Red Lobster Restaurants

Industry: Restaurant company

Description

Red Lobster Hospitality LLC is an American casual dining restaurant chain headquartered in Orlando, Florida. The company has operations in Ecuador, Canada, Malaysia, Saudi Arabia, the United Arab Emirates, Qatar, Mexico, and Japan, in addition to the United States. Customer service: 1 (800) 562-7837 Headquarters: Orlando, FL Founded: March 1968, Lakeland, FL Parent organizations: Darden Restaurants (1995–2014), Golden Gate Capital (2014–) Founders: Charley Woodsby, Bill Darden

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Red Lobster Restaurants Employees

Employee
Years
Job
Industry
Kristen Isbell Kristen Isbell Greater Minneapolis-St. Paul Area Details
Kristen Isbell's Red Lobster Restaurants Experience September 2002 - May 2004
Job Master Data Analyst at Cargill
Industry Food Production
Experience
Cargill  December 2014 - Present
Cargill  January 2014 - December 2014
Cargill, Incorporated  January 2008 - October 2012
Kindercare Learning Center  June 2006 - January 2008
Intergenerational Learning Center   June 2004 - June 2006
Red Lobster Restaurants   September 2002 - May 2004
Hendrickson Appraisal Company, Inc.   August 2000 - June 2002

Skills
Leadership, Training, Analysis, Software Documentation, Outlook, Human Resources, Customer Service, Employee Training, Onboarding, Process Improvement, Change Management, Supply Chain, Supply Chain Management, Food Industry, Continuous Improvement, Budgets, Strategic Planning, Team Building, Food, Cross-functional Team..., Policy, Sales, PowerPoint, Inventory Management, Microsoft Excel, Management, Team Leadership, Coaching, Purchasing, SAP, Performance Management, Finance, Strategy, Data Analysis, Supervisory Skills, Program Management, Business Process..., Teamwork, Negotiation, Procurement, Business Strategy, Organizational..., Food Processing, Microsoft Office, Accounts Payable, Talent Management, Payroll, Customer Satisfaction, Employee Benefits, New Hire Orientations

Education
Capella University   2008 — 2010
Master's, Business Administration 2010

Capella University   2008 — 2010
Master's of Science, Industrial and Organizational Psychology 2007

Point Loma Nazarene University   1999 — 2002
Bachelor of Arts, Child Development 2002

Bern MacDonald Bern MacDonald West Palm Beach, Florida Area Details
Bern MacDonald's Red Lobster Restaurants Experience March 1972 - December 2004
Job Pro Shop Golf Attendant at Osprey Point Golf Course
Industry Hospitality
Experience
Osprey Point Golf Course   November 2010 - Present
Osprey Point Golf Course   November 2010 - Present
My Sunrise House   June 2009 - Present
Plantation Preserve Golf Course   April 2006 - Present
Red Lobster Restaurants   March 1972 - December 2004

Skills
Golf, Event Management, Customer Service, Hospitality, Hospitality Management, Event Planning, Social Media, Microsoft Office, Microsoft Word, PowerPoint, Microsoft Excel, Marketing, Budgets, Social Media Marketing, Public Speaking, Sports, English, Outlook, Food & Beverage, Marketing Communications, Inventory Management, Customer Satisfaction, Time Management, Team Building, Social Networking, Leadership

Education
Santa Fe College   1975 — 1977

Santa Fe Comm

Tanya Tateyama, PHR-CA Tanya Tateyama, PHR-CA Phoenix, Arizona Area Details
Tanya Tateyama, PHR-CA's Red Lobster Restaurants Experience 1996 - Present
Job Come Sea What's New at Red Lobster. Seeking Quality Managers Throughout the United States
Industry Restaurants
Experience
Red Lobster (World's Largest Seafood Concept)   February 1999 - Present
Red Lobster Restaurants   1996 - Present

Skills
SPHR, Employer Branding, Talent Acquisition, Succession Planning, Employee Relations, Restaurants, Recruiting, Customer Service, University Relations, College Recruiting, Talent Development, Employment Law, New Restaurant Openings, Presentations, Resume Writing, Interview Preparation, Training, Hospitality, Temporary Placement, Hiring, Onboarding, Human Resources, Management, Culinary Skills, Employee Training, Applicant Tracking..., New Hire Orientations, Internet Recruiting, Employee Engagement, Deferred Compensation, HRIS, Workforce Planning, Performance Management, Organizational..., Personnel Management, Job Descriptions, Employee Benefits, Technical Recruiting, Staffing Services, Benefits Administration, Sourcing, HR Policies, Leadership Development, Talent Management

Education
University of Colorado at Boulder   1989 — 1994
Bachelor of Science (BS), Business Administration Human Resources

University of Colorado at Boulder   1989 — 1994
Bachelor of Arts (BA), Japanese

ASIJ   1986 — 1989
HS Diploma, General Ed

Barry Gordon Barry Gordon Walnut Creek, California Details
Barry Gordon's Red Lobster Restaurants Experience September 1985 - September 1994
Job Retired
Industry Government Administration
Experience
Retired  January 2014 - Present
City of Walnut Creek  January 2005 - December 2013
California Culinary Academy  March 2002 - June 2004
Darden Restaurants - Red Lobster Brand   October 1994 - June 2000
Red Lobster Restaurants   September 1985 - September 1994

Skills
Economic Development, Management, Customer Service, Strategic Planning, Team Building, Public Speaking, Event Planning, Leadership, Budgets, Nonprofits, Policy, Program Management, Government

Education
San Francisco State University   1969 — 1971
Bachelor of Arts (B.A.), Urban Studies/Affairs

Patrick Muir Patrick Muir San Luis Obispo, California Area Details
Patrick Muir's Red Lobster Restaurants Experience April 1993 - November 1996
Job Management
Industry Retail
Experience
Walmart  September 2012 - Present
Safeway Inc  March 2005 - September 2012
Toyota Motor  March 2000 - February 2005
Wal-Mart Stores  May 1998 - March 1999
Peppermill Restaurants   November 1996 - December 1997
Red Lobster Restaurants   April 1993 - November 1996

Skills
Categorization, Nielsen, Microsoft Word, Strategic Planning, Microsoft Office, Distribution Center..., Grocery, Customer Satisfaction, Sales, Supply Chain, Profit, Financial Reporting, Public Speaking, Management, P, Competitive Analysis, Income Statement, Negotiation, Training, Time Management, P&L

Education
CSU Chico   1996 — 1999
Bachelor of Science, Business

Charlie Burmood Charlie Burmood Phoenix, Arizona Details
Charlie Burmood's Red Lobster Restaurants Experience December 2005 - February 2008
Job Project Engineer at NRG Renew
Industry Renewables & Environment
Experience
NRG Renew  October 2014 - Present
Sunora Energy Solutions, LLC  August 2012 - September 2014
Solon Corporation  May 2012 - August 2012
Rain Bird  January 2012 - May 2012
SOLON Corporation  May 2011 - December 2011
Paradise Bakery & Caf�   February 2008 - May 2011
Red Lobster Restaurants   December 2005 - February 2008

Skills
Solidworks, Microsoft Office, Google Sketchup, Welding, Metal Fabrication, Engineering, Mechanical Engineering, AutoCAD, PVSyst, Solar Energy, Energy Efficiency, CAD, Design for Manufacturing, Finite Element Analysis, Matlab, Photovoltaics, Automation, SketchUp, Design of Experiments, Manufacturing..., Renewable Energy, Energy, Engineering Management, Project Engineering

Education
University of Arizona   2009 — 2012
Bachelor of Science (BS), Mechanical Engineering

Glendale Community College   2006 — 2009
Associate of Science (A.S.), General Studies

Sarah Falkner Sarah Falkner Garland, Texas Details
Sarah Falkner's Red Lobster Restaurants Experience December 1985 - January 2010
Job Prospect Manager at Vendere Partners
Industry Restaurants
Experience
Vendere Partners  November 2014 - Present
Professional Tree Care   April 2014 - November 2014
P F Changs China Bistro  April 2010 - May 2013
Red Lobster Restaurants   December 1985 - January 2010

Skills
Restaurants, Customer Service, Microsoft Office, Restaurant Management, Microsoft Excel, Microsoft Word, Food & Beverage, Food Service, Bartending, Hospitality, Event Planning, Hospitality Management, Catering

Education
Baylor University   1983 — 1987
Bachelor of Arts (BA), Social Work

Ozona High School   1979 — 1983

Dana Auld Dana Auld Greater Pittsburgh Area Details
Dana Auld's Red Lobster Restaurants Experience August 1990 - Present
Job Director of Operations at Red Lobster
Industry Restaurants
Experience
Red Lobster Restaurants   August 1990 - Present
Pan American Airlines  1989 - 1990
United Airlines  1988 - 1989

Skills
Restaurant Management, Restaurants, Food Service, New Restaurant Openings, Multi-unit, Menu Development, Leadership, Communicative Skills, Inventory Management, Customer Service, Operations Management, Culinary Skills, Food, Hospitality, Training, Profit, Team Building, Food Safety, Hospitality Management, Customer Satisfaction, Hospitality Industry, Labor Control, Brand Management, Employee Training, Sanitation, Food & Beverage, Fine Dining, Income Statement, Guest Recovery, Guest Service Management, Recruiting, Serve Safe Certified, Hiring, P, Culinary Management, ServSafe, Labor Management, HACCP, Wine, Franchising, Catering, Recipes, Food Preparation, Bartending, Food Quality, Cooking, Banquets, P&L Management, Local Marketing, Micros

Education
Kellogg School of Management   2011 — 2012

Indiana University of Pennsylvania

Barbara Wells Barbara Wells Estero, Florida Details
Barbara Wells's Red Lobster Restaurants Experience June 1977 - May 1985
Job Marketing & Advertising
Industry Retail
Experience
Consultant  July 2015 - Present
Abbey Carpet Co., Inc.   September 2004 - June 2015
Abbey Carpet Co., Inc   September 2004 - June 2015
Safeway  September 1987 - 1995
Stuart Anderson's Black Angus Restaurants   June 1985 - September 1987
Red Lobster Restaurants   June 1977 - May 1985
Noble-Dury & Associates   June 1972 - June 1977

Education
The University of Memphis
BBA, Marketing Management

Tim Craddock Tim Craddock Charleston, West Virginia Area Details
Tim Craddock's Red Lobster Restaurants Experience March 1986 - January 1993
Job Nonpoint Coordinator, WV Dept. of Environmental Protection
Industry Environmental Services
Experience
WV Dept. of Environmental Protection   October 2010 - Present
WV Department of Environmental Protection  November 2000 - October 2010
WV Department of Environmental Protection  February 1999 - November 2000
WV Division of Natural Resources   March 1998 - February 1999
BioChem Testing   November 1997 - February 1998
Natural Resource Conservation Service  July 1995 - October 1997
Oliver's Restaurant  February 1993 - September 1997
Red Lobster Restaurants   March 1986 - January 1993
Old Dominion University  September 1985 - April 1986
Timothy D. Craddock   March 1975 - September 1979

Skills
Proposal Writing, Watershed Management, Community Outreach, Grant Writing, Environmental Science, Ecology, Public Speaking, Non-profits, Writing, Program Management, Environmental Consulting, Aquatic Ecology, Environmental Education, Environmental Awareness, Water Quality, Grants, Sampling, Training, Project Planning, Environmental Impact..., Environmental Policy, Environmental Compliance, Conservation Issues, Nonprofits, Sustainability, Water, Water Resources, Wetlands, Environmental..., GIS, Environmental Issues, Field Work, Natural Resource..., Ecological Restoration, Report Writing, Community Development, Stormwater Management, Erosion Control, Community Engagement, Policy, Research, Leadership, Management, Microsoft Office, Volunteer Management, Groundwater, RCRA, Soil, Hazardous Waste...

Education
Marshall University Graduate College 39   1996 — 1998
Master's level courses, Environmental Science

Commonwealth College   1990 — 1992
HM Certificate, Hospitality and Sales Management

Old Dominion University   1983 — 1985
Marine Science/Aquaculture

West Virginia State University   1979 — 1983
Bachelor's of Science, Biology

Oak Hill High School   1975 — 1979
High School Diploma

Dustin Carpenter Dustin Carpenter Austin, Texas Area Details
Dustin Carpenter's Red Lobster Restaurants Experience June 2012 - Present
Job Director of Operations at Red Lobster Restaurants
Industry Restaurants
Experience
Red Lobster Restaurants   June 2012 - Present

Skills
Customer Service, Restaurants, Hospitality, Data Analysis, Talent Developer, People Skills, Balance, Project Management, New Restaurant Openings, Meeting Facilitation, High Performance Teams, Team Building, Team Motivation, Training & Development

Education
Texas State Technical College   2001 — 2003
Network Security, Computer Technology/Computer Systems Technology, 4.0

Texas State Technical College   1999 — 2001
Computer Network Administration, Computer Technology/Computer Systems Technology, 4.0

Giff Slater Giff Slater Burlington, Vermont Area Details
Giff Slater's Red Lobster Restaurants Experience November 1987 - November 1988
Job Making every day an adventure for Stowe's visitors
Industry Hospitality
Experience
Stowe Mountain Resort  September 2015 - Present
Stowe Mountain Resort  April 2012 - September 2015
Stowe Mountain Resort  December 2007 - September 2015
WDEV 96.1FM 550AM radio   July 2008 - October 2011
Norwich University  August 1998 - March 2007
Americas Textiles International Magazine and Apparel Industry Magazine   December 1988 - July 1998
U.S. Army   September 1979 - September 1992
Red Lobster Restaurants   November 1987 - November 1988

Skills
communications written, Marketing Communications, Marketing..., New Business Development, Sales Management, Advertising Sales, Sales Operations, Customer Relations, Customer Service, Customer Satisfaction, Customer Retention, Customer Engagement, Hospitality, Business Development, Lead Generation, Leadership, Sales, Fundraising, Time Management, Coaching, Program Management, Management, Event Management, Ski, Sports, Advertising, Event Planning, Community Outreach, Teamwork, Training, Social Networking, Public Relations, Social Media, Trade Shows

Education
Professional Ski Instructors America   2011 — 2012

Norwich University   1975 — 1979
Liberal Arts

Valley Forge Military Academy & College   1973 — 1975

Kathleen Dutton Kathleen Dutton Greater Chicago Area Details
Kathleen Dutton's Red Lobster Restaurants Experience May 2005 - May 2006
Job Marketing Consultant
Industry Design
Experience
Kellstrom Materials  September 2015 - Present
Sternberg Lighting  October 2014 - Present
Various Companies  June 2014 - Present
Equity LifeStyle Properties, Inc.   February 2014 - October 2014
MB Financial Bank  November 2011 - February 2014
Bank of America  September 2011 - November 2011
TCF Bank  April 2010 - September 2011
Park National Bank  March 2007 - February 2010
Quasthoff's Flowers   May 2006 - December 2006
Red Lobster Restaurants   May 2005 - May 2006

Skills
Marketing, Non-profits, Graphic Design, Customer Service, Banking, Social Media, Microsoft Excel, Time Management, Loans, Social Media Marketing, Microsoft Office, Nonprofits, Customer Satisfaction, Sales, Program Management

Education
University of Saint Mary   2012 — 2014
Master of Business Administration (MBA), Marketing and Advertising

Loyola University of Chicago   2008 — 2011
Bachelor's degree, Visual Communications

Triton College   2006 — 2008
Associates in Arts, Fine Arts

Leisa Roper Leisa Roper Miami/Fort Lauderdale Area Details
Leisa Roper's Red Lobster Restaurants Experience June 2014 - Present
Job Passionate about Hospitality.
Industry Higher Education
Experience
Red Lobster Restaurants   June 2014 - Present
One Bal Harbor Resort & Spa  November 2013 - June 2014
Florida State University  January 2012 - August 2013
Marriott International  March 2013 - June 2013

Skills
Research, PowerPoint, Microsoft Office, Higher Education, Public Speaking, Microsoft Excel, Microsoft Word, Social Media, Teaching, Event Planning, Facebook, Data Analysis, Teamwork, Critical Thinking, Leadership, Communication, Event Management

Education
Florida State University   2012 — 2013
Bachelor's degree, Hospitality Administration/Management

Broward College   2008 — 2011
Associate of Arts (A.A.), Accounting

Sara Twist Sara Twist Downers Grove, Illinois Details
Sara Twist's Red Lobster Restaurants Experience 2015 - Present
Job Student at Eastern Illinois University
Industry
Experience
Red Lobster Restaurants   2015 - Present
Target  2014 - 2015
Downers Grove Animal Hospital   June 2007 - August 2013
Nanny  2009 - 2013

Skills
Customer Service, Leadership, Microsoft Excel, Microsoft Word, Microsoft Office

Education
Eastern Illinois University   2010 — 2014
Bachelor of Arts (B.A.), Psychology

Barbara Wiley, S.P.H.R. Barbara Wiley, S.P.H.R. Albuquerque, New Mexico Area Details
Barbara Wiley, S.P.H.R.'s Red Lobster Restaurants Experience 1994 - 1996
Job Senior Account Manager Recruiting in the Food/Beverage Industry
Industry Staffing and Recruiting
Experience
Management Recruiters of Albuquerque   2008 - Present
Uptime Institute, Upsite Technologies, Computer Site Engineering   2006 - 2008
Presbyterian Healthcare Services  2002 - 2005
Performance Advantage   2000 - 2002
Gerber Baby Food   1996 - 2000
Red Lobster Restaurants   1994 - 1996
Liqui-Dri Foods (Now Ralcorp)   1990 - 1994
Quaker Oats Company  1987 - 1990
Gaines Pet Food   1985 - 1987

Skills
Recruiting, Training, Leadership, Coaching, Organizational..., Manufacturing, Process Improvement, Interviews, Management, Onboarding, Team Building, Human Resources, Quality Management, Lean Manufacturing, Employee Engagement, Supply Chain Management, Change Management, Food Industry, Employee Training, Quality Control, Public Speaking, Production Planning, Team Leadership, Workshop Facilitation, Food Safety, Talent Management, Management Consulting, Beverage Industry, Food Processing, Manufacturing Operations, Food Manufacturing, Manufacturing..., Kaizen, Supply Chain, Executive Search, Mentoring, Problem Solving, Manufacturing..., Toyota Production System, Published Author, Supervision, Quality Assurance

Education
University of Kansas   1980 — 1986
Masters, Public Administration

The University of Kansas   1969 — 1986
Bachelor, Human Resources & Women's Studies

Lindsey Barbey Lindsey Barbey Erie, Pennsylvania Details
Lindsey Barbey's Red Lobster Restaurants Experience February 2001 - April 2008
Job at
Industry Hospital & Health Care
Experience
Cardinal Health  September 2015 - Present
Cardinal Health  June 2013 - Present
Accretive Health  June 2012 - January 2013
Guardian Long- term Care Pharmacy   April 2008 - December 2011
Breezewood Behavioral Health   August 2007 - April 2008
Red Lobster Restaurants   February 2001 - April 2008

Skills
Hospitals, Pharmacists, Mental Health, Pharmaceutical Industry, Lifesciences, Microsoft Office, Customer Service, Project Management

Education
Penn State University   2003 — 2007
Bachelors, Sciences

DuBois Area High School

Ed Pavuk Ed Pavuk Orlando, Florida Area Details
Ed Pavuk's Red Lobster Restaurants Experience 1984 - 2008
Job Manager, Training and Development at Red Lobster
Industry Restaurants
Experience
Red Lobster  May 2014 - Present
Darden Restaurants  June 1984 - Present
Darden Restaurants  June 1984 - June 2008
Red Lobster Restaurants   1984 - 2008
Brown Derby Restaurants   1981 - 1984

Education
Fielding Graduate University   2006 — 2007
Masters, Organizational Management and Development

Geneva College   1976 — 1980
BS, Business

Steve Wasula Sr Steve Wasula Sr Orlando, Florida Area Details
Steve Wasula Sr's Red Lobster Restaurants Experience June 1983 - July 1985
Job CPA
Industry Accounting
Experience
Stephen M Wasula CPA   January 1985 - Present
Siemens Enterprise Communications  July 1988 - April 2007
Computer Task Group  September 1985 - July 1988
Red Lobster Restaurants   June 1983 - July 1985
Red Lobster Restaurants   November 1978 - June 1983
Welch's  August 1973 - October 1978
National Gypsum Company  June 1968 - August 1973

Education
State University of New York at Buffalo - School of Management   1966 — 1967
MBA, Management Sciences and Quantitative Methods

State University of New York at Buffalo   1960 — 1965
Bachelor of Arts (B.A.), Mathematics and Computer Science

Tim Mattlin Tim Mattlin Greater Atlanta Area Details
Tim Mattlin's Red Lobster Restaurants Experience 1981 - 1989
Job Operations Manager for Native Wholesale Inc
Industry Consumer Goods
Experience
Native Wholesale Inc   June 2008 - Present
Ricoh Americas Corp  February 2001 - June 2008
Lanier  2001 - 2008
Red Lobster Restaurants   1981 - 1989

Skills
Process Improvement, Sales, Operations Management, Team Building, Management, Organizational..., Management Training, Cross-functional Team..., Leadership, Training, Account Management, Contract Negotiation, Vendor Management, Change Management, Management Development, Team Leadership

Education
DePaul University   2001 — 2004
Organizational Development

University of Colorado Boulder   1978 — 1980
History

Karen Haskell Karen Haskell Muncie, Indiana Details
Karen Haskell's Red Lobster Restaurants Experience March 2007 - July 2012
Job Catering Coordinator for McAlister's Deli
Industry Food & Beverages
Experience
Red Lobster Restaurants   March 2007 - July 2012
Hilton/Hampton Inn & Suites   March 2008 - October 2010

Skills
Hospitality Management, Hotels, Hospitality, Hospitality Industry, Revenue Analysis, Hotel Management, Yield Management, Food & Beverage, Resorts, Catering, Front Office, Property Management..., Banquets, Pre-opening, Convention Services, Event Planning, Training, Sales, Customer Service, Event Management, Marketing Strategy

Education
Ball State University   1975 — 1979
Business/Management

Santa Monica College   1972 — 1975
General Studies

Muncie Central High School   1969 — 1972
General Studies

Enid Marrero-Hinchey Enid Marrero-Hinchey Orlando, Florida Details
Enid Marrero-Hinchey's Red Lobster Restaurants Experience January 2010 - Present
Job Menu & Beverage Strategy Coordinator
Industry Food & Beverages
Experience
Red Lobster Restaurants   January 2010 - Present
Red Lobster Restaurants   January 2006 - January 2010

Skills
Restaurants, Excel, Word, Event Planning, Microsoft Office, Budgeting, Financial Analysis, PowerPoint, Research, Access, Food, Hospitality, Outlook, Restaurant Management, Marketing Strategy, Product Development, Spanish, Promotions, Event Management, Advertising, Social Media, Customer Service, Financial Reporting

Education
Florida Southern College   2004 — 2006
BS, Finance

Florida Southern College   2004 — 2006
BS, Marketing

Florida International University   1995 — 1997
Public Relations

Cristina Allums Cristina Allums Dayton, Ohio Details
Cristina Allums's Red Lobster Restaurants Experience 1992 - 2000
Job MBA Graduate
Industry Hospital & Health Care
Experience
Premier Health Partners  April 2012 - June 2013
Premier Health Partners  July 2007 - May 2012
Good Samaritan Hospital  February 2002 - May 2007
Red Lobster Restaurants   1992 - 2000

Skills
Ambulatory Care, Ambulatory, EMR, Revenue Cycle, Nursing, Leadership, Customer Service, Microsoft Word, Epic Prelude, Training, Documentations, Team Leadership, Healthcare Information..., Clinical Research, Physicians, Physician Relations, Healthcare Management, Coordinating Events, Conference Coordination, Trainers, Newsletters, Community Outreach, Office Management, Epic Cadence, Epic Ambulatory, Healthcare Consulting, Epic Credentialed..., Event Planning, Staffing Services, Direct Patient Care, Microsoft Excel, Microsoft Office, Church Administration, Epic Systems, Problem Solving, Collaborative Problem..., Collaboration, Multiple Priorities, Outstanding..., Outlook, Restaurants, Restaurant

Education
University of Phoenix   2011 — 2013
Master of Business Administration (MBA), Business Administration

University of Phoenix   2009 — 2011
Bachelor of Science (B.S.), Health Care Administration

James Hutchens James Hutchens Charlotte, North Carolina Area Details
James Hutchens's Red Lobster Restaurants Experience January 1993 - January 1995
Job President/CEO The Hutchens Group; Owner: Freshii Carolinas
Industry Restaurants
Experience
The Hutchens Group   March 2012 - Present
COMPASS GROUP  January 1997 - January 2009
RED LOBSTER RESTAURANTS   January 1993 - January 1995
Red Lobster  1993 - 1995
BSA FOOD BROKERS   January 1989 - January 1991
HARRIS TEETER - Retail Grocers   January 1981 - January 1987

Skills
Culinary Skills, Budgets, Menu Development, Purchasing, Food, Marketing, Management, Food Service, Hospitality, Restaurants, Multi-unit, New Restaurant Openings, Food Preparation, Team Building, Franchising, ServSafe, Chef, Food, Training, Sales, Food & Beverage, Marketing Strategy, Catering, Restaurant Management, Hospitality Management, Inventory Management, Cooking, Hotels, P

Education
Le Cordon Bleu   1996 — 1997
Grand Diplome, Culinary Arts

Johnson & Wales University   1992 — 1993
AOS, Culinary Arts

Guilford College   1987 — 1990
BA, Business Management

JOHNSON AND WALES UNIVERSITY - Charleston
S.C. A.O.S, Culinary Arts

LE CORDON BLEU

Sherry Hagen CDM CFPP Sherry Hagen CDM CFPP Sonora, California Details
Sherry Hagen CDM CFPP's Red Lobster Restaurants Experience 1990 - 2005
Job Nutrition Services Director at Avalon Care Center at Sonora
Industry Hospital & Health Care
Experience
Avalon Care Center at Sonora   October 2013 - Present
Southwest Idaho Advanced Care Hospital  December 2007 - October 2013
Healthsouth Rehabilitation Hospital  April 2003 - November 2007
Red Lobster Restaurants   1990 - 2005

Skills
Food Service, Menu Development, Food Cost, Nutrition, Catering, Cooking, Nutrition Education, Hiring, Staff Training, Food, Healthcare, Food Safety, Supervisory Skills, Scheduling, Inventory Management, Restaurant Management, Banquets, Restaurants, Budgeting, Customer Service, Diabetes, P&L, Food & Beverage, Employee Relations, Staff Development, Hospitality, Profit, Hospitality Management, Culinary, Culinary Skills, Sanitation, ServSafe, Hospitals, Nursing

Education
Minnesota State University, Mankato
Nursing

Joel Traub Joel Traub Sarasota, Florida Area Details
Joel Traub's Red Lobster Restaurants Experience August 1972 - June 1976
Job Owner, Lawn Care Extraordinaire
Industry Consumer Services
Experience
Lawn Care Extraordinaire   December 1979 - Present
Contractors Furniture Showroom   August 1977 - February 1980
Red Lobster Restaurants   August 1972 - June 1976

Skills
Customer Service, Small Business, Team Building, Strategic Planning, Sales, Marketing, Public Speaking, Microsoft Office, Sales Management, Carpet Cleaning, New Business Development, Coaching, Social Media, Marketing Strategy, Negotiation

Education
University of Minnesota-Twin Cities   1968 — 1970
Economics

Matthew Rigdon Matthew Rigdon Jacksonville, Florida Area Details
Matthew Rigdon's Red Lobster Restaurants Experience May 2011 - September 2011
Job "Actively Seeking New Opportunities"
Industry Management Consulting
Experience
Publix Supermarkets  November 2005 - Present
Axis Consultants   July 2012 - September 2012
Red Lobster Restaurants   May 2011 - September 2011
Legendary Inc.  May 2010 - August 2010

Skills
Customer Service, Time Management, Retail, PowerPoint, Microsoft Word, Microsoft Office, Microsoft Excel, Data Entry, Sales, Facebook, Cashiering, Outlook

Education
Florida State University   2009 — 2012
Bachelor's of Science, Business Management and Hospitality

Tallahassee Community College
Associates of Arts

Sharon Lawrence Sharon Lawrence Greater San Diego Area Details
Sharon Lawrence's Red Lobster Restaurants Experience September 1988 - January 1998
Job Customer Service and Vendor Management Professional
Industry Business Supplies and Equipment
Experience
Cosmederm Bioscience, Inc.   March 2013 - August 2014
American Residential Services  February 2009 - November 2012
All Access Rentals, Inc   December 2003 - August 2008
Chula Vista City Employees Credit Union   May 1998 - December 2003
Red Lobster Restaurants   September 1988 - January 1998

Skills
Training, Leadership, Process Improvement, CRM, Customer Satisfaction, Sales, Sales Management, Budgets, Databases, Call Centers, Contract Negotiation, Hospitality, Finance

Education
UCSD Extension
Logistics, Materials, and Supply Chain Management

San Diego State University
Business, Management, Marketing, and Related Support Services

Yavapi Community College
Psychology

Pima Community College
Computer Science

Matthew DiPiero Matthew DiPiero Reading, Pennsylvania Area Details
Matthew DiPiero's Red Lobster Restaurants Experience March 2009 - August 2015
Job Marketing associate in central pa
Industry Food & Beverages
Experience
Sysco  July 2015 - Present
Red Lobster Restaurants   March 2009 - August 2015

Education
Temple University

Bruce Lindell Bruce Lindell Lawrenceville, Georgia Details
Bruce Lindell's Red Lobster Restaurants Experience April 1983 - July 1998
Job Project Manager at TCI Wireless Inc
Industry Telecommunications
Experience
TCI Wireless Inc   June 2005 - Present
Cherokee Services Termite and Pest Control   May 1992 - April 2002
Red Lobster Restaurants   April 1983 - July 1998

Skills
Project Management, Telecommunications, Project Delivery, Integration, Project Planning, Vendor Management, IT Service Management, IT Strategy, Service Delivery, Management, 3G, Fiber Optics, Wireless, Cellular Communications, LTE

Education
Lanier Technical College   2002 — 2004
Associate of Arts and Sciences (AAS), Computer Information Systems, 4.0

Billie Jo Duffield Billie Jo Duffield Ottawa, Canada Area Details
Billie Jo Duffield's Red Lobster Restaurants Experience 2001 - 2006
Job Administrative Assistant at TD Bank
Industry
Experience
TD Bank  April 2006 - Present
Mody Management   2005 - 2006
Red Lobster Restaurants   2001 - 2006

Skills
Management, Research, Sales, Leadership, Training, Photoshop, Administrative...

Education
Fleming College   1997 — 2000
Diploma, Legal Assistant/Paralegal

Sir Sandford Fleming College   1997 — 2000
Diploma, General Art and Scince

University of Ottawa
Bachelor's degree Social Science Concentration in Sociology, Sociology

Joe Heins Joe Heins Helotes, Texas Details
Joe Heins's Red Lobster Restaurants Experience July 2011 - Present
Job Computer Science Student pursuing Bachelor's degree at University of Texas at San Antonio
Industry Information Technology and Services
Experience
Red Lobster Restaurants   July 2011 - Present
Chilis Grill and Bar  February 2003 - July 2011
Brinker International – Chili’s Grill and Bar   June 2000 - July 2011

Education
The University of Texas   2014 — 2016
Bachelor of Science, Computer Science

The University of Texas at San Antonio   2014 — 2016
Computer Science

Mike Termini Mike Termini United States Details
Mike Termini's Red Lobster Restaurants Experience January 2011 - Present
Job general manager at Red Lobster Restaurants
Industry
Experience
Red Lobster Restaurants   January 2011 - Present
Whole Foods Market  January 1995 - 2001

Education
Morton College   1980 — 1982
Associate's degree

Morton High School   1976 — 1980

Pam and Dell Dodson Pam and Dell Dodson Richmond, Virginia Details
Pam and Dell Dodson's Red Lobster Restaurants Experience
Job manager at Red Lobster Restaurants
Industry Restaurants
Experience
Red Lobster Restaurants  

Education
University of Central Florida   1972 — 1974
Bachelor of Arts (B.A.)

Connie McConnell Connie McConnell Binghamton, New York Details
Connie McConnell's Red Lobster Restaurants Experience April 1993 - June 1996
Job licensed practical nurse
Industry Medical Practice
Experience
United Health Services Hospitals-Binghamton  March 2005 - Present
Broome-Tioga BOCES  March 2005 - January 2015
United Health Services Hospitals-Binghamton  2004 - 2015
Hilltop Nursing Home   June 2001 - March 2005
Hilltop Nursing Home   January 1997 - June 2001
SEARS ROEBUCK & COMPANY  March 1996 - May 1997
Red Lobster Restaurants   April 1993 - June 1996

Education
Broome Delaware Tioga BOCES-Practical Nursing Program   1999 — 2001
Licentiate degree, Licensed Practical/Vocational Nurse Training

Elizabeth Ennels-Crenshaw Elizabeth Ennels-Crenshaw Pottstown, Pennsylvania Details
Elizabeth Ennels-Crenshaw's Red Lobster Restaurants Experience March 2006 - November 2006
Job factory gobs
Industry Warehousing
Experience
ProStar Packaging   June 2009 - November 2009
The Wendy's Company  June 2004 - March 2007
Red Lobster Restaurants   March 2006 - November 2006

Skills
Time Management, Teamwork, Inventory Control, Food Safety, Customer Service, Customer Satisfaction, Inventory Management

Education
Montgomery County Community College   2012 — 2013
Criminal Justice/Police Science

wester center for technical study s   2005 — 2006
culinary cretifacation, culinary arts

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