Red Tomato, Inc.

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Red Tomato, Inc. Employees

Employee
Years
Job
Industry
Paula K Churbuck Paula K Churbuck East Bridgewater, Massachusetts Details
Paula K Churbuck's Red Tomato, Inc. Experience 2009 - 2010
Job Administrative Assistant US Army
Industry Government Relations
Experience
US Army  August 2012 - Present
Paula K Churbuck   August 2013 - Present
Kiwanis  2004 - Present
Massachusetts Maritime Academy  March 2010 - June 2010
Red Tomato, Inc.   2009 - 2010
General Growth Properties  May 2006 - January 2009
General Growth Properties  February 2004 - May 2006

Skills
Sculpture, Photography, Painting, Art, Newsletters, Administrative..., Customer Service, Marketing, Microsoft Excel, Microsoft Word, Microsoft Office, Public Relations, Research, Social Media, Social Networking, Event Planning

Education
Bridgewater State College   1999 — 2004
Bachelor of Arts (BA), Fine and Studio Arts

East Bridgewater High School   1994 — 1998

Emma Galante Emma Galante Wellesley Hills, Massachusetts Details
Emma Galante's Red Tomato, Inc. Experience June 2014 - August 2014
Job Affordability and Sustainability Fellow at New London County Food Policy Council
Industry Environmental Services
Experience
New London County Food Policy Council   September 2014 - Present
Connecticut College  August 2011 - Present
Red Tomato, Inc.   June 2014 - August 2014
New England Aquarium  June 2013 - August 2013
Beetlebung Farm   July 2009 - August 2012

Skills
PowerPoint, Microsoft Word, Research, Microsoft Excel, Microsoft Office, Public Speaking, Social Media, Teamwork, Editing, Customer Service, Community Outreach, Time Management, Data Analysis, English, Fundraising, Higher Education

Education
Connecticut College   2011 — 2015

Laura Edwards-Orr Laura Edwards-Orr Providence, Rhode Island Details
Laura Edwards-Orr's Red Tomato, Inc. Experience February 2012 - January 2014
Job Executive Director at Red Tomato
Industry Food Production
Experience
Red Tomato  January 2015 - Present
Red Tomato  February 2014 - January 2015
Red Tomato, Inc.   February 2012 - January 2014
Red Tomato, Inc.   June 2008 - February 2012
Farm Aid  August 2002 - April 2008

Skills
Strategic Planning, Fundraising, Sales, Program Management, Writing, Marketing Communications, Nonprofits, Public Relations, Event Planning, Media Relations, Strategic Communications, Editing, Community Development, Community Outreach, Volunteer Management, Grants

Education
Bard College   1998 — 2002
Bachelor of Arts (B.A.), Italian, Art History

Athol High School, Athol MA   1994 — 1998

Dakota Butterfield Dakota Butterfield Greater Boston Area Details
Dakota Butterfield's Red Tomato, Inc. Experience 1999 - 2003
Job Resilience Resource and Climate Activist
Industry Think Tanks
Experience
Institute for Policy Studies, Project on Inequality and the Common Good   2010 - 2013
Global Ecovillage Educators for Sustainable Earth   2010 - 2012
The Green Roundtable  March 2004 - May 2005
Red Tomato, Inc.   1999 - 2003
Democracy Works, Inc   1982 - 2000
Tufts University  1984 - 1996
New Hampshire College  1985 - 1992
New Brunswick Township High School   1976 - 1979

Skills
Workshop Facilitation, Non-profits, Nonprofits, Strategic Planning, Training, Environmental Policy, Community Outreach, Program Development, Public Policy, Community Development, Teaching, Sustainability

Education
Findhorn Ecovillage Design Education   2010 — 2010

Boston Architectural College   2002 — 2004
Certificate, Sustainable Design and Green Building

Rutgers University-New Brunswick   1973 — 1976
BA, English, Education

Duke University   1971 — 1973
Psychology

Tim Huggins Tim Huggins Brookline, Massachusetts Details
Tim Huggins's Red Tomato, Inc. Experience May 2008 - January 2011
Job Controller & Treasurer at Brookline Booksmith
Industry Retail
Experience
Brookline Booksmith  June 2014 - Present
Samurai for Hire   February 2007 - Present
Hachette Book Group  March 2013 - June 2014
Red Tomato, Inc.   May 2008 - January 2011
Newtonville Books & the Lizard's Tale   May 1998 - February 2007

Skills
Entrepreneurship, Marketing Strategy, Program Management, Publishing, Management, Business Planning, Marketing, Social Media, Strategic Planning, Product Development, Account Management, Product Management, Creative Strategy, Strategic Leadership, Collaborative Leadership, Staff Supervision, Books, Entrepreneurial..., Cash Flow Forecasting, QuickBooks, Bookkeeping, SharePoint, Cash Flow, Feasibility Studies, Inventory Control, Contract Negotiation, Training, Cash Flow Management, Start-ups, Project Management, Business Management..., Business Strategy, Strategy

Education
Boston University Questrom School of Business   1996 — 1998
MBA, high honors, Marketing & Operations, Entrenprenuership

Mississippi State University - College of Business and Industry   1986 — 1990
BA, Finance

Kyle Foley Kyle Foley Portland, Maine Details
Kyle Foley's Red Tomato, Inc. Experience June 2011 - August 2011
Job Sustainable Seafood Brand Manager at Gulf of Maine Research Institute
Industry Fishery
Experience
Gulf of Maine Research Institute  February 2013 - Present
Farm Aid  June 2012 - January 2013
Massachusetts Department of Agricultural Resources  June 2011 - January 2013
RSF Social Finance  January 2012 - August 2012
New Entry Sustainable Farming Project  September 2010 - April 2012
Red Tomato, Inc.   June 2011 - August 2011
RSF Social Finance  October 2009 - August 2010
RSF Social Finance  April 2007 - October 2009

Skills
Sustainability, Blogging, Social Media, Press Releases, Entrepreneurship, Marketing, Non-profits, Policy, Stata, Corporate Social..., Program Management, Agriculture, Policy Analysis, Social Entrepreneurship, Event Planning, Philanthropy, Economics, Nonprofits, Grant Writing, Community Outreach

Education
Tufts University   2010 — 2012
M.S.

Colby College   2001 — 2005
Bachelor of Arts (BA)

Roy Peabody Roy Peabody Greater Boston Area Details
Roy Peabody's Red Tomato, Inc. Experience July 2009 - November 2009
Job Operations Coordinator at Elafood USA/Darel Company
Industry Logistics and Supply Chain
Experience
Elafood USA/Darel Company   October 2011 - Present
FDSI Logistics  June 2010 - September 2011
Red Tomato, Inc.   July 2009 - November 2009
MRC Polymers   1994 - 2008

Skills
Shipping, Account Management, Logistics, Air Freight, PowerPoint, Freight Forwarding, Import/Export Operations, Inventory Control, Sales, Marketing Strategy, Reverse Logistics, Microsoft Word, Export, UPS systems, Customer Satisfaction, Truckload, Logistics Management, Microsoft Office, Container, Supply Chain Operations, International Shipping, Warehousing, Inventory Management, Transportation..., Dispatching, Import, Supply Chain, Purchasing, Program Management, Stock Control, Freight, Inventory, Process Scheduler, Transportation, Outlook, Warehouse Management, LTL, Forklift Operator, Trucking, Customs Regulations, Strategic Planning, Distribution Center..., Inventory Analysis, Microsoft Excel, Production Planning, Supply Chain Management, Customer Service, 3PL, International Logistics, Ocean

Education
New York University   1981 — 1985
BFA, Film

Middleton & Shrull, Ltd.

Anne Obelnicki Anne Obelnicki Burlington, Vermont Area Details
Anne Obelnicki's Red Tomato, Inc. Experience 2006 - 2006
Job Director of Sustainable Food Systems at Sterling College
Industry Higher Education
Experience
Sterling College  June 2010 - Present
Chefs Collaborative  May 2009 - June 2010
Red Tomato, Inc.   2006 - 2006

Skills
Sustainability, Non-profits, Research, Event Planning, Public Speaking, Strategic Planning, Community Outreach, Volunteer Management, Proposal Writing, Teaching

Education
Tufts University   2005 — 2008
Master of Science (MS), Agriculture, Food and Environment

Wesleyan University   1996 — 2000
Bachelor of Arts (BA), Biology, General

Ed Rabe Ed Rabe Somonauk, Illinois Details
Ed Rabe's Red Tomato, Inc. Experience August 1989 - February 2003
Job Chef at Butterfield Country Club
Industry Food Production
Experience
Butterfield Country Club  March 2003 - Present
Red Tomato, Inc.   August 1989 - February 2003
Carlucci's   January 1985 - January 1989

Skills
Can Do Anything

Education
Culinary Institute of America   1985 — 1986
regional american & italian

College of DuPage   1980 — 1981
Associate's degree, Foodservice Systems Administration/Management