Parties that Cook
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Parties that Cook Employees
Employee
Years
Job
Industry
Emily Bass Emily Bass's Parties that Cook Experience July 2013 - July 2014
Job Operations Manager at Abakus, Inc.
Industry Marketing and Advertising
Experience
Abakus, Inc. July 2014 - Present
Parties That Cook July 2013 - July 2014
Neill & Lee Contractors March 2012 - July 2013
Zonic Design & Imaging, LLC July 2011 - January 2012
Borders July 2010 - May 2011
Daily Nexus June 2008 - June 2010
Skills
Human Resources, QuickBooks, Microsoft Office, Copy Editing, Recruiting, Business Development, Marketing, OS X, Office Administration, Google Apps, CRM software, Professional..., Coordinating Events, Mac OS X, Windows, Writing, English Literature, Spanish, Google Docs, Sports Management, Data Entry, Management, Sales, Event Planning, Social Networking, Facebook, Social Media, Event Management, Fundraising, Advertising, Microsoft Word, Outlook, Project Management, Customer Service
Education
University of California, Santa Barbara 2006 — 2010
BA, English, Modern US History
Abakus, Inc. July 2014 - Present
Parties That Cook July 2013 - July 2014
Neill & Lee Contractors March 2012 - July 2013
Zonic Design & Imaging, LLC July 2011 - January 2012
Borders July 2010 - May 2011
Daily Nexus June 2008 - June 2010
Skills
Human Resources, QuickBooks, Microsoft Office, Copy Editing, Recruiting, Business Development, Marketing, OS X, Office Administration, Google Apps, CRM software, Professional..., Coordinating Events, Mac OS X, Windows, Writing, English Literature, Spanish, Google Docs, Sports Management, Data Entry, Management, Sales, Event Planning, Social Networking, Facebook, Social Media, Event Management, Fundraising, Advertising, Microsoft Word, Outlook, Project Management, Customer Service
Education
University of California, Santa Barbara 2006 — 2010
BA, English, Modern US History
Rebecca Spivack Rebecca Spivack's Parties that Cook Experience December 2013 - Present
Job Chef Instructor
Industry Food & Beverages
Experience
Rebecca Spivack 2006 - Present
Parties That Cook December 2013 - Present
Nueske's Applewood Smoked Meats 2007 - Present
Answers Media 2007 - Present
Koval Distillery March 2012 - May 2015
Integrated Marketing Services October 2010 - October 2011
Kellogg School of Management January 2011 - July 2011
The Chopping Block June 2009 - November 2009
Viking Cooking School & Culinary Shop April 2008 - November 2008
Blue Plate Catering April 2007 - June 2007
Skills
Script Supervision, Cooking, Food & Beverage, Food Industry, Culinary Skills, Baking, Film Production, Catering, Event Planning, Weddings, Retail, Food Service, Food, Recipe Testing, Recipes, Blogging, Menu Development, Wine, Food Styling, Sales, Mac OS, Marketing, Social Media Marketing, Social Networking, Television, Entertainment, Casting, Gourmet, Food Preparation, Training, Cuisine, Event Management, Time Management, Restaurants, Chef, Fine Dining
Education
Kendall College 2005 — 2007
Certificate, Culinary Arts and Baking and Pastry
DePaul University 1994 — 1996
BA, American Studies
Brandeis University 1991 — 1993
American Studies
Evanston Township High School 1987 — 1991
H.S., HIgh School
Rebecca Spivack 2006 - Present
Parties That Cook December 2013 - Present
Nueske's Applewood Smoked Meats 2007 - Present
Answers Media 2007 - Present
Koval Distillery March 2012 - May 2015
Integrated Marketing Services October 2010 - October 2011
Kellogg School of Management January 2011 - July 2011
The Chopping Block June 2009 - November 2009
Viking Cooking School & Culinary Shop April 2008 - November 2008
Blue Plate Catering April 2007 - June 2007
Skills
Script Supervision, Cooking, Food & Beverage, Food Industry, Culinary Skills, Baking, Film Production, Catering, Event Planning, Weddings, Retail, Food Service, Food, Recipe Testing, Recipes, Blogging, Menu Development, Wine, Food Styling, Sales, Mac OS, Marketing, Social Media Marketing, Social Networking, Television, Entertainment, Casting, Gourmet, Food Preparation, Training, Cuisine, Event Management, Time Management, Restaurants, Chef, Fine Dining
Education
Kendall College 2005 — 2007
Certificate, Culinary Arts and Baking and Pastry
DePaul University 1994 — 1996
BA, American Studies
Brandeis University 1991 — 1993
American Studies
Evanston Township High School 1987 — 1991
H.S., HIgh School
Beth Harris Beth Harris's Parties that Cook Experience September 2009 - March 2014
Job Recruiter at Pathways Personnel
Industry Staffing and Recruiting
Experience
Novogradac & Company LLP May 2014 - March 2015
Parties That Cook September 2009 - March 2014
Morrison & Foerster LLP February 2006 - January 2009
Bingham McCutchen 1994 - 2006
Bingham McCutchen 1991 - 1994
Skills
Event Planning, Recruiting, Event Management, Corporate Events, Onboarding, Marketing, Team Building, Social Networking, Social Media, Catering, Hiring, Public Relations, Fundraising, Strategic Planning, Parties, Management, Temporary Placement
Education
Mills College 1984 — 1988
BA, Psychology
Novogradac & Company LLP May 2014 - March 2015
Parties That Cook September 2009 - March 2014
Morrison & Foerster LLP February 2006 - January 2009
Bingham McCutchen 1994 - 2006
Bingham McCutchen 1991 - 1994
Skills
Event Planning, Recruiting, Event Management, Corporate Events, Onboarding, Marketing, Team Building, Social Networking, Social Media, Catering, Hiring, Public Relations, Fundraising, Strategic Planning, Parties, Management, Temporary Placement
Education
Mills College 1984 — 1988
BA, Psychology
Lisa Lavery Lisa Lavery's Parties that Cook Experience January 2015 - June 2015
Job Recipe Developer, Food Stylist, Culinary Instructor
Industry Food & Beverages
Experience
Freelance Food Professional March 2015 - Present
Parties That Cook January 2015 - June 2015
Williams-Sonoma, Inc. July 2014 - April 2015
Williams-Sonoma, Inc. February 2014 - June 2014
CBS Interactive/CHOW.com January 2011 - December 2013
Robert Sinskey Vineyards May 2009 - November 2009
7x7sf.com October 2007 - February 2008
Skills
Editing, Editorial, Food, Digital Media, Blogging, Social Media, Event Planning, Social Media Marketing, Social Networking, Copywriting, Publishing, Culinary Skills, SEO copywriting, Google Adwords, Google Analytics, Marketing, Facebook, WordPress, Photoshop, Sales, Email Marketing, Customer Service, Microsoft Office, Catering, Content Strategy, Recipes, Food Styling, Cooking, Food Writing, Recipe Testing, Food & Beverage, Chef, Web Content, Publicity, Video, Food Photography, Restaurants, Menu Development, Wine, Management, Hospitality, Event Management
Education
Culinary Institute of America 2009 — 2011
AOS, Culinary Arts/Chef Training
Michigan State University 1991 — 1996
Bachelor of Science (BS), Consumer Merchandising/Retailing Management
Freelance Food Professional March 2015 - Present
Parties That Cook January 2015 - June 2015
Williams-Sonoma, Inc. July 2014 - April 2015
Williams-Sonoma, Inc. February 2014 - June 2014
CBS Interactive/CHOW.com January 2011 - December 2013
Robert Sinskey Vineyards May 2009 - November 2009
7x7sf.com October 2007 - February 2008
Skills
Editing, Editorial, Food, Digital Media, Blogging, Social Media, Event Planning, Social Media Marketing, Social Networking, Copywriting, Publishing, Culinary Skills, SEO copywriting, Google Adwords, Google Analytics, Marketing, Facebook, WordPress, Photoshop, Sales, Email Marketing, Customer Service, Microsoft Office, Catering, Content Strategy, Recipes, Food Styling, Cooking, Food Writing, Recipe Testing, Food & Beverage, Chef, Web Content, Publicity, Video, Food Photography, Restaurants, Menu Development, Wine, Management, Hospitality, Event Management
Education
Culinary Institute of America 2009 — 2011
AOS, Culinary Arts/Chef Training
Michigan State University 1991 — 1996
Bachelor of Science (BS), Consumer Merchandising/Retailing Management
John Silva John Silva's Parties that Cook Experience 2006 - 2012
Job Chef/Owner at Culinary Eye Catering and Events
Industry Food & Beverages
Experience
Culinary Eye Catering and Events 2009 - Present
Sur La Table 2009 - 2012
Parties That Cook 2006 - 2012
Fork and Spoon 2009 - 2010
Left Coast Catering 2008 - 2010
Chef Visconte Catering 2008 - 2010
Savoy Catering 2008 - 2010
Pacific Coast Farmers Market Association 2005 - 2006
Country Market 2004 - 2006
Truth Aquatics 2002 - 2006
Skills
Culinary, Corporate Events, Catering, Food, Parties, Nutrition, Menu Development, Cooking, Event Planning, Customer Service, Event Management, Inventory Management, Problem Solving, Food & Beverage, Hospitality, Special Events, Hiring, Strategic Planning, Food Service, Team Building, Weddings, Supervisory Skills, Public Speaking, Restaurants, Culinary Skills, Recipe Testing, Cuisine, Recipes, Banquets, Gourmet, Wine, Culinary Management, Dinners, Fine Dining, Private Events
Education
Bauman College 2005 — 2006
NE, Nutrition
University of California, Santa Barbara 2001 — 2005
BA, Art and Psychology
Bellarmine College Preparatory 1996 — 2000
College/University Preparatory and Advanced High School/Secondary Diploma Program
Culinary Eye Catering and Events 2009 - Present
Sur La Table 2009 - 2012
Parties That Cook 2006 - 2012
Fork and Spoon 2009 - 2010
Left Coast Catering 2008 - 2010
Chef Visconte Catering 2008 - 2010
Savoy Catering 2008 - 2010
Pacific Coast Farmers Market Association 2005 - 2006
Country Market 2004 - 2006
Truth Aquatics 2002 - 2006
Skills
Culinary, Corporate Events, Catering, Food, Parties, Nutrition, Menu Development, Cooking, Event Planning, Customer Service, Event Management, Inventory Management, Problem Solving, Food & Beverage, Hospitality, Special Events, Hiring, Strategic Planning, Food Service, Team Building, Weddings, Supervisory Skills, Public Speaking, Restaurants, Culinary Skills, Recipe Testing, Cuisine, Recipes, Banquets, Gourmet, Wine, Culinary Management, Dinners, Fine Dining, Private Events
Education
Bauman College 2005 — 2006
NE, Nutrition
University of California, Santa Barbara 2001 — 2005
BA, Art and Psychology
Bellarmine College Preparatory 1996 — 2000
College/University Preparatory and Advanced High School/Secondary Diploma Program
Heather Saltzman Heather Saltzman's Parties that Cook Experience November 2008 - January 2011
Job
Industry Health, Wellness and Fitness
Experience
SFVAMC (San Francisco VA Hospital) June 2014 - February 2015
Lite for Life May 2010 - June 2014
Parties That Cook November 2008 - January 2011
LenoxGroup, Inc. / Department 56 September 2004 - March 2007
Wherehouse Entertainment November 1996 - January 2003
Skills
Nutrition Education, Nutrition, Nutritional Counseling, Food, Recipes, Catering, Dietetics, Culinary Skills, Menu Development, Clinical Nutrition, Food Service, Marketing, Medical Nutrition..., Cooking, Health Education, Wellness Coaching
Education
San Jose State University 2010 — 2014
MS, Nutrition Science and Food Science
San Francisco State University 2008 — 2010
B.S., Dietetics
University of California, Santa Barbara 1993 — 1997
English Literature
SFVAMC (San Francisco VA Hospital) June 2014 - February 2015
Lite for Life May 2010 - June 2014
Parties That Cook November 2008 - January 2011
LenoxGroup, Inc. / Department 56 September 2004 - March 2007
Wherehouse Entertainment November 1996 - January 2003
Skills
Nutrition Education, Nutrition, Nutritional Counseling, Food, Recipes, Catering, Dietetics, Culinary Skills, Menu Development, Clinical Nutrition, Food Service, Marketing, Medical Nutrition..., Cooking, Health Education, Wellness Coaching
Education
San Jose State University 2010 — 2014
MS, Nutrition Science and Food Science
San Francisco State University 2008 — 2010
B.S., Dietetics
University of California, Santa Barbara 1993 — 1997
English Literature
Jefferson (Jed) Larkin Jefferson (Jed) Larkin's Parties that Cook Experience January 2007 - December 2012
Job Private Chef
Industry Hospitality
Experience
Chef Jed Catering May 2009 - Present
Parties That Cook January 2007 - December 2012
University of California, Positive Health Program 2001 - 2004
JONA Group, Public Relations Agency 1994 - 2001
Petal Pushers February 1989 - September 1993
Aetna January 1981 - November 1989
Skills
Event Planning, Catering, Culinary Skills, Cooking, Event Management, Corporate Events, Recipes, Parties, Wine, Sales Management, Team Building, Food, Restaurants, Hospitality, Customer Service, Menu Development, Food & Beverage, Marketing Communications, Chef, Public Relations, Dinners, Cuisine, Marketing, Social Networking, Gourmet, Blogging, Facebook, Hotels, Wedding Planning, Food Service, Social Media Marketing, Hospitality Management, Marketing Strategy, Social Media, Budgets, Restaurant Management
Education
City College of San Francisco 2005 — 2007
Associate's degree, Culinary Arts and Hospitality Studies
San Diego State University-California State University 1976 — 1980
Bachelors of Science, Journalism
Chef Jed Catering May 2009 - Present
Parties That Cook January 2007 - December 2012
University of California, Positive Health Program 2001 - 2004
JONA Group, Public Relations Agency 1994 - 2001
Petal Pushers February 1989 - September 1993
Aetna January 1981 - November 1989
Skills
Event Planning, Catering, Culinary Skills, Cooking, Event Management, Corporate Events, Recipes, Parties, Wine, Sales Management, Team Building, Food, Restaurants, Hospitality, Customer Service, Menu Development, Food & Beverage, Marketing Communications, Chef, Public Relations, Dinners, Cuisine, Marketing, Social Networking, Gourmet, Blogging, Facebook, Hotels, Wedding Planning, Food Service, Social Media Marketing, Hospitality Management, Marketing Strategy, Social Media, Budgets, Restaurant Management
Education
City College of San Francisco 2005 — 2007
Associate's degree, Culinary Arts and Hospitality Studies
San Diego State University-California State University 1976 — 1980
Bachelors of Science, Journalism
Brandy Fernow's Parties that Cook Experience July 2008 - Present
Job Chicago Manager and Chef Instructor at Parties that Cook
Industry Food & Beverages
Experience
Parties that Cook July 2008 - Present
Parties that Cook 2005 - Present
Skills
Catering, Food & Beverage, Hospitality, Menu Development, Culinary Skills, Event Planning, Event Management, Cooking, Food, Budgets, Food Service
Education
Kendall College 2003 — 2005
University of Iowa - Henry B. Tippie College of Business 1995 — 1999
BBA
Parties that Cook July 2008 - Present
Parties that Cook 2005 - Present
Skills
Catering, Food & Beverage, Hospitality, Menu Development, Culinary Skills, Event Planning, Event Management, Cooking, Food, Budgets, Food Service
Education
Kendall College 2003 — 2005
University of Iowa - Henry B. Tippie College of Business 1995 — 1999
BBA
CC Sofronas CC Sofronas's Parties that Cook Experience 2001 - 2005
Job Teacher at San Francisco Cooking School and CoOwner Pacific Shaving Company
Industry Consumer Goods
Experience
San Francisco Cooking School November 2012 - Present
Pacific Shaving Company 2002 - Present
Parties That Cook 2001 - 2005
Palio D'Asti 2003 - 2003
World Wine Exchange / Provinance 1999 - 2001
VH1 1997 - 1999
Island Def Jam Music Group 1996 - 1997
PolyGram Group Distribution 1993 - 1996
Skills
Social Media, Marketing Strategy, Microsoft Excel, Team Building, Public Relations, Start-ups, Marketing, Strategic Planning, Event Planning, Microsoft Office, Strategy, Social Media Marketing, Fundraising, Editing, Public Speaking, Teaching, Account Management, Sales, Entrepreneurship, Food, Customer Service
Education
Tante Marie 2005 — 2005
Professional Culinary School, French Cuisine
Denison University 1987 — 1991
Bachelor of Arts (B.A.)
Fox Lane High School 1984 — 1987
San Francisco Cooking School November 2012 - Present
Pacific Shaving Company 2002 - Present
Parties That Cook 2001 - 2005
Palio D'Asti 2003 - 2003
World Wine Exchange / Provinance 1999 - 2001
VH1 1997 - 1999
Island Def Jam Music Group 1996 - 1997
PolyGram Group Distribution 1993 - 1996
Skills
Social Media, Marketing Strategy, Microsoft Excel, Team Building, Public Relations, Start-ups, Marketing, Strategic Planning, Event Planning, Microsoft Office, Strategy, Social Media Marketing, Fundraising, Editing, Public Speaking, Teaching, Account Management, Sales, Entrepreneurship, Food, Customer Service
Education
Tante Marie 2005 — 2005
Professional Culinary School, French Cuisine
Denison University 1987 — 1991
Bachelor of Arts (B.A.)
Fox Lane High School 1984 — 1987
Bibby Gignilliat's Parties that Cook Experience February 2006 - Present
Job Founder, CEO, Parties That Cook
Industry Food & Beverages
Experience
Parties That Cook February 2006 - Present
Sears Holdings Corporation January 2008 - August 2009
Gourmet Gatherings 1999 - 2005
Tante Marie's Cooking School 1997 - 1998
Williams-Sonoma, Inc. April 1995 - September 1997
Backroads 1988 - 1992
Skills
Cooking, Team Building, Event Planning, Food, Culinary Skills, Recipes, Entrepreneurship, Public Speaking, Strategy, Parties, Corporate Events, Time Management, Food & Beverage, Restaurants, Public Relations, Leadership, Marketing, Budgets, Catering, Event Management, Holidays, Customer Service, Social Networking, Entertainment
Education
Colorado College 1979 — 1982
BA, Business
Culver 1976 — 1978
Parties That Cook February 2006 - Present
Sears Holdings Corporation January 2008 - August 2009
Gourmet Gatherings 1999 - 2005
Tante Marie's Cooking School 1997 - 1998
Williams-Sonoma, Inc. April 1995 - September 1997
Backroads 1988 - 1992
Skills
Cooking, Team Building, Event Planning, Food, Culinary Skills, Recipes, Entrepreneurship, Public Speaking, Strategy, Parties, Corporate Events, Time Management, Food & Beverage, Restaurants, Public Relations, Leadership, Marketing, Budgets, Catering, Event Management, Holidays, Customer Service, Social Networking, Entertainment
Education
Colorado College 1979 — 1982
BA, Business
Culver 1976 — 1978
Kelle Furrier Kelle Furrier's Parties that Cook Experience September 2011 - September 2014
Job Culinary Partnerships Manager at Zesty, Inc.
Industry Events Services
Experience
Zesty, Inc. July 2015 - Present
The Hall SF September 2014 - Present
Parties That Cook September 2011 - September 2014
Maynard's Market and Kitchen November 2010 - March 2011
Williams-Sonoma, Inc. May 2007 - March 2011
Girl Scouts of Southern Arizona, Sahuaro Council June 2010 - January 2011
Skills
Event Planning, Culinary Skills, Event Management, Menu Development, Management, Cooking, Sales, Customer Service, Corporate Events, Food, Team Building, Account Management, Public Speaking
Education
University of Arizona 2005 — 2009
BA, Anthropology, Communication
Zesty, Inc. July 2015 - Present
The Hall SF September 2014 - Present
Parties That Cook September 2011 - September 2014
Maynard's Market and Kitchen November 2010 - March 2011
Williams-Sonoma, Inc. May 2007 - March 2011
Girl Scouts of Southern Arizona, Sahuaro Council June 2010 - January 2011
Skills
Event Planning, Culinary Skills, Event Management, Menu Development, Management, Cooking, Sales, Customer Service, Corporate Events, Food, Team Building, Account Management, Public Speaking
Education
University of Arizona 2005 — 2009
BA, Anthropology, Communication
Carolyn Peters's Parties that Cook Experience March 2012 - August 2015
Job Corporate Meeting & Event Planner
Industry Events Services
Experience
Henry V Events August 2015 - Present
Parties That Cook March 2012 - August 2015
Carolyn Davis Catering January 2006 - June 2015
Parties That Cook 2009 - March 2012
Skills
Culinary Skills, Menu Development, Food & Beverage, Food, Catering, Sales, Sales Management, Budgets, Customer Service, Cuisine, Event Management, Recipes, Cooking, Parties, Restaurants, Team Building, Event Planning, Banquets, Corporate Events, Food Service, Business Development, Social Media, Hospitality, Fine Dining, Training, Marketing, Wedding Planning, Wine, Trade Shows, Meeting Planning, Social Media Marketing, Marketing Strategy, Private Events, Public Relations, Social Networking, Marketing Communications, Email Marketing, Leadership, Entrepreneurship, Account Management, Start-ups, Online Advertising
Education
University of Michigan 1992 — 1994
B.S., Psychology/Pre-Med
Loyola University of Chicago 1990 — 1992
Biology and Psychology
Henry V Events August 2015 - Present
Parties That Cook March 2012 - August 2015
Carolyn Davis Catering January 2006 - June 2015
Parties That Cook 2009 - March 2012
Skills
Culinary Skills, Menu Development, Food & Beverage, Food, Catering, Sales, Sales Management, Budgets, Customer Service, Cuisine, Event Management, Recipes, Cooking, Parties, Restaurants, Team Building, Event Planning, Banquets, Corporate Events, Food Service, Business Development, Social Media, Hospitality, Fine Dining, Training, Marketing, Wedding Planning, Wine, Trade Shows, Meeting Planning, Social Media Marketing, Marketing Strategy, Private Events, Public Relations, Social Networking, Marketing Communications, Email Marketing, Leadership, Entrepreneurship, Account Management, Start-ups, Online Advertising
Education
University of Michigan 1992 — 1994
B.S., Psychology/Pre-Med
Loyola University of Chicago 1990 — 1992
Biology and Psychology
Holly Coley's Parties that Cook Experience February 2011 - March 2013
Job Sous Chef at Hands On Gourmet
Industry Internet
Experience
The Crucible July 2015 - Present
Hands On Gourmet April 2015 - Present
Root Division November 2014 - Present
Wix.com September 2014 - November 2014
Wix.com May 2012 - 2014
Parties That Cook February 2011 - March 2013
Gastronaut, LLC January 2011 - 2012
Skills
Oil Painting, Sous chef, Event Planning, Illustration, Ceramic Sculpture, Web Design, Customer Service, Social Networking, Photography, Graphic Design, Online Advertising, Illustrator, Web Analytics, Photoshop, Social Media Marketing, Blogging, SEO, User Experience, Dreamweaver, Social Media, Facebook, Mac, Adobe Creative Suite, Start-ups, Online Marketing, Drawing, Painting, Comics, Cooking, Office Administration, Technical Support, Food Preparation, Microsoft Office, Comic Art, Art, Creative Direction, Editing, Marketing, Visual Arts, Creative Writing
Education
SFSU 2008 — 2011
Bachelor's degree, Fine art
San Francisco Art Institute 2006 — 2008
BFA, Painting, ceramics, drawing comics, 3D sculpture, welding, performance and conceptual art.
The Crucible July 2015 - Present
Hands On Gourmet April 2015 - Present
Root Division November 2014 - Present
Wix.com September 2014 - November 2014
Wix.com May 2012 - 2014
Parties That Cook February 2011 - March 2013
Gastronaut, LLC January 2011 - 2012
Skills
Oil Painting, Sous chef, Event Planning, Illustration, Ceramic Sculpture, Web Design, Customer Service, Social Networking, Photography, Graphic Design, Online Advertising, Illustrator, Web Analytics, Photoshop, Social Media Marketing, Blogging, SEO, User Experience, Dreamweaver, Social Media, Facebook, Mac, Adobe Creative Suite, Start-ups, Online Marketing, Drawing, Painting, Comics, Cooking, Office Administration, Technical Support, Food Preparation, Microsoft Office, Comic Art, Art, Creative Direction, Editing, Marketing, Visual Arts, Creative Writing
Education
SFSU 2008 — 2011
Bachelor's degree, Fine art
San Francisco Art Institute 2006 — 2008
BFA, Painting, ceramics, drawing comics, 3D sculpture, welding, performance and conceptual art.
Heather McCarthy Heather McCarthy's Parties that Cook Experience September 2011 - June 2015
Job Culinary Consultant
Industry Food & Beverages
Experience
Lou Lou May 2011 - Present
Parties That Cook September 2011 - June 2015
Tante Marie's Cooking School December 2010 - December 2011
Cision US, Inc. June 2006 - September 2010
Skills
Social Media, Culinary Skills, Chef, Public Relations, Social Media Marketing, Event Management, Financial Analysis, Event Planning, Sales, Marketing, Customer Service, Account Management, Media Relations, Culinary Management, Catering, Management, Culinary Education, Data Analysis, Corporate Events, Cooking, Sales Management, Social Networking, Marketing Communications, Hospitality
Education
Tante Marie's Cooking School 2010 — 2011
French Cuisine
University of California, San Diego 2001 — 2004
Bachelor of Arts, Sociology
Lou Lou May 2011 - Present
Parties That Cook September 2011 - June 2015
Tante Marie's Cooking School December 2010 - December 2011
Cision US, Inc. June 2006 - September 2010
Skills
Social Media, Culinary Skills, Chef, Public Relations, Social Media Marketing, Event Management, Financial Analysis, Event Planning, Sales, Marketing, Customer Service, Account Management, Media Relations, Culinary Management, Catering, Management, Culinary Education, Data Analysis, Corporate Events, Cooking, Sales Management, Social Networking, Marketing Communications, Hospitality
Education
Tante Marie's Cooking School 2010 — 2011
French Cuisine
University of California, San Diego 2001 — 2004
Bachelor of Arts, Sociology
Erin Conner Erin Conner's Parties that Cook Experience June 2013 - September 2013
Job Corporate Image Developer at United States Welding
Industry Marketing and Advertising
Experience
United States Welding, Inc June 2014 - Present
Colorado College Career Center September 2010 - May 2014
Parties That Cook June 2013 - September 2013
Self Employed Private Cello Instructor August 2009 - August 2011
Skills
Creative Problem Solving, Teaching, Team Leadership, Resume Writing, Team Building, Organization, Writing, Communication, Microsoft Excel, Staff Development, Coaching, Fundraising, Social Media
Education
Colorado College 2010 — 2014
Bachelor's Degree, English Language and Literature, General, Alumn
Aberystwyth University 2013 — 2013
n/a, English Language and Literature, General
Chatfield Senior High 2006 — 2010
United States Welding, Inc June 2014 - Present
Colorado College Career Center September 2010 - May 2014
Parties That Cook June 2013 - September 2013
Self Employed Private Cello Instructor August 2009 - August 2011
Skills
Creative Problem Solving, Teaching, Team Leadership, Resume Writing, Team Building, Organization, Writing, Communication, Microsoft Excel, Staff Development, Coaching, Fundraising, Social Media
Education
Colorado College 2010 — 2014
Bachelor's Degree, English Language and Literature, General, Alumn
Aberystwyth University 2013 — 2013
n/a, English Language and Literature, General
Chatfield Senior High 2006 — 2010
Roxanna Sarbaz Roxanna Sarbaz's Parties that Cook Experience November 2012 - March 2013
Job Community Support Specialist at Snapchat
Industry Internet
Experience
Snapchat, Inc. March 2015 - Present
Path November 2013 - January 2015
Fitbit March 2013 - October 2013
Parties That Cook November 2012 - March 2013
Universal Music Enterprises May 2011 - August 2011
soundlounge November 2010 - December 2010
Warner Music Group May 2010 - August 2010
Alpha Media Group May 2009 - July 2009
Education
Loyola Marymount University 2007 — 2011
Bachelor of Arts, Sociology
Imperial College London
Snapchat, Inc. March 2015 - Present
Path November 2013 - January 2015
Fitbit March 2013 - October 2013
Parties That Cook November 2012 - March 2013
Universal Music Enterprises May 2011 - August 2011
soundlounge November 2010 - December 2010
Warner Music Group May 2010 - August 2010
Alpha Media Group May 2009 - July 2009
Education
Loyola Marymount University 2007 — 2011
Bachelor of Arts, Sociology
Imperial College London
Jess Stovall Jess Stovall's Parties that Cook Experience November 2013 - March 2014
Job Nutrition Specialist and Membership Consultant at Orangetheory Fitness
Industry Health, Wellness and Fitness
Experience
Orange Theory Fitness September 2014 - Present
Revolution Foods June 2015 - August 2015
Whole Foods Market October 2014 - March 2015
Chili’s Bar and Grill April 2009 - September 2014
Parties That Cook November 2013 - March 2014
Centered Chef April 2013 - January 2014
Kendall College February 2012 - April 2013
Essential Chef December 2012 - December 2012
Union League Club of Chicago March 2012 - November 2012
Skills
Catering, Recipes, Food Service, Cooking, Culinary Skills, Customer Service, Food Industry, Menu Development, Social Networking, Food Preparation, Sanitation, Social Media, Teamwork, Microsoft Office, Nutritional Counseling, Fitness, Nutrition Education, Public Health, Creative Problem Solving, Research, Public Speaking, Organizational..., Marketing, Cooking Demonstrations, Sports Nutrition, Human Nutrition
Education
Johnson and Wales University 2014 — 2015
Bachelor of Science (B.S.), Culinary Nutrition, Summa Cum Laude
Kendall College 2012 — 2013
Associate of Science (A.S.), Culinary Arts
Carmel Catholic High School 2007 — 2011
Orange Theory Fitness September 2014 - Present
Revolution Foods June 2015 - August 2015
Whole Foods Market October 2014 - March 2015
Chili’s Bar and Grill April 2009 - September 2014
Parties That Cook November 2013 - March 2014
Centered Chef April 2013 - January 2014
Kendall College February 2012 - April 2013
Essential Chef December 2012 - December 2012
Union League Club of Chicago March 2012 - November 2012
Skills
Catering, Recipes, Food Service, Cooking, Culinary Skills, Customer Service, Food Industry, Menu Development, Social Networking, Food Preparation, Sanitation, Social Media, Teamwork, Microsoft Office, Nutritional Counseling, Fitness, Nutrition Education, Public Health, Creative Problem Solving, Research, Public Speaking, Organizational..., Marketing, Cooking Demonstrations, Sports Nutrition, Human Nutrition
Education
Johnson and Wales University 2014 — 2015
Bachelor of Science (B.S.), Culinary Nutrition, Summa Cum Laude
Kendall College 2012 — 2013
Associate of Science (A.S.), Culinary Arts
Carmel Catholic High School 2007 — 2011
Leigh Hermansen, MSA, CPA Leigh Hermansen, MSA, CPA's Parties that Cook Experience June 2009 - August 2009
Job Accounting Professional in the San Francisco Bay Area
Industry Accounting
Experience
Munchery May 2015 - Present
Cohen Fund Audit Services September 2013 - May 2015
Heartland Advisors, Inc. May 2011 - May 2013
MRY September 2010 - December 2010
Parties That Cook June 2009 - August 2009
Skills
Fixed Asset Management, Microsoft Dynamics, Microsoft Office, Laserfiche, Market Research, Marketing, Blogging, Marketing Strategy, Accounting, Investments, Customer Service, Auditing, Financial Reporting, Financial Analysis, Photography, Account Reconciliation, Accounts Payable, Microsoft Excel, Social Media, Financial Accounting
Education
Marquette University 2012 — 2013
Master of Science in Accountancy, Accounting
Marquette University 2008 — 2012
Bachelor of Science, Business Administration; Accounting
Los Altos High School 2004 — 2008
Munchery May 2015 - Present
Cohen Fund Audit Services September 2013 - May 2015
Heartland Advisors, Inc. May 2011 - May 2013
MRY September 2010 - December 2010
Parties That Cook June 2009 - August 2009
Skills
Fixed Asset Management, Microsoft Dynamics, Microsoft Office, Laserfiche, Market Research, Marketing, Blogging, Marketing Strategy, Accounting, Investments, Customer Service, Auditing, Financial Reporting, Financial Analysis, Photography, Account Reconciliation, Accounts Payable, Microsoft Excel, Social Media, Financial Accounting
Education
Marquette University 2012 — 2013
Master of Science in Accountancy, Accounting
Marquette University 2008 — 2012
Bachelor of Science, Business Administration; Accounting
Los Altos High School 2004 — 2008
Alaina Netsell Alaina Netsell's Parties that Cook Experience June 2012 - July 2012
Job Marketing & Advertising Executive
Industry Marketing and Advertising
Experience
The E.W. Scripps Company (Formerly Journal Broadcast Group) March 2015 - Present
The E.W. Scripps Company (Formerly Journal Broadcast Group) May 2014 - March 2015
ADsmith Marketing & Advertising August 2012 - January 2013
Parties That Cook June 2012 - July 2012
Freedom Bank of Southern Missouri June 2010 - September 2011
Skills
Social Networking, Facebook, Social Media, Advertising, Fundraising, Press Releases, PowerPoint, Microsoft Office, Customer Service, Time Management, Teamwork, Salesforce.com, Business Growth..., Broadcast Media Sales, Product Marketing, Marketing Strategy, Recruitment Advertising, Microsoft Word, Microsoft Excel, vCreative, Wide Orbit, Proposal Writing, Co-op Advertising
Education
Missouri State University 2010 — 2013
Bachelor of Science (BS), Marketing: Advertising and Promotion
University of Missouri-Columbia 2009 — 2009
The E.W. Scripps Company (Formerly Journal Broadcast Group) March 2015 - Present
The E.W. Scripps Company (Formerly Journal Broadcast Group) May 2014 - March 2015
ADsmith Marketing & Advertising August 2012 - January 2013
Parties That Cook June 2012 - July 2012
Freedom Bank of Southern Missouri June 2010 - September 2011
Skills
Social Networking, Facebook, Social Media, Advertising, Fundraising, Press Releases, PowerPoint, Microsoft Office, Customer Service, Time Management, Teamwork, Salesforce.com, Business Growth..., Broadcast Media Sales, Product Marketing, Marketing Strategy, Recruitment Advertising, Microsoft Word, Microsoft Excel, vCreative, Wide Orbit, Proposal Writing, Co-op Advertising
Education
Missouri State University 2010 — 2013
Bachelor of Science (BS), Marketing: Advertising and Promotion
University of Missouri-Columbia 2009 — 2009
Thomas Huie Thomas Huie's Parties that Cook Experience June 2009 - February 2010
Job Tea Sommelier at the Langham Chicago
Industry Hospitality
Experience
The Langham Hotels and Resorts February 2014 - Present
Park Grill May 2008 - October 2013
Waldorf Astoria October 2011 - May 2013
Tsuki and Ai March 2010 - February 2011
Parties That Cook June 2009 - February 2010
Skills
Microsoft Office, HotSOS, OnQ, Photography, Cooking, Purchasing Processes, Inventory Management, Culinary Education, Customer Service, Small Business, Event Management, Management, Culinary Skills, Wine, Hotels, Catering, Food
Education
Roosevelt University 2012 — 2015
Master of Science (M.S.), Hospitality and Tourism Management, Cumulative GPA 3.5/4.0
Kendall College 2004 — 2008
Bachelor of Applied Science (B.A.Sc.), Food and Beverage Management, Cumulative GPA 3.14/4.0
The Langham Hotels and Resorts February 2014 - Present
Park Grill May 2008 - October 2013
Waldorf Astoria October 2011 - May 2013
Tsuki and Ai March 2010 - February 2011
Parties That Cook June 2009 - February 2010
Skills
Microsoft Office, HotSOS, OnQ, Photography, Cooking, Purchasing Processes, Inventory Management, Culinary Education, Customer Service, Small Business, Event Management, Management, Culinary Skills, Wine, Hotels, Catering, Food
Education
Roosevelt University 2012 — 2015
Master of Science (M.S.), Hospitality and Tourism Management, Cumulative GPA 3.5/4.0
Kendall College 2004 — 2008
Bachelor of Applied Science (B.A.Sc.), Food and Beverage Management, Cumulative GPA 3.14/4.0
Erin Coopey Erin Coopey's Parties that Cook Experience 2011 - 2014
Job Chef Instructor at PCC Natural Markets
Industry Food & Beverages
Experience
PCC Natural Markets September 2012 - Present
ChefShop.com May 2011 - Present
The Glorified HomeChef 2009 - Present
Parties That Cook 2011 - 2014
Parties That Cook 2011 - 2014
South Seattle Community College January 2011 - December 2013
Chefs Collaborative 2007 - 2011
Metropolitan Market 2008 - 2009
Culinary Artist Events 2005 - 2008
The Sous Chef 2006 - 2007
Skills
Food Writing, Cooking, Recipes, Food Photography, Food Styling, Teaching, Chef, Marketing, Catering, Culinary Education, Culinary Travel, Culinary Skills, Wine Pairing Recipe..., Blogging, Video Blogging, Cookbooks, Recipe Testing, Menu Development, Culinary Tourism, Food, Copywriting, Public Speaking, Event Planning, Wine Tasting, Gourmet, Wine, Restaurants, Food Preparation, Food Service, Food & Beverage, Cuisine, Restaurant Management, Baking, Parties, Food Safety, Banquets, Sauces, Culinary Management, Organization &..., Concierge Services, Butchery
Education
SCC Culinary Arts 2005 — 2006
AA
Arizona State University 1986 — 1990
BA
PCC Natural Markets September 2012 - Present
ChefShop.com May 2011 - Present
The Glorified HomeChef 2009 - Present
Parties That Cook 2011 - 2014
Parties That Cook 2011 - 2014
South Seattle Community College January 2011 - December 2013
Chefs Collaborative 2007 - 2011
Metropolitan Market 2008 - 2009
Culinary Artist Events 2005 - 2008
The Sous Chef 2006 - 2007
Skills
Food Writing, Cooking, Recipes, Food Photography, Food Styling, Teaching, Chef, Marketing, Catering, Culinary Education, Culinary Travel, Culinary Skills, Wine Pairing Recipe..., Blogging, Video Blogging, Cookbooks, Recipe Testing, Menu Development, Culinary Tourism, Food, Copywriting, Public Speaking, Event Planning, Wine Tasting, Gourmet, Wine, Restaurants, Food Preparation, Food Service, Food & Beverage, Cuisine, Restaurant Management, Baking, Parties, Food Safety, Banquets, Sauces, Culinary Management, Organization &..., Concierge Services, Butchery
Education
SCC Culinary Arts 2005 — 2006
AA
Arizona State University 1986 — 1990
BA
Joshua Schisser Joshua Schisser's Parties that Cook Experience October 2008 - January 2010
Job Chef Owner at The Lucky Star Tiki Bar
Industry Food & Beverages
Experience
The Lucky Star Tiki Bar July 2015 - Present
The Perfect Affair March 2002 - Present
Thought for Food November 2008 - March 2011
Fahrenheit Restaurant and Lounge February 2010 - July 2010
Parties That Cook October 2008 - January 2010
Impact Theater February 2007 - January 2009
Tiny Prints 2008 - 2009
Google 2006 - 2008
Gregoire January 2005 - September 2006
Skills
Catering, Event Planning, Cuisine, Parties, Chef, Nonprofits, Corporate Events, Event Management, Social Media, Social Networking, Social Media Marketing, Hospitality, Entertainment, Blogging, Live Events, Food & Beverage, Marketing, Public Relations, Public Speaking, Food, Copywriting, Cooking, Microsoft Excel, Culinary Skills, Non-profits, Menu Development, Management, Team Building, Food Service, Microsoft Word, Banquets, Restaurants, Food Safety, Customer Service, Microsoft Office
Education
California Culinary Academy 1998 — 1999
AOS Culinary Arts
Leigh High School 1993 — 1997
General Education, General Studies
The Lucky Star Tiki Bar July 2015 - Present
The Perfect Affair March 2002 - Present
Thought for Food November 2008 - March 2011
Fahrenheit Restaurant and Lounge February 2010 - July 2010
Parties That Cook October 2008 - January 2010
Impact Theater February 2007 - January 2009
Tiny Prints 2008 - 2009
Google 2006 - 2008
Gregoire January 2005 - September 2006
Skills
Catering, Event Planning, Cuisine, Parties, Chef, Nonprofits, Corporate Events, Event Management, Social Media, Social Networking, Social Media Marketing, Hospitality, Entertainment, Blogging, Live Events, Food & Beverage, Marketing, Public Relations, Public Speaking, Food, Copywriting, Cooking, Microsoft Excel, Culinary Skills, Non-profits, Menu Development, Management, Team Building, Food Service, Microsoft Word, Banquets, Restaurants, Food Safety, Customer Service, Microsoft Office
Education
California Culinary Academy 1998 — 1999
AOS Culinary Arts
Leigh High School 1993 — 1997
General Education, General Studies
Eve Love's Parties that Cook Experience 2007 - 2010
Job Operations Manager at The San Francisco Marathon
Industry Events Services
Experience
The San Francisco Marathon May 2015 - Present
The San Francisco Marathon October 2012 - Present
PopUpsters October 2013 - October 2014
Marin Sun Farms June 2011 - January 2014
Chez Panisse June 2010 - June 2011
Spruce Restaurant September 2009 - January 2010
Parties That Cook 2007 - 2010
Tante Marie's Cooking School 2008 - 2009
Skills
Culinary Skills, Event Management, Cooking, Menu Development, Food, Event Planning, Restaurants, Parties, Catering, Food & Beverage, Hospitality, Retail, Food Service, Team Building, Customer Service, Social Networking, Customer Satisfaction, Recipes, Social Media, Management, Leadership, Marketing, Public Relations, Social Media Marketing, Restaurant Management
Education
Tante Marie's Cooking School 2009 — 2010
Professional Chef, Culinary and Pastry
UC Berkeley 2007 — 2009
The San Francisco Marathon May 2015 - Present
The San Francisco Marathon October 2012 - Present
PopUpsters October 2013 - October 2014
Marin Sun Farms June 2011 - January 2014
Chez Panisse June 2010 - June 2011
Spruce Restaurant September 2009 - January 2010
Parties That Cook 2007 - 2010
Tante Marie's Cooking School 2008 - 2009
Skills
Culinary Skills, Event Management, Cooking, Menu Development, Food, Event Planning, Restaurants, Parties, Catering, Food & Beverage, Hospitality, Retail, Food Service, Team Building, Customer Service, Social Networking, Customer Satisfaction, Recipes, Social Media, Management, Leadership, Marketing, Public Relations, Social Media Marketing, Restaurant Management
Education
Tante Marie's Cooking School 2009 — 2010
Professional Chef, Culinary and Pastry
UC Berkeley 2007 — 2009
Cassandra Cammons's Parties that Cook Experience June 2009 - August 2011
Job Corporate Human Resources Manager at Parkway Products, LLC
Industry Human Resources
Experience
Parkway Products, LLC April 2014 - Present
Parkway Products June 2012 - Present
Parties That Cook June 2009 - August 2011
The Carnelian Room July 2008 - October 2009
Masa's Restaurant August 2005 - August 2008
US Customs and Border Protection April 2002 - December 2004
ECHO March 2000 - March 2002
Skills
Food, Catering, Culinary Skills, Chef, Menu Development, Corporate Events, Pastry, Customer Service, Desserts, Event Management, Food & Beverage, Cooking, Team Building, Hospitality, Food Service, Inventory Management
Education
California Culinary Academy 2005 — 2005
Baking and Patisserie
University of Maryland College Park
Severna Park High School
Parkway Products, LLC April 2014 - Present
Parkway Products June 2012 - Present
Parties That Cook June 2009 - August 2011
The Carnelian Room July 2008 - October 2009
Masa's Restaurant August 2005 - August 2008
US Customs and Border Protection April 2002 - December 2004
ECHO March 2000 - March 2002
Skills
Food, Catering, Culinary Skills, Chef, Menu Development, Corporate Events, Pastry, Customer Service, Desserts, Event Management, Food & Beverage, Cooking, Team Building, Hospitality, Food Service, Inventory Management
Education
California Culinary Academy 2005 — 2005
Baking and Patisserie
University of Maryland College Park
Severna Park High School
Elizabeth Chan Gozun's Parties that Cook Experience May 2008 - November 2008
Job Hospitality and Customer Service Specialist
Industry Food & Beverages
Experience
Chez Maejoo Catering May 2013 - Present
Pudential June 2014 - Present
La Cocina June 2012 - August 2012
Zynga September 2010 - March 2012
Zynga December 2008 - March 2011
Parties That cook May 2008 - November 2008
Parties That Cook November 2007 - May 2008
Skills
Culinary, Cooking, Recipe Testing, Menu Development, Customer Service, Event Planning, Purchasing, Nutritional Counseling, Hiring Employees, Interviews, Telephone Interviewing, Hands-on Training, Conflict Resolution, Vendor Relationships, Volunteer Management, Microsoft Office, Microsoft Word, Outlook, Microsoft Excel, Culinary Skills, Catering, Wine, Food & Beverage, Hospitality, Event Management, Restaurants, Food
Education
Bauman College 2010 — 2010
NE, Holistic Nutrition Certification
City College of San Francisco 2005 — 2006
American Culinary Certificate, Culinary Arts
University of California, Santa Cruz
BA, Community Studies
Chez Maejoo Catering May 2013 - Present
Pudential June 2014 - Present
La Cocina June 2012 - August 2012
Zynga September 2010 - March 2012
Zynga December 2008 - March 2011
Parties That cook May 2008 - November 2008
Parties That Cook November 2007 - May 2008
Skills
Culinary, Cooking, Recipe Testing, Menu Development, Customer Service, Event Planning, Purchasing, Nutritional Counseling, Hiring Employees, Interviews, Telephone Interviewing, Hands-on Training, Conflict Resolution, Vendor Relationships, Volunteer Management, Microsoft Office, Microsoft Word, Outlook, Microsoft Excel, Culinary Skills, Catering, Wine, Food & Beverage, Hospitality, Event Management, Restaurants, Food
Education
Bauman College 2010 — 2010
NE, Holistic Nutrition Certification
City College of San Francisco 2005 — 2006
American Culinary Certificate, Culinary Arts
University of California, Santa Cruz
BA, Community Studies
Chris McQuillan's Parties that Cook Experience February 2012 - February 2014
Job Realtor
Industry Real Estate
Experience
Windermere Real Estate October 2008 - Present
Parties That Cook February 2012 - February 2014
Kuske Math, Inc. October 2009 - December 2010
Scott & Quinn Real Estate March 2008 - June 2009
Prudential California Realty 2003 - 2008
Hyatt Regency La Jolla April 1993 - September 2000
Skills
Real Estate, Food & Beverage, Hotels, Catering, Restaurants, Cooking, Buyer Representation, First Time Home Buyers, Listings, Relocation, Contract Negotiation
Education
F.I.D.M. 1986 — 1988
A.A., Marketing Management
Harbor High School 1981 — 1985
High School Diploma, College Prep
Windermere Real Estate October 2008 - Present
Parties That Cook February 2012 - February 2014
Kuske Math, Inc. October 2009 - December 2010
Scott & Quinn Real Estate March 2008 - June 2009
Prudential California Realty 2003 - 2008
Hyatt Regency La Jolla April 1993 - September 2000
Skills
Real Estate, Food & Beverage, Hotels, Catering, Restaurants, Cooking, Buyer Representation, First Time Home Buyers, Listings, Relocation, Contract Negotiation
Education
F.I.D.M. 1986 — 1988
A.A., Marketing Management
Harbor High School 1981 — 1985
High School Diploma, College Prep
Gina Scrivani's Parties that Cook Experience September 2011 - March 2012
Job Personal Stylist
Industry Apparel & Fashion
Experience
Cost Plus World Market April 2014 - Present
Self-Employed January 2013 - Present
Warehouse 416 February 2010 - March 2014
Dress: Luxury Attire on Loan January 2011 - January 2014
Parties That Cook September 2011 - March 2012
QUIKSILVER INC November 2006 - January 2010
Quiksilver January 2006 - November 2006
Split USA May 2005 - December 2005
QUIKSILVER INC March 2003 - May 2005
QUIKSILVER INC November 2001 - March 2003
Skills
Event Planning, Fashion, Fashion Design, Styling, Apparel, Window Displays, Event Management, Retail, Project Coordination, Fashion Illustration, Visual Merchandising, Sewing, Marketing, Apparel Design, Personal Styling
Education
California State Univ, Long Beach 1996 — 2001
BA, Fashion Design and Merchandising
California State University-Long Beach 1996 — 2001
BA, Clothing/Textile Design
Cost Plus World Market April 2014 - Present
Self-Employed January 2013 - Present
Warehouse 416 February 2010 - March 2014
Dress: Luxury Attire on Loan January 2011 - January 2014
Parties That Cook September 2011 - March 2012
QUIKSILVER INC November 2006 - January 2010
Quiksilver January 2006 - November 2006
Split USA May 2005 - December 2005
QUIKSILVER INC March 2003 - May 2005
QUIKSILVER INC November 2001 - March 2003
Skills
Event Planning, Fashion, Fashion Design, Styling, Apparel, Window Displays, Event Management, Retail, Project Coordination, Fashion Illustration, Visual Merchandising, Sewing, Marketing, Apparel Design, Personal Styling
Education
California State Univ, Long Beach 1996 — 2001
BA, Fashion Design and Merchandising
California State University-Long Beach 1996 — 2001
BA, Clothing/Textile Design
Susanne Capello's Parties that Cook Experience October 2009 - January 2011
Job Founder & Creative at Chantal Events
Industry Events Services
Experience
chantal events January 2014 - Present
Private Residence February 2011 - June 2014
Leftwich Event Specialists February 2010 - February 2012
Parties That Cook October 2009 - January 2011
SMAAK October 2008 - June 2009
InterContinental Mark Hopkins San Francisco November 2007 - February 2008
InterContinental Mark Hopkins San Francisco August 2007 - November 2007
InterContinental Mark Hopkins San Francisco August 2006 - August 2007
Skills
Food & Beverage, Restaurants, Event Management, Hospitality, Event Planning, Cuisine, Hotel Management, Event Designing, Wedding Planning, Training, Management, Social Media, Sales, Catering
Education
Stenden Hogeschool Leeuwarden 2002 — 2007
Bachelor, International Hospitality Management
Radulphus College
chantal events January 2014 - Present
Private Residence February 2011 - June 2014
Leftwich Event Specialists February 2010 - February 2012
Parties That Cook October 2009 - January 2011
SMAAK October 2008 - June 2009
InterContinental Mark Hopkins San Francisco November 2007 - February 2008
InterContinental Mark Hopkins San Francisco August 2007 - November 2007
InterContinental Mark Hopkins San Francisco August 2006 - August 2007
Skills
Food & Beverage, Restaurants, Event Management, Hospitality, Event Planning, Cuisine, Hotel Management, Event Designing, Wedding Planning, Training, Management, Social Media, Sales, Catering
Education
Stenden Hogeschool Leeuwarden 2002 — 2007
Bachelor, International Hospitality Management
Radulphus College
Lauren Lotito's Parties that Cook Experience September 2011 - Present
Job Sous Chef at Parties That Cook
Industry Food & Beverages
Experience
College Pro March 2013 - Present
Parties That Cook September 2011 - Present
Kenny and Zukes, Deli August 2011 - November 2012
Hawaii Community College September 2010 - December 2010
Hula Daddy January 2010 - September 2010
The Higgins June 2009 - October 2009
Honolua surf co June 2008 - November 2008
La Bourgogne French Restaurant August 2007 - September 2008
Skills
Coffee, Customer Service, Sales Management, Marketing Strategy, Strategic Planning, Microsoft Office, Budgets, New Business Development, Negotiation, Microsoft Excel, Forecasting, Cash Management, Hiring
Education
Portland Community College 2013 — 2014
Associate's degree, Business Administration and Management, General
Community College 2010 — 2011
Prerequisite, Business
Culinary Institute of America 2008 — 2011
Associate's degree, Culinary Arts
College Pro March 2013 - Present
Parties That Cook September 2011 - Present
Kenny and Zukes, Deli August 2011 - November 2012
Hawaii Community College September 2010 - December 2010
Hula Daddy January 2010 - September 2010
The Higgins June 2009 - October 2009
Honolua surf co June 2008 - November 2008
La Bourgogne French Restaurant August 2007 - September 2008
Skills
Coffee, Customer Service, Sales Management, Marketing Strategy, Strategic Planning, Microsoft Office, Budgets, New Business Development, Negotiation, Microsoft Excel, Forecasting, Cash Management, Hiring
Education
Portland Community College 2013 — 2014
Associate's degree, Business Administration and Management, General
Community College 2010 — 2011
Prerequisite, Business
Culinary Institute of America 2008 — 2011
Associate's degree, Culinary Arts
Krystal Shih's Parties that Cook Experience September 2009 - January 2010
Job EA Team Lead at ZocDoc
Industry Internet
Experience
ZocDoc February 2015 - Present
ZocDoc August 2012 - Present
General Catalyst Partners May 2011 - August 2012
Benchmark Capital April 2009 - April 2011
Parties That Cook September 2009 - January 2010
Skills
Venture Capital, Business Strategy, Entrepreneurship, Private Equity, Start-ups, Event Planning, Time Management, Mobile Devices, Mergers & Acquisitions, Strategy, Marketing, Communication, Administrative..., Executive..., Management, Outlook
Education
California State University-East Bay
BA
ZocDoc February 2015 - Present
ZocDoc August 2012 - Present
General Catalyst Partners May 2011 - August 2012
Benchmark Capital April 2009 - April 2011
Parties That Cook September 2009 - January 2010
Skills
Venture Capital, Business Strategy, Entrepreneurship, Private Equity, Start-ups, Event Planning, Time Management, Mobile Devices, Mergers & Acquisitions, Strategy, Marketing, Communication, Administrative..., Executive..., Management, Outlook
Education
California State University-East Bay
BA
Lorelei McInerny's Parties that Cook Experience September 2010 - Present
Job Chef / Culinary Instructor / Demonstrator at Trader Joe's
Industry Food & Beverages
Experience
Parties That Cook September 2010 - Present
Lorelei's Tiny Kitchen April 2009 - Present
Trader Joe's February 2009 - Present
Self Employed 2003 - Present
Master's Touch Catering February 2011 - March 2012
Sur La Table February 2009 - March 2012
Viking Culinary Center September 2006 - August 2008
Children's Weight Loss Website 2006 - 2007
Carl and Eloise Pohlad 2001 - 2003
Restaurants 1995 - 1999
Skills
Culinary, Teaching, Parties, Culinary Skills, Cooking, Food, Menu Development, Catering, Nutrition, Event Management, Ingredients, Customer Service, Event Planning, Food Industry, Food Service, Team Building, Chef, Recipes, Food Science, Baking, Social Media, Marketing, Pastry, Food Preparation, Banquets, Social Networking, Food Quality, Food Safety, HACCP, Restaurants, ServSafe, Sanitation, Food & Beverage, Fine Dining, Cuisine, Recipe Testing, Food Writing, Nutrition Education, Restaurant Management, Culinary Management, Sales, Dinners, Gourmet, Food Styling, Wine
Education
University of Minnesota-Twin Cities 2001 — 2006
Bachelor of Science, Nutrition
The Culinary Institute of America 1996 — 1997
Assosciates Degree, Culinary Arts
Parties That Cook September 2010 - Present
Lorelei's Tiny Kitchen April 2009 - Present
Trader Joe's February 2009 - Present
Self Employed 2003 - Present
Master's Touch Catering February 2011 - March 2012
Sur La Table February 2009 - March 2012
Viking Culinary Center September 2006 - August 2008
Children's Weight Loss Website 2006 - 2007
Carl and Eloise Pohlad 2001 - 2003
Restaurants 1995 - 1999
Skills
Culinary, Teaching, Parties, Culinary Skills, Cooking, Food, Menu Development, Catering, Nutrition, Event Management, Ingredients, Customer Service, Event Planning, Food Industry, Food Service, Team Building, Chef, Recipes, Food Science, Baking, Social Media, Marketing, Pastry, Food Preparation, Banquets, Social Networking, Food Quality, Food Safety, HACCP, Restaurants, ServSafe, Sanitation, Food & Beverage, Fine Dining, Cuisine, Recipe Testing, Food Writing, Nutrition Education, Restaurant Management, Culinary Management, Sales, Dinners, Gourmet, Food Styling, Wine
Education
University of Minnesota-Twin Cities 2001 — 2006
Bachelor of Science, Nutrition
The Culinary Institute of America 1996 — 1997
Assosciates Degree, Culinary Arts