Ottens Flavors

Industry: Beverage company

Description

Headquarters: Philadelphia, PA Founded: 1884 Parent organization: International Flavors & Fragrances, Inc.

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Ottens Flavors Employees

Employee
Years
Job
Industry
Melanie Fitzgerald Melanie Fitzgerald Greater Philadelphia Area Details
Melanie Fitzgerald's Ottens Flavors Experience June 1990 - June 1995
Job Sales Development Organization (SDO) Manager for Americas Field Organization at Agilent Technologies
Industry Chemicals
Experience
Agilent Technologies  August 1999 - Present
On Assignment Lab Support  September 1997 - August 1999
System BioIndustries   June 1995 - August 1997
Ottens Flavors   June 1990 - June 1995

Skills
Project Management, Sales Rep Training, Strategic Leadership, Cross-functional Team..., Leadership, Management, Recruiting, Salesforce.com, Process Improvement, Life Sciences, Product Management, Product Marketing, Product Launch, Business Development, Gas Chromatography, Biotechnology, Team Leadership, Coaching, R&D, Sales, Operations Management, Strategic Planning, Market Research, Product Development, Human Resources, Sales Operations, Mass Spectrometry

Education
Penn State University   2011 — 2013
Executive Master of Business Administration (M.B.A.)

University of Delaware   1986 — 1990
BS, Food Science, Chemistry Minor

Denise Serafim Denise Serafim Greater Philadelphia Area Details
Denise Serafim's Ottens Flavors Experience April 1998 - December 2010
Job Director of Research & Development at The Food Source International, Inc./ Seasoning Ninja
Industry Food Production
Experience
The Food Source International, Inc.   January 2011 - Present
Ottens Flavors   April 1998 - December 2010

Skills
Flavors, Food Science, Ingredients, Dairy, Food Industry, Food, R&D, Product Development, Food Processing, Quality Assurance, Food Safety, Manufacturing, Food Technology, Quality Management, Flavor Chemistry, Seasonings, Gourmet, HACCP, Sensory Evaluation, Raw Materials, Food Microbiology, Food Manufacturing, Food Chemistry, Sauces, Bakery, Dairy Products, GMP, Formulation, Meat, Commercialization, Consumer Products

Education
University of Pennsylvania   1992 — 1995
B.A., Biology

James A. Hutchings, CPA James A. Hutchings, CPA Greater Philadelphia Area Details
James A. Hutchings, CPA's Ottens Flavors Experience 2005 - 2007
Job Partner at Shubert Goodman & Huttner, LLP
Industry Accounting
Experience
Shubert Goodman and Huttner, LLP   February 2007 - Present
Ottens Flavors   2005 - 2007
James A. Hutchings, CPA   2004 - 2005
FIRMENICH  1991 - 2004

Skills
Budgets, Accounting, Auditing, Financial Reporting, Tax, Tax Preparation, Small Business, Financial Statements, Financial Analysis, Internal Controls, Forecasting, GAAP, Payroll

Education
Rider University   1994 — 1998
Bachelor of Business Administration, Accounting

Nicholas Gidjunis Nicholas Gidjunis Greater Philadelphia Area Details
Nicholas Gidjunis's Ottens Flavors Experience July 2015 - Present
Job Junior Flavor Techologist Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   July 2015 - Present
Ottens Flavors   June 2014 - Present
Ottens Flavors   June 2014 - April 2015

Skills
Microsoft Office, Microsoft Excel, Food Science, Nutrition, Food Preparation, Sports Nutrition, Microbiology, HACCP, Quality Control, Flavors, Sensory Evaluation

Education
Rutgers University-New Brunswick   2010 — 2014
Bachelor of Science (BS), Food Science, 3.78

Rutgers University-New Brunswick   2010 — 2014
Nutrition Sciences

Patty McCormick Patty McCormick Middletown, Delaware Details
Patty McCormick's Ottens Flavors Experience March 2014 - Present
Job Senior Food Technologist Sweet Goods Team Lead
Industry Food Production
Experience
Ottens Flavors   March 2014 - Present
Chesapeake Spice Company  September 2012 - March 2014
MOT Charter School  September 2006 - August 2012
ReMax American Dream  June 1998 - July 2002
McCormick  July 1989 - August 1998
Campbell Soup Company  1989 - 1989

Skills
Product Development, Teaching, Sales, Organization, Management, Teamwork, High Achiever, Project Planning, Food Science, Flavors, Ingredients, Food Industry, Food, Sensory Evaluation, Leadership, Supervising Others, culinary applications, middle school science

Education
University of Baltimore   1993 — 1996
Master of Business Administration (M.B.A.), Business/Commerce, General

University of Delaware   1985 — 1989
Bachelor of Science (B.S.), Food Science

William Leak William Leak Greater Boston Area Details
William Leak's Ottens Flavors Experience April 2003 - October 2005
Job CEO/CFO Consultant
Industry Executive Office
Experience
Various Companies  August 2010 - Present
Morningside Venture Group   March 2012 - December 2012
Cape Cod Life Publications  September 2006 - July 2010
Penguins Fly, LLC   January 2002 - August 2006
Kenny's Wood Fired Grill   January 2006 - June 2006
Ottens Flavors   April 2003 - October 2005
Kutztown University  January 2002 - December 2002
Shaw Industries  January 1998 - August 2001
ITL (USA) Limited   March 1995 - November 1997
Multiple Companies  November 1993 - January 1995

Skills
Forecasting, Start-ups, Financial Reporting, Budgets, Business Planning, Strategic Planning, Leadership, Management, Entrepreneurship, Mergers & Acquisitions, Business Development, Auditing, Due Diligence, Analysis, Managerial Finance, Strategy, Payroll, Finance, GAAP, Accounting, Sales, Business, Marketing, Investments, Advertising, Small Business, Corporate Finance, Social Media, E-commerce

Education
Curry College
MBA, Strategic Finance & Management

Richard Stockton College
BA, English

Kitrina Vazquez Kitrina Vazquez Greater Philadelphia Area Details
Kitrina Vazquez's Ottens Flavors Experience June 2005 - September 2006
Job Technologist at Campbell Soup Company
Industry Food & Beverages
Experience
Campbell Soup Company  January 2012 - Present
Eatem Foods Company   September 2006 - January 2012
Ottens Flavors   June 2005 - September 2006
Pathmark Stores, Inc.   August 2002 - April 2005

Skills
Flavors, Food Processing, Food Manufacturing, Product Development, Culinary Skills, SQF, Product Innovation, Food Safety, Sensory Evaluation, Food Technology, Ingredients

Education
Drexel University   2008 — 2012
MS, Food Science

Drexel University   2002 — 2006
BS, Food Science

Art Institute of Philadelphia   2000 — 2002
AS, Culinary Arts

Linda O Donnell Linda O Donnell Greater Philadelphia Area Details
Linda O Donnell's Ottens Flavors Experience 2005 - Present
Job Senior Formula Administrator at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   2005 - Present
Ottens Flavors   February 2003 - December 2005

Skills
Food Industry, Food Safety, Ingredients, Flavors, Quality Control, Food Manufacturing, Food Processing, Sensory Evaluation, Food Science, Dairy, HACCP, Food Technology, GMP, Bakery, Raw Materials

Education
Letterkenny Institute of Technology   1975 — 1978
Diploma/Associate Degree, Chemistry/Polymer science

Eileen George Eileen George Greater Philadelphia Area Details
Eileen George's Ottens Flavors Experience March 2013 - Present
Job Staff Accountant/Accounting Supervisor at Ottens Flavors
Industry Accounting
Experience
Ottens Flavors   March 2013 - Present
WVT Communications  October 2011 - March 2013
Crossroads Programs, Inc.   September 2007 - September 2010
Crossroads Programs, Inc.   September 2004 - September 2007
Med-X Transcription Services   March 2002 - August 2004
Princeton Pool & Patio   October 1997 - March 2002
Delaware Valley Maintenance   September 1985 - July 2000

Skills
Invoicing, Bank Reconciliation, Payroll, Bookkeeping, Accounts Receivable, Accounts Payable, Customer Service..., Access, Spreadsheets, Microsoft Excel, Outlook, Microsoft Word, Journal Entries, Customer Service, PowerPoint, Management, Accounting, Microsoft Office, Process Improvement, Team Leadership, Team Building, Financial Analysis, Project Management

Education
Burlington County College   2010 — 2015
Accounting (CRT.ACC), Accounting Certification

Mercer County Community College   2002 — 2002
Medical Transcription and Terminology, Transcription and Medical Terminology

Luke Roddy Luke Roddy Cincinnati Area Details
Luke Roddy's Ottens Flavors Experience January 2011 - October 2012
Job Global Account Director, Strategic Accounts at FONA International
Industry Food & Beverages
Experience
FONA International  January 2015 - Present
Corbion  January 2014 - January 2015
Corbion  October 2012 - January 2014
Ottens Flavors   January 2011 - October 2012
PURAC/Corbion   2008 - 2011
Emerald Performance Materials (Hilton Davis)   2003 - 2008

Skills
Food & Beverage, Nutrition, Ingredients, Confectionery, Meat, Account Management, Territory, Flavors, Sales Management, Key Account Management, Contract Negotiation, Sales Operations, Food, Business Planning, Sales, Product Development, Key Account Development, Food Industry, Dairy, Supply Chain, Food Safety, Bakery, Food Processing, Consumer Products, Food Science, Beverage Industry, HACCP, Food Technology, Customer Insight, Cross-functional Team..., P&L Management, Food Service

Education
Northwestern University - Kellogg School of Management   2015 — 2015

University of Cincinnati
Business, Communication & Marketing.

Irwin Megargee Irwin Megargee Greater Philadelphia Area Details
Irwin Megargee's Ottens Flavors Experience September 2007 - January 2009
Job Account Manager at Ingredion
Industry Food Production
Experience
Ingredion Incorporated  October 2011 - Present
Watson Inc.  September 2009 - October 2011
Ottens Flavors   September 2007 - January 2009
Ottens Flavors   July 2004 - September 2007

Skills
R&D, Food Science, Food, Food Industry, Ingredients, Flavors

Education
Drexel University - LeBow College of Business   2006 — 2009
MBA, Marketing and Investment Management

Rutgers University-New Brunswick   2000 — 2004
Bachelors, Chemistry

Anna Zelen Anna Zelen Greater Philadelphia Area Details
Anna Zelen's Ottens Flavors Experience May 1998 - July 2004
Job LAN And Server Administrator at United States Cold Storage, Inc.
Industry Food & Beverages
Experience
United States Cold Storage, Inc.   November 2004 - Present
Sunoco  August 2004 - November 2004
Ottens Flavors   May 1998 - July 2004

Skills
Networking, Server Administration, Windows 7, Troubleshooting, Technical Support, IBM iSeries, Microsoft SQL Server, Lotus Notes, Access, HTML, Business Intelligence, Servers, Network Administration, VMware ESX, Disaster Recovery, VPN, DNS

Education
Drexel University   1997 — 2001
Bachelor's degree, Computer and Information Sciences

Richard Crofton Richard Crofton Williamstown, New Jersey Details
Richard Crofton's Ottens Flavors Experience June 2013 - August 2013
Job Currently Seeking Employment in Food Industry
Industry Food Production
Experience
Delaware Valley College  August 2010 - May 2014
Ottens Flavors   June 2013 - August 2013

Skills
PowerPoint, Data Entry, Microsoft Word, Public Speaking, Microsoft Excel, Microsoft Office, Food Science, Food Safety, Food Engineering, Food Industry, HACCP, Food Manufacturing, Food Service Sanitation, Food Quality, Food Processing, Works well in a team, Great communications..., Follow Directions, Problem Solving, Determined to Succeed, Project Management, Teamwork, Food Technology, Baking, GMP, Microbiology, Sensory Evaluation, Food, Sanitation, Dairy, Quality Assurance, Leadership, Team Leadership, Team Building, Culinary Skills

Education
Delaware Valley College   2010 — 2014
Bachelor of Science (BS), Food Science

Williamstown High School   2006 — 2010
High School Diploma

Colleen Creamer Colleen Creamer Greater Philadelphia Area Details
Colleen Creamer's Ottens Flavors Experience September 2013 - Present
Job Commercial Assistant at Ottens Flavors
Industry Public Relations and Communications
Experience
Ottens Flavors   September 2013 - Present
Downtown Bloomsburg Inc.   January 2013 - May 2013
Orphionics LLC   February 2012 - September 2012

Skills
Public Speaking, Social Media Marketing, Social Media, Recruiting, Social Networking, PowerPoint, Fundraising, Philanthropy, Event Planning, Press Releases

Education
Bloomsburg University of Pennsylvania   2009 — 2013
B.A., Communication Studies

Lena McCarthy Lena McCarthy Greater Philadelphia Area Details
Lena McCarthy's Ottens Flavors Experience September 2001 - Present
Job Senior Formula Administrator Regulatory Affairs Specialist at Ottens Flavors MFG
Industry Food Production
Experience
Ottens Flavors   September 2001 - Present

Skills
Ingredients, Food Industry, Food Technology, Food Manufacturing, Food Science, Program Management, Flavors, Food, Food Processing, Food Safety, Dairy, Regulatory Affairs, HACCP, Quality Assurance, Management, Sensory Evaluation, Business Planning, Quality Management

Education
Community College of Philadelphia   2010 — 2013
Associate's Degree, Liberal Arts and Sciences/Liberal Studies

Steve Leusner Steve Leusner Greater Philadelphia Area Details
Steve Leusner's Ottens Flavors Experience March 2004 - November 2010
Job Principal at Fields of Gold Consulting LLC
Industry Food & Beverages
Experience
Fields of Gold Consulting LLC   November 2010 - Present
Ottens flavors   March 2004 - November 2010
General Mills  1995 - 2004
Kraft General Foods  1979 - 1994
General Foods  1979 - 1994

Skills
Flavors, Chemistry, Product Development, Food, Ingredients, Dairy, Leadership, Food Industry, Food Science, Start-ups, Product Innovation, Research, Process Improvement, HACCP, Emulsions, Food Safety, Sales, Manufacturing, R&D, Coatings, Nutrition, Polymers, GMP, Organic Chemistry, Process Optimization, Training, Sensory Evaluation, Commercialization, Food Chemistry, Food Technology, Consumer Products, Quality System, Food Processing, Food Microbiology, Open Innovation, Food Manufacturing, Analytical Chemistry

Education
University of Maryland College Park   1977 — 1979
MS, Organic Chemistry

Rutgers University – Camden   1973 — 1977
BA, Chemistry

Rutgers, The State University of New Jersey-Camden   1973 — 1977

Erin O'Donnell Erin O'Donnell Greater Philadelphia Area Details
Erin O'Donnell's Ottens Flavors Experience August 2015 - Present
Job Sr. Marketing Manager at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   August 2015 - Present
IFF  April 2014 - Present
Friends of the Collingswood Farmers Market   2008 - Present
IFF  June 2011 - April 2014
David Michael & Co.   September 2002 - May 2011
Underwood Memorial Hospital  2001 - 2002
A.L.T. Advertising & Promotions   2000 - 2001

Skills
Food, Product Development, New Business Development, Marketing Strategy, Strategic Planning, Marketing Communications, Food Industry, Marketing, Marketing Research, Research, Public Relations, Customer Insight, Market Research

Education
Rowan University   1998 — 2000
B.A. Communications, Public Relations

Camden County College   1996 — 1998
Associates, Communications

Jim Norris Jim Norris Greater New York City Area Details
Jim Norris's Ottens Flavors Experience January 2014 - Present
Job Consultant Financial Processes and Controls at Ottens Flavors
Industry Accounting
Experience
Ottens Flavors   January 2014 - Present
Toys "R" Us, Inc.   September 2013 - January 2014
Alteva Telecommunications   August 2012 - September 2013
WVT Communications Group  April 2012 - August 2012
Tyco International  April 2011 - September 2011
Toys "R" Us, Inc.   February 2009 - August 2011
Toys "R" Us, Inc.   January 2006 - January 2009
John Wiley & Sons  August 2004 - June 2005
Trans-Resources, Inc.   June 2000 - December 2003
Venator Group (previously Woolworth's)   September 1998 - January 2000

Skills
SOX, Budgeting, Internal Audit, Internal Controls, Business Process..., Corporate Finance, Financial Analysis, Business Analysis, Sarbanes-Oxley Act, Budgets, Strategic Planning, Process Improvement, Auditing, Risk Management, Financial Modeling, Accounting, Mergers & Acquisitions, Finance, Analysis, Management, Strategic Financial..., Business Process, Start-ups, General Ledger, Executive Management, Consolidation, Process Engineering, Financial Planning

Education
West Virginia University   1976 — 1977
MBA, Finance

Indiana University of Pennsylvania   1972 — 1976
BS, Accounting; Economics (2nd Major)

Bishop Neumann   1969 — 1972
Diploma, Academic

Peter Longo Peter Longo Oaklyn, New Jersey Details
Peter Longo's Ottens Flavors Experience June 2014 - Present
Job Regulatory Affairs Administrator at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   June 2014 - Present
Ottens Flavors   September 2013 - June 2014
Haddon Township Board of Education   January 2011 - June 2014
Independence Seaport Museum  May 2011 - May 2013

Skills
Museums, Marketing Strategy, History, Grant Writing, Research, Community Outreach, Nonprofits, Public Speaking, Fundraising, Editing, Event Planning, Program Development, Teaching, Public Relations, Microsoft Office, Curriculum Development, Event Management, Social Media, PowerPoint, Data Entry

Education
American Public University System   2012 — 2017
Master's degree, Military Intelligence, General

Bloomsburg University of Pennsylvania   2007 — 2011
Bachelor of Arts (B.A.), History

Jessica Kovach Jessica Kovach Greater Philadelphia Area Details
Jessica Kovach's Ottens Flavors Experience June 2015 - Present
Job Analytical Chemist I at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   June 2015 - Present
Ottens Flavors   August 2014 - June 2015
Ottens Flavors   May 2014 - August 2014
Kutztown University Disability Services   January 2013 - May 2014
Kutztown University Housing and Residential Life   September 2012 - May 2014
Jordan Thomas Salon   2013 - 2014
Kutztown University Disability Services   September 2013 - December 2013
Advise Labs   May 2013 - August 2013
Joe's Water Ice/Ridley Water Ice   March 2007 - August 2013
Kutztown University Housing and Residence Life   August 2011 - September 2012

Skills
Leadership, Research, Community Development, Recruiting, Data Analysis, Analysis, Chemistry, Higher Education, PowerPoint, Public Speaking, Microsoft Office, Retail, Sales, Statistics, Microsoft Word, Microsoft Excel, Time Management, Analytical Chemistry, Social Media, Social Networking, Gas Chromatography

Education
Temple University   2014 — 2016
Master of Arts (M.A.), Analytical Chemistry

Kutztown University of Pennsylvania   2010 — 2014
Bachelor of Science (BS), Chemistry

Kutztown University of Pennsylvania   2010 — 2014
Bachelor of Science (B.S.), Minor in Biochemistry

Ridley High School   2006 — 2010
High School Diploma

Kira Reading Kira Reading Lincoln University, Pennsylvania Details
Kira Reading's Ottens Flavors Experience February 2012 - Present
Job Production Supervisor at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   February 2012 - Present
Ottens Flavors   February 2011 - July 2012
Roamers Retreat Campground   October 2004 - July 2012
Snavely's Mill   September 2009 - February 2011
Berks Packing Co. Inc.   March 2002 - May 2005
Lancaster Laboratories  January 2001 - March 2002

Skills
Food Science, HACCP, Food Microbiology, Food Safety, Food Industry, GMP, Food Processing, Sensory Evaluation, Food Manufacturing, Food Technology, Ingredients, Quality System, Quality Control, Laboratory

Education
Mississippi State University   1998 — 2000
Bachelor's degree, Microbiology, General

The University of Connecticut

Edward Green Edward Green Greater Philadelphia Area Details
Edward Green's Ottens Flavors Experience June 2013 - September 2013
Job Food Scientist at La Colombe Torrefaction
Industry Food Production
Experience
La Colombe Coffee Roasters  September 2014 - Present
Ottens Flavors   June 2013 - September 2013
Sweet Ovations  April 2012 - September 2012
CDI Aerospace  September 2010 - March 2011
Sur La Table  June 2009 - September 2010

Skills
Food, Sensory Evaluation, Culinary Skills, R&D, Food Science, Product Development, Food Safety, Food Industry, HACCP, Customer Service, Inventory Management

Education
Drexel University   2009 — 2014
Bachelor of Science, Culinary Science with a minor in Culinary Arts

Adriane Elvanian Adriane Elvanian Greater Philadelphia Area Details
Adriane Elvanian's Ottens Flavors Experience January 2014 - Present
Job Customer Service Manager at Ottens Flavors
Industry Logistics and Supply Chain
Experience
Ottens Flavors   January 2014 - Present
Ottens Flavors   June 2010 - Present
Pep Boys  October 2009 - June 2010
BDP International Inc.  August 2006 - October 2009
Siemens Healthcare  November 2005 - July 2006

Skills
Supply Chain, Procurement, Management, Logistics, International Trade, Export, Forecasting, Purchasing, Supply Chain Management, Ocean, Customs Regulations, Leadership, Continuous Improvement, Inventory Management, Logistics Management, Pricing, SAP, Supply Management, Supply Chain...

Education
Penn State University   2002 — 2006
BSB, Business

Beverly Ballard Beverly Ballard Greater Philadelphia Area Details
Beverly Ballard's Ottens Flavors Experience 2001 - 2003
Job Executive MBA programs
Industry Higher Education
Experience
Rutgers Camden  August 2011 - Present
Campbell Soup Company  August 2003 - June 2011
Ottens Flavors   2001 - 2003
Pinnacle Foods Corporation  1998 - 2001
Campbell Soup Company  1994 - 1998
Weight Watchers Food Company   1990 - 1994

Skills
Program Management, Cross-functional Team..., Creative Direction, Ingredients, Food Industry, Management, Project Management, Food Science, Manufacturing, Product Development, Sensory Evaluation, Commercialization, Food Processing, Lean Manufacturing, Food Chemistry, Food Technology, Microsoft Excel, Food Safety, HACCP, Consumer Products, Customer Insight, Product Innovation, GMP, R&D, Continuous Improvement, Food, Supply Chain, Process Engineering, Formulation, Dairy, Quality Assurance, Packaging, Six Sigma, FMCG, Quality Management, Supply Chain Management, Strategy, Process Improvement, Microbiology, Data Analysis, Competitive Analysis, Process Simulation, Leadership, Forecasting, Focus Groups, Analysis, Segmentation, Flavors, Food Microbiology, Fermentation

Education
Rutgers, The State University of New Jersey-Camden   2007 — 2013
MBA, MBA

University of Massachusetts, Amherst   1976 — 1978
Food Science, Food Technology/Nutrition

Craig Fitz, MBA Craig Fitz, MBA Greater Philadelphia Area Details
Craig Fitz, MBA's Ottens Flavors Experience November 2009 - Present
Job President, Decision Finance, LLC
Industry Management Consulting
Experience
Decision Finance, LLC   December 2005 - Present
Delaware County Community College  November 2007 - Present
Ottens Flavors   November 2009 - Present
Aedicell   September 2012 - Present
MBNA America  1985 - 2005

Skills
Change Management, Business Strategy, Business Planning, Project Management, Organizational..., Team Building, Finance, Strategy, Process Improvement, Business Intelligence, Budgets, Analysis, Leadership, Forecasting, Research, Strategic Planning, Business Analysis, Banking, Financial Analysis, Business Development, Mergers & Acquisitions, Analytics, Leadership Development, Executive Management, Management, Strategic Financial..., Program Management, Performance Management, Negotiation, Project Planning, P&L Management, Cross-functional Team...

Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business   1975 — 1976
MBA

Rutgers, The State University of New Jersey-New Brunswick   1974 — 1975

Ryan Mattioli Ryan Mattioli Greater Chicago Area Details
Ryan Mattioli's Ottens Flavors Experience December 2011 - September 2013
Job Applied Technology Staff at Crowe Horwath LLP
Industry Information Technology and Services
Experience
Crowe Horwath LLP  August 2015 - Present
Land of Lincoln Health  April 2015 - June 2015
SSD Technology Partners  January 2014 - May 2015
Ryan Mattioli Software   September 2013 - April 2015
Ottens Flavors   December 2011 - September 2013
Ottens Flavors   December 2008 - January 2012
Public Health Management Corporation  June 2008 - December 2008
American Red Cross  June 2007 - April 2008
Michigan State University  August 2005 - June 2007

Skills
SQL, Project Management, Nutrition, Food Safety, Microsoft Office, Microsoft Excel, Data, JavaScript, Food Science, Ingredients, Flavors, FDA, GMP, Sensory Evaluation, C#, jQuery, .NET, VB.NET, Advanced CSS, Food, Food Industry, Quality Assurance, Quality System, R&D, HACCP

Education
Michigan State University   2003 — 2007
Bachelor of Science, Food Science/Food Safety

D.Tony Gilkes D.Tony Gilkes Greater Chicago Area Details
D.Tony Gilkes's Ottens Flavors Experience October 2006 - April 2012
Job Midwest Regional Sales Manager at Citromax Flavors
Industry Food & Beverages
Experience
Citromax Flavors   July 2014 - Present
Sensient Flavors  July 2012 - July 2014
Ottens Flavors   October 2006 - April 2012
Symrise  1996 - 2006
Sensient (Universal Flavors)   1989 - 1996
Firmenich  1987 - 1989
A.E.Staley (Tate & Lyle)   1986 - 1987
General Foods Corporation (Kraft)   1978 - 1986

Skills
Food Industry, Ingredients, Flavors, Food, Product Development, Management, Strategy, Food Science, Sales, Sales Management, Leadership, Account Management, Selling, Product Innovation, Key Account Development, Consumer Products, Dairy, Food & Beverage, Food Processing, Key Account Management, CRM, Food Service

Education
Central Michigan University
MA Business Mgt

Iowa State University
BS Food Technology

Bryan Purcaro Bryan Purcaro Cincinnati Area Details
Bryan Purcaro's Ottens Flavors Experience September 2004 - January 2011
Job Senior Savory Flavorist
Industry Food & Beverages
Experience
Givaudan  January 2011 - Present
Ottens Flavors   September 2004 - January 2011

Skills
Flavors, Food, Ingredients, Food Industry, Food Technology, Food Science, Sensory Evaluation

Education
Delaware Valley University   1994 — 1999
Bachelor of Applied Science (B.A.Sc.), Food Science

Anne Arundel Community College

Anne Arundel Community College

Delaware Valley University   1994 — 1999
B.S, Food Science

The Restaurant School at Walnut Hill College   2007 — 2009
A.A, Culinary Arts

Greg Manero Greg Manero King Of Prussia, Pennsylvania Details
Greg Manero's Ottens Flavors Experience February 1996 - July 2012
Job Senior Business Analyst
Industry Information Services
Experience
Ottens Flavors   February 1996 - July 2012
Ottens Flavors   February 1996 - May 2006

Skills
Business Requirements, Requirements Gathering, Technical Writing, Project Planning, Analytical Skills, Systems Analysis, Requirement..., Software Development, Software Documentation, Software Project..., Product Development, Communication, Quality Assurance, Business Planning, Manufacturing, Supply Chain, Strategic Planning, Analysis, Cross-functional Team..., ERP, Process Improvement, Databases, Project Management, Business Analysis

Education
Temple University   1971 — 1974
BA

Drexel University   1966 — 1970

Robbin (Moss) Nejad Robbin (Moss) Nejad Greater Philadelphia Area Details
Robbin (Moss) Nejad's Ottens Flavors Experience January 2005 - Present
Job Chief Talent Strategy Officer
Industry Food & Beverages
Experience
Ottens Flavors   January 2005 - Present
Capstar formerly The Chauncey Group International   April 1997 - September 2003
Saint Gobain  1984 - April 1997

Skills
Human Resources, Payroll, Accounting, Customer Service, Talent Management, Strategic Planning, Team Building, Management, Personnel Management, Change Management, Leadership, Business Planning, Process Improvement, Employee Relations, Sourcing, Recruiting, Employee Benefits, Employee Engagement, Performance Management, Organizational..., Talent Acquisition, Workforce Planning, Mergers & Acquisitions, Negotiation

Education
Philadelphia University
B.S., Human Resources, MIS

University of Pennsylvania - The Wharton School
HR Executive Program

John Petronko John Petronko Greater New York City Area Details
John Petronko's Ottens Flavors Experience September 2009 - Present
Job Account ManagerOttens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   September 2009 - Present
Cargill  2006 - September 2009
Quality Ingredients   2002 - 2006
AVEBE  1999 - 2002
AVEBE  1997 - 1999
AVEBE  1997 - 1999

Skills
Food Industry, Ingredients, Dairy, Flavors, Food Science, Raw Materials, Food, Key Account Development, Confectionery, Food Service, FMCG, HACCP, Dairy Products, R&D, Consumer Products, Product Development, Cross-functional Team..., Sales Management, GMP, Food Processing, Supply Chain, Food Safety, Food Technology, Product Innovation, Bakery, Food Manufacturing, Commercialization, Meat, Chocolate, Continuous Improvement, Sensory Evaluation, Frozen Food, Customer Insight

Education
Rutgers, The State University of New Jersey-New Brunswick   1991 — 1995
Bachelor of Science (BS), Food Science

Delisha Pellot Delisha Pellot Greater Philadelphia Area Details
Delisha Pellot's Ottens Flavors Experience July 2006 - March 2013
Job CPA
Industry Accounting
Experience
Garces   June 2014 - Present
The Artcraft Group   September 2013 - June 2014
Ottens Flavors   July 2006 - March 2013
Crown Remanufacturing, Inc   April 2003 - July 2006
IHM, Inc. Consultants & Certified Public Accountants   October 1999 - April 2003

Skills
Accounting, Business Planning, Management, Customer Service, Team Building, Project Planning, Business Strategy, Research, Financial Analysis, Microsoft Excel, Food Industry, Financial Accounting, Auditing, Payroll, Accounts Receivable, Product Development, Analysis, Pricing, General Ledger, Inventory Management, Financial Statements, Process Improvement, Manufacturing, Financial Reporting, Finance, Microsoft Word, Tax, Cross-functional Team..., Forecasting, Microsoft Office, Outlook, Training, Project Management, Journal Entries, Change Management, Human Resources, Account Reconciliation, Team Leadership, Accounts Payable, PowerPoint, Supply Chain, QuickBooks, Bank Reconciliation, Leadership, Purchasing, Invoicing, Tax Preparation, Mergers & Acquisitions, ERP

Education
Rutgers, The State University of New Jersey-Camden   2012 — 2014
Master's degree, MBA

Rowan University   1996 — 2000
Bachelor of Science (B.S.), Accounting and Business/Management

Kyle Reed, Ph.D. Kyle Reed, Ph.D. Plainsboro, New Jersey Details
Kyle Reed, Ph.D.'s Ottens Flavors Experience April 2014 - May 2015
Job Senior Director, Global Flavor Quality at Firmenich
Industry Food & Beverages
Experience
Firmenich  June 2015 - Present
Ottens Flavors   April 2014 - May 2015
Firmenich  April 2013 - April 2014
Firmenich  February 2011 - April 2013
Cork Supply USA  February 2010 - February 2011
Solixa Technologies, Inc.   October 2007 - February 2010

Skills
Food Science, Sensory Evaluation, Flavors, Ingredients, Food Technology, BRC, Food Microbiology, ISO 22000, Food Safety, R&D, HPLC-MS, Raw Materials, HACCP, Management, Food Industry, GMP, Chemistry, Food Chemistry, GC-MS, Food Processing, Analytical Chemistry, SQF, CAPA, Quality Management, Gas Chromatography, Mass Spectrometry, HPLC, LC-MS, Quality Assurance, Quality System, Dairy

Education
Virginia Polytechnic Institute and State University   2000 — 2009
Ph.D., Food Science and Technology

University of South Florida   2003 — 2006
Ph.D., Visiting Ph.D. Researcher, Chemistry Department

University of Florida   1996 — 1998
M.S., Food Science

University of Florida   1996 — 1998
Minor, Agribusiness Management, Food & Resource Economics

University of Florida   1992 — 1996
B.S., Food Science

Kay Merk Kay Merk Orange County, California Area Details
Kay Merk's Ottens Flavors Experience August 1992 - Present
Job Sales Rep at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   August 1992 - Present
Quest International  March 1975 - August 1992

Skills
Customer Service, Sales Management, Sales, Food, Ingredients, Food Industry, Flavors, Consumer Products, Selling, Food Processing, Dairy, Product Development

Education
Catonsville Community College   1973 — 1975
AA, Business

Anthony McNair Sr. Anthony McNair Sr. Greater Philadelphia Area Details
Anthony McNair Sr.'s Ottens Flavors Experience March 2002 - Present
Job Flavorist Trainee at Ottens Flavors/IFF
Industry Food & Beverages
Experience
Ottens Flavors   March 2002 - Present
Ottens Flavors   March 2002 - January 2006

Skills
Flavors, Ingredients, Dairy, Pricing, Food Processing, Food Industry, HACCP, Food Safety, Food Manufacturing, Food Chemistry, Sensory Evaluation, Food Science, Bakery

Education
Delaware Technical and Community College-Stanton-Wilmington   2013 — 2019
Bachelor's degree, Chemistry

DPT Business School   2000 — 2002
Associate's, Accounting

Greg Rowe Greg Rowe Greater Philadelphia Area Details
Greg Rowe's Ottens Flavors Experience January 2009 - Present
Job Supply Chain Management
Industry Food & Beverages
Experience
Ottens Flavors   January 2009 - Present
Ottens Flavors   April 2004 - December 2008
Translogistics, Inc.   January 2003 - April 2004
Germantown USA (now DuPont)   January 2000 - December 2002
Germantown USA (now DuPont)   January 1997 - January 2000
Germantown USA (now DuPont)   January 1994 - December 1996

Skills
Purchasing, Logistics, Supply Chain Management, Customer Service, Production Planning, Food Industry, Warehousing, Supply Chain, Inventory Management, Strategic Planning, Materials Management, Raw Materials, MRP, ERP, Ingredients, Procurement, Sourcing, Manufacturing, Cross-functional Team..., HACCP, Food, Food Safety, Inventory Control, Contract Negotiation, Vendor Relations, Supplier Management, Customer Relations, Supply Management, Forecasting, Shipping, Continuous Improvement, 3PL, Management

Education
University of Michigan - Stephen M. Ross School of Business   2008 — 2008
Supply Chain Management

Penn State University   1994 — 1995
Purchasing Mangement Certificate Program (C.P.M.)

Messiah College   1983 — 1987
B.A.

Philip Bafundo Philip Bafundo Greater Philadelphia Area Details
Philip Bafundo's Ottens Flavors Experience October 2007 - Present
Job Quality Control Technician at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   October 2007 - Present

Skills
Food Science, Ingredients, Management, Food Industry, Flavors, Sensory Evaluation, Supply Chain, Food Chemistry, Food Microbiology, Food Processing, Food Technology, HACCP

Education
University of Delaware   2003 — 2007
Food Science

University of Delaware   2003 — 2007

University of Delaware   2003 — 2007
Food Science

George Sheeron George Sheeron Greater Philadelphia Area Details
George Sheeron's Ottens Flavors Experience May 1992 - November 2010
Job Senior Research Manager at Bread Partners Inc
Industry Research
Experience
Bread Partners Inc   August 2015 - Present
Multi-Flow Industries   May 2013 - August 2015
Foote & Jenks   2011 - May 2013
Ottens Flavors   May 1992 - November 2010

Skills
Product Development, Flavors, Ingredients, R&D, Food Safety, Sensory Evaluation, Food Science, Food Industry, HACCP, Food Processing, Food Technology, Dairy

Education
Camden County College
Associate of Science (A.S.), Food Science

Bruce Menadier Bruce Menadier Spokane, Washington Area Details
Bruce Menadier's Ottens Flavors Experience 2006 - Present
Job Senior Account Manager at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   2006 - Present
Symrise  2002 - 2006
Dragoco  1983 - 2002
Bush Boake and Allen   September 1979 - September 1983

Skills
Flavors, Ingredients, Food, Dairy, HACCP, Food Industry, Food Safety, Food Science, Food Processing, Product Innovation, Cross-functional Team..., Food Technology, Consumer Products, Product Development, Key Account Development, Bakery, R&D

Education
Miami University
BA, History/Business

Jane Sapp Jane Sapp Greater Philadelphia Area Details
Jane Sapp's Ottens Flavors Experience April 2007 - Present
Job Senior Flavorist at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   April 2007 - Present
Ottens Flavors   2007 - Present
McCormick & Company  2001 - 2007
Quest International  July 1981 - February 2000

Skills
Flavors, Ingredients, Sensory Evaluation, Food Science, Dairy, HACCP, Culinary Skills, Product Development, Food, Food Safety, Cross-functional Team..., Food Industry, Food Technology, Confectionery, Food Processing, Food Manufacturing, Food Chemistry, Meat, Bakery, Raw Materials

Education
The Johns Hopkins University - Carey Business School
Master's, Business Management

University of Maryland College Park
BS, Botany

Karen Brida Karen Brida Greater Philadelphia Area Details
Karen Brida's Ottens Flavors Experience October 2006 - September 2007
Job Regulatory Affairs Project Leader at Pinnacle Foods Group LLC
Industry Food & Beverages
Experience
Pinnacle Foods Group LLC  October 2014 - Present
Pinnacle Foods Group LLC  October 2011 - October 2014
Pinnacle Foods Group LLC  September 2007 - September 2011
Ottens Flavors   October 2006 - September 2007
Weinstein Law Offices   2001 - 2006
Germantown USA   May 1986 - July 1994
Tasty Baking Company  August 1985 - May 1986

Skills
Food Science, Product Development, Food Labelling, Sensory Evaluation, Laboratory, Dressings and Sauces, Stabilizers and..., HACCP, Food Processing, Food Technology, Sauces, Dairy, Quality System, GMP, Bakery, Meat, Food Service, Consumer Products, Food Manufacturing, Food Chemistry, Supply Chain, Sanitation, Formulation, Food Quality, Food Safety, Quality Assurance, Food Microbiology, R&D, Analytical Chemistry, Quality Management, Regulatory Requirements, Food Industry

Education
Drexel University   1980 — 1985
BS, Food Science

Flavio Tamburri Flavio Tamburri Greater New York City Area Details
Flavio Tamburri's Ottens Flavors Experience 1998 - September 2009
Job President at Industrial Software, Inc.
Industry Food & Beverages
Experience
Industrial Software, Inc.   August 1999 - Present
Automation Concepts Inc.   November 1996 - Present
David Michael   1998 - September 2009
Ottens Flavors   1998 - September 2009
Virginia Dare Extracts   1998 - 2009
Robertet Flavors  1997 - 2009
Takasago  2006 - 2008
Citroil   2003 - 2008
Citroil   2002 - 2006
Quest Fragrances   2002 - 2005

Skills
Supply Chain, Strategic Planning, Food Industry, Product Development, Manufacturing, Project Management, Food, Food Safety, Flavors, Food Science, Ingredients

Education
New Jersey Institute of Technology   1975 — 1980
BS ChE, Chemical Engineering

Essex Catholic High School   1970 — 1974

Danielle Duffy Danielle Duffy Greater Philadelphia Area Details
Danielle Duffy's Ottens Flavors Experience April 2008 - Present
Job Food Technologist at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   April 2008 - Present
Compass Group North America  October 2007 - February 2008

Skills
Ingredients, Food Safety, Food Industry, HACCP, Food, Food Science, Flavors, Confectionery, Food Technology, Sensory Evaluation, Bakery, Food Processing, Food Manufacturing, Dairy, Product Innovation

Education
Johnson & Wales University   2005 — 2007
Bachelors, Food Service Management

Johnson & Wales University   2003 — 2005
Associates, Baking and Pastry

Cathy Templeton Cathy Templeton Greater Philadelphia Area Details
Cathy Templeton's Ottens Flavors Experience March 2009 - Present
Job Director, QA at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   March 2009 - Present
SPI Pharma  January 2005 - March 2009
SPI Polyols, Inc.   2005 - 2007
E&J Gallo Winery  1999 - 2004
Monsanto Ag Regulatory   1994 - 1999
Monsanto  1994 - 1999
NutraSweet  1987 - 1994
Nabisco  1984 - 1987
J.L. Prescott   1982 - 1984
Avon  1979 - 1982

Education
Dominican University
BA, Biology/Chemistry

Illinois Institute of Technology
Ph.D. coursework completed, Biology

Northeastern Illinois University
MS, Chemistry

Luke Mumphrey Luke Mumphrey Greater Philadelphia Area Details
Luke Mumphrey's Ottens Flavors Experience 2014 - 2014
Job Assistant General Manager at Teavana
Industry Food & Beverages
Experience
Teavana Corporation  February 2012 - Present
Ottens Flavors   2014 - 2014
Ottens Flavors   2014 - 2014
Ottens Flavors   2014 - 2014
Ottens Flavors   2014 - 2014
Ottens Flavors   2014 - 2014
Godiva Chocolatier  December 2010 - August 2012
CC’s Community Coffee House  December 2008 - January 2011
Louisiana State University  November 2006 - May 2008
Louisiana State University  November 2005 - May 2006

Skills
HPLC-MS, Mass Spectrometry, Spectrophotometry, Retail Sales, Barista Training, Beverage Development, Food Science, Food Safety, Food & Beverage, Food Technology, Chocolate, Coffee Shops, Winemaking, Laboratory, Food Industry, Food, Food Processing, Research, Ingredients, Sensory Evaluation, HACCP, Food Quality, Quality Assurance

Education
Louisiana State University   2006 — 2013
Masters of Science, Food Science

Louisiana State University   2001 — 2005
Bachelors of Science, Psychology

Leila Allahyari Leila Allahyari Greater Philadelphia Area Details
Leila Allahyari's Ottens Flavors Experience October 2013 - Present
Job Sr. Beverage Technologist at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   October 2013 - Present
David Michael & Co.   May 1994 - October 2013

Skills
Product Development, Food Science, Ingredients, Flavors, Microsoft Office, Research, Customer Service, Nutrition, Project Management, Microsoft Excel, Food Technology, Sensory Evaluation

Education
Saint Joseph's University
Bachelor of Science (B.S.), Chemistry

University of Tehran

Lee Bussinger Lee Bussinger Greater Philadelphia Area Details
Lee Bussinger's Ottens Flavors Experience June 2009 - Present
Job Flavorist trainee at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors   June 2009 - Present

Education
Drexel University   2005 — 2010

John Mac Zeigler John Mac Zeigler United States Details
John Mac Zeigler's Ottens Flavors Experience December 2012 - Present
Job Master Planner Scheduler at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   December 2012 - Present
ifm efector  March 1999 - December 2012
Firmenich  August 1992 - March 1999

Skills
Purchasing, Inventory Management, Supply Chain, Logistics, MRP, Forecasting, Lean Manufacturing, ERP, Procurement, Planning, Supply Chain Management, Scheduling, ISO, Sourcing, Excel, Problem Solving, Microsoft Office, Analysis, Manufacturing, Master Scheduling, Customer Service, Account Management, Sales, Negotiation, Materials Management, Contract Negotiation, Six Sigma, Process Improvement, Product Development, Pricing, Project Planning, Cross-functional Team..., Inventory Control, Process Scheduler, Microsoft Excel

Education
Gettysburg College   1988 — 1992
BA, Management

Anita Nti Anita Nti Gainesville, Georgia Details
Anita Nti's Ottens Flavors Experience May 2009 - September 2009
Job Product Development Scientist at Cargill
Industry Food Production
Experience
Cargill  January 2014 - Present
Campbell Soup Company  October 2010 - December 2013
Ottens Flavors   May 2009 - September 2009

Education
Delaware State University   2006 — 2010
Bachelor of Science (BS), Food and Nutritional Science

Sunket Jay Hegenboden Sunket Jay Hegenboden Greater Philadelphia Area Details
Sunket Jay Hegenboden's Ottens Flavors Experience InternKeystone Foods2005 - 2008
Job Food Technologist at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   InternKeystone Foods2005 - 2008

Education
Drexel University   2004 — 2009
Culinary Science

Negin Sharafbafi, Ph.D. Negin Sharafbafi, Ph.D. Greater New York City Area Details
Negin Sharafbafi, Ph.D.'s Ottens Flavors Experience 2013 - 2015
Job InnovationAnalytical Team Lead at International Flavors & Fragrances (Ottens, Philadelphia)
Industry Food & Beverages
Experience
International Flavors & Fragrances  June 2015 - Present
Ottens Flavors   2013 - 2015
Agriculture and Agri-Food Canada  May 2008 - October 2012
University of Guelph  January 2006 - April 2011
Guelph Food Technology Center (GFTC), Ontario, Canada   October 2007 - May 2008
Canadian Research Institute for Food Safety (CRIFS)   May 2005 - September 2007
Compusense Company Inc.   September 2006 - January 2007

Skills
Food Science, Dairy, Food Technology, HPLC, Ingredients, Protein Chemistry, Science, Food Processing, Microbiology, Food

Education
University of Guelph   2008 — 2012
Doctor of Philosophy (PhD), Food Science, A

University of Guelph   2005 — 2008
Master's degree, Food Science, A

Alan MacFadden Alan MacFadden York, Pennsylvania Area Details
Alan MacFadden's Ottens Flavors Experience August 2008 - Present
Job Senior Beverage Technologist at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   August 2008 - Present
McCormick & Company  1992 - 2006
General Foods -KoolAid Division   October 1977 - October 1983

Skills
Food Industry, Food Science, Ingredients, Sensory Evaluation, R&D, Flavors, Food Technology, Food Processing, Food Safety, Dairy, Formulation, Food Manufacturing, HACCP, Food, Chemistry, GMP, Product Innovation, Consumer Products, Raw Materials, Confectionery, Food Chemistry, Dairy Products, Commercialization, Bakery, Meat, Product Development, Food Labelling, Food Microbiology, Production Planning, Quality System, Food Quality, Supply Chain, Quality Assurance, FMCG, Quality Management, Personal Care, Cross-functional Team..., Continuous Improvement

Education
Pace University-Pleasantville/Briarcliff Campus   1978 — 1983
Bachelor of Applied Science (BASc), Organic Chemistry

Westchester Community College   1972 — 1974
Associate of Arts and Sciences (A.A.S.), Mathematics

JJ Nemecz JJ Nemecz Greater Philadelphia Area Details
JJ Nemecz's Ottens Flavors Experience September 2011 - Present
Job Flavor Technician
Industry Food & Beverages
Experience
Ottens Flavors   September 2011 - Present
Ottens Flavors   June 2011 - October 2011

Skills
Food, Flavors

Education
University of Maryland College Park   2007 — 2011

Siobhan McGlinchey Siobhan McGlinchey Hatfield, Pennsylvania Details
Siobhan McGlinchey's Ottens Flavors Experience August 2005 - November 2005
Job Laboratory Excellence Project Manager at Teva Pharmaceuticals
Industry Pharmaceuticals
Experience
G&W Laboratory   April 2015 - Present
Teva Pharmaceuticals  September 2014 - April 2015
Teva Pharmaceuticals  January 2013 - September 2014
Teva Pharmaceuticals  March 2012 - March 2013
Teva Pharmaceuticals  March 2010 - March 2012
Teva Pharmaceuticals  July 2007 - March 2010
Teva Pharmaceuticals  November 2005 - July 2007
Ottens Flavors   August 2005 - November 2005

Skills
GMP, Sop, Pharmaceutical Industry, GLP, Validation, HPLC, FDA, LIMS, Technology Transfer, Analytical Chemistry, CAPA, Chromatography, Trackwise, UV/Vis, USP, Quality Control, Dissolution

Education
Chestnut Hill College   2001 — 2005
Bachelor of Applied Science (BASc), Chemistry

Susan Sawicki Susan Sawicki Collingswood, New Jersey Details
Susan Sawicki's Ottens Flavors Experience September 1984 - June 2001
Job Consultant
Industry Food & Beverages
Experience
Sleuth Of Hounds Sensory Services   Senior Food ScientistClement Pappas & Co., Inc.March 2002 - February 2013
Ottens Flavors   September 1984 - June 2001

Skills
Food, Flavors, Food Science, Food Industry, Product Development, Continuous Improvement, Ingredients, Quality Assurance, Quality Control, Cross-functional Team..., Food Processing, Food Safety, GMP, HACCP, Food Technology

Education
University of Delaware   1978 — 1982
Bachelor of Science (BS), Food Science

University of Delaware
Bachelor of Science (BS), Food Science and Technology

Eli Jantzer Eli Jantzer Reading, Pennsylvania Details
Eli Jantzer's Ottens Flavors Experience May 2013 - Present
Job Flavor Lab Technician at Ottens Flavors
Industry Food Production
Experience
Ottens Flavors   May 2013 - Present

Skills
Flavors, Food Science, Ingredients

Education
Penn State University   2008 — 2012
Bachelor of Science (BS), Chemistry

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