On the Border Mexican Grill & Cantina
Industry: Restaurant company
DescriptionOn The Border Mexican Grill & Cantina is a chain of Tex-Mex food casual dining restaurants located in the United States and recently opened in South Korea. The chain and brand name is owned by OTB Acquisitions, LLC. Headquarters: Irving, TX CEO: Matt Hood (Apr 2018–) Founded: 1982 Type of business: Private
On the Border Mexican Grill & Cantina List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at On the Border Mexican Grill & Cantina. You can filter them based on skills, years of employment, job, education, department, and prior employment.
On the Border Mexican Grill & Cantina Salaries. You can even request information on how much does On the Border Mexican Grill & Cantina pay if you want to. Learn about salaries, pros and cons of working for On the Border Mexican Grill & Cantina directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
18 On the Border Mexican Grill & Cantina employees in database. Find out everything there's to know about On the Border Mexican Grill & Cantina employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
On the Border Mexican Grill & Cantina Employees
Employee
Years
Job
Industry
Meagan Dempsey Meagan Dempsey's On the Border Mexican Grill & Cantina Experience November 2007 - January 2009
Job Accounting Professional
Industry Financial Services
Experience
Cemco Services - Truck & Trailer Repair May 2010 - Present
Scentsy Independent Consultant October 2013 - Present
Wells Fargo Bank December 2011 - December 2013
Jitters Coffee January 2009 - December 2011
On The Border - Mexican Grill & Cantina November 2007 - January 2009
Sears Grand May 2007 - November 2007
Skills
Payroll, Accounts Receivable, Accounting, Accounts Payable, Customer Service, QuickBooks, Training, Account Reconciliation, Invoicing, Team Leadership, Auditing, Finance, Organizational..., Planning, Communication, Presentation, Attention To Detail, Confidentiality, Filing, Inventory Management, Financial Accounting, Procedure Development, Conflict Resolution, Bank Reconciliation, Banking, Microsoft Excel, Microsoft Word, Financial Transactions, Coaching Staff, Research, Staff Management, Invoice Processing, Administrative Work, Management, General Ledger, Bookkeeping, Coaching, Administration
Education
DeVry University 2010 — 2012
Bachelor of Science (BS), Technical Management - Accounting
Lone Star College System 2008 — 2010
Associate of Arts (AA)
Atascocita High School 2006 — 2009
High School Diploma, General Studies
Cemco Services - Truck & Trailer Repair May 2010 - Present
Scentsy Independent Consultant October 2013 - Present
Wells Fargo Bank December 2011 - December 2013
Jitters Coffee January 2009 - December 2011
On The Border - Mexican Grill & Cantina November 2007 - January 2009
Sears Grand May 2007 - November 2007
Skills
Payroll, Accounts Receivable, Accounting, Accounts Payable, Customer Service, QuickBooks, Training, Account Reconciliation, Invoicing, Team Leadership, Auditing, Finance, Organizational..., Planning, Communication, Presentation, Attention To Detail, Confidentiality, Filing, Inventory Management, Financial Accounting, Procedure Development, Conflict Resolution, Bank Reconciliation, Banking, Microsoft Excel, Microsoft Word, Financial Transactions, Coaching Staff, Research, Staff Management, Invoice Processing, Administrative Work, Management, General Ledger, Bookkeeping, Coaching, Administration
Education
DeVry University 2010 — 2012
Bachelor of Science (BS), Technical Management - Accounting
Lone Star College System 2008 — 2010
Associate of Arts (AA)
Atascocita High School 2006 — 2009
High School Diploma, General Studies
Shelly Burrow Shelly Burrow's On the Border Mexican Grill & Cantina Experience March 2001 - June 2010
Job Food & Beverage Manager at On The Border
Industry Restaurants
Experience
On The Border Acquisition LLC July 2010 - Present
On The Border Mexican Grill & Cantina March 2001 - June 2010
Skills
Food & Beverage, Hospitality, New Restaurant Openings, Food, ServSafe, Micros, Hospitality Industry, Customer Service, Food Safety, MICROS, Customer Satisfaction, Training
Education
Oklahoma State University
Bachelor of Business Administration (BBA)
On The Border Acquisition LLC July 2010 - Present
On The Border Mexican Grill & Cantina March 2001 - June 2010
Skills
Food & Beverage, Hospitality, New Restaurant Openings, Food, ServSafe, Micros, Hospitality Industry, Customer Service, Food Safety, MICROS, Customer Satisfaction, Training
Education
Oklahoma State University
Bachelor of Business Administration (BBA)
Alycia Moore's On the Border Mexican Grill & Cantina Experience April 2010 - Present
Job Bartender at On the Border Mexican Grill & Cantina
Industry Restaurants
Experience
On the Border Mexican Grill & Cantina April 2010 - Present
Olive Garden April 2009 - August 2009
Burger King Corporation October 2007 - July 2008
Skills
Restaurants, Bartending, Food Service, Food & Beverage, Customer Service, Hospitality, Microsoft Office, Microsoft Word, Time Management, PowerPoint, Food, ServSafe, Fine Dining, Microsoft Excel, New Restaurant Openings, Social Media
Education
University of Central Florida 2008 — 2013
Accounting and Finance
Vanguard High School 2004 — 2008
On the Border Mexican Grill & Cantina April 2010 - Present
Olive Garden April 2009 - August 2009
Burger King Corporation October 2007 - July 2008
Skills
Restaurants, Bartending, Food Service, Food & Beverage, Customer Service, Hospitality, Microsoft Office, Microsoft Word, Time Management, PowerPoint, Food, ServSafe, Fine Dining, Microsoft Excel, New Restaurant Openings, Social Media
Education
University of Central Florida 2008 — 2013
Accounting and Finance
Vanguard High School 2004 — 2008
Chris Cantwell's On the Border Mexican Grill & Cantina Experience 2005 - February 2009
Job Director of Operations Ted's Montana Grill
Industry Restaurants
Experience
Ted's Montana Grill March 2011 - Present
On The Border Mexican Grill & Cantina and Sanford's Grub & Pub February 2009 - March 2011
On the Border 1995 - March 2011
On The Border Mexican Grill & Cantina 2005 - February 2009
On The Border Mexican Grill & Cantina February 2007 - February 2008
Brinker International 2002 - 2005
Brinker International 1999 - 2002
Brinker International 1995 - 1999
Education
Metropolitan State University of Denver 1990 — 1995
BS, Marketing
Ted's Montana Grill March 2011 - Present
On The Border Mexican Grill & Cantina and Sanford's Grub & Pub February 2009 - March 2011
On the Border 1995 - March 2011
On The Border Mexican Grill & Cantina 2005 - February 2009
On The Border Mexican Grill & Cantina February 2007 - February 2008
Brinker International 2002 - 2005
Brinker International 1999 - 2002
Brinker International 1995 - 1999
Education
Metropolitan State University of Denver 1990 — 1995
BS, Marketing
Matt Tredemeyer Matt Tredemeyer's On the Border Mexican Grill & Cantina Experience July 2004 - January 2009
Job Manager of Culinary R&D
Industry Hospitality
Experience
Cheddar's Casual Cafe August 2013 - Present
Le Cordon Bleu College of Culinary Arts Dallas TX 2010 - August 2013
On The Border Mexican Grill & Cantina July 2004 - January 2009
Brinker International 2004 - 2009
Enersyst 2003 - 2004
Johnson & Wales University December 2002 - March 2003
Skills
Menu Development, Culinary Skills, Restaurants, Cooking, Ingredients, Recipes, Food, Hospitality, Restaurant Management, Food Safety, Hospitality Management, Chef, Cuisine, Food Service, Microsoft Office, Food Quality, Food, Catering, Fine Dining, Pastry, Sanitation
Education
Johnson & Wales University 2002 — 2003
AS, Culinary Arts
University of North Texas 1999 — 2001
MS, Hospitality Management
University of North Texas 1995 — 1999
BS, Hositality Management
Cheddar's Casual Cafe August 2013 - Present
Le Cordon Bleu College of Culinary Arts Dallas TX 2010 - August 2013
On The Border Mexican Grill & Cantina July 2004 - January 2009
Brinker International 2004 - 2009
Enersyst 2003 - 2004
Johnson & Wales University December 2002 - March 2003
Skills
Menu Development, Culinary Skills, Restaurants, Cooking, Ingredients, Recipes, Food, Hospitality, Restaurant Management, Food Safety, Hospitality Management, Chef, Cuisine, Food Service, Microsoft Office, Food Quality, Food, Catering, Fine Dining, Pastry, Sanitation
Education
Johnson & Wales University 2002 — 2003
AS, Culinary Arts
University of North Texas 1999 — 2001
MS, Hospitality Management
University of North Texas 1995 — 1999
BS, Hositality Management
Jacqueline Chaszczewicz's On the Border Mexican Grill & Cantina Experience April 2009 - October 2014
Job Marketing Communications Manager, North America at Ashfield, part of UDG Healthcare plc
Industry Marketing and Advertising
Experience
Iron Will Strength and Fitness September 2015 - Present
Ashfield, part of UDG Healthcare plc April 2015 - Present
Ashfield, part of UDG Healthcare plc November 2012 - Present
On The Border Mexican Grill & Cantina April 2009 - October 2014
InfoLogix February 2011 - May 2011
Sears Holdings Corporation September 2008 - June 2009
Skills
Spanish-Basic, Microsoft Word, Microsoft Outlook, Microsoft PowerPoint, PowerPoint, Outlook, Marketing, Time Management, Management, Microsoft Excel, Customer Service, Microsoft Office, Event Planning, Merchandising, Social Networking, Training, Sales, Marketing Strategy, Marketing Communications, Strategic Communications
Education
Temple University - Fox School of Business and Management 2010 — 2012
Bachelor of Business Administration, Maketing
Bucks County Community College 2008 — 2010
Associate Degree, Business Administration
Archbishop Wood High School 2004 — 2008
Diploma
Iron Will Strength and Fitness September 2015 - Present
Ashfield, part of UDG Healthcare plc April 2015 - Present
Ashfield, part of UDG Healthcare plc November 2012 - Present
On The Border Mexican Grill & Cantina April 2009 - October 2014
InfoLogix February 2011 - May 2011
Sears Holdings Corporation September 2008 - June 2009
Skills
Spanish-Basic, Microsoft Word, Microsoft Outlook, Microsoft PowerPoint, PowerPoint, Outlook, Marketing, Time Management, Management, Microsoft Excel, Customer Service, Microsoft Office, Event Planning, Merchandising, Social Networking, Training, Sales, Marketing Strategy, Marketing Communications, Strategic Communications
Education
Temple University - Fox School of Business and Management 2010 — 2012
Bachelor of Business Administration, Maketing
Bucks County Community College 2008 — 2010
Associate Degree, Business Administration
Archbishop Wood High School 2004 — 2008
Diploma
Sierra Ferris Sierra Ferris's On the Border Mexican Grill & Cantina Experience August 2011 - May 2014
Job Cocktail Waitress at Liquid Laughs Comedy Club
Industry
Experience
Liquid Laughs Comedy Club December 2014 - Present
Crooked Fence BarrelHouse May 2014 - November 2014
On the Border Mexican Grill & Cantina August 2011 - May 2014
Sun Valley Resort February 2010 - July 2011
Elite Cleaning LLC May 2008 - January 2011
Romano's Macaroni Grill May 2007 - May 2008
Skills
Microsoft Word, Public Speaking, Microsoft Excel, Microsoft Office, Teamwork, Sales, Social Media Marketing
Education
Boise State University 2013 — 2016
Bachelor's Degree, Human Biology/ Psychology
College of Western Idaho 2011 — 2013
Health Services/Allied Health/Health Sciences, General
Liquid Laughs Comedy Club December 2014 - Present
Crooked Fence BarrelHouse May 2014 - November 2014
On the Border Mexican Grill & Cantina August 2011 - May 2014
Sun Valley Resort February 2010 - July 2011
Elite Cleaning LLC May 2008 - January 2011
Romano's Macaroni Grill May 2007 - May 2008
Skills
Microsoft Word, Public Speaking, Microsoft Excel, Microsoft Office, Teamwork, Sales, Social Media Marketing
Education
Boise State University 2013 — 2016
Bachelor's Degree, Human Biology/ Psychology
College of Western Idaho 2011 — 2013
Health Services/Allied Health/Health Sciences, General
Naira Canales Naira Canales's On the Border Mexican Grill & Cantina Experience August 2005 - August 2008
Job Administrative Assistant at FCi Federal
Industry Government Administration
Experience
FCi Federal May 2013 - Present
Sheraton Arlington Hotel March 2013 - May 2013
Victoria's Secret Outlet August 2009 - July 2012
On the Border Mexican Grill & Cantina August 2005 - August 2008
Skills
Customer Service, Cashiering, Bilingual-English/Spanis..., Retail Sales, Sales, Solid computer skills, Teamwork, Telephone Skills, Time Management, Phone Etiquette, Customer Experience, Dependable Team Player, Cash Register, Inventory Control, Customer Satisfaction, Always Punctual, Organization, Critical Thinking, Store Management, Leadership, Visual Merchandising, Team-oriented, Problem Solving, Motivated self-starter, Data Entry, Inventory Management, Cash Handling Experience, Merchandising, Store Operations, People Skills, Program Management, Data Analysis, Confidentiality, Key Client Relationships, Business Development, Customer Loyalty..., technical expertise, Forecasting, Process Improvement, strategic operations, Team Leadership
Education
Texas State University-San Marcos 2008 — 2012
Bachelor of Arts (B.A.), Political Science and Government, May 2012
North Lake College 2007 — 2008
FCi Federal May 2013 - Present
Sheraton Arlington Hotel March 2013 - May 2013
Victoria's Secret Outlet August 2009 - July 2012
On the Border Mexican Grill & Cantina August 2005 - August 2008
Skills
Customer Service, Cashiering, Bilingual-English/Spanis..., Retail Sales, Sales, Solid computer skills, Teamwork, Telephone Skills, Time Management, Phone Etiquette, Customer Experience, Dependable Team Player, Cash Register, Inventory Control, Customer Satisfaction, Always Punctual, Organization, Critical Thinking, Store Management, Leadership, Visual Merchandising, Team-oriented, Problem Solving, Motivated self-starter, Data Entry, Inventory Management, Cash Handling Experience, Merchandising, Store Operations, People Skills, Program Management, Data Analysis, Confidentiality, Key Client Relationships, Business Development, Customer Loyalty..., technical expertise, Forecasting, Process Improvement, strategic operations, Team Leadership
Education
Texas State University-San Marcos 2008 — 2012
Bachelor of Arts (B.A.), Political Science and Government, May 2012
North Lake College 2007 — 2008
Matt Kaufmann Matt Kaufmann's On the Border Mexican Grill & Cantina Experience March 2011 - October 2015
Job Regional Facilities Manager at Texas Roadhouse
Industry Restaurants
Experience
Texas Roadhouse October 2015 - Present
On The Border Mexican Grill & Cantina March 2011 - October 2015
Brinker International September 2008 - March 2011
Brinker International January 2007 - September 2008
Hobart Corp May 2006 - December 2006
Hobart Corp. September 1999 - May 2006
Hobart Corp. September 1998 - September 1999
Hobart Corp. June 1993 - September 1998
General Dynamics March 1987 - June 1993
Skills
Food Service, Facilities Management, Income Statement, Time Management, Management, Process Scheduler, Negotiation, Budgets, Restaurants, Customer Satisfaction, Training, Contract Negotiation, Sales, Purchasing, Operations Management, Project Management, Customer Service, Inventory Management, P&L, Sales Operations, Catering, Program Management
Education
Arlington High School
Graduated
Tarrant County College
Texas Roadhouse October 2015 - Present
On The Border Mexican Grill & Cantina March 2011 - October 2015
Brinker International September 2008 - March 2011
Brinker International January 2007 - September 2008
Hobart Corp May 2006 - December 2006
Hobart Corp. September 1999 - May 2006
Hobart Corp. September 1998 - September 1999
Hobart Corp. June 1993 - September 1998
General Dynamics March 1987 - June 1993
Skills
Food Service, Facilities Management, Income Statement, Time Management, Management, Process Scheduler, Negotiation, Budgets, Restaurants, Customer Satisfaction, Training, Contract Negotiation, Sales, Purchasing, Operations Management, Project Management, Customer Service, Inventory Management, P&L, Sales Operations, Catering, Program Management
Education
Arlington High School
Graduated
Tarrant County College
Carlye Taggesell Carlye Taggesell's On the Border Mexican Grill & Cantina Experience April 2013 - January 2014
Job Physical Therapy Aide at Activo Physical Therapy & Wellness
Industry Health, Wellness and Fitness
Experience
Activo Physical Therapy & Wellness August 2015 - Present
Westlake Physical Therapy, Inc. January 2014 - June 2015
On The Border Mexican Grill & Cantina April 2013 - January 2014
Skills
Customer Service, Management, Microsoft Excel, Microsoft Word, PowerPoint, Restaurants, Social Networking, Telephone Skills, Menu Development
Education
San Diego State University-California State University 2009 — 2013
Bachelor of Science (BS), Pre-Physical Therapy Studies
Adolfo Camarillo High School 2005 — 2009
GED, General Education, 3.9
Activo Physical Therapy & Wellness August 2015 - Present
Westlake Physical Therapy, Inc. January 2014 - June 2015
On The Border Mexican Grill & Cantina April 2013 - January 2014
Skills
Customer Service, Management, Microsoft Excel, Microsoft Word, PowerPoint, Restaurants, Social Networking, Telephone Skills, Menu Development
Education
San Diego State University-California State University 2009 — 2013
Bachelor of Science (BS), Pre-Physical Therapy Studies
Adolfo Camarillo High School 2005 — 2009
GED, General Education, 3.9
Lauren Wallis Lauren Wallis's On the Border Mexican Grill & Cantina Experience April 2011 - March 2012
Job Generalist 48
Industry Higher Education
Experience
Texas Serenity Academy August 2015 - Present
Pier 1 Imports May 2015 - Present
Foundation for Autism Care, Education and Services (FACES) July 2012 - Present
Spectrum of Hope July 2012 - August 2014
Houston Texas Consulting March 2012 - March 2012
On The Border Mexican Grill & Cantina April 2011 - March 2012
Longwood Animal Hospital and Pet Resort July 2010 - March 2011
rue21 June 2009 - February 2010
McAlister's Deli (Corporation) January 2008 - July 2008
Chili's January 2007 - June 2007
Skills
Attention To Detail, Communications, Microsoft Office, Customer Service, Photoshop, Adobe, Event Planning, Marketing, Advertising, Sales, Graphic Design, Photography, Customer Satisfaction, Editing, Web Design, Social Media Marketing, Marketing Communications, Outlook, InDesign, Real Estate, Data Analysis, Microsoft Excel, Event Management, Recruiting, Research, Facebook, Press Releases, Project Management, Training, Management, Volunteer Management, Leadership, Social Networking, Salesforce.com, QuickBooks, Inventory Management, Access, Fundraising, Team Building, Teamwork, Email Marketing, Adobe Creative Suite, Nonprofits, Social Media, Budgets, Direct Sales, Data Entry, Adobe Acrobat, Project Planning, Microsoft Word
Education
University of Houston-Downtown 2010 — 2011
BS, Interdisciplinary Studies
Oklahoma State University 2005 — 2010
Architecture, Natural Resources & Ecology Management
Meridian Technology Center 2009 — 2010
Radiology
Tyler Junior College 2006 — 2008
Wildlife Management
Lone Star College System 2010 — 2011
General Studies
Cy-Fair High School 2001 — 2005
High School Diploma
Texas Serenity Academy August 2015 - Present
Pier 1 Imports May 2015 - Present
Foundation for Autism Care, Education and Services (FACES) July 2012 - Present
Spectrum of Hope July 2012 - August 2014
Houston Texas Consulting March 2012 - March 2012
On The Border Mexican Grill & Cantina April 2011 - March 2012
Longwood Animal Hospital and Pet Resort July 2010 - March 2011
rue21 June 2009 - February 2010
McAlister's Deli (Corporation) January 2008 - July 2008
Chili's January 2007 - June 2007
Skills
Attention To Detail, Communications, Microsoft Office, Customer Service, Photoshop, Adobe, Event Planning, Marketing, Advertising, Sales, Graphic Design, Photography, Customer Satisfaction, Editing, Web Design, Social Media Marketing, Marketing Communications, Outlook, InDesign, Real Estate, Data Analysis, Microsoft Excel, Event Management, Recruiting, Research, Facebook, Press Releases, Project Management, Training, Management, Volunteer Management, Leadership, Social Networking, Salesforce.com, QuickBooks, Inventory Management, Access, Fundraising, Team Building, Teamwork, Email Marketing, Adobe Creative Suite, Nonprofits, Social Media, Budgets, Direct Sales, Data Entry, Adobe Acrobat, Project Planning, Microsoft Word
Education
University of Houston-Downtown 2010 — 2011
BS, Interdisciplinary Studies
Oklahoma State University 2005 — 2010
Architecture, Natural Resources & Ecology Management
Meridian Technology Center 2009 — 2010
Radiology
Tyler Junior College 2006 — 2008
Wildlife Management
Lone Star College System 2010 — 2011
General Studies
Cy-Fair High School 2001 — 2005
High School Diploma
Patrick Droesch Patrick Droesch's On the Border Mexican Grill & Cantina Experience April 2007 - March 2009
Job Restaurant, Hospitality, Retail Leadership
Industry Hospitality
Experience
Real Mex Restaurants December 2014 - Present
Front Burner Restaurants/Twin Peaks Restaurants March 2013 - June 2014
Lone Star Steakhouse, Texas Land & Cattle, and Firefly Kitchen & Bar May 2010 - January 2013
Brinker International October 1996 - May 2010
On The Border Mexican Grill & Cantina April 2007 - March 2009
Brinker International November 2001 - April 2007
Skills
Food Service, Restaurants, Franchising, Brand Management, Multi-unit, Finance, Restaurant Management, Quality Control, Location Intelligence, Entrepreneurship, Leadership, Catering, Food, Team Building, Hospitality, Marketing, Menu Development, Sales, Franchise Consulting, Food & Beverage, Strategy, Profit, Income Statement, Culinary Skills, Multi-Unit, Hospitality Industry, Project Delivery, P&L, Hiring, New Restaurant Openings, Goal-oriented..., Superior Organization, Contract Management, Inventory Management, People Skills, Cross-functional Team..., Business Intelligence, Customer Satisfaction, Strong Business Acumen, Financially Astute, People-oriented, Operations Management, Increased Profitability, Retail, Budgets, Organizational..., Outstanding leadership, Profit Center Management, Consistency, Hotels
Education
California State University-Fullerton 1983 — 1987
Bachelor of Arts, Communication
Real Mex Restaurants December 2014 - Present
Front Burner Restaurants/Twin Peaks Restaurants March 2013 - June 2014
Lone Star Steakhouse, Texas Land & Cattle, and Firefly Kitchen & Bar May 2010 - January 2013
Brinker International October 1996 - May 2010
On The Border Mexican Grill & Cantina April 2007 - March 2009
Brinker International November 2001 - April 2007
Skills
Food Service, Restaurants, Franchising, Brand Management, Multi-unit, Finance, Restaurant Management, Quality Control, Location Intelligence, Entrepreneurship, Leadership, Catering, Food, Team Building, Hospitality, Marketing, Menu Development, Sales, Franchise Consulting, Food & Beverage, Strategy, Profit, Income Statement, Culinary Skills, Multi-Unit, Hospitality Industry, Project Delivery, P&L, Hiring, New Restaurant Openings, Goal-oriented..., Superior Organization, Contract Management, Inventory Management, People Skills, Cross-functional Team..., Business Intelligence, Customer Satisfaction, Strong Business Acumen, Financially Astute, People-oriented, Operations Management, Increased Profitability, Retail, Budgets, Organizational..., Outstanding leadership, Profit Center Management, Consistency, Hotels
Education
California State University-Fullerton 1983 — 1987
Bachelor of Arts, Communication
Scott Phelan's On the Border Mexican Grill & Cantina Experience September 2012 - April 2015
Job Senior Assistant Beverage Manager at Royal Caribbean Cruises, Ltd.
Industry Food & Beverages
Experience
Royal Caribbean Cruises, Ltd. April 2015 - Present
On The Border Mexican Grill & Cantina September 2012 - April 2015
On The Border Mexican Grill & Cantina June 2010 - August 2012
Brinker International - On The Border Mexican Grill & Cantina August 2004 - June 2010
Penn State University July 2001 - December 2003
University of Texas at Arlington September 1999 - June 2001
Skills
Restaurant Management, Management, Budgets, Hospitality Management, Hospitality, Customer Service, Leadership Development, Training, Coaching, Event Planning, Event Management, Organizational..., Leadership, Team Building, Marketing, Public Speaking, Strategic Planning, Staff Development, Public Relations, Recruiting, Team Leadership
Education
Texas A&M University 1997 — 1998
MS, Education Administration in Student Affairs
Texas A&M University 1988 — 1995
BBA, Management
Royal Caribbean Cruises, Ltd. April 2015 - Present
On The Border Mexican Grill & Cantina September 2012 - April 2015
On The Border Mexican Grill & Cantina June 2010 - August 2012
Brinker International - On The Border Mexican Grill & Cantina August 2004 - June 2010
Penn State University July 2001 - December 2003
University of Texas at Arlington September 1999 - June 2001
Skills
Restaurant Management, Management, Budgets, Hospitality Management, Hospitality, Customer Service, Leadership Development, Training, Coaching, Event Planning, Event Management, Organizational..., Leadership, Team Building, Marketing, Public Speaking, Strategic Planning, Staff Development, Public Relations, Recruiting, Team Leadership
Education
Texas A&M University 1997 — 1998
MS, Education Administration in Student Affairs
Texas A&M University 1988 — 1995
BBA, Management
Kristen Derschon's On the Border Mexican Grill & Cantina Experience January 2008 - August 2010
Job Bartender at The Blind Pig Pub
Industry Restaurants
Experience
The Blind Pig Pub March 2013 - Present
Nordys Barbeque & Grill August 2010 - Present
On the Border Mexican Grill & Cantina January 2008 - August 2010
The Black-Eyed Pea January 2003 - November 2007
Skills
Restaurants, Bartending, Restaurant Management, Food & Beverage, Food Service, Menu Development, Hospitality, Catering, Food, Customer Service, Wine, Banquets, Microsoft Office, Hospitality Management, Time Management, Microsoft Word, Culinary Skills, PowerPoint, Microsoft Excel
Education
Colorado State University 2009 — 2012
Bachelor of Arts (B.A.), Communication Studies with a minor in Sociology
Front Range Community College 2006 — 2009
Associate of Arts (A.A.), Business/Commerce, General
The Blind Pig Pub March 2013 - Present
Nordys Barbeque & Grill August 2010 - Present
On the Border Mexican Grill & Cantina January 2008 - August 2010
The Black-Eyed Pea January 2003 - November 2007
Skills
Restaurants, Bartending, Restaurant Management, Food & Beverage, Food Service, Menu Development, Hospitality, Catering, Food, Customer Service, Wine, Banquets, Microsoft Office, Hospitality Management, Time Management, Microsoft Word, Culinary Skills, PowerPoint, Microsoft Excel
Education
Colorado State University 2009 — 2012
Bachelor of Arts (B.A.), Communication Studies with a minor in Sociology
Front Range Community College 2006 — 2009
Associate of Arts (A.A.), Business/Commerce, General
Laura Dyson's On the Border Mexican Grill & Cantina Experience February 2011 - Present
Job Service & Catering Manager
Industry Restaurants
Experience
On the Border Mexican Grill & Cantina February 2011 - Present
On the Border August 2006 - February 2011
Education
Boise State University
On the Border Mexican Grill & Cantina February 2011 - Present
On the Border August 2006 - February 2011
Education
Boise State University
Carole Terrier's On the Border Mexican Grill & Cantina Experience April 2008 - Present
Job Area Sales Manager Catering at On The Border Mexican Grill & Cantina
Industry Hospitality
Experience
On The Border Mexican Grill & Cantina April 2008 - Present
Skills
Event Management, Event Planning, Marketing, Sales Management, Sales, Public Relations, Team Leadership, Budgets, Training, Fundraising, Customer Service, Hospitality Management, Hospitality, Catering, Microsoft Office, Menu Development, Restaurant Management, Inventory Management, Time Management, Customer Satisfaction, Bartending
Education
Howard Community College 1986 — 1988
Business Management
On The Border Mexican Grill & Cantina April 2008 - Present
Skills
Event Management, Event Planning, Marketing, Sales Management, Sales, Public Relations, Team Leadership, Budgets, Training, Fundraising, Customer Service, Hospitality Management, Hospitality, Catering, Microsoft Office, Menu Development, Restaurant Management, Inventory Management, Time Management, Customer Satisfaction, Bartending
Education
Howard Community College 1986 — 1988
Business Management
Pizza Hut
Applebee's
Outback Steakhouse
Domino's Pizza
Chili's
TGI Friday's
Chipotle Mexican Grill
Jimmy John's