Smokey Bones Bar and Fire Grill
Industry: Restaurant company
DescriptionBarbeque Integrated Inc. is an American casual dining restaurant chain. Owned by Barbeque Integrated Inc. and under the umbrella of Sun Capital Partners, Smokey Bones is headquartered in Aventura, Florida. The first Smokey Bones restaurant opened in Orlando in 1999 under its then owners, Darden Restaurants, Inc.. Parent organization: Barbeque Integrated Inc. Headquarters: Aventura, FL Number of locations: 66
Smokey Bones Bar and Fire Grill List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Smokey Bones Bar and Fire Grill. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Smokey Bones Bar and Fire Grill Employees
Employee
Years
Job
Industry
Shai Ozery Shai Ozery's Smokey Bones Bar and Fire Grill Experience February 2007 - June 2012
Job Law Clerk at Kanner & Pintaluga, P.A.
Industry Law Practice
Experience
Kanner & Pintaluga, P.A. May 2014 - Present
City of Coral Springs May 2013 - August 2013
Smokey Bones Bar and Fire Grill February 2007 - June 2012
Revenue Performance Inc May 2011 - August 2011
Skills
Restaurants, Restaurant Management, Customer Service, Facebook, Microsoft Office, Social Media, Social Networking, PowerPoint, Time Management, Microsoft Word, Microsoft Excel, Event Planning, Hospitality, Social Media Marketing, Marketing, Sales, Leadership, Event Management, Teamwork, Micros
Education
Nova Southeastern University—Shepard Broad Law Center 2012 — 2015
Doctor of Law (J.D.), Law
University of Central Florida - College of Business Administration 2009 — 2012
BS, Marketing
Florida Atlantic University 2007 — 2009
Associate's degree
Kanner & Pintaluga, P.A. May 2014 - Present
City of Coral Springs May 2013 - August 2013
Smokey Bones Bar and Fire Grill February 2007 - June 2012
Revenue Performance Inc May 2011 - August 2011
Skills
Restaurants, Restaurant Management, Customer Service, Facebook, Microsoft Office, Social Media, Social Networking, PowerPoint, Time Management, Microsoft Word, Microsoft Excel, Event Planning, Hospitality, Social Media Marketing, Marketing, Sales, Leadership, Event Management, Teamwork, Micros
Education
Nova Southeastern University—Shepard Broad Law Center 2012 — 2015
Doctor of Law (J.D.), Law
University of Central Florida - College of Business Administration 2009 — 2012
BS, Marketing
Florida Atlantic University 2007 — 2009
Associate's degree
Steve Boyette Steve Boyette's Smokey Bones Bar and Fire Grill Experience August 2005 - November 2008
Job Commercial Realtor & Operations Manager
Industry Commercial Real Estate
Experience
Total Real Estate Consultants, Inc May 2014 - Present
TMT Properties, Inc July 2010 - Present
Parkridge Baptist Church December 2007 - October 2010
Open Sports April 2010 - July 2010
Open Sports June 2009 - April 2010
Symplicity Payment Solutions February 2009 - July 2009
Open Sports June 2008 - February 2009
Smokey Bones Bar and Fire Grill August 2005 - November 2008
Parkridge Christian Academy May 2005 - August 2005
Skills
Social Media Marketing, Social Marketing, Marketing, Advertising, Management, Budgets, Product Marketing, Sales, Customer Service, B2B, Operations Management, Sales Management, Sales Operations, Marketing Strategy, Marketing Communications, Forecasting, Goal-driven leader, Team Leadership, Vendor Management, Customer Retention, Project Management, NOI, Profit/Loss..., Time Management, Commercial Real Estate, Maintenance Management, Team Building, Cross-functional Team..., Graphic Design, Photoshop, Adobe Creative Suite, Location Intelligence, Customer Satisfaction, Training, Negotiation, Facilities Management, Property Management, Networking, Online Marketing, Real Estate, Real Estate Development, SEO, Selling
Education
Gold Coast School of Real Estate 2014 — 2014
SA, Real Estate
Florida Atlantic University 2007 — 2010
Bachelor of Business Administration (B.B.A.), Marketing
Broward Community College 2005 — 2007
Associate of Arts (A.A.), Business Admin and Marketing
Total Real Estate Consultants, Inc May 2014 - Present
TMT Properties, Inc July 2010 - Present
Parkridge Baptist Church December 2007 - October 2010
Open Sports April 2010 - July 2010
Open Sports June 2009 - April 2010
Symplicity Payment Solutions February 2009 - July 2009
Open Sports June 2008 - February 2009
Smokey Bones Bar and Fire Grill August 2005 - November 2008
Parkridge Christian Academy May 2005 - August 2005
Skills
Social Media Marketing, Social Marketing, Marketing, Advertising, Management, Budgets, Product Marketing, Sales, Customer Service, B2B, Operations Management, Sales Management, Sales Operations, Marketing Strategy, Marketing Communications, Forecasting, Goal-driven leader, Team Leadership, Vendor Management, Customer Retention, Project Management, NOI, Profit/Loss..., Time Management, Commercial Real Estate, Maintenance Management, Team Building, Cross-functional Team..., Graphic Design, Photoshop, Adobe Creative Suite, Location Intelligence, Customer Satisfaction, Training, Negotiation, Facilities Management, Property Management, Networking, Online Marketing, Real Estate, Real Estate Development, SEO, Selling
Education
Gold Coast School of Real Estate 2014 — 2014
SA, Real Estate
Florida Atlantic University 2007 — 2010
Bachelor of Business Administration (B.B.A.), Marketing
Broward Community College 2005 — 2007
Associate of Arts (A.A.), Business Admin and Marketing
Haley Ray Haley Ray's Smokey Bones Bar and Fire Grill Experience January 2011 - Present
Job
Industry Restaurants
Experience
Kent State Dining Services December 2011 - Present
Smokey Bones Bar and Fire Grill January 2011 - Present
Burger King December 2009 - December 2010
Education
Kent State University 2011 — 2015
Bachelor Degree, Early Childhood Education
Grove City High School
Academics
Kent State Dining Services December 2011 - Present
Smokey Bones Bar and Fire Grill January 2011 - Present
Burger King December 2009 - December 2010
Education
Kent State University 2011 — 2015
Bachelor Degree, Early Childhood Education
Grove City High School
Academics
Mike Herchuck Mike Herchuck's Smokey Bones Bar and Fire Grill Experience August 2011 - October 2012
Job Corporate Beverage Manager at Smokey Bones Bar & Fire Grill
Industry Restaurants
Experience
Smokey Bones Bar & Fire Grill October 2012 - Present
Smokey Bones Bar and Fire Grill August 2011 - October 2012
Smokey Bones Bar and Fire Grill June 2007 - August 2011
Smokey Bones August 2005 - June 2007
Smokey Bones February 2004 - November 2004
Smokey Bones Bar & Fire Grill August 2003 - February 2004
Smokey Bones Bar & Fire Grill February 2001 - August 2003
Skills
Restaurant Management, Restaurants, Food Service, Food, Training, Menu Development, Hospitality, Hospitality Management, Food Safety, Hospitality Industry, Wine, New Restaurant Openings, Microsoft Excel, Microsoft Office, Food Quality, Event Planning, Food, Culinary Skills, PowerPoint, Banquets, Catering, Cooking, Fine Dining
Education
University of Massachusetts, Amherst 1994 — 1998
BS, Chemistry
University of Central Florida 1993 — 1994
N/A, Forensic Science
Smokey Bones Bar & Fire Grill October 2012 - Present
Smokey Bones Bar and Fire Grill August 2011 - October 2012
Smokey Bones Bar and Fire Grill June 2007 - August 2011
Smokey Bones August 2005 - June 2007
Smokey Bones February 2004 - November 2004
Smokey Bones Bar & Fire Grill August 2003 - February 2004
Smokey Bones Bar & Fire Grill February 2001 - August 2003
Skills
Restaurant Management, Restaurants, Food Service, Food, Training, Menu Development, Hospitality, Hospitality Management, Food Safety, Hospitality Industry, Wine, New Restaurant Openings, Microsoft Excel, Microsoft Office, Food Quality, Event Planning, Food, Culinary Skills, PowerPoint, Banquets, Catering, Cooking, Fine Dining
Education
University of Massachusetts, Amherst 1994 — 1998
BS, Chemistry
University of Central Florida 1993 — 1994
N/A, Forensic Science
Rob Landman Rob Landman's Smokey Bones Bar and Fire Grill Experience June 2008 - October 2012
Job Vice President of Retail and Restaurant Operations at Education Corporation of America
Industry Restaurants
Experience
Education Corporation of America November 2013 - Present
Hooters of America October 2012 - November 2013
Smokey Bones Bar and Fire Grill June 2008 - October 2012
Brinker International June 2000 - June 2008
Romano's Macaroni Grill 2000 - 2008
Ruby Tuesday June 1995 - June 2000
Skills
Situational Leadership, Leadership Development, P&L Responsibility, Team Leadership, Operations Management, People Development, Income Statement, Leadership, Food, Multi-unit, Wine, Food & Beverage, Team Building, Customer Service, Budgets, Hospitality, Catering, Restaurants, Hospitality Industry, Hiring, Training, Retail, Profit, Human Resources, Restaurant Management, New Restaurant Openings, Franchising, Food Service, Labor Control, Marketing, Inventory Management, Hospitality Management, Menu Development, Management, Culinary Skills, Customer Satisfaction, Fine Dining, Franchise Consulting, ServSafe, P&L, Food Safety, Sanitation, POS, Micros, Bartending, P&L Management, Multi-Unit
Education
Georgia State University 1986 — 1990
BBA, Accounting
Dunwoody HS 1979 — 1984
Georgia Institute of Technology
BBA, Accounting
Education Corporation of America November 2013 - Present
Hooters of America October 2012 - November 2013
Smokey Bones Bar and Fire Grill June 2008 - October 2012
Brinker International June 2000 - June 2008
Romano's Macaroni Grill 2000 - 2008
Ruby Tuesday June 1995 - June 2000
Skills
Situational Leadership, Leadership Development, P&L Responsibility, Team Leadership, Operations Management, People Development, Income Statement, Leadership, Food, Multi-unit, Wine, Food & Beverage, Team Building, Customer Service, Budgets, Hospitality, Catering, Restaurants, Hospitality Industry, Hiring, Training, Retail, Profit, Human Resources, Restaurant Management, New Restaurant Openings, Franchising, Food Service, Labor Control, Marketing, Inventory Management, Hospitality Management, Menu Development, Management, Culinary Skills, Customer Satisfaction, Fine Dining, Franchise Consulting, ServSafe, P&L, Food Safety, Sanitation, POS, Micros, Bartending, P&L Management, Multi-Unit
Education
Georgia State University 1986 — 1990
BBA, Accounting
Dunwoody HS 1979 — 1984
Georgia Institute of Technology
BBA, Accounting
Nicole Ratliff Nicole Ratliff's Smokey Bones Bar and Fire Grill Experience July 2006 - July 2009
Job Logistics Coordinator at Lighthouse Transportation Services, LLC
Industry Transportation/Trucking/Railroad
Experience
Lighthouse Transportation Services, LLC March 2014 - Present
Palm Beach Tan July 2009 - Present
Villa Springs Nursing Care facility September 2010 - August 2011
Smokey Bones Bar and Fire Grill July 2006 - July 2009
Skills
Customer Service, Sales and promotions, Local Marketing, Retail Management, Sales, Microsoft Office, PowerPoint, Public Speaking
Education
Northern Kentucky University 2006 — 2013
Bachelor's, Integrative Studies
Lighthouse Transportation Services, LLC March 2014 - Present
Palm Beach Tan July 2009 - Present
Villa Springs Nursing Care facility September 2010 - August 2011
Smokey Bones Bar and Fire Grill July 2006 - July 2009
Skills
Customer Service, Sales and promotions, Local Marketing, Retail Management, Sales, Microsoft Office, PowerPoint, Public Speaking
Education
Northern Kentucky University 2006 — 2013
Bachelor's, Integrative Studies
Andrew Haas, MBA's Smokey Bones Bar and Fire Grill Experience October 2009 - October 2012
Job Director of IT at Signature Brands
Industry Information Technology and Services
Experience
Signature Brands April 2015 - Present
Margaritaville October 2012 - September 2014
Smokey Bones Bar and Fire Grill October 2009 - October 2012
Florida Restaurant and Lodging Association January 2009 - December 2009
ADAPCO May 2008 - October 2009
Sonny's Franchise Company April 2002 - April 2008
Darden Restaurants, Inc. June 1990 - April 2002
GE Capital June 1987 - June 1990
Skills
POS, Analysis, Contract Negotiation, Customer Satisfaction, Customer Service, Food & Beverage, Food Service, Franchising, Hospitality, Hospitality Industry, Hospitality Management, Income Statement, Integration, Leadership, Management, Project Management, Project Planning, Restaurant Management, SDLC, Sales, Strategic Planning, Team Building, Training, Budgets, Restaurants, Inventory Management, Negotiation, P, Vendor Management
Education
Stetson University 1992 — 1995
MBA
Stetson University 1983 — 1987
BBA, Finance
Signature Brands April 2015 - Present
Margaritaville October 2012 - September 2014
Smokey Bones Bar and Fire Grill October 2009 - October 2012
Florida Restaurant and Lodging Association January 2009 - December 2009
ADAPCO May 2008 - October 2009
Sonny's Franchise Company April 2002 - April 2008
Darden Restaurants, Inc. June 1990 - April 2002
GE Capital June 1987 - June 1990
Skills
POS, Analysis, Contract Negotiation, Customer Satisfaction, Customer Service, Food & Beverage, Food Service, Franchising, Hospitality, Hospitality Industry, Hospitality Management, Income Statement, Integration, Leadership, Management, Project Management, Project Planning, Restaurant Management, SDLC, Sales, Strategic Planning, Team Building, Training, Budgets, Restaurants, Inventory Management, Negotiation, P, Vendor Management
Education
Stetson University 1992 — 1995
MBA
Stetson University 1983 — 1987
BBA, Finance
Mario Nocero's Smokey Bones Bar and Fire Grill Experience June 2008 - July 2010
Job District Leader GPS Hospitality
Industry Hospitality
Experience
GPS Hospitality December 2014 - Present
David Restaurant Group September 2010 - August 2014
Smokey Bones Bar and Fire Grill June 2008 - July 2010
Bob Evans 1994 - 2008
Skills
Restaurants, Restaurant Management, Food Service, Food & Beverage, Food, Menu Development, Income Statement, Hospitality, Multi-unit, Franchising, Culinary Skills, Hospitality Management, Inventory Management, Catering, Profit, Customer Service, Recruiting, Hospitality Industry, Hotels, Retail, Food Safety, Wine, Customer Satisfaction, Sanitation, Training, Process Scheduler, Banquets, Team Building, Budgets, Operations Management, Cuisine, Hiring, Sales, Teamwork, Purchasing, Leadership, P&L Management, Event Planning, Cost Control, ServSafe, Time Management, Cooking, Event Management, New Restaurant Openings, Employee Training, Marketing, HACCP, Forecasting, Inventory Control, Recipes
Education
Thomas More College 1990 — 1994
Business
GPS Hospitality December 2014 - Present
David Restaurant Group September 2010 - August 2014
Smokey Bones Bar and Fire Grill June 2008 - July 2010
Bob Evans 1994 - 2008
Skills
Restaurants, Restaurant Management, Food Service, Food & Beverage, Food, Menu Development, Income Statement, Hospitality, Multi-unit, Franchising, Culinary Skills, Hospitality Management, Inventory Management, Catering, Profit, Customer Service, Recruiting, Hospitality Industry, Hotels, Retail, Food Safety, Wine, Customer Satisfaction, Sanitation, Training, Process Scheduler, Banquets, Team Building, Budgets, Operations Management, Cuisine, Hiring, Sales, Teamwork, Purchasing, Leadership, P&L Management, Event Planning, Cost Control, ServSafe, Time Management, Cooking, Event Management, New Restaurant Openings, Employee Training, Marketing, HACCP, Forecasting, Inventory Control, Recipes
Education
Thomas More College 1990 — 1994
Business
Patrick Griffis's Smokey Bones Bar and Fire Grill Experience 2010 - Present
Job General Manager Smokey Bones Bar and Fire Grill
Industry Restaurants
Experience
Smokey Bones Bar and Fire Grill 2010 - Present
Carlson Restaurants Worldwide January 1996 - January 2010
Chi Chi Mexican Restaurant 1992 - 1996
Skills
Food Service, Hospitality, Menu Development, Multi-unit, Restaurant Management, Restaurants, Leadership, P&L, New Restaurant Openings, Food & Beverage, Catering, Culinary Skills, Food, Labor Control, Training, ServSafe, Franchising, Multi-Unit
Education
University of Louisville
Smokey Bones Bar and Fire Grill 2010 - Present
Carlson Restaurants Worldwide January 1996 - January 2010
Chi Chi Mexican Restaurant 1992 - 1996
Skills
Food Service, Hospitality, Menu Development, Multi-unit, Restaurant Management, Restaurants, Leadership, P&L, New Restaurant Openings, Food & Beverage, Catering, Culinary Skills, Food, Labor Control, Training, ServSafe, Franchising, Multi-Unit
Education
University of Louisville
Frank Bianchi's Smokey Bones Bar and Fire Grill Experience November 2010 - December 2011
Job Project Manager at NBC Universal
Industry Construction
Experience
NBC Universal October 2013 - Present
NBCUniversal, Inc. December 2011 - Present
Smokey Bones Bar and Fire Grill November 2010 - December 2011
Give Kids The World July 2008 - December 2009
Hard Rock Park 2006 - 2008
South Seas Resort March 2005 - November 2006
Education
Chamberlayne 1981 — 1983
Mount Ida College 1981 — 1983
AS, Engineering
NBC Universal October 2013 - Present
NBCUniversal, Inc. December 2011 - Present
Smokey Bones Bar and Fire Grill November 2010 - December 2011
Give Kids The World July 2008 - December 2009
Hard Rock Park 2006 - 2008
South Seas Resort March 2005 - November 2006
Education
Chamberlayne 1981 — 1983
Mount Ida College 1981 — 1983
AS, Engineering
John Resch's Smokey Bones Bar and Fire Grill Experience June 2008 - August 2012
Job General Manager at Smokey Bones Bar & Fire Grill
Industry Restaurants
Experience
Smokey Bones Bar & Fire Grill April 2012 - Present
Smokey Bones Bar and Fire Grill June 2008 - August 2012
Skills
Restaurants, Bartending, Menu Development, Food & Beverage, Catering, Food Service, Culinary Skills, Cooking, Food, Customer Service, Hospitality, Micros, Time Management, POS, ServSafe
Education
Illinois State University
Smokey Bones Bar & Fire Grill April 2012 - Present
Smokey Bones Bar and Fire Grill June 2008 - August 2012
Skills
Restaurants, Bartending, Menu Development, Food & Beverage, Catering, Food Service, Culinary Skills, Cooking, Food, Customer Service, Hospitality, Micros, Time Management, POS, ServSafe
Education
Illinois State University
Cherise Watkins's Smokey Bones Bar and Fire Grill Experience September 2008 - March 2011
Job Prepared Foods Supervisor at Whole Foods Market
Industry Food & Beverages
Experience
Whole Foods Market May 2013 - Present
Ripple Bagel & Deli May 2011 - July 2013
Smokey Bones Bar and Fire Grill September 2008 - March 2011
Smokey Bones Bar & Fire Grill October 2003 - September 2008
Skills
Customer Relations, Team Building, Writing, Training & Development, Customer Service, Problem Solving, Inventory Management, Training, Customer Satisfaction, Employee Training, Sales, Public Speaking, Security, Coaching, Restaurants, Microsoft Excel, Leadership, Social Media, Management, Marketing, Social Media Marketing, Event Planning, Food
Education
Serve Safe Training Class 2014 — 2014
Certified Safe Food Manager, Food Safety
Indiana University Bloomington 1987 — 1991
Bachelor's degree, Communication and Media Studies
Lawrence Central High School 1984 — 1987
Diploma, Communication, Journalism, and Related Programs
Whole Foods Market May 2013 - Present
Ripple Bagel & Deli May 2011 - July 2013
Smokey Bones Bar and Fire Grill September 2008 - March 2011
Smokey Bones Bar & Fire Grill October 2003 - September 2008
Skills
Customer Relations, Team Building, Writing, Training & Development, Customer Service, Problem Solving, Inventory Management, Training, Customer Satisfaction, Employee Training, Sales, Public Speaking, Security, Coaching, Restaurants, Microsoft Excel, Leadership, Social Media, Management, Marketing, Social Media Marketing, Event Planning, Food
Education
Serve Safe Training Class 2014 — 2014
Certified Safe Food Manager, Food Safety
Indiana University Bloomington 1987 — 1991
Bachelor's degree, Communication and Media Studies
Lawrence Central High School 1984 — 1987
Diploma, Communication, Journalism, and Related Programs
Stephen Grubb's Smokey Bones Bar and Fire Grill Experience February 2011 - January 2012
Job Managing Partner at Outback Steakhouse
Industry Restaurants
Experience
Outback Steakhouse February 2012 - Present
Outback Steakhouse 2012 - 2013
Smokey Bones Bar and Fire Grill February 2011 - January 2012
Skills
Catering, Customer Service, Franchising, Menu Development, Restaurant Management, Restaurants, Sales, Training, Food, Food
Education
Greensboro College
Biology, General
Outback Steakhouse February 2012 - Present
Outback Steakhouse 2012 - 2013
Smokey Bones Bar and Fire Grill February 2011 - January 2012
Skills
Catering, Customer Service, Franchising, Menu Development, Restaurant Management, Restaurants, Sales, Training, Food, Food
Education
Greensboro College
Biology, General
Morgan Milsop's Smokey Bones Bar and Fire Grill Experience April 2008 - November 2013
Job Assistant Manager and Personal Trainer at Snap Fitness 24/7
Industry Health, Wellness and Fitness
Experience
Snap Fitness 24/7 February 2014 - Present
Snap Fitness 24/7 December 2013 - Present
Smokey Bones Bar and Fire Grill April 2008 - November 2013
Snap Fitness 2008 - 2008
Michigan State University 2008 - 2008
Michigan State University 2007 - 2007
Skills
Event Planning, Fitness, Sports, Event Management, Coaching, Marketing, Sales, Process Scheduler, Recruiting, Project Planning
Education
Michigan State University 2003 — 2008
Bachelor of Science (BS), Kinesiology and Exercise Science
Snap Fitness 24/7 February 2014 - Present
Snap Fitness 24/7 December 2013 - Present
Smokey Bones Bar and Fire Grill April 2008 - November 2013
Snap Fitness 2008 - 2008
Michigan State University 2008 - 2008
Michigan State University 2007 - 2007
Skills
Event Planning, Fitness, Sports, Event Management, Coaching, Marketing, Sales, Process Scheduler, Recruiting, Project Planning
Education
Michigan State University 2003 — 2008
Bachelor of Science (BS), Kinesiology and Exercise Science
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