The Lambs Club
An expense-account crowd samples cocktails & steaks at this clubby, art deco-styled eatery. Address: 132 W 44th St, New York, NY 10036 Hours: Open ⋅ Closes 11PM Thursday7AM–2:30PM, 5–11PMFriday7AM–2:30PM, 5–11PMSaturday7AM–3PM, 5–11PMSunday7AM–3PM, 5–10PMMonday7AM–2:30PM, 5–10PMTuesday7AM–2:30PM, 5–11PMWednesday7AM–2:30PM, 5–11PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: thelambsclub.comReservations: opentable.com, exploretock.comOrder: postmates.comPhone: (212) 997-5262: Website: : : : Category: : : Place name: Website: http://www.thelambsclub.com/ Category: American restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (4)
The Lambs Club List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at The Lambs Club. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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The Lambs Club Employees
The Chatwal NY, A Starwood Luxury Collection Hotel July 2015 - Present
Hampshire Hotels Management, LLC April 2015 - July 2015
The Lambs Club August 2014 - May 2015
CW INC. May 2010 - August 2014
T-Mobile Authorized Retailer April 2008 - June 2011
Skills
QuickBooks, Solomon, ADP Payroll, Revenue Journal, Accounts Receivable, Accounts Payable, Inventory Control, Journal Entries, Cash Management, Management, Sales, Customer Service, Microsoft Excel, PowerPoint, Microsoft outlook, Bartending
Education
City University of New York-Queens College 2012 — 2014
Bachelor's degree, Accounting
Kingsborough Community College 2010 — 2011
Associate of Arts (AA), Liberal Arts and Sciences/Liberal Studies
MHSHS 2004 — 2008
Zakarian Hospitality January 2015 - Present
The Lambs Club January 2012 - January 2015
The Ocean House March 2010 - January 2012
Education
Johnson and Wales University 2003 — 2007
Bachelor of Science (BS), Culinary Arts and Related Services
Glenbard West High School 2000 — 2003
Diploma
Lucques January 2014 - Present
The Crosby Street Hotel September 2012 - December 2012
The Lambs Club August 2010 - October 2011
Gramercy Tavern March 1999 - July 2003
Skills
Acting, Theatre, Restaurants, Wine connoisseur, Accents (French &..., Dancing, Babies/Toddlers/Kids, Dance, Drama, Comedy, Dialects, Shakespeare, Plays, Screenwriting, Stage Combat, Film Production, Performing Arts, Film, Short Films, Television, Feature Films, Creative Writing
Education
New York Film Academy 2009 — 2009
1y. Acting for Film Certificate, Acting on Camera
Ecole Hoteliere "Joseph Storck" 1989 — 1993
College, Gastronomic Restaurant Management
The Lambs Club August 2013 - Present
Stephen Starr Events April 2014 - October 2014
Maritime Parc September 2010 - May 2013
Bridgewaters November 2006 - September 2010
Skills
Hospitality, Food, Food, Event Management, Catering, Restaurants
Education
Queens College 2001 — 2005
Bachelor's Degree, Psychology
Blythe Scott November 1985 - Present
The Lambs Club August 2011 - August 2012
Bloomingdale's September 2009 - August 2011
Skills
Acting, Theatre, Film, Comedy, Entertainment, Stage, Improvisation, Drama, Voice Over, Television, Feature Films, Commercials, Voice Acting, Performing Arts, Singing
Education
University of North Florida 2005 — 2008
BA, English, Film Studies
Scarpetta NYC and Scarpetta Beach July 2014 - Present
The Lambs Club May 2011 - October 2013
August Restaurant June 2010 - March 2011
Skills
Culinary Skills, Cuisine, Restaurant Management, Restaurants, Food & Beverage, Food Service, Catering, Cooking, Food, Wine, Hospitality Management, Menu Development, Fine Dining, Hospitality, Hospitality Industry, Chef
Education
The French Culinary Institute 2010 — 2011
Classic French Culinary Training
Ohio University 2002 — 2006
Industrial Engineering
One Five Hospitality August 2015 - Present
The Plaza, A Fairmont Managed Hotel October 2014 - August 2015
Canoe August 2014 - October 2014
Omar's La Ranita June 2013 - July 2014
Zakarian Hospitality January 2013 - June 2013
The Lambs Club October 2011 - January 2013
The Lambs Club September 2012 - December 2012
Skills
Facebook, Social Media, Restaurants, Hospitality, Food & Beverage, Hospitality Management, Event Management, Hospitality Industry, Event Planning, Microsoft Office, Menu Development, Restaurant Management, Fine Dining, Social Media Marketing, Social Networking, Food Service, Open Table, Catering, Micros, Hotels, Food, Management
Education
New York University 2009 — 2013
Bachelor of Science (BS), Hotel and Tourism Management
Youth With A Mission 2009 — 2010
Cafe Boulud September 2015 - Present
American Apparel August 2013 - February 2015
Danielle and Company, Inc. May 2014 - May 2014
New England Grass Fed April 2014 - May 2014
The Lambs Club March 2013 - July 2013
Radish April 2012 - March 2013
Johnson and Wales, Board of Trustees Dinner December 2012 - December 2012
Johnson and Wales, The Big Toast October 2012 - October 2012
The Cocoa Bar April 2011 - August 2011
Perbacco January 2010 - May 2011
Skills
Catering, Cooking, Food Preparation, Culinary Skills, Food, Food Service, Food Safety, Sanitation, Always Punctual, Time Management, Fine Dining, Recipes, Restaurants, Dependable Team Player, Work in A Fast Paced..., Cuisine, Menu Development, Food & Beverage, Hospitality
Education
Johnson and Wales University 2011 — 2015
Bachelor's degree, Food Service Management, Wellness and Sustainability
Johnson and Wales University 2011 — 2015
AS/BA, Culinary Arts/Food Service Management
App La Carte September 2012 - Present
Dine Market March 2012 - September 2012
The Lambs Club September 2011 - December 2011
Saju Bistro May 2001 - July 2011
Skills
Restaurant Management, Restaurants, Food & Beverage, Wine, Menu Development, Hospitality Management, Food Service, Hospitality, Culinary Skills, Hospitality Industry, Food, Income Statement, Catering, Event Management, Business Development, Franchising, Purchasing, Hiring, Hotels, P&L Management, Sales, P&L, Marketing Strategy, POS, Profit, Alcoholic Beverages, Customer Satisfaction, Beer
Education
New School University
Freelance Ice Carver September 2008 - Present
Nantucket Yacht Club May 2013 - May 2015
Sculpted Ice Works November 2013 - April 2014
2014 World Ice Carving Championships February 2014 - February 2014
Racine October 2013 - January 2014
The Lambs Club December 2012 - March 2013
New York Yacht Club - Harbour Court May 2010 - September 2012
Xanterra Parks & Resorts May 2009 - August 2009
Wings To Go January 2006 - March 2009
Skills
Ice Sculptures, Ice Luges, Ice Carving, Food Safety, Kitchen Management, Banquets, Fine Dining, Restaurant Management, ServSafe, Culinary Skills, Food Preparation, Chef, Food Service, Menu Development, Sanitation, Cuisine, Cooking, Catering
Education
Johnson and Wales University 2008 — 2012
B.S Culinary Arts & Food Service Management, Concentrations in Culinary and Baking & Pastry
Dandelion Wine May 2014 - Present
Foragers City Wines May 2013 - May 2014
Dear Bushwick September 2012 - January 2013
The Lambs Club November 2010 - June 2012
A Voce May 2010 - November 2010
Skills
Microsoft Word, PowerPoint, Macintosh Applications, Outlook, Microsoft Excel, Curriculum Development, Curriculum Design, Teaching Adults, Teaching English as a..., Retail Sales, POS, Wine & Spirits Industry, Wine Tasting, Cooking, Food & Beverage, Food Service, Restaurants, Facebook
Education
International Wine Center 2013 — 2014
WSET Program, Level 3 (Advanced) Award in Wines and Spirits
International Wine Center 2013 — 2013
WSET Program, Level 2 Award in Wines and Spirits, with distinction
French Culinary Institute 2008 — 2009
Classic Culinary Arts
University of Florida 2004 — 2008
B.S, Psychology, African Politics and Humanities
Benoit September 2014 - Present
The Elm NYC March 2013 - July 2014
The Lambs Club 2011 - 2013
The National Bar and Dining Rooms 2010 - 2012
The Oak Room @ the Plaza Hotel August 2008 - October 2009
Skills
Food, Food Service, Food & Beverage, Restaurants, Menu Development, Restaurant Management, Fine Dining, Catering, Culinary Skills, Banquets, Hospitality Management, Open Table, Hospitality Industry, Cooking, Wine
Education
The Culinary Institute of America
Associate's degree, Culinary Arts/Chef Training
The Lambs Club December 2011 - May 2013
The Vanderbilt December 2010 - November 2011
August July 2010 - October 2011
Northern Spy Food Co. December 2009 - July 2010
Cantina Latina May 2009 - August 2009
BNY Mellon February 2007 - January 2009
AIG 2004 - 2007
Education
Trinity College-Hartford 1999 — 2003
BA, History, Theatre
St. Mark's 1995 — 1999
Bedford Post Inn May 2015 - Present
The Lambs Club November 2014 - May 2015
Forty°North/Tennis Club of Hastings April 2014 - November 2014
The Chefs Warehouse July 2012 - June 2014
Bedford Post September 2009 - May 2014
Polo Ralph Lauren September 2006 - October 2009
Skills
Social Media, Microsoft Office, Event Planning, Event Management, PowerPoint, Public Speaking, Microsoft Excel, Customer Service, Microsoft Word, Research, Inventory Management, Merchandising, Outlook, Copy Editing, Food & Beverage, Catering, Facebook, Hospitality, Marketing, Social Media Marketing, Menu Development
Education
Pace University 2009 — 2011
Bachelor of Arts (B.A.), Media Communication Arts
Institute of Culinary Education (ICE) 2005 — 2006
Culinary Arts
Union College 1997 — 2001
Psychology
The Lambs Club January 2013 - January 2014
The Ocean House May 2011 - December 2012
Skills
Time Management, Hardwork, Motivation, Leadership, Hospitality
Education
Johnson and Wales University 2010 — 2011
Culinary Arts/Chef Training
Alfred University 2008 — 2010
Business Administration, Management and Operations
DomaiNYC November 2010 - Present
Self-employed June 2010 - Present
The Gander March 2014 - April 2015
The Lambs Club June 2010 - June 2012
Empire Merchants September 2008 - June 2010
Skills
Human Resource..., Strategic Human..., Wine, Wine Lists, Business Modeling, Operations Management, Sales, Sales Operations, Restaurant Management, New Restaurant, Capital Raising, Human Capital, Strategic Planning, Establishing Strategic..., Leveraging Strategic..., Entertainment, Entrepreneurship, Creative Writing, Creative Direction, Creative Problem Solving, Creative Strategy, Marketing, Marketing Strategy, Market Research, Concept Development, Concept Design, Proof of Concept, Food
Education
Florida State University 2003 — 2005
Masters of Arts, Creative Writing
Appalachian State University 1999 — 2002
Bachelor of Arts (B.A.), Creative Writing
John Cabot University 2000 — 2001
Pan Asian Rep Theatre Co. June 2014 - June 2014
National Asian Artists Project May 2014 - June 2014
Broadway Barkada November 2009 - 2014
PhilDev October 2013 - October 2013
National Asian Artists Project April 2013 - May 2013
The Modern-Day Griot Theatre Company January 2013 - February 2013
leviathan theatre lab 2010 - 2013
Modern-Day Griot Theatre Company June 2012 - July 2012
The Lambs Club November 2011 - December 2011
Lincoln Center for the Performing Arts November 2011 - November 2011
Skills
Theatre, Musical Theatre, Singing, Music, Film, Acting, Entertainment, Stage, Writing, Arts, Art, Research, Jazz Dance, Tap, Ballet Training, Some Ballroom Experience, Ukelele, Accents and Dialects, Performing Arts, Dance, Plays, Improvisation, Drama, Choreography, Dialects, Playwriting, Ukulele
Education
University of Louisville 2001 — 2004
Bachelors degree, Anthropology
A Voce September 2014 - Present
The Lambs Club October 2013 - October 2014
Tru restaurant March 2013 - October 2013
The Ocean House May 2011 - February 2013
Johnson & Wales University September 2009 - December 2012
Skills
Charcuterie, Sauces, Butchery, Plate Presentation, Pastry, Saute, Management, Banquets, Menu Development, Menu Costing, HACCP, Chef, Hotels, Restaurants, Fine Dining, Cooking, Culinary Skills, Recipes, Desserts, Food Service, Cuisine, Bread, Food Preparation, Catering
Education
Johnson and Wales University 2009 — 2013
Bachelor of Science (B.S.), Food Service Management
The Lambs Club October 2014 - Present
The Lambs Club December 2012 - October 2014
The Ocean House April 2011 - November 2012
Apicius International School of Hospitality June 2012 - July 2012
Cinco's December 2010 - March 2011
Red Fedele's Brook House July 2010 - September 2010
Skills
Problem Solving, Innovation, Employee Loyalty, Reliability, Adaptation, Teamwork, Food Preparation, Customer Satisfaction, Menu Development, Cooking, Culinary Skills, Food & Beverage, Food Service, Restaurants, Seafood, Restaurant Management, Sauces, Catering, Fine Dining, Hospitality Management
Education
Johnson & Wales University 2009 — 2012
Bachelor of Science, Culinary Arts / Food Service Management
Johnson & Wales University 2009 — 2011
Associate in Science, Culinary Arts Graduate
Del Posto Ristorante August 2015 - Present
The Lambs Club July 2014 - January 2015
Skills
Food, Food Service, Food & Beverage
Education
Culinary Institute of America 2013 — 2015
Associate of Arts (A.A.), Culinary Arts/Chef Training
Eataly June 2015 - Present
The Lambs Club March 2015 - May 2015
Radisson Airport Hotel May 2013 - March 2015
Radisson Airport Hotel November 2012 - February 2013
Skills
Retail, Customer Service, Cashiering, Time Management, PowerPoint, Microsoft Word, Microsoft Office, Microsoft Excel, Facebook, Social Media, Food
Education
Johnson and Wales University 2011 — 2015
Associate of Arts and Sciences (A.A.S.) Bachelor of Science - Food Service Management (B.S.), Cooking and Related Culinary Arts, General
Le Fond Greenpoint September 2014 - Present
Le Fond November 2012 - Present
The Lambs Club June 2010 - June 2012
Skills
Chef, Banquets, Culinary Skills, Menu Development, Hospitality, Restaurants, Cuisine, Fine Dining, Catering, Food & Beverage, Food Service, Cooking, Food, Hospitality Management, Restaurant Management
Education
Le Cordon Bleu 2002 — 2003
Associate's degree, Culinary Arts/Chef Training
Carleton College 1998 — 2002
B.A., Religion, French
Restaurant Daniel July 2014 - Present
The Lambs Club May 2013 - July 2014
Ciano NYC July 2012 - April 2013
Education
Queens College 2007 — 2012
Bachelor of Arts (B.A.), History
La Piscine @ Hotel Americano April 2015 - Present
Maxwell Cousins Design October 2011 - Present
SD26 2013 - January 2015
Omar's La Ranita 2013 - 2013
The Lambs Club 2013 - 2013
The Sherman School May 2012 - November 2012
Blarney's Cafe (Willimantic, CT) September 2010 - July 2012
The Lucky Frog (Willimantic, CT) June 2011 - June 2012
The Law Offices of Brian M. Yard LLC November 2011 - January 2012
Skills
Adobe Creative Suite, Adobe Photoshop, Illustrator, Dreamweaver, Creative Direction, Creative Writer, Landscape Design, Horticulture, Music Education, User Interface Design, User Research, Journalism, Photoshop, Editing, Proposal Writing, Logo Design, Website Development, Website Promotion, Microsoft Excel, Administrative..., Web Design, Advertising, Branding, Social Networking, Marketing
Education
Eastern Connecticut State University 2010 — 2012
Bachelor of Arts (B.A.)/Double Major, English Language and Literature, General/ Graphic Design
Shepaug Valley High School 2002 — 2006
Communication and Media Studies
The Chatwal NY, A Starwood Luxury Collection Hotel December 2014 - Present
The Lambs Club April 2014 - Present
Hurricane Club May 2013 - December 2013
Iridium Jazz Club January 2013 - May 2013
Le Bateau Ivre French Restaurant March 2011 - February 2012
Le Bateau Ivre March 2011 - February 2012
Portici Restaurant Inc. November 2004 - February 2011
Skills
Wine, Microsoft Excel, Microsoft Office, Microsoft Word, Customer Service, Inventory Management, Outlook, Event Planning, Hospitality, Customer Satisfaction, Restaurants, Food, Food, Catering, Social Media, Social Networking, Hospitality Industry
Education
Laguardia Community College 2012 — 2014
Associate's Degree, Travel, and Hospitality Management
Budapest Business School-Budapest Gazdasagi Foiskola 1995 — 1997
BS, Accounting
The Lambs Club February 2015 - Present
The Lambs Club October 2013 - February 2015
The Lambs Club February 2012 - October 2013
Ocean House April 2010 - January 2012
Rosso Restaurant December 2009 - February 2010
The Greenville Inn September 2002 - 2010
The Nuremore Hotel and Country Club, County November 2007 - February 2008
Stop and Shop January 2004 - August 2006
Skills
Banquet Operations, Baking, Banquets, Catering, Chef, Culinary Skills, Food & Beverage, Food, Food Preparation, Food Service, Grill, Hospitality Industry, Hospitality Management, Hospitality, Menu Costing, Menu Development, Parties, Cooking, Fine Dining, Food Safety, Pastry, Pre-opening, Purchasing, Cuisine, Restaurant Management, Restaurants, Sanitation, ServSafe, Serve Safe Certified, Time Management, Wine
Education
Johnson & Wales University 2006 — 2010
Bachelor's degree, Culinary Arts/Chef Training
Johnson and Wales University 2006 — 2010
A.S, Culinary Arts
Johnson and Wales University 2006 — 2010
B.A. Culinary Arts
Ohio Presbyterian Retirement Services March 2015 - Present
The General Denver Hotel July 2013 - December 2014
eleven14 Kitchen March 2012 - March 2013
The J House Hotel March 2012 - March 2013
The Madison Beach Hotel July 2011 - November 2011
Independent Culinary Consultation December 2010 - April 2011
The Lambs Club July 2010 - December 2010
NRG Meals March 2010 - July 2010
Mercato Osteria Enoteca July 2009 - December 2009
The Artist's Palate June 2007 - April 2009
Skills
Catering, Cooking, Menu Development, Culinary Skills, Food, Restaurant Management, Hospitality, Customer Service, Food & Beverage, Banquets, Fine Dining, Hospitality Management, Recipes, Inventory Management, Cuisine, Chef, Restaurants, Food Safety, Sanitation, Wine, Hotels, Microsoft Office, Hospitality Industry, Resorts
Education
The Culinary Institute of America 2007 — 2010
A.O.S. degree; B.P.S. degree, Culinary Arts and Hospitality Managment
Ballymaloe Cookery School Co 2007 — 2007
Miami University 2001 — 2003
Theatre
New York County District Attorney's Office August 2015 - Present
New York County District Attorney's Office June 2014 - August 2015
Fordham University August 2012 - May 2014
The Lambs Club June 2012 - October 2013
The Friedlander Group June 2013 - August 2013
Marriott Hotels May 2011 - August 2011
Norwich University May 2011 - August 2011
Skills
Speech Writing, Creative Writing, Fundraising, Public Speaking, Community Outreach, Facebook, Research, Social Networking, Public Relations, Nonprofits, Editing, Event Planning, Political Science, Proofreading, Politics
Education
Fordham University 2011 — 2014
Bachelor's Degree, English, Political Science, 3.6
Norwich University 2010 — 2011
Political Science, English, 4.0
The Lambs Club June 2014 - Present
Teak on the Hudson October 2013 - June 2014
The Melting Pot Restaurants June 2012 - August 2012
The Melting Pot Restaurants February 2012 - June 2012
Hilton August 2011 - February 2012
Hotel Blue May 2011 - August 2011
Skills
Hospitality, Hospitality Management, Food & Beverage, Event Planning, Hotels, Event Management, Hotel Management, Restaurants, Hospitality Industry, Social Media, Customer Service, Facebook, Microsoft Office, Social Media Marketing, Social Networking, PowerPoint, Marketing, Nightclub, Management, Time Management, Organization, Micros, Aloha, Positouch, Payroll
Education
Syracuse University 2007 — 2011
BS, Hospitality Management
New Museum of Contemporary Art August 2013 - Present
The Lambs Club October 2011 - August 2013
Civic Entertainment Group July 2011 - October 2011
Insomnia Cookies September 2009 - July 2011
Inside Sports & Entertainment Group August 2010 - December 2010
Harrison & Shriftman June 2010 - August 2010
Union Square Ballroom May 2009 - December 2009
Center for Hearing and Communication May 2008 - August 2008
Skills
Event Planning, Social Media Marketing, Event Management, Facebook, Marketing, Hospitality, Advertising, Photography, Social Media, Public Relations, Sponsorship, Social Networking, Press Releases, Entertainment, Menu Development, Fashion, Management, Cross Promotions, Client Relations, New Business Development
Education
Syracuse University 2007 — 2011
BS, Sport Management, Hospitality Management
New York City Bar June 2012 - Present
The Lambs Club January 2005 - Present
Williamsburg Art and Historical Center September 2000 - Present
Cinema VII Artist Services September 1996 - Present
The Law Office of Jerald D. Werlin September 1991 - Present
Cinema VII January 1974 - Present
New York Composers Circle 2003 - 2011
New York Composer Circle 2002 - 2011
New York City Comptroller 1980 - 1990
Union Internationale des Avocats 1989 - 1989
Skills
Negotiation, Inquiry, Investigations, Research, Settlements, Composition, Piano, Entertainment, Litigation, Film, Music, Intellectual Property, Licensing, Writing, Legal Research, Real Estate, Inquiries, Courts, Depositions, Dispute Resolution, Hearings, Music Theory, Musical Theatre, Editing, Civil Litigation, Songwriting, Mysticism, Appeals, Public Speaking, Piano Playing, Personal Injury, Trials, Playwriting, Private Investigations, Arbitration, Legal Writing, Personal Injury..., Entertainment Law, Corporate Law, Legal Assistance, Commercial Litigation, Civil Rights, Criminal Law, Bankruptcy, Employment Law, Criminal Defense, Theatre, Social Media, Management, Event Planning
Education
Saint John's University School of Law 1982 — 1986
Juris Doctorate, Law
Queens College 1976 — 1981
Bachelor of Arts, Humanities, Music, English
The Lambs Club July 2015 - Present
The Lambs Club July 2014 - Present
Restaurant two vine June 2010 - May 2014
Simply Beautiful Events June 2011 - July 2012
Hahn Automotive Warehouse, Inc. July 2009 - August 2009
Skills
Hospitality, Event Planning, Food & Beverage, Event Management, Facebook, Time Management, PowerPoint, Microsoft Office, Hospitality Management, Microsoft Word, Microsoft Excel, Social Media, Restaurants, Customer Service, Hotels, Teamwork, Hospitality Industry, Catering, Micros, Photoshop, Organization
Education
Syracuse University 2010 — 2013
Bachelor's degree, Hospitality Administration/Management
Lynn University 2009 — 2010
Fashion/Apparel Design
Conde Nast October 2013 - Present
Independent Consultant October 2011 - September 2013
The Lambs Club June 2010 - October 2011
Notes on a Party March 2007 - September 2010
Independent Consultant 2004 - 2009
GHURKA January 2005 - August 2006
PLUG - Public Relations and Event Production March 2002 - May 2004
Paul Wilmot Communications February 1998 - March 2002
Evins Communications 1997 - 1997
Skills
Integrated Marketing, Social Media Marketing, Public Relations, Sponsorship, Advertising, Marketing, Event Planning, Online Content Creation, Digital Strategy, Editorial, Strategic Partnerships, Social Media, Marketing Communications, Event Management, Fashion, Special Events...
Education
McGill University
BA, Art History
Bishop Strachan School
Furnished Quarters May 2013 - October 2014
The Lambs Club June 2012 - October 2012
Dolce Skye LTD March 2011 - December 2011
White Beeches Golf & Country Club June 2010 - February 2011
Tahoe Mountain Club May 2009 - August 2009
Premier May 2008 - August 2008
Alpine Country Club May 2007 - August 2007
Rockleigh Country Club May 2006 - November 2006
Valet Parking Services Inc. November 2003 - July 2005
Education
Cornell University 2014 — 2014
Certificate, Hotel Revenue Management
Fairleigh Dickinson University 2005 — 2009
BS, Hospitality
Bergen County Fire Academy 2005 — 2005
NJ Cert. Level I, Firefighter
Mondrian Soho September 2012 - Present
The Lamb's Club September 2011 - August 2012
Plaza Hotel January 2011 - January 2012
InterContinental Hotels Group June 2010 - January 2011
Skills
Hotels, Hospitality Management, Hospitality, Hospitality Industry, Hotel Management
Education
St. Francis College 1998 — 2002
Bachelor's degree, Communication Arts, 3.5
The Lake Placid Lodge March 2015 - Present
The Lambs Club August 2013 - October 2014
Cornerstone Restaurant Group May 2013 - July 2013
Weekapaug Inn September 2012 - April 2013
The Ocean House May 2012 - September 2012
The Ocean House April 2011 - May 2012
Black Water Tavern August 2010 - April 2011
Zebra's Bistro and Wine Bar August 2009 - August 2010
Alpha Chi Rho at Johnson & Wales University February 2009 - February 2010
Somerset Club December 2007 - May 2009
Skills
Catering, Food & Beverage, Food Service, Culinary Skills, Menu Development, Fine Dining, Hospitality, Restaurants, Restaurant Management, Customer Service, Hospitality Management, Banquets, Microsoft Office, Social Media, Hospitality Industry, Public Speaking, Team Building, Food Safety, Food Preparation, Time Management, Cuisine, Hotels, Resorts
Education
Johnson and Wales University 2006 — 2010
BS, Culinary Arts
Thirsty Bear Wine June 2014 - Present
Daniel Combs Photography June 2013 - Present
The Lambs Club January 2011 - June 2012
The Lake Placid Lodge September 2011 - February 2012
Atlantic Cellars 2009 - October 2010
Il Buco May 2004 - April 2009
Skills
Wine, Food & Beverage, Fine Dining, Food, Banquets, Hospitality Management, Restaurants, Culinary Skills, Menu Development, Hospitality, Alcoholic Beverages, Sommelier
Education
Hope College 1988 — 1993
Waterford-Halfmoon High School 1985 — 1988
Crumpet, LLC October 2012 - Present
The Elm January 2013 - February 2015
The Lambs Club May 2010 - December 2012
Skills
Menu Development, Catering, Hospitality Management, Event Management, Food Service, Food, Culinary Skills, Hospitality Industry
Education
Johnson and Wales University
Barclays November 2014 - August 2015
Brooklyn Museum (Saul Restaurant/ The Counter/ Catering) October 2013 - November 2014
Extra Place & Heidi June 2012 - September 2013
The Lambs Club April 2012 - September 2013
CianoNYC December 2010 - January 2012
Bouchon Bakery September 2010 - December 2010
Good Housekeeping Research Institute August 2009 - May 2010
Skills
Chef, Culinary Skills, Food, Pastry, Restaurants
Education
City University of New York-Baruch College
Bachelor of Arts (B.A.)