Sant Ambroeus
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Sant Ambroeus Employees
NBCUniversal Media, LLC September 2015 - Present
ISO Magazine 2013 - Present
morganrussellphotography.com September 2012 - Present
Sant Ambroeus June 2015 - August 2015
VICE Media, LLC February 2015 - May 2015
Gance's Catering at Green Lakes State Park June 2014 - August 2014
Skills
Photography, Photoshop, Lightroom, InDesign, Adobe Muse, Illustrator, Graphic Design, Social Media, Microsoft Word, Microsoft Office, Keynote, Darkroom, Magazines, Editing, Marketing
Education
New York University 2012 — 2016
I am currently pursuing a BFA in Photography with a minor in Producing.
Fayetteville-Manlius High School 2008 — 2012
High School
New York University Prague
Study Abroad
Sant Ambroeus July 2014 - Present
Giovanni Rana Pastificio e Cucina February 2014 - July 2014
Giovanni Rana Pastificio e Cucina October 2012 - February 2014
E & J Media Company 2011 - 2012
OrenAir May 2009 - May 2010
Skills
Customer Service, Food Service, Restaurants, Hospitality, Cooking, Microsoft Word, Food & Beverage, Microsoft Excel, Catering, PowerPoint, Food, Restaurant Management, Time Management, Inventory Management, Data Entry, Menu Development, Event Planning, Cashiering, Customer Satisfaction, Teamwork, Microsoft Office, Social Networking, Management
Education
Orenburg State University (OSU) 2004 — 2009
Master's degree, Linguistics
Orenburg State University (OSU) 2004 — 2009
Master's degree, Special Education and Teaching
Loews Regency Hotel November 2013 - Present
MUSU July 2012 - July 2013
Toku Modern Asian October 2010 - June 2012
Sant Ambroeus 1992 - 2009
Skills
Restaurants, Baking, Sanitation, Food & Beverage, Food, Food Safety, Food Industry, Cooking, Banquets, Food Service, Bartending, Operations Management, Beer, Catering, Hospitality, Restaurant Management, Event Management, MICROS
Education
Plymouth State University 1989 — 1991
Bachelor of Fine Arts (BFA), Fine and Studio Arts
360i January 2013 - April 2014
Crohn's & Colitis Foundation of America July 2012 - January 2013
Sant Ambroeus August 2008 - August 2012
IRS Volunteer Income Tax Assistance January 2012 - April 2012
Skills
Leadership, Auditing, Negotiation, Budgets, Outlook, PowerPoint, Microsoft Excel, Microsoft Office, Microsoft Word, Strategic Planning, Customer Service, Windows, Research, Public Speaking, HTML, Financial Reporting, Bank Reconciliation, Financial Accounting
Education
Baruch College, City University of New York (CUNY) 2014 — 2015
Master's Degree, Accounting, 4.0
Baruch College 2010 — 2013
Bachelor of Business Administration (B.B.A.), Accounting, 3.97
Frankies Spuntino - Prime Meats - Cafe Pedlar July 2015 - Present
Sant Ambroeus June 2014 - July 2015
Patina Restaurant Group March 2013 - June 2014
La Grenouille 2012 - 2013
Auerbach Grayson January 2011 - August 2011
Education
French Culinary Institute 2013 — 2014
Restaurant Management
French Culinary Institute 2012 — 2013
French Culinary Technique
Providence College 2007 — 2011
BA, Global Studies
The Dwight School 2002 — 2007
International Baccalaureate
TD June 2014 - Present
Prudential Financial June 2013 - January 2014
Sant Ambroeus September 2010 - January 2014
Skills
Financial Reporting, Customer Service, Customer Satisfaction, Long-term Customer..., Asset Allocation, Fixed Annuities, Retirement Savings, Retirement Planning, Life Insurance, IRAs, Roth IRA, SEP IRA, Rollovers, Direct Sales, Marketing, Marketing Communications, Social Media Marketing
Education
City University of New York-Baruch College 2013 — 2015
Finance, General
Borough of Manhattan Community College 2011 — 2013
Associate of Arts (A.A.), Business Administration, Management and Operations
Daggerwing Health February 2015 - Present
Daggerwing Health December 2014 - February 2015
Sant Ambroeus January 2014 - December 2014
Surge Universal February 2014 - May 2014
GoEnnounce.com September 2013 - November 2013
SUNY Oneonta Music Department April 2013 - April 2013
SUNY Oneonta Mask & Hammer Theater Club March 2013 - March 2013
Comstock Automotive Inc. 2005 - December 2012
Skills
Adobe Creative Suite, Corel Painter, Graphic Design, Logo Design, Typography, Web Design, Packaging Design, Drawing, Serigraphy, Optimizing files for..., Packaging, Artist Books, Photoshop, Layout, Illustrator, InDesign, Social Media, Posters, Microsoft Excel, Microsoft Word, Business Cards, Social Media Marketing, Art, Mac, Magazines, Graphics, Customer Service
Education
SUNY Oneonta 2011 — 2013
Bachelor of Science (BS), Computer Art
Fulton-Montgomery Community College 2009 — 2011
Associate of Arts (A.A.), Fine and Studio Arts
Junoon NYC June 2015 - September 2015
David Burke Group February 2015 - May 2015
Sant Ambroeus June 2011 - February 2015
Panya Bakery May 2012 - June 2012
WD~50 April 2012 - April 2012
The Mark May 2011 - June 2011
FIKA March 2011 - June 2011
Jacques Torres Chocolate March 2010 - June 2011
Gastroarte April 2011 - April 2011
Skills
Chocolate, Cakes, Pastry, Bakery, Baking, Food, Culinary Skills, Gourmet, Bread, Confectionery, Sugar, Wedding Cakes, Cake Decorating, Menu Development, Food Service, Restaurants, Cooking, Catering, Recipe Testing, Recipes, Cuisine, Ingredients, Desserts, Chef, Fine Dining, Food Preparation, Sanitation, Food Safety, Food Styling, Food Quality, Food Cost Management, Food Industry, Culinary Management, Food Writing, Mediterranean, Hygiene, New Restaurant Openings, Gastronomy, Culinary Education, Hospitality, French Cuisine, Food Science, Personal Chef Services, Training, Mediterranean Cuisine
Education
Landmark Education 2012 — 2012
The Landmark Forum Graduate, Personal Awareness and Self-Improvement
French Culinary Institute 2010 — 2011
Classic Pastry Arts, French Pastry
University of Pittsburgh 2003 — 2005
none, Film Studies
The Art Institute of Pittsburgh 2002 — 2003
Associate's degree, Photography, Film and Video Production
Cipollini restaurant May 2014 - Present
Sant Ambroeus March 2012 - October 2013
Skills
Facebook, Social Networking, Customer Service, English, Linux, Computer Games, Windows, C
Education
City University of New York-Hunter College 2005 — 2008
Cynthia Tomasini April 2013 - Present
Sant Ambroeus February 2013 - Present
Acquolina Catering May 2012 - Present
Olivier Cheng Catering 2011 - Present
Wellness in the Schools April 2010 - Present
The Culinary Loft LLC December 2010 - January 2014
Pinch Food Design December 2012 - December 2013
Sur La Table May 2010 - September 2011
Eden Village Farm May 2011 - May 2011
L'Ecole September 2010 - January 2011
Skills
Culinary Skills, Cooking, Food & Beverage, Restaurants, Customer Service, Recipes, Catering, Chef, Fine Dining, Pastry, Cuisine, Dinners, Food Styling, Baking, Food Safety, Wine, Gourmet, Recipe Testing, Sanitation, Restaurant Management, HACCP, Food Quality, Food Service, Menu Development, Menu Costing
Education
French Culinary Institute 2010 — 2011
Grand Diploma, Culinary Arts
Dominican Sisters Family Health Services February 2015 - Present
Saunders & Associates June 2012 - September 2014
Cleanway a Division of Cintas May 2010 - June 2012
Aloha Contract Services January 2010 - November 2010
Sotheby's International Realty September 2005 - September 2008
Paul Kelloff construction May 2004 - September 2005
Village realty group May 2004 - September 2005
Sant Ambroeus April 1998 - May 2004
Skills
Customer Service, Microsoft Office, PowerPoint, Microsoft Excel, Administrative..., Organization, Real Estate, Microsoft Word, Event Planning, Social Media, Photoshop, Administrative..., Real Estate Transactions, Administration, Data Entry, Office Administration
Education
Suffolk County Community College 2001 — 2008
Accounting/Business Administration/Interior Design
Sant Ambroeus June 2015 - Present
Hotel Plaza Athenee October 2010 - January 2015
Allegretti's Restaurant July 2009 - August 2010
the Alicarte Restaurant Group 2008 - 2009
BLT Fish 2007 - 2008
Harlem Grill 2004 - 2007
The Fireman Hospitality Group 2000 - 2005
Trump Taj Mahal 1998 - 2000
striped bass 1998 - 1999
Tropicana Casino & Resort 1990 - 1997
Skills
Menu Development, Culinary Skills, Cuisine, Food, Fine Dining, Pre-opening, Catering, Restaurant Management, Food & Beverage, Chef, Restaurants, Banquets, Recipes, Hospitality Management, Pastry
Education
Institute of Culinary Education