Restaurant Expert Management/ Sambuca
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Restaurant Expert Management/ Sambuca Employees
Employee
Years
Job
Industry
David Rems David Rems's Restaurant Expert Management/ Sambuca Experience 2001 - 2003
Job General Manager & COO Denton Country Club
Industry Hospitality
Experience
Denton Country Club October 2014 - Present
ClubCorp October 2011 - October 2014
FOX Sports Grill 2005 - 2010
Wyndham Hotels and Resorts 2003 - 2005
Restaurant Expert Management/ Sambuca 2001 - 2003
Garden of the Gods Club 1999 - 2000
InterContinental Hotels Group 1997 - 1999
Skills
Restaurants, Menu Development, Food & Beverage, Hospitality Management, Hospitality, Catering, Restaurant Management, Banquets, Hospitality Industry, Hotels, Culinary Skills, Fine Dining, Pre-opening, Hotel Management, Operations Management, Process Scheduler, Labor Control, Menu Engineering, Menu Costing, Sanitation, New Restaurant Openings, Corporate Events, Event Management, Event Planning, Recipes, Food Safety, Food, Cuisine, Wine, Resorts, Micros, Food Service, Revenue Analysis, Pre-opening experience, Banquet Operations, Culinary Management, Meeting Planning, Front Office, Property Management..., Food Cost Management, ServSafe, Guest Service Management, Private Events, Labor Management, Food Cost Analysis, Alcoholic Beverages, Wedding Planning
Education
Johnson and Wales University 1993 — 1997
Bachelor of Science (BS), Hospitality Management
Johnson and Wales University 1993 — 1997
Tennis Team
Denton Country Club October 2014 - Present
ClubCorp October 2011 - October 2014
FOX Sports Grill 2005 - 2010
Wyndham Hotels and Resorts 2003 - 2005
Restaurant Expert Management/ Sambuca 2001 - 2003
Garden of the Gods Club 1999 - 2000
InterContinental Hotels Group 1997 - 1999
Skills
Restaurants, Menu Development, Food & Beverage, Hospitality Management, Hospitality, Catering, Restaurant Management, Banquets, Hospitality Industry, Hotels, Culinary Skills, Fine Dining, Pre-opening, Hotel Management, Operations Management, Process Scheduler, Labor Control, Menu Engineering, Menu Costing, Sanitation, New Restaurant Openings, Corporate Events, Event Management, Event Planning, Recipes, Food Safety, Food, Cuisine, Wine, Resorts, Micros, Food Service, Revenue Analysis, Pre-opening experience, Banquet Operations, Culinary Management, Meeting Planning, Front Office, Property Management..., Food Cost Management, ServSafe, Guest Service Management, Private Events, Labor Management, Food Cost Analysis, Alcoholic Beverages, Wedding Planning
Education
Johnson and Wales University 1993 — 1997
Bachelor of Science (BS), Hospitality Management
Johnson and Wales University 1993 — 1997
Tennis Team
Tj Reddick's Restaurant Expert Management/ Sambuca Experience 2007 - 2009
Job Chef Manager at Eurest Dining Svcs
Industry Food & Beverages
Experience
Eurest Dining Svcs November 2014 - Present
JDR Catering Co. January 2010 - Present
Encompass Digital Media, Inc. June 2009 - August 2014
Muss & Turners's and Local Three 2009 - 2010
Restaurant Expert Management/ Sambuca 2007 - 2009
Skills
Inventory Management, Inventory Control, Department Budgeting, Event Management, Management, Bilingual, Culinary Management, Culinary Skills, Knife Skills, Military, Food Safety, Food Service, Food Quality, Sanitation, People Development, Cost Accounting, Catering, Budgets, Gourmet, Cost Control, Food Preparation, Recipe Testing, Hospitality, Food, Purchasing, Cooking, Recipes, Restaurants, Food & Beverage, Menu Development, Parties, Food Styling, New Restaurant Openings, Chef, Gastronomy, Entertainment, Seafood, Butchery, Italian cuisine, Baking, Food Writing, Hiring, Banquets, Cuisine, Master Control, Pastry, Fine Dining, Dinners, Restaurant Management, Labor Control
Education
Art Institute of Atlanta 2014 — 2016
Bachelor of Applied Science (B.A.Sc.), Food & Beverage Management
Kendall College 2002 — 2004
Culinary Arts
Indian Trail Academy 1998 — 2002
HS Diploma, Communication and Media Studies
Eurest Dining Svcs November 2014 - Present
JDR Catering Co. January 2010 - Present
Encompass Digital Media, Inc. June 2009 - August 2014
Muss & Turners's and Local Three 2009 - 2010
Restaurant Expert Management/ Sambuca 2007 - 2009
Skills
Inventory Management, Inventory Control, Department Budgeting, Event Management, Management, Bilingual, Culinary Management, Culinary Skills, Knife Skills, Military, Food Safety, Food Service, Food Quality, Sanitation, People Development, Cost Accounting, Catering, Budgets, Gourmet, Cost Control, Food Preparation, Recipe Testing, Hospitality, Food, Purchasing, Cooking, Recipes, Restaurants, Food & Beverage, Menu Development, Parties, Food Styling, New Restaurant Openings, Chef, Gastronomy, Entertainment, Seafood, Butchery, Italian cuisine, Baking, Food Writing, Hiring, Banquets, Cuisine, Master Control, Pastry, Fine Dining, Dinners, Restaurant Management, Labor Control
Education
Art Institute of Atlanta 2014 — 2016
Bachelor of Applied Science (B.A.Sc.), Food & Beverage Management
Kendall College 2002 — 2004
Culinary Arts
Indian Trail Academy 1998 — 2002
HS Diploma, Communication and Media Studies
Amber Bufkin Amber Bufkin's Restaurant Expert Management/ Sambuca Experience October 2014 - July 2015
Job Marketing Manager at Omni Hotels & Resorts
Industry Marketing and Advertising
Experience
Omni Hotels & Resorts July 2015 - Present
Amber Bufkin Social Media August 2013 - Present
Restaurant Expert Management/ Sambuca October 2014 - July 2015
Twin Peaks Restaurants July 2011 - May 2012
Pappas Restaurants, Inc. August 2008 - July 2011
Hard Rock International March 2006 - August 2008
Hard Rock International May 2001 - March 2006
Skills
Social Media, Social Media Marketing, Promotions, Event Planning, Event Management, Public Relations, Meeting Scheduling, Restaurant Management, Schedules, Advertising, Hospitality, New Hire Orientations, New Hire Training, Interviewing Skills, Singing, Dance, Acting, Microsoft Office, Training, Time Management, Restaurants, Marketing, Sales, Customer Service, Social Networking, Catering, Brand Development, Food, Management, Corporate Events, Conflict Resolution
Education
Wilkes University 2002 — 2005
Bachelor of Arts (B.A.), Musical Theatre
University of North Texas 2001 — 2002
Omni Hotels & Resorts July 2015 - Present
Amber Bufkin Social Media August 2013 - Present
Restaurant Expert Management/ Sambuca October 2014 - July 2015
Twin Peaks Restaurants July 2011 - May 2012
Pappas Restaurants, Inc. August 2008 - July 2011
Hard Rock International March 2006 - August 2008
Hard Rock International May 2001 - March 2006
Skills
Social Media, Social Media Marketing, Promotions, Event Planning, Event Management, Public Relations, Meeting Scheduling, Restaurant Management, Schedules, Advertising, Hospitality, New Hire Orientations, New Hire Training, Interviewing Skills, Singing, Dance, Acting, Microsoft Office, Training, Time Management, Restaurants, Marketing, Sales, Customer Service, Social Networking, Catering, Brand Development, Food, Management, Corporate Events, Conflict Resolution
Education
Wilkes University 2002 — 2005
Bachelor of Arts (B.A.), Musical Theatre
University of North Texas 2001 — 2002
Adrienne Grant Adrienne Grant's Restaurant Expert Management/ Sambuca Experience March 2007 - Present
Job Director of Marketing
Industry Hospitality
Experience
Restaurant Expert Management/ Sambuca March 2007 - Present
Pancho's Mexican Buffet & Romadal 2002 - 2005
Cathedral Rock 2000 - 2002
Skills
Google Analytics, Google Adwords, Brand Management, Marketing Communications, Social Media Marketing, Brand Awareness, Advertising Management, Creative Campaign..., Marketing Strategy, Media Relations, Media Buying, Marketing, Event Management, Public Relations, Social Media, Brand Development, Advertising, Media Planning, Direct Marketing, Integrated Marketing, Email Marketing, Relationship Marketing, Market Planning, Digital Marketing, Social Networking, Online Marketing, Sponsorship, Sales
Education
Texas Tech University 1997 — 2001
Bachelor of Arts (B.A.)
Restaurant Expert Management/ Sambuca March 2007 - Present
Pancho's Mexican Buffet & Romadal 2002 - 2005
Cathedral Rock 2000 - 2002
Skills
Google Analytics, Google Adwords, Brand Management, Marketing Communications, Social Media Marketing, Brand Awareness, Advertising Management, Creative Campaign..., Marketing Strategy, Media Relations, Media Buying, Marketing, Event Management, Public Relations, Social Media, Brand Development, Advertising, Media Planning, Direct Marketing, Integrated Marketing, Email Marketing, Relationship Marketing, Market Planning, Digital Marketing, Social Networking, Online Marketing, Sponsorship, Sales
Education
Texas Tech University 1997 — 2001
Bachelor of Arts (B.A.)
Keith Kendrick Keith Kendrick's Restaurant Expert Management/ Sambuca Experience July 2001 - October 2007
Job Operating Partner at Ray's Rio Bravo Catering
Industry Restaurants
Experience
Ray's Rio Bravo Catering March 2014 - Present
Ray's Killer Creek October 2007 - Present
Restaurant Expert Management/ Sambuca July 2001 - October 2007
Skills
Customer Service, Menu Development, New Restaurant Openings, Restaurant Management, Team Building, Hospitality, Sales, Multi-unit, Labor Control, Restaurants, Social Media, Leadership, Culinary Skills, Advertising, Marketing Strategy, Food & Beverage, Event Planning, Social Networking, Food, Franchising
Education
Mercer University 1981 — 2003
Ray's Rio Bravo Catering March 2014 - Present
Ray's Killer Creek October 2007 - Present
Restaurant Expert Management/ Sambuca July 2001 - October 2007
Skills
Customer Service, Menu Development, New Restaurant Openings, Restaurant Management, Team Building, Hospitality, Sales, Multi-unit, Labor Control, Restaurants, Social Media, Leadership, Culinary Skills, Advertising, Marketing Strategy, Food & Beverage, Event Planning, Social Networking, Food, Franchising
Education
Mercer University 1981 — 2003
Emily Greenfield's Restaurant Expert Management/ Sambuca Experience March 2013 - April 2015
Job Financial Analyst | Pizza Hut Finance
Industry Restaurants
Experience
Yum! Brands Pizza Hut June 2015 - Present
NSA JuicePLUS+ January 2009 - Present
Emily Greenfield January 2006 - Present
Restaurant Expert Management/ Sambuca March 2013 - April 2015
Girl Scouts of Northeast Texas August 2010 - May 2013
Huffman Elementary PTA August 2005 - August 2009
HD Group, LLC January 2004 - March 2008
Texas Society October 1994 - September 2000
Capital One Auto Finance July 1997 - May 2000
PMC Commercial Trust October 1994 - July 1997
Skills
Accounting, Auditing, Financial Accounting, Financial Analysis, Financial Reporting, Analysis, Management, Singing, Account Reconciliation, General Ledger, Chart of Accounts, Cash Management, Budget Forecasts, Budget Analysis, Controlling Budgets, Balance Sheet, Income Statement, Cash Flow Statements, Month End Close, SEC Financial Reporting, Financial Controlling, Forecasting, Problem Solving, Organizing, Organizational..., Streamline Processes, Financial Policies &..., Design & Implementation..., Accuracy, Timeliness, Usefulness, Relevance, Self-starting, Hands-on Professional, Conscientious, Integrity, Hard-working, Commitment to Quality, Willingness to Learn, Reliable, Get the Job Done, Self-motivated Team..., Professional..., Microsoft Excel, Microsoft Word, Microsoft Office, Microsoft Applications, Presentations, Songwriting, Singer/Songwriter
Education
Temple University - Fox School of Business and Management 1990 — 1992
BBA, Accounting/Finance
Yum! Brands Pizza Hut June 2015 - Present
NSA JuicePLUS+ January 2009 - Present
Emily Greenfield January 2006 - Present
Restaurant Expert Management/ Sambuca March 2013 - April 2015
Girl Scouts of Northeast Texas August 2010 - May 2013
Huffman Elementary PTA August 2005 - August 2009
HD Group, LLC January 2004 - March 2008
Texas Society October 1994 - September 2000
Capital One Auto Finance July 1997 - May 2000
PMC Commercial Trust October 1994 - July 1997
Skills
Accounting, Auditing, Financial Accounting, Financial Analysis, Financial Reporting, Analysis, Management, Singing, Account Reconciliation, General Ledger, Chart of Accounts, Cash Management, Budget Forecasts, Budget Analysis, Controlling Budgets, Balance Sheet, Income Statement, Cash Flow Statements, Month End Close, SEC Financial Reporting, Financial Controlling, Forecasting, Problem Solving, Organizing, Organizational..., Streamline Processes, Financial Policies &..., Design & Implementation..., Accuracy, Timeliness, Usefulness, Relevance, Self-starting, Hands-on Professional, Conscientious, Integrity, Hard-working, Commitment to Quality, Willingness to Learn, Reliable, Get the Job Done, Self-motivated Team..., Professional..., Microsoft Excel, Microsoft Word, Microsoft Office, Microsoft Applications, Presentations, Songwriting, Singer/Songwriter
Education
Temple University - Fox School of Business and Management 1990 — 1992
BBA, Accounting/Finance
Christa Meroney's Restaurant Expert Management/ Sambuca Experience July 2013 - Present
Job Catering Coordinator
Industry Food & Beverages
Experience
Restaurant Expert Management/ Sambuca July 2013 - Present
Coalvines November 2010 - July 2013
Nick and Sam's Steakhouse July 2010 - December 2010
Texas Roadhouse November 2008 - July 2010
Patrizio's November 2007 - November 2008
Yogi's Deli and Grill March 2003 - August 2006
Skills
Hospitality, Food & Beverage, Catering, Customer Satisfaction, Banquets, Customer Service, Event Management, Wine, Food, Food Preparation, Restaurants
Education
University of North Texas 2006 — 2009
Bachelor's Degree, Spanish Language and Literature
University of Oklahoma 2005 — 2006
Foreign Language Education
Restaurant Expert Management/ Sambuca July 2013 - Present
Coalvines November 2010 - July 2013
Nick and Sam's Steakhouse July 2010 - December 2010
Texas Roadhouse November 2008 - July 2010
Patrizio's November 2007 - November 2008
Yogi's Deli and Grill March 2003 - August 2006
Skills
Hospitality, Food & Beverage, Catering, Customer Satisfaction, Banquets, Customer Service, Event Management, Wine, Food, Food Preparation, Restaurants
Education
University of North Texas 2006 — 2009
Bachelor's Degree, Spanish Language and Literature
University of Oklahoma 2005 — 2006
Foreign Language Education
Chase Mock Chase Mock's Restaurant Expert Management/ Sambuca Experience April 2013 - February 2014
Job Volkswagon of The Woodlands
Industry Automotive
Experience
Volkswagon Of America September 2015 - Present
Liberty Kitchen March 2015 - Present
Masraff's October 2013 - March 2015
Restaurant Expert Management/ Sambuca April 2013 - February 2014
WIM Services April 2012 - March 2013
Eddie V's Prime Seafood August 2010 - April 2011
Rainbow Lodge March 2009 - December 2009
Cullen's Upscale American Grille March 2008 - March 2009
Skills
Restaurants, Hospitality Industry, Microsoft Office, Microsoft Excel, Banquets, Wine & Food Pairing, Cocktails, Cuisine, Wine, Food, Customer Satisfaction, Hospitality Management, Restaurant Management, Menu Development, Food Safety, Beer
Education
University of Houston 2003 — 2009
Bachelor of Science, Hotel & Restaurant Management
Volkswagon Of America September 2015 - Present
Liberty Kitchen March 2015 - Present
Masraff's October 2013 - March 2015
Restaurant Expert Management/ Sambuca April 2013 - February 2014
WIM Services April 2012 - March 2013
Eddie V's Prime Seafood August 2010 - April 2011
Rainbow Lodge March 2009 - December 2009
Cullen's Upscale American Grille March 2008 - March 2009
Skills
Restaurants, Hospitality Industry, Microsoft Office, Microsoft Excel, Banquets, Wine & Food Pairing, Cocktails, Cuisine, Wine, Food, Customer Satisfaction, Hospitality Management, Restaurant Management, Menu Development, Food Safety, Beer
Education
University of Houston 2003 — 2009
Bachelor of Science, Hotel & Restaurant Management
Jennifer Parker Jennifer Parker's Restaurant Expert Management/ Sambuca Experience June 2003 - October 2006
Job Director of National Catering Sales at Zoës Kitchen
Industry Hospitality
Experience
Zoës Kitchen January 2015 - Present
Zoës Kitchen December 2013 - January 2015
Concord Hospitality Enterprises June 2012 - November 2013
Marksman's Challenge February 2011 - July 2013
Bailey's Prime Plus & Patrizio's February 2011 - November 2011
Rick's Chophouse at the Grand Hotel and Ballroom October 2009 - February 2011
ClubCorp October 2006 - October 2009
Restaurant Expert Management/ Sambuca June 2003 - October 2006
Skills
Hospitality, Catering, Restaurants, Sales, Meeting Planning, Marketing, Event Planning, Social Media Marketing, Event Management, Corporate Events, Food & Beverage, Trade Shows, Hospitality Management, Menu Development, Management, Marketing Strategy, Budgets, Training, Hotel Management
Education
University of North Texas
Bachelor of Applied Science (BASc), Applied Technology and Performance Improvement, Minor Marketing
Zoës Kitchen January 2015 - Present
Zoës Kitchen December 2013 - January 2015
Concord Hospitality Enterprises June 2012 - November 2013
Marksman's Challenge February 2011 - July 2013
Bailey's Prime Plus & Patrizio's February 2011 - November 2011
Rick's Chophouse at the Grand Hotel and Ballroom October 2009 - February 2011
ClubCorp October 2006 - October 2009
Restaurant Expert Management/ Sambuca June 2003 - October 2006
Skills
Hospitality, Catering, Restaurants, Sales, Meeting Planning, Marketing, Event Planning, Social Media Marketing, Event Management, Corporate Events, Food & Beverage, Trade Shows, Hospitality Management, Menu Development, Management, Marketing Strategy, Budgets, Training, Hotel Management
Education
University of North Texas
Bachelor of Applied Science (BASc), Applied Technology and Performance Improvement, Minor Marketing
waleed amos waleed amos's Restaurant Expert Management/ Sambuca Experience 2011 - 2014
Job Fire Rescue Officer at Dallas Fire Department
Industry Public Safety
Experience
City of Dallas October 2014 - Present
City of Plano September 2012 - October 2014
Restaurant Expert Management/ Sambuca 2011 - 2014
Skills
Project Planning, Program Management, Emergency Management, Homeland Security, Public Safety, Policy
Education
University of North Texas 2010 — 2013
Bachelor of Science (B.S.), Emergency Administration and Planning
University of North Texas 2010 — 2013
Bachelor of Science (B.S.) Emergency Administration and Planning, Crisis/Emergency/Disaster Management
City of Dallas October 2014 - Present
City of Plano September 2012 - October 2014
Restaurant Expert Management/ Sambuca 2011 - 2014
Skills
Project Planning, Program Management, Emergency Management, Homeland Security, Public Safety, Policy
Education
University of North Texas 2010 — 2013
Bachelor of Science (B.S.), Emergency Administration and Planning
University of North Texas 2010 — 2013
Bachelor of Science (B.S.) Emergency Administration and Planning, Crisis/Emergency/Disaster Management
Dana Patel Dana Patel's Restaurant Expert Management/ Sambuca Experience August 2011 - October 2014
Job Sales Manager at Destination Nashville
Industry Events Services
Experience
Destination Nashville October 2014 - Present
Restaurant Expert Management/ Sambuca August 2011 - October 2014
Gaylord Entertainment August 2006 - November 2009
Teen Mania Ministries August 2002 - September 2004
Skills
Restaurant Management, Marketing, Catering, Event Planning, Sales, Banquets, Fundraising, Leadership, Public Speaking, Microsoft Office, Event Management, Social Media Marketing, Management, Hospitality, Meeting Planning, Customer Service, Corporate Events
Education
Middle Tennessee State University 2007 — 2011
Bachelor's of Science, Interdisciplinary Studies
Guizhou Normal University 2004 — 2006
Mandarin Chinese
Destination Nashville October 2014 - Present
Restaurant Expert Management/ Sambuca August 2011 - October 2014
Gaylord Entertainment August 2006 - November 2009
Teen Mania Ministries August 2002 - September 2004
Skills
Restaurant Management, Marketing, Catering, Event Planning, Sales, Banquets, Fundraising, Leadership, Public Speaking, Microsoft Office, Event Management, Social Media Marketing, Management, Hospitality, Meeting Planning, Customer Service, Corporate Events
Education
Middle Tennessee State University 2007 — 2011
Bachelor's of Science, Interdisciplinary Studies
Guizhou Normal University 2004 — 2006
Mandarin Chinese
Jessie Pinkerton Jessie Pinkerton's Restaurant Expert Management/ Sambuca Experience October 2009 - December 2010
Job Sales & Marketing Assistant at Tax Recourse LLC.
Industry Real Estate
Experience
Tax Recourse LLC. October 2012 - Present
Bertrands, Inc. July 2011 - September 2012
Restaurant Expert Management/ Sambuca October 2009 - December 2010
Education
University of Houston 2009 — 2013
Bachelor's degree, Marketing
Mississippi State University
Tax Recourse LLC. October 2012 - Present
Bertrands, Inc. July 2011 - September 2012
Restaurant Expert Management/ Sambuca October 2009 - December 2010
Education
University of Houston 2009 — 2013
Bachelor's degree, Marketing
Mississippi State University
Christy Logan Christy Logan's Restaurant Expert Management/ Sambuca Experience 2005 - 2006
Job Owner of Highland Park Kitchen
Industry Restaurants
Experience
Buca di Beppo Director of Sales & MarketingRicks Chophouse2006 - 2010
Restaurant Expert Management/ Sambuca 2005 - 2006
Marriott International 2001 - 2006
Education
Southern Methodist University - Cox School of Business 2006 — 2007
Graduate Certificate, Marketing
Texas State University 1996 — 2000
Bachelors, Speech Communications, Business and Public Relations
Buca di Beppo Director of Sales & MarketingRicks Chophouse2006 - 2010
Restaurant Expert Management/ Sambuca 2005 - 2006
Marriott International 2001 - 2006
Education
Southern Methodist University - Cox School of Business 2006 — 2007
Graduate Certificate, Marketing
Texas State University 1996 — 2000
Bachelors, Speech Communications, Business and Public Relations
Lashia Levins's Restaurant Expert Management/ Sambuca Experience 2007 - 2008
Job Senior Consultant/GIS Analyst at Booz Allen Hamilton
Industry Architecture & Planning
Experience
Booz Allen Hamilton March 2010 - Present
First Army Headquarters July 2008 - Present
First Army Headquarters June 2008 - Present
TKC Technology Solutions/Capstone Corporation 2007 - 2010
DeKalb County Government March 2007 - July 2008
Dekalb County Roads and Drainage March 2007 - July 2008
DeKalb County Government 2007 - 2008
Restaurant Expert Management/ Sambuca 2007 - 2008
Primerica Financial Services 2005 - 2008
North Carolina A&T State University September 2006 - September 2007
Education
Penn State University 2010 — 2013
Masters
North Carolina Agricultural and Technical State University 2002 — 2007
2002-2007 North Carolina A&T State University
B.S
Booz Allen Hamilton March 2010 - Present
First Army Headquarters July 2008 - Present
First Army Headquarters June 2008 - Present
TKC Technology Solutions/Capstone Corporation 2007 - 2010
DeKalb County Government March 2007 - July 2008
Dekalb County Roads and Drainage March 2007 - July 2008
DeKalb County Government 2007 - 2008
Restaurant Expert Management/ Sambuca 2007 - 2008
Primerica Financial Services 2005 - 2008
North Carolina A&T State University September 2006 - September 2007
Education
Penn State University 2010 — 2013
Masters
North Carolina Agricultural and Technical State University 2002 — 2007
2002-2007 North Carolina A&T State University
B.S
jared carey's Restaurant Expert Management/ Sambuca Experience 2013 - 2014
Job Hospitality/Retail Management
Industry Retail
Experience
JC Event Design 2014 - Present
Restaurant Expert Management/ Sambuca 2013 - 2014
Pronto Cucinino Lp 2012 - 2013
Hospitality USA 2011 - 2013
D'Amico's Italian Market Cafe 2010 - 2012
Forever 21 2009 - 2010
Buchanan's Native Plants 2008 - 2009
Education
Florida State University 2002 — 2005
Associate of Arts (A.A.), Retail Management
JC Event Design 2014 - Present
Restaurant Expert Management/ Sambuca 2013 - 2014
Pronto Cucinino Lp 2012 - 2013
Hospitality USA 2011 - 2013
D'Amico's Italian Market Cafe 2010 - 2012
Forever 21 2009 - 2010
Buchanan's Native Plants 2008 - 2009
Education
Florida State University 2002 — 2005
Associate of Arts (A.A.), Retail Management
Shelby Ripley's Restaurant Expert Management/ Sambuca Experience September 1998 - Present
Job Finance Manager at Restaurant Expert Management/ Sambuca
Industry Restaurants
Experience
Restaurant Expert Management/ Sambuca September 1998 - Present
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop
Education
Oklahoma State University
Restaurant Expert Management/ Sambuca September 1998 - Present
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop
Education
Oklahoma State University
Daniel Bragg's Restaurant Expert Management/ Sambuca Experience January 2000 - February 2010
Job Environmental Specialist at Veolia North America
Industry Environmental Services
Experience
Veolia North America Restaurant ManagerBJ's Restaurants, Inc.February 2010 - May 2014
Restaurant Expert Management/ Sambuca January 2000 - February 2010
Skills
Restaurants, Food Service, Food & Beverage, Restaurant Management, Fine Dining, Catering, Food
Education
Ashford University
Bachelor of Arts (B.A.), Sustainable Enterprise Management, 3.9 Summa Cum Laude
Veolia North America Restaurant ManagerBJ's Restaurants, Inc.February 2010 - May 2014
Restaurant Expert Management/ Sambuca January 2000 - February 2010
Skills
Restaurants, Food Service, Food & Beverage, Restaurant Management, Fine Dining, Catering, Food
Education
Ashford University
Bachelor of Arts (B.A.), Sustainable Enterprise Management, 3.9 Summa Cum Laude