Morimoto Restaurant

Description

Inventive, high-end Japanese fare & artful cocktails presented in glamorous yet Zen surroundings. Address: 610 Main St, Napa, CA 94559HoursMorimoto Napa11:30AM–2:30PM , 5PM–12AMTuesday11:30AM–2:30PM, 5PM–12AMWednesday11:30AM–2:30PM, 5PM–12AMThursday11:30AM–2:30PM, 5PM–12AMFriday11:30AM–1AMSaturday11:30AM–1AMSunday11:30AM–1AMMonday11:30AM–2:30PM, 5PM–12AMSuggest an edit Unable to add this file. Please check that it is a valid photo. Happy hours5–6PMTuesday5–6PMWednesday5–6PMThursday5–6PMFriday5–6PMSaturdayClosedSundayClosedMonday5–6PMHours: Open ⋅ Closes 12AM · See more hoursTuesday11:30AM–2:30PM, 5PM–12AMWednesday11:30AM–2:30PM, 5PM–12AMThursday11:30AM–2:30PM, 5PM–12AMFriday11:30AM–1AMSaturday11:30AM–1AMSunday11:30AM–1AMMonday11:30AM–2:30PM, 5PM–12AMSuggest an edit Unable to add this file. Please check that it is a valid photo. Reservations: opentable.comPhone: (707) 252-1600Place name: : : : Website: : : Category: : Website: http://www.morimotonapa.com/ Category: Japanese restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.

Morimoto Restaurant List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Morimoto Restaurant. You can filter them based on skills, years of employment, job, education, department, and prior employment.

Morimoto Restaurant Salaries. You can even request information on how much does Morimoto Restaurant pay if you want to. Learn about salaries, pros and cons of working for Morimoto Restaurant directly from the past employees.

Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!

13 Morimoto Restaurant employees in database. Find out everything there's to know about Morimoto Restaurant employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.

Morimoto Restaurant Employees

Employee
Years
Job
Industry
Cristy Markley Cristy Markley Kihei, Hawaii Details
Cristy Markley's Morimoto Restaurant Experience October 2013 - February 2014
Job Server at Kea Lani Maui
Industry Restaurants
Experience
The Fairmont Kea Lani Maui  January 2013 - Present
Morimoto Restaurant   October 2013 - February 2014
Cheeseburger Restaurants (Cheeseburger In Paradise)   March 2013 - November 2013
Garden Fresh Restaurant Corp. (dba Souplantation & Sweet Tomatoes Restaurants)   March 2010 - December 2012

Skills
Food, Food, Food Service, Restaurant Management, Restaurants

Education
Johnson & Wales University-Denver   2000 — 2004
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training

Johnson & Wales University-Denver   2000 — 2004
Bachelor's degree, Food Service, Waiter/Waitress, and Dining Room Management/Manager

Yura Kim Yura Kim Blue Bell, Pennsylvania Details
Yura Kim's Morimoto Restaurant Experience January 2007 - June 2010
Job Account Manager Food Ingredients
Industry Chemicals
Experience
Univar usa  April 2015 - Present
Account Representative   August 2013 - April 2015
Jenkintown High School   June 2010 - June 2013
Central Bucks School District  January 2010 - June 2010
Morimoto Restaurant   January 2007 - June 2010

Skills
Sales, Customer Service, Staff Development, Account Management, Collaborative Problem..., Time Management, Work Ethic, PowerPoint, Teaching, Communication, Communication Skills, Sales Operations, Key Account Management, Management, Microsoft Excel, Administration, Social Studies, History, Government, Organization &..., Curriculum Design, Negotiation, Sales Management, Microsoft Office, Product Development, New Business Development

Education
Temple University   2005 — 2008
Bachelor's Degree, Secondary Education and Teaching, 3.81

University of Pittsburgh   2004 — 2006
Marketing

Darres Quiles Darres Quiles New York, New York Details
Darres Quiles's Morimoto Restaurant Experience June 2014 - Present
Job Student at City University of New YorkBrooklyn College
Industry Media Production
Experience
Morimoto Restaurant   June 2014 - Present
Soho Room Bar and Resaurant   November 2012 - May 2015
Hampton  September 2011 - July 2014
Tacu Tacu/ Lulu Lounge   July 2010 - November 2012

Skills
Bartending, Restaurants, Social Networking, Social Skills, Bar Management, Radio Host, Receptionist Duties, Microsoft Office, Blogging, Blogger, Writing, Cosmetology, Fashion Illustration, Television, Waitressing, Acting, WordPress, Hotel Administration, Photoshop

Education
Brooklyn College   2011 — 2014
Bachelor of Arts (B.A.), Radio and Television

Borough of Manhattan Community College   2009 — 2011
Associate of Science (AS), Theatre/Theater

Alex Polimenakos Alex Polimenakos Miami/Fort Lauderdale Area Details
Alex Polimenakos's Morimoto Restaurant Experience July 2014 - November 2014
Job Corporate Executive Chef at Madisons NYC Grill & Bar
Industry Food & Beverages
Experience
Madisons NYC Grill & Bar   November 2014 - May 2015
Morimoto Restaurant   July 2014 - November 2014
STARR RESTAURANTS  January 2014 - July 2014
Alex Polimenakos   January 2013 - July 2014
4th Annual Boca Food & Wine Festival   November 2013 - November 2013
Mylos Coral Gables   May 2013 - June 2013
Bill Hansen Catering  March 2011 - May 2013
VH1  January 2013 - January 2013
Bunim Murray Productions  September 2012 - December 2012
Park Central Cafe   May 2010 - March 2012

Skills
Culinary Skills, Menu Development, Cooking, Food, Cuisine, Recipes, Catering, Fine Dining, Food Service, Food Safety, Restaurants, Food & Beverage, Gourmet, Recipe Testing, Food Styling, Hospitality, Cost Control, Hotels, Menu Costing, Budgets, Food Preparation, Chef, Culinary Management, Pastry, Mediterranean, Seafood, Sauces, Italian cuisine, Sanitation, Bartending, Personal Chef Services, Parties, Food Quality, Menu Engineering, Culinary Education, Banquets, Butchery, Labor Control, Dinners, Food Cost Management, Food Cost Analysis, Gastronomy, New Restaurant Openings, Restaurant Management, Mediterranean Cuisine

Education
Art Institute of Fort Lauderdale   2006 — 2008
Associate of Science (A.S.), Culinary Arts/Chef Training

Miami Dade College   2000 — 2002

Ana Teresa Fernandez Ana Teresa Fernandez United States Details
Ana Teresa Fernandez's Morimoto Restaurant Experience August 2014 - Present
Job Pastry Chef
Industry Food & Beverages
Experience
Morimoto Restaurant   August 2014 - Present

Skills
Pastry, Bread, Chocolate work, Culinary Skills, Food, Food Safety, Recipes, Menu Development, Fine Dining, Catering, Chocolate, Customer Service, Food, Research

Education
Johnson & Wales University   2010 — 2014
Bachelor's Degree, Food Service Management

greg biggers greg biggers Chicago, Illinois Details
greg biggers's Morimoto Restaurant Experience October 2004 - January 2006
Job Executive Chef at Sofitel Chicago Water Tower
Industry Hospitality
Experience
Sofitel Chicago Water Tower  January 2011 - Present
Levy Restaurants  November 2009 - January 2011
Cenitare-Tramonto's Steak and Seafood and RT Lounge   January 2006 - March 2009
Morimoto Restaurant   October 2004 - January 2006
TRU  February 2002 - April 2003
McCrady's  January 2000 - February 2003
Blossoms Cafe   August 1999 - August 2000

Skills
HACCP, certified professional..., Charcuterie, Cheese, Canning, Fine Dining, Hotels, Food & Beverage, Food Safety, Seafood, Food Cost Management, Food Cost Analysis, Catering, Chef, Cuisine, Culinary Skills, Food, Menu Development, Hospitality, Restaurant Management, Sanitation

Education
Johnson & Wales University   1998 — 2000

Angelica Veza Angelica Veza New York, New York Details
Angelica Veza's Morimoto Restaurant Experience August 2015 - Present
Job Line Cook at Morimoto Restaurant
Industry Restaurants
Experience
Morimoto Restaurant   August 2015 - Present
Breakthrough New York  December 2013 - August 2015
City on a Hill Charter Public Schools  October 2011 - November 2013
Breakthrough Collaborative  June 2011 - August 2011
Teach For America  September 2010 - December 2010
Summerbridge Hong Kong  June 2010 - August 2010
National Organization for Women  January 2010 - April 2010

Skills
Teaching, Curriculum Design, Teachers, Lesson Planning, English, Community Outreach, Grant Writing, Non-profits, Program Development, Tutoring, Research, Public Speaking, Teaching English as a..., Event Management, Volunteer Management, Curriculum Development, Grants, Nonprofits, Higher Education, Social Networking, Student Affairs, Staff Development, Program Evaluation, Admissions

Education
International Culinary Center   2015 — 2016
Professional Culinary Arts

Tufts University   2009 — 2011
Bachelors, Women's Studies

DePaul University   2008 — 2009
Bachelors, Math, Women's Studies

Emory University   2007 — 2008
Bachelors, Economics

Joseph Dircks Joseph Dircks Kailua Kona, Hawaii Details
Joseph Dircks's Morimoto Restaurant Experience January 2010 - July 2011
Job Chef de cuisine at Ke'olu Fourseasons
Industry Food & Beverages
Experience
Fourseasons kona hawaii   July 2015 - Present
Fourseasons resort hawaii   January 2014 - Present
Jumeirah LLC   August 2012 - November 2014
Morimoto Restaurant   January 2010 - July 2011

Skills
Catering, Cuisine, Food, Restaurants, Food, Menu Development, Microsoft Office, Hospitality, Management

Education
The Culinary Institute of America   2007 — 2009
AOS, Cooking and Related Culinary Arts, General

Margarita Garcia R. Margarita Garcia R. Miami/Fort Lauderdale Area Details
Margarita Garcia R.'s Morimoto Restaurant Experience August 2014 - March 2015
Job
Industry Food & Beverages
Experience
Fontainebleau Miami Beach  April 2015 - Present
Morimoto Restaurant   August 2014 - March 2015
Margarita Garcia   January 2011 - March 2015

Skills
Customer Service, Agriculture, Food Safety, Agronomy, Sustainable Agriculture, Pastry, Food Industry, Business Strategy, Ingredients, Microsoft Excel, Sales, English, Chef, Research, Management

Education
Le Cordon Bleu College of Culinary Arts-Miami   2014 — 2016
Pastry Chef, Patisserie and Baking

Universidad de Caldas, Manizales, Colombia   2000 — 2006
Bachelor of Engineering (B.E.), Agronomy and Crop Science

Lillian Rojas Lillian Rojas Miami/Fort Lauderdale Area Details
Lillian Rojas's Morimoto Restaurant Experience April 2014 - Present
Job Director of Catering & Special Events
Industry Hospitality
Experience
Morimoto Restaurant   April 2014 - Present
Morgans Hotel Group  January 2005 - April 2013
Innovative Dinning Group   January 2003 - January 2005
China Grill Management  1996 - 2003

Skills
Hospitality, Catering, Hospitality Management, Event Management, Event Planning, Food & Beverage, Hospitality Industry, Banquets, Restaurants, Pre-opening, Resorts, Hotel Management, Meeting Planning, Convention Services, Open Table, Revenue Analysis, Tourism, Corporate Events, Entertainment, Front Office, Menu Development, Opening Hotels, Food, Wine, Rooms Division, Hotels

Education
Florida International University

Brian Bidnick Brian Bidnick Greater New York City Area Details
Brian Bidnick's Morimoto Restaurant Experience November 2014 - Present
Job Line Cook at Morimoto NYC
Industry Food Production
Experience
Morimoto Restaurant   November 2014 - Present
db Bistro Moderne  February 2014 - November 2014
Ivan Ramen Slurp Shop   November 2013 - February 2014
David Burke Kitchen  August 2013 - November 2013
North End Grill  February 2012 - October 2012
Star Catering   January 2009 - February 2012
Boca Raton Resort & Club  January 2011 - June 2011
Aiello's Restaurant   2009 - 2010

Skills
Culinary, Cooking, Cuisine, Menu Development, Recipes, Hospitality Management, Hospitality, Culinary Skills, Restaurants, Sanitation, Banquets, Food, Serve Safe Certified, Food Preparation, Food & Beverage, Catering, Seafood, Hospitality Industry, Food Quality, Food Safety, Resorts, Food Service, Gourmet, Menu Engineering, Restaurant Management, Menu Costing, Food Industry, Sauces, Culinary Management, Food Cost Management, Fine Dining, Recipe Testing, Dinners, ServSafe

Education
Culinary Institute of America   2010 — 2012
Associate's degree, Culinary Arts

State University of New York at Binghamton   2005 — 2009
Bachelors of Arts, Philosophy, Politics, and Law

Ashley Farias Ashley Farias Miami/Fort Lauderdale Area Details
Ashley Farias's Morimoto Restaurant Experience November 2014 — May 2015
Job
Industry
Experience
Backpage   August 2014 — Present
Morimoto Restaurant   November 2014 — May 2015
Scarlett's Cabaret   February 2014 — August 2014
Sin City Cabaret   October 2008 — December 2013
Concept Salon, LTD   January 2013 — June 2013
Anodyne Network Solutions, LLC   June 2006 — June 2008

Skills
Management, Organizational..., Strategic Planning, Accounting, Social Networking, Food & Beverage, Alcoholic Beverages, Customer Service, Hospitality, Microsoft Office, Organizational..., Project Management, Team Leadership, Microsoft Excel, Human Resources, Leadership, Staff Management, Scheduling, Social Media, Construction, Product Promotion, Great Organizer, Food Safety, English, MICROS, Alcohol Awareness, POS, PowerPoint, Microsoft Word, Computer Proficiency, ServSafe Alcohol..., Training, Research

Education
Miami Dade College   2012 — 2014
Bachelor of Applied Science (B.A.Sc.), Supervision and Management

Miami Dade College   2008 — 2010
Associate of Arts (A.A.), Business Administration and Management, General

New York Bartending School   2008 — 2008
Certified Mixologist, Mixology

Baruch College, City University of New York (CUNY)   2006 — 2008
Sales License, Real Estate

Pace University - Lubin School of Business   2006 — 2007
Business Administration and Management, General

Pete Berntsen Pete Berntsen Miami/Fort Lauderdale Area Details
Pete Berntsen's Morimoto Restaurant Experience December 2013 - Present
Job Food and Beverage Director The Morimoto Restaurant Group
Industry Hospitality
Experience
Morimoto Restaurant   December 2013 - Present
The Morimoto Restaurant Group   December 2013 - Present
The Kimpton Hotel and Restaurant Group   June 2006 - May 2013

Education
Ramapo College of New Jersey   1986 — 1989
Finance and Financial Management Services, 3.5