Smith & Wollensky Restaurant Group

Industry: Restaurant company

Description

Smith & Wollensky is the name of several high-end American steakhouses, with locations in New York, two in Boston, Chicago, Columbus, Houston, Miami Beach, Las Vegas and most recently opened in Taipei. The first Smith and Wollensky steakhouse was founded in 1977 by Alan Stillman, best known for creating T.G.I. Headquarters: Medford, MA Founded: 1977 Number of locations: 9 Type of business: Private Founders: Ben Benson, Alan N. Stillman Subsidiaries: S&W of Las Vegas LLC,

Smith & Wollensky Restaurant Group List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Smith & Wollensky Restaurant Group. You can filter them based on skills, years of employment, job, education, department, and prior employment.

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Smith & Wollensky Restaurant Group Employees

Employee
Years
Job
Industry
Carlos Alfredo Rodriguez Carlos Alfredo Rodriguez Chicago, Illinois Details
Carlos Alfredo Rodriguez's Smith & Wollensky Restaurant Group Experience July 2011 - June 2013
Job Media Operations Assistant at Chicago Fire Soccer Club
Industry Broadcast Media
Experience
Chicago Fire Soccer Club  March 2015 - Present
High School Cube  July 2013 - Present
Chicago Fire Soccer Club  March 2014 - October 2014
Clear Channel Media + Entertainment  June 2014 - August 2014
DePaul University  August 2012 - December 2013
Smith & Wollensky Restaurant Group   July 2011 - June 2013

Skills
Radio Broadcasting, Media Relations, Teamwork, Broadcast, Sports, Translation, Communication, Leadership, Sports Broadcasting, Communication Skills, Team Building, Public Address..., Troubleshooting, Live Broadcast, Radio Producing, Radio Announcing, Brand Development, Team Leadership

Education
DePaul University   2011 — 2016
Bachelor of Arts (B.A.), Communication and Media Studies, Third Year

Whitney M. Young Magnet High School   2007 — 2011

Burr Elementary

Burr Elementary

Chennell Edwards Chennell Edwards Greater Chicago Area Details
Chennell Edwards's Smith & Wollensky Restaurant Group Experience December 2010 - May 2012
Job Chef /Culinary Professional
Industry Food & Beverages
Experience
Nordstrom  2013 - Present
Tavern at the Park  May 2012 - July 2013
Smith & Wollensky Restaurant Group   December 2010 - May 2012

Skills
Food Service, Culinary Skills, Cooking, Inventory Management, Restaurants, Restaurant Management, Menu Development, Food Preparation, Catering, Food & Beverage, Food, Food Safety, Inventory Control, Fine Dining, Sanitation, Chef

Education
Illinois Institute of Art   2011 — 2014
culinary, Culinary Arts concentration in baking and pastry

Christopher Viera Christopher Viera Miami/Fort Lauderdale Area Details
Christopher Viera's Smith & Wollensky Restaurant Group Experience May 2014 - March 2015
Job General Manager at Moon Thai and Japanese
Industry Food & Beverages
Experience
Moon Thai & Japanese Cuisine   July 2015 - Present
Smith & Wollensky Restaurant Group   May 2014 - March 2015
Incredible Bulk   2012 - January 2014
Global Direct Exports   2009 - 2012
Sanchelima International   2005 - 2009

Skills
Customer Service, Microsoft Word, Microsoft Excel, Microsoft Office, Operations Management, Business Strategy, PowerPoint, Sales Management, Purchasing, Logistics Management, Warehouse Management, Distribution Center..., ERP Software, CRM, Manufacturing..., New Business Development, Ocean Freight, Air Freight, Hospitality, International Shipping, International Business, Management, Marketing Strategy, Sales, Business Development, Leadership, Team Building, Event Management, Budgets, Public Relations, Marketing, Hospitality Management, Food, Event Planning, Training, Catering, Restaurant Management, Inventory Management, Food

Education
Florida International University - College of Business

Miami Dade College
Associate of Arts (AA), International Business

Christopher Columbus High School

Stephen Palermo Stephen Palermo Houston, Texas Area Details
Stephen Palermo's Smith & Wollensky Restaurant Group Experience 2000 - 2003
Job General Manager at Perry's Steakhouse & Grille
Industry Restaurants
Experience
Perry's Steakhouse & Grille   May 2014 - January 2015
The Capital Grille  October 2006 - April 2014
Blackstone Steakhouse - Boulder Creek Ventures, Rothmann Fine Dining Group   2005 - 2006
Logan's Roadhouse  2003 - 2005
Smith & Wollensky Restaurant Group   2000 - 2003

Skills
Multi-unit, P&L Management, Profit, Budgets, Leadership, Operations Management, Time Management, Inventory Management, Customer Service, Labor Control, Hiring, Training, Team Building, Strategic Planning, Hospitality, Food Safety, ServSafe, Sanitation, Sales, Banquets, Marketing, Event Planning, Event Management, Food & Beverage, Wine, Menu Development, Food, Food Service, Culinary Skills, Catering, New Restaurant Openings, Fine Dining, Restaurant Management, Restaurants, Hospitality Management, Hospitality Industry, Management, Multi-Unit, Customer Satisfaction, Standards Compliance, Restaurant Marketing, Labor Relations, Legal Compliance, Pre-opening, Process Scheduler, Serve Safe Certified, Recipes, Cuisine, Cooking, Wine Tasting

Education
Houston Community College

Naydeesha Davis Naydeesha Davis Greater Boston Area Details
Naydeesha Davis's Smith & Wollensky Restaurant Group Experience November 2014 - May 2015
Job Leasing Associate / Reservationist at Boston Real Estate Collaborative
Industry Hospitality
Experience
Boston Real Estate Collaborative   June 2015 - Present
Dellaria Salons  May 2015 - June 2015
Smith & Wollensky Restaurant Group   November 2014 - May 2015
The Met Back Bay   October 2014 - February 2015
South End Buttery  May 2014 - September 2014
Del Frisco's Restaurant Group  August 2013 - March 2014
Inn @ St Botolph   February 2010 - August 2013
XV Beacon Hotel  November 2012 - January 2013

Skills
Guest Service Management, Hospitality Industry, Hotel Management, Hospitality Management, Rooms Division, Property Management..., Revenue Analysis, Customer Service, Customer Satisfaction, Food & Beverage, Pre-opening, Opera, Boutique Hotels, Open Table, RoomMaster, Paychex, Concierge Services, Payroll, NETPOS, Citrix, iHotelier, Outlook, Microsoft Office, ADP Payroll, Food Industry, ROOT, Food Service Operations, Operations Management, Administrative..., Office Administration

Education
Fisher College   2008 — 2013
Bachelor of Science (B.S.), Hospitality/Tourism Management

Kevin Guzman Aftershow Co. Kevin Guzman Aftershow Co. Porter, Texas Details
Kevin Guzman Aftershow Co.'s Smith & Wollensky Restaurant Group Experience October 2013 - March 2014
Job Independent Music Entertainment at The AfterShow
Industry Entertainment
Experience
Entertainment  November 2010 - Present
Smith & Wollensky Restaurant Group   October 2013 - March 2014
Casa del Caballo   September 2013 - 2014

Skills
Entertainment, Performing Arts, CSSEdit, Composition, Recording, Producers, Entrepreneurship, Business Planning, Music, Improvisation

Education
San Jacinto College   2010 — 2013

Brian Halfhill Brian Halfhill Henderson, Nevada Details
Brian Halfhill's Smith & Wollensky Restaurant Group Experience 2009 - Present
Job Assistant General Manager Wollensky Restaurant Group
Industry Restaurants
Experience
Smith & Wollensky  June 2014 - Present
Smith & Wollensky Restaurant Group   2009 - Present
Smith & Wollensky Restaurant Group   1998 - 2009
Hard Rock Hotel  1997 - 1998

Skills
Restaurants, Restaurant Management, Hospitality, Hospitality Management, Banquets, Micros, Food, Catering, Fine Dining, Food, MICROS, Menu Development, Customer Service, Event Management, Hospitality Industry, Hotels, Wine

Education
UNLV
Bachelor of Science (BS), Management Information Systems, General

Curtis Childress Curtis Childress Houston, Texas Details
Curtis Childress's Smith & Wollensky Restaurant Group Experience March 2015 - Present
Job Manager at Smith & Wollensky Restaurant Group
Industry Restaurants
Experience
Smith & Wollensky Restaurant Group   March 2015 - Present
Rosemont Social Club   May 2013 - March 2015
Haven  January 2012 - June 2013
Republic Steakhouse   July 2009 - January 2012

Skills
Bartending, Management, Cost Control, POS, Problem Solving, Marketing Strategy, Social Media Marketing, Functional Training, Restaurants, Customer Service, Event Management, Marketing, Time Management, Microsoft Office, Public Speaking, Social Media, Event Planning, Hospitality, Microsoft Excel, Hospitality Management, Menu Development, PowerPoint, Sales, Microsoft Word, Teamwork, Customer Satisfaction, Social Networking, Food, Hospitality Industry, Restaurant Management, Budgets, Communication, Public Relations, Training, Research, Strategic Planning, Inventory Management, Cooking, Leadership, ServSafe, Team Building, Hiring

Education
University of Houston   2012 — 2015
Bachelor's Degree, Hotel, Motel, and Restaurant Management, 4.0

Blinn College   2010 — 2012
Associate of Arts (A.A.), Business, Management, Marketing, and Related Support Services

Dave Lavery Dave Lavery Washington D.C. Metro Area Details
Dave Lavery's Smith & Wollensky Restaurant Group Experience March 2013 - April 2014
Job Food and Beverage Professional
Industry Restaurants
Experience
The Olde Pink House  May 2015 - Present
Smith & Wollensky Restaurant Group   March 2013 - April 2014
Charlie Palmer Group  January 2008 - January 2013
The River Creek Club/ClubCorp   January 2006 - January 2008
Morton's The Steakhouse  2003 - 2006

Skills
Restaurant Management, Restaurants, Food & Beverage, Menu Development, Wine, Hospitality, Fine Dining, Catering, Cooking, Food, Culinary Skills, New Restaurant Openings, Food Service, Hospitality Management, Marketing, Leadership, Operations Management, Banquets, Labor Control, Open Table, Team Leadership, Cuisine, Sanitation, Food Preparation, Recipes, Gourmet, Inventory Management, Cocktails, Serve Safe Certified, Wine Lists, Networking, Bartending, ServSafe, Micros, Microsoft Office, Country Clubs, Golf Outings, Golf Course Operations, Member Relations

Education
L'Academie de Cuisine   2001 — 2002
Culinary Arts/Chef Training

Elon College   1981 — 1985
Bachelor of Arts (B.A.), History

WSHS   1978 — 1981

Kathleen DeBlois Kathleen DeBlois Boston, Massachusetts Details
Kathleen DeBlois's Smith & Wollensky Restaurant Group Experience June 2011 - August 2011
Job Administrative Assistant at The Dover Group
Industry
Experience
The Dover Group  April 2015 - Present
Wellesley High School  November 2012 - Present
Narrowland Gallery   June 2012 - August 2012
Smith & Wollensky Restaurant Group   June 2011 - August 2011

Skills
Special Education, Art History, Oil Painting, Acrylic Painting, Social Media Marketing, Microsoft Word, QuickBooks, Communication, Customer Service

Education
Santa Clara University   2008 — 2012
Bachelor of Arts (B.A.), Art History

Dover Sherborn High School   2004 — 2008
High School Diploma

Jason Fetzer Jason Fetzer Chicago, Illinois Details
Jason Fetzer's Smith & Wollensky Restaurant Group Experience June 2009 - January 2010
Job Online Sales Executive at GrubHub
Industry Information Technology and Services
Experience
GrubHub  September 2015 - Present
University of Virginia (Athletics)   January 2014 - May 2015
Student Entrepreneurs for Economic Development (SEED)   August 2013 - May 2015
M•CAM International LLC   May 2014 - August 2014
The Palm Restaurant  January 2010 - August 2013
Smith & Wollensky Restaurant Group   June 2009 - January 2010
Fogo de Chão  June 2008 - February 2009
Bar Louie  August 2007 - May 2008
Cafe Deluxe  September 2005 - July 2007
The Melting Pot Restaurants  September 2003 - September 2005

Skills
Communication, Research, Teamwork, Leadership, Latin American Studies, Google Docs, Microsoft Office, Social Entrepreneurship, Restaurants, Food & Beverage, Hospitality, Sales, Customer Service, Ticket Operations, Ticket Sales, Community Outreach, Apple Software, Fundraising, Hospitality Management, Spanish, Nonprofits, Strategy, Entrepreneurship, Economics, Finance, Food, Google Apps, Salesforce.com, Cold Calling

Education
University of Virginia   2013 — 2015
Bachelor of Arts (BA), Mathematics

Northern Virginia Community College   2010 — 2013
Associate of Science (AS), Business Administration and Management, General, 3.90

Northern Virginia Community College   2010 — 2013
Associate of Arts (AA), Liberal Arts and Sciences, General Studies and Humanities, 3.94

James Ottiano James Ottiano Greater Boston Area Details
James Ottiano's Smith & Wollensky Restaurant Group Experience January 2013 - Present
Job Accounting Manager at Smith & Wollensky Restaurant Group
Industry Consumer Services
Experience
Smith & Wollensky Restaurant Group   January 2013 - Present
Bay Club Mattapoisett   February 2010 - December 2012
New Falmouth Golf, LLC   September 2007 - January 2010
John Hancock Life Insurance Company (U.S.A.)   October 2006 - August 2007

Education
Eastern Connecticut State University
BS, Mathematics

Jennifer Bishop Jennifer Bishop Greater Boston Area Details
Jennifer Bishop's Smith & Wollensky Restaurant Group Experience January 2014 - March 2014
Job Event Coordinator at IANS
Industry Events Services
Experience
IANS  March 2014 - Present
Conventures, Inc.   February 2014 - March 2014
Smith & Wollensky Restaurant Group   January 2014 - March 2014
Singing Beach Club   April 2011 - October 2013

Skills
Time Management, Event Planning, Corporate Events, Sales, Restaurants, Microsoft Office, Facebook, Customer Service, Food & Beverage, Multitasking Skills, Social Media, PowerPoint, TIPS Certified, Close Attention to..., Social Networking, Microsoft Excel, Sponsorship, Save the Dates, Cvent

Education
University of Massachusetts, Amherst   2009 — 2013
Bachelor's of Science, Hospitality & Tourism Management at The Isenberg School of Management

Universitat Autònoma de Barcelona   2012 — 2012
Business and Spanish

Manchester-Essex Regional High School   2005 — 2009
High School Diploma

Meghan Rooney Meghan Rooney Chicago, Illinois Details
Meghan Rooney's Smith & Wollensky Restaurant Group Experience 2007 - 2010
Job Director of Operations at Corporate Concierge Services
Industry Hospitality
Experience
Corporate Concierge Services  September 2010 - Present
Smith & Wollensky Restaurant Group   2007 - 2010
Nick's Fishmarket  2006 - 2007

Skills
Hotels, Hospitality Management, Hospitality Industry, Hospitality, Food & Beverage, Banquets, Team Leadership, Concierge Services, Account Management, Management, Marketing Strategy, Budgets, Event Planning, Customer Service, Event Management

Education
Columbia College Chicago
Bachelor of Arts (B.A.), Arts, Entertainment, and Media Management

Scott Lagrotteria Scott Lagrotteria Boston, Massachusetts Details
Scott Lagrotteria's Smith & Wollensky Restaurant Group Experience 2008 - 2008
Job Chef/Manager at Metrocatering
Industry Food & Beverages
Experience
MetroCafe   May 2013 - Present
Abra Catering   2011 - December 2013
Harvard University  2009 - 2013
SnapChef   2009 - 2011
Smith & Wollensky Restaurant Group   2008 - 2008
Smith & Wollensky Restaurant Group   2008 - 2008

Skills
Menu Development, E-commerce, Winemaking, Strategic Planning, Management, Fine Dining, Microsoft Excel, Small Business, Public Speaking, Event Planning, Sales Management, Entrepreneurship, Culinary Skills, Beer, New Business Development, Social Media Marketing, Restaurants, Marketing Strategy, Restaurant Management, Catering, Inventory Management, Hospitality, Event Management, Nonprofits, Forecasting, Food, Sales, Training, Public Relations, Online Marketing, Blogging, Marketing Communications, Customer Service, Budgets, Recruiting, Banquets, Brand Development, Marketing, Team Leadership, Business Planning, Social Media, Product Development, Wine Tasting, Food & Beverage, Financial Analysis, Hospitality Management, Social Networking, Cooking, Negotiation, PowerPoint

Education
Northeastern University   1973 — 1978
Bachelor of Business Administration (BBA), Accounting and Business/Management

Weymouth South HS   1969 — 1973
HS Diploma, College Prep

Kim Lapine Kim Lapine Greater Boston Area Details
Kim Lapine's Smith & Wollensky Restaurant Group Experience March 2010 - Present
Job Vice President of Marketing
Industry Restaurants
Experience
Smith & Wollensky Restaurant Group   March 2010 - Present
Full Course Marketing   January 2009 - September 2010
Burtons Grill  July 2007 - June 2008
Buca di Beppo  March 2003 - December 2006
Naked Fish   1999 - 2004
Legal Sea Foods  1998 - 1999
Souper Salad / Fresh City   1991 - 1997
Houlihan's Restaurants, Inc.   September 1987 - May 1991

Skills
Marketing, Restaurants, Marketing Strategy, Restaurant Management, Catering, Menu Development, Food & Beverage, Food, Hospitality, Food Service, Hospitality Management, Public Relations, Marketing Communications, Market Planning, Advertising, Event Planning, Event Management

Education
Boston University   1985 — 1989
BS

Paul Skellenger Paul Skellenger Alsip, Illinois Details
Paul Skellenger's Smith & Wollensky Restaurant Group Experience October 2007 - December 2014
Job Production Engineer at Arkema
Industry Chemicals
Experience
Arkema  December 2014 - Present
Ohio State  September 2010 - December 2014
Smith & Wollensky Restaurant Group   October 2007 - December 2014
Smith & Wollensky Restaurant Group   September 2007 - December 2014
Combined Insurance Company  March 2007 - July 2007

Skills
Customer Service, Microsoft Office, Matlab, Manufacturing, PowerPoint, Research, Chemical Engineering, Process Engineering, Product Development, Six Sigma, Process Improvement, Engineering

Education
Avon Lake High School   1997 — 2000
B.A, Family Resource Management

The Ohio State University
B.S, Chemical EngineeringSecond

Stacy H. Adams Stacy H. Adams Glendora, California Details
Stacy H. Adams's Smith & Wollensky Restaurant Group Experience April 1998 - August 2004
Job Senior Administrative Assistant & HR Specialist at MillerCoors
Industry Human Resources
Experience
MillerCoors  April 2014 - Present
Cullen Elementary School   November 2011 - April 2014
BJ's Restaurants, Inc.   July 2007 - February 2011
Smith Brothers Restaurants Inc.   November 2006 - May 2007
Patina Restaurant Group  September 2004 - November 2006
Smith & Wollensky Restaurant Group   April 1998 - August 2004

Skills
Customer Service, Hospitality, Negotiation, Driving Sales..., Personnel Supervision, Budgets, Cost Control, Strategic Sales, Public Speaking, Elementary Education, Teaching, Coaching, Business Development, Strategic Planning, Windows, Microsoft Office, Microsoft Suites, Microsoft Excel, Microsoft Word, Outlook, PowerPoint, Restaurant Management, Steaks, Wine, Beer, Food Service, Food, Event Management, Fine Dining, Training, Time Management, Catering

Education
University of La Verne   2013 — 2014
Bachelor of Science (BS), Organizational Management with Concentration in Human Resources, Dean's List Summer 2013

Ohio Wesleyan University   1988 — 1992
American History & Education

Tabor Academy   1984 — 1988
High School Diploma

Packer Collegiate Institute

Packer Collegiate Institute

Andrew Strack Andrew Strack Greater Boston Area Details
Andrew Strack's Smith & Wollensky Restaurant Group Experience January 2005 - May 2006
Job Field Sales ManagerNew England and Upstate NY at CDW
Industry Information Technology and Services
Experience
CDW  December 2014 - Present
CDW  January 2008 - December 2014
Imprivata  May 2006 - January 2008
Smith & Wollensky Restaurant Group   January 2005 - May 2006
CDW  June 2003 - November 2004
University of Michigan  September 2001 - March 2003
International Speedway Corporation (ISC)   April 2001 - August 2002

Skills
Solution Selling, Virtualization, Consultative Selling, Cloud Computing, Data Center, Software Licensing, Professional Services, Selling, Managed Services, Sales Process, SaaS, Unified Communications, Channel, Enterprise Software, Channel Partners, Storage Solutions, Partner Management, Account Management, HP, Salesforce.com, VMware, Cisco Technologies, Direct Sales, Storage, Storage Area Networks, Software Industry

Education
University of Michigan   1999 — 2003
Bachelor of Arts (B.A.)

Scott Nesjan Scott Nesjan North Las Vegas, Nevada Details
Scott Nesjan's Smith & Wollensky Restaurant Group Experience June 2011 - July 2015
Job Specialized in high volume sales.
Industry Hospitality
Experience
Smith & Wollensky Restaurant Group   June 2011 - July 2015
Halloween Megastore   2009 - 2014
The Shore Store   2008 - 2009

Skills
Customer Service, Management, Sales, Retail, Sales Management, Training, Inventory Management, Microsoft Word

Education
Daytona State College   2002 — 2004
Associate of Arts (A.A.), Business Administration and Management, General

Trend College   1999 — 2000
Hotel & Hospitality Management

Mike Pickard - The Gentlemen Chef Mike Pickard - The Gentlemen Chef Houston, Texas Details
Mike Pickard - The Gentlemen Chef's Smith & Wollensky Restaurant Group Experience Executive ChefThe Gentleman Chef Catering, Personal Chef, Butler and Chef Consulting ServicesApril 2008 - Present
Job Managing pm Sous Chef at Smith & Wollensky
Industry Restaurants
Experience
Smith & Wollensky Restaurant Group   Executive ChefThe Gentleman Chef Catering, Personal Chef, Butler and Chef Consulting ServicesApril 2008 - Present

Skills
Restaurants, Food, Menu Development, Restaurant Management, Hospitality, Food, Fine Dining, Banquets, Culinary Skills, Cuisine, Hotels, Event Management, Event Planning, Food Safety, New Restaurant Openings, Pre-opening, Food Preparation, Wine, Recipes, Catering, Menu Costing, Inventory Management, Hiring, Sanitation, Bartending, Labor Control, Time Management

Education
Houston Community College   1998 — 2000
Associate's degree, Cooking and Related Culinary Arts, General

Devin Desrosier Devin Desrosier Portland, Maine Details
Devin Desrosier's Smith & Wollensky Restaurant Group Experience August 2011 - November 2011
Job Business Coordinator at ibcontrols, inc.
Industry Accounting
Experience
ibcontrols, inc.   February 2014 - Present
Innovative Business Services   January 2009 - Present
Jim Van Property Management   April 2014 - December 2014
Fishman Realty Group   August 2013 - February 2014
ARROWS RESTAURANT LTD   August 2013 - December 2013
MC Perkins Cove   March 2013 - July 2013
Craigie on Main  March 2012 - November 2012
Smith & Wollensky Restaurant Group   August 2011 - November 2011
Mills Tavern Restaurant   August 2009 - May 2011
Super 8  April 2008 - July 2009

Skills
Event Planning, Event Management, Customer Service, Mac OS, iPhone, Windows, Google Docs, Gmail, QuickBooks, Microsoft Office, PowerPoint, Budgets, Microsoft Word, Microsoft Excel, Time Management, Training, Social Networking, Management, Process Efficiency, Business Efficiency, Organizational..., Project Planning, Cooking, Team Leadership, Customer Relations, Payroll, Payroll Taxes, Quarterly Taxes, Notary Public, Remote Deposit Capture, Invoicing, Accounts Receivable, Accounts Payable, Telephone Reception, Menu Costing, Menu Development, Catering, Food Safety, Food & Beverage, Food Safety Management..., Human Resources, Account Management, WordPress, Photoshop, Sports Photography, Portrait Photography

Education
Johnson & Wales University   2009 — 2011
Associate’s Degree

Gorham High School   2005 — 2009
High School

Maitri Stiskin Maitri Stiskin Greater Boston Area Details
Maitri Stiskin's Smith & Wollensky Restaurant Group Experience June 2015 - Present
Job Student at Brandeis University
Industry Mental Health Care
Experience
Smith & Wollensky Restaurant Group   June 2015 - Present
S.T.A.R Peer Counseling   September 2013 - May 2015
Hôpital de la Pitié-Salpétrière (Department of Child and Adolescent Psychiatry)   May 2014 - July 2014
Camp Akeela  June 2013 - August 2013
hungry hollow co-op   September 2008 - December 2011

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Teamwork, Social Media, Public Speaking, English, Java, HTML, C, Windows, Event Planning, Time Management, Community Outreach, Social Networking

Education
Brandeis University   2012 — 2015
Bachelor of Arts (B.A.), Psychology, 3.6

Jason Huffman Jason Huffman San Francisco Bay Area Details
Jason Huffman's Smith & Wollensky Restaurant Group Experience August 2008 - April 2010
Job Blackwater Station Managing Partner
Industry Restaurants
Experience
Blackwater Station (formerly Grange Hall)   August 2014 - Present
SOHN [Soh.N]   August 2014 - Present
Roka Akor  August 2013 - June 2014
Roka Akor Chicago   February 2013 - August 2013
Michael Jordans Steakhouse  August 2011 - February 2013
Smith & Wollensky Restaurant Group   August 2008 - April 2010

Skills
Food, Menu Development, Culinary Skills, Bartending, Wine, Inventory Management, New Restaurant Openings, Microsoft Office, Hiring, Profit, Open Table, Microsoft Excel, Alcoholic Beverages, Hospitality Management, Restaurant Management, Fine Dining, Cocktails, Purchasing, Beer, Wine Lists, Food Safety, Menu Costing, Hospitality, F, Beverage Industry, Serve Safe Certified, P, ServSafe, Wine Tasting, Recipes, Pre-opening, Restaurants, Food Service, Food, OpenTable, Catering, Food & Beverage, Hospitality Industry, Sales, Event Management, Sommelier

Education
Sommelier   2005 — 2008
level one, sommelier

North Carolina State University   1993 — 1994
Turf Management, Ornamental Horticulture

Manuel Almazan Manuel Almazan Warsaw, Indiana Details
Manuel Almazan's Smith & Wollensky Restaurant Group Experience May 2012 - August 2013
Job Rotational Engineer at AkzoNobel Powder Coatings
Industry Chemicals
Experience
AkzoNobel Powder Coatings  June 2015 - Present
Sherwin Williams  May 2014 - August 2014
Smith & Wollensky Restaurant Group   May 2012 - August 2013

Skills
PowerPoint, Customer Service, Microsoft Excel, Microsoft Office, Microsoft Word, Organic Chemistry, Leadership, Coatings Technology, Chemical Engineering, Spanish, French, Quality Improvement, Chemistry, Rheology, Research, Data Analysis, Time Management, Statistics, R&D

Education
University of Illinois at Urbana-Champaign   2011 — 2015
Bachelor of Science (BS), Chemical and Biomolecular Engineering

Whitney M. Young Magnet High School   2007 — 2011
High School

Steve Kalman Steve Kalman Philadelphia, Pennsylvania Details
Steve Kalman's Smith & Wollensky Restaurant Group Experience November 2007 - September 2010
Job Vice President of Operations at STARR RESTAURANTS CATERING GROUP
Industry Food & Beverages
Experience
STARR RESTAURANTS CATERING GROUP   October 2010 - Present
Smith & Wollensky Restaurant Group   November 2007 - September 2010
Duffys Sports Grill  May 2007 - November 2007
Restaurant Associates  January 1996 - May 2007

Skills
Restaurants, Restaurant Management, Catering, Menu Development, Food & Beverage, Food, Hospitality, Culinary Skills, Fine Dining, Hospitality Management, Event Management, Operations Management, Special Events...

Education
Widener University   1993 — 1995
Bachelor's degree, Hotel, Motel, and Restaurant Management

Culinary Institute of America   1991 — 1993
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training

Darren McDonald Darren McDonald United States Details
Darren McDonald's Smith & Wollensky Restaurant Group Experience February 1984 - May 2007
Job
Industry
Experience
Smith & Wollensky Restaurant Group   February 1984 - May 2007
Fairmont Hotels & Resorts  January 1980 - March 1982

Skills
Culinary Skills, Restaurant Management, Fine Dining, Wine, Catering, Microsoft Excel, Microsoft Office, Microsoft Word, Hospitality Management, PowerPoint, Food, Sanitation, Cuisine, Hospitality, Food Quality, Event Management, Menu Development, Food & Beverage, Restaurants

Education
State University of New York at Buffalo   1977 — 1979
Physcology

Leah Fitzpatrick Leah Fitzpatrick Greater Boston Area Details
Leah Fitzpatrick's Smith & Wollensky Restaurant Group Experience June 2014 - Present
Job Accounting Manager Smith & Wollensky Restaurant Group
Industry Accounting
Experience
Smith & Wollensky Restaurant Group   June 2014 - Present
Smith & Wollensky Restaurant Group   April 2011 - Present
The MENTOR Network  May 2008 - April 2011
First Marblehead  April 2007 - May 2008

Skills
Customer Service, Research, Teaching, Photoshop, Public Speaking, HTML, Strategic Planning, Negotiation, Editing, C++, C, Java

Education
Plymouth State University   2001 — 2005
Bachelor's degree, Accounting and Finance

Raleigh Miller Raleigh Miller Greater Minneapolis-St. Paul Area Details
Raleigh Miller's Smith & Wollensky Restaurant Group Experience July 2005 - July 2007
Job Innovation + Passion = Bluestem Brands
Industry Human Resources
Experience
Bluestem Brands, Inc.   September 2014 - Present
SIRVA Worldwide  September 2014 - October 2014
SIRVA Worldwide  April 2014 - September 2014
SIRVA  October 2012 - September 2014
SIRVA  March 2012 - July 2012
SIRVA  November 2010 - March 2012
Graves 601 Hotel  December 2009 - December 2010
Chambers, The Luxury Art Hotel   July 2008 - September 2009
JUF/JF of Metropolitan Chicago   July 2007 - September 2008
Smith & Wollensky Restaurant Group   July 2005 - July 2007

Skills
Talent Acquisition, Recruiting, Employee Relations, Onboarding, Human Resources, Interviews, Deferred Compensation, Interviewing Skills, Employee Benefits, HR Policies, Benefits Administration, New Hire Orientations, Payroll, Employment Law, Internet Recruiting, Change Management, Management, HRIS, Employee Engagement, Awesomeness, Training, Hiring, Policy, College Recruiting, Recruitment/Retention, Conflict Resolution, Workforce Planning, Applicant Tracking..., Sourcing, Temporary Placement, Succession Planning, Cultural Awareness, Talent Management

Education
Human Resources Certification Institute   2007 — 2007
PHR

University of Kansas
BA, Economics

University of Saint Thomas
Masters, Organizational Development and Change Managment

Ned Mirkovic Ned Mirkovic Washington D.C. Metro Area Details
Ned Mirkovic's Smith & Wollensky Restaurant Group Experience May 2014 - Present
Job General Manager at Smith & Wollensky Restaurant Group
Industry Restaurants
Experience
Smith & Wollensky Restaurant Group   May 2014 - Present
Legal Sea Foods, LLC  December 2013 - April 2014
Landry's Restaurants  January 2012 - July 2012
Morton's The Steakhouse  2008 - January 2012
Morton's The Steakhouse  March 2002 - August 2008

Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Fine Dining, Food Service, Culinary Skills, Hospitality, Catering, Banquets, Hospitality Management, Food, Wine, Income Statement, New Restaurant Openings, Inventory Management, Serve Safe Certified, Food Safety, Sanitation, Customer Service, Operations Management, Inventory Control, Customer Satisfaction, Multi-unit, Budgets, Team Building, Sales, Event Planning, Revenue Analysis, Event Management, Forecasting, Management, Open Table, Facilities Management, Leadership, Training, Employee Relations, Marketing, Inventory, Menu Costing, Labor Control, Profit, Hiring

Education
University of Maryland University College
Master of Business Administration (MBA), Business

Joel Dinan Joel Dinan Boston, Massachusetts Details
Joel Dinan's Smith & Wollensky Restaurant Group Experience April 2012 - Present
Job Development Director, Server
Industry Nonprofit Organization Management
Experience
Smith & Wollensky Restaurant Group   April 2012 - Present
United Way of Massachusetts Bay and Merrimack Valley  August 2011 - June 2015
United Way of Santa Barbara County  July 2006 - July 2011

Education
University of Massachusetts at Amherst - Isenberg School of Management   2001 — 2003
Bachelor of Science, Marketing

Northern Essex Community College   1999 — 2001
Associates, Business

Haverhill High School

Cheryl Kahn Brocco Cheryl Kahn Brocco Greater New York City Area Details
Cheryl Kahn Brocco's Smith & Wollensky Restaurant Group Experience January 2011 - September 2014
Job Director of Catering Cipriani 25 Broadway
Industry Hospitality
Experience
Cipriani  September 2014 - Present
Smith & Wollensky Restaurant Group   January 2011 - September 2014
The Glazier Group, Inc  February 1990 - January 2011

Skills
Catering, Food & Beverage, Menu Development, Hospitality, Restaurants, Corporate Events, Hospitality Industry, Trade Shows, Hospitality Management, Banquets, Event Management, Event Planning, Meeting Planning

Education
University of Nevada-Las Vegas
BS, Hotel Restaurant Management

John Piccolino John Piccolino Las Vegas, Nevada Area Details
John Piccolino's Smith & Wollensky Restaurant Group Experience September 1990 - August 2013
Job Executive Chef
Industry Hospitality
Experience
Smith & Wollensky  September 1998 - August 2013
Smith & Wollensky Restaurant Group   September 1990 - August 2013
The Palmer House Hilton  1990 - 1998
NEW YORK HILTON   1986 - 1988

Skills
Menu Development, Fine Dining, Restaurant Management, Food & Beverage, Banquets, Restaurants, Catering, Hospitality Management, Hospitality, Culinary Skills, Food Service, Food, Wine, Hospitality Industry, Hotels

Education
The Culinary Institute of America   1979 — 1980

Al Edwards Al Edwards Chicago, Illinois Details
Al Edwards's Smith & Wollensky Restaurant Group Experience August 2014 - August 2014
Job Line Cook at Soho House Group
Industry Food & Beverages
Experience
Soho House Group  August 2014 - Present
Smith & Wollensky Restaurant Group   August 2014 - August 2014
W Hotels  April 2013 - August 2014
VSP  August 2005 - January 2013
MessagePlex   June 2000 - August 2005
Hampton Inn & Suites  June 1996 - January 1998

Skills
Training, Leadership, Recruiting, Strategic Planning, Health Insurance, Knife Skills, Account Management, Employee Relations

Education
Le Cordon Bleu College of Culinary Arts-Chicago   2013 — 2014
Associate of Applied Science, Culinary Arts, N/A

The Ohio State University   1995 — 1999
Finance

Alan Mandel Alan Mandel Raleigh-Durham, North Carolina Area Details
Alan Mandel's Smith & Wollensky Restaurant Group Experience 2000 - 2005
Job Managing Director at The Restaurant Management Group
Industry Restaurants
Experience
Resources Global Professionals  2011 - Present
The Restaurant Management Group   2010 - Present
Nobu Restaurant Group   November 2008 - December 2010
Ogden and Others   2008 - 2010
Resources Connection  2006 - 2008
Rosa Mexicano  2006 - 2007
Smith & Wollensky Restaurant Group   2000 - 2005
CA Muer   1998 - 2000
Fine Host  1991 - 1993
Restaurant Associates  1986 - 1990

Education
New York University   1963 — 1967
BS, Accounting

Colm Ford Colm Ford New York, New York Details
Colm Ford's Smith & Wollensky Restaurant Group Experience April 2008 - January 2009
Job Senior Advertising Sales at DOTmed.com
Industry Hospital & Health Care
Experience
DOTmed.com  August 2014 - Present
Health Connect Partners  April 2014 - August 2014
DOTmed.com  September 2012 - March 2014
Dale Carnegie Training  January 2013 - July 2013
DOTmed.com  December 2011 - October 2012
DOTmed.com  January 2009 - October 2012
Smith & Wollensky Restaurant Group   April 2008 - January 2009
Citigroup  May 2007 - April 2008
AIG  April 2006 - April 2007
NYC Department of Education  August 2001 - August 2006

Skills
Medical Imaging, Healthcare, Medical Devices, Marketing Strategy, Business Development, Negotiation, Sales Management, Radiology, MRI, Ultrasound, Hospitals, Digital Imaging, Molecular Imaging, Cardiovascular Imaging, Capital Equipment, Strategic Planning, Healthcare Industry, Sales, Account Management, Team Leadership, Team Building, Cath Lab, Nuclear Medicine, Strategic Communications, Medical Equipment, Coaching, Online Advertising, Online Marketing, Cloud Computing, Start-ups, Training, Employee Relations, Product Launch, Management, Advertising, Leadership, Sales Operations, Sales Process, Hardware Diagnostics, Market Development, Cardiology, Healthcare Information..., Cross-functional Team..., Surgery, Healthcare Consulting, New Business Development, Orthopedic, Solution Selling, Solution Implementation, Online Lead Generation

Education
College of Charleston   2001 — 2005
Business Admin./Finance

Leonard Ngao Leonard Ngao Greater Los Angeles Area Details
Leonard Ngao's Smith & Wollensky Restaurant Group Experience February 2009 - February 2011
Job Corporate Controller at The Khoshbin Company
Industry Accounting
Experience
The Khoshbin Company   March 2011 - Present
Smith & Wollensky Restaurant Group   February 2009 - February 2011
Red Mountain Retail Group  June 2006 - January 2009
Westfield  January 2005 - June 2006
Enterprise Rent-A-Car  January 2001 - December 2004

Skills
Financial Reporting

Education
California State University-Los Angeles   1997 — 2000
BS, Finance

Samantha Ridge-Daly Samantha Ridge-Daly Greater Philadelphia Area Details
Samantha Ridge-Daly's Smith & Wollensky Restaurant Group Experience June 2000 - February 2004
Job Wedding Specialist & Social Event Planner at Mansion on Main Street
Industry Hospitality
Experience
Mansion on Main Street   April 2004 - Present
Smith & Wollensky Restaurant Group   June 2000 - February 2004

Education
Cherry Hill High school East

Rowan University
Bachelor of Applied Science (B.A.Sc.), Design and Applied Arts

Ermlich Kimberly Ermlich Kimberly Greater New York City Area Details
Ermlich Kimberly's Smith & Wollensky Restaurant Group Experience April 2005 - June 2007
Job Tour & Travel Coordinator at Patina Restaurant Group
Industry Restaurants
Experience
Patina Restaurant Group  June 2007 - Present
Patina Restaurant Group  June 2007 - Present
Restaurant Associates / Patina Restaurant Group   April 2005 - Present
Smith & Wollensky Restaurant Group   April 2005 - June 2007
Smith & Wollensky Restaurant Group   September 2001 - March 2005
New York  January 2001 - March 2005
Smith & Wollensky Restaurant Group   2000 - 2005
Smith & Wollensky Restaurant Group   January 2001 - September 2001

Education
University of Massachusetts, Amherst   1996 — 2000
Bachelors, Hotel, Restaurant, Travel Administration

University of Massachusetts at
Bachelor of Science; Restaurant, Travel Administration

Jeff Wagner, EIT Jeff Wagner, EIT Houston, Texas Details
Jeff Wagner, EIT's Smith & Wollensky Restaurant Group Experience December 2011 - Present
Job Structural Analysis & Design Engineering
Industry Civil Engineering
Experience
Smith & Wollensky Restaurant Group   December 2011 - Present
Landry's Restaurants  August 2007 - December 2011
Chili's  August 2001 - August 2007

Skills
Microstation, AutoCAD, Engineering Design, Concrete, Structural Analysis, Reinforced Concrete, ACI Codes, AASHTO, ASCE 7, Prestressed Concrete, Post-tensioning, Earthquake Resistant..., Non-linear Analysis, Finite Element Analysis, Structural Dynamics, Modal Analysis, Buckling, ASCE, AISC, Code Design, STAAD-Pro, Concrete Testing, Soil Classification, Steel Structures, Steel Design, StruCAD, SAP2000, Earthquake Engineering, Solidworks, Solid Modeling, Structural Engineering, ArcGIS, Surveying, Fire Protection...

Education
University of Houston-Downtown   2009 — 2012
Bachelor of Science in Engineering Technology, Structural Analysis and Design, 3.54 GPA

John J. Clark John J. Clark Miami/Fort Lauderdale Area Details
John J. Clark's Smith & Wollensky Restaurant Group Experience October 2000 - September 2001
Job Real Estate Agent at Keller Williams Realty
Industry Restaurants
Experience
Keller Williams Realty  September 2013 - Present
La Gloutonnerie   August 2012 - May 2015
50 Eggs  December 2011 - July 2012
Shula's America's Steak House   October 2010 - December 2011
Ruth's Hospitality Group Inc.,   May 2002 - October 2010
Smith & Wollensky Restaurant Group   October 2000 - September 2001
Quality Dining, Inc.   January 1999 - September 2000
Quality Dining, Inc.   August 1996 - January 1999
A G Edwards  August 1993 - July 1994

Skills
Food & Beverage, Hospitality, Hospitality Management, Catering, Restaurant Management, Food Service, Menu Development, Fine Dining, Hospitality Industry, Food, Banquets, Wine, Event Planning, Hotels, Recipes, Micros, Hotel Management, Pre-opening, Real Estate, Culinary Skills, New Restaurant Openings, Payroll, Profit Maximization, New Home Sales, Condos, Single Family Homes, Buyer Representation, Seller Representation

Education
Purdue University   1990 — 1993
BS, Economics

Georgetown University   1992 — 1992
Economics/Political Science, The Fund for American Studies, The Institute for Comparative Political Economic Systems

Sergii Yevtushenko Sergii Yevtushenko Miami/Fort Lauderdale Area Details
Sergii Yevtushenko's Smith & Wollensky Restaurant Group Experience 2012 - 2013
Job Welder/Fabricator at the Cabin Fever Prefab
Industry Mechanical or Industrial Engineering
Experience
Equipment Repair Company   March 2015 - Present
George Welding Inc.   December 2014 - February 2015
Fever Prefab   2015 - 2015
Fever Prefab   2015 - 2015
Remington Steel and Sign LLC   July 2013 - December 2014
Smith & Wollensky Restaurant Group   2012 - 2013
American Christmas Inc.  October 2010 - February 2011
JSC "Kriukov car building works"   September 2002 - August 2004

Skills
Photoshop, Restaurants, Microsoft Office, Microsoft Word, Microsoft Excel, Customer Service, Cooking, Painting, InDesign, Hospitality, Food Service, Food & Beverage, Time Management, CAD, Engineering, Manufacturing, Leadership, Public Speaking, Project Planning, AutoCAD, Mechanical Engineering, Construction

Education
Kremenchuk State Polytechnical University   2006 — 2009
Master Degree, Technology of Mechanical Engineering

Technical School in Kremenchug   2003 — 2006
Associate Degree of Science, Welding Technology

Shauna Grant Shauna Grant Canyon Country, California Details
Shauna Grant's Smith & Wollensky Restaurant Group Experience August 2005 - March 2008
Job Senior Accountant at Patina Restaurant Group
Industry Restaurants
Experience
Patina Restaurant Group  April 2008 - Present
Smith & Wollensky Restaurant Group   August 2005 - March 2008

Skills
Financial Reporting, P&L, Accounting, Accounts Payable, Financial Accounting, Restaurants, Auditing, Microsoft Office, Microsoft Excel, Microsoft Word, QuickBooks

Education
Pepperdine University
Master of Business Administration (MBA), International Business or Entertainment

City University of New York-Baruch College   1997 — 2000
Bachelor of Business Administration (BBA), Accounting

St Andrew High School for Girls   1990 — 1996

Reba Christine Richman Reba Christine Richman Cordele, Georgia Details
Reba Christine Richman's Smith & Wollensky Restaurant Group Experience February 2009 - Present
Job Pastry Cook at Smith & Wollensky Restaurant Group
Industry Restaurants
Experience
Smith & Wollensky Restaurant Group   February 2009 - Present
Smith & Wollensky Restaurant Group   2009 - 2013
Gemaire Distributors  February 2006 - February 2007

Skills
Food Service Sanitation, Precision Measuring, Mixing, Baking, finishing cakes, Portion Control, Microsoft Excel, 10 Key Touch, Inventory Control, Computers, Bulk Mailing, Microsoft Word, PowerPoint, Multi-line Phone

Education
Le Cordon Bleu College of Culinary Arts-Miami   2008 — 2009
Diploma, Baking and Pastry Arts/Baker/Pastry Chef

Flint River Technical College   1995 — 1995
Diploma, Accounting

Nassau Robert Nassau Robert Fort Lauderdale, Florida Details
Nassau Robert's Smith & Wollensky Restaurant Group Experience January 2011 - Present
Job Beverage Manager at Smith & Wollensky Restaurant Group
Industry Restaurants
Experience
Smith & Wollensky Restaurant Group   January 2011 - Present
Weber's Inn  January 2004 - January 2011

Education
University of Michigan   1993 — 1997
Bachelor's degree, Business, Management, Marketing, and Related Support Services

Anthony Maisano Anthony Maisano Las Vegas, Nevada Details
Anthony Maisano's Smith & Wollensky Restaurant Group Experience May 2014 - Present
Job Sous Chef at Smith & Wollensky Restaurant Group
Industry Food & Beverages
Experience
Smith & Wollensky Restaurant Group   May 2014 - Present
Bedford Golf and Tennis Club  October 2013 - January 2014
Bedford Golf and Tennis Club  June 2013 - October 2013
Iron Horse Grill   November 2012 - June 2013
Twelve Grapes   August 2011 - October 2012
Thyme   January 2011 - August 2011
Trump National Golf Club  January 2009 - January 2010
Trump National Golf Club  January 2007 - January 2009
Trump National Golf Club  April 2006 - January 2007
Turco's   March 2003 - April 2006

Skills
Cuisine, Chef, Cooking, Menu Development, Catering, Culinary Skills, Hospitality, Fine Dining

Education
State University of New York at Albany   1996 — 1998

Pace University-Pleasantville/Briarcliff Campus   1995 — 1996

Boston University   1993 — 1995

David Wilensky David Wilensky Cherry Hill, New Jersey Details
David Wilensky's Smith & Wollensky Restaurant Group Experience August 2007 - December 2008
Job General Manager at Han Dynasty
Industry Hospitality
Experience
Han Dynasty Restaurants   April 2012 - Present
University of Miami, Miller School of Medicine  October 2009 - April 2012
Smith & Wollensky Restaurant Group   August 2007 - December 2008

Skills
Hospitality, Hospitality Management, Event Planning, Customer Service, Management, Sales, Marketing Strategy, Leadership, Team Building, Research, Microsoft Office, Budgets, Fundraising, Negotiation, Event Management, Restaurants, Public Speaking

Education
Emory University   2001 — 2006
Bachelor's Degree, Neuroscience and Behavioral Biology

Connor Joyce Connor Joyce Braintree, Massachusetts Details
Connor Joyce's Smith & Wollensky Restaurant Group Experience June 2014 - Present
Job Finance/Marketing Intern at Smith and Wollensky Restaurant Group
Industry Market Research
Experience
Smith & Wollensky Restaurant Group   June 2014 - Present
UMass Dartmouth  January 2014 - Present
UMass Dartmouth  January 2013 - Present
UMass Dartmouth  January 2014 - May 2014
Louisburg Square South   May 2012 - August 2013

Skills
Economics, Leadership, Econometrics, People Skills, Public Speaking, Microsoft Excel, Microsoft Office, Microsoft Word, Research, Data Analysis, Marketing Analytics

Education
Braintree High School   2007 — 2011

University of Massachusetts Dartmouth
In Progress, Economics

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