Nashoba Brook Bakery

Description

Bakery & cafe specializing in artisan breads & sandwiches in a cozy space with a waterside patio. Address: 152 Commonwealth Ave # 3, Concord, MA 01742 Hours: Closed ⋅ Opens 7AM Tuesday7AM–8PMWednesday7AM–8PMThursday7AM–8PMFriday7AM–8PMSaturday7AM–8PMSunday8AM–8PMMonday7AM–8PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (978) 318-1999 Menu: slowrise.comCategory: : : Place name: : : : : Website: Website: http://www.slowrise.com/ Category: Bakery Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (10)

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Nashoba Brook Bakery Employees

Employee
Years
Job
Industry
Laurie Speicher Laurie Speicher Greater Boston Area Details
Laurie Speicher's Nashoba Brook Bakery Experience September 2008 - June 2012
Job Advertising Sales at Edible Boston
Industry Marketing and Advertising
Experience
Edible Boston   August 2014 - Present
Nashoba Brook Bakery   September 2008 - June 2012

Skills
Strategic Planning, Customer Satisfaction, Food, Distributors, Merchandising, Sales, Customer Service, Project Management, Key Account Development, Retail, Account Management

Education
Simmons College
BA, Retail Management

Jeannine Garcia Jeannine Garcia Greater Boston Area Details
Jeannine Garcia's Nashoba Brook Bakery Experience June 2013 - March 2014
Job Healthcare Quality Project Coordinator at New England Baptist Hospital
Industry Hospital & Health Care
Experience
New England Baptist Hospital  July 2015 - Present
Hayes Management Consulting  April 2014 - June 2015
Nashoba Brook Bakery   June 2013 - March 2014
Brandeis University Alumni Relations Office   January 2009 - May 2013
School for International Training  August 2012 - November 2012
Massachusetts Department of Public Health - Substance Abuse Services   January 2012 - August 2012
Healthy Waltham  September 2011 - December 2011
Kimball Farm  May 2010 - August 2011

Skills
Fundraising, Research, Social Media, Training, Staff Development, Customer Service, Public Health, Data Analysis, Healthcare, Program Management

Education
Brandeis University   2008 — 2013
Bachelor's Degree, Health: Science, Society, and Policy, GPA: 3.7

School for International Training   2012 — 2012
South Africa: Community Health and Social Policy, GPA: 3.88

Sabrina DeSouza Sabrina DeSouza Greater Boston Area Details
Sabrina DeSouza's Nashoba Brook Bakery Experience November 2006 - August 2008
Job Student at MCC
Industry Retail
Experience
Nashoba Brook Bakery   November 2006 - August 2008
Holiday Inn Hotel & Suites  2002 - 2005

Skills
Social Media Marketing, Social Networking, Customer Service, Social Media, Customer Satisfaction, Hospitality, Sales, Microsoft Office, Telephone Skills, Strategic Planning, Research, Outlook

Education
Middlesex Community College   2014 — 2016
Associate's degree, Human Services, General

Lowell High School

Maksimilian Tomov-Strock Maksimilian Tomov-Strock Greater Boston Area Details
Maksimilian Tomov-Strock's Nashoba Brook Bakery Experience May 2002 - September 2005
Job at
Industry Computer Software
Experience
Vinfen  July 2014 - Present
D&M Catering   September 2011 - June 2015
Lexington Power Yoga and Simply Pure Juice   June 2012 - October 2014
Boston University, Metropolitan College  August 2012 - July 2014
The Kinsale Irish Restaurant and Pub   November 2005 - July 2012
Nashoba Brook Bakery   May 2002 - September 2005
University of Massachusetts  January 2002 - January 2003
The BALSAMS Grand Resort Hotel  June 2001 - September 2001

Skills
Web Design, HTML, SEO, Microsoft Office, Access, Microsoft Excel, PowerPoint, Microsoft Word, Social Networking, Social Media Marketing, Content Management, Customer Service, Event Planning, Hospitality, Event Management, Database Administration, Social Media, Facebook, System Administration, Higher Education, Research

Education
Quincy College   2008 — 2010
Associate of Science (A.S.), Computer Science

Quincy College   2006 — 2008
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies

University of Massachusetts Boston   2001 — 2006
Geological and Earth Sciences/Geosciences

Anne Colbert Anne Colbert New York, New York Details
Anne Colbert's Nashoba Brook Bakery Experience September 2010 - June 2012
Job Student at New York University
Industry
Experience
New York City Coalition Against Hunger  June 2014 - August 2014
YMCA Camp Huckins  June 2011 - August 2013
Nashoba Brook Bakery   September 2010 - June 2012

Skills
Organization, Creative Writing, Efficiency, Time Management, Social Media Outreach, Blogging, Spanish-speaking, Reading Comprehension, Teamwork

Education
New York University   2012 — 2016

New York University   2012 — 2016
Global Public Health and Media, Culture, and Communication

Acton Boxborough Regional High School   2008 — 2012

Lily Weiner Lily Weiner Los Angeles, California Details
Lily Weiner's Nashoba Brook Bakery Experience August 2014 - May 2015
Job Content Coordinator at Recruiting Social
Industry Human Resources
Experience
Recruiting Social   September 2015 - Present
SmashFly Technologies  April 2015 - August 2015
Nashoba Brook Bakery   August 2014 - May 2015
Ithaca College Library  September 2011 - May 2014
Abrams  June 2013 - August 2013
Project Look Sharp  January 2013 - April 2013

Skills
Social Media, Editing, Microsoft Office, Social Networking, Event Planning, Customer Service, Research, Public Speaking, Social Media Blogging, Creative Writing, Nonprofits, Public Relations, Microsoft Word, Content Strategy, Writing, French, Grant Writing, Twitter, WordPress, Blogging, Facebook

Education
Ithaca College   2010 — 2014
Bachelor of Arts (B.A.), Politics

Eliza Novick Eliza Novick Somerville, Massachusetts Details
Eliza Novick's Nashoba Brook Bakery Experience August 2008 - August 2012
Job Associate Researcher at Chadwick Martin Bailey
Industry Market Research
Experience
Chadwick Martin Bailey  September 2014 - Present
Stella Mae   August 2013 - July 2014
UVM Writing Center   August 2011 - May 2014
People Making Good PR  January 2014 - April 2014
Corporate Accountability International  June 2012 - August 2012
Nashoba Brook Bakery   August 2008 - August 2012

Skills
Writing, Customer Service, Research, Microsoft Word, Microsoft Excel, PowerPoint, Constant Contact, Tutoring Writing, SPSS, Salesforce.com..., Team Facilitation, Social Media Marketing, Data Analysis

Education
University of Vermont   2010 — 2014
Bachelor of Arts (BA), Sociology, Spanish, Magna cum laude

Universidad de Málaga   2013 — 2013
Urban Studies, Geography, and Political Science

Concord Carlisle Regional High School   2005 — 2010

Meredith Lorch Meredith Lorch Atlanta, Georgia Details
Meredith Lorch's Nashoba Brook Bakery Experience March 2008 - July 2011
Job Emory Graduate Seeking Employment
Industry Design
Experience
Gypsy Kitchen   September 2014 - Present
Batdorf & Bronson Coffee Roasters  August 2014 - Present
Centers for Disease Control and Prevention  September 2013 - May 2014
Everywhere  May 2013 - August 2013
Womenetics  May 2013 - August 2013
Leon Research Group   August 2011 - May 2012
The Attias Group   May 2011 - September 2011
Nashoba Brook Bakery   March 2008 - July 2011

Skills
PowerPoint, Social Media, Microsoft Office, Research, Social Networking, Editing, Writing, Pitch Letters, Proofreading, Presentations, Blogging, Data Management, Interviews, Data Entry, Microsoft Excel, Event Planning

Education
Emory University   2010 — 2014
Bachelor of Science (B.S.), Anthropology & Human Biology, Predictive Health

Molly Copeland Molly Copeland Oberlin, Ohio Details
Molly Copeland's Nashoba Brook Bakery Experience September 2013 - December 2013
Job Library & Archives Intern at Philadelphia Museum of Art
Industry Nonprofit Organization Management
Experience
Philadelphia Museum of Art  June 2015 - Present
SWAP the Oberlin Book Co-op   February 2014 - Present
Oberlin Student Cooperative Association  September 2014 - Present
Refuge Cafe   June 2014 - August 2014
Nashoba Brook Bakery   September 2013 - December 2013
Oberlin College  January 2012 - September 2013
Oberlin College  June 2013 - August 2013
Oberlin Student Cooperative Association  August 2012 - May 2013
Hutchins Farm  April 2011 - August 2011
Concordia Language Villages  June 2009 - August 2009

Skills
Event Planning, Nonprofits, Communication, Microsoft Office, Social Media, Customer Service, Data Entry, Organic Gardening, French, Cooking, Food Safety, Microsoft Word, PowerPoint

Education
Oberlin College   2011 — 2016
Art History

Jessica Berkwitz Jessica Berkwitz New York, New York Details
Jessica Berkwitz's Nashoba Brook Bakery Experience March 2010 - December 2011
Job Showroom Manager & Sales, Bungalow 5
Industry Furniture
Experience
Bungalow 5  March 2012 - Present
Bungalow 5  March 2012 - Present
Nashoba Brook Bakery   March 2010 - December 2011
Nashoba Brook Bakery   March 2010 - December 2011
Brown & White Newspaper   January 2009 - May 2009
Zoellner Arts Center  September 2005 - December 2008

Skills
Interior Design, Sales, Marketing, Graphic Design, Social Media Marketing, Merchandising, Sales Management, Space Planning, AutoCAD, Perspective Drawings, Customer Service, Space planning

Education
Lehigh University   2005 — 2009
B.A., Journalism, Business minor

Parsons School of Design
Interior Design continuing education courses

School of Visual Arts
Interior Design continuing education courses

Johanna Sgroi Johanna Sgroi United States Details
Johanna Sgroi's Nashoba Brook Bakery Experience January 2013 - February 2013
Job Server/ Pastry Cook at John Harvard's Brew House
Industry Food & Beverages
Experience
John Harvard's Brew House  July 2011 - Present
Nashoba Brook Bakery   January 2013 - February 2013
Hillstone Restaurant Group  November 2004 - May 2011
Redbone's BBQ   November 2001 - August 2004

Skills
Restaurants

Education
Le Cordon Bleu College of Culinary Arts-Cambridge   2012 — 2013
Certificate in Baking and Patisserie

Massachusetts College of Art   2000 — 2004
Bachelor of Fine Arts (B.F.A.), Art Teacher Education

Mathew Nutt Mathew Nutt Greater Boston Area Details
Mathew Nutt's Nashoba Brook Bakery Experience July 2014 - Present
Job Director of Packaging and Distribution at Nashoba Brook Bakery
Industry Wholesale
Experience
Nashoba Brook Bakery   July 2014 - Present
Lavallee Bakery Distributors LLC   January 2014 - July 2014
Innovative Distribution Inc.   September 2005 - December 2013
Imperial Distributors  January 1998 - September 2005
Market Basket Supermarkets Inc.   1991 - 1998

Skills
Sales, Merchandising, Distributing, Bakery, Sales Management, Customer Service, Microsoft Word, Forklift Operator, Budgets, Inventory Management, Inventory, Purchasing, Food Service, PowerPoint, Team Building, Income Statement, Pastry, Microsoft Excel, Distributors, Store Management, Profit, Bread, Restaurants, Retail, Inventory Control, Microsoft Office, Social Media, Distribution Strategies, Customer Satisfaction, Visual Merchandising, Food, Management, Grocery, Sales Operations, Loss Prevention, Employee Training, Leadership, Training, Account Management, New Business Development, Direct Store Delivery, Planograms, Pricing, Distribution Center..., Logistics, Warehousing, Warehouse Management, Hiring, Retail Sales, Recieving

Education
Middlesex Community College   1993 — 1994
N/A

Nashoba Valley Technical High School   1989 — 1993
Diploma, Carpentry

Kristen Rizzo Kristen Rizzo Nashua, New Hampshire Details
Kristen Rizzo's Nashoba Brook Bakery Experience September 1998 - October 1999
Job Culinary Artist at Cookie Love
Industry Food & Beverages
Experience
Cookie Love   July 2012 - Present
Black Forest Bakery and Cafe   November 1999 - June 2001
Nashoba Brook Bakery   September 1998 - October 1999

Skills
Cookies, Customer Service

Education
Johnson and Wales University   1994 — 1996
Associates Degree, Baking and Pastry Arts

Rhode Island School of Design   1987 — 1991
BFA, Textile Design