Sysco Eastern Maryland

Description

Address: 33300 Peach Orchard Rd, Pocomoke City, MD 21851 Hours: Closed ⋅ Opens 9AM Thursday9AM–6PMFriday9AM–6PMSaturday9AM–4PMSundayClosedMondayClosedTuesday9AM–6PMWednesday9AM–6PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (410) 677-5555: : Place name: : Website: : : : Category: Website: http://www.syscoeasternmd.com/ Category: Warehouse Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question Q: Do you have chicken wings and how much are they?(No answers)See all questions (12) Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Sysco Eastern Maryland LLC Posting publicly on the Web Write a review Reviews"Limited selection but great prices on American made beer" "Fresh chicken, lamb & beef as well." "Love your hot dogs, sausage, andouille and frozen veggies." View all Google reviews

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Sysco Eastern Maryland Employees

Employee
Years
Job
Industry
Brian Manchin Brian Manchin Wilmington, Delaware Details
Brian Manchin's Sysco Eastern Maryland Experience May 2012 - October 2014
Job Customer Development Specialist
Industry Restaurants
Experience
Gordon Food Service  October 2014 - Present
Sysco Eastern Maryland   May 2012 - October 2014
Sysco Eastern Maryland   October 2005 - May 2012
The Cheesecake Factory  2004 - 2005
John Harvards Brewhouse  2000 - 2004
dogfish head craft brewery  1999 - 2000

Skills
Chef, Food & Beverage, Food Industry, Food Service, Restaurants, Country Clubs, Sales Management, Food, Menu Development, Restaurant Management, Culinary Skills, Franchising, New Restaurant Openings, Marketing Strategy, Catering, Food Safety, Menu Costing, Grocery, Hospitality, Key Account Development, Team Building, Management, Sales, Marketing, Inventory Management, Cooking, Leadership

Education
Penn State University   1992 — 1996
B.S., Hotel, Restaurant & Institutional Management

Natalie Favinger Natalie Favinger Stevensville, Maryland Details
Natalie Favinger's Sysco Eastern Maryland Experience June 2004 - Present
Job Sales representative at SYSCO Eastern Maryland
Industry Food & Beverages
Experience
SYSCO Eastern Maryland   June 2004 - Present
Queen Anne's County Public Schools  August 1998 - June 2004

Skills
Communication Skills, Competitive, Self-driven, Self Management, Sales Management, Well-organized, Computer Proficiency, Highly personable, Motivation

Education
Longwood College   1996 — 1997
Master's degree, Special Education and Teaching

Longwood College   1992 — 1996
Bachelor of Science (BS), Psychology

Debbie Gioffre Debbie Gioffre Greater Philadelphia Area Details
Debbie Gioffre's Sysco Eastern Maryland Experience November 1993 - Present
Job Marketing Associate Assistant, Sysco Eastern Maryland
Industry Food & Beverages
Experience
Sysco Eastern Maryland   November 1993 - Present
NKS Distributors  October 1984 - November 1992

Skills
Food, Food Service, Key Account Development, Food & Beverage, Key Account Management, Sales Management, Marketing Strategy, Marketing, Restaurants, Strategic Planning, Inventory Management, Grocery, Purchasing, Food Industry, Hospitality, P&L Management, Sales, Customer Service, Sales Operations, Negotiation, New Business Development, Brand Management, Catering, Market Planning, Pricing, Income Statement

Education
University of Delaware   1974 — 1978
Bachelor of Sciences, Early Childhood Education and Development

Ursuline Academy   1970 — 1974
College Preparatory

Immaculata College
Graduate Courses, Math and Sciences

Steve Perrotta Steve Perrotta Lewes, Delaware Details
Steve Perrotta's Sysco Eastern Maryland Experience July 2002 - Present
Job Senior Marketing Associate
Industry Marketing and Advertising
Experience
Sysco Eastern Maryland   July 2002 - Present

Skills
Customer Service, Marketing, Marketing Strategy, Account Management, Chef, Food, Culinary Skills, Leadership, Menu Development, New Business Development, Restaurants, Selling, Food, Microsoft Office

Education
Cardinal O'hara High School
High school diploma

The Restaurant School at Walnut Hill College
Associate's degree, Culinary Arts/Chef Training

Michael Andahazy Michael Andahazy Ocean View, Delaware Details
Michael Andahazy's Sysco Eastern Maryland Experience January 2002 - April 2011
Job Territory Manager, Northeast at Lyons Magnus
Industry Food & Beverages
Experience
Lyons Magnus  August 2014 - Present
Lyons Magnus  May 2011 - August 2014
SYSCO Eastern Maryland   January 2002 - April 2011
Distilled Spirits Council of the United States  March 2001 - December 2001
California State University, Federal Affairs Office   May 2000 - March 2001
American Society for Microbiology  April 1999 - May 2000
Animal Health Institute  October 1996 - March 1999

Skills
Sales Operations, Account Management, Key Account Development, Food Industry, Food Safety, Sales Management, Food Service, Food & Beverage, Food, National Accounts, Catering, New Business Development, Marketing, Menu Development, Inventory Management, Program Management, Restaurants, Frozen Food, Grocery, Seafood, Income Statement, P&L, Culinary Skills, Meat, Profit

Education
Clemson University   1990 — 1994
Fisheries Biology

St Mary's High School

St Mary's High School

Charles Blair Charles Blair Baltimore, Maryland Area Details
Charles Blair's Sysco Eastern Maryland Experience September 2007 - Present
Job Marketing Associate at Sysco
Industry Restaurants
Experience
Sysco Eastern Maryland   September 2007 - Present
American Pool, Inc   March 2003 - September 2007

Skills
Customer Oriented, Microsoft Office, Menu Costing, Menu Engineering, Menu Development, Website Development, Sales Presentations, Food Safety, Customer Service, Strategic Planning, Food, Food Service, Restaurants

Education
University of Maryland College Park   1999 — 2000

Anne Arundel Community College   1998 — 1999

Michael Gershenfeld Michael Gershenfeld Salisbury, Maryland Details
Michael Gershenfeld's Sysco Eastern Maryland Experience October 2011 - Present
Job President at Sysco Eastern Maryland
Industry Food & Beverages
Experience
Sysco Eastern Maryland   October 2011 - Present

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Teaching

Education
Johnson and Wales University   1985 — 1987
Bachelor of Science (BS), Hotel, Restaurant, Institutional Management

Paige Tilghman Paige Tilghman United States Details
Paige Tilghman's Sysco Eastern Maryland Experience January 1990 - January 2010
Job
Industry
Experience
Twin Tails Seafood   2010 - Present
Sysco Eastern Maryland   January 1990 - January 2010

Skills
Strategic Planning, Negotiation, Team Building, Budgets, Customer Service, Microsoft Office, Marketing Strategy, Microsoft Excel, Restaurants, Retail, Sales Management, Food Service, Key Account Development, Selling, Food, Merchandising, Logistics, Sales, Income Statement, Pricing, Forecasting, Purchasing, Inventory Management, P&L Management, Profit, Grocery, Sales Operations, Key Account Management, New Business Development, Food Industry, Business Planning, Distributors, National Accounts, Food & Beverage, FMCG, Consumer Products, IRI, Frozen Food, Market Planning, Supply Chain, P&L, Trade Shows, Wholesale, Food Safety, Direct Store Delivery, Sales Growth, Account Management, Sales Presentations, Trade Marketing, Ingredients

Education
Longwood College   1979 — 1984
BS, Finance

ARCHIE LEWIS ARCHIE LEWIS Washington D.C. Metro Area Details
ARCHIE LEWIS's Sysco Eastern Maryland Experience August 2009 - Present
Job RETIRED at SYSCO EASTERN MARYLAND
Industry Food & Beverages
Experience
SYSCO EASTERN MARYLAND   August 2009 - Present
Sysco Eastern Md   1973 - 2009

Skills
Microsoft Office, Customer Service, Microsoft Excel, Inventory Management, Food Service, Food, Forecasting, Budgets, Food & Beverage, Microsoft Word, PowerPoint, Team Building, Negotiation, Purchasing, Hospitality, P&L, Restaurants, Catering

Education
University of Maryland College Park
Bachelor of Science (B.S.), Business Administration and Management, General

Carl Treat Carl Treat Easton, Maryland Details
Carl Treat's Sysco Eastern Maryland Experience February 1990 - Present
Job sales at Sysco
Industry Food & Beverages
Experience
Sysco Eastern Maryland   February 1990 - Present

Education
University of Maryland College Park   1981 — 1985
Bachelor of Applied Science (B.A.Sc.), Business, Management, Marketing, and Related Support Services

Walter Witt Walter Witt Princess Anne, Maryland Details
Walter Witt's Sysco Eastern Maryland Experience August 2004 - December 2009
Job Director of Finance at Worcester County Developmental Center
Industry Accounting
Experience
Worcester County Developmental Center   November 2014 - Present
Leatherbury-Broache & Co.   October 2012 - November 2014
Sysco Eastern Maryland   August 2004 - December 2009
Fager's Island, LTD   September 2002 - May 2004

Skills
Accounting, General Ledger, GAAP, Financial Reporting, Tax Preparation, QuickBooks, Account Reconciliation, Financial Accounting, Auditing, Tax, Internal Controls, Accounts Payable, Income Tax, Fixed Assets, Financial Statements, Corporate Tax, Accounts Receivable, Financial Analysis, Journal Entries, Payroll, Tax Returns, Cash Flow, Customer Service, Budgets, Microsoft Excel, Management, Strategic Planning

Education
Salisbury University - Perdue School of Business   2009 — 2012
Bachelor of Science (B.S.), Accounting

Snow Hill

University of Scranton
Economics