Sysco San Francisco
Industry: Company
DescriptionHeadquarters: California Founded: 1939 Parent organization: SyscoFeedbackDisclaimer Claim this knowledge panel Knowledge ResultSee photos See outsideMoved, closed, or was never hereReportSyscoWebsiteDirections Saved (0) Saved Save 136 Google reviews Food broker Address: 5900 Stewart Ave, Fremont, CA 94538 Hours: Closed ⋅ Opens 4:30AM Wed Tuesday4:30AM–6PMWednesday4:30AM–6PMThursday4:30AM–6PMFriday4:30AM–6PMSaturday4:30AM–6PMSundayClosedMonday4:30AM–6PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (510) 226-3000Place name: Website: : : : : Category: : : Website: http://www.syscosf.com/ Category: Food broker Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (4)
Sysco San Francisco List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Sysco San Francisco. You can filter them based on skills, years of employment, job, education, department, and prior employment.
Sysco San Francisco Salaries. You can even request information on how much does Sysco San Francisco pay if you want to. Learn about salaries, pros and cons of working for Sysco San Francisco directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
13 Sysco San Francisco employees in database. Find out everything there's to know about Sysco San Francisco employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Sysco San Francisco Employees
Chefs Warehouse December 2013 - Present
Sysco San Francisco August 2005 - June 2008
Sysco Metro New York April 2003 - August 2005
Skills
Food Service, Account Management, New Business Development, Food Service Operations, Transportation, Sales Management, Sales, Salesforce.com, Training
Education
Arizona State University 1993 — 1997
Ultimate Software November 2013 - Present
Accel HR January 2012 - November 2013
Boudin Bakery & Cafe November 2009 - December 2011
Ovations Food Services, LP August 2008 - July 2009
Bay Meadows Racetrack January 2007 - August 2008
Sysco San Francisco 1996 - 2006
Bay Meadows Racetrack August 1990 - October 1996
Pacific Racing Association February 1982 - June 1992
NSK Corporation August 1974 - October 1982
Skills
ADP Payroll, Ultipro, Kronos, Human Resources, Payroll, ADP ReportSmith, Time & Attendance, HRIS, Pay, Employee Relations, Benefits Administration, POS, FMLA, Employee Benefits, PeopleSoft, Budgets, Restaurant Management, Multi-state Payroll..., Union, Restaurants, Performance Management, Food, Multi-State Sales Tax, New Hire Orientations, Team Building, Onboarding, Cognos, Kronos Timekeeping, COBRA, Customer Service, Outlook, Menu Development, Garnishments, ADP Payforce, Deferred Compensation, Training, Payroll Taxes, Open Enrollment, Ceridian Payroll System
Education
University of Michigan
HR Du Jour January 2009 - Present
City of Union City December 2009 - November 2011
Sysco San Francisco December 2002 - February 2009
Avnet Inc. 2000 - 2002
Diageo October 1998 - October 2000
Warden West Corporation 1990 - 1998
Skills
Employee Relations, Administration, HR Consulting, Union, Labor Relations, Labor Management, Safety Management, Workers Compensation, Benefits Administration, Community Involvement, Affirmative Action, Performance Management, Training & Development, Recruitment/Retention, Compliance, Employee Handbooks, HR Policies, Human Resources, Employee Benefits, Policy, Coaching, OFCCP, Program Management, EEOC, Grievances, Interviews, Negotiation, Job Descriptions, Public Speaking, Technical Recruiting, Personnel Management, Training, SPHR, Industrial Relations, Organizational..., Leadership, Leadership Development, Deferred Compensation, Recruiting, Employee Training, Management, Team Building, Strategy, HRIS, Talent Acquisition, Hiring, Talent Management, Employee Engagement, Workshop Facilitation, Succession Planning
Education
California State University-Hayward - School of Business and Economics 1993 — 1997
MBA, Human Resource Management
Mills College 1988 — 1990
BA, Political, Legal, Economic Analysis
Human Resource Certification Institute
SPHR, Senior Professional in Human Resources Certification
Oxford
ESL, Teach English as a Second Language
Sysco San Francisco October 2011 - Present
Sysco Central Illinois May 2006 - September 2011
Sysco Cincinnati June 2002 - April 2006
Skills
Accounting and Finance, Change Management, Leadership Development, Project Management, Forecasting, Budgets, Financial Accounting, Cost Accounting, Finance, Managerial Finance, Accounting
Education
Xavier University 2002 — 2004
Master of Business Administration (MBA), Business Administration and Management, General
The Ohio State University - The Max M. Fisher College of Business 1998 — 2002
Bachelor's degree, Accounting
Del Monte Meat Company (The Chefs Warehouse) April 2015 - Present
Del Monte Meat Company May 2012 - April 2015
Sysco Sacramento 2011 - 2012
Sysco Corporate 2010 - October 2011
Sysco Sacramento 2007 - October 2010
US Foodservice August 2002 - October 2007
US Foodservice August 1998 - August 2002
Sysco San Francisco 1995 - 1998
Allied Sysco May 1992 - May 1995
Skills
Supply Chain, Food Service, Food, Inventory Management, Purchasing, Territory, Sales Management, Merchandising, Negotiation, Promotions, Procurement, Product Development, Sales Operations, Sales, Food Industry, Marketing, Supply Chain Management, Logistics, Pricing, Profit, Customer Service, Forecasting, Account Management, Budgets, Cross-functional Team..., Distributors, Food, Food Safety, Inventory Control, Key Account Development, Leadership, Management, Marketing Strategy, New Business Development, P, Program Management, Restaurants, Sourcing, Strategic Planning, Team Building, Trade Shows, Training, P&L Management
Education
California State University-Chico 1981 — 1986
BA, Public Relations
Horizon Behavioral Health June 2010 - Present
US Census Dept February 2009 - June 2010
FLEET PHARMACEUTICALS PTY. LTD. July 1999 - February 2009
Sysco San Francisco February 1977 - April 1997
Skills
Accounts Payable, Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, Outlook, Budgets, Data Entry, Time Management, Accounts Receivable
Education
Chabot College
Silgan Containers October 2014 - Present
Safeway September 2012 - October 2014
Sysco San Francisco September 2006 - September 2012
The Home Depot November 2002 - September 2006
Skills
Employee Relations, Performance Management, Talent Management, Succession Planning, Employee Engagement, HR Policies, Human Resources, Recruiting, Change Management, HRIS, Organizational..., Deferred Compensation, FMLA, Employee Benefits, Benefits Administration, Interviews, New Hire Orientations, Labor Relations, Training, Temporary Placement, Policy, Management
Education
University of Phoenix, San Jose 1997 — 1997
Human Resources Management, Human Resources Management and Services
The Philippine Women's University 1978 — 1983
Bachelor's degree, Business Administration and Management, General
Groupon 2012 - 2012
MICROS Systems, Inc. 2011 - 2012
Del Monte Meat Company 2010 - 2010
U.S. FOODSERVICE 2008 - 2009
SYSCO San Francisco 2004 - 2008
GUCKENHEIMER at PEOPLESOFT 2003 - 2004
Skills
New Business Development, Sales, Sales Operations, Food Service, Business Development, Sales Process, Selling, Marketing, Management, Product Development, Market Research, Customer Service, Forecasting, Inventory Management, Sales Management, Account Management, Cold Calling
Education
California Culinary Academy 1999 — 2001
Associate of Occupational Studies Degree in Culinary Arts, Culinary Arts
St. Mary's College of California 1998 — 2000
Business Administration and Management, General
Regis University 1997 — 1998
Business Administration and Management, General
SYSCO San Francisco February 2012 - Present
SYSCO San Francisco February 2004 - February 2012
Southern Wine & Spirits April 2004 - December 2004
Horizon Beverage Company March 2003 - April 2004
Skills
Food Service, Market Planning, Trade Shows, Marketing Strategy, Marketing Research, Food, Sales Management, Sales, Sales Operations, Account Management, New Business Development, Key Account Development, Marketing, Forecasting, Inventory Management
Education
San Francisco State University 1996 — 2001
Bachelor of Arts, Broadcast Communications
San Francisco State University 1996 — 2001
Bachelor of Arts (B.A.), Radio, Television, and Digital Communication
Centalize Leasing Corportation August 2015 - Present
Centralize Leasing Corporation August 2015 - Present
Quality Custom Distribution August 2010 - August 2015
HAVI Logistics NA September 2008 - August 2010
HAVI Logistics North America March 2008 - September 2008
HFS North America February 2007 - March 2008
Shamrock Foods August 2004 - December 2006
Sysco September 2001 - February 2003
Sysco San Francisco November 2000 - September 2001
Golden State Foods August 1999 - August 2000
Skills
Warehouse Management, Warehousing, Transportation..., Logistics, Transportation, Supply Chain, Operations Management, Logistics Management, Inventory Control, 3PL, Process Scheduler, Purchasing, Team Building, Process Improvement, Inventory Management, Management, Income Statement, Contract Negotiation, Budgets, Training, Leadership, Fleet Management, Supply Chain Management, Change Management, Continuous Improvement, Cross-functional Team..., Forecasting, Shipping, Distribution Center..., P&L Management
Education
Tacoma Community College 1979 — 1981
Business
Golden West College 1977 — 1979
Business
AmerCare August 2014 - July 2015
Heinz North America July 2012 - July 2014
Pawsibilities1, Inc. March 2011 - November 2011
Advance Food Company 2006 - December 2010
Advance Food Company 2004 - 2006
Barber Foods 2002 - 2004
SYSCO San Francisco 1994 - 2002
Waterfront Cafe 1991 - 1994
Hornblower Cruises & Events 1985 - 1991
Skills
Sales Operations, Sales Management, Sales, Purchasing, Management, Pricing, Marketing, Food Service, Contract Negotiation, Food Industry, Food, Food & Beverage, Forecasting, Profit, Restaurants, Negotiation, Key Account Development, P&L, Income Statement, Customer Service, Procurement, Leadership, Key Account Management, Catering
Education
University of California, Berkeley 1978 — 1981
BS, Forestry - Timber Management
University of California, Berkeley
Sysco Foods Service Toronto May 2005 - Present
Sysco San Francisco November 1997 - May 2005
Skills
Food & Beverage, Key Account Development, Food, Menu Development, Restaurants, Food Service, Grocery, Food Industry, Market Planning
Education
California State University of Hayward 2003 — 2004
Post Graduate, Logistics, Materials, and Supply Chain Management, 3.5+
Iowa State University 1992 — 1997
Bachelor of Arts (B.A.), Marketing and Advertising, 3.25 Average