Red Restaurant Group
Red Restaurant Group List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Red Restaurant Group. You can filter them based on skills, years of employment, job, education, department, and prior employment.
Red Restaurant Group Salaries. You can even request information on how much does Red Restaurant Group pay if you want to. Learn about salaries, pros and cons of working for Red Restaurant Group directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
11 Red Restaurant Group employees in database. Find out everything there's to know about Red Restaurant Group employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Red Restaurant Group Employees
Finish Line April 2015 - Present
Red Restaurant Group 2013 - 2015
Beck & Company Photography & Design 1999 - October 2013
MBNA May 1998 - February 2002
MBNA America Bank., NA 1999 - 2002
Skills
Photography, Web Design, Fashion, Advertising, Digital Photography, Marketing, Image Manipulation, Marketing Communications, Creative Direction, Critical Thinking, Commercial Product..., Photography Studio, Studio Lighting, Art Direction, Mac, Creative Strategy, Concept Development, Visual Communication, Photos, Event Planning, Commercial Photography, Nonprofits, Magazines, Direct Marketing, Portraits, Online Marketing, Image Editing, Layout, Leadership, Website Development, Headshots, Corporate Branding, Adobe Creative Suite, Brand Development, Graphic Design
Education
Mercy College
Organizational Leadership
Temple University
Business Administration and Management, General
Land Design South October 2013 - Present
Red Restaurant Group August 2012 - Present
Florida Atlantic University August 2010 - Present
Skills
Adobe Creative Suite, Photoshop, PowerPoint, Microsoft Office, InDesign, Microsoft Word, Public Speaking, Illustrator, Research, Time Management, Graphic Design, Photography, Digital Photography, Adobe Acrobat, Teamwork
Education
Florida Atlantic University 2010 — 2014
Bachelor of Urban Design, Urban Design
Paul VI High School 2006 — 2010
Metropolitan at The 9 June 2014 - Present
Red Restaurant Group September 2010 - June 2014
Sara's Place January 2007 - April 2010
Metropolitan Cafe April 2006 - May 2007
Skills
Customer Service, Event Planning, Bartending, Restaurant Management, Micros, Customer Satisfaction, Teamwork, Fine Dining, Retail, Employee Training, Catering, Banquets, Serve Safe Certified, Open Table, Social Networking, Multi-unit, Hospitality Management, Food, Time Management, Tourism, Food Preparation, Food & Beverage, New Restaurant Openings, Pre-opening, Wine, Hiring, Hospitality Industry, Hospitality, Hotels, Management, Budgets, Food, MICROS, Hotel Management, Inventory Management, Event Management
Education
Cuyahoga Community College 2013 — 2014
Hospitality Management in Lodging and Tourism
Kent State University 2000 — 2005
Marketing
Red Restaurant Group 1997 - Present
Skills
Event Planning and..., Event Management, PowerPoint, Microsoft Office, Restaurant Management, Photoshop, Team Building, Hospitality, Marketing, Public Relations, Customer Service, Public Speaking, Sales, Event Planning, Marketing Communications, Negotiation, Marketing Strategy, Menu Development, Restaurants
Education
Lake Erie College
Bachelor of Arts (B.A.), English Language and Literature, General
Nestlé June 2015 - Present
Market District, Strongsville, OH July 2014 - June 2015
Red Restaurant Group May 2012 - July 2014
Downtown 140 2010 - 2011
Skills
Banquets, Catering, Chef, Cuisine, Culinary Skills, Fine Dining, Food, Food, Food Industry, Food Safety, Food Service, Hospitality, Menu Development, Restaurant Management, Restaurants
Education
Kansas State University 2012 — 2015
Bachelor of Applied Science (B.A.Sc.), Food Science and Technology
Kent State University 2004 — 2006
Johnson and Wales University 2000 — 2001
Culinary Arts/Chef Training
Westin Hotels & Resorts April 2014 - Present
Giant Eagle Market District August 2013 - April 2015
Red Restaurant Group June 2011 - August 2013
Lockkeepers Restaurant August 2008 - June 2011
Skills
Menu Development, Restaurants, Pastry, Chef, Restaurant Management, Culinary Skills, Recipes, Cuisine, Fine Dining, Banquets, Hospitality, Catering, Food Service, Cooking, Baking, Chocolate, Sanitation, Cakes, Food, Menu Costing, Food Safety, Recipe Testing, Bread, Bakery, Desserts, Food Preparation, Opening Hotels
Education
Johnson and Wales University 2003 — 2007
Bachelor of Science (B.S.), Baking and Pastry Arts/Baker/Pastry Chef
Lorain County Joint Vocational School District 2001 — 2003
Culinary Arts, Culinary Arts/Chef Training
Fire Food And Drink May 2014 - Present
Red Restaurant Group November 1998 - June 2014
Education
Bowling Green State University 1989 — 2005
Bachelor's degree, Interpersonal Communications
Red Restaurant Group July 2015 - Present
Peoples Bank June 2013 - July 2015
Huntington National Bank September 2005 - June 2013
Skills
Customer Service, Leadership, Data Entry, Microsoft Office, Time Management, Microsoft Word, Spreadsheets
Education
Hiram College 2014 — 2018
Red Restaurant Group September 1998 - Present
Education
Ohio Northern University 1987 — 1992
B.A., political science
Ohio Northern University 1987 — 1992
B.A., political science
Soo Woo Steakhouse September 2014 - March 2015
Red Restaurant Group April 2009 - April 2014
Skills
Wine, Fine Dining, Wine Tasting, Restaurant Management, Food & Beverage, Restaurants, Alcoholic Beverages, Menu Development, Food Pairing, Food, Beer, New Restaurant Openings, Culinary Skills, Catering, Bartending, Food Service, Restaurant Marketing, Sales
Education
Culinary Institute of America 2002 — 2006
Bachelor's degree, Restaurant, Culinary, and Catering Management/Manager
Red Restaurant Group November 1997 - Present
BJRP LLC November 1997 - October 2010
Education
Lake Erie College
BA