Surlean Foods
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11 Surlean Foods employees in database. Find out everything there's to know about Surlean Foods employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Surlean Foods Employees
Five Star Custom Foods August 2015 - Present
Surlean Foods April 2014 - July 2015
Tyson Foods January 2009 - March 2014
Heritage Family Specialty Foods August 2007 - 2009
Hormel Foods March 2004 - August 2007
Five Star Custom Foods 2003 - 2003
Skills
Food, Forecasting, Inventory Management, Logistics, Food Service, National Accounts, Food Industry, Key Account Management, Inventory Control, Product Development, Sales, Purchasing, Sales Operations, Microsoft Office, Microsoft Excel, Grocery, Key Account Development, Consumer Products, Income Statement, P&L, Pricing
Education
University of North Texas 1999 — 2003
Liberty University District Sales RepresentativeNational Pasteurized EggsAugust 2011 - March 2012
National Pasteurized Eggs, Inc September 2009 - July 2011
Jailhouse Wings May 2007 - August 2009
Texas State University January 2006 - May 2009
Surlean Foods June 2008 - August 2008
Schlitterbahn Waterpark and Resort March 2003 - July 2006
Skills
Public Health, Health, Health Education, Food, Food Safety, Menu Development, Customer Satisfaction
Education
Liberty University 2011 — 2013
Masters, Public Health
Texas State University 2005 — 2009
Bachelor of Science, Family and Consumer Sciences- Nutrition and Foods
Surlean Foods September 2013 - Present
Kiolbassa Provision Company October 2012 - September 2013
Island Equestrian Center August 2011 - August 2012
Kallion Farms March 2011 - August 2012
Louies backyard 2012 - 2012
High Prairie Equestrian Center August 2010 - March 2011
Angel's Pets October 2009 - August 2010
Texas A&M University May 2008 - January 2009
Skills
Science, Agriculture, Food Safety, Molecular Biology, GLP, Biotechnology, Statistics, Microbiology, Animal Behavior, Biochemistry, Plant Breeding, Agribusiness, Meat, Food Processing, Animal Nutrition, Agarose Gel..., Molecular Genetics, HACCP, DNA extraction, Laboratory, Environmental Awareness, Genetics, Veterinary Medicine, Bioinformatics, Food Science, PCR, Animal Husbandry, Lifesciences, DNA, Ecology, R&D, Horses, Experimental Design, Veterinary, Farms, Quality Assurance, Quality Control, SQF, Animal Work, Food Technology, Food Quality, Food Manufacturing, Biology, SSOP, Sensory Evaluation, Laboratory Skills, Food Microbiology, BRC, Food Industry, Poultry
Education
Texas A&M University 2006 — 2008
Bachelor's degree, Animal Sciences
North Harris Community College 2004 — 2006
Core courses, Animal Sciences
Surlean Foods April 2015 - Present
Legacy Hillshire Brands / Tyson Foods April 2013 - March 2015
Campbell Soup Company June 2009 - April 2013
StockPot, Inc. / Campbell Soup Company June 2007 - June 2009
The Madison Park Cafe January 2006 - June 2007
Barking Frog, Willows Lodge & Spa February 2003 - February 2006
Columbia Area Public Schools, MO August 2001 - February 2003
Skills
Food Service, Food, Culinary Skills, Food Industry, Sauces, Food Safety, Menu Development, Cooking, Sanitation, HACCP, Food & Beverage, Recipes, Restaurants, Food Processing, Bakery, Food Science, Chef, Food Writing, Recipe Testing, Catering
Education
Culinary Institute of America 1998 — 2001
BPS, Bachelor of Professional Studies, Hospitality Management
Lawrence University 1996 — 1998
Fine Arts
Surlean Foods March 2015 - Present
Sorrento Lactalis, McCormick, Best Foods 1982 - February 2015
Skills
Trade Marketing, Dairy, Food, Food Industry, Food Processing, Cheese, HACCP, Food Safety, Product Development, Food Science, P&L Responsibility, Strategic Planning, Sales Management, Employee Management, Grocery, FMCG, Dairy Products, Food Technology, Frozen Food, Consumer Products, Ingredients, Key Account Development, Bakery, Flavors, Meat, Food Manufacturing, Food Service, IRI, P&L, Supply Chain, National Accounts, Distributors, Food & Beverage, Direct Store Delivery, Confectionery, Shopper Marketing, Catering, Deal Closure, P
Education
Lamar University
The Culinary Institute of America
University of Wisconsin-Madison
Surlean Foods September 2012 - Present
Empacadora Ponderosa USA September 2009 - Present
Productos Norteños, LLC October 2009 - Present
CTI Foods September 2003 - October 2009
CTI Foods September 2003 - October 2009
Classic Foods, LP 2001 - 2003
Great American BBQ 1998 - 2001
Sadler's Smokehouse Ltd 1989 - 1997
Skills
Product Development, Food, Food Processing, Food Safety, Strategic Planning, Ingredients, Team Building, Food Industry, Operations Management, HACCP, Food Service, Food Science, Supply Chain, Income Statement, Consumer Products, Manufacturing, Inventory Management, Supply Chain Management, Logistics, Mergers, Budgets, Frozen Food, Meat, Mergers, Negotiation, P, Purchasing, Profit, P&L
Education
Biola University 2013 — 2015
Master of Arts (M.A.)
LeTourneau University 1994 — 1996
BS, Business
Southwestern Assemblies of God University 1982 — 1984
Oxford University
Surlean Foods August 2012 - Present
Surlean Foods February 2011 - August 2012
Taco Bell 2009 - 2009
The Dannon Company 2001 - 2004
Skills
Food Science, Food Industry, Ingredients, Food Safety, Food, HACCP, Product Development, Food Processing, Cross-functional Team..., Sensory Evaluation, Commercialization, Customer Insight, Food Technology, Consumer Products, Dairy, Product Innovation, Food Service, Frozen Food, Dairy Products, Food Microbiology, Food Manufacturing, R
Education
Chapman University 1999 — 2001
Master of Science (M.S.), Food Science
Colorado State University 1992 — 1996
BS, Biological Sciences
Surlean Foods July 2000 - Present
Skills
Food, Supply Chain, Purchasing, Supply Chain Management, Product Development, Inventory Management, Food Service, Food Industry, Strategic Planning, HACCP, Forecasting, Catering
Education
Texas A&M University 1995 — 1999
BS, Agriculture Leadership & Development
Surlean Foods 1995 - Present
US Army 1974 - 1994
Skills
HACCP, Food Safety, Dairy, Food Industry, Food Science, Sanitation, Food Service, Process Improvement, Quality System, GMP, Food, Preventive Maintenance, Continuous Improvement, Ingredients, Quality Assurance, Maintenance Management, Food Processing, Restaurants, Purchasing, Meat, Lean Manufacturing
Education
University of Maryland College Park
Surlean Foods April 2011 - Present
Living Earth Technology March 2007 - July 2010
Texas State Optical March 2003 - March 2007
Skills
Administrative..., Human Resources, Accounting, Purchasing, Office Management, Data Entry, Receptionist Duties, Possess strong..., Microsoft Office, Creative Solutions..., Organizational...
Education
Mountain View College