Sysco Central Florida
Description
Address: 200 Story Rd, Ocoee, FL 34761 Hours: Closed ⋅ Opens 8AM Monday8AM–5:30PMTuesday8AM–5:30PMWednesday8AM–5:30PMThursday8AM–5:30PMFriday8AM–5:30PMSaturday7:30AM–12:30PMSunday8AM–5:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (407) 877-8500Place name: Website: : : : Category: : : : Website: http://www.sysco.com/ Category: Produce wholesaler Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?
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Sysco Central Florida Employees
Employee
Years
Job
Industry
Peter Nolan Peter Nolan's Sysco Central Florida Experience January 1993 - January 1996
Job Regional Director
Industry Wholesale
Experience
Supply Side Marketing Group April 2015 - Present
Sysco West Coast Florida January 2011 - November 2014
Sysco West Coast Florida September 2005 - January 2011
Sysco West Coast Florida June 1999 - January 2005
Sysco West Coast Florida January 1996 - June 1999
Sysco Central Florida January 1993 - January 1996
Skills
Sales Management, Food Service, New Business Development, Account Management, Sales Operations, Key Account Management, Hiring, Team Building, Food, Restaurants, Food & Beverage, Strategic Planning, Customer Service, Training, Budgets, Purchasing, Sales, Selling, Key Account Development, Income Statement, Process Improvement, Profit, Management, National Accounts, P&L Management, Forecasting, Inventory Management, Market Planning, Distributors, Trade Shows, Sales Presentations, Direct Sales, Merchandising, Customer Satisfaction, Marketing Strategy, P&L, Negotiation, Cold Calling, Contract Negotiation, Pricing, B2B, Food Industry, Sales Process, Marketing, Salesforce.com, Product Development, Cross-functional Team..., Leadership, Business Planning, Grocery
Education
U.S. Army NCO Leadership School 1980 — 1980
Leadership Training, Project Management
UMass Lowell 1977 — 1978
Supply Side Marketing Group April 2015 - Present
Sysco West Coast Florida January 2011 - November 2014
Sysco West Coast Florida September 2005 - January 2011
Sysco West Coast Florida June 1999 - January 2005
Sysco West Coast Florida January 1996 - June 1999
Sysco Central Florida January 1993 - January 1996
Skills
Sales Management, Food Service, New Business Development, Account Management, Sales Operations, Key Account Management, Hiring, Team Building, Food, Restaurants, Food & Beverage, Strategic Planning, Customer Service, Training, Budgets, Purchasing, Sales, Selling, Key Account Development, Income Statement, Process Improvement, Profit, Management, National Accounts, P&L Management, Forecasting, Inventory Management, Market Planning, Distributors, Trade Shows, Sales Presentations, Direct Sales, Merchandising, Customer Satisfaction, Marketing Strategy, P&L, Negotiation, Cold Calling, Contract Negotiation, Pricing, B2B, Food Industry, Sales Process, Marketing, Salesforce.com, Product Development, Cross-functional Team..., Leadership, Business Planning, Grocery
Education
U.S. Army NCO Leadership School 1980 — 1980
Leadership Training, Project Management
UMass Lowell 1977 — 1978
Scott Concelman Scott Concelman's Sysco Central Florida Experience April 2007 - May 2012
Job Vice President of Purchasing at Creative Purchasing Solutions Orlando
Industry Food & Beverages
Experience
Creative Purchasing Solutions- Orlando August 2012 - Present
Sysco Central Florida April 2007 - May 2012
Sysco Central Florida January 2001 - March 2007
Sysco Corporation August 1990 - December 2000
Skills
Food, Restaurants, Food Service, Culinary Skills, Income Statement, Menu Development, Food & Beverage, Restaurant Management, Sales, Management, Key Account Development, Negotiation, Food Industry, Strategic Planning, Procurement, Marketing, Sales Management, National Accounts, Merchandising, Profit, Market Planning, Supply Chain Management, Food Safety, Grocery, Forecasting, Pricing, Purchasing, Inventory Management, Sales Operations, Key Account Management, P&L Management, P&L, New Restaurant Openings, FMCG, Distributors
Education
Southwestern University 1979 — 1983
Bachelor of Science (B.S.), Business Administration/Economics
Creative Purchasing Solutions- Orlando August 2012 - Present
Sysco Central Florida April 2007 - May 2012
Sysco Central Florida January 2001 - March 2007
Sysco Corporation August 1990 - December 2000
Skills
Food, Restaurants, Food Service, Culinary Skills, Income Statement, Menu Development, Food & Beverage, Restaurant Management, Sales, Management, Key Account Development, Negotiation, Food Industry, Strategic Planning, Procurement, Marketing, Sales Management, National Accounts, Merchandising, Profit, Market Planning, Supply Chain Management, Food Safety, Grocery, Forecasting, Pricing, Purchasing, Inventory Management, Sales Operations, Key Account Management, P&L Management, P&L, New Restaurant Openings, FMCG, Distributors
Education
Southwestern University 1979 — 1983
Bachelor of Science (B.S.), Business Administration/Economics
Kris Davis's Sysco Central Florida Experience August 1998 - Present
Job Business Resources & Marketing at Sysco Central Florida
Industry Food & Beverages
Experience
Sysco Central Florida August 1998 - Present
Skills
Sales Operations, Food, Culinary Skills, Food Service, Restaurants, Menu Development, Sales, Customer Service, Team Building, Purchasing, Food & Beverage, Sales Management, Retail, Food Industry, Fine Dining, Budgets, Marketing Strategy, Account Management, New Business Development, Leadership, Negotiation, Hotels, Strategic Planning, Selling, Coaching, Sanitation, Product Development, Serve Safe Certified, Market Planning, Inventory Management, Food Preparation, Food Safety, Restaurant Management, Catering, Recipes
Education
Harvard Business School 2013 — 2013
East Bay High School 1984 — 1987
Booker VPA, Sarasota, Fl 1985 — 1986
Sysco Central Florida August 1998 - Present
Skills
Sales Operations, Food, Culinary Skills, Food Service, Restaurants, Menu Development, Sales, Customer Service, Team Building, Purchasing, Food & Beverage, Sales Management, Retail, Food Industry, Fine Dining, Budgets, Marketing Strategy, Account Management, New Business Development, Leadership, Negotiation, Hotels, Strategic Planning, Selling, Coaching, Sanitation, Product Development, Serve Safe Certified, Market Planning, Inventory Management, Food Preparation, Food Safety, Restaurant Management, Catering, Recipes
Education
Harvard Business School 2013 — 2013
East Bay High School 1984 — 1987
Booker VPA, Sarasota, Fl 1985 — 1986
Tom Propps's Sysco Central Florida Experience July 1997 - December 2001
Job President Sysco Raleigh
Industry Food & Beverages
Experience
Sysco Raleigh January 2014 - Present
Sysco Columbia (SC) June 2013 - January 2014
Sysco Columbia (SC) May 2007 - June 2013
Sysco Columbia (SC) April 2004 - May 2007
Sysco Columbia (SC) December 2001 - April 2004
Sysco Central Florida July 1997 - December 2001
Sysco Central Florida February 1993 - July 1997
Skills
New Business Development, Sales Management, Key Account Development, Food Industry, Sales Operations, Income Statement, Food & Beverage, Food, National Accounts, Grocery, Restaurants, Account Management, Consumer Products, P&L, P&L Management, Pricing, Team Building, Sales Presentations, Market Planning, Sales, Distributors, Key Account Management, Profit, Hiring, Forecasting, Seafood, Brand Management, Marketing Strategy, Customer Retention, Marketing, Frozen Food, Menu Development, Purchasing
Education
James Madison University - College of Business 1983 — 1987
BBA, Hotel/Restaurant Management
Sysco Raleigh January 2014 - Present
Sysco Columbia (SC) June 2013 - January 2014
Sysco Columbia (SC) May 2007 - June 2013
Sysco Columbia (SC) April 2004 - May 2007
Sysco Columbia (SC) December 2001 - April 2004
Sysco Central Florida July 1997 - December 2001
Sysco Central Florida February 1993 - July 1997
Skills
New Business Development, Sales Management, Key Account Development, Food Industry, Sales Operations, Income Statement, Food & Beverage, Food, National Accounts, Grocery, Restaurants, Account Management, Consumer Products, P&L, P&L Management, Pricing, Team Building, Sales Presentations, Market Planning, Sales, Distributors, Key Account Management, Profit, Hiring, Forecasting, Seafood, Brand Management, Marketing Strategy, Customer Retention, Marketing, Frozen Food, Menu Development, Purchasing
Education
James Madison University - College of Business 1983 — 1987
BBA, Hotel/Restaurant Management
Larry Koelsch Larry Koelsch's Sysco Central Florida Experience 1990 - 1993
Job Senior Executive in Supply Chain, Procurement, Sales, Finance and Warehousing
Industry Food & Beverages
Experience
Sysco West Coast Florida 2011 - 2015
Sysco Corporation 2008 - 2011
Sysco Columbia 2001 - 2008
Sysco Boston 1993 - 2001
Sysco Central Florida 1990 - 1993
Skills
Sales Management, Strategic Planning, Food Industry, Supply Chain Management, Project Management, Forecasting, Team Building, Pricing, Inventory Management, P&L Management, Organizational..., Leadership Development, Change Management, New Business Development, CRM, Salesforce.com, Customer Oriented, Human Resources, Warehouse Management, Sales Operations, P&L, Business Development, Organizational Design, Expense Management, Logistics Management, SAP Procurement, Purchasing Processes, Business Case..., ERP Implementations, Food, Catering
Education
Michigan State University 1985 — 1990
Bachelor's degree, Materials and Logistics Management-Purchasing
Sysco West Coast Florida 2011 - 2015
Sysco Corporation 2008 - 2011
Sysco Columbia 2001 - 2008
Sysco Boston 1993 - 2001
Sysco Central Florida 1990 - 1993
Skills
Sales Management, Strategic Planning, Food Industry, Supply Chain Management, Project Management, Forecasting, Team Building, Pricing, Inventory Management, P&L Management, Organizational..., Leadership Development, Change Management, New Business Development, CRM, Salesforce.com, Customer Oriented, Human Resources, Warehouse Management, Sales Operations, P&L, Business Development, Organizational Design, Expense Management, Logistics Management, SAP Procurement, Purchasing Processes, Business Case..., ERP Implementations, Food, Catering
Education
Michigan State University 1985 — 1990
Bachelor's degree, Materials and Logistics Management-Purchasing
Matt Glashower's Sysco Central Florida Experience November 2003 - February 2005
Job Sr. Manager, Business Technology, Inbound Transportation & Demand Planning
Industry Information Technology and Services
Experience
Sysco May 2014 - Present
Sysco October 2011 - Present
Sysco Corporation August 2009 - October 2011
Sysco February 2006 - August 2009
Sysco Food Services of Central Florida February 2005 - February 2006
Sysco Central Florida November 2003 - February 2005
Sysco Central Florida June 2002 - November 2003
Skills
SAP ERP, SAP – ECC 6.0 MM/ SCM..., SAP Supply Chain, SAP, SAP APO, SAP-APO-SNP, SAP-APO-CTM, SAP-APO-TLB, SAP-APO-Deployment, CIF, SQVI, Technical Writing –..., Functional..., Functional Testing, Systems Analysis, Functional Analysis, Microsoft Office –..., RWD uPerform, HP Quality Center (HPQC), AS400 Query, Demand Planning..., Materials Management, AS400 system, Supply Chain, Supply Chain Management, Integration, SAP SRM, ECC, Requirements Analysis, Demand Planning, Management, ERP
Education
Houston Community College
Associate of Arts (AA), Business Administration, Management and Operations
Sysco May 2014 - Present
Sysco October 2011 - Present
Sysco Corporation August 2009 - October 2011
Sysco February 2006 - August 2009
Sysco Food Services of Central Florida February 2005 - February 2006
Sysco Central Florida November 2003 - February 2005
Sysco Central Florida June 2002 - November 2003
Skills
SAP ERP, SAP – ECC 6.0 MM/ SCM..., SAP Supply Chain, SAP, SAP APO, SAP-APO-SNP, SAP-APO-CTM, SAP-APO-TLB, SAP-APO-Deployment, CIF, SQVI, Technical Writing –..., Functional..., Functional Testing, Systems Analysis, Functional Analysis, Microsoft Office –..., RWD uPerform, HP Quality Center (HPQC), AS400 Query, Demand Planning..., Materials Management, AS400 system, Supply Chain, Supply Chain Management, Integration, SAP SRM, ECC, Requirements Analysis, Demand Planning, Management, ERP
Education
Houston Community College
Associate of Arts (AA), Business Administration, Management and Operations
Fred Chambers's Sysco Central Florida Experience 1996 - 2012
Job Sr Manager, National Accts
Industry Food & Beverages
Experience
Sysco Corp 2012 - Present
Sysco Central Florida 1996 - 2012
Better Living Systems May 2007 - June 2009
Skills
Key Account Development, Sales Operations, Sales, Food Service, Restaurants, Sales Management, Grocery, Food, National Accounts, Team Building, Key Account Management
Education
University of Central Florida - College of Business Administration 1984 — 1989
Business
Sysco Corp 2012 - Present
Sysco Central Florida 1996 - 2012
Better Living Systems May 2007 - June 2009
Skills
Key Account Development, Sales Operations, Sales, Food Service, Restaurants, Sales Management, Grocery, Food, National Accounts, Team Building, Key Account Management
Education
University of Central Florida - College of Business Administration 1984 — 1989
Business
Randall German's Sysco Central Florida Experience June 2006 - Present
Job Sales at Sysco
Industry Food & Beverages
Experience
Sysco June 2006 - Present
Sysco Central Florida June 2006 - Present
O'Leary's Pastry Shop and Delicatessen June 1989 - August 2005
The Breakers Hotel Palm Beach Florida February 1983 - April 1988
Skills
Food Service, Food, Food Industry, Food & Beverage, Menu Development, Restaurants, Sales Management, Food Safety, Key Account Management, IRI, Catering, Culinary Skills
Education
Schoolcraft College 1979 — 1982
Associate's degree, Foodservice Systems Administration/Management
Riverside High School 1976 — 1979
Sysco June 2006 - Present
Sysco Central Florida June 2006 - Present
O'Leary's Pastry Shop and Delicatessen June 1989 - August 2005
The Breakers Hotel Palm Beach Florida February 1983 - April 1988
Skills
Food Service, Food, Food Industry, Food & Beverage, Menu Development, Restaurants, Sales Management, Food Safety, Key Account Management, IRI, Catering, Culinary Skills
Education
Schoolcraft College 1979 — 1982
Associate's degree, Foodservice Systems Administration/Management
Riverside High School 1976 — 1979
Craig Golub's Sysco Central Florida Experience June 1999 - 2014
Job Sr Director Project Management
Industry Construction
Experience
First Orlando, Inc. March 2014 - Present
BSA Central Florida Council August 2012 - September 2014
Sysco Central Florida June 1999 - 2014
BSA Central Florida Council October 2011 - August 2012
Outback Steakhouse 1994 - 1999
Skills
Food, Food Service, Inventory Management, Merchandising, Purchasing, Negotiation, Product Development, Income Statement, Customer Service, New Business Development, Team Building, Marketing, Microsoft Excel, Pricing, Strategic Planning, Microsoft Word, Product Demonstration, Phone Etiquette, PowerPoint, Leadership, Management, Food Industry, Sales, Aalyzing Data, Bainstorming, Interacting with..., Negotiating purchases, Microsoft Power Point, Communication Skills, Fast Learner, Training, Procurement, B2B, Product Management, Catering, Grocery, P, Purchasing Negotiation
Education
Culinary Institute of America 1984 — 1985
Associate, Culinary Arts
First Orlando, Inc. March 2014 - Present
BSA Central Florida Council August 2012 - September 2014
Sysco Central Florida June 1999 - 2014
BSA Central Florida Council October 2011 - August 2012
Outback Steakhouse 1994 - 1999
Skills
Food, Food Service, Inventory Management, Merchandising, Purchasing, Negotiation, Product Development, Income Statement, Customer Service, New Business Development, Team Building, Marketing, Microsoft Excel, Pricing, Strategic Planning, Microsoft Word, Product Demonstration, Phone Etiquette, PowerPoint, Leadership, Management, Food Industry, Sales, Aalyzing Data, Bainstorming, Interacting with..., Negotiating purchases, Microsoft Power Point, Communication Skills, Fast Learner, Training, Procurement, B2B, Product Management, Catering, Grocery, P, Purchasing Negotiation
Education
Culinary Institute of America 1984 — 1985
Associate, Culinary Arts
Danny Cosimini's Sysco Central Florida Experience April 1992 - May 2003
Job Vice President of Sales at Sysco North Texas
Industry Wholesale
Experience
Sysco North Texas May 2009 - Present
Sysco Memphis 2003 - 2009
Sysco Central Florida April 1992 - May 2003
Skills
Sales Management, Account Management, Sales, Strategic Planning, New Business Development, Marketing Strategy, Sales Operations, National Accounts, Key Account Development, Key Account Management, Team Building, B2B, Direct Sales, Product Development, Forecasting, Negotiation, Purchasing, Food, Retail, Management, Budgets, Customer Service, Food Service, Pricing, Selling, Inventory Management, Contract Negotiation, P&L Management, Food & Beverage, Income Statement, Market Planning, Grocery, Merchandising, Cold Calling, Profit, Sales Presentations, Distributors, Trade Shows, Frozen Food, Food Industry, P&L, Direct Store Delivery, Marketing, IRI, Consumer Products, Sales Process, Competitive Analysis, Seafood, Strategic Sales Plans, Team Leadership
Education
Daytona State College 1978 — 1981
AS, Hotel/Restaurant Management
Sysco North Texas May 2009 - Present
Sysco Memphis 2003 - 2009
Sysco Central Florida April 1992 - May 2003
Skills
Sales Management, Account Management, Sales, Strategic Planning, New Business Development, Marketing Strategy, Sales Operations, National Accounts, Key Account Development, Key Account Management, Team Building, B2B, Direct Sales, Product Development, Forecasting, Negotiation, Purchasing, Food, Retail, Management, Budgets, Customer Service, Food Service, Pricing, Selling, Inventory Management, Contract Negotiation, P&L Management, Food & Beverage, Income Statement, Market Planning, Grocery, Merchandising, Cold Calling, Profit, Sales Presentations, Distributors, Trade Shows, Frozen Food, Food Industry, P&L, Direct Store Delivery, Marketing, IRI, Consumer Products, Sales Process, Competitive Analysis, Seafood, Strategic Sales Plans, Team Leadership
Education
Daytona State College 1978 — 1981
AS, Hotel/Restaurant Management
Karen Sanchez-Virguez's Sysco Central Florida Experience February 2010 - Present
Job Hispanic Segment Manager at Sysco Central FL
Industry Food & Beverages
Experience
Sysco Central Florida February 2010 - Present
USFoodservice June 2007 - January 2010
Skills
Sales, New Business Development, Account Management, Sales Management, Catering, Food, P, Sales Operations, Team Building, Customer Service, Food, Hospitality, Key Account Development, Marketing Strategy, Restaurants, Strategic Planning
Education
Johnson and Wales University 1997 — 2000
Bachelor's Degree, Culinary Arts
Sysco Central Florida February 2010 - Present
USFoodservice June 2007 - January 2010
Skills
Sales, New Business Development, Account Management, Sales Management, Catering, Food, P, Sales Operations, Team Building, Customer Service, Food, Hospitality, Key Account Development, Marketing Strategy, Restaurants, Strategic Planning
Education
Johnson and Wales University 1997 — 2000
Bachelor's Degree, Culinary Arts
Brenda Ricotta's Sysco Central Florida Experience September 2013 - Present
Job Category Analyst at Sysco Central Florida
Industry Food & Beverages
Experience
Sysco Central Florida September 2013 - Present
Sysco January 2012 - September 2013
Sysco October 1994 - July 2011
Skills
Food Service, Forecasting, Food, Income Statement, Sales Operations, P&L Management, Profit, Key Account Management, Purchasing, Sales, Sales Management, Budgets, Market Planning, Food Safety, Retail, Account Management, New Business Development, Strategic Planning, Merchandising
Education
Florida Southern College 1987 — 1989
Bachelor of Science, Finance
Sysco Central Florida September 2013 - Present
Sysco January 2012 - September 2013
Sysco October 1994 - July 2011
Skills
Food Service, Forecasting, Food, Income Statement, Sales Operations, P&L Management, Profit, Key Account Management, Purchasing, Sales, Sales Management, Budgets, Market Planning, Food Safety, Retail, Account Management, New Business Development, Strategic Planning, Merchandising
Education
Florida Southern College 1987 — 1989
Bachelor of Science, Finance