Paragon Steakhouse Restaurants
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Paragon Steakhouse Restaurants Employees
Employee
Years
Job
Industry
Linda Youngblood Linda Youngblood's Paragon Steakhouse Restaurants Experience 1984 - 1999
Job Directior of Finance at Premier Food Services
Industry Food & Beverages
Experience
Premier Food Services Management Group, Inc.; Premier Food Services, Inc. June 2014 - Present
Premier Food Services (Combined Entities) 2000 - May 2014
Pacific Basin Foods 1999 - 2000
Paragon Steakhouse Restaurants 1984 - 1999
Foodmaker, Inc. (Now Jack in the Box, Inc) 1976 - 1984
Skills
Finance, Financial Reporting, Internal Controls, Variance Analysis, General Ledger, Financial Accounting, Financial Statements, Cash Management, Cash Flow, Financial Analysis, Accounting, Financial Planning, Corporate Finance, Management, Forecasting, Budgets, Managerial Finance, GAAP
Education
University of San Diego School of Business Administration 1971 — 1975
Bachelor of Science (BS), Business Administration and Accounting
National University 1982 — 1985
MBA, Business Administration and Management, General
Premier Food Services Management Group, Inc.; Premier Food Services, Inc. June 2014 - Present
Premier Food Services (Combined Entities) 2000 - May 2014
Pacific Basin Foods 1999 - 2000
Paragon Steakhouse Restaurants 1984 - 1999
Foodmaker, Inc. (Now Jack in the Box, Inc) 1976 - 1984
Skills
Finance, Financial Reporting, Internal Controls, Variance Analysis, General Ledger, Financial Accounting, Financial Statements, Cash Management, Cash Flow, Financial Analysis, Accounting, Financial Planning, Corporate Finance, Management, Forecasting, Budgets, Managerial Finance, GAAP
Education
University of San Diego School of Business Administration 1971 — 1975
Bachelor of Science (BS), Business Administration and Accounting
National University 1982 — 1985
MBA, Business Administration and Management, General
Brian Freitag Brian Freitag's Paragon Steakhouse Restaurants Experience 1991 - 1994
Job Professional coach, trainer and facilitator with dynamic presentations skills.
Industry Professional Training & Coaching
Experience
MasterDrive of Orange County 2006 - Present
Mag Bay Tours 1998 - 2006
Graphics Nadeen 1996 - 2003
Ocean Brewing Company 1994 - 1999
Paragon Steakhouse Restaurants 1991 - 1994
Skills
Training, Sales, Mac, Coaching, Instructor-led Training, Staff Development, Teaching, Teamwork, Marketing, Team Building, Training Delivery, Microsoft Excel, Web Design, Corporate Training, Staff Management, PowerPoint, Workshop Facilitation, Team Leadership, Management, Customer Service, Illustrator, Networking, Employee Training, Strategic Planning, Training Facilitation, Leadership, Event Planning, Trainers
Education
California State University-Long Beach 1984 — 1986
Graphic Design
Orange Coast College 1981 — 1984
Associate of Arts, Restaurant Management, Art
MasterDrive of Orange County 2006 - Present
Mag Bay Tours 1998 - 2006
Graphics Nadeen 1996 - 2003
Ocean Brewing Company 1994 - 1999
Paragon Steakhouse Restaurants 1991 - 1994
Skills
Training, Sales, Mac, Coaching, Instructor-led Training, Staff Development, Teaching, Teamwork, Marketing, Team Building, Training Delivery, Microsoft Excel, Web Design, Corporate Training, Staff Management, PowerPoint, Workshop Facilitation, Team Leadership, Management, Customer Service, Illustrator, Networking, Employee Training, Strategic Planning, Training Facilitation, Leadership, Event Planning, Trainers
Education
California State University-Long Beach 1984 — 1986
Graphic Design
Orange Coast College 1981 — 1984
Associate of Arts, Restaurant Management, Art
Kirk Pearson Kirk Pearson's Paragon Steakhouse Restaurants Experience 1990 - 2007
Job Studio Manager at Orangetheory Fitness Folsom
Industry Health, Wellness and Fitness
Experience
Orangetheory Fitness June 2014 - Present
Clark Pest Control April 2010 - June 2014
Chicago Fire Pizza August 2007 - March 2010
Paragon Steakhouse Restaurants 1990 - 2007
Skills
Hotels, Budgeting, Restaurants, Hospitality, Green, Food, Sales Management, Selling, Analysis, Food Safety, IPM, Customer Relations, Customer Service, Budgets, LEED projects, GreenPro, Apartments, Quality Assurance, AIB, Pre-opening, Presentations, Singing, Building Evaluations, Bed Bugs, Food Quality, Customer Retention, New Business Development, Customer Satisfaction, Sales, Cold Calling, Salesforce.com, Direct Sales, Sales Process, Team Leadership, Team Building, Bird Control, Sales Presentations, Small Business, B2B, Sales Operations, Contract Negotiation, Account Management, Negotiation, Management
Education
University of California, Santa Cruz 1985 — 1989
American Studies, History, Politics, and Literature
San Juan High School 1982 — 1985
Diploma, Music
Orangetheory Fitness June 2014 - Present
Clark Pest Control April 2010 - June 2014
Chicago Fire Pizza August 2007 - March 2010
Paragon Steakhouse Restaurants 1990 - 2007
Skills
Hotels, Budgeting, Restaurants, Hospitality, Green, Food, Sales Management, Selling, Analysis, Food Safety, IPM, Customer Relations, Customer Service, Budgets, LEED projects, GreenPro, Apartments, Quality Assurance, AIB, Pre-opening, Presentations, Singing, Building Evaluations, Bed Bugs, Food Quality, Customer Retention, New Business Development, Customer Satisfaction, Sales, Cold Calling, Salesforce.com, Direct Sales, Sales Process, Team Leadership, Team Building, Bird Control, Sales Presentations, Small Business, B2B, Sales Operations, Contract Negotiation, Account Management, Negotiation, Management
Education
University of California, Santa Cruz 1985 — 1989
American Studies, History, Politics, and Literature
San Juan High School 1982 — 1985
Diploma, Music
Howard Mitchell's Paragon Steakhouse Restaurants Experience September 1989 - August 1996
Job General Manager at Morton's The Steakhouse
Industry Restaurants
Experience
Morton's The Steakhouse August 2002 - Present
Levy Restaurants September 2001 - August 2002
Upstream Restaurant January 2001 - August 2001
Morton's The Steakhouse December 1998 - March 2001
Two Way Radio of Carolina, Inc. 1997 - 1998
Keffer Pontiac GMC August 1996 - March 1997
Paragon Steakhouse Restaurants September 1989 - August 1996
Jumer's Castle Lodge March 1989 - September 1989
Skills
Hospitality, Customer Service, Customer Satisfaction, Computer Proficiency, Computer Hardware, Information Technology, P&L Responsibility, P&L Analysis, P&L Accountability, Sales Management, Marketing Strategy, Employee Relations, Employee Management, Leadership Development, Personnel Management, Restaurant Management, New Restaurant Openings, Cost Management, Quality Assurance, Hiring, Employee Training, Food & Beverage, Food Service, Income Statement, Menu Development, P&L, Training, Restaurants, P&L Management, Catering, Labor Control, Serve Safe Certified
Education
Western Illinois University 1988 — 1989
Criminal Justice
Parkland College 1986 — 1988
Associate of Arts and Sciences (A.A.S.), Criminal Justice/Police Science
Morton's The Steakhouse August 2002 - Present
Levy Restaurants September 2001 - August 2002
Upstream Restaurant January 2001 - August 2001
Morton's The Steakhouse December 1998 - March 2001
Two Way Radio of Carolina, Inc. 1997 - 1998
Keffer Pontiac GMC August 1996 - March 1997
Paragon Steakhouse Restaurants September 1989 - August 1996
Jumer's Castle Lodge March 1989 - September 1989
Skills
Hospitality, Customer Service, Customer Satisfaction, Computer Proficiency, Computer Hardware, Information Technology, P&L Responsibility, P&L Analysis, P&L Accountability, Sales Management, Marketing Strategy, Employee Relations, Employee Management, Leadership Development, Personnel Management, Restaurant Management, New Restaurant Openings, Cost Management, Quality Assurance, Hiring, Employee Training, Food & Beverage, Food Service, Income Statement, Menu Development, P&L, Training, Restaurants, P&L Management, Catering, Labor Control, Serve Safe Certified
Education
Western Illinois University 1988 — 1989
Criminal Justice
Parkland College 1986 — 1988
Associate of Arts and Sciences (A.A.S.), Criminal Justice/Police Science
Ken Hinshaw Ken Hinshaw's Paragon Steakhouse Restaurants Experience May 1987 - March 1998
Job
Industry Restaurants
Experience
Red Smoke Grill March 2003 - Present
Oakville Grocery January 2000 - March 2003
Rain Forrest Cafe January 1999 - January 2000
Paragon Steakhouse Restaurants May 1987 - March 1998
Skills
Chef, Restaurants, Restaurant Management, Catering, Menu Development, Food, Food & Beverage, Culinary Skills, Hospitality, Fine Dining, Customer Service, Food Service, Social Media Marketing, Wine, Entrepreneurship, Franchising, Small Business
Education
San Diego State University-California State University 1979 — 1980
Business Administration and Management, General
San Diego Mesa College 1977 — 1978
General Studies
Red Smoke Grill March 2003 - Present
Oakville Grocery January 2000 - March 2003
Rain Forrest Cafe January 1999 - January 2000
Paragon Steakhouse Restaurants May 1987 - March 1998
Skills
Chef, Restaurants, Restaurant Management, Catering, Menu Development, Food, Food & Beverage, Culinary Skills, Hospitality, Fine Dining, Customer Service, Food Service, Social Media Marketing, Wine, Entrepreneurship, Franchising, Small Business
Education
San Diego State University-California State University 1979 — 1980
Business Administration and Management, General
San Diego Mesa College 1977 — 1978
General Studies
Beverlee Attolico's Paragon Steakhouse Restaurants Experience 1989 - 1999
Job Software Developer, Database Admin at Sundt Construction
Industry Information Technology and Services
Experience
Sundt Construction August 2003 - Present
Open Text 1998 - 2003
Paragon Steakhouse Restaurants 1989 - 1999
Skills
SharePoint, Databases, Project Management, Project Planning, Software Development, Microsoft SQL Server, Troubleshooting, Enterprise Content..., Business Intelligence, Analysis Services, Business Analysis, Cloud Computing, Enterprise Architecture, Enterprise Software, Integration, Requirements Analysis
Education
California State University-Sacramento
Sundt Construction August 2003 - Present
Open Text 1998 - 2003
Paragon Steakhouse Restaurants 1989 - 1999
Skills
SharePoint, Databases, Project Management, Project Planning, Software Development, Microsoft SQL Server, Troubleshooting, Enterprise Content..., Business Intelligence, Analysis Services, Business Analysis, Cloud Computing, Enterprise Architecture, Enterprise Software, Integration, Requirements Analysis
Education
California State University-Sacramento
Kelly Brean's Paragon Steakhouse Restaurants Experience 1984 - 2008
Job Principal at Folsom Hospitality Group
Industry Restaurants
Experience
Moana Hotel & Restaurant Group January 2010 - July 2013
Spataro November 2008 - December 2009
Paragon Steakhouse Restaurants 1984 - 2008
Skills
Restaurants, Food, Wine, Restaurant Management, Leadership, Hospitality, Menu Development, Food & Beverage, Budgets, Food Service, Hospitality Management, Catering, Team Building
Education
California State University-Sacramento
Business
Moana Hotel & Restaurant Group January 2010 - July 2013
Spataro November 2008 - December 2009
Paragon Steakhouse Restaurants 1984 - 2008
Skills
Restaurants, Food, Wine, Restaurant Management, Leadership, Hospitality, Menu Development, Food & Beverage, Budgets, Food Service, Hospitality Management, Catering, Team Building
Education
California State University-Sacramento
Business
Janis Petrini's Paragon Steakhouse Restaurants Experience October 1984 - August 1995
Job Owner, Express Employment Professionals
Industry Human Resources
Experience
Express Employment Professionals February 1996 - Present
Paragon Steakhouse Restaurants October 1984 - August 1995
Education
Carleton University 1979 — 1982
Express Employment Professionals February 1996 - Present
Paragon Steakhouse Restaurants October 1984 - August 1995
Education
Carleton University 1979 — 1982
Rebecca Trotter's Paragon Steakhouse Restaurants Experience April 1991 - May 1993
Job Planning, budgeting, and forecasting consultant
Industry Accounting
Experience
Escondido Highlands Association 2013 - Present
Trotter Financial Consulting February 2004 - Present
24 Hour Fitness February 1998 - December 2003
Hometown Buffet, Inc. July 1995 - December 1997
Chiron Vision Corporation January 1993 - June 1995
Paragon Steakhouse Restaurants April 1991 - May 1993
First Interstate Bank of California June 1987 - March 1991
Skills
Financial Analysis, Finance, Strategy, Financial Modeling, Process Improvement, Financial Reporting, Forecasting, Budgets, Leadership, Start-ups, Consulting, Managerial Finance, Mergers & Acquisitions, Analysis, Strategic Planning, Management
Education
California State University-Long Beach 1984 — 1987
BS, Finance and Marketing
Escondido Highlands Association 2013 - Present
Trotter Financial Consulting February 2004 - Present
24 Hour Fitness February 1998 - December 2003
Hometown Buffet, Inc. July 1995 - December 1997
Chiron Vision Corporation January 1993 - June 1995
Paragon Steakhouse Restaurants April 1991 - May 1993
First Interstate Bank of California June 1987 - March 1991
Skills
Financial Analysis, Finance, Strategy, Financial Modeling, Process Improvement, Financial Reporting, Forecasting, Budgets, Leadership, Start-ups, Consulting, Managerial Finance, Mergers & Acquisitions, Analysis, Strategic Planning, Management
Education
California State University-Long Beach 1984 — 1987
BS, Finance and Marketing
Janis Petrini's Paragon Steakhouse Restaurants Experience October 1984 - August 1995
Job Owner/Operator at Express Employment Professionals
Industry Human Resources
Experience
Express Employment Professionals February 1996 - Present
Paragon Steakhouse Restaurants October 1984 - August 1995
Skills
Leadership, Management, Project Management, Strategic Planning, Analysis, Customer Service, System Administration, Time Management, Employee Relations, Team Leadership, Recruiting, Onboarding, Leadership Development, Training, Human Resources, Hiring, Performance Management, Social Networking, Microsoft Office, Needs Analysis, Public Speaking, Policy, Talent Acquisition, Event Planning, Employee Wellness, Benefits Administration, Event Management, Outlook, Operations Management, Project Planning, Organizational..., Employee Benefits, Community Organizing, Coaching, Budgets, Business Networking, Process Scheduler, Team Building, Interviews
Education
Carleton University 1980 — 1982
Political Science
Express Employment Professionals February 1996 - Present
Paragon Steakhouse Restaurants October 1984 - August 1995
Skills
Leadership, Management, Project Management, Strategic Planning, Analysis, Customer Service, System Administration, Time Management, Employee Relations, Team Leadership, Recruiting, Onboarding, Leadership Development, Training, Human Resources, Hiring, Performance Management, Social Networking, Microsoft Office, Needs Analysis, Public Speaking, Policy, Talent Acquisition, Event Planning, Employee Wellness, Benefits Administration, Event Management, Outlook, Operations Management, Project Planning, Organizational..., Employee Benefits, Community Organizing, Coaching, Budgets, Business Networking, Process Scheduler, Team Building, Interviews
Education
Carleton University 1980 — 1982
Political Science
Art Boehm's Paragon Steakhouse Restaurants Experience May 1977 - February 1998
Job Multiunit foodservice operations leader
Industry Food & Beverages
Experience
ARAMARK - industry leader in outsourced food & facilities services with over $12B in annual revenue April 2005 - Present
Ruby Tuesday - respected casual dining leader with nearly 900 domestic/international locations May 1998 - March 2005
Paragon Steakhouse Restaurants May 1977 - February 1998
Skills
Contract Management, Financial Analysis, Strategic Planning, Coaching, Budgeting, Change Management, Customer Relations, Budgets, Recruiting, Customer Service, Microsoft Excel, Team Building, Leadership, Operations Management, Performance Management, Process Scheduler, Human Resources, Food, Training, Hospitality, Hiring, Restaurants, Employee Relations, Income Statement, Profit, P&L Management, Management, Sales, CRM, P&L, Cross-functional Team...
Education
Cleveland State University 1997 — 1999
Executive Masters Degree, Business Administration
Michigan State University 1973 — 1977
B.A, Hotel, Restaurant and Institutional Management
ARAMARK - industry leader in outsourced food & facilities services with over $12B in annual revenue April 2005 - Present
Ruby Tuesday - respected casual dining leader with nearly 900 domestic/international locations May 1998 - March 2005
Paragon Steakhouse Restaurants May 1977 - February 1998
Skills
Contract Management, Financial Analysis, Strategic Planning, Coaching, Budgeting, Change Management, Customer Relations, Budgets, Recruiting, Customer Service, Microsoft Excel, Team Building, Leadership, Operations Management, Performance Management, Process Scheduler, Human Resources, Food, Training, Hospitality, Hiring, Restaurants, Employee Relations, Income Statement, Profit, P&L Management, Management, Sales, CRM, P&L, Cross-functional Team...
Education
Cleveland State University 1997 — 1999
Executive Masters Degree, Business Administration
Michigan State University 1973 — 1977
B.A, Hotel, Restaurant and Institutional Management
Jeffrey Ramm's Paragon Steakhouse Restaurants Experience January 1992 - September 1995
Job VP Talent Aquisition and Training at BRAVO BRIO Restaurant Group
Industry Restaurants
Experience
BRAVO BRIO Restaurant Group February 2015 - Present
Bravo/Brio Restaurant Group (formally Bravo Development Inc.) October 2006 - January 2015
Bravo Development Inc January 2001 - September 2006
Bravo Development Inc June 1998 - December 2000
Bravo Development Inc September 1995 - June 1998
Paragon Steakhouse Restaurants January 1992 - September 1995
Brinker International 1988 - 1991
Food Service Enterprise, Inc January 1988 - September 1988
Food Service Enterprise June 1986 - January 1988
Skills
Employee Relations, Restaurant Management, Leadership, Team Building, Recruiting, Onboarding, Food & Beverage, Succession Planning, Restaurants, Customer Service, Employee Training, Coaching, Training, Talent Acquisition, Human Resources, Leadership Development, Hospitality, Food Service
Education
Kent State University 1984 — 1986
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
University of Cincinnati 1981 — 1983
Architecture
BRAVO BRIO Restaurant Group February 2015 - Present
Bravo/Brio Restaurant Group (formally Bravo Development Inc.) October 2006 - January 2015
Bravo Development Inc January 2001 - September 2006
Bravo Development Inc June 1998 - December 2000
Bravo Development Inc September 1995 - June 1998
Paragon Steakhouse Restaurants January 1992 - September 1995
Brinker International 1988 - 1991
Food Service Enterprise, Inc January 1988 - September 1988
Food Service Enterprise June 1986 - January 1988
Skills
Employee Relations, Restaurant Management, Leadership, Team Building, Recruiting, Onboarding, Food & Beverage, Succession Planning, Restaurants, Customer Service, Employee Training, Coaching, Training, Talent Acquisition, Human Resources, Leadership Development, Hospitality, Food Service
Education
Kent State University 1984 — 1986
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
University of Cincinnati 1981 — 1983
Architecture
Charles Zanto's Paragon Steakhouse Restaurants Experience March 1984 - November 1995
Job General Manager at Cracker Barrel Old Country Store
Industry Food & Beverages
Experience
Cracker Barrel Old Country Store November 1997 - Present
Thomas & King November 1995 - November 1997
Paragon Steakhouse Restaurants March 1984 - November 1995
Education
University of Phoenix 2007 — 2012
Master of Business Administration (MBA), Business
Cracker Barrel Old Country Store November 1997 - Present
Thomas & King November 1995 - November 1997
Paragon Steakhouse Restaurants March 1984 - November 1995
Education
University of Phoenix 2007 — 2012
Master of Business Administration (MBA), Business
Jennifer Novotny's Paragon Steakhouse Restaurants Experience 1984 - 2008
Job Operations Group Leader at Target
Industry Retail
Experience
Target November 2013 - Present
Cafeteria 15L 2010 - 2013
Cosmo Cafe 2008 - 2009
Paragon Steakhouse Restaurants 1984 - 2008
Skills
Team Leadership, Hospitality, Restaurants, Teamwork, Food & Beverage, Inventory Management, Restaurant Management, Leadership, Retail, Customer Service, Food Service, Time Management, Sales, Customer Satisfaction, Management, Employee Training, Inventory Control, Team Building
Education
California State University-Sacramento 1980 — 1985
B.S., Business Administration, Finance
Target November 2013 - Present
Cafeteria 15L 2010 - 2013
Cosmo Cafe 2008 - 2009
Paragon Steakhouse Restaurants 1984 - 2008
Skills
Team Leadership, Hospitality, Restaurants, Teamwork, Food & Beverage, Inventory Management, Restaurant Management, Leadership, Retail, Customer Service, Food Service, Time Management, Sales, Customer Satisfaction, Management, Employee Training, Inventory Control, Team Building
Education
California State University-Sacramento 1980 — 1985
B.S., Business Administration, Finance