Taverna 750
Upscale Italian tavern with brick walls & a tin ceiling serving sharing plates & craft cocktails. Address: 5420 N Clark St, Chicago, IL 60640 Phone: (773) 961-7358Website: : : Place name: Category: : : : : Own this business? Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Taverna 750 Posting publicly on the Web Reviews"Amazing food, brunch, drinks, specials, and waiters." "I love restaurants that serve tapas and Taverna 750 has many wonderful options." "Back to Sunday Brunch, you cannot beat the price." View all Google reviews
Taverna 750 List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Taverna 750. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Taverna 750 Employees
Martini's Above Fourth October 2014 - Present
Taverna 750 August 2012 - September 2014
Scarlet Bar November 2012 - August 2014
JPMorgan Chase & Co. August 2011 - February 2013
Skills
Events Coordination, Staff Development, Employee Training, Financial Analysis, Financial Reporting, Social Networking, Networking, Hospitality Management, Hospitality Industry, Public Speaking, Public Relations, Team Building, Team Management, Teamwork, Team Coordination, Hiring, Customer Service, Microsoft Office, Social Media, Management, Event Planning, Social Media Marketing
Education
The Ohio State University 2006 — 2011
Bachelor of Arts (B.A.), Communication and Media Studies
Cory-Rawson High School 2001 — 2005
GED, General Studies
Fork November 2013 - Present
English July 2012 - August 2013
Barn & Company December 2011 - October 2012
Taverna 750 March 2011 - December 2011
Cafe Baba Reeba February 2010 - October 2010
Gibsons Restaurant Group February 2008 - December 2008
Skills
Fine Dining, Menu Development, Food Service, Restaurant Management, Catering, Restaurants, Food, Butchery, Grill, Culinary Education, Culinary Management, Sauces, French Cuisine, Food Service Sanitation, Menu Costing, Recipes
Education
Kendall College 2009 — 2012
AAS, Culinary Arts/Chef Training
Lawrence University 2006 — 2008
Computational Mathematics
Cushing Academy
Cushing Academy
Replay Beer and Bourbon May 2013 - Present
J.Crew August 2009 - May 2013
Taverna 750 October 2011 - 2013
PoopBags.com October 2011 - 2013
Scarlet Bar 2011 - 2013
Scarlet Bar July 2010 - 2011
Tom James Company April 2010 - June 2010
Halsteds Bar and Grill October 2008 - May 2010
Gap Inc. August 2006 - October 2007
Skills
Graphic Design, Community Management, Social Media, Excel, Public Relations, Event Planning, Retail Management, Merchandising, Blogging, Fashion, Marketing Communications, Leadership, Visual Merchandising, Store Management, Retail, Sales, Marketing, Microsoft Excel
Education
Illinois Institute of Art 2008 — 2011
B.S, Fashion Marketing and Management
The Fairmont Sonoma Mission Inn & Spa May 2015 - Present
Faz Restaurants & Catering December 2014 - Present
Whiskey Trust Distillery and Tavern May 2014 - September 2014
PUBLIC Hotels February 2014 - September 2014
Kendall College November 2012 - September 2014
Declan's Irish Pub November 2013 - April 2014
Taverna 750 November 2013 - November 2013
david laris creates January 2011 - March 2012
Les Roches Jing Jiang International Hotel Management College August 2010 - February 2011
Fairmont Hotels and Resorts January 2010 - August 2010
Skills
Direct Sales, Social Media Marketing, Coordinating Events, Restaurants, Event Management, Catering, Hotels, Hospitality Industry, Tourism, E-commerce, Front Office, Hospitality Management, Hotel Management, Food & Beverage, Customer Service, Hospitality, Microsoft Office, Banquets, Rooms Division, Social Networking, Opera, Restaurant Management, Teamwork, Training, Resorts, Food, Customer Satisfaction, Pre-opening, Marketing, Menu Development, Sales, Team Building, Micros, Management, Property Management..., Food Service, Fine Dining, Social Media, Yield Management, Wine, Revenue Analysis, Spanish
Education
Kendall College 2012 — 2014
Bachelor's degree, Hotel, and Restaurant Management
Les Roches Jin Jiang International School of Hotel Management 2009 — 2012
Hotel Management, Food Prep., Service Tecniques, Practical Front Office
Kantonschule am Bruggraben 2007 — 2008
General, General
Ygnacio Valley High School 2003 — 2007
Diploma, General Studies
Bigby's Pour House December 2014 - Present
Protein Bar September 2013 - May 2014
Nibbles Play Cafe July 2012 - September 2013
Taverna 750 April 2012 - July 2012
Skills
Customer Service, Culinary Skills, Knife Skills, Management, Cash Handling Experience, Children, Cooking, Vegetarian Cooking, Sanitation, Customer Satisfaction, Food, Food Safety, Hospitality, Restaurant Management, Food Preparation, Food & Beverage, Catering, Restaurants, Fine Dining, Food Service, Menu Development
Education
Le Cordon Bleu College of Culinary Arts-Chicago 2010 — 2011
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Schaumburg High School 2002 — 2006
Diploma
Skadden, Arps, Slate, Meagher & Flom LLP and Affiliates April 2015 - Present
Taverna 750 September 2014 - April 2015
Blue Plate February 2012 - September 2014
Finesse Cuisine February 2008 - January 2012
Skills
Event Planning, Event Management, Events Coordination, Event Producing, Social Networking, Catering, Marketing, Sales, Meeting Planning, Public Relations, Trade Shows, Corporate Events, Sponsorship, Wedding Planning, Parties, Event Production
Education
Michigan State University 2003 — 2007
Bachelor of Science (BS), Organizational Communication, General
The Surf Lodge April 2015 - Present
Mondrian Soho November 2014 - April 2015
Beauty & Essex June 2014 - November 2014
The General and The Jazz Room March 2014 - May 2014
EMM Group Inc August 2013 - March 2014
EMM Group Inc/Lexington Brass Restaurant February 2013 - August 2013
Taverna 750 February 2012 - September 2012
Red Robin February 2005 - June 2011
Skills
Training, Public Speaking, Public Relations, Office Management, Human Resources, Customer Service, Guest Service Management, Bartending, Bar Management, Social Networking, Networking, Problem Solving, Time Management, Responsible Service of..., Restaurant Management, Entertainment, Social Media Marketing, Hospitality, Event Management, Leadership, Marketing, Recruiting, Event Planning, Restaurants, Hotels, Micros, Hospitality Management, Menu Development, Catering, Hospitality Industry, Food Service, Fine Dining, Hiring, Banquets, Pre-opening, Wine, Food, Hotel Management, Culinary Skills, Alcoholic Beverages, Property Management..., Cuisine, Rooms Division, Cooking, Resorts, Front Office, Corporate Events, Recipes, Beer, MICROS
Education
Arizona State University 2006 — 2010
Marketing
Amata Office Solutions November 2014 - Present
Proven Solutions, Inc. July 2014 - November 2014
Michael Kors August 2013 - July 2014
Taverna 750 March 2013 - August 2013
ANN INC. November 2012 - August 2013
ANN INC. October 2011 - November 2012
Oakland University May 2010 - May 2011
Oakland University January 2008 - May 2010
Skills
Event Planning, Microsoft Office, Public Speaking, PowerPoint, Social Media, Microsoft Word, Customer Service, Microsoft Excel, Time Management, Research, Social Networking
Education
Oakland University 2008 — 2011
BFA Musical Theatre
Oakland University 2007 — 2011
BFA, Musical Theatre
Jonathan Adler September 2015 - Present
Design DR Interiors 2015 - Present
Nirvana Home Collection October 2014 - Present
Gap Inc. October 2014 - Present
Starbucks February 2015 - March 2015
Taverna 750 April 2014 - August 2014
Starbucks May 2013 - April 2014
Craze Night Club October 2010 - September 2013
Neebo, Inc. June 2011 - May 2013
Mercyhurst University February 2009 - May 2011
Skills
Merchandising, Visual Merchandising, Management, Customer Service, Interior Design, Social Media, Marketing, Project Management, Microsoft Office, Space Planning, Project Coordination, Sales, Retail, Fixture Design, Event Management, Photoshop, Social Media Marketing, Promotions, Specifications, AutoCAD
Education
Mercyhurst University 2008 — 2011
Bachelor's, Interior Design, Business
Pennsylvania State University-Erie Campus 2006 — 2008
Marketing, Management
DINEAMIC GROUP April 2015 - Present
Kimpton Hotels & Restaurants May 2013 - April 2015
Kimpton Hotels & Restaurants May 2012 - June 2013
Taverna 750 August 2011 - March 2012
Gold’N Pear Catering August 2006 - December 2011
Skills
Catering, Culinary Skills, Restaurant Management, Food, Food & Beverage, Restaurants, Hotel Management, Menu Development, Food Service, Customer Satisfaction, Hospitality, Inventory Management, Hospitality Management, Customer Service, Market Research, Employee Management, Hospitality Industry, Event Planning, Leisure, Inventory Control, Food Safety, Wine, Cooking, Fine Dining, Banquets, Parties, Food Industry, Employee Training, Food Preparation, ServSafe, Cuisine, Team Building, Bartending, Marketing, Wine Tasting, Forecasting, Hotels, Revenue Analysis, Event Management, Management, Training
Education
Kendall College 2006 — 2010
Bachelor's degree, Hospitality Administration/Management
Kendall College Les Roches School Of Hospitality Management 2006 — 2010
BA; AAS Culinary Arts, Hospitality Management
Kellogg Community College 2004 — 2006
Associate of Arts and Sciences (AAS)
Seguin Services April 2014 - Present
Opportunity Knocks August 2013 - Present
Helping Hand Rehabilitation Center December 2012 - April 2014
Taverna 750 January 2012 - August 2013
Really Nice Restaurants August 2007 - January 2012
United States Air Force May 2005 - May 2011
Skills
Mental Health, Public Speaking, Psychology, Nonprofits, Program Development, Social Services, Fundraising, Management
Education
Northeastern Illinois University 2015 — 2017
Master's degree, Mental Health Counseling/Counselor
National-Louis University 2012 — 2013
Master's degree, Psychology
University of Illinois at Chicago 2006 — 2010
Bachelor's degree, Sociology
Cedar Park Regional Medical Center April 2013 - August 2014
Compass Group Samsung October 2012 - February 2013
Taverna 750 November 2011 - August 2012
Chicago Prime May 2011 - August 2012
BellyShack September 2010 - March 2011
Skills
Cooking, Culinary Skills, Gourmet, Catering, Restaurants, Food Service, Food, Chef, Time Management, Menu Development
Education
Kendall College 2009 — 2010
Associate's degree, Culinary Arts/Chef Training, 3.7
University of illlinois Urbana-Champaign 2004 — 2008
Bachelor's degree, Finance, General, 3.5
Taverna 750 May 2012 - September 2013
Black Cloud Gallery February 2012 - August 2012
Wangler Associates, Inc. October 2011 - June 2012
Grand Lux Cafe April 2011 - June 2012
WXIN TV May 2010 - August 2010
WTIU-TV (PBS) January 2010 - May 2010
Skills
Final Cut Pro, Social Media, Facebook, Social Media Marketing, New Media, Blogging, Social Networking, Press Releases, Advertising, Interviews, Editing, Public Relations, Event Planning
Education
Indiana University Bloomington 2006 — 2010
B.A. Journalism, Public Relations, Marketing, Broadcasting
Universitat Pompeu Fabra 2008 — 2008
Study Abroad, Art History and Spanish Language
Taverna 750 April 2015 - September 2015
Equinox January 2015 - April 2015
Indianapolis Teaching Fellows April 2014 - January 2015
Center on Halsted August 2013 - May 2014
Center on Halsted May 2013 - July 2013
TimeLineTheatre Company January 2012 - May 2012
Skills
Grant Writing, Nonprofits, Newsletters, Event Management, Fundraising, Community Outreach, Volunteer Management, Event Planning, Program Development, Public Speaking, Theatre, Higher Education, Research, Grants, Editing, Program Evaluation, Social Media, Email Marketing, PowerPoint, Community Development, Public Relations, Press Releases, Social Networking, Creative Writing, Blogging
Education
Spertus Institute of Jewish Studies 2012 — 2013
MS, Non-Profit/Public/Organizational Management
Columbia College Chicago 2008 — 2012
BA, Interdisciplinary
University of Notre Dame - Mendoza College of Business
Executive Certificate in Transformational Nonprofit Leadership