Saputo Cheese

Industry: Fluid milk company

Description

Saputo Inc. is a Montreal-based Canadian dairy company founded in 1954 by the Saputo family. Currently, Saputo produces, markets, and distributes a wide array of dairy products, including cheese, fluid milk, extended shelf-life milk and cream products, cultured products and dairy ingredients. Headquarters: Montreal, Canada Revenue: 11.2 billion CAD (2017) CEO: Lino A. Saputo (2004–) Subsidiaries: Warrnambool Cheese & Butter, Dairyland Canada,

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Saputo Cheese Employees

Employee
Years
Job
Industry
Michelle Ferry Michelle Ferry Greater Denver Area Details
Michelle Ferry's Saputo Cheese Experience June 2010 - December 2014
Job Quality Manager at Aurora Organic Dairy
Industry Food Production
Experience
Aurora Organic Dairy  December 2014 - Present
Saputo Cheese   June 2010 - December 2014
Qdoba Restaurant Corporation  March 2010 - June 2010
Interstate Brands Corporation  June 2009 - March 2010
Aurora Organic Dairy  September 2005 - June 2009

Skills
HACCP, Food Safety, GMP, Sanitation, SQF, BRC, FDA, USDA, Food Processing, Dairy, Quality Assurance, Food Industry, Food Manufacturing, Food Microbiology

Education
Northern Illinois University   2001 — 2005
Bachelor of Science, Biological Science

NSF International   2010 — 2010
SQF 2000 Systems Certification

Kimberly (Deford) Gierke Kimberly (Deford) Gierke Wabash, Indiana Details
Kimberly (Deford) Gierke's Saputo Cheese Experience November 2004 - June 2006
Job Production Supervisor
Industry Consumer Goods
Experience
5-hour ENERGY  October 2013 - Present
Unilever  September 2008 - October 2013
Park 100 Foods  June 2006 - August 2008
Saputo Cheese   November 2004 - June 2006
IBP/Tyson   April 2000 - May 2004

Skills
Experience with HACCP, GMPs, Experience with USDA..., Microsoft Office, `Sensory training, Prestart up audits, Babcock fats, mojonier fats and solids, CEM, FOSS, Allergens, Written various..., Time Management, SAP, GMP, Cpr Certified, First Aid, Veratox allergen testing, Licensed dairy tester, BRC, Quality Assurance, Quality Control, Process Improvement, Cross-functional Team..., FDA, Ingredients, Data Analysis, Microsoft Excel, Continuous Improvement, Customer Service, HACCP, Food Industry, Team Building, Laboratory, USDA, TPM, 5S, can tear downs, Lean Manufacturing, Food Safety, Food, Food Microbiology, Sensory Evaluation, Food Manufacturing, Dairy Products, Food Processing, Food Quality, Ice Cream, Quality Auditing, Kaizen

Education
Kaplan University   2011 — 2013
Associates of Applied Science (A.S.), Medical Transcription

Kaplan University   2011 — 2013
Associate's Degree, Medical Transcription

Peru High School   1987 — 1991

Samuel Floyd Samuel Floyd Phoenix, Arizona Details
Samuel Floyd's Saputo Cheese Experience April 2011 - January 2013
Job Pump technician
Industry Logistics and Supply Chain
Experience
Phoenix Pumps, Inc.   March 2014 - Present
the barbeque company   January 2013 - March 2014
Saputo cheese   April 2011 - January 2013
United States Marine Corps  January 2003 - July 2006

Skills
Drywall, Plastering, Food Manufacturing, Military Logistics, Supply Chain, Time Management, Microsoft Office, Customer Service, Training, Leadership

Education
Mesa Community College   2013 — 2015
Fire Operations

Martin Luther College   2008 — 2010

Winnebago Lutheran Academy   1999 — 2002
High School Diploma, General Studies

John Kolovos John Kolovos Chicago, Illinois Details
John Kolovos's Saputo Cheese Experience October 2010 - May 2014
Job Transportation Coordinator at Saputo Cheese
Industry Food Production
Experience
Saputo Cheese   October 2010 - May 2014
Stericycle via Aerotek   December 2009 - April 2010

Education
University of Illinois at Urbana-Champaign   2005 — 2009
Bachelor of Science, Communication

Karen Groll Karen Groll Greater Chicago Area Details
Karen Groll's Saputo Cheese Experience June 2007 - February 2009
Job Account Manager, New Business Development at OfficeMax
Industry Consumer Goods
Experience
OfficeMax  May 2011 - October 2014
Sara Lee  May 2009 - May 2011
Saputo Cheese   June 2007 - February 2009
Brightstar  December 2006 - June 2007

Skills
Inventory Management, Retail, Category Analysis, Sales Support, Reporting & Analysis, Food & Beverage, Microsoft Office, Spreadsheets, Data Analysis, Merchandising, Analysis, Account Management, Pricing, CRM, Sales, New Business Development, Forecasting, Management, Microsoft Excel, Grocery, Sales Operations, Sales Management, Strategy, Cross-functional Team..., Competitive Analysis, Consumer Products

Education
Roosevelt University   2008 — 2011
MBA, Concentration: Integrated Marketing Communications

Roosevelt University   2003 — 2004
Bachelors, Liberal Arts

Richard Jorgenson Richard Jorgenson Indianapolis, Indiana Area Details
Richard Jorgenson's Saputo Cheese Experience October 1990 - February 2000
Job Account Manager at Sealed Air (Diversey) Inc
Industry Food & Beverages
Experience
Diversey / Sealed Air   February 2010 - Present
Delphi Electronics  August 2006 - January 2009
Royal Food Products   July 2003 - March 2006
Syndicate Sales  December 2000 - July 2003
Saputo Cheese   October 1990 - February 2000
Universal Foods   November 1983 - October 1990

Skills
Purchasing, Management, Lean Manufacturing, Leadership, Process Improvement, Training, Manufacturing, Troubleshooting, Product Development, 5S, Project Management, Project Planning, Inventory Management, Continuous Improvement, Team Building, Cross-functional Team..., HACCP

Education
Indiana University Kokomo   2006 — 2007
Bachelors

Ivy Tech Community College   1997 — 2001
Associate

Indiana University Kokomo   1984 — 1990
Associate

Roger 'Bo' Bojorquez Roger 'Bo' Bojorquez South Gate, California Details
Roger 'Bo' Bojorquez's Saputo Cheese Experience August 2014 - Present
Job Warehouse Manager at Saputo Cheese
Industry Food Production
Experience
Saputo Cheese   August 2014 - Present
LA Regional Food Bank (Temporary Assignment)   October 2013 - February 2014
Goldberg and Solovy foods inc   July 2009 - August 2012
Color Image Apparel  March 2007 - November 2008
Denso Sales of CA.   2000 - 2005
Golden State Foods  1983 - 1996

Skills
25+ years of managing a..., Inventory Management, Inventory Analysis, Training, Day to day coaching, Developing SOP's, Disciplinary Guidelines, Good Communicator, Organizational Structure, Highly detail oriented, Works well with people, Works well with a team, Develop and maintain..., Trained under the TQM..., Developed Safety Program, Good negotiator for..., Warehousing, Inventory Control, Warehouse Management, Purchasing, 3PL, Total Quality Management, Continuous Improvement, Freight, Food, Grocery, Time Management, Food Industry, HACCP, Management, Food Service, Meat, Hiring, TQM

Education
Mt. San Antonio College   1983 — 1985
Associate of Science (A.S.), Business Supervision

Michele Billingslea Michele Billingslea Greater Chicago Area Details
Michele Billingslea's Saputo Cheese Experience July 1998 - March 2000
Job Consultant at OMS Consulting
Industry Food & Beverages
Experience
OMS Consulting   Director, Quality Assurance/Reg. AffairsH2O PlusDecember 2003 - November 2006
Saputo Cheese   July 1998 - March 2000
Quaker Oats  May 1988 - November 1995
General Mills  January 1986 - May 1988
General Mills Yopliat   1982 - 1986

Education
Michigan State University   1977 — 1981
B.S., Microbiology

Anthony Galvan Anthony Galvan Greater Denver Area Details
Anthony Galvan's Saputo Cheese Experience June 1993 - January 2000
Job Principle Controls Engineer at Leprino Foods
Industry Food & Beverages
Experience
Leprino Foods  January 2011 - Present
Galvan Process Systems   September 2009 - May 2011
Alta Dena Certified Dairy   June 2007 - September 2009
Mission Controls Automation   January 2000 - June 2007
Saputo Cheese   June 1993 - January 2000

Skills
Automation, Continuous Improvement, Food Processing, Process Control, PLC, Dairy, RSView, Pasteurization, Batch Processing, Distribution Center..., Manufacturing, Cheese, Engineering, Allen Bradley, Troubleshooting, Process Engineering, Wonderware, Control Logic, Instrumentation, MES, ControlNet, HMIs, DeviceNet, Factory, Allen-Bradley, Lean Manufacturing, Food Industry

Education
Golden West College   1999 — 2001
dairy science, programming

Intellution
iFix Advanced

Wonderware
InTouch, Archestra

Jim Doerr Jim Doerr Oshkosh, Wisconsin Area Details
Jim Doerr's Saputo Cheese Experience December 2007 - October 2009
Job Food Production Professional
Industry Food Production
Experience
Saputo Cheese   December 2007 - October 2009

Education
Northeastern Illinois University   1973 — 1978
B.A., Political Science

Alex Khanbijian Alex Khanbijian Greater Los Angeles Area Details
Alex Khanbijian's Saputo Cheese Experience February 2009 - July 2010
Job at
Industry Food & Beverages
Experience
Jack in the Box  January 2015 - Present
Custom Food Products  November 2010 - Present
SAPUTO CHEESE   February 2009 - July 2010
Golden State Foods  1998 - 2001

Skills
Food Industry, Ingredients, Quality Assurance, Food, Continuous Improvement, Food Safety, Product Development, Food Processing, HACCP, Frozen Food, Quality System, Food Manufacturing, Food Science

Education
Oklahoma State University
Bachelor's degree, Food Science

Cindy Zirngible Cindy Zirngible Reedsburg, Wisconsin Details
Cindy Zirngible's Saputo Cheese Experience
Job Human Resources at Saputo Cheese
Industry Food & Beverages
Experience
Saputo Cheese  

Skills
Employee Relations, Payroll, Accounts Payable, Inventory Management, Production Schedules, Purchasing, Human Resources, SAP, Accounts Receivable, Inventory Control, Labor Relations, Hiring, Performance Management, Employee Benefits, Management, Food Industry, HR Policies, Food Safety, Microsoft Office, HRIS, Succession Planning, Leadership

Education
University of Minnesota-Crookston   1975 — 1977
Associates Degree in Applied Science, Rural Communications, 3.5

Hermie Montani Hermie Montani Long Beach, California Details
Hermie Montani's Saputo Cheese Experience April 1997 - August 2002
Job Human Resources Manager
Industry Human Resources
Experience
Southwire Company  August 2002 - December 2012
Saputo Cheese   April 1997 - August 2002

Skills
Team Building, Recruiting, Coaching, Performance Management, Leadership Development, Human Resources, Talent Management, Employee Relations, Talent Acquisition, Organizational..., Customer Service, Leadership, Sales, Employee Benefits, Interviews, Personnel Management, Deferred Compensation, Management

Education
Argosy University, attending   2013 — 2014
Bachelor of Business Administration (B.B.A.)

Phoenix University   2005 — 2006
Bachelor of Business Administration (B.B.A.) attended, 3.5

El Camino College
Associate of Arts (A.A.), Business/Commerce, General

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