Penn State Sensory Evaluation Center
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14 Penn State Sensory Evaluation Center employees in database. Find out everything there's to know about Penn State Sensory Evaluation Center employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Penn State Sensory Evaluation Center Employees
Medifast, Inc November 2012 - Present
The Original Philadelphia Cheesesteak Company May 2012 - October 2012
Penn State University January 2012 - May 2012
Pennsylvania State University Ice Cream Short Course November 2009 - May 2012
Penn State Sensory Evaluation Center October 2009 - May 2012
Happy Valley Winery September 2011 - September 2011
VWR International May 2011 - July 2011
Skills
Titration, Gram Staining, Food Safety, Food Science, HACCP, Food Microbiology, Food, Sensory Evaluation, Food Industry, Microbiology, Food Technology, Food Processing, Quality Assurance, Food Chemistry, R&D, Dairy, Laboratory, GMP, Ingredients, Food Quality, Product Development
Education
Penn State University 2008 — 2012
Bachelor of Science (B.S.), Food Science
Robertet Flavors Inc August 2015 - Present
Penns Woods Winery February 2015 - August 2015
The Hershey Company July 2014 - December 2014
Penn State Sensory Evaluation Center October 2012 - May 2014
Bimbo Bakeries USA May 2013 - August 2013
Penns Woods Winery May 2012 - August 2012
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Teamwork, Photoshop, Social Media, Public Speaking, English, Food Science, Market Research, Product Development, Food
Education
Penn State University 2010 — 2014
Food Science, Agribusiness Management Minor, Food Science
Daymon Worldwide 2015 - Present
Penn State Sensory Evaluation Center December 2011 - May 2014
Education
Penn State University 2009 — 2014
Mars Symbioscience September 2013 - Present
Viscofan USA, Inc. January 2012 - May 2013
Penn State Sensory Evaluation Center May 2011 - August 2011
Penn State University May 2009 - May 2011
Brownell Apiaries May 2003 - August 2007
Skills
Food Science, Sensory Evaluation, Kjeldahl Nitrogen..., Titration, HACCP, Microsoft Office, Chemistry, GMP, Food Safety, Quality Assurance, Food Technology, Analysis, Laboratory, Food Processing, Microsoft Excel, Food Microbiology, Food, Food Industry, R&D
Education
Penn State University 2007 — 2011
Bachelors, Food Science
Penn State Sensory Evaluation Center April 2015 - Present
Penn State University November 2014 - Present
Colgate Palmolive June 2015 - August 2015
LionLine January 2014 - March 2015
Skills
Fundraising, Microsoft Word, Leadership, Microbiology, Food Science, Food Safety
Education
Penn State University 2012 — 2016
Bachelor's Degree, Food Science
Pleasant Valley High School
Sensory Spectrum June 2014 - Present
Penn State Sensory Evaluation Center January 2012 - May 2014
Penn State University May 2013 - August 2013
White Oak Pool May 2012 - May 2013
Youghiogheny Country Club May 2012 - May 2013
Kennywood Park June 2010 - April 2012
Brandywine Agency June 2008 - August 2009
Skills
Sensory Evaluation, Consumer and Product..., PowerPoint, Microsoft Excel, Microsoft Office, Microsoft Word, Compusense five software, Cpr Certified, HACCP, ServSafe, HACCP Certified, First Aid, Research, Food Science, Statistics, Food, Time Management, Social Media, Data Analysis, Teamwork
Education
Penn State University 2010 — 2014
Bachelor of Science (B.S.) in Food Science, Food Science
Pennsylvania State University, University Park, PA 2010 — 2014
Bachelor of Science, Food Science
Elizabeth Forward High School 2006 — 2010
University of Tennessee August 2014 - Present
McCormick & Company May 2014 - August 2014
Penn State Sensory Evaluation Center October 2011 - May 2014
Unilever May 2013 - August 2013
Penn State Sensory Evaluation Center May 2012 - August 2012
Applebee's May 2011 - December 2011
Skills
Customer Service, PowerPoint, Microsoft Office, Microsoft Word, Microsoft Excel, Food Science, Food Microbiology, Food Safety, Microbiology, International..., Sensory Evaluation, Compusense Software, Food, Food Technology, Food Processing, HACCP, Research
Education
University of Tennessee-Knoxville 2014 — 2016
Food Science and Technology, Sensory Science, Master's Candidate
Penn State University 2010 — 2014
Bachelor of Science (B.S.), Food Science major, International Agriculture minor
Baldwin High School 2006 — 2010
Clemson University August 2014 - Present
Clemson Blue Cheese May 2015 - Present
McCormick & Company January 2014 - August 2014
Penn State University August 2013 - December 2013
Penn State Sensory Evaluation Center September 2012 - December 2013
Land O'Lakes, Inc. May 2013 - August 2013
McCormick May 2012 - August 2012
Bre's Bakes December 2009 - August 2011
Skills
Food Science, Food Technology, Food Microbiology, Food Processing, Food Industry, Food Safety, HACCP, Food, Food Quality, Microbiology, Food Service, Baking, ServSafe, Quality System, GMP, Sensory Evaluation, Nutrition, Food Manufacturing, Science, SQF, Food Chemistry, Microsoft Word, Ingredients, Laboratory, R&D, Microsoft Office, PowerPoint, Microsoft Excel, Research, Teamwork, Data Analysis
Education
Clemson University 2014 — 2015
Master's degree, Food, Nutrition, and Culinary Sciences, 4.0
Penn State University 2010 — 2013
BS, Food Science
Ecolab May 2014 - Present
Penn State Sensory Evaluation Center October 2014 - May 2015
Camp Innabah June 2008 - August 2013
Skills
Task Management, Problem Solving, Microbiology, Food Safety, Food Science, CIP systems
Education
Penn State University 2011 — 2015
Bachelor of Science (BS), Food Science
Penn State Sensory Evaluation Center March 2015 - Present
Penn State Engineering Library August 2013 - Present
Skills
Leadership, Product Development, Team Building, Sensory Evaluation, Food Science, Scientific Notebook..., Product Design, Microsoft Office, Teamwork, Brewing, Time Management, Laboratory, Social Networking, Ingredient Statements, Ingredients
Education
Penn State University 2013 — 2017
Food Science, Food Science and Technology, 3.40 GPA
York Catholic High School 2007 — 2013
High School Diploma, Science and Math Oriented Curriculum, 3.98 GPA
Seeking New Position February 2015 - Present
GAiN/Cru June 2014 - February 2015
Global Aid Network (GAiN) USA June 2013 - May 2014
Cru Global May 2012 - May 2013
Penn State Food Science Department July 2011 - October 2011
Penn State Sensory Evaluation Center October 2009 - May 2011
Education
Penn State University 2008 — 2011
Bachelor of Science, Food Science, 3.46
Oklahoma State University 2014 — 2016
Master of Agriculture, International Agriculture, 4.0
Dallas Theological Seminary
The Hershey Company January 2014 - Present
Sensory Spectrum June 2013 - January 2014
Sensory Spectrum June 2011 - June 2013
Penn State Sensory Evaluation Center October 2009 - June 2011
Chandler Hall Health Services June 2005 - January 2011
Preventive Beverages, LLC May 2010 - August 2010
Skills
Food & Beverage, Sensory Evaluation, Food Science, Food Industry, Descriptive Analysis, Food, Customer Insight, Food Processing, Project Management, HACCP, Consumer Products, Food Safety, Food Microbiology
Education
Penn State University 2007 — 2011
B.S., Food Science
ConAgra Foods May 2015 - Present
Penn State Sensory Evaluation Center February 2014 - Present
Wegmans Food Markets May 2012 - December 2013
Education
Penn State University 2012 — 2016
Bachelor’s Degree, Food Science