Occidental Grill

Description

Local landmark for high-end American meals served in a posh space lined with portraits of statesmen. Address: 1046, 1475 Pennsylvania Ave NW, Washington, DC 20004 Hours: Closed ⋅ Opens 11:30AM Friday11:30AM–10PMSaturday5–10PMSundayClosedMonday11:30AM–10PMTuesday11:30AM–10PMWednesday11:30AM–10PMThursday11:30AM–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: occidentaldc.comReservations: opentable.comOrder: seamless.comPhone: (202) 783-1475Website: : : Place name: : : : Category: : Website: http://www.occidentaldc.com/?utm_source=Google%20My%20Business&utm_medium=Website%20Button&utm_campaign=Washington Category: American restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (5)

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Occidental Grill Employees

Employee
Years
Job
Industry
Casey Rozek Casey Rozek Ashton, Maryland Details
Casey Rozek's Occidental Grill Experience May 2013 - October 2014
Job Branch Manager Assistant at Embrace Home Loans
Industry Public Relations and Communications
Experience
Embrace Home Loans  March 2015 - Present
Maryland Images  March 2014 - Present
Embrace Home Loans  January 2015 - March 2015
Alpha Omicron Pi - Pi Delta Chapter   November 2013 - October 2014
Occidental Grill   May 2013 - October 2014
Carr Workplaces  June 2014 - August 2014
Terp Thon  April 2013 - June 2014
Occidental Grill   May 2013 - September 2013

Skills
Public Speaking, Event Planning, Marketing Event Planning, Organization, Project Management, Social Media, Social Media Blogging, Social Media Outreach, Microsoft Office, Acting, Blogging, PowerPoint, InDesign, Adobe, Creativity, Prezi, Open Table, Professional Writing, iPhoto, Coordinating Special..., Planning, Creative Writing, Social Media..., Instagram, Pinterest, Copy Editing, Customer Service, Photoshop, Fundraising, Advertising, WordPress, Social Media Marketing, Editing, Press Releases, Social Networking, Facebook, Microsoft Word, Hootsuite, Microsoft Excel

Education
University of Maryland College Park   2012 — 2016
Communication with a focus in Public Relations

Our Lady of Good Counsel High School   2008 — 2012

Jo-Jo Valenzuela Jo-Jo Valenzuela Washington D.C. Metro Area Details
Jo-Jo Valenzuela's Occidental Grill Experience November 2011 - September 2013
Job Beverage Consultant/ Certified TIPS Trainer
Industry Restaurants
Experience
Gypsy Soul  July 2014 - Present
Beefeater and Plymouth Gins   April 2014 - Present
Bobby McKey's   December 2009 - Present
City Tap House DC   November 2013 - August 2014
Old Glory   April 2009 - August 2014
Iron Gate Restaurant   September 2013 - November 2013
Occidental Grill   November 2011 - September 2013
Black Jack   September 2011 - October 2011
Jack Rose Dining Saloon   June 2011 - October 2011
Ris  December 2009 - June 2011

Skills
Mixology, Wine Tasting, Craft Beer, Cocktails, Event Management, Train Staff, Lead Guitar, Bass Guitar, Drums, New Restaurant Openings, Inventory Control, Inventory Management, Mentoring Of Staff, Staff Management, Staff Development, New Hire Training, New Hire Orientations, Certified TIPS Trainer, TIPS Certified, Wine, Fine Dining, Restaurants, Training, Restaurant Management, Food & Beverage, Hospitality, Beer, Micros, Menu Development, Bartending

Education
Court of Master Sommeliers
Introductory Sommelier Course, Wines and Spirits

Bar Smarts Wired
Bartender Education

Washington Wine Academy   2007 — 2009
Intermediate and Advanced Certificate, Wines and Spirits

International Academy of Management and Economics   1995 — 1999
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General

Professional Bartending School
Bartender Education

Robert Polk Robert Polk Washington D.C. Metro Area Details
Robert Polk's Occidental Grill Experience May 1996 - May 1998
Job Executive Chef
Industry Food & Beverages
Experience
Entertainment cruises  September 2014 - Present
The City Tavern Club   August 2002 - Present
Brock & Company  October 2001 - August 2002
Christopher Marks Restaurant   July 1999 - September 2001
Bistro Bis of the Hotel George   June 1998 - June 1999
Occidental Grill   May 1996 - May 1998

Skills
Cuisine, Menu Development, Recipes, Culinary Skills, Fine Dining, Banquets, Catering, Food Service, Gourmet, Restaurant Management, Sanitation, Food Cost Management, Culinary Education, Culinary Management, Food Quality, Food, Restaurants

Education
The Restaurant School at Walnut Hill College
Associate's degree, Culinary Arts/Chef Training

Highland High School, Blackwood, NJ   1984 — 1987
High School Diploma, Culinary Science

Raymond Boyer Raymond Boyer Washington, District Of Columbia Details
Raymond Boyer's Occidental Grill Experience 2000 - 2014
Job Account Executive at The Washington Post
Industry Newspapers
Experience
The Washington Post  1997 - Present
Occidental Grill   2000 - 2014
Greenworks by Shane Floral   August 1991 - May 1996

Skills
Digital Media, Integrated Marketing, New Media, Advertising, Account Management, Digital Marketing, Editing, Media Relations, Social Media Marketing, Advertising Sales, Newspapers, Social Media, Email Marketing, Blogging, Online Advertising, Salesforce.com, Marketing Strategy, Press Releases, Media Planning, Sales, Marketing

Education
Seton Hill University   1987 — 1991
Bachelor's Degree, Art History and Theater Design

Emma Urbahn Emma Urbahn Washington, District Of Columbia Details
Emma Urbahn's Occidental Grill Experience May 2015 - Present
Job Banquet Event Manager at Occidental Grill and Seafood
Industry Events Services
Experience
Occidental Grill   May 2015 - Present
Travelling  January 2015 - April 2015
Omni Shoreham Hotel  June 2014 - December 2014
Omni Shoreham Hotel  June 2012 - June 2014
University Museums, University of Richmond   August 2011 - May 2012
Dept of Homeland Security - Burlington Finance Center   May 2011 - December 2011
Dept of Homeland Security - Burlington Finance Center   June 2008 - May 2011
Piazza Augusto Imperatore   September 2010 - December 2010

Skills
Microsoft Office, Event Planning, PowerPoint, Microsoft Excel, Microsoft Word, Customer Service, Public Speaking, Data Entry, Editing, Hospitality, Hotels, Event Management, Social Media, Fundraising, Research, Nonprofits

Education
University of Richmond   2008 — 2012
Bachelor of Arts (BA), International Studies: World Politics and Diplomacy

Richard Travis Richard Travis Bradenton, Florida Details
Richard Travis's Occidental Grill Experience May 1999 - January 2001
Job Manager at Stonewood Grill
Industry Hospitality
Experience
Stonewood Grill  September 2012 - Present
Dive Adventures   January 2009 - September 2012
Bonefish Grill  October 2001 - March 2008
Occidental Grill   May 1999 - January 2001
Uncle Jed's Roadhouse   February 1996 - May 1999
The Pawn Shop Restaurant   January 1994 - January 1996
Chili's  March 1986 - October 1988

Skills
Restaurants, Food & Beverage, Restaurant Management, Menu Development, Fine Dining, Bartending, Wine, Catering, Food Service, Hospitality, Micros, Food, Cooking, Banquets, Hospitality Management, Food Safety, Event Planning, Positouch, Windows Office, Scuba Diving

Education
George Mason University

Dusan Bogomirovic Dusan Bogomirovic Washington D.C. Metro Area Details
Dusan Bogomirovic's Occidental Grill Experience August 2008 - June 2013
Job General Manager / Restaurant Consultant at Interim Management Team
Industry Restaurants
Experience
Interim Management Team   July 2013 - Present
Occidental Grill   August 2008 - June 2013
Timpano Chophouse   June 2007 - August 2008
The Palm Restaurant  January 2002 - March 2006
Ruth's Chris Steak House  August 1998 - November 2001
Mendocino Grill and Wine Bar   June 1996 - August 1998
Morton's The Steakhouse  March 1989 - June 1996

Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Food Service, Hotels, Fine Dining, New Restaurant Openings, Wine, Labor Control, Banquets, Culinary Skills, Catering, Cuisine, Recipes, Menu Engineering, Menu Costing, Culinary Management, Sanitation, Multi-unit, Micros, Food, Bartending, Hospitality, Pre-opening, Food Quality, Hospitality Management, Beer, Open Table, P&L, Alcoholic Beverages, Food Safety, Italian cuisine, Hospitality Industry, Food Preparation, Gourmet, Hiring, Wineries, Wine Lists, Pastry, Food Pairing, Labor Management, Employee Training, Wine Tasting, Cooking, Resorts, MICROS

Education
Columbia Union College
Graphic Design

Brian Bachley Brian Bachley Washington, District Of Columbia Details
Brian Bachley's Occidental Grill Experience March 2013 - Present
Job Bartender at Occidental Grill & Seafood
Industry Food & Beverages
Experience
Occidental Grill   March 2013 - Present
Iron Gate Restaurant   September 2013 - June 2014
Grill Concepts, Inc.   August 2012 - September 2013
Clyde's Restaurant Group  September 2009 - July 2012
Travelers Insurance  May 2006 - February 2009

Skills
Claims Resolution, Customer Service, Problem Solving, Product Knowledge, Product Marketing, Creativity, Xactimate, Claims Management, Property Damage, Property Claims, Claims Investigations, Catastrophe, Claim Investigation, Commercial Lines, Claims Handling, Adjusters, Catering, Event Management, Food, Microsoft Excel, Food, Subrogation, Project Management

Education
University of Delaware   2001 — 2006
BA, Criminal Justice

St Joseph High School

Brian Light Brian Light Portland, Oregon Area Details
Brian Light's Occidental Grill Experience March 1994 - September 1994
Job Executive Chef at Jake's Grill and Jake's Catering/ McCormick and Schmick's
Industry Restaurants
Experience
Jake's Grill & Jake's Catering   May 1998 - Present
The Country Club of Virginia  August 1997 - April 1998
Bottega Italian Bistro   July 1995 - July 1997
Occidental Grill   March 1994 - September 1994
Private Chef  December 1992 - May 1994

Skills
Catering, Menu Development, Culinary Skills, Cuisine, Restaurants, Japanese Cuisine, Food Service Operations, Fine Dining, Food Service, Sanitation, Seafood, Recipes, Event Management, Food, Parties, Hotels, Labor Control, Pastry, Budgets, Menu Engineering, Italian cuisine, Food Cost Management, Dinners, Banquets, Restaurant Management, Chef, Gourmet, Food & Beverage, Culinary Management

Education
Work at the Hotel Splendido

The Culinary Institute of America   1986 — 1987
Degree in Culinary Arts

Deborah Wharton Deborah Wharton Arlington, Virginia Details
Deborah Wharton's Occidental Grill Experience March 2012 - Present
Job Manager at Occidental Grill
Industry Restaurants
Experience
Occidental Grill   March 2012 - Present
Capitol City Brewing Company  April 2006 - November 2011

Education
The George Washington University   1991 — 1995
Bachelor of Arts (BA), Sociology, 3.5