portillo's restaurant group
Industry: Restaurant company
DescriptionPortillo's Restaurant Group, Inc. is an American fast casual restaurant chain primarily in the Midwestern United States that specializes in serving Chicago-style food such as hot dogs, Maxwell Street Polish, and Italian Beef. Number of locations: 60 Owner: Berkshire Partners Founded: 1963, Villa Park, IL Headquarters: Oak Brook, IL Founders: Dick Portillo, Richard J. (Dick) Portillo
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portillo's restaurant group Employees
Blue Cross and Blue Shield of Illinois, Montana, New Mexico, Oklahoma & Texas May 2013 - Present
Hallmark Services Corporation January 2012 - May 2013
Portillo's Restaurant Group November 2011 - January 2012
Ralcorp Frozen Bakery Products October 2001 - January 2010
Marriott International November 1999 - October 2001
Marriott International September 1996 - November 1999
Marriott International December 1994 - September 1996
Marriott International January 1992 - August 1996
Marriott International January 1992 - December 1994
Macy's January 1988 - January 1991
Skills
Customer Service, Excel, PowerPoint, Word, Billing, Hospitality, Hospitality Management, Accounts Receivable, Call Center, Sales, Retail, Management, Training, Customer Satisfaction, Process Improvement, Auditing, Call Centers, Invoicing, Microsoft Excel, Microsoft Word, Microsoft Office, Outlook, Payroll, Team Building, Team Leadership, Teamwork, Time Management
Education
Benedictine University 2014 — 2016
Master's degree, Business Administration and Management, General
Benedictine University 2008 — 2010
Bachelor of Business Administration, Marketing; Operations Management, Strategic Marketing, and Organizational Behavior
City College of San Francisco 1989 — 1991
Associate in Science, Hospitality Management
WKS Restaurant Group March 2015 - Present
Portillos Restaurant Group July 2012 - January 2015
Bearco Management Inc. (McDonald's Franchise) November 2004 - July 2012
Willow Creek Community Church March 1993 - October 2009
The Pampered Chef January 2000 - May 2001
Skills
Restaurant Management, Labor Control, P&L, Staff Development, Employee Training, Food Safety, Inventory Management, Operations Management, Hospitality, Vendor Relationships, Food & Beverage, Food, Food Service, Restaurants, Sanitation, Catering, Branding, Strategic Planning, Food Cost Management, Customer Service, Quality Assurance, Human Resources
Education
Harper College
Business Administration and Management, General
Triton College
Business Administration and Management, General
Self-employed November 2012 - Present
Golden Corral April 2003 - April 2013
Furr's Fresh Buffet April 2009 - April 2011
Portillo's Restaurant Group February 2008 - April 2009
Skills
Training, Insurance, Budgets, Restaurant Management, Financial Planners, Financial Advisory, Forecasting, Strategic Financial..., Process Scheduler, Sales, Investments, Employee Benefits, Retirement, Small Business, Personal Finance, Finance, Inventory Management, Hiring, Financial Planning, Customer Service, Management, Team Building
Education
El Paso Community College 1983 — 1986
General Studies
Portillos Restaurant Group November 2010 - Present
Shamrock TBC Inc. December 1996 - September 2010
Yum! Brands July 1987 - December 1996
Skills
Management, Restaurants, P&L, Food, Hospitality, Sales
Education
Ferris State University 1982 — 1987
Bachelor of Science (B.S.), Hospitality Administration/Management
Darden Restaurants August 2012 - Present
Our Lady of Mount Carmel Parish September 2007 - Present
Macy's October 2010 - January 2013
Portillo's Restaurant Group April 2011 - June 2012
Pappas Restaurants, Inc. September 2009 - September 2010
Phoenix Closures, Inc. October 1997 - November 2004
Phoenix Closures, Inc. January 1993 - October 1997
Phoenix Closures, Inc. January 1991 - January 1993
Skills
Word, Excel, Event Planning, Customer Relations, Inventory Management, Problem Solving, Customer Service, Scheduling, Teamwork, Restaurants, Hospitality, Event Management, Catering, Employee Relations, Data Entry, Microsoft Excel, Outlook, Time Management
Education
Dominican University 1989 — 1991
MBA, Human Resources
Dominican University 1988 — 1991
MBA, Human Resources
R.T. Service and Repair 2008 - 2012
Inland Power Group 2004 - 2008
Portillo's Restaurant Group 1996 - 2004
Education
Universal Technical Institute of Illinois Inc 2002 — 2004
College of DuPage 1998 — 2001
Associate's degree, Culinary Arts and Related Services
The Pampered Chef July 2013 - Present
Acumen Accounting and Tax Services, Inc. October 2010 - December 2011
Acumen Accounting and Tax Services, Inc. September 2009 - October 2010
Acumen Accounting and Tax Services, Inc. April 2009 - September 2009
Conrad Chicago Hotel October 2006 - March 2009
Simeren Events 2003 - 2007
Best Buy September 2003 - November 2005
Portillo's Restaurant Group March 2001 - September 2003
Skills
Relationship Marketing, Client Acquisition, Client Retention, Event Planning, Event Management, Event Marketing, Special Events, Competitive Analysis, Innovative Thinking, Driving Results, Strategic Partnerships, Client Relationship..., Business Relationship..., Referral Generation, MS Office Suite, Excel, Team Leadership, CRM, Microsoft Excel, Sales, Leadership
Education
Northern Illinois University
Political Science/ Secondary Education
Chicago Public Schools August 2012 - Present
Portillo's Restaurant Group July 2002 - May 2012
Skills
Staff Development, Training, Spanish, Management, Customer Service, Time Management, Leadership Development, Teamwork, Curriculum Design, Lesson Planning, Conflict Resolution, Career Counseling, Resume Writing, Bilingual-English/Spanis..., Data Analysis, Presentations, Google Docs, Team Leadership, Schedules, New Hire Orientations, Performance Reviews, Interpersonal Skill, Instructional Technology, Leadership, Microsoft Office, PowerPoint, Public Speaking, Recruiting
Education
Robert Morris University 2009 — 2010
MBA, Business Administration and Management/ Human Resources
Saint Xavier University 2007 — 2009
Masters of Arts, Education/ Type 75 School Administration
University of Illinois at Chicago 2001 — 2006
Bachelor of Arts, the Teaching of Spanish/Type 10 Special Teaching
DeVry Education Group May 2007 - Present
Primerica Financial Services November 2005 - July 2007
Coca-Cola Enterprises February 2002 - November 2006
Portillo's Restaurant Group January 1997 - January 2002
Skills
Customer Service, Customer Relations, Process Improvement, Interviewing, Employee Relations, Microsoft Office, Change Management, Public Relations, Coaching, Mentoring, Hiring, Supervisory Skills, Critical Thinking, Performance Management, Problem Solving, Inventory Management, Administration, PowerPoint, Word, Excel, Business Planning, Teamwork, Time Management, Analysis, Outlook, Sales Management, Account Management, Admissions, Microsoft Excel, Interviews, Recruiting, Enrollment Management, Sales, Leadership Development, Staff Development, Budgets, Marketing, Leadership, Public Speaking, Higher Education, Career Counseling, Resume Writing, Student Recruiting, Student Financial Aid, Adult Education, Student Affairs, Retaining Customers, Program Management, Employee Training, College Recruiting
Education
Keller Graduate School of Management of DeVry University 2008 — 2010
MPA, Government Management
Robert Morris College 2004 — 2005
BBA, Management
The Howard Company May 2012 - Present
The Howard Company May 2001 - March 2012
Icon Identity 2000 - 2001
Plasti-Line / Imagepoint November 1993 - November 2000
Taco Bell 1988 - 1990
TGI Fridays 1980 - 1982
Portillo's Restaurant Group 1977 - 1980
Skills
Menu Boards, Digital Menu Boards, POP Displays, Sales, Leadership, Marketing, Marketing Strategy, Strategic Planning, Management, Team Building, Sales Management, Product Development, Customer Service, Marketing Management, New Business Development, Business Planning, B2B, Cross-functional Team..., Business Strategy, Purchasing, Budgets, Business Development, Marketing Communications, Advertising, Event Planning, Program Management, Lead Generation, Market Research, Project Management, Negotiation, Public Relations, Retail, Customer Satisfaction, Inventory Management, Account Management, P&L Management, Restaurants
Education
Marquette University 1973 — 1977
Bachelor of Science (BS), Business Administration and Management, General
Marist High School 1970 — 1973
High School
Chicago Transit Authority June 2008 - Present
Portillos Restaurant Group April 2006 - April 2008
Dard Electric Company January 2003 - April 2006
Skills
Microsoft Office, Excel, Customer Service, Word, Research, PowerPoint, Writing, Problem Solving, Budgeting, Microsoft Excel, Microsoft Word, Management, Team Building, Process Improvement, Purchasing, Budgets
Education
Keller Graduate School of Management of DeVry University 2014 — 2015
Master of Business Administration (MBA), General Management
DeVry University-Chicago 2010 — 2014
Bachelors of Science, Biomedical Engineering Technology
Coyne American Institute 2000 — 2001
Certificate, Electrical Maintenance
Berliner Group March 2015 - Present
Cracker Barrel May 2014 - March 2015
Denny's November 2013 - May 2014
Sbarro February 2007 - November 2013
Sbarro March 1998 - February 2007
Portillos Restaurant Group March 1994 - February 1998
Skills
Menu Development, Restaurant Management, Restaurants, Culinary Skills, Multi-unit, Food Service, New Restaurant Openings, Income Statement, Retail, Catering, Food & Beverage, Labor Control, Food, Fine Dining, Food Safety, Hospitality, Hospitality Management, Food Cost Management, Profit, Sanitation, Franchise Consulting, Franchising, Food Quality, Labor Management, POS, Cooking, Inventory Management, P&L Management, Hospitality Industry, Pre-opening, Menu Costing, ServSafe, P&L, Hiring, Customer Satisfaction, Recipes, Employee Training, Food Preparation, Micros, Local Marketing, Serve Safe Certified, Team Building, Operations Management, Culinary Management, Revenue Analysis, Training, Guest Service Management, Pre-opening experience, Succession Planning, Food Cost Analysis
Education
Triton College 2005 — 2006
Associates Degree, Restaurant Management
Triton College 2005 — 2006
Asssociates Degree, Culinary Arts
Triton College 2005 — 2006
Associates Degree, Hotel Management
Noodles & Company September 2013 - Present
Portillo's Restaurant Group September 2011 - Present
Panda Restaurant Group January 2010 - September 2011
TGI Fridays August 2005 - February 2010
Skills
Communication, German, Thai language, Serve Safe Certified, TIPS Certified, Restaurant Management, Restaurants, Food Preparation, Hospitality, Hospitality Management, Menu Development, Catering, Food
Education
DeVry University 2015 — 2016
Bachelor's degree, Computer and Information Systems Security/Information Assurance
Mahoney Environmental December 2013 - Present
Portillos Restaurant Group March 1992 - March 2011
mancon group 2011 - 2011
Skills
Management, Budgets, Project Management, Strategy, Construction, Human Resources, Microsoft Excel, Contract Negotiation, Construction Management, Facilities Management, Real Estate Development, Process Scheduler, Customer Service, Contract Management, Team Building
Education
College of DuPage 1991 — 1993
assoc, Gen ed
Kenneth Young Center June 2014 - Present
Portillos Restaurant Group May 2012 - June 2014
Portillos Restaurant Group November 2010 - May 2012
Lynfred Winery 2007 - 2011
Skyway Airlines, Inc. d/b/a Midwest Connect March 2004 - August 2007
Skills
Accounts Payable, Accounts Receivable, QuickBooks, Account Reconciliation, General Ledger, Microsoft Excel, Financial Reporting, Payroll, Microsoft Word, Invoicing, Journal Entries, Financial Accounting, Accounting, Microsoft Office, Time Management, Sales Tax, Finance
Education
Rasmussen College-Illinois 2010 — 2011
Associate's degree, Accounting
The University of North Dakota 1997 — 2001
Bachelor of Science (BS), Aeronautics/Aviation/Aerospace Science and Technology, General
Old Country Buffet February 2015 - Present
Sonic Drive-In April 2014 - February 2015
Boston Market June 2013 - March 2014
Corner Bakery Cafe 2008 - 2013
Einstein Noah Restaurant Group, Inc. May 2007 - February 2008
Potbelly Sandwich Works July 2006 - April 2007
Portillos Restaurant Group June 1993 - June 2006
Skills
New Restaurant Openings, Restaurant Management, Employee Training, Food Safety, Restaurants, Labor Control, Income Statement, Profit Maximization, Managment Training, Fun
Education
Northern Illinois University 1974 — 1977
Associate's degree, Accounting and Finance
Paramount Marketing Group August 2013 - Present
Salsarita's January 2013 - August 2013
Chicago Bread, LLC dba Panera Bread May 2011 - August 2012
Portillo's Restaurant Group February 2008 - April 2011
Sweet Tomatoes Restaurant January 2006 - January 2008
Riedy’s Tee Time Golf Driving Range January 1999 - January 2006
Connie's Restaurants 1984 - 1999
Skills
Instructor-led Training, Profit, Pre-opening, Delegation, Food Preparation, Time Management, Leadership, Hospitality, Catering, Food & Beverage, Food Service, Customer Service, Menu Development, Restaurants, Process Scheduler, Restaurant Management, Strategic Planning, Inventory Management, Hospitality Management, Operations Management, Budgets, Customer Satisfaction, Management, Training, Human Resources, Food, Hiring, New Restaurant Openings, Sales, Multi-unit, Interviews, Leadership Development, Employee Relations, Income Statement, Onboarding, Talent Acquisition, Employee Training, Franchising, Labor Control, Food Safety, Team Building, Culinary Skills, Hospitality Industry, P&L Management, Succession Planning, New Hire Orientations, Retail, Recruiting, Cold Calling, ServSafe
Education
College of DuPage 2003 — 2005
Associate of Arts (A.A.), 4.0 GPA
Benet Academy
ARAMARK August 2013 - Present
Corner Bakery Cafe April 2004 - August 2013
Portillo's Restaurant Group April 2003 - April 2005
Darden Restaurants August 2001 - March 2003
Skills
Process Improvement, Administration, Management, System Administration, Leadership, Operational Analysis, Employee Training, Government, Purchasing, Budgets, Nonprofits, Leadership Development, Event Planning, Team Leadership, Staff Development, Public Speaking, Team Building
Education
Northwestern University
Master's degree, Public Policy and Administration
Ashford University 2010 — 2012
BA, Public Administration
Western Culinary Institute 2000 — 2001
Associates, Culinary Arts/Restaurant management
EnerSys August 2014 - Present
Portillo's Restaurant Group July 2012 - January 2015
Hotel Baker October 2010 - July 2012
Rita's American Roadhouse July 2010 - October 2010
North Beach Club September 2007 - August 2010
SpringHill Suites by Marriott October 2005 - October 2006
Wyndham Garden Hotel July 2001 - September 2005
Amerisuites Hotel June 1999 - May 2001
Skills
Catering, Event Planning, Corporate Events, Culinary Skills, Menu Development, Banquets, Meeting Planning, Hotels, Event Management, Hospitality Industry, Receptions, Sales, Wedding Planning, Weddings, Food & Beverage, Hospitality Management, Budgets, Budgeting, Administrative..., Sales Management, Organization, Multi Tasking, Highly detail oriented, Close Attention to..., Customer Service, Following Up
Education
College of DuPage 1999 — 2001
Hotel, Motel, and Restaurant Management
St. Francis College Preparatory 1995 — 1999
Alonti Corporate Catering March 2015 - Present
Cluckers January 2014 - March 2015
Portillo's Restaurant Group December 2008 - January 2014
Chipotle Mexican Grill December 2005 - October 2008
Levy Restaurants September 1999 - October 2005
Skills
Restaurants, Restaurant Management, Food Service, Catering, Customer Service, Food, PowerPoint, Microsoft Excel, Food & Beverage, Microsoft Office, Income Statement, Employee Relations, Hiring, Menu Development, Sales Management, Event Planning, Sales, Hospitality, Inventory Management, Time Management, Contract Negotiation, Customer Satisfaction, Leadership, Management, Recruiting, Event Management, Budgets, P
Education
Keller Graduate School of Management of DeVry University 2005 — 2008
MBA, Project Management
Cornell University 1987 — 1991
BS, Industrial and Labor Relations
Knight Barry Title, Inc. April 2012 - Present
Great Lakes Dermatology July 2010 - March 2012
JPMorgan Chase Bank February 2009 - June 2010
Sears Call Center July 2008 - December 2008
Portillo's Restaurant Group September 1996 - March 2008
Skills
Organized Multi-tasker, Excellent Customer..., Problem Solving, Quick Learner, Confident Leadership..., Responsible/Dependable, Staff..., Team Player, Works Well Independently, Strong Work Ethic, Knowledgable Microsoft...
Education
St. Joseph's College (IN)
BS, Elementary Education
Alcohol and Drug Council of Tompkins County October 2012 - December 2013
Taverna Banfi March 2012 - May 2013
Cornell University Public Service Center January 2012 - May 2013
Westin Hotels & Resorts May 2012 - August 2012
Statler Hotel August 2011 - March 2012
Portillo's Restaurant Group June 2009 - August 2011
Westin Hotels & Resorts January 2011 - May 2011
Skills
Hotels, Hospitality Management, Hospitality Industry, Hospitality, Hotel Management, Front Office, Food & Beverage, Micros, Restaurants
Education
Cornell University 2011 — 2014
Bachelor's, HTL - Hotel Administration
Fenton High School 2007 — 2011
Jimmy John's January 2013 - Present
portillo's restaurant group December 2012 - December 2012
Magoo Inc. October 2009 - October 2012
Skills
automotive repair, MIG welding, Arc Welding, HVAC, UPS Shipping, Warehousing, Restaurants, Restaurant Management, Plumbing, Transportation, Mechanics
Education
Universal Technical Institute of Illinois Inc 2003 — 2004
A.S.E. Certification, Automobile/Automotive Mechanics Technology/Technician
F.J. Reitz High School 1999 — 2003
high school diploma, General Studies