Palm Restaurant
Industry: Fine dining
DescriptionThe Palm is an American fine-dining steakhouse that opened in 1926. It is located in New York City at 837 Second Avenue in Manhattan. Since its beginnings, management has opened additional restaurants throughout the United States, Puerto Rico and Mexico. Current owner(s): Wally Ganzi, Bruce Bozzi Founded: 1920 State: New York Other locations: United States (various), Mexico City Street address: 837 Second Avenue (between East 44th Street and East 45th Street) in Manhattan Parent organization: Palm Management Corporation
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Palm Restaurant Employees
Employee
Years
Job
Industry
Joe Swanson Joe Swanson's Palm Restaurant Experience January 2011 - September 2012
Job Sales Rep at Empire Merchants
Industry Restaurants
Experience
Empire Merchants September 2012 - Present
Palm Restaurant January 2011 - September 2012
Crystal Springs Resort 2008 - 2009
Skills
Sales, Restaurant Management, Menu Development, Microsoft Office, Food & Beverage, Restaurants, Culinary Skills, Wine
Education
The Culinary Institute of America 2007 — 2010
BPS, Culinary Arts Management
Empire Merchants September 2012 - Present
Palm Restaurant January 2011 - September 2012
Crystal Springs Resort 2008 - 2009
Skills
Sales, Restaurant Management, Menu Development, Microsoft Office, Food & Beverage, Restaurants, Culinary Skills, Wine
Education
The Culinary Institute of America 2007 — 2010
BPS, Culinary Arts Management
richard wiener richard wiener's Palm Restaurant Experience June 1998 - Present
Job bartender at Palm Restaurant
Industry Restaurants
Experience
Palm Restaurant June 1998 - Present
Skills
Restaurants, Food & Beverage, Food, Hospitality
Education
Brooklyn College
Palm Restaurant June 1998 - Present
Skills
Restaurants, Food & Beverage, Food, Hospitality
Education
Brooklyn College
Ted Swigert Ted Swigert's Palm Restaurant Experience November 2006 - October 2009
Job CEO at Bend Diner Company, LLC DBA DRAKE
Industry Hospitality
Experience
Bend Diner Company, LLC DBA DRAKE December 2012 - Present
The Brick Companies February 2010 - February 2012
Palm Restaurant November 2006 - October 2009
McCormick & Schmick's Management Group April 2006 - October 2006
Heathman Hotel and Restaurant February 2004 - April 2006
Jordan's Restaurant July 2002 - January 2004
Kimpton Hotels and Restaurants November 2001 - June 2002
Acme Bar and Grill, Inc January 1988 - January 2001
Skills
Budgets, Marketing, Restaurants, Food & Beverage, Leadership, Menu Development, Hospitality, Hotels, Restaurant Management, Management, Sales
Education
James Madison University 1979 — 1982
BA, Journalism
Bend Diner Company, LLC DBA DRAKE December 2012 - Present
The Brick Companies February 2010 - February 2012
Palm Restaurant November 2006 - October 2009
McCormick & Schmick's Management Group April 2006 - October 2006
Heathman Hotel and Restaurant February 2004 - April 2006
Jordan's Restaurant July 2002 - January 2004
Kimpton Hotels and Restaurants November 2001 - June 2002
Acme Bar and Grill, Inc January 1988 - January 2001
Skills
Budgets, Marketing, Restaurants, Food & Beverage, Leadership, Menu Development, Hospitality, Hotels, Restaurant Management, Management, Sales
Education
James Madison University 1979 — 1982
BA, Journalism
Max Rudberg's Palm Restaurant Experience June 1997 - May 2005
Job Foodie / Restaurant GM / Chef / Cornell B.S.
Industry Food & Beverages
Experience
Central Market March 2014 - Present
China Grill Management June 2012 - June 2013
Starr Restaurant Organization January 2011 - December 2011
craft DALLAS April 2009 - November 2010
El Rey Club August 2007 - November 2008
Joe's Seafood, Prime Steak & Stone Crab April 2006 - July 2007
Palm Restaurant June 1997 - May 2005
Skills
Food & Beverage, Restaurant Management, Social Media, Food, Menu Development, Wine, Beer, Inventory Management, Budgeting, Customer Service, Hiring, Cost, Scheduling, Restaurants, Profitability, Purchasing, Customer Relations, Payroll, P&L, Hospitality, Profit, Promotions, Forecasting, Microsoft Office, Excel, Coaching, Culinary, Team Building, Guest Satisfaction, Fine Dining, Cost Control, POS, Banquets, Twitter, Aloha, Micros, Spirits, Seafood, Hospitality Management, Food Service, Menu Costing, Menu Engineering, Food Cost Analysis, Wine Lists, Wine Tasting, Food Safety, Food Pairing, Serve Safe Certified, Revenue Analysis, Alcoholic Beverages
Education
Cornell University 1992 — 1997
B.S., Hospitality
Central Market March 2014 - Present
China Grill Management June 2012 - June 2013
Starr Restaurant Organization January 2011 - December 2011
craft DALLAS April 2009 - November 2010
El Rey Club August 2007 - November 2008
Joe's Seafood, Prime Steak & Stone Crab April 2006 - July 2007
Palm Restaurant June 1997 - May 2005
Skills
Food & Beverage, Restaurant Management, Social Media, Food, Menu Development, Wine, Beer, Inventory Management, Budgeting, Customer Service, Hiring, Cost, Scheduling, Restaurants, Profitability, Purchasing, Customer Relations, Payroll, P&L, Hospitality, Profit, Promotions, Forecasting, Microsoft Office, Excel, Coaching, Culinary, Team Building, Guest Satisfaction, Fine Dining, Cost Control, POS, Banquets, Twitter, Aloha, Micros, Spirits, Seafood, Hospitality Management, Food Service, Menu Costing, Menu Engineering, Food Cost Analysis, Wine Lists, Wine Tasting, Food Safety, Food Pairing, Serve Safe Certified, Revenue Analysis, Alcoholic Beverages
Education
Cornell University 1992 — 1997
B.S., Hospitality
Vanessa Cowan's Palm Restaurant Experience June 2013 - September 2013
Job Office Manager/Executive Assistant
Industry Education Management
Experience
Great Hearts Texas February 2015 - Present
Wilmington Township Tax Collector August 2014 - February 2015
Family Research Council May 2014 - August 2014
JahRock'n Productions LLC May 2013 - January 2014
In My City Records May 2013 - January 2014
Robert half - office team 2014 - 2014
Robert half - office team 2014 - 2014
The King's College 2011 - 2014
Palm Restaurant June 2013 - September 2013
Skills
Research, Writing, Critical Thinking, Analysis, Organization, Problem Solving, Highly detail oriented, PowerPoint, Microsoft Word, Microsoft Office, Microsoft Excel, Social Media, Nonprofits
Education
The King's College 2011 — 2014
Bachelor of Arts (B.A.), Politics, Philosophy, and Economics
Carlow University 2010 — 2011
N/A, Political Science and History, with a minor in Pre-Law
Great Hearts Texas February 2015 - Present
Wilmington Township Tax Collector August 2014 - February 2015
Family Research Council May 2014 - August 2014
JahRock'n Productions LLC May 2013 - January 2014
In My City Records May 2013 - January 2014
Robert half - office team 2014 - 2014
Robert half - office team 2014 - 2014
The King's College 2011 - 2014
Palm Restaurant June 2013 - September 2013
Skills
Research, Writing, Critical Thinking, Analysis, Organization, Problem Solving, Highly detail oriented, PowerPoint, Microsoft Word, Microsoft Office, Microsoft Excel, Social Media, Nonprofits
Education
The King's College 2011 — 2014
Bachelor of Arts (B.A.), Politics, Philosophy, and Economics
Carlow University 2010 — 2011
N/A, Political Science and History, with a minor in Pre-Law
Keith McCloat, MBA Keith McCloat, MBA's Palm Restaurant Experience May 2010 - August 2010
Job Financial Analyst at Hearst Magazines
Industry Financial Services
Experience
Hearst Magazines March 2015 - Present
Hearst Magazines January 2015 - March 2015
CareFirst BlueCross BlueShield January 2014 - July 2014
Hearst June 2013 - August 2013
Vocelli Pizza September 2011 - April 2013
A&E Television Networks June 2012 - August 2012
Il Piatto January 2010 - May 2011
Palm Restaurant May 2010 - August 2010
ARAMARK May 2009 - August 2009
Skills
Corporate Finance, Microsoft Excel, Salesforce.com..., Management, Social Media, Teamwork, Leadership, SAS E-Miner, Social Networking, Advertising, PowerPoint, Marketing, Branding Research, Licensing, Microsoft Word, Microsoft Office, Outlook, Time Management, Internet, Team Leadership, Customer Service, Customer Satisfaction, Public Speaking, Event Planning, Food & Beverage, Restaurants, Editing
Education
Loyola College in Maryland 2013 — 2014
Emerging Leaders MBA, GPA 3.959
Loyola College in Maryland 2009 — 2013
Bachelor of Business Administration (B.B.A.), Business Management, GPA 3.588
University College Cork 2012 — 2012
Chaminade High School 2005 — 2009
Hearst Magazines March 2015 - Present
Hearst Magazines January 2015 - March 2015
CareFirst BlueCross BlueShield January 2014 - July 2014
Hearst June 2013 - August 2013
Vocelli Pizza September 2011 - April 2013
A&E Television Networks June 2012 - August 2012
Il Piatto January 2010 - May 2011
Palm Restaurant May 2010 - August 2010
ARAMARK May 2009 - August 2009
Skills
Corporate Finance, Microsoft Excel, Salesforce.com..., Management, Social Media, Teamwork, Leadership, SAS E-Miner, Social Networking, Advertising, PowerPoint, Marketing, Branding Research, Licensing, Microsoft Word, Microsoft Office, Outlook, Time Management, Internet, Team Leadership, Customer Service, Customer Satisfaction, Public Speaking, Event Planning, Food & Beverage, Restaurants, Editing
Education
Loyola College in Maryland 2013 — 2014
Emerging Leaders MBA, GPA 3.959
Loyola College in Maryland 2009 — 2013
Bachelor of Business Administration (B.B.A.), Business Management, GPA 3.588
University College Cork 2012 — 2012
Chaminade High School 2005 — 2009
Kellie Velilla Kellie Velilla's Palm Restaurant Experience January 2001 - January 2005
Job Director, Global Accounts HelmsBriscoe
Industry Events Services
Experience
Helmsbriscoe April 2008 - Present
Downtown Resorts January 2005 - June 2007
Palm Restaurant January 2001 - January 2005
Skills
Hospitality, Hospitality Industry, Hotels, Meeting Planning, Hospitality Management, Convention Services, Catering, Food & Beverage, Resorts, Hotel Management, Banquets, Corporate Events, Restaurants, Event Management, Revenue Analysis, Menu Development, Trade Shows, Event Planning, Tourism, Incentives, Location Intelligence, Fine Dining, Yield Management, Live Events, Incentive Travel, Marketing, Contract Negotiation, Pre-opening, Hotel Booking, Budgets
Education
University of South Florida 1997 — 2002
BS; Bachelor, Environmental Science & Policy
Eastlake High School 1994 — 1997
Helmsbriscoe April 2008 - Present
Downtown Resorts January 2005 - June 2007
Palm Restaurant January 2001 - January 2005
Skills
Hospitality, Hospitality Industry, Hotels, Meeting Planning, Hospitality Management, Convention Services, Catering, Food & Beverage, Resorts, Hotel Management, Banquets, Corporate Events, Restaurants, Event Management, Revenue Analysis, Menu Development, Trade Shows, Event Planning, Tourism, Incentives, Location Intelligence, Fine Dining, Yield Management, Live Events, Incentive Travel, Marketing, Contract Negotiation, Pre-opening, Hotel Booking, Budgets
Education
University of South Florida 1997 — 2002
BS; Bachelor, Environmental Science & Policy
Eastlake High School 1994 — 1997
Brandon Ochab Brandon Ochab's Palm Restaurant Experience August 2003 - June 2009
Job Merchandiser at Lipman Brothers, Inc.
Industry Hospitality
Experience
Lipman Brothers, Inc. July 2011 - Present
Palm Restaurant August 2003 - June 2009
Milano's Pizzeria November 1995 - August 2003
Education
Tennessee Technological University 1998 — 2002
BS, Marketing and Business Administration
Lipman Brothers, Inc. July 2011 - Present
Palm Restaurant August 2003 - June 2009
Milano's Pizzeria November 1995 - August 2003
Education
Tennessee Technological University 1998 — 2002
BS, Marketing and Business Administration
Lisa Helmke Lisa Helmke's Palm Restaurant Experience February 2012 - June 2014
Job VP, Construction & Design at Tavistock Restaurant Collection
Industry Construction
Experience
Tavistock Restaurants LLC July 2014 - Present
Palm Restaurant February 2012 - June 2014
Morton's Steakhouse March 2008 - February 2012
RARE Hospitality / Darden Restaurants December 2005 - March 2008
Bravo Development April 2004 - December 2005
Darden Restaurants December 2000 - January 2004
Gilbane 1997 - 1999
Deerfield Construction 1995 - 1997
Skills
Contract Negotiation, Construction Management, Construction, Hospitality, Budgets, Facilities Management, Hospitality Management, Leadership, Restaurants, Menu Development, Submittals, Management, Project Management, Process Scheduler, Fine Dining, Change Orders, Renovation, Program Management, Restaurant Management, Food & Beverage, Sales, Customer Service, Food Service
Education
University of Cincinnati 1992 — 1997
BS, Construction Management
Tavistock Restaurants LLC July 2014 - Present
Palm Restaurant February 2012 - June 2014
Morton's Steakhouse March 2008 - February 2012
RARE Hospitality / Darden Restaurants December 2005 - March 2008
Bravo Development April 2004 - December 2005
Darden Restaurants December 2000 - January 2004
Gilbane 1997 - 1999
Deerfield Construction 1995 - 1997
Skills
Contract Negotiation, Construction Management, Construction, Hospitality, Budgets, Facilities Management, Hospitality Management, Leadership, Restaurants, Menu Development, Submittals, Management, Project Management, Process Scheduler, Fine Dining, Change Orders, Renovation, Program Management, Restaurant Management, Food & Beverage, Sales, Customer Service, Food Service
Education
University of Cincinnati 1992 — 1997
BS, Construction Management
Stephanie Veraghen Stephanie Veraghen's Palm Restaurant Experience September 2003 - December 2005
Job Founder at Team Awesome
Industry Marketing and Advertising
Experience
Stephanie Veraghen, Inc. October 2011 - Present
Team Awesome May 2010 - Present
US Bioplastics January 2014 - December 2014
Genesis PURE July 2013 - January 2014
Fascinate Inc. July 2010 - October 2011
MMGY Global April 2010 - July 2010
The Palm Restaurant December 2005 - June 2010
Universal Orlando Resort September 2008 - December 2008
Palm Restaurant September 2003 - December 2005
Skills
Social Media Marketing, Social Media, Advertising, Brand Development, Copywriting, Facebook, Public Relations, Event Planning, Marketing, Event Management, Marketing Strategy, Graphic Design, Newsletters, Web Design, Public Speaking, Illustrator, Customer Service, Budgets, Email Marketing, Corporate Communications, Management, Strategy, Training, Media Relations, Online Advertising, Creative Direction
Education
University of Central Florida 2008 — 2010
BA, Advertising/Public Relations
Valencia College 1999 — 2003
Honors AA and AS in Graphic Design, Graphic Design
Valencia Community College 1999 — 2003
ASSOCIATE, SCIENCE DEGREE; Graphic Design Technology
Stephanie Veraghen, Inc. October 2011 - Present
Team Awesome May 2010 - Present
US Bioplastics January 2014 - December 2014
Genesis PURE July 2013 - January 2014
Fascinate Inc. July 2010 - October 2011
MMGY Global April 2010 - July 2010
The Palm Restaurant December 2005 - June 2010
Universal Orlando Resort September 2008 - December 2008
Palm Restaurant September 2003 - December 2005
Skills
Social Media Marketing, Social Media, Advertising, Brand Development, Copywriting, Facebook, Public Relations, Event Planning, Marketing, Event Management, Marketing Strategy, Graphic Design, Newsletters, Web Design, Public Speaking, Illustrator, Customer Service, Budgets, Email Marketing, Corporate Communications, Management, Strategy, Training, Media Relations, Online Advertising, Creative Direction
Education
University of Central Florida 2008 — 2010
BA, Advertising/Public Relations
Valencia College 1999 — 2003
Honors AA and AS in Graphic Design, Graphic Design
Valencia Community College 1999 — 2003
ASSOCIATE, SCIENCE DEGREE; Graphic Design Technology
Mike Latona Mike Latona's Palm Restaurant Experience June 2001 - July 2003
Job Sr. Chef Manager
Industry Food & Beverages
Experience
Restaurant Associates January 2015 - Present
Morrison Senior Dining October 2013 - Present
Eurest November 2009 - September 2013
Black and Blue Steak and Crab March 2008 - 2008
The Washington Market 2007 - 2008
Palm Restaurant June 2001 - July 2003
Skills
Food, Culinary Skills, Recipes, Cuisine, Sanitation, Menu Development, Fine Dining, Food Service, Cooking, Food Safety, Food, Pastry, Hospitality, Seafood, Menu Costing, Culinary Management, Food Preparation, HACCP, Recipe Testing, Sauces, Butchery, Italian cuisine, Food Service Sanitation, ServSafe, Grill, Pre-opening, Gourmet, Food Quality, Chef, Menu Engineering, Mediterranean, Food Cost Management, Catering, Restaurant Management, Food & Beverage, Restaurants, Banquets
Education
Paul Smith's College 1997 — 2001
Culinary Arts
Restaurant Associates January 2015 - Present
Morrison Senior Dining October 2013 - Present
Eurest November 2009 - September 2013
Black and Blue Steak and Crab March 2008 - 2008
The Washington Market 2007 - 2008
Palm Restaurant June 2001 - July 2003
Skills
Food, Culinary Skills, Recipes, Cuisine, Sanitation, Menu Development, Fine Dining, Food Service, Cooking, Food Safety, Food, Pastry, Hospitality, Seafood, Menu Costing, Culinary Management, Food Preparation, HACCP, Recipe Testing, Sauces, Butchery, Italian cuisine, Food Service Sanitation, ServSafe, Grill, Pre-opening, Gourmet, Food Quality, Chef, Menu Engineering, Mediterranean, Food Cost Management, Catering, Restaurant Management, Food & Beverage, Restaurants, Banquets
Education
Paul Smith's College 1997 — 2001
Culinary Arts
Napoleon Fuller Napoleon Fuller's Palm Restaurant Experience January 2009 - October 2011
Job at
Industry Marketing and Advertising
Experience
Global Vision Inc May 2015 - Present
Azure Marketing May 2013 - Present
Palm Restaurant January 2009 - October 2011
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Teaching, Public Speaking, Advertising, Social Media, Marketing Communications, Social Media Marketing, Marketing, Marketing Strategy, Nonprofits, Social Networking, Sales Management, Sales, Management, Account Management, Team Building, Microsoft Office, Leadership, Strategic Planning, New Business Development, Training, Public Relations, Event Management
Education
Georgia State University
Bachelor's degree, Marketing
Global Vision Inc May 2015 - Present
Azure Marketing May 2013 - Present
Palm Restaurant January 2009 - October 2011
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Teaching, Public Speaking, Advertising, Social Media, Marketing Communications, Social Media Marketing, Marketing, Marketing Strategy, Nonprofits, Social Networking, Sales Management, Sales, Management, Account Management, Team Building, Microsoft Office, Leadership, Strategic Planning, New Business Development, Training, Public Relations, Event Management
Education
Georgia State University
Bachelor's degree, Marketing
Lori Fitch Lori Fitch's Palm Restaurant Experience January 2000 - December 2007
Job Bartender at Lettuce Entertain You Restaurants
Industry Hospitality
Experience
Lettuce Entertain You Restaurants- El Segundo Sol April 2013 - Present
Golden Gaming April 2011 - September 2012
Sapphire Club January 2008 - January 2011
Palm Restaurant January 2000 - December 2007
Skills
Restaurants, Restaurant Management, Menu Development, Hospitality, Food & Beverage, Event Management, Hospitality Industry, Customer Service, Hospitality Management, Banquets, Hotels, Public Relations, Resorts, Sales, Social Networking
Education
College of Southern Nevada 2001 — 2004
AA, Criminal Justice
Lettuce Entertain You Restaurants- El Segundo Sol April 2013 - Present
Golden Gaming April 2011 - September 2012
Sapphire Club January 2008 - January 2011
Palm Restaurant January 2000 - December 2007
Skills
Restaurants, Restaurant Management, Menu Development, Hospitality, Food & Beverage, Event Management, Hospitality Industry, Customer Service, Hospitality Management, Banquets, Hotels, Public Relations, Resorts, Sales, Social Networking
Education
College of Southern Nevada 2001 — 2004
AA, Criminal Justice
Darrel Gross Darrel Gross's Palm Restaurant Experience January 1988 - May 2003
Job General manager
Industry Restaurants
Experience
Soulman's Bar-B-Q March 2014 - Present
Dickey's Barbecue Restaurants, Inc. August 2013 - August 2014
LG'S BBQ January 2013 - August 2013
Alpha-Barnes Real Estate Services March 2008 - July 2013
Gates Restaurant2005 - 2006 April 2005 - August 2006
Stromboli Café2003 - 2005 August 2003 - August 2005
Palm Restaurant January 1988 - May 2003
Skills
Customer Service, Budgeting, Pricing, Staff Training, Market Planning, Accounts Payable, Restaurant Management, Fine Dining, Scheduling, Food & Beverage, Restaurants, P&L, Excel, Word, Operations Management, Hiring, Customer Relations, Budgets, Recruiting, Income Statement, Process Scheduler, Property Management, Microsoft Excel, Management, Leadership, Purchasing, Hospitality, Human Resources, Sales, Training, Catering, Facilities Management, Sales Management, Food, Real Estate, Customer Satisfaction, Marketing Strategy, Apartments, Marketing, Yardi, Affordable Housing, Contract Negotiation, Leases, Performance Management, Team Building, Profit, Fair Housing, Public Relations, Microsoft Word, Inventory Management
Education
Richland Community College 1988 — 1991
Associates, Bussness
Universal Technical Institute 1989 — 1990
Diploma
Soulman's Bar-B-Q March 2014 - Present
Dickey's Barbecue Restaurants, Inc. August 2013 - August 2014
LG'S BBQ January 2013 - August 2013
Alpha-Barnes Real Estate Services March 2008 - July 2013
Gates Restaurant2005 - 2006 April 2005 - August 2006
Stromboli Café2003 - 2005 August 2003 - August 2005
Palm Restaurant January 1988 - May 2003
Skills
Customer Service, Budgeting, Pricing, Staff Training, Market Planning, Accounts Payable, Restaurant Management, Fine Dining, Scheduling, Food & Beverage, Restaurants, P&L, Excel, Word, Operations Management, Hiring, Customer Relations, Budgets, Recruiting, Income Statement, Process Scheduler, Property Management, Microsoft Excel, Management, Leadership, Purchasing, Hospitality, Human Resources, Sales, Training, Catering, Facilities Management, Sales Management, Food, Real Estate, Customer Satisfaction, Marketing Strategy, Apartments, Marketing, Yardi, Affordable Housing, Contract Negotiation, Leases, Performance Management, Team Building, Profit, Fair Housing, Public Relations, Microsoft Word, Inventory Management
Education
Richland Community College 1988 — 1991
Associates, Bussness
Universal Technical Institute 1989 — 1990
Diploma
Kristina Benedetto's Palm Restaurant Experience June 2006 - May 2010
Job Account Manager at Restaurant Technologies, Inc.
Industry Restaurants
Experience
Restaurant Technologies, Inc. October 2013 - Present
G&K Services August 2011 - September 2013
G&K Services October 2010 - August 2011
Palm Restaurant June 2006 - May 2010
Glaceau January 2009 - August 2009
Skills
Marketing, Team Building, Account Management, Customer Service, Contract Negotiation, Team Leadership, Direct Sales, Cold Calling, Salesforce.com, National Accounts, Sales Presentations, Sales Process, Event Planning, Brand Awareness, Customer Retention, Sales Operations, Restaurants, Sales Management
Education
University of South Florida 2003 — 2008
Interdisciplinary Social Sciences, Psychology and Sociology
Restaurant Technologies, Inc. October 2013 - Present
G&K Services August 2011 - September 2013
G&K Services October 2010 - August 2011
Palm Restaurant June 2006 - May 2010
Glaceau January 2009 - August 2009
Skills
Marketing, Team Building, Account Management, Customer Service, Contract Negotiation, Team Leadership, Direct Sales, Cold Calling, Salesforce.com, National Accounts, Sales Presentations, Sales Process, Event Planning, Brand Awareness, Customer Retention, Sales Operations, Restaurants, Sales Management
Education
University of South Florida 2003 — 2008
Interdisciplinary Social Sciences, Psychology and Sociology
Danielle Grimm Danielle Grimm's Palm Restaurant Experience HostessPalm RestaurantOctober 2004 - July 2010
Job Sales Manager at Palm Restaurant
Industry Restaurants
Experience
Palm Restaurant HostessPalm RestaurantOctober 2004 - July 2010
Education
The University of the Arts 2003 — 2007
BFA, Dance
Palm Restaurant HostessPalm RestaurantOctober 2004 - July 2010
Education
The University of the Arts 2003 — 2007
BFA, Dance
Allison Mokry Dickson Allison Mokry Dickson's Palm Restaurant Experience 2011 - 2013
Job Creative, solutionoriented Marketing & Communications professional offering extensive B2C and B2B experience
Industry Marketing and Advertising
Experience
Palm Restaurant 2011 - 2013
Ratner Companies September 2011 - November 2011
Gold's Gym 2007 - 2011
Consolidated Graphics 2005 - 2007
Mack/Crounse Group 2006 - 2006
AVP Pro Beach Volleyball Tour 2004 - 2004
Skills
Advertising, Online Marketing, Marketing Strategy, Marketing, Strategy, CRM, Marketing Communications, Social Media, Product Marketing, Marketing Management, Lead Generation, Public Relations, B2B Marketing, B2C marketing, Social Media Marketing, Digital Marketing, Email Marketing, Direct Marketing, Strategic Planning, Data Analysis, Database Marketing, Project Management, Product Management, Account Management, Online Advertising, Copywriting, Copy Editing, SEO, Mobile Marketing, Online Lead Generation, Brand Activation, Loyalty Programs, Loyalty Marketing, Promotions, Online Reputation..., Team Leadership, Client Relations Skills, Vendor Management, Building Relationships, Cross-functional..., Operational Streamlining, Process Improvement, Creative Problem Solving, Sponsorship Activation, Event Management, Graphic Design, Web Design, Budgets, Branding & Identity, Restaurants
Education
The University of Texas at Austin 2001 — 2005
Bachelor of Journalism, Certification in Business
Palm Restaurant 2011 - 2013
Ratner Companies September 2011 - November 2011
Gold's Gym 2007 - 2011
Consolidated Graphics 2005 - 2007
Mack/Crounse Group 2006 - 2006
AVP Pro Beach Volleyball Tour 2004 - 2004
Skills
Advertising, Online Marketing, Marketing Strategy, Marketing, Strategy, CRM, Marketing Communications, Social Media, Product Marketing, Marketing Management, Lead Generation, Public Relations, B2B Marketing, B2C marketing, Social Media Marketing, Digital Marketing, Email Marketing, Direct Marketing, Strategic Planning, Data Analysis, Database Marketing, Project Management, Product Management, Account Management, Online Advertising, Copywriting, Copy Editing, SEO, Mobile Marketing, Online Lead Generation, Brand Activation, Loyalty Programs, Loyalty Marketing, Promotions, Online Reputation..., Team Leadership, Client Relations Skills, Vendor Management, Building Relationships, Cross-functional..., Operational Streamlining, Process Improvement, Creative Problem Solving, Sponsorship Activation, Event Management, Graphic Design, Web Design, Budgets, Branding & Identity, Restaurants
Education
The University of Texas at Austin 2001 — 2005
Bachelor of Journalism, Certification in Business
Kelly Raines Kelly Raines's Palm Restaurant Experience April 2003 - May 2009
Job CoManager at Bath & Body Works
Industry Hospitality
Experience
Bath & Body Works June 2010 - Present
Palm Restaurant April 2003 - May 2009
Education
Middle Georgia State University 1999 — 2001
Business Administration
Bath & Body Works June 2010 - Present
Palm Restaurant April 2003 - May 2009
Education
Middle Georgia State University 1999 — 2001
Business Administration
David Bogatz's Palm Restaurant Experience January 2006 - June 2011
Job Restaurant manager at private
Industry Real Estate
Josephine Corcoran's Palm Restaurant Experience
Job manager at Palm Restaurant
Industry Restaurants
Experience
Palm Restaurant
Skills
Restaurants, Restaurant Management
Education
University of Nevada-Las Vegas 1998 — 2000
Palm Restaurant
Skills
Restaurants, Restaurant Management
Education
University of Nevada-Las Vegas 1998 — 2000
Soline Simenauer's Palm Restaurant Experience March 2013 - October 2013
Job Executive Assistant at Police Executive Research Forum
Industry Restaurants
Experience
Police Executive Research Forum October 2013 - Present
Palm Restaurant March 2013 - October 2013
Legal Sea Foods June 2011 - March 2013
Bravo Brio Restaurant Group August 2010 - June 2011
Legal Sea Foods July 1999 - July 2010
Skills
Hospitality, Restaurants, Restaurant Management, Food Service, Menu Development, Hospitality Management, Food & Beverage, New Restaurant Openings, Catering, Fine Dining, Hospitality Industry, Hotels, ServSafe, Culinary Skills, Banquets
Education
Cornell University 1995 — 1999
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Bayard Rustin High School for the Humanities 1991 — 1995
Police Executive Research Forum October 2013 - Present
Palm Restaurant March 2013 - October 2013
Legal Sea Foods June 2011 - March 2013
Bravo Brio Restaurant Group August 2010 - June 2011
Legal Sea Foods July 1999 - July 2010
Skills
Hospitality, Restaurants, Restaurant Management, Food Service, Menu Development, Hospitality Management, Food & Beverage, New Restaurant Openings, Catering, Fine Dining, Hospitality Industry, Hotels, ServSafe, Culinary Skills, Banquets
Education
Cornell University 1995 — 1999
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Bayard Rustin High School for the Humanities 1991 — 1995
Jean Stone's Palm Restaurant Experience June 2002 - May 2008
Job Executive Chef
Industry Restaurants
Experience
University at Buffalo August 2008 - Present
Palm Restaurant June 2002 - May 2008
Education
Paul Smith's College 1997 — 2002
Bachelors, Culinary Arts
Paul Smith's College 1999 — 2000
Associates, Hotel Restaurant Management
University at Buffalo August 2008 - Present
Palm Restaurant June 2002 - May 2008
Education
Paul Smith's College 1997 — 2002
Bachelors, Culinary Arts
Paul Smith's College 1999 — 2000
Associates, Hotel Restaurant Management
Dan Whittenberger's Palm Restaurant Experience August 2004 - August 2008
Job Talented Hospitality Professional
Industry Restaurants
Experience
Holiday Inn Mansfield-Foxboro August 2015 - Present
British Beer Company February 2015 - July 2015
British Beer Company October 2013 - September 2014
IHOP June 2012 - September 2013
Papa Razzi March 2011 - December 2011
Papa Razzi (Back Bay Restaurant Group) September 2008 - March 2011
Palm Restaurant August 2004 - August 2008
TGI Fridays July 2002 - July 2004
Friendly Ice Cream Corporation September 1996 - May 2000
Skills
Hospitality, Hospitality Industry, Management, Leadership, Inventory Management, Restaurants, Microsoft Office, Restaurant Management, Food & Beverage, Time Management, Customer Service, P&L, Food Service, Catering, Menu Development, Customer Satisfaction, Food, Hospitality Management
Education
Johnson and Wales University 2002 — 2004
Bachelors, Hospitality Management
UNLV 2001 — 2002
Hotel, Motel, and Restaurant Management
Johnson & Wales University 1999 — 2001
Associate's degree, Food And Beverage Management
Holiday Inn Mansfield-Foxboro August 2015 - Present
British Beer Company February 2015 - July 2015
British Beer Company October 2013 - September 2014
IHOP June 2012 - September 2013
Papa Razzi March 2011 - December 2011
Papa Razzi (Back Bay Restaurant Group) September 2008 - March 2011
Palm Restaurant August 2004 - August 2008
TGI Fridays July 2002 - July 2004
Friendly Ice Cream Corporation September 1996 - May 2000
Skills
Hospitality, Hospitality Industry, Management, Leadership, Inventory Management, Restaurants, Microsoft Office, Restaurant Management, Food & Beverage, Time Management, Customer Service, P&L, Food Service, Catering, Menu Development, Customer Satisfaction, Food, Hospitality Management
Education
Johnson and Wales University 2002 — 2004
Bachelors, Hospitality Management
UNLV 2001 — 2002
Hotel, Motel, and Restaurant Management
Johnson & Wales University 1999 — 2001
Associate's degree, Food And Beverage Management
Jeff Bleaken's Palm Restaurant Experience 1989 - 2008
Job Chef
Industry Restaurants
Experience
JNA Institute of Culinary Arts 2011 - 2012
Palm Restaurant 1989 - 2008
Palm restaurant 1973 - 2008
Waldorf Astoria September 1969 - November 1972
Skills
Culinary Skills, Restaurants, Menu Development, Restaurant Management, Fine Dining, Food & Beverage, Food, Catering, Cuisine, Banquets, Food Service, Recipes, Hospitality, Sanitation, Cooking, Hospitality Management, Hospitality Industry, Pastry, Food Safety
Education
The Culinary Institute of America 1966 — 1967
JNA Institute of Culinary Arts 2011 - 2012
Palm Restaurant 1989 - 2008
Palm restaurant 1973 - 2008
Waldorf Astoria September 1969 - November 1972
Skills
Culinary Skills, Restaurants, Menu Development, Restaurant Management, Fine Dining, Food & Beverage, Food, Catering, Cuisine, Banquets, Food Service, Recipes, Hospitality, Sanitation, Cooking, Hospitality Management, Hospitality Industry, Pastry, Food Safety
Education
The Culinary Institute of America 1966 — 1967
Ronnie Zanetti's Palm Restaurant Experience June 2010 - April 2014
Job Manager at Applebee's
Industry Hospitality
Experience
Applebee's September 2014 - Present
Palm Restaurant June 2010 - April 2014
Palm Restaurant Group August 2008 - June 2010
The Palm Restaurant 2007 - June 2010
Palm Restaurant Group May 2007 - July 2008
Palm Restaurant Group November 2002 - May 2007
Skills
Restaurants, Food & Beverage, Hospitality, Event Planning, Hospitality Management, Food, Event Management, Customer Service, Inventory Management, Public Relations, Leadership, Employee Relations, Menu Development, Hospitality Industry, Catering, Restaurant Management
Education
American University 1996 — 2000
BA, BS, Literature, Audio Technology
Applebee's September 2014 - Present
Palm Restaurant June 2010 - April 2014
Palm Restaurant Group August 2008 - June 2010
The Palm Restaurant 2007 - June 2010
Palm Restaurant Group May 2007 - July 2008
Palm Restaurant Group November 2002 - May 2007
Skills
Restaurants, Food & Beverage, Hospitality, Event Planning, Hospitality Management, Food, Event Management, Customer Service, Inventory Management, Public Relations, Leadership, Employee Relations, Menu Development, Hospitality Industry, Catering, Restaurant Management
Education
American University 1996 — 2000
BA, BS, Literature, Audio Technology
Michelle McGuire's Palm Restaurant Experience November 1999 - April 2002
Job VP Emerging Brands Briad Group
Industry Hospitality
Experience
The Briad Restaurant Group September 2012 - Present
Palm Restaurant Group February 2009 - September 2012
Palm Restaurant Group April 2002 - September 2012
Palm Restaurant November 1999 - April 2002
Palm Restaurant May 1996 - November 1999
The Palm Restaurant May 1993 - May 1996
Skills
Restaurant Management, Fine Dining, Wine, New Restaurant Openings, Multi-unit, Hiring, Menu Development, Food Service, Hospitality Management, Pre-opening, Food Safety, Sanitation, Revenue Analysis, Banquets, Building Strong..., Profit Maximization, Catering, Food & Beverage, Hospitality, Restaurants, Culinary Skills, Customer Service, Hospitality Industry, Leadership, Sales, Strategic Planning, Multi-Unit, Team Building
Education
Cornell University 1988 — 1992
BS, School of Hotel Administration
The Briad Restaurant Group September 2012 - Present
Palm Restaurant Group February 2009 - September 2012
Palm Restaurant Group April 2002 - September 2012
Palm Restaurant November 1999 - April 2002
Palm Restaurant May 1996 - November 1999
The Palm Restaurant May 1993 - May 1996
Skills
Restaurant Management, Fine Dining, Wine, New Restaurant Openings, Multi-unit, Hiring, Menu Development, Food Service, Hospitality Management, Pre-opening, Food Safety, Sanitation, Revenue Analysis, Banquets, Building Strong..., Profit Maximization, Catering, Food & Beverage, Hospitality, Restaurants, Culinary Skills, Customer Service, Hospitality Industry, Leadership, Sales, Strategic Planning, Multi-Unit, Team Building
Education
Cornell University 1988 — 1992
BS, School of Hotel Administration
Michael D'Orazio's Palm Restaurant Experience March 1993 - July 2005
Job Director, Corporate Development and Culinary Management at Restaurant Business Inc
Industry Restaurants
Experience
Restaurant Business Inc March 2011 - October 2013
The Pink Adobe August 2009 - March 2011
Ellis Enterprises Ltd April 2009 - September 2009
East 180 August 2008 - January 2009
Morrison Healthcare Food Services September 2005 - August 2008
Palm Restaurant March 1993 - July 2005
Skills
Budgets, Forecasting, Accounting, Food, Restaurants, Event Management, Hospitality, Payroll, Customer Satisfaction, Management, Strategic Planning, Inventory Management, Purchasing, Restaurant Management, EDI, MapForce, XML Spy, XML Schema, Culinary Skills, Food & Beverage, P&L Management, Hiring
Education
Santa Monica College 2008 — 2010
Accounting
Restaurant Business Inc March 2011 - October 2013
The Pink Adobe August 2009 - March 2011
Ellis Enterprises Ltd April 2009 - September 2009
East 180 August 2008 - January 2009
Morrison Healthcare Food Services September 2005 - August 2008
Palm Restaurant March 1993 - July 2005
Skills
Budgets, Forecasting, Accounting, Food, Restaurants, Event Management, Hospitality, Payroll, Customer Satisfaction, Management, Strategic Planning, Inventory Management, Purchasing, Restaurant Management, EDI, MapForce, XML Spy, XML Schema, Culinary Skills, Food & Beverage, P&L Management, Hiring
Education
Santa Monica College 2008 — 2010
Accounting
Lee Felty's Palm Restaurant Experience November 2007 - April 2012
Job Almond Restaurant Group
Industry Hospitality
Experience
Almond Restaurant Group April 2012 - Present
Palm Restaurant November 2007 - April 2012
Lettuce Entertain You February 2007 - November 2007
Tavern on the Green January 2004 - February 2007
Chez Josephine January 2002 - January 2004
Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Banquets, Hospitality, Food, Income Statement, Inventory Management, Catering, Fine Dining, Wine, Cuisine, Food Service, Hospitality Management, Hotels, New Restaurant Openings, Cost Control, Meeting Planning, Revenue Analysis, Process Scheduler, Hospitality Industry, Labor Control, Corporate Events, Food Safety, Culinary Skills, Budgets, Pre-opening, Bartending, Hotel Management, Multi-unit, Cooking, Wine Tasting, Beer, Resorts, Sanitation, Event Planning, Menu Costing, Customer Satisfaction, Micros, Serve Safe Certified, Alcoholic Beverages, Seafood, Forecasting, P&L, Hiring, Event Management, Purchasing
Education
Monmouth University
Business Administration
Almond Restaurant Group April 2012 - Present
Palm Restaurant November 2007 - April 2012
Lettuce Entertain You February 2007 - November 2007
Tavern on the Green January 2004 - February 2007
Chez Josephine January 2002 - January 2004
Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Banquets, Hospitality, Food, Income Statement, Inventory Management, Catering, Fine Dining, Wine, Cuisine, Food Service, Hospitality Management, Hotels, New Restaurant Openings, Cost Control, Meeting Planning, Revenue Analysis, Process Scheduler, Hospitality Industry, Labor Control, Corporate Events, Food Safety, Culinary Skills, Budgets, Pre-opening, Bartending, Hotel Management, Multi-unit, Cooking, Wine Tasting, Beer, Resorts, Sanitation, Event Planning, Menu Costing, Customer Satisfaction, Micros, Serve Safe Certified, Alcoholic Beverages, Seafood, Forecasting, P&L, Hiring, Event Management, Purchasing
Education
Monmouth University
Business Administration
Nicholas Warras's Palm Restaurant Experience October 2012 - November 2014
Job General Manager at View of the World
Industry Hospitality
Experience
View of the World at the Club Quarters Hotel December 2014 - Present
Palm Restaurant October 2012 - November 2014
BLT Restaurants June 2010 - October 2012
BR Guest March 2005 - May 2010
Lettuce Entertain You 2001 - 2005
Skills
Restaurant Management, Restaurants, Food & Beverage, Menu Development, Fine Dining, Hospitality, Wine, Hospitality Management, Catering, Culinary Skills, Food, Micros, New Restaurant Openings, Open Table, Food Safety, Hiring, Inventory Management
Education
Soma Institute-The National School of Clinical Massage Therapy
Clinical Massage
View of the World at the Club Quarters Hotel December 2014 - Present
Palm Restaurant October 2012 - November 2014
BLT Restaurants June 2010 - October 2012
BR Guest March 2005 - May 2010
Lettuce Entertain You 2001 - 2005
Skills
Restaurant Management, Restaurants, Food & Beverage, Menu Development, Fine Dining, Hospitality, Wine, Hospitality Management, Catering, Culinary Skills, Food, Micros, New Restaurant Openings, Open Table, Food Safety, Hiring, Inventory Management
Education
Soma Institute-The National School of Clinical Massage Therapy
Clinical Massage
Erika Lueck Valentino's Palm Restaurant Experience January 2004 - September 2006
Job General Manager at The Hideaway, LLC
Industry Hospitality
Experience
The Hideaway LLC September 2014 - Present
Ping Pong Dim Sum September 2013 - September 2014
Longboat Key Club & Resort May 2012 - September 2013
Henry’s October 2010 - May 2012
Mortons the Steakhouse August 2008 - August 2010
Social Miami at Sagamore Hotel September 2006 - August 2008
Palm Restaurant January 2004 - September 2006
Prezzo Mediterranean Restaurant December 1997 - November 2003
Skills
Restaurant Management, Restaurants, Food & Beverage, Fine Dining, Menu Development, Banquets, Catering, Hospitality, Food Service, Hospitality Management, Food, Culinary Skills, Menu Costing, Wine, Hospitality Industry, MICROSOFT OFFICE,..., Budgets, Management, Event Management, Micros, Training, Hotels, Consultants, Customer Service
Education
Florida Atlantic University
Miami Dade College
AS, Accounting and Business/Management
NMB
The Hideaway LLC September 2014 - Present
Ping Pong Dim Sum September 2013 - September 2014
Longboat Key Club & Resort May 2012 - September 2013
Henry’s October 2010 - May 2012
Mortons the Steakhouse August 2008 - August 2010
Social Miami at Sagamore Hotel September 2006 - August 2008
Palm Restaurant January 2004 - September 2006
Prezzo Mediterranean Restaurant December 1997 - November 2003
Skills
Restaurant Management, Restaurants, Food & Beverage, Fine Dining, Menu Development, Banquets, Catering, Hospitality, Food Service, Hospitality Management, Food, Culinary Skills, Menu Costing, Wine, Hospitality Industry, MICROSOFT OFFICE,..., Budgets, Management, Event Management, Micros, Training, Hotels, Consultants, Customer Service
Education
Florida Atlantic University
Miami Dade College
AS, Accounting and Business/Management
NMB
Scott Dietz's Palm Restaurant Experience April 1998 - April 2001
Job
Industry Restaurants
Experience
Revolution, Americas Backyard and Stache – 3J Hospitality August 2010 - Present
Florida Restaurant Company November 2007 - August 2010
Revolution – World Entertainment Partners, LLC October 2005 - November 2007
Touch Restaurant August 2004 - October 2005
Marche June 2001 - July 2004
Fifth Floor-Nightclub April 2001 - July 2004
Palm Restaurant April 1998 - April 2001
Skills
Customer Service, Microsoft Word, Microsoft Excel, Microsoft Office, PowerPoint, Outlook, Research, Photoshop, Windows, Public Speaking, English, Budgets
Education
Lynn University 1993 — 1997
Bachelor of Science, Hotel, Resort, and Food Service Administration; Small Business Management
Revolution, Americas Backyard and Stache – 3J Hospitality August 2010 - Present
Florida Restaurant Company November 2007 - August 2010
Revolution – World Entertainment Partners, LLC October 2005 - November 2007
Touch Restaurant August 2004 - October 2005
Marche June 2001 - July 2004
Fifth Floor-Nightclub April 2001 - July 2004
Palm Restaurant April 1998 - April 2001
Skills
Customer Service, Microsoft Word, Microsoft Excel, Microsoft Office, PowerPoint, Outlook, Research, Photoshop, Windows, Public Speaking, English, Budgets
Education
Lynn University 1993 — 1997
Bachelor of Science, Hotel, Resort, and Food Service Administration; Small Business Management
Marc Sierra's Palm Restaurant Experience 2010 - March 2015
Job Teacher at International Sommelier Guild
Industry Hospitality
Experience
International Sommelier Guild January 2009 - Present
Palm restaurant 2010 - March 2015
City Kitchen Catering November 2011 - November 2013
Skills
Catering, Cooking, Culinary Skills, Event Management, Food, Menu Development, Restaurants, Hospitality, Wine
Education
Culinary Institute of America 2003 — 2005
Hosp., Wine Studies, 3.0
International Sommelier Guild January 2009 - Present
Palm restaurant 2010 - March 2015
City Kitchen Catering November 2011 - November 2013
Skills
Catering, Cooking, Culinary Skills, Event Management, Food, Menu Development, Restaurants, Hospitality, Wine
Education
Culinary Institute of America 2003 — 2005
Hosp., Wine Studies, 3.0
Scott Fickling's Palm Restaurant Experience April 1996 - June 2004
Job General Manager at McCormick & Schmick's
Industry Hospitality
Experience
McCormick & Schmick's November 2013 - Present
Fickling Restaurant Consultants April 2009 - Present
Up Bistro September 2010 - December 2012
Levy Restaurants October 2005 - June 2006
Palm Restaurant April 1996 - June 2004
Texas Wine Bistro Inc. September 1977 - December 1992
Skills
Restaurants, Menu Development, Hospitality, Food, Wine, Marketing, Recruiting, Food Service, Food & Beverage, Catering, Hospitality Management, Banquets, Forecasting, Restaurant Management, Fine Dining, Sales, Employee Training, Hospitality Industry, Income Statement, Budgets, Hiring, Labor Control, Cuisine, Culinary Skills, Wine Tasting, New Restaurant Openings
Education
University of North Texas 1970 — 1973
BS, Political Science
McCormick & Schmick's November 2013 - Present
Fickling Restaurant Consultants April 2009 - Present
Up Bistro September 2010 - December 2012
Levy Restaurants October 2005 - June 2006
Palm Restaurant April 1996 - June 2004
Texas Wine Bistro Inc. September 1977 - December 1992
Skills
Restaurants, Menu Development, Hospitality, Food, Wine, Marketing, Recruiting, Food Service, Food & Beverage, Catering, Hospitality Management, Banquets, Forecasting, Restaurant Management, Fine Dining, Sales, Employee Training, Hospitality Industry, Income Statement, Budgets, Hiring, Labor Control, Cuisine, Culinary Skills, Wine Tasting, New Restaurant Openings
Education
University of North Texas 1970 — 1973
BS, Political Science
Nathan Watters's Palm Restaurant Experience April 2011 - January 2012
Job Executive Director for Five & Two Ministries
Industry Restaurants
Experience
Five & Two Ministries December 2012 - Present
Hyde Park Prime Steakhouse January 2012 - February 2013
Palm Restaurant April 2011 - January 2012
Palm Restaurant September 2006 - March 2011
Palm Restaurant February 2005 - September 2006
Palm Restaurant September 2003 - February 2005
Gregory Charles Fine Dining January 2003 - August 2003
Skills
Wine, Budgets, Restaurants, Leadership, Food, Income Statement, Customer Satisfaction, Sales, Public Relations, Hospitality, Restaurant Management, Food, Menu Development, Hospitality Management, Fine Dining, Catering, Purchasing, Labor Control, Banquets, Hospitality Industry, Wine Tasting, Culinary Skills, Event Management, Event Planning, Culinary Management, Open Table, Social Media Marketing, New Restaurant Openings, Food Service, Hiring, P, Food & Beverage, P&L
Education
Johnson and Wales University 1999 — 2002
Food and Beverage Management, Hotel and Restaurant Opporations
Johnson & Wales University
Associate of Science, Food and Beverage Management
Johnson & Wales University
Five & Two Ministries December 2012 - Present
Hyde Park Prime Steakhouse January 2012 - February 2013
Palm Restaurant April 2011 - January 2012
Palm Restaurant September 2006 - March 2011
Palm Restaurant February 2005 - September 2006
Palm Restaurant September 2003 - February 2005
Gregory Charles Fine Dining January 2003 - August 2003
Skills
Wine, Budgets, Restaurants, Leadership, Food, Income Statement, Customer Satisfaction, Sales, Public Relations, Hospitality, Restaurant Management, Food, Menu Development, Hospitality Management, Fine Dining, Catering, Purchasing, Labor Control, Banquets, Hospitality Industry, Wine Tasting, Culinary Skills, Event Management, Event Planning, Culinary Management, Open Table, Social Media Marketing, New Restaurant Openings, Food Service, Hiring, P, Food & Beverage, P&L
Education
Johnson and Wales University 1999 — 2002
Food and Beverage Management, Hotel and Restaurant Opporations
Johnson & Wales University
Associate of Science, Food and Beverage Management
Johnson & Wales University
Christopher Gilman's Palm Restaurant Experience October 1984 - September 2008
Job Partner Yerba Buena Perry
Industry Hospitality
Experience
Yerba Buena Perry June 2009 - Present
Palm Restaurant October 1984 - September 2008
Skills
Banquets, Sales, Catering, Food, Hotels, Food Safety, Event Management, Culinary Management, Market Planning, Marketing, Cocktails, Hotel Management, Restaurants, Hospitality, Food & Beverage, Restaurant Management, Menu Development, Hospitality Management, Hospitality Industry, Fine Dining, Wine, Culinary Skills, Event Planning, Management
Education
Illinois Central College 1982 — 1984
Associates Degree, Marketing Managemant
Yerba Buena Perry June 2009 - Present
Palm Restaurant October 1984 - September 2008
Skills
Banquets, Sales, Catering, Food, Hotels, Food Safety, Event Management, Culinary Management, Market Planning, Marketing, Cocktails, Hotel Management, Restaurants, Hospitality, Food & Beverage, Restaurant Management, Menu Development, Hospitality Management, Hospitality Industry, Fine Dining, Wine, Culinary Skills, Event Planning, Management
Education
Illinois Central College 1982 — 1984
Associates Degree, Marketing Managemant
Mary Szvetecz's Palm Restaurant Experience July 2010 - Present
Job Payroll Manager at Palm Restaurant for twenty three restaurants
Industry Restaurants
Experience
Palm Restaurant July 2010 - Present
Forest City Enterprises February 2007 - July 2009
The Palm Restaurant February 2004 - July 2006
Skills
Employee Relations, Accounting, Budgets, Payroll, Accounts Payable, ADP Payroll
Education
Texas Tech University 1995 — 2007
Bachelor of Business Administration (B.B.A.), Accounting
Charleston Southern University 2000 — 2001
Master of Business Administration (M.B.A.)
Palm Restaurant July 2010 - Present
Forest City Enterprises February 2007 - July 2009
The Palm Restaurant February 2004 - July 2006
Skills
Employee Relations, Accounting, Budgets, Payroll, Accounts Payable, ADP Payroll
Education
Texas Tech University 1995 — 2007
Bachelor of Business Administration (B.B.A.), Accounting
Charleston Southern University 2000 — 2001
Master of Business Administration (M.B.A.)
Fogo de Chão
Fogo De Chao
Fresh To Order, (f2o)
Strip House