Perishable Foods Council of Northern California/Nevada

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Perishable Foods Council of Northern California/Nevada Employees

Employee
Years
Job
Industry
Jordan Wolf-Dodson Jordan Wolf-Dodson Davis, California Details
Jordan Wolf-Dodson's Perishable Foods Council of Northern California/Nevada Experience March 2014 - May 2014
Job Senior Academic Mentor at The ESM Group
Industry
Experience
The ESM Group  September 2014 - Present
UC Davis Dean's Office College of Agricultural and Environmental Sciences   September 2013 - August 2014
Perishable Foods Council of Northern California/Nevada   March 2014 - May 2014
Trinet Internet Solutions  June 2013 - August 2013
UC Davis Student Academic Success Center  October 2012 - December 2012
Superfresh  June 2012 - August 2012
Thomas Wolf, O.D., F.A.A.O. Optometry   June 2009 - August 2011

Skills
Team Leadership, Microsoft Office, Interpersonal..., Creative Writing, Time Management, PowerPoint, Microsoft Word, Microsoft Excel, English, Photoshop, Research, Social Networking, Public Speaking, Facebook, Process Scheduler, Data Entry, Critical Thinking, Teamwork, Event Planning, Mentoring, Social Media, Teaching, Academic Tutoring, Communication, Academic Writing

Education
University of California, Davis   2010 — 2014
Bachelor's Degree, Managerial Economics Major, Communication Minor, 3.71 GPA

Adolfo Camarillo High School   2006 — 2010

Kathleen Briones Kathleen Briones San Jose, California Details
Kathleen Briones's Perishable Foods Council of Northern California/Nevada Experience August 2014 - November 2014
Job Intern at Perishable Foods Council of Northern California/Nevada
Industry Health, Wellness and Fitness
Experience
Crawdaddy   September 2014 - Present
Perishable Foods Council of Northern California/Nevada   August 2014 - November 2014
Finish Line  June 2011 - June 2013

Skills
Customer Service, Sales, Retail, Time Management, PowerPoint, Microsoft Word, Retail Sales, Microsoft Office, Cashiering, Teamwork, Research, Leadership

Education
San Jose State University   2010 — 2015

Laguna Creek High School   2006 — 2010

Morgan Rease Morgan Rease Davis, California Details
Morgan Rease's Perishable Foods Council of Northern California/Nevada Experience September 2012 - December 2012
Job Flavor Intern at Impossible Foods Inc.
Industry Food & Beverages
Experience
UC Davis  September 2013 - Present
Impossible Foods Inc.  June 2015 - September 2015
Food Tech Club at UC Davis   March 2014 - March 2015
UC Davis  July 2014 - September 2014
Food Tech Club at UC Davis   May 2013 - March 2014
Robert Mondavi Institute for Wine and Food Science   January 2013 - October 2013
UC Davis  July 2012 - September 2013
Food Tech Club at UC Davis   May 2012 - May 2013
Perishable Foods Council of Northern California/Nevada   September 2012 - December 2012

Skills
Research, Cell Culture, Statistics, Microsoft Office, Laboratory, Food Science, Microbiology, Microsoft Excel, Data Analysis, PowerPoint, Public Speaking, Food Safety, Microsoft Word, Leadership, Food Processing

Education
University of California, Davis   2011 — 2015
Bachelor's Degree, Food Science and Technology, Cumulative GPA: 3.70

Kelsey Mock Kelsey Mock San Francisco Bay Area Details
Kelsey Mock's Perishable Foods Council of Northern California/Nevada Experience March 2014 - June 2014
Job Protein Operations Intern at Hilmar Cheese Company, Inc.
Industry Food & Beverages
Experience
Hilmar Cheese Company, Inc.   June 2015 - September 2015
Michaels Stores, Inc.   September 2014 - June 2015
Perishable Foods Council of Northern California/Nevada   March 2014 - June 2014
UC Davis Department of Food Science   March 2014 - June 2014
UC Davis Department of Food Science   January 2014 - March 2014
UC Davis Department of Food Science   June 2012 - September 2013
UC Davis Dining Services  September 2011 - June 2013
UC Davis Department of Asian American studies   January 2011 - June 2011
UC Davis College of Agriculture and Environmental Sciences   April 2011 - May 2011

Skills
English, Spanish, HPLC-MS, Windows, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Photoshop, Customer Service, Research, Teaching, Public Speaking, HTML, Strategic Planning, Budgets, Food Science

Education
California Polytechnic State University-San Luis Obispo   2014 — 2015
Master's Degree, Dairy Products Technology, 3.85

University of California, Davis   2010 — 2014
Bachelor's Degree, Food Science and Technology, 3.73

The University of Hong Kong   2013 — 2013
Food Science

Annie Su Annie Su San Francisco, California Details
Annie Su's Perishable Foods Council of Northern California/Nevada Experience September 2013 - November 2013
Job Benefit Authorizer at Social Security Administration
Industry Government Administration
Experience
Social Security Administration  April 2015 - Present
La Promenade Cafe   June 2014 - Present
County of Santa Clara  June 2013 - May 2014
Perishable Foods Council of Northern California/Nevada   September 2013 - November 2013

Skills
Cooking, Photography, Sales, Blogging, Food, Time Management, Teamwork, Data Entry, Social Networking, Customer Service, Food Science, PowerPoint, Event Planning, Food Industry, Nutrition, Event Management, Microsoft Word, Recipes

Education
San Jose State University   2009 — 2014
Bachelor of Science (BS), Dietetics/Dietitian, Cumulative GPA 3.3

Sara Ellis Sara Ellis Davis, California Details
Sara Ellis's Perishable Foods Council of Northern California/Nevada Experience March 2014 - May 2014
Job Produce Replenishment Buyer at Kroger
Industry Information Services
Experience
Kroger  May 2015 - Present
Safeway  June 2014 - May 2015
Managerial Economics Major Office   September 2012 - June 2014
Perishable Foods Council of Northern California/Nevada   March 2014 - May 2014
UC Davis Cheddar Cluster   June 2013 - September 2013
College of Letters and Science Dean's Office   September 2011 - April 2013
Professional Consolidated Property Management   June 2012 - September 2012
Kohl's Department Stores  July 2011 - September 2011
Northern California Community Blood Bank   February 2009 - October 2009

Skills
Public Speaking, Academic Advising, Student Affairs, PowerPoint, Team Building, Publicity, Critical Thinking, Team Leadership, Appointment Scheduling, Phone Etiquette, Organization &..., File Management, Professional..., Cash Register, Rental Management, Utility Regulation, Windows Publisher, New Item Setup, Vendor Management, Vendor Contracts, Fresh Produce, Radio Promotions, Product Promotion, MicroStrategy, Microsoft Excel, Microsoft Word, Microsoft Office, Customer Service

Education
University of California, Davis   2010 — 2014
Bachelor of Science (B.S.), Managerial Economics, 3.4/4.0

Eureka High   2006 — 2010
High School

Helen Loi Helen Loi San Jose, California Details
Helen Loi's Perishable Foods Council of Northern California/Nevada Experience February 2013 - May 2013
Job Nutritionist
Industry Health, Wellness and Fitness
Experience
Perishable Foods Council of Northern California/Nevada   February 2013 - May 2013
On Lok  2011 - 2012
Sacred Hearts Community Center   2010 - 2011
Loaves and Fishes  2010 - 2011
Valley Medical Center  2009 - 2011
Cherrywodd Elementary School   2007 - 2009

Education
San Jose State University   2007 — 2013
Nutritional Science

Si Jing Yeap Si Jing Yeap Davis, California Details
Si Jing Yeap's Perishable Foods Council of Northern California/Nevada Experience September 2013 - November 2013
Job Food Technologist at Diamond Foods, Inc.
Industry Food & Beverages
Experience
Diamond Foods, Inc.   July 2014 - Present
Valley Fine Foods  February 2014 - May 2014
Perishable Foods Council of Northern California/Nevada   September 2013 - November 2013
Olam International  July 2013 - October 2013
UC Davis  April 2012 - June 2013
UC Davis  August 2012 - October 2012
Cafe Iguacu   June 2012 - June 2012
UC Davis  April 2012 - June 2012
Singapore Internet Group Pte Ltd   April 2010 - August 2010
Self-employed  February 2010 - August 2010

Skills
Academic Advising, Food Science, Management, Laboratory Skills, Mandarin, Piano Playing, Food Microbiology, Analytical Chemistry, Training, Chemistry, Experimental Design, Statistics, Product Development, Spectrophotometry, Microbiology, Food Processing, Data Analysis, PowerPoint, UV/Vis, Science, Laboratory, HPLC, Biochemistry, Sensory Evaluation, Gas Chromatography

Education
UC Berkeley Extension   2014 — 2014
Diploma, Foods, Nutrition, and Wellness Studies, General

University of California, Davis   2010 — 2013
Bachelor of Science (BS), Food Science and Technology

University of California, Davis - Graduate School of Management   2010 — 2013
Minor, Technology Management

Raffles Institution   2008 — 2009
Biology, Chemistry

Elaine Chow Elaine Chow Hayward, California Details
Elaine Chow's Perishable Foods Council of Northern California/Nevada Experience March 2012 - May 2012
Job Food Scientist
Industry Food & Beverages
Experience
Raybern Foods  October 2013 - Present
Novozymes  June 2013 - September 2013
UC Davis, Department of Food Science & Technology   March 2010 - August 2013
UC Davis, Department of Viticulture and Enology  August 2012 - December 2012
Jiangnan University, Department of Food Science   June 2012 - July 2012
Perishable Foods Council of Northern California/Nevada   March 2012 - May 2012
UC Davis, Department of Plant Pathology  October 2009 - March 2010
UC Davis, School of Medicine, Dept. of Public Health Sciences   August 2009 - September 2009
Saint Francis Memorial Hospital  July 2007 - August 2009

Education
University of California, Davis
Bachelor of Science (B.S.), Food Science: Emphasis in Microbiology

Efran Tash Efran Tash Sacramento, California Area Details
Efran Tash's Perishable Foods Council of Northern California/Nevada Experience March 2015 - May 2015
Job Research Intern at Kagawa University
Industry Food & Beverages
Experience
Kagawa University   August 2015 - Present
UC Davis Food Tech Club   March 2015 - Present
UC Davis Department of Food Science and Technology   September 2013 - Present
DDW The Colour House (D.D. Williamson)   June 2015 - August 2015
UC Davis Department of Food Science and Technology   October 2014 - August 2015
Perishable Foods Council of Northern California/Nevada   March 2015 - May 2015
UC Davis Sensory Innovation Lab   October 2013 - April 2015
UC Davis Pilot Plant   June 2014 - September 2014

Skills
Product Development, Leadership, Research, Data Analysis, Event Planning, Cross-functional Team..., Microsoft Office, Public Speaking, Statistics, Food Safety, Customer Service, Microsoft Word, PowerPoint, Painting, Time Management, Microsoft Excel

Education
UC Davis   2012 — 2016
Bachelor of Science (B.S.), Food Science and Technology

Edward J. Silva Edward J. Silva Davis, California Details
Edward J. Silva's Perishable Foods Council of Northern California/Nevada Experience September 2010 - June 2012
Job Program Coordinator at UC Davis Sustainable AgTech Innovation Center & Institute for Innovation and Entrepreneurship
Industry Program Development
Experience
Henlight   June 2013 - Present
UC Davis Graduate School of Management  February 2013 - Present
UC Davis Graduate School of Management  February 2013 - Present
U.S. Department of State   October 2012 - December 2012
Ready Pac Produce  July 2012 - October 2012
Perishable Foods Council of Northern California/Nevada   September 2010 - June 2012
Northern California World Trade Center  September 2011 - December 2011
U.S. Department of State   July 2011 - September 2011
Partnership for Public Service  September 2010 - May 2011
Office of Governor Arnold Schwarzenegger  April 2009 - June 2009

Skills
Resume Writing, Research, Academic Writing, Grant Writing, Film Editing, Diplomacy, Agriculture, Research Project..., Event Planning, Teamwork

Education
University of California, Davis   2008 — 2012
Bachelor of Science (B.S.), International Agricultural Development, Graduated

Turlock High School
High School

Maile Frelinger Maile Frelinger Bakersfield, California Details
Maile Frelinger's Perishable Foods Council of Northern California/Nevada Experience September 2013 - December 2013
Job Sales at Wonderful Citrus
Industry Marketing and Advertising
Experience
Wonderful Citrus  June 2015 - Present
Paramount Citrus  June 2014 - June 2015
Aggie Ambassadors   August 2013 - June 2014
UC Davis Athletics Marketing Department   November 2013 - April 2014
UC Davis Plant Pathology  September 2013 - April 2014
Perishable Foods Council of Northern California/Nevada   September 2013 - December 2013
Sunview Marketing International   June 2013 - September 2013
Community Alliance with Family Farmers  January 2013 - May 2013
University of California, Davis  January 2013 - April 2013

Skills
Marketing Communications, Marketing Strategy, Product Marketing, Sales, Economics, Agribusiness, Agriculture, Agricultural Marketing, Microsoft Excel, Microsoft Office, Microsoft Word, Team Leadership, Public Speaking, Event Planning, Team-oriented, PowerPoint, Time Management, Marketing

Education
University of California, Davis   2012 — 2014
Managerial Economics - Agricultural Economics

Bakersfield College   2010 — 2012
IGETC Transfer Requirement, Business Administration and Management, General

Enoch Quon Enoch Quon San Jose, California Details
Enoch Quon's Perishable Foods Council of Northern California/Nevada Experience September 2012 - December 2012
Job Physical Therapist Aide at HealthSummit Physical Therapy
Industry Health, Wellness and Fitness
Experience
HealthSummit Physical Therapy   September 2014 - Present
YMCA of Silicon Valley  June 2014 - Present
Innovative Strength and Conditioning   June 2013 - December 2013
University of California Davis: School of Veterinary Medicine  July 2011 - December 2013
Perishable Foods Council of Northern California/Nevada   September 2012 - December 2012
California Wheat Commission  July 2012 - September 2012
Yogurtland  June 2010 - September 2010

Skills
Customer Service, PowerPoint, Microsoft Word, Microsoft Excel, Microsoft Office, Quality Assurance, Public Speaking, Social Networking, Event Planning, Community Outreach

Education
University of California, Davis   2009 — 2013
Bachelor's degree, Food Science and Technology: Business and Management Emphasis

Eric Estes Eric Estes Sacramento, California Area Details
Eric Estes's Perishable Foods Council of Northern California/Nevada Experience 2008 - 2010
Job Regional Sales Manager at Borden Dairy Company/LALA Foods
Industry Food & Beverages
Experience
Borden Dairy Company  September 2015 - Present
Acosta Sales & Marketing  March 2014 - September 2015
Strategic Enlace   June 2013 - March 2014
Marquez Brothers International, Inc.   June 2012 - April 2013
AFA Foods (aka "Moran's Ground Beef", a Yucaipa Foods company)   January 2010 - March 2012
Clougherty Packing Co./Farmer John Meats (Hormel Foods)   March 2000 - January 2010
Perishable Foods Council of Northern California/Nevada   2008 - 2010
Cacique USA  March 1998 - March 2000
Advantage Sales & Marketing  March 1986 - February 1998
Kelley - Clarke Food Broker (now Acosta Sales)   April 1984 - March 1986

Skills
Key Account Development, Sales Management, Key Account Management, Negotiation, Grocery, Brand Development, Strategic Planning, New Business Development, Strategic Partnerships, Management, Retail, Consumer Products, Food, Strategy, Sales, Merchandising, Sales Operations, Pricing, Leadership, Forecasting, Direct Sales, Marketing, CRM, National Accounts, Budgets, P&L Management, Business Development, P&L, Direct Store Delivery, Food Industry, Brand Management, FMCG, IRI, Trade Marketing, Hispanic marketing, Shopper Marketing, Market Planning, Cross-functional Team...

Education
Fullerton College   1980 — 1983
Business Administration and Management, General

Stefani Kawabata Stefani Kawabata San Francisco Bay Area Details
Stefani Kawabata's Perishable Foods Council of Northern California/Nevada Experience February 2012 - June 2012
Job Food Safety Specialist at Blue Apron
Industry Food & Beverages
Experience
Blue Apron  September 2015 - Present
Blue Apron  July 2014 - September 2015
Macy's  August 2013 - July 2014
NatureBox  March 2013 - August 2013
Zen Toro Japanese Bistro & Sushi Bar   September 2012 - March 2013
Produce Marketing Association  October 2012 - October 2012
Fresh & Easy  June 2012 - September 2012
UC Davis Activities & Recreation Center   June 2011 - September 2012
Perishable Foods Council of Northern California/Nevada   February 2012 - June 2012
Produce Marketing Association  July 2011 - July 2011

Skills
Food, Cooking, Restaurants, Nutrition, Baking, Microsoft Excel, Biochemistry, Data Entry, Chef, Supply Chain, Manufacturing, Food Safety, Food Service, Customer Service, Food Sales, Gourmet Food, Merchandising, Sampling, Demonstration, Catering, Microsoft Office, Microsoft Word

Education
University of California, Davis   2008 — 2013
Bachelor of Science, Nutrition Science

UC Accent Center- Florence, Italy   2011 — 2012

California High School   2003 — 2008

Steven Mai Steven Mai San Francisco Bay Area Details
Steven Mai's Perishable Foods Council of Northern California/Nevada Experience January 2012 - March 2015
Job National Sales Director at Campbell Soup Company
Industry Food & Beverages
Experience
Campbell Soup Company  January 2014 - Present
Perishable Foods Council of Northern California/Nevada   January 2012 - March 2015
Pasta Prima (Valley Fine Foods)   December 2011 - January 2014
Safeway  April 2002 - December 2011

Skills
Contract Negotiation, Merchandising, Distributed Team..., Event Management, Management, Negotiation, Financial Analysis, Project Management, Grocery, Retail, Analysis, Competitive Analysis, Strategy, Market Research, Business Development, Team Leadership, Forecasting, Marketing, Program Management, Consumer Products, Customer Service, Product Development, Inventory Management, Pricing, Team Building, Sales, Cross-functional Team..., Food, Marketing Strategy, Leadership, Profit, Operations Management, Strategic Planning, Budgets, Microsoft Excel

Education
San Jose State University   2009 — 2011
MBA, Finance/Marketing

Burgundy School of Business (Dijon, France)   2011 — 2011
International Business Studies

University of California, Santa Cruz   2004 — 2006
BA, Political Science

Carlo Lesmana Carlo Lesmana Hayward, California Details
Carlo Lesmana's Perishable Foods Council of Northern California/Nevada Experience September 2013 - November 2013
Job Assistant Manager at Kikka Sushi
Industry Food Production
Experience
Kikka Sushi  August 2014 - July 2015
Perishable Foods Council of Northern California/Nevada   September 2013 - November 2013
Indolife Pensiontama   June 2010 - July 2010

Skills
Microsoft Word, PowerPoint, Microsoft Excel, Research, Statistics, Teamwork, Microsoft Office, English, Economics, Customer Service, Marketing, Public Speaking, Data Analysis

Education
UC Davis   2012 — 2014
Bachelor’s Degree, Business/Managerial Economics

De Anza College   2010 — 2012
Associate of Arts (A.A.), Business Administration and Management, General

Rui Cao Rui Cao San Francisco Bay Area Details
Rui Cao's Perishable Foods Council of Northern California/Nevada Experience April 2013 - May 2013
Job Operations Associate at Methodology
Industry Health, Wellness and Fitness
Experience
Methodology   January 2015 - Present
Madewell  October 2014 - February 2015
Imprenta Communications, Inc.   October 2013 - June 2014
UC Davis Extension  June 2013 - August 2013
Perishable Foods Council of Northern California/Nevada   April 2013 - May 2013
ASUCD Unitrans  February 2012 - February 2013

Skills
Research, Microsoft Excel, Teamwork, Microsoft Word, PowerPoint, Microsoft Office, Public Speaking, Data Entry, Time Management, Customer Service, Social Networking

Education
University of California, Davis   2010 — 2014
Bachelor of Science (B.S.), Nutrition Sciences with Emphasis in Public Health

Sara Ellsworth Sara Ellsworth Boulder Creek, California Details
Sara Ellsworth's Perishable Foods Council of Northern California/Nevada Experience February 2013 - May 2013
Job Retail Professional
Industry Retail
Experience
Perishable Foods Council of Northern California/Nevada   February 2013 - May 2013
Macy's  2010 - 2012
Victoria's Secret Pink  June 2008 - December 2009
Banana Republic / Gap Inc.   2006 - 2007

Education
San Jose State University   2011 — 2014
Bachelor of Science (B.S.), Nutritional Science and Dietetics

Miami Dade College   2007 — 2008
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies