T. Hasegawa USA
Industry: Beverage company
DescriptionFounded: 1978 Parent organization: T. Hasegawa Subsidiaries: Affinity Flavors, Inc., Flavor Ingredient Holdings, LLCFeedbackDisclaimer Claim this knowledge panel Knowledge ResultSee outside Moved, closed, or was never hereReportT Hasegawa USA IncWebsiteDirections Saved (0) Saved Save Food Address: 307 College Rd E, Princeton, NJ 08540 Phone: (609) 520-1800: Category: : Website: : : : Hours: Place name: : Website: http://www.thasegawa.com/ Category: Food Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of T Hasegawa USA Inc Posting publicly on the Web Write a review Reviews Be the first to review
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T. Hasegawa USA Employees
T. HASEGAWA USA August 2013 - Present
Skills
International Relations, Translation, Intercultural..., Microsoft Excel, Social Media, Microsoft Word
Education
University of California, Los Angeles 2012 — 2014
Bachelor of Arts (BA), Japanese
Pasadena City College 2010 — 2011
Associate's degree, Japanese Studies
University of Massachusetts Amherst September 2012 - Present
PepsiCo May 2015 - August 2015
University of Massachusetts Amherst September 2012 - October 2014
General Mills May 2012 - August 2012
Brigham Young University November 2008 - April 2012
DairiConcepts May 2011 - August 2011
T. HASEGAWA USA May 2010 - August 2010
Skills
Food Science, Analytical Chemistry, Surface Enhanced Raman..., Laboratory, Team Building, R&D, Teamwork, HPLC
Education
University of Massachusetts, Amherst 2012 — 2016
Ph.D., Food Science
Brigham Young University 2008 — 2012
B.S., Food Science
T. HASEGAWA USA 2013 - Present
Independent representing Aflac June 2012 - 2013
On Site School 2012 - 2012
Aflac 2012 - 2012
Firmenich 2001 - 2012
Hagelin Flavor Technologies May 1998 - August 2001
Dragoco 1992 - 1998
IFF 1992 - 1992
Prudential Insurance 1984 - 1985
Skills
Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, English, Photoshop, Outlook, Windows, Teaching, Budgets, Public Speaking, Editing, Strategic Planning, Negotiation, Flavors, Sensory Evaluation, SAP, Ingredients, Flavor Chemistry, Food, Product Development, R&D, Product Innovation, Emulsions, Food Chemistry, Raw Materials, Food Industry, Food Science, Food Technology, HACCP, Dairy, Insurance, Commercialization, Personal Care, Accident Insurance, Bakery, Disability Insurance, Formulation, Healthcare Consulting, Life Insurance, Consumer Products, Food Processing
Education
Brookdale Community College 1979 — 1980
Mater Dei
T. HASEGAWA USA October 2013 - Present
T. Hasegawa USA August 2012 - Present
Fresh & Easy Neighborhood Market, Inc. May 2012 - 2012
Cal Poly Pomona 2011 - 2012
California State Polytechnic University, Pomona August 2010 - September 2011
Nestle May 2011 - June 2011
Skills
Food Science, R&D, GMP, Food Industry, Food Technology, Sensory Evaluation, Food, HACCP, Food Safety
Education
California State Polytechnic University-Pomona 2009 — 2012
Bachelor of Science (B.S.), Food Science & Technology
Irvine Valley College
T. HASEGAWA USA April 2012 - Present
Segrave & Associates May 1997 - Present
Skills
Leadership Development, Team Building, Career Counseling, Executive Coaching, Entrepreneurship, Organizational..., Strategic Planning, Emotional Intelligence, Executive Development, Recruiting, Career Development, Workshop Facilitation, Conflict Resolution, Consulting, Career Management, 360 Feedback, Leadership, Training, Organizational..., Strategy, Management Development, Public Speaking, Talent Management, Start-ups, Management Consulting, Business Coaching, Performance Management, Employee Engagement, Employee Training, Outplacement, Culture Change, Staff Development, Life Coaching, Change Management, Employee Relations, HR Consulting, Job Search, Organizational Design, Succession Planning, Human Resources, Instructional Design, Performance Improvement, Professional..., Birkman Method, Personal Development
Education
Rutgers University-New Brunswick 2005 — 2006
M.Ed., Adult Education
College of Saint Elizabeth
BA, English
Rutgers University-New Brunswick
Certificate, Educational Gerontology
Georgetown University
Certificate, Corporate Leadership Development
Outward Bound
Certificate, Professional Program
Santa Monica College
Spanish
T. Hasegawa USA April 2012 - Present
Segrave Associates December 2004 - Present
List Provided 1985 - Present
Skills
Wellness, Management, Strategy, Executive Coaching, Team Building, Leadership Development, Entrepreneurship, Public Speaking, Organizational..., Strategic Planning, Workshop Facilitation, Change Management, Leadership, Training, Coaching, Organizational..., Performance Management
Education
Georgetown University 2004 — 2005
Certificate Leadership Development
Rutgers University-New Brunswick
M.Ed.
T. HASEGAWA USA June 2013 - Present
Food Safety Net Services August 2012 - May 2013
Alena Foods January 2012 - May 2012
Ruiz Foods September 2011 - January 2012
Skills
Food Safety, Quality Assurance, Research, HACCP, Microsoft Office, Laboratory Techniques, Food Science, Ingredients, Food Industry, BRC, Food Processing, Food Microbiology, Food Technology, Flavors, Sensory Evaluation, Quality Control, Quality System, Food, Sop, GMP
Education
California State University-Fresno 2010 — 2012
Bachelor of Science, Food Science
Fresno City College 2008 — 2010
AA, Liberal Science
T. Hasegawa USA, Inc. December 2014 - Present
T. Hasegawa USA July 2012 - December 2014
YMCA of Metropolitan January 2007 - September 2013
Los Angeles Country Recreation and Parks June 2009 - August 2012
T. Hasegawa USA May 2011 - June 2012
T. Hasegawa USA Inc. October 2010 - May 2011
T Hasegawa USA Inc June 2010 - September 2010
Cal Poly Pomona November 2009 - June 2010
the FSS Club September 2009 - June 2010
Cal Poly Pomona June 2006 - December 2008
Skills
Microsoft Excel, Keyboard Skills, Food Science, Food Safety, PowerPoint, Microsoft Office, Teamwork, Microsoft Word, GMP, Quality Assurance, HACCP, Food, Research, Customer Service, Public Speaking, Spanish, R, Food Processing, Sensory Evaluation, Flavors, Training, Product Development
Education
Pepperdine University, The George L. Graziadio School of Business and Management 2015 — 2017
Master of Business Administration (M.B.A.), International/Global Studies
California State Polytechnic University-Pomona 2006 — 2010
Bachelor of Food Science and Technology: Nutrition Minor
Cerritos College
T. Hasegawa USA February 2014 - Present
T. Hasegawa USA February 2011 - Present
Governors Lake Association 2012 - 2013
Red Arrow Products 2007 - February 2011
Fishery Products International May 2003 - December 2006
Dunkin' Brands April 2000 - March 2003
High Liner Foods 1997 - 2000
Skills
Product Development, Food Service, Culinary, Retail, Food, Menu Development, New Business Development, Problem Solving, Customer Relations, Sales Management, Food Industry, Culinary Skills, Sales, Manufacturing, Ingredients, Food Safety, Purchasing, Recipes, Meat, Restaurants, Frozen Food, Food Technology, Food Science, Food Processing, Team Building, Flavors, Food & Beverage, Seafood, Dairy, Food Manufacturing, Poultry, Forecasting, Food Quality, Sanitation, HACCP, Cooking, Key Account Development, Catering
Education
The Culinary Institute of America 2005 — 2006
ProChef Level I, Basic Culinary
University of Maine 1993 — 1996
MS Food Science, Product Development
University of Maine 1989 — 1993
BS Animal Science, Aquaculture
St. Joseph High School 1985 — 1989
HS Diploma
United Therapeutics April 2013 - Present
MedThink Communications May 2010 - April 2013
University of North Carolina at Chapel Hill August 2008 - February 2010
Columbia University September 2007 - August 2008
Nutrition Conditioning, Inc. January 2007 - August 2008
THE CEMENT BLOC 2006 - 2008
Harrison and Star 2003 - 2006
Sudler & Hennessey 2002 - 2003
CME LLC 2000 - 2002
T Hasegawa USA 1999 - 2000
Skills
Writing, Editing, Dietetics, Nutrition, Nutrition Education, Social Media, Proofreading, Sports Nutrition
Education
Columbia University in the City of New York 2005 — 2008
MS, Applied Physiology and Nutrition
Teachers College of Columbia University 2005 — 2008
MS, Applied Physiology and Nutrition
Virginia Polytechnic Institute and State University 1994 — 1998
BS, Human Nutrition, Food, and Exercise
Green Run High School 1990 — 1994
T. HASEGAWA USA June 2012 - Present
Sweetener Products January 1987 - December 2005
Skills
Customer Service, Customer Satisfaction, Customer Experience, Team Building, Microsoft Excel, Time Management, Teamwork, Sales, Telephone Skills, Purchasing, Cashiering, Call Centers, Team Leadership, Inventory Control, Merchandising, Hospitality, SAP, Training
Education
Cerritos College 1981 — 1984
Associate's Degree, Business/Commerce, General
T. HASEGAWA USA August 2015 - Present
University of Redlands July 2013 - Present
USC May 2007 - October 2014
University of Southern California May 2006 - May 2007
Information Technology Services, University of Southern California August 2004 - May 2006
Applied Knowledge, Inc. July 1999 - August 2004
Thor March 1998 - July 1999
Palladian Consulting November 1993 - March 1998
Skills
Employee Relations, Onboarding, Organizational..., Performance Management, Recruiting, Human Resources, Employment Law, Temporary Placement, Leadership Development, Deferred Compensation, Succession Planning, Workforce Planning, College Recruiting, Talent Management, Benefits Administration, New Hire Orientations, HRIS, Management, Leadership, Interviews, Staff Development, Team Leadership, Career Counseling, Applicant Tracking..., Coaching, Personnel Management, Conflict Resolution, PeopleSoft, Policy, Organizational Design, Organizational..., Strategic Planning, Career Development, Talent Acquisition, FMLA, Training, Labor Relations, Change Management, Employee Benefits, Executive Coaching, HR Policies, Employee Training, Employee Engagement, Hiring, Resume Writing, HR Consulting, Workshop Facilitation, Consulting, Payroll, Program Management
Education
University of Southern California 2010 — 2012
Masters of Leadership, Leadership
CEB HR Leadership Academy 2008 — 2008
HR Leadership
California State Polytechnic University-Pomona 1989 — 1991
Bachelor of Science in Business Management Administration, Management and Human Resources
THE HR CERTIFICATION INSTITUTE (HRCI)
Professional Human Resources, (PHR), Human Resources Development
THE HR CERTIFICATION INSTITUTE (HRCI)
California HR Professional, (CA)
PepsiCo August 2015 - Present
PepsiCo May 2008 - August 2015
The Solae Company July 2004 - April 2008
Taco Bell March 2001 - April 2004
Key Essentials October 2000 - December 2000
T Hasegawa USA January 2000 - August 2000
Skills
Sensory Evaluation, Qualitative Research, Focus Groups, Quantitative Research, Food Science, Statistical Data..., Panel Moderator
Education
Kansas State University 2006 — 2011
MS, Sensory Science
University of California, Davis 2003 — 2004
Certificate, Sensory Evaluation
Chapman University 1998 — 2001
BS, Food Science
Ventura Foods January 2015 - Present
T. Hasegawa USA April 2002 - January 2015
CPC International / Best Foods / Unilever 1989 - 2002
Skills
Food Service, Customer Satisfaction, Customer Retention, Flavors, Ingredients, Food Industry, Food Science, Sensory Evaluation
Education
Kean University 1987 — 1991
BS, Chemistry
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popchips July 2014 - Present
popchips June 2012 - July 2014
SunOpta February 2010 - March 2012
Kerry Group October 2007 - February 2010
T. HASEGAWA USA April 2005 - October 2007
Nestle USA 2002 - 2004
Nestle USA 1996 - 2002
Nestle USA 1994 - 1996
Nestle USA 1991 - 1994
Skills
Food Science, Ingredients, Sensory Evaluation, Food Chemistry, Quality Assurance, Commercialization, Frozen Food, Formulation, Quality System, Supply Chain, Food Microbiology, Bakery, Product Innovation, Cross-functional Team..., Consumer Products, Food Labelling, Food Quality, Microbiology, Quality Management, Raw Materials
Education
Chapman University 2003 — 2006
M.S., Food Science
University of Tennessee-Knoxville 1985 — 1989
B.S., Tourism, Food, and Lodging
T. Hasegawa USA, Inc. July 2014 - Present
T HASEGAWA USA April 2008 - Present
Newport Flavours & Fragrances October 2003 - January 2008
Select Tea December 2004 - January 2007
Newport Flavours. October 2003 - January 2007
SEELECT TEA May 2003 - October 2003
Skills
Certified Forklift..., Customer Service, Receiving, Inventory Management, Supply Chain Management, Food, Microsoft Word, Microsoft Excel, Microsoft Office, PowerPoint, Food Safety, Food Industry, Product Development, Management, Customer Satisfaction, Flavors, Negotiation, GMP
Education
ORANGE EDUCATION CENTER SCC 2010 — 2011
HIGH SCHOOL DIPLOMA
Santiago Canyon College 2010 — 2010
Certificate, Business Managment
Chapman University 2006 — 2007
Certificate, Better Process Control Food Industry
CHAPMAN UNIVERSTY
T. HASEGAWA USA 2006 - Present
Education
Rutgers University-New Brunswick 1972 — 1977
Doctor of Philosophy (Ph.D.)