Pastiche Fine Desserts
Cozy, lively European-style nook serving house-made fruit tarts, cakes, chocolates & pastries. Address: 92 Spruce St, Providence, RI 02903 Hours: Open ⋅ Closes 11:30PM Friday8:30AM–11:30PMSaturday8:30AM–11:30PMSunday10AM–10PMMondayClosedTuesday8:30AM–11PMWednesday8:30AM–11PMThursday8:30AM–11PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (401) 861-5190 Menu: pastichefinedesserts.comCategory: : : Place name: : : : Website: : Website: http://www.pastichefinedesserts.com/ Category: Dessert restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (6)
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Pastiche Fine Desserts Employees
Community Table May 2014 - Present
Sterling Affair Catering & Events September 2013 - April 2014
Patina Restaurant Group March 2013 - August 2013
The Mayflower Inn & Spa August 2011 - March 2013
Pastiche Fine Desserts October 2009 - May 2010
Skills
Baking, Pastry, Food Service, Food Safety, Bread, Chocolate, Recipe Testing, Cakes, Food Cost Management, Culinary Skills, Menu Costing, Cake Decorating, Fine Dining, Food Quality, Confectionery, Hygiene, Wedding Cakes
Education
Johnson and Wales University 2008 — 2010
Bachelor's degree, Food Service Management, 3.4
Johnson and Wales University 2006 — 2008
Associate of Arts and Sciences (AAS), Baking and Pastry Arts/Baker/Pastry Chef, 3.4
Pastiche Fine Desserts October 2014 - Present
Kiawah Island Golf Resort March 2014 - August 2014
Home Health Care RX May 2013 - August 2013
Dairy Queen January 2012 - August 2012
Canton Woman's Club November 2011 - August 2012
Skills
Customer Service, Microsoft Word, Microsoft Excel, Time Management, Teamwork, Social Media, Event Planning, Leadership, Inventory Management, Cashiering
Education
Johnson and Wales University 2012 — 2016
Associate’s Degree, CulinaryArts
ARAMARK August 2009 - Present
Angelo's Civita Farnese January 2007 - August 2009
Pastiche Fine Desserts January 2006 - March 2008
Skills
Food Service, Menu Development, Income Statement, Catering, Inventory Management, Culinary Skills, Food & Beverage, Food Safety, Food, Profit, Restaurants, Restaurant Management, Cooking, Customer Service, Hospitality, Multi-unit, Retail, Process Scheduler, Sanitation, Hiring
Education
Johnson and Wales University 2008 — 2010
Master of Business Administration (M.B.A.), Global Business Leadership with a concentration in Finance
Johnson and Wales University 2007 — 2008
Bachelor's degree, Foodservice Management
Johnson and Wales University 2005 — 2007
Associate of Science (A.S.), Culinary Arts/Chef Training
Perfect Bake App February 2014 - Present
olympic provisions March 2010 - October 2013
Meriwether's Restaurant and Skyline Farm June 2007 - February 2010
Pix Patisserie May 2007 - July 2007
Pastiche Fine Desserts February 2007 - April 2007
Sailfish Point Country Club November 2005 - May 2006
Sullivan's Steakhouse August 1999 - March 2005
Skills
Recipes, Baking, Pastry, Catering
Education
Culinary Institute of America 2005 — 2006
Associate's Degree, Baking and Pastry Arts/Baker/Pastry Chef, 3.75 GPA
Swipely February 2015 - Present
Swipely January 2014 - February 2015
Sid Wainer & Son May 2010 - February 2013
Seven Stars Bakery June 2009 - February 2010
Starbucks June 2007 - December 2008
Pastiche Fine Desserts March 2004 - June 2007
Education
Johnson & Wales University 2002 — 2006
BS Food Service Management, AS Culinary Arts
Johnson & Wales University
Master of Business Administration (MBA), Organizational Leadership
Providence Media February 2015 - Present
Providence Media June 2013 - Present
Pastiche Fine Desserts June 2007 - February 2015
Forces of Geek 2010 - 2014
southcoast247.com May 2006 - September 2007
UMass Dartmouth Torch September 2003 - May 2007
Skills
Editorial, Pop Culture, Creative Writing, Editing, Fiction, Content Development, Magazines, Journalism, Video Editing, Interviewing Skills, Videography, Adobe Creative Suite, Copy Editing, Art, Freelance Writing, Non-linear Editing, Adobe Premiere Pro, Publishing, Facebook, Memoir, Photoshop, After Effects, Music Journalism, Publications, Entertainment, Digital Photography, Video Games, Science Fiction, Photography, Books, Photojournalism, Lightroom
Education
Rhode Island School of Design 2013 — 2015
Certificate, Digital Video Production
University of Massachusetts Dartmouth 2003 — 2007
BA, English: Writing, Communications and Rhetoric
Pastiche Fine Desserts June 2012 - Present
Kidders Landing April 2011 - August 2011
Kitchen Theatre Company January 2009 - August 2011
Kidders Landing August 2010 - November 2010
Skills
Microsoft Office, Adobe Creative Suite, Browsers, Windows, Mac OS X, iPhone/iOS, YouTube, Computer Building, Computer Hardware, Audacity, Social Networking, Research, Set Building, Hardware, Stage Hand, Stage Performance, Light Focus, Light Hanging, Light Board Operation, Follow Spot Operation, Boom Operation, Cooking, Baking, Food Safety, Time Management
Education
Johnson & Wales University 2013 — 2016
Bachelor's Degree, Culinary Nutrition & Clinical Dietetics
Johnson and Wales University 2011 — 2013
Associate of Science (AS), Summa Cum Laude, Baking & Pastry Arts, 4.0
Rochester Institute of Technology 2006 — 2007
Information Technology
Panera Bread Associate Trainer/BakerPanera BreadMarch 2006 - Present
CupCapes of Falmouth March 2009 - June 2009
Pastiche Fine Desserts October 2007 - December 2007
Fatulli's Gourmet Bakery June 2007 - August 2007
Subway June 2004 - December 2005
Education
Johnson & Wales University 2009 — 2011
Masters, Education
Johnson & Wales University 2006 — 2009
Bachelors, Baking and Pastry Arts
The Dunes Club May 2015 - Present
Mijos Tacos 2012 - Present
Pastiche Fine Desserts September 2013 - October 2014
Johnson & Wales University September 2012 - May 2013
Moses Brown School June 2012 - August 2012
Skills
Baking, Babysitting, Tutoring, Time Management, Critical Thinking, Data Entry, Cpr Certified, Event Management, Food Safety, Friendly Personality, Public Speaking, Telephone Skills, Microsoft Excel, Leadership, Access, Teamwork, Hospitality, Process Scheduler, Event Planning, Facebook, PowerPoint, Food Service, Customer Satisfaction, Food Preparation, Menu Development, Sanitation, Administrative..., Training, Pastry, ServSafe, Cashiering, Inventory Management, Recipes, Desserts, Bread, Cakes, Chocolate, Cake Decorating, Culinary Skills
Education
Johnson & Wales University 2012 — 2015
Bachelors of Science , Baking and Pastry Arts/Baker/Pastry Chef
Johnson and Wales University 2012 — 2015
Bachelor's degree, Baking and Pastry Arts/Baker/Pastry Chef
Mrs. Green's Natural Market September 2013 - March 2014
MacColl YMCA October 2010 - August 2013
Little Angel's Daycare, Inc. December 2012 - June 2013
The Anchor Newspaper June 2012 - December 2012
Pastiche Fine Desserts September 2010 - November 2012
The Anchor Newspaper April 2012 - May 2012
Ithaca Coffee Company June 2009 - July 2010
Cornell University January 2010 - May 2010
Ithaca College August 2009 - January 2010
Skills
InDesign, Editing, Graphic Design, Microsoft Office, Illustrator, Photoshop, Layout, Research, Customer Service
Education
Rhode Island College 2011 — 2013
Bachelor of Arts (B.A.), Studio Art with Graphic Design concentration
Ithaca College 2006 — 2010
Bachelor of Arts (B.A.), Writing with Feature Writing concentration
Brown University December 2013 - Present
Gambit Electric, Inc. September 2008 - September 2014
Pastiche Fine Desserts August 2010 - November 2013
bit & little bit designs July 2010 - June 2012
Brown University October 2005 - August 2007
Skills
Microsoft Office, Editing, Fundraising, Food Service, Facebook, Event Planning
Education
Rhode Island College 2007 — 2011
Bachelor of Arts (B.A.), Spanish and Latin American Studies
Universidad de Guanajuato 2010 — 2010
Liberal Arts and Sciences/Liberal Studies
North Smithfield High School
North Smithfield High School
CSM Bakery Supplies North America August 2011 - Present
Bake My Day RI 2008 - Present
Davio's May 2009 - 2010
Panera Bread 2008 - 2008
Pastiche Fine Desserts June 2006 - May 2007
Skills
Bakery, Food Industry, Food, Food Safety, Ingredients, Food Service, HACCP, Chocolate, Sanitation, Confectionery, Cakes, Baking
Education
Johnson & Wales University 2005 — 2007
AAS, Baking & Pastry Arts
CCRI
Associate's degree, Liberal Arts-Psychology
Johnson & Wales University August 2010 - Present
Taj Hotels Resorts and Palaces 2007 - August 2010
The Langham Hotel September 2006 - August 2007
The Ritz-Carlton, Boston August 2002 - September 2006
Pastiche Fine Desserts September 2001 - August 2002
Skills
Menu Development, Pastry, Culinary Skills, Fine Dining, Banquets, Recipes, Cuisine, Cooking, Food Preparation, Baking, Chef, Restaurants, Chocolate, Catering, Food & Beverage, Sanitation
Education
Johnson & Wales University 1997 — 2001
BS, Pastry Arts
Pastiche Fine Desserts May 2009 - Present
The Schola Cantorum of Providence January 2005 - Present
Scratch Farm March 2009 - September 2013
Silverbrook Farm May 2008 - November 2008
Pastiche Fine Desserts January 2006 - April 2008
Skills
Music, Singing, Composition, Composing, Choral, Outstanding Customer..., Food Service Management, Retail Management, Food Service, Customer Service, Piano, Guitar, Teaching, Classical
Education
Yoga Vidya Gurukul 2009 — 2009
Teacher Training Certificate, Hatha and Astanga Yoga
University of Rhode Island 2001 — 2005
BOM, Music Composition
Walton's Fancy and Staple January 2014 - Present
Johnson & Wales University September 2009 - November 2013
Pastiche Fine Desserts November 2009 - October 2013
Sansalone's Specialty Cakes and Fine Pastry 2005 - 2009
Skills
Pastry, Chef, Catering, Menu Development, Food, Restaurants, Food Safety, Food & Beverage, Fine Dining, Banquets
Education
Johnson & Wales University 2001 — 2005
Bachelor of Applied Science (B.A.Sc.), Baking and Pastry Arts/Baker/Pastry Chef
Johnson & Wales University 2001 — 2005
Bachelor of Applied Science (B.A.Sc.), Baking and Pastry Arts/Baker/Pastry Chef
Sin March 2012 - Present
Pastiche Fine Desserts November 2011 - December 2011
Biltmore Estate September 2008 - December 2008
Skills
Pastry, Cakes
Education
Johnson and Wales University 2009 — 2011
Bachelor's degree, Food Service Entrepreneurship
Johnson and Wales University 2007 — 2009
Associate of Science (AS), Baking and Pastry Arts/Baker/Pastry Chef
Work Opportunities Unlimited October 2006 - December 2009
Borders November 2000 - May 2008
Pastiche Fine Desserts August 2005 - October 2006
Americorps July 2004 - June 2005
Americorps July 2004 - June 2005
Education
Rhode Island College 2000 — 2004
B.A., English