Sysco Corporate
Industry: Wholesale company
DescriptionSysco Corporation is an American multinational corporation involved in marketing and distributing food products to restaurants, healthcare and educational facilities, hospitality businesses like hotels and inns, and wholesale to other companies that provide foodservice. Headquarters: Houston, TX CEO: Tom Bené (2018–) Revenue: 55.37 billion USD (2017) Subsidiaries: SYGMA Network Inc, Sysco Guest Supply LLC,
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Sysco Corporate Employees
Employee
Years
Job
Industry
Rolando Cantu Rolando Cantu's Sysco Corporate Experience August 2014 - Present
Job Product Manager at Sysco
Industry Food & Beverages
Experience
Sysco Corporate August 2014 - Present
Sysco June 2014 - August 2014
Becks Prime Limited October 2009 - June 2014
McCormick & Schmick's January 2009 - October 2009
Max's Wine Dive 2006 - 2008
Central Market 2006 - 2007
Skills
Restaurants, Food & Beverage, Customer Service, Project Management, Management, Supply Chain Management, Hospitality, Public Speaking, Leadership, Inventory Management, Operations Management, Strategic Planning, Market Research, Purchasing, Training
Education
University of Houston, C.T. Bauer College of Business 2013 — 2015
Master of Business Administration (M.B.A.), Finance, Oil and Gas, Product Management
University of Houston- Conrad N. Hilton College of Hotel and Restaurant Management 2006 — 2009
Bachelor's degree, Hotel, and Restaurant Management
Tecnológico de Monterrey 2005 — 2005
Spanish Language and Literature
Sysco Corporate August 2014 - Present
Sysco June 2014 - August 2014
Becks Prime Limited October 2009 - June 2014
McCormick & Schmick's January 2009 - October 2009
Max's Wine Dive 2006 - 2008
Central Market 2006 - 2007
Skills
Restaurants, Food & Beverage, Customer Service, Project Management, Management, Supply Chain Management, Hospitality, Public Speaking, Leadership, Inventory Management, Operations Management, Strategic Planning, Market Research, Purchasing, Training
Education
University of Houston, C.T. Bauer College of Business 2013 — 2015
Master of Business Administration (M.B.A.), Finance, Oil and Gas, Product Management
University of Houston- Conrad N. Hilton College of Hotel and Restaurant Management 2006 — 2009
Bachelor's degree, Hotel, and Restaurant Management
Tecnológico de Monterrey 2005 — 2005
Spanish Language and Literature
Kevin Easter Kevin Easter's Sysco Corporate Experience 2010 - Present
Job Product Manager, Sysco Corporation
Industry Food & Beverages
Experience
Sysco Corporate 2010 - Present
Sysco Los Angeles 2008 - 2010
Sysco Los Angeles 2006 - 2008
Sysco Los Angeles 1999 - 2006
Skills
Product Development, Food, Food Industry, Forecasting, FMCG, Purchasing, Marketing Strategy, Pricing, Sales Management, Sales, Key Account Management, Supply Chain, Key Account Development, Food Service, Retail, Market Planning, P&L Management, Inventory Management, Food Safety, Business Planning, New Business Development, Supply Chain Management, Income Statement, Grocery, Trade Marketing, International Business, Consumer Products, Frozen Food, Food Processing, HACCP, National Accounts, Food & Beverage, Distributors, International Sales, Merchandising, Meat, IRI, Profit, Brand Management, Sales Operations, Sales Presentations, Wholesale, Negotiation, Export, Ingredients, Logistics, Restaurants, Seafood, Marketing Management, International Trade
Education
University of California, Irvine
Bachelor of Arts (B.A.), Economics
University of California, Irvine
Bachelor of Arts (BA), Economics
Sysco Corporate 2010 - Present
Sysco Los Angeles 2008 - 2010
Sysco Los Angeles 2006 - 2008
Sysco Los Angeles 1999 - 2006
Skills
Product Development, Food, Food Industry, Forecasting, FMCG, Purchasing, Marketing Strategy, Pricing, Sales Management, Sales, Key Account Management, Supply Chain, Key Account Development, Food Service, Retail, Market Planning, P&L Management, Inventory Management, Food Safety, Business Planning, New Business Development, Supply Chain Management, Income Statement, Grocery, Trade Marketing, International Business, Consumer Products, Frozen Food, Food Processing, HACCP, National Accounts, Food & Beverage, Distributors, International Sales, Merchandising, Meat, IRI, Profit, Brand Management, Sales Operations, Sales Presentations, Wholesale, Negotiation, Export, Ingredients, Logistics, Restaurants, Seafood, Marketing Management, International Trade
Education
University of California, Irvine
Bachelor of Arts (B.A.), Economics
University of California, Irvine
Bachelor of Arts (BA), Economics
Shawn Hurrie Shawn Hurrie's Sysco Corporate Experience May 2010 - December 2012
Job Business Technology Support Specialist at Sysco Canada
Industry Information Technology and Services
Experience
Sysco Canada July 2013 - Present
Sysco Winnipeg January 2013 - July 2013
Sysco Corporate May 2010 - December 2012
Sysco Winnipeg December 2008 - May 2010
Service Canada May 2008 - August 2008
Skills
Windows Server, VMware ESX, SharePoint, Windows 7, Windows, Active Directory, Technical Support, Microsoft Exchange, Access, Network Administration, Operating Systems, XP, Hardware, VMware, Help Desk Support, Computer Hardware, VPN, Troubleshooting, System Administration, Cisco Technologies, IT Management, Microsoft SQL Server, Software Documentation, Networking, Server Administration, Visio, Linux, SQL, Servers, BMC Remedy, CCNA, Laptops, Information Technology, Technical Investigations, Communication Skills, Smartphones, RFID applications, Network Programming, Programming Languages, Disaster Recovery, Printers, Citrix, DHCP, Group Policy, Software Installation, Backup Exec, System Deployment, Norton Ghost, DNS, Wireless Networking
Education
Red River College 2014 — 2015
Information Systems Techology Diploma, Desktop Support, MCSE 1 - 94% and MCSE 2 - 93%
Red River College 2007 — 2008
Associate's degree, Information Systems Technology
St. Norbert Collegiate 2002 — 2006
High School Diploma
Sysco Canada July 2013 - Present
Sysco Winnipeg January 2013 - July 2013
Sysco Corporate May 2010 - December 2012
Sysco Winnipeg December 2008 - May 2010
Service Canada May 2008 - August 2008
Skills
Windows Server, VMware ESX, SharePoint, Windows 7, Windows, Active Directory, Technical Support, Microsoft Exchange, Access, Network Administration, Operating Systems, XP, Hardware, VMware, Help Desk Support, Computer Hardware, VPN, Troubleshooting, System Administration, Cisco Technologies, IT Management, Microsoft SQL Server, Software Documentation, Networking, Server Administration, Visio, Linux, SQL, Servers, BMC Remedy, CCNA, Laptops, Information Technology, Technical Investigations, Communication Skills, Smartphones, RFID applications, Network Programming, Programming Languages, Disaster Recovery, Printers, Citrix, DHCP, Group Policy, Software Installation, Backup Exec, System Deployment, Norton Ghost, DNS, Wireless Networking
Education
Red River College 2014 — 2015
Information Systems Techology Diploma, Desktop Support, MCSE 1 - 94% and MCSE 2 - 93%
Red River College 2007 — 2008
Associate's degree, Information Systems Technology
St. Norbert Collegiate 2002 — 2006
High School Diploma
David Adsit's Sysco Corporate Experience October 2004 - December 2005
Job Software Craftsman at Pluralsight
Industry Information Technology and Services
Experience
Pluralsight February 2012 - Present
Software Technology Group August 2010 - February 2012
HealthCare Insight August 2010 - February 2012
NetSteps March 2010 - August 2010
1-800 CONTACTS December 2007 - February 2010
First American Residential Value View September 2007 - December 2007
Distrubution Technology Services September 2006 - October 2007
data2logistics January 2006 - September 2007
Sysco Corporate October 2004 - December 2005
Sysco Intermountain April 2003 - October 2004
Skills
ASP.NET, .NET, C#, Agile Methodologies, SQL, T-SQL, Microsoft SQL Server, Scrum, Test Driven Development, Computer Repair, Web Applications, ASP.NET MVC, Visual Studio, Software Development, Architectures, Architecture, Design Patterns
Education
Brigham Young University 1999 — 2002
Sheridan County Community College
Pluralsight February 2012 - Present
Software Technology Group August 2010 - February 2012
HealthCare Insight August 2010 - February 2012
NetSteps March 2010 - August 2010
1-800 CONTACTS December 2007 - February 2010
First American Residential Value View September 2007 - December 2007
Distrubution Technology Services September 2006 - October 2007
data2logistics January 2006 - September 2007
Sysco Corporate October 2004 - December 2005
Sysco Intermountain April 2003 - October 2004
Skills
ASP.NET, .NET, C#, Agile Methodologies, SQL, T-SQL, Microsoft SQL Server, Scrum, Test Driven Development, Computer Repair, Web Applications, ASP.NET MVC, Visual Studio, Software Development, Architectures, Architecture, Design Patterns
Education
Brigham Young University 1999 — 2002
Sheridan County Community College
Eric Arthur, MBA's Sysco Corporate Experience July 2005 - June 2007
Job Vice President of Customer Solutions at DMA (Distribution Market Advantage, Inc.)
Industry Food & Beverages
Experience
DMA (Distribution Market Advantage, Inc.) March 2012 - Present
DMA (Distribution Market Advantage, Inc.) March 2012 - Present
International Traders, Inc. & First American Carriers, Inc. September 2010 - March 2012
Marketplace Management Group LLC April 2007 - September 2010
Sysco Corporate July 2005 - June 2007
Back Yard Burgers January 2000 - August 2005
Sysco Memphis 1988 - 2000
Skills
Sales Management, Supply Chain Management, Franchising, Contract Negotiation, Contract Management, Business Analysis, Coaching, Budgeting, Team Building, Business Strategy, Strategic Planning, Public Speaking, Purchasing, Executive Management, Leadership, Strategic Leadership, Account Management, Key Account Management, Key Account Development, Marketing Strategy, Leadership Development, Cross-functional Team..., Sales Presentations, Salesforce.com, Budgets, Management, Product Development, Food Service, Pricing, New Business Development, Training, Food, P&L Management, Sales, Negotiation, Strategy, Revenue & Profit Growth, Income Statement, Logistics, Marketing, P&L, Supply Chain, revenue storm, Oracle Fusion Middleware, Big Data, Procurement, Inventory Management, CRM, Forecasting, Sales Operations
Education
Union University 2001 — 2003
Master of Business Administration (M.B.A.), Business, McAfee School of Business Administration
University of Mississippi
BBA, Business
DMA (Distribution Market Advantage, Inc.) March 2012 - Present
DMA (Distribution Market Advantage, Inc.) March 2012 - Present
International Traders, Inc. & First American Carriers, Inc. September 2010 - March 2012
Marketplace Management Group LLC April 2007 - September 2010
Sysco Corporate July 2005 - June 2007
Back Yard Burgers January 2000 - August 2005
Sysco Memphis 1988 - 2000
Skills
Sales Management, Supply Chain Management, Franchising, Contract Negotiation, Contract Management, Business Analysis, Coaching, Budgeting, Team Building, Business Strategy, Strategic Planning, Public Speaking, Purchasing, Executive Management, Leadership, Strategic Leadership, Account Management, Key Account Management, Key Account Development, Marketing Strategy, Leadership Development, Cross-functional Team..., Sales Presentations, Salesforce.com, Budgets, Management, Product Development, Food Service, Pricing, New Business Development, Training, Food, P&L Management, Sales, Negotiation, Strategy, Revenue & Profit Growth, Income Statement, Logistics, Marketing, P&L, Supply Chain, revenue storm, Oracle Fusion Middleware, Big Data, Procurement, Inventory Management, CRM, Forecasting, Sales Operations
Education
Union University 2001 — 2003
Master of Business Administration (M.B.A.), Business, McAfee School of Business Administration
University of Mississippi
BBA, Business
Vince Licata Vince Licata's Sysco Corporate Experience 2010 - October 2011
Job Regional Vice President of Sales at Del Monte Meat Company (The Chefs Warehouse)
Industry Food & Beverages
Experience
Del Monte Meat Company (The Chefs Warehouse) April 2015 - Present
Del Monte Meat Company May 2012 - April 2015
Sysco Sacramento 2011 - 2012
Sysco Corporate 2010 - October 2011
Sysco Sacramento 2007 - October 2010
US Foodservice August 2002 - October 2007
US Foodservice August 1998 - August 2002
Sysco San Francisco 1995 - 1998
Allied Sysco May 1992 - May 1995
Skills
Supply Chain, Food Service, Food, Inventory Management, Purchasing, Territory, Sales Management, Merchandising, Negotiation, Promotions, Procurement, Product Development, Sales Operations, Sales, Food Industry, Marketing, Supply Chain Management, Logistics, Pricing, Profit, Customer Service, Forecasting, Account Management, Budgets, Cross-functional Team..., Distributors, Food, Food Safety, Inventory Control, Key Account Development, Leadership, Management, Marketing Strategy, New Business Development, P, Program Management, Restaurants, Sourcing, Strategic Planning, Team Building, Trade Shows, Training, P&L Management
Education
California State University-Chico 1981 — 1986
BA, Public Relations
Del Monte Meat Company (The Chefs Warehouse) April 2015 - Present
Del Monte Meat Company May 2012 - April 2015
Sysco Sacramento 2011 - 2012
Sysco Corporate 2010 - October 2011
Sysco Sacramento 2007 - October 2010
US Foodservice August 2002 - October 2007
US Foodservice August 1998 - August 2002
Sysco San Francisco 1995 - 1998
Allied Sysco May 1992 - May 1995
Skills
Supply Chain, Food Service, Food, Inventory Management, Purchasing, Territory, Sales Management, Merchandising, Negotiation, Promotions, Procurement, Product Development, Sales Operations, Sales, Food Industry, Marketing, Supply Chain Management, Logistics, Pricing, Profit, Customer Service, Forecasting, Account Management, Budgets, Cross-functional Team..., Distributors, Food, Food Safety, Inventory Control, Key Account Development, Leadership, Management, Marketing Strategy, New Business Development, P, Program Management, Restaurants, Sourcing, Strategic Planning, Team Building, Trade Shows, Training, P&L Management
Education
California State University-Chico 1981 — 1986
BA, Public Relations
Mark Rieth Mark Rieth's Sysco Corporate Experience January 1993 - August 2012
Job National Business Development & Executive Chef at PixiDust Design & Culinary Services
Industry Food & Beverages
Experience
PixiDust Design & Culinary Services August 2012 - Present
Sysco Corporate January 1993 - August 2012
Sysco 2005 - 2009
Sysco Food Services of Houston 2001 - 2005
Sysco Food Services of Cincinnati 1996 - 2001
Sysco Food Services of Atlantic City 1993 - 1996
Caesars Atlantic City Casino Hotel 1990 - 1993
Skills
Marketing Management, Marketing Strategy, Sales Management, Sales Operations, Research and Testing, Trend Analysis, Food Cost Analysis, Product Development, Food Demonstrations, Molecular Gastronomy, Meat Fabrication, Banquet Operations, Restaurant & Hotel..., National Account..., Strategic Selling, Sales Growth, Budgetary..., Supplier & Supply Chain..., Technical Strategy, Restaurants, Meat, Food, Purchasing, Cuisine, Food Service, Culinary Skills, Food Industry, Pricing, Recipes, Sales, Training, Food & Beverage, Gourmet, Team Building, Income Statement, Key Account Development, Merchandising, Seafood, IT Strategy, Hospitality, Marketing, Management, Business Planning, Strategy, Leadership, Budgets, Operations Management, Chef, Hotels, Grocery
Education
Culinary Institute of America 1983 — 1985
Culinary Arts, Hotel and Restaurant Managment
Bergen Community College 1981 — 1983
Hotel & Restaurant Management
Bergen County Police & Fire Academy 1981 — 1982
Certified Firefighter
PixiDust Design & Culinary Services August 2012 - Present
Sysco Corporate January 1993 - August 2012
Sysco 2005 - 2009
Sysco Food Services of Houston 2001 - 2005
Sysco Food Services of Cincinnati 1996 - 2001
Sysco Food Services of Atlantic City 1993 - 1996
Caesars Atlantic City Casino Hotel 1990 - 1993
Skills
Marketing Management, Marketing Strategy, Sales Management, Sales Operations, Research and Testing, Trend Analysis, Food Cost Analysis, Product Development, Food Demonstrations, Molecular Gastronomy, Meat Fabrication, Banquet Operations, Restaurant & Hotel..., National Account..., Strategic Selling, Sales Growth, Budgetary..., Supplier & Supply Chain..., Technical Strategy, Restaurants, Meat, Food, Purchasing, Cuisine, Food Service, Culinary Skills, Food Industry, Pricing, Recipes, Sales, Training, Food & Beverage, Gourmet, Team Building, Income Statement, Key Account Development, Merchandising, Seafood, IT Strategy, Hospitality, Marketing, Management, Business Planning, Strategy, Leadership, Budgets, Operations Management, Chef, Hotels, Grocery
Education
Culinary Institute of America 1983 — 1985
Culinary Arts, Hotel and Restaurant Managment
Bergen Community College 1981 — 1983
Hotel & Restaurant Management
Bergen County Police & Fire Academy 1981 — 1982
Certified Firefighter
Melinda Wooten-Haddock's Sysco Corporate Experience December 2002 - November 2007
Job Market Category Manager, Northeast at Sysco
Industry Food & Beverages
Experience
Sysco February 2013 - Present
Sysco Connecticut November 2007 - February 2013
Sysco Corporate December 2002 - November 2007
Education
University of Oklahoma 1997 — 2001
Sysco February 2013 - Present
Sysco Connecticut November 2007 - February 2013
Sysco Corporate December 2002 - November 2007
Education
University of Oklahoma 1997 — 2001
Michelle McClellan's Sysco Corporate Experience April 2005 - Present
Job Sr Manager, HRIS/Payroll at Sysco Corporate
Industry Wholesale
Experience
SYSCO Corporate April 2005 - Present
Syntex Management Systems January 2001 - April 2005
Amherst Securities Group October 1993 - January 2001
Skills
Change Management, Benefits Administration, HRIS, Process Improvement, Employee Benefits, Payroll, ADP Payroll, Peachtree, Leadership, Accounting, Accruals, Accounts Receivable, Accounts Payable, Human Resources, General Ledger, Analysis, Training, Management, Onboarding, Employee Relations, PeopleSoft, Employee Engagement, New Hire Orientations, Succession Planning, Deferred Compensation, Taleo, Labor Relations, FMLA
Education
University of Houston
SYSCO Corporate April 2005 - Present
Syntex Management Systems January 2001 - April 2005
Amherst Securities Group October 1993 - January 2001
Skills
Change Management, Benefits Administration, HRIS, Process Improvement, Employee Benefits, Payroll, ADP Payroll, Peachtree, Leadership, Accounting, Accruals, Accounts Receivable, Accounts Payable, Human Resources, General Ledger, Analysis, Training, Management, Onboarding, Employee Relations, PeopleSoft, Employee Engagement, New Hire Orientations, Succession Planning, Deferred Compensation, Taleo, Labor Relations, FMLA
Education
University of Houston
Lady Ellen Clark's Sysco Corporate Experience March 2007 - Present
Job Occupational Health Consultant at Sysco Corporate
Industry Health, Wellness and Fitness
Experience
Sysco Corporate March 2007 - Present
HFL, Health For Life January 2007 - Present
HFL, Health For Life January 2007 - Present
Skills
Team Building, Health Education, Healthcare, Public Speaking, Cpr Certified, Hospitals, Public Health, Case Management, Wellness, Clinical Research, Healthcare Information..., Medicine, Healthcare Management, Nursing, EMR, Occupational Health, CPR Certified
Education
Lamar University
University of North Texas
Sysco Corporate March 2007 - Present
HFL, Health For Life January 2007 - Present
HFL, Health For Life January 2007 - Present
Skills
Team Building, Health Education, Healthcare, Public Speaking, Cpr Certified, Hospitals, Public Health, Case Management, Wellness, Clinical Research, Healthcare Information..., Medicine, Healthcare Management, Nursing, EMR, Occupational Health, CPR Certified
Education
Lamar University
University of North Texas
Andy Buttacavoli's Sysco Corporate Experience 2005 - Present
Job Senior Manger Business Development Sara Lee Corporate
Industry Food & Beverages
Experience
SARA LEE FOODSERVICE Senior Corporate Field ManagerSara Lee2005 - Present
Sysco Corporate 2005 - Present
Sara Lee Foods 2005 - Present
Sysco 2002 - Present
ConAgra Foods 2002 - 2006
Sysco Corp 1990 - 1998
Education
Triton-College 1968 — 1972
Business, Business
SARA LEE FOODSERVICE Senior Corporate Field ManagerSara Lee2005 - Present
Sysco Corporate 2005 - Present
Sara Lee Foods 2005 - Present
Sysco 2002 - Present
ConAgra Foods 2002 - 2006
Sysco Corp 1990 - 1998
Education
Triton-College 1968 — 1972
Business, Business
Dorothy Moldovan's Sysco Corporate Experience January 2005 - March 2006
Job Territory Sales Manager Austin, TX at Nestle Professional Vitality Foodservice
Industry Food & Beverages
Experience
Nestle Professional Vitality Foodservice April 2010 - December 2013
JohnsonDiversey, Inc. April 2006 - July 2009
JohnsonDiversey,Inc April 2006 - July 2009
Sysco Corporate January 2005 - March 2006
Sysco Corporate 2004 - 2005
Sysco Corporation January 2000 - January 2004
Sysco January 1994 - January 2000
Skills
Sales, Sales Operations, Product Development, Food Service, Selling, Food, Key Account Management, Training, Trade Shows, Marketing, Sales Management, Customer Service, Management, Key Account Development, Pricing, National Accounts, Forecasting, Business Development, Profit, P&L Management, Distributors, New Business Development, Market Planning, B2B
Education
University of Houston 1973 — 1975
University of Houston 1972 — 1975
Nestle Professional Vitality Foodservice April 2010 - December 2013
JohnsonDiversey, Inc. April 2006 - July 2009
JohnsonDiversey,Inc April 2006 - July 2009
Sysco Corporate January 2005 - March 2006
Sysco Corporate 2004 - 2005
Sysco Corporation January 2000 - January 2004
Sysco January 1994 - January 2000
Skills
Sales, Sales Operations, Product Development, Food Service, Selling, Food, Key Account Management, Training, Trade Shows, Marketing, Sales Management, Customer Service, Management, Key Account Development, Pricing, National Accounts, Forecasting, Business Development, Profit, P&L Management, Distributors, New Business Development, Market Planning, B2B
Education
University of Houston 1973 — 1975
University of Houston 1972 — 1975
John Oleksiak's Sysco Corporate Experience June 2011 - October 2012
Job Product Marketing Manager: Food Service Division at Bettcher Industries
Industry Hospitality
Experience
Bettcher Industries May 2013 - Present
Wasserstrom November 2012 - May 2013
Sysco Corporate June 2011 - October 2012
Sysco Cleveland, Inc. September 1998 - July 2011
Punderson Manor Resort October 1995 - September 1998
Lincoln Park Pub December 1994 - October 1995
Watermark Restaurant September 1992 - December 1994
Harrah's Hotel Casino July 1991 - December 1991
United States Air Force May 1986 - March 1990
Skills
Culinary, Sales,..., Sales, Menu Development, Culinary Skills, Food Service, Restaurants, Food, Banquets, Catering, Marketing, Management, Sanitation, Training, Recruiting, Food Preparation, Time Management, Negotiation, Food & Beverage, Merchandising, Hospitality, Cooking, Purchasing, Fine Dining, Retail, Food Safety, Chef, Grocery, National Accounts, Food Industry, Wine, Income Statement, Hospitality Management, Marketing Strategy, Trade Shows, Hiring, Inventory Management, New Restaurant Openings, Restaurant Management, Key Account Development, Ingredients, Hotels, Meat, Customer Satisfaction, Profit, Forecasting, Hospitality Industry, P&L Management, Seafood, Food Processing, Bakery
Education
Indiana Wesleyan University 2008 — 2011
B.S.M., Management, Honors Graduate
Culinary Institute of America 1990 — 1992
A.O.S., Culinary Arts
Bettcher Industries May 2013 - Present
Wasserstrom November 2012 - May 2013
Sysco Corporate June 2011 - October 2012
Sysco Cleveland, Inc. September 1998 - July 2011
Punderson Manor Resort October 1995 - September 1998
Lincoln Park Pub December 1994 - October 1995
Watermark Restaurant September 1992 - December 1994
Harrah's Hotel Casino July 1991 - December 1991
United States Air Force May 1986 - March 1990
Skills
Culinary, Sales,..., Sales, Menu Development, Culinary Skills, Food Service, Restaurants, Food, Banquets, Catering, Marketing, Management, Sanitation, Training, Recruiting, Food Preparation, Time Management, Negotiation, Food & Beverage, Merchandising, Hospitality, Cooking, Purchasing, Fine Dining, Retail, Food Safety, Chef, Grocery, National Accounts, Food Industry, Wine, Income Statement, Hospitality Management, Marketing Strategy, Trade Shows, Hiring, Inventory Management, New Restaurant Openings, Restaurant Management, Key Account Development, Ingredients, Hotels, Meat, Customer Satisfaction, Profit, Forecasting, Hospitality Industry, P&L Management, Seafood, Food Processing, Bakery
Education
Indiana Wesleyan University 2008 — 2011
B.S.M., Management, Honors Graduate
Culinary Institute of America 1990 — 1992
A.O.S., Culinary Arts
Kristin Caffey's Sysco Corporate Experience April 1994 - February 2014
Job Senior Director Foodservice
Industry Food & Beverages
Experience
Radian February 2014 - Present
Sysco Corporate April 1994 - February 2014
American Student travel May 1992 - May 1994
Skills
Category Management, Category Development, Category Analysis, Purchasing Management, Purchasing Strategy, Purchasing Negotiations, Sales Management, Sales Support, Poultry, Seafood, Pork, Procurement, Purchase Management, Management, Contract Negotiation, Purchasing, Sales Operations, Food & Beverage, Team Building, Food Industry, Sales, Analysis, Key Account Management, Food Service, Categorization, Pricing, Key Account Development, Grocery, P&L
Education
University of Mississippi 1985 — 1989
Bachelor, Business and International Business
Radian February 2014 - Present
Sysco Corporate April 1994 - February 2014
American Student travel May 1992 - May 1994
Skills
Category Management, Category Development, Category Analysis, Purchasing Management, Purchasing Strategy, Purchasing Negotiations, Sales Management, Sales Support, Poultry, Seafood, Pork, Procurement, Purchase Management, Management, Contract Negotiation, Purchasing, Sales Operations, Food & Beverage, Team Building, Food Industry, Sales, Analysis, Key Account Management, Food Service, Categorization, Pricing, Key Account Development, Grocery, P&L
Education
University of Mississippi 1985 — 1989
Bachelor, Business and International Business
Cheryl Powell's Sysco Corporate Experience March 2008 - September 2013
Job Security Administration Analyst at Sysco Corporate
Industry Information Services
Experience
Sysco Corporate March 2008 - September 2013
Sysco Corporation June 2007 - September 2013
JPMorgan Chase April 2001 - June 2007
Skills
Active Directory, Microsoft Exchange, Citrix, Help Desk Support, Blackberry, Technical Support, BMC Remedy, Security, Management, Service Delivery, Business Intelligence, Troubleshooting, Business Objects, SAP, Lotus Notes, Software Documentation, Customer Service, VPN, Access, Windows Server, TCP/IP, Disaster Recovery, Integration, MS Project
Education
Prairie View A&M University 1982 — 1985
Bachelor of Science Degree, Industrial Technology/Technician, 3.0
Sysco Corporate March 2008 - September 2013
Sysco Corporation June 2007 - September 2013
JPMorgan Chase April 2001 - June 2007
Skills
Active Directory, Microsoft Exchange, Citrix, Help Desk Support, Blackberry, Technical Support, BMC Remedy, Security, Management, Service Delivery, Business Intelligence, Troubleshooting, Business Objects, SAP, Lotus Notes, Software Documentation, Customer Service, VPN, Access, Windows Server, TCP/IP, Disaster Recovery, Integration, MS Project
Education
Prairie View A&M University 1982 — 1985
Bachelor of Science Degree, Industrial Technology/Technician, 3.0
Briana Howze's Sysco Corporate Experience September 2014 - Present
Job Demand Specialist at Sysco Corporate
Industry Defense & Space
Experience
Sysco Corporate September 2014 - Present
Ingalls Shipbuilding April 2012 - Present
Ingalls Shipbuilding August 2011 - April 2012
Skills
Procurement, Purchasing, Planning, Proposal Writing, Pricing, Process Improvement, Program Management, Supply Chain Management, Project Planning, Logistics, Government Contracting, Contract Management, Analysis
Education
Alcorn State University 2006 — 2011
Bachelor of Science (B.S.), Business Administration and Management, General
Sysco Corporate September 2014 - Present
Ingalls Shipbuilding April 2012 - Present
Ingalls Shipbuilding August 2011 - April 2012
Skills
Procurement, Purchasing, Planning, Proposal Writing, Pricing, Process Improvement, Program Management, Supply Chain Management, Project Planning, Logistics, Government Contracting, Contract Management, Analysis
Education
Alcorn State University 2006 — 2011
Bachelor of Science (B.S.), Business Administration and Management, General
Sysco
AmerisourceBergen
C&S Wholesale Grocers
SYSCO Corporation
Metro Cash and Carry
Sysco Food Services
AmerisourceBergen Corporation
Sysco Food Service