Sysco Central Ohio
Address: 2400 Harrison Rd, Columbus, OH 43204 Phone: (614) 771-3801Category: Place name: Hours: : : : Website: : : : Website: http://www.sysco.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (6)
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Sysco Central Ohio Employees
Eagle Express May 2013 - Present
Sysco Foods Cleveland November 2011 - October 2012
Sysco July 2009 - October 2012
Sysco Cleveland July 2010 - November 2011
Sysco Central Ohio August 2000 - June 2010
Mid-Town Interiors September 1988 - July 1996
Skills
Transportation, Transportation..., XRS (formerly Xata)..., DOT regulations, CSA 2010, DOT Compliance, CDL Class A, Process Improvement, Forklift Operator, Dispatching, Freight, Management, Food Service, Trucking, Fleet Management, Warehousing, Food Industry, Customer Service, Negotiation, Leadership, Training, Inventory Management, Warehouse Management, Logistics, Supply Chain, Inventory Control, Operations Management, 3PL, Pricing, Supply Chain Management, Purchasing, Forecasting, Team Building, P&L, Sales, Budgets, Account Management
Education
University of Rio Grande and Rio Grande Community College 1981 — 1983
General Studies
Licking County JVS 1979 — 1981
Communications Electronics
White Castle May 2015 - Present
Daily Bread Company 2004 - Present
White Castle Management Co. 2010 - May 2015
SYSCO Central Ohio 2000 - 2004
Skills
Culinary Research &..., Culinary Management, Process Management, Cross-functional Team..., Marketing Research, Project Management, Product Specification, Business Strategy, Entrepreneurship, Menu Development, Food Safety, Food Photography, Food Processing, Business Analysis, Production Kitchen..., Food Equipment..., Culinary Skills, Food, Kitchen, HACCP, Chef, Restaurants, Restaurant Management, Food Service, Cooking, Ingredients, Sanitation, Food & Beverage, Food Industry, Food Quality, Recipe Testing, Food Preparation, Sauces, Catering
Education
Franklin University
Bachelor of Applied Science (B.A.Sc.), Dual Majors Bus. Admin/Marketing
Sinclair Community College
Associate of Science (A.S.), Culinary Arts/Chef Training
Enterprise Rent-A-Car September 2012 - Present
Columbus Western Bowl March 2012 - September 2012
Sysco Cleveland July 2010 - February 2012
Sysco central Ohio August 2009 - June 2010
College Pro Painters December 2006 - December 2008
Skills
Employee Training, Food Service, Food, Event Planning, Event Management, Food, Customer Service
Education
The Ohio State University 2005 — 2009
Bachlor, Hospitality Management
The Highlands of Dove Mountain February 2015 - Present
------------ January 2011 - Present
The Highlands at Dove Mountain February 2014 - February 2015
- September 2010 - June 2011
SYSCO Central Ohio August 2005 - September 2010
Sysco Minnesota December 2003 - August 2005
Skills
Budgets, Business Strategy, Culinary Skills, Finance, Food, Food, Food Industry, Food Service, Forecasting, Hospitality, Human Resources, Income Statement, Key Account Development, Leadership, Management, Management Consulting, Marketing, Marketing Strategy, Menu Development, Merchandising, P, Restaurants, Sales Management, Strategic Planning, Team Building, Time Management
Education
University of Phoenix 2003 — 2005
B.S., Business Administration
Mason City High School 1966 — 1969
Sysco Pittsburgh, July 2011 - Present
RDP Foodservice February 2011 - August 2011
Sysco Central Ohio September 2002 - September 2010
Abbott Foods, Inc August 1988 - September 2002
Skills
Letters of Credit, Accounts Receivable, Account Management, Accounting, Budgets, Credit, Credit Management, Customer Service, Finance, Food, Food Service, Forecasting, Fundraising, Human Resources, IBM iSeries, Income Statement, Inventory Management, Key Account Management, Leadership, Management, Marketing Strategy, P, Pricing, Process Improvement, Restaurants, SAP, Sales, Sales Management, Sales Operations, Team Building
Education
Otterbein University 1971 — 1975
BA, German
Universitat Heidelberg 1973 — 1974
German
Sysco Cincinnati June 2010 - Present
Sysco Central Ohio 2009 - June 2010
Sysco October 2002 - July 2009
Sysco Food Services of Cincinnati August 1997 - October 2002
The Robins Companies, Inc. 1993 - 1997
Skills
Forecasting, Team Building, Sales Operations, Food Service, Sales, Leadership, Key Account Development, Management, Budgets, Recruiting, Profit, Retail, Marketing, Customer Service, P&L, Selling, Strategic Planning, Sales Process, National Accounts, Account Management, New Business Development, Direct Sales, Customer Satisfaction, Marketing Strategy, P&L Management, Sales Management, Inventory Management, Food Industry, Food
Education
Morehead State University 1988 — 1993
Marketing and Management
SYSCO Central Ohio November 2007 - January 2009
SYSCO Central Ohio (formally Abbott Foods) April 2001 - November 2007
Ohio University July 1996 - March 2001
University of Northern Iowa July 1993 - July 1996
South Florida Reception Center July 1990 - July 1993
North Georgia College August 1986 - August 1990
Education
University of Northern Iowa 1980 — 1985
B.A., Food and Nutrition
Charles City High School
Produce One December 2010 - Present
Produce One 2010 - Present
Sysco Central Ohio July 1999 - July 2010
Sysco Central Ohio July 1999 - July 2010
Amerisource June 1995 - July 1999
Transco Liquidations June 1989 - May 1995
Skills
Transportation, Microsoft Excel, Warehousing, Sales Management, Sales, Customer Service, Time Management, Forecasting, Retail, Supply Chain, Logistics, Purchasing, Inventory Management, Operations Management, Inventory Control, Food, Process Improvement, Supply Chain Management
Education
Columbus Urban Academy-diploma of college
Franklin University
business management/English
Stella & Dot August 2015 - Present
Stella and Dot July 2014 - Present
Abercrombie & Fitch May 2013 - July 2014
Franchise Foods June 2005 - January 2007
Sysco Central Ohio May 2003 - May 2005
Abbott Foods June 2000 - May 2003
Skills
Training, Team Leadership, Leadership, Employee Training, Inventory Control, Warehouse Management, Warehousing
Education
Keller Graduate School of Management of DeVry University 2002 — 2004
Master of Business Administration (M.B.A.), Business Administration and Management, General
DeVry University columbus area 2001 — 2002
Bachelor of Science (BS), Information Technology
The Ohio State University 1989 — 1995
Bachelor of Arts (B.A.), Economics