigan State University Department of Food Science and Human Nutrition
Address: 469 Wilson Rd #204, East Lansing, MI 48824 Phone: (517) 353-3318Website: : Place name: : : : : Category: Hours: : Website: http://www.fshn.msu.edu/directory Category: University department Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Food Science and Human Nutrition Department Posting publicly on the Web Write a review Reviews Be the first to review
Michigan State University Department of Food Science and Human Nutrition List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Michigan State University Department of Food Science and Human Nutrition. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Michigan State University Department of Food Science and Human Nutrition Employees
University of Kentucky HealthCare June 2015 - Present
Michigan State University Department of Food Science and Human Nutrition August 2014 - May 2015
Telamon Corporation June 2013 - May 2015
Burcham Hills Center for Health and Rehabilitation November 2013 - November 2014
McDonald's Corporation June 2010 - November 2013
Skills
Medical Nutrition..., CBORD, Customer Service, Management, Customer Satisfaction, Communication, Restaurants, Food Safety, Food Service, Human Nutrition, Critical Thinking, Food Service Operations, Teamwork, PowerPoint, Employee Training, Microsoft Excel
Education
Michigan State University 2012 — 2015
Bachelor of Science, GPA: 3.85/4.0, Dietetics/Dietitian, Senior
Lansing Community College 2011 — 2012
Certificate of Transfer Studies, GPA: 3.68/4.0
Laingsburg High School 2007 — 2011
General High School Diploma
Michigan State University-Department of Food Science and Human Nutrition October 2012 - Present
Michigan State University May 2014 - Present
Michigan State University September 2014 - Present
Michigan State University-Department of Crop and Soil Science May 2012 - December 2013
Skills
Food Science, Food Technology, Product Development, Sensory Evaluation, Food Safety, Food Analysis, Statistics, Food Microbiology, Leadership, Research, Microbiology, Food Chemistry, Product Innovation, Science, Research Design, Aseptic Technique, SPSS, Scientific Writing, Laboratory, Experimental Design, GC-MS, SAS
Education
Michigan State University 2014 — 2016
Master's Degree, Food Science
Michigan State University 2009 — 2014
Bachelor's Degree, Food Science and Technology, with Honors
Oakland University August 2013 - Present
Oakland University August 2012 - August 2013
Oakland University August 2011 - August 2012
Michigan State University, Department of Food Science and Human Nutrition August 2008 - August 2012
Michigan Department of Community Health June 2005 - December 2009
Wayne State University School of Medicine March 2003 - May 2005
Michigan Department of Community Health May 2002 - May 2003
Skills
Grant Writing, Epidemiology, Nutrition, Writing, Public Speaking, Statistics, Microsoft Office, Data Analysis, Teaching, SAS, Conferences, Clinical Research, Research, Qualitative Research, SPSS, PowerPoint, Excel, Word, Access
Education
Michigan State University 2008 — 2012
Doctor of Philosophy, Human Nutrition
University of Michigan 2000 — 2002
Master of Public Health, Epidemiology, Concentration in Reproductive & Women's Health
Western Michigan University 1996 — 1999
Bachelor of Science, Summa Cum Laude, Biomedical Science, Chemistry Minor
Liquid Web July 2013 - Present
Michigan State University College of Education November 2012 - May 2013
Michigan State University Department of Food Science and Human Nutrition May 2011 - November 2012
Best Buy July 2007 - October 2010
Lectronix, Inc. March 2007 - July 2007
Skills
Microsoft Server Support, Microsoft Exchange, Backup Solutions, Microsoft Office, IT Solutions, VMware, Server Administration, CompTIA A+ Certification, Network Security, Domain Management, Customer Service, Evolutionary Biology, Environmental..., Zoology, Ecology, Molecular & Cellular..., Receptor Pharmacology, Human Physiology, Supplements
Education
Michigan State University 2010 — 2013
Bachelor of Science, BS Zoology Concentration in Ecology, Evolution and Organismal Biology, 3.38/4.0
Lansing Community College 2008 — 2010
Michigan State University Department of Food Science and Human Nutrition August 2015 - Present
Life Cafe Lifetime Fitness May 2015 - Present
Real Dietitian February 2015 - Present
Education
Michigan State University 2013 — 2017
Dietetics/Dietitian, Junior
Michigan State University Department of Food Science and Human Nutrition January 2015 - May 2015
Michigan State University Department of Food Science and Human Nutrition January 2014 - May 2015
Telamon Corporation February 2013 - May 2015
REAL Dietitian September 2014 - November 2014
Burcham Hills Center for Health and Rehabilitation June 2013 - September 2014
Michigan State University Sports & Cardiovascular Nutrition September 2013 - May 2014
Sparrow Health System May 2013 - August 2013
Michigan State University Honors College September 2011 - May 2013
Skills
Customer Service, Communication, Human Nutrition, Critical Thinking, Food Service Operations, Food Safety, Customer Satisfaction, Public Health, Public Speaking, Nutrition Education, Nutrition, Dietetics, PowerPoint, Health Education, Health Promotion, Microsoft Word, Research, Microsoft Excel, Event Planning
Education
Friedman School of Nutrition Science and Policy at Tufts University 2015 — 2017
Master of Science (MS), Nutrition Sciences
Michigan State University 2011 — 2015
Bachelor of Science (B.S.), Dietetics/Dietitian, 3.84/4.0; graduated with Honor; Dean's List - 6 semesters
Kraft Heinz Company May 2015 - Present
Michigan State University Department of Food Science and Human Nutrition 2013 - Present
Michigan State University Dairy Plant 2012 - Present
Skills
Public Speaking, PowerPoint, Microsoft Word, Social Media, Leadership, Microsoft Office, Time Management, Research, Product Development, Food, Food Science, Microbiology
Education
Michigan State University 2012 — 2016
Bachelor’s Degree, Food Science Major, Nutrition Minor, Packaging Concentration
Johns Hopkins University April 2015 - Present
Johns Hopkins University October 2012 - March 2015
Michigan State University Department of Microbiology and Molecular Genetics May 2011 - August 2012
Michigan State University Department of Microbiology and Molecular Genetics May 2010 - May 2011
Michigan State University Department of Food Science and Human Nutrition August 2009 - May 2010
Oriental Techno Chemicals June 2009 - August 2009
Skills
Gel Electrophoresis, Cell Biology, Cell Culture, Microbiology, DNA extraction, Molecular Biology, PCR, Genetics, Microsoft Office, Biochemistry, Molecular Cloning, Protein Purification, Data Analysis, DNA Extraction, Research, Science, PowerPoint
Education
Michigan State University 2008 — 2011
Bachelor, Microbiology
Michigan State University 2008 — 2011
Specialization, Food Industry Management
Telamon Corporation May 2012 - Present
University at Buffalo Campus Dining and Shops May 2011 - December 2011
Michigan State University Department of Food Science and Human Nutrition August 2009 - August 2010
J & G Subs L.L.C./ Quiznos Subs August 2005 - March 2010
Skills
Nutrition, Nutritional Counseling, Nutritional Analysis, Food Safety, Food Service Operations, Microsoft Office, ServSafe, Child Nutrition, Customer Service, Food, Nutrition Education, Dietetics, PowerPoint
Education
State University of New York at Buffalo 2010 — 2011
Masters, Clinical Nutrition
State University of New York at Buffalo 2010 — 2011
Dietetic Internship
Michigan State University 2004 — 2009
BS in, Dietetics, BS in Nutritional Sciences