The Wild Thyme Company Catering and Events

Description

Address: 7163 Construction Ct b, San Diego, CA 92121 Hours: Closed ⋅ Opens 8AM Wednesday8AM–4PMThursday8AM–4PMFriday8AM–4PMSaturday8AM–4PMSundayClosedMonday8AM–4PMTuesday8AM–4PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (858) 527-0226 Menu: thewildthymecompany.comCategory: : : Website: : Place name: : : : Website: http://thewildthymecompany.com/ Category: Caterer Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question

The Wild Thyme Company Catering and Events List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at The Wild Thyme Company Catering and Events. You can filter them based on skills, years of employment, job, education, department, and prior employment.

The Wild Thyme Company Catering and Events Salaries. You can even request information on how much does The Wild Thyme Company Catering and Events pay if you want to. Learn about salaries, pros and cons of working for The Wild Thyme Company Catering and Events directly from the past employees.

Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!

13 The Wild Thyme Company Catering and Events employees in database. Find out everything there's to know about The Wild Thyme Company Catering and Events employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.

The Wild Thyme Company Catering and Events Employees

Employee
Years
Job
Industry
Dailene Germann Dailene Germann Greater San Diego Area Details
Dailene Germann's The Wild Thyme Company Catering and Events Experience May 2015 - Present
Job Property Manager/Pharmacy Technician/Future RN
Industry Hospital & Health Care
Experience
Naval Medical Center San Diego  July 2015 - Present
The Wild Thyme Company Catering and Events   May 2015 - Present
Professional Real Estate Management   September 2013 - Present
Rx Relief  March 2013 - Present
UnitedHealth Group  May 2014 - October 2014
Kaiser Permanente  January 2008 - June 2013

Skills
Administrative..., Healthcare, Event Planning, Customer Service, Case Managment, Microsoft Excel, Microsoft Office, Public Speaking, Outlook, PowerPoint, Time Management, Nonprofits, Community Outreach, Office Management, Team Building, Management, Medical Records, Data Entry, Clinical Research, Employee Relations, Cpr Certified, Pharmacy, BLS, Research

Education
National University
BA, Liberal Arts and Sciences/Liberal Studies

San Diego State University-California State University

Nicolas Collier Nicolas Collier San Diego, California Details
Nicolas Collier's The Wild Thyme Company Catering and Events Experience February 2010 - July 2012
Job Entrepreneur and Educator
Industry Food & Beverages
Experience
Delaware North Companies  April 2011 - Present
The Wild Thyme Company Catering and Events   February 2010 - July 2012
Greenpeace  November 2009 - February 2010
Trader Joe's  March 2007 - November 2009

Skills
Nonprofits, Event Planning, Public Speaking, Social Media, Community Outreach, Teaching, Customer Service, Program Development, Fundraising, Editing, Research, Event Management, Facebook, Recruiting, Microsoft Excel, Catering, Microsoft Office, Social Media Marketing

Education
Point Loma Nazarene University   2011 — 2014
Master of Education (M.Ed.), Elementary Education and Teaching, K-6th

University of California, Santa Barbara   2007 — 2010
Bachelor of Science (B.S.), Sociology

Coco Nicole Rosenthal Coco Nicole Rosenthal Greater San Diego Area Details
Coco Nicole Rosenthal's The Wild Thyme Company Catering and Events Experience February 2015 - Present
Job Event and Catering Sales Manager at The Wild Thyme Company
Industry Events Services
Experience
The Wild Thyme Company Catering and Events   February 2015 - Present
NuVasive  October 2013 - January 2015
NuVasive  April 2013 - October 2013
Liberty Incentives & Congresses   May 2011 - January 2013
Private Family  July 2010 - May 2011
San Diego Convention Center  February 2010 - May 2010
San Diego State University  February 2009 - May 2010
San Diego Convention Center  October 2009 - February 2010
Delta Zeta Sorority  2007 - 2010
Meetings and Events Student Association   2006 - 2010

Skills
Event Planning, Event Management, Facebook, Fundraising, Public Speaking, Social Media, Volunteer Management, Marketing, Budgets, Leadership, Teaching, Hospitality, Hotels, Management, Customer Service, Social Networking, Social Media Marketing, Spanish, Public Relations, Project Planning, Press Releases, Program Management, Recruiting, Research, Editing, Community Outreach, Media Relations, PowerPoint, Training, Publicity, Nonprofits, Marketing Communications, Contract Negotiation, Tourism, Sponsorship, Microsoft Office, Microsoft Word, Marketing Strategy, Meeting Planning, Corporate Events, French, Trade Shows, Customer Satisfaction, Sales, Blogging, Team Building, Time Management, Salesforce.com, Outlook, Microsoft Excel

Education
San Diego State University-California State University   2006 — 2010
B.S., Hospitality and Tourism Management Emphasis in Events, Conventions, and Attractions

Jeanna Grant Jeanna Grant Greater San Diego Area Details
Jeanna Grant's The Wild Thyme Company Catering and Events Experience February 2005 - Present
Job Director of Sales at The Wild Thyme Company Catering and Events
Industry Events Services
Experience
The Wild Thyme Company Catering and Events   February 2005 - Present
Delaware North Companies  January 2003 - October 2004
San Diego State University  February 2001 - September 2004

Skills
Corporate Events, Catering, Weddings, Event Planning, Menu Development, Sales, Dinners, Event Management, Hospitality, Meeting Planning, Hospitality Industry, Hotels, Non-profits, Entertainment, Marketing Strategy, Customer Service, Parties

Education
San Diego State Extended Studies   2010 — 2011
Event and Meeting Planning Certificate

San Diego State University-California State University   1995 — 2000
Bachelors, Sociology

Reggie Parks Reggie Parks Phoenix, Arizona Area Details
Reggie Parks's The Wild Thyme Company Catering and Events Experience 2009 - 2011
Job Hospitality Professional
Industry Hospitality
Experience
Wedgewood Wedding and Banquet Centers   January 2012 - September 2015
FrontBurner Concepts LLC   November 2007 - January 2011
The Wild Thyme Company Catering and Events   2009 - 2011
Quarter Kitchen   June 2008 - May 2009
San Diego Marriott Gaslamp Hotel   November 2004 - February 2008
Cb5 Restaurant Group  October 2000 - June 2007
Napa Valley Grille  April 2003 - September 2004
Reata Restaurant  August 1996 - October 2000
Star Canyon Restaurant   May 1994 - August 1996
Morton's of Chicago  1992 - 1994

Skills
Hotels, Hospitality, Event Management, Event Planning, Restaurants, Catering, Marketing Strategy, Food & Beverage, Menu Development, Social Media, Budgets, Leadership, Food, Wine, Sales, Hospitality Industry, Hospitality Management, Restaurant Management, Culinary Skills, Inventory Management

Education
Texas A&M University   1988 — 1991

Blinn College

Collin County Community College

Edward Shepherd Edward Shepherd Columbus, Ohio Details
Edward Shepherd's The Wild Thyme Company Catering and Events Experience June 2013 - September 2013
Job Owner at Sheppie, LLC
Industry Furniture
Experience
Sheppie, LLC   July 2014 - Present
Alana's Food & Wine   October 2011 - Present
Crimson design group  November 2013 - July 2014
Delaware North Companies  March 2013 - October 2013
The Wild Thyme Company Catering and Events   June 2013 - September 2013
Monster Energy  September 2012 - May 2013
Barcelona Restaurant and Bar   November 2011 - September 2012
columbus food league  October 2010 - October 2011
Sage American Bistro   May 2008 - November 2010

Skills
Restaurant Management, Food Service, Hospitality, Event Planning, Microsoft Office, Customer Service, Catering, Event Management, Strategic Planning, Marketing, Inventory Management, Facebook, Leadership, Restaurants, Sales, Food & Beverage, Food, Time Management

Education
The Restaurant School at Walnut Hill College   2003 — 2005
AS, French Culinary Technique

The Ohio State University   1997 — 2001
Hospitality Administration/Management

Jocelyn Proano Jocelyn Proano San Diego, California Details
Jocelyn Proano's The Wild Thyme Company Catering and Events Experience 2012 - 2012
Job Studying Hospitality and Tourism Management
Industry Hospitality
Experience
Grossmont College  August 2013 - Present
D Bar Desserts   2013 - 2013
HYATT Hotels  2013 - 2013
Marriott Hotels  2013 - 2013
The Wild Thyme Company Catering and Events   2012 - 2012
Churchill's Pub and Grille   2012 - 2012
United States Marine Corps  November 2002 - December 2010

Skills
Military Leadership, Security Clearance, Military, Military Operations, Operational Planning, Military Experience, DoD, Force Protection, Weapons, Pastry, Organizational...

Education
Grossmont College   2013 — 2015
Associate of Science (A.S.), Hospitality and Tourism Management

National Culinary School, La Mesa   2012 — 2013
Advanced Baking and Pastry Arts

The Art Institute of California-San Diego   2011 — 2012
Baking and Pastry Arts/Baker/Pastry Chef

Shannon Rundle Shannon Rundle Greater San Diego Area Details
Shannon Rundle's The Wild Thyme Company Catering and Events Experience 2006 - 2009
Job Owner at BarFly Beverage Solutions
Industry Events Services
Experience
BarFly Beverage Solutions   November 2011 - Present
The Wild Thyme Company Catering and Events   2006 - 2009

Education
University of Phoenix   2005 — 2009
Bachelor of Science in Business- Marketing, Business, Management, Marketing, and Related Support Services

Carol Vo Carol Vo Austin, Texas Area Details
Carol Vo's The Wild Thyme Company Catering and Events Experience June 2012 - July 2014
Job Pastry Chef/Culinairian
Industry Food & Beverages
Experience
Le Cordon Bleu  September 2015 - Present
Cedar Park Regional Medical Center  July 2015 - Present
MCCS  July 2014 - April 2015
The Wild Thyme Company Catering and Events   June 2012 - July 2014
Campine   April 2012 - January 2014
Macy's  October 2009 - October 2012

Skills
Merchandising, Visual Merchandising, Retail, Customer Service, Inventory Management, Fashion, Fragrance, Styling, Makeup Artistry, Cosmetics, PowerPoint, Microsoft Word, Culinary Skills, Pastry, Baking, Cooking, HACCP, Food Safety, Food & Beverage, Catering, Menu Costing, Food Quality, Team Building, Hospitality, Banquets, Microsoft Excel, HTML, Java, Menu Development, Food Preparation, Restaurants, Food Service, Recipes, Sanitation, Chef

Education
The Art Institute of California-San Diego   2013 — 2014
Bachelor's degree, Culinary Management

The Art Institute of California-San Diego   2011 — 2012
Culinary Arts

Henry T Gunderson High School   2005 — 2009
High School Diploma

Doris Pierce Doris Pierce Greater San Diego Area Details
Doris Pierce's The Wild Thyme Company Catering and Events Experience May 2015 - Present
Job Prep Cook at SeaWorld San Diego
Industry Food & Beverages
Experience
The Wild Thyme Company Catering and Events   May 2015 - Present
Novant Health  November 2007 - October 2014
LabCorp  May 2004 - November 2006

Skills
Microsoft Word, Microsoft Office, Management, Microsoft Excel, CPR Certified, Customer Service, HIPAA, Medical Terminology, Healthcare, Hospitals, PowerPoint, EMR, Clinical Research, Leadership, Epic Systems

Education
Concorde Career College-San Diego   2002 — 2003
Medical/Clinical Assistant

Dawn Sutton Dawn Sutton San Diego, California Details
Dawn Sutton's The Wild Thyme Company Catering and Events Experience July 2014 - November 2014
Job Chef at Motor Yacht Primadonna
Industry Maritime
Experience
Motor Yacht Desperado   January 2015 - Present
Motor Yacht My Way   November 2014 - December 2014
The Wild Thyme Company Catering and Events   July 2014 - November 2014
Motor Yacht Primadonna   January 2014 - March 2014
Motor Yacht Primadonna   June 2012 - January 2014
Motor Yacht Tuscan Sun   March 2012 - June 2012
Hendrick Motorsports  January 2012 - March 2012
Motor Yacht Primadonna   October 2010 - November 2011
Motor Yacht Noble House   June 2010 - October 2010
Motor Yacht Tuscan Sun   June 2008 - September 2009

Skills
Event Management, Event Planning, Hospitality Management, Employee Training, Luxury, Vendor Management, Operating Budgets, Guest Service Management, Contract Negotiation, Concierge Services, Ports, Yachting, Maritime, Customer Service, Hospitality

Education
New England Culinary Institute   2014 — 2014
Certificate in Professional Cooking, Culinary Arts/Chef Training

University of Southern California   2005 — 2008
Bachelor's Degree, Comparative Literature, Cum Laude

Matthew Charder Matthew Charder Greater San Diego Area Details
Matthew Charder's The Wild Thyme Company Catering and Events Experience April 2015 - Present
Job Event Planner, The Wild Thyme Company
Industry Events Services
Experience
The Wild Thyme Company Catering and Events   April 2015 - Present
Centerplate  March 2009 - Present
Centerplate  March 2009 - Present
Royalty Staffing  January 2013 - July 2014
Acrobat Outsourcing  February 2013 - September 2013
Keller Williams-Metro  May 2006 - May 2009
The Prado at Balboa Park  June 1999 - October 2005
Sysco  September 2002 - March 2005

Skills
Food & Beverage, Outside Sales, Wine & Food Pairing, Event Management, Marketing, Event Planning, Microsoft Office, Social Media, Strategic Planning, Public Speaking, Fundraising, Restaurants, Catering, Hospitality, Hospitality Management, Hospitality Industry, Banquets, Hotels, Customer Service

Education
Eastern Michigan University   1990 — 1991
Business

Linden High School   1986 — 1990
Diploma, College/University Preparatory and Advanced High School/Secondary Diploma Program

Gus Camacho Gus Camacho Greater San Diego Area Details
Gus Camacho's The Wild Thyme Company Catering and Events Experience February 2014 - Present
Job Personal Chef/ Caterer
Industry Food Production
Experience
The Wild Thyme Company Catering and Events   February 2014 - Present
self employed  May 2013 - Present

Skills
Microsoft Word, Budgets, Food, Event Planning, Event Management, Chef, Catering, Restaurants, Menu Development, Banquets, Culinary Skills, Social Media, Food Safety, Fine Dining, Training, Cooking, Customer Service, Corporate Events, Food, Hospitality Industry, Hospitality, Hospitality Management

Education
The Art Institute of California-San Diego   2009 — 2011
culinary arts, Culinary Arts/Chef Training