Topping Rose House

Description

Address: 1 Bridgehampton-Sag Harbor Turnpike, Bridgehampton, NY 11932 Phone: (631) 537-0870Place name: : : : : : Category: Website: : Website: http://www.toppingrosehouse.com/ Category: Hotel Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Ads Check availability These ads are based on your current search terms. They may also be based on:• Your activity on Google on this device (for example, your searches) Prices are the public rates available from our partners for the dates shown.Learn more about pricesUnless you specified dates, we chose the dates shown based on room availability, or browsing activity and recent searches saved in your Web & App Activity. You can manage how your data is used in Privacy settings.ad settings Sun, Feb 3 Mon, Feb 4 2 1 guest2 guests3 guests4 guestsDEAL43% less than usual $295 Hotels.com Genuine Guest Reviews  · 24/7 Customer Service $295 Booking.com $295 Expedia.com $295 KAYAK.com $295 Orbitz.com $295 Travelocity.com $295 Cheaptickets.com $295 Hotwire.comView more room rates View more rates from $295Couldn't update prices. Try again.Hotels.comTotal: $333/night$295View room rates on Hotels.com Booking.comTotal: $329/night$295View room rates on Booking.com Expedia.comTotal: $333/night$295View room rates on Expedia.com KAYAK.comTotal: $329/night$295View room rates on KAYAK.com Orbitz.comTotal: $333/night$295View room rates on Orbitz.com Travelocity.comTotal: $333/night$295View room rates on Travelocity.com Cheaptickets.comTotal: $333/night$295View room rates on Cheaptickets.com Hotwire.comTotal: $333/night$295View room rates on Hotwire.com Topping Rose House1 Bridgehampton-Sag Harbor Turnpike, Bridgehampton, NY 131 reviews Ads Check availability These ads are based on your current search terms. They may also be based on:• Your activity on Google on this device (for example, your searches) Prices are the public rates available from our partners for the dates shown.Learn more about pricesUnless you specified dates, we chose the dates shown based on room availability, or browsing activity and recent searches saved in your Web & App Activity. You can manage how your data is used in Privacy settings.ad settings Check in Sun, Feb 3 Check out Mon, Feb 4Hotels.comTotal: $333/night$295View room rates on Hotels.com Booking.comTotal: $329/night$295View room rates on Booking.com Expedia.comTotal: $333/night$295View room rates on Expedia.com KAYAK.comTotal: $329/night$295View room rates on KAYAK.com Orbitz.comTotal: $333/night$295View room rates on Orbitz.com Travelocity.comTotal: $333/night$295View room rates on Travelocity.com Cheaptickets.comTotal: $333/night$295View room rates on Cheaptickets.com Hotwire.comTotal: $333/night$295View room rates on Hotwire.com Hotel details Housed in a 1842 Greek Revival-style mansion with a contemporary annex, this ultra-chic hotel is 13 minutes' walk from Bridgehampton train station and 3 miles from Ocean Road Beach. … MORE Polished rooms in the main house offer period features, as well as flat-screen TVs, iPod docks, free Wi-Fi and minibars. Modern annex rooms add floor-to-ceiling windows; some have terraces. Suites provide rooftop terraces and/or living areas. Room service is available 24/7. Free perks include parking, and breakfast served in a stylish high-end restaurant that has a terrace and a hip bar. There's also a spa, a gym and an outdoor pool. Laundry service Kid-friendly Restaurant Hot tub Bar Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Topping Rose House Posting publicly on the Web Write a review Review summary Review summaries provided by TrustYou. Rooms · Location · Service & facilities · View all reviews Questions & answers Ask a questionBe the first to ask a question

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Topping Rose House Employees

Employee
Years
Job
Industry
Alexandra Kemper Alexandra Kemper Greater New York City Area Details
Alexandra Kemper's Topping Rose House Experience August 2013 - November 2013
Job Server at Mohonk Mountain House
Industry Health, Wellness and Fitness
Experience
Mohonk Mountain House  March 2014 - Present
Isagenix  October 2008 - Present
LaBella Pizza Bistro   June 2012 - May 2014
Topping Rose House   August 2013 - November 2013
MILLY NY  August 2013 - November 2013
Nammos Estiatoria   May 2013 - September 2013
Mohonk Mountain House  September 2012 - April 2013
C & C Catering   May 2009 - August 2012

Skills
Social Media Marketing, Marketing, Wellness Coaching, Social Networking, Public Speaking, Advertising, Customer Service, Management, Customer Satisfaction, People Skills, Retail, Strategic Planning, Small Business, Employee Training, Schedules, Coaching, Training, Quick Thinker, Hospitality, Hotels, Serving Others, Fine Dining, Waitressing

Education
Drew University   2014 — 2018
Bachelor of Business Administration (BBA), Hospitality Administration/Management

New Paltz High School

Valerie Joseph Valerie Joseph Los Angeles, California Details
Valerie Joseph's Topping Rose House Experience July 2014 - September 2014
Job Open to Expanding My Expertise; Lover of Change
Industry Food & Beverages
Experience
Topping Rose House   July 2014 - September 2014
Lovin Oven  July 2005 - September 2014
Family Residences and Essential Enterprises, Inc.   April 2009 - August 2014

Skills
Multilingual, Multitasking Skills, Fast-paced, Micros, Highly motivated..., Cooperative, Energetic team player, First Aid, Cpr Certified, Customer Service, Food, Telephone Skills, Food & Beverage, Highly detail oriented, Restaurants, Sales, Public Speaking, Time Management, Social Media

Education
Suffolk County Community College   2010 — 2012
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies

Farmingdale State University of New York   2008 — 2009

Brittany Mailander Brittany Mailander Eastport, New York Details
Brittany Mailander's Topping Rose House Experience May 2014 - Present
Job Intern at Duke + VanDeusen
Industry Hospitality
Experience
Topping Rose House   May 2014 - Present
Duke + VanDeusen   September 2014 - August 2015
Batters Up Bakery   February 2013 - May 2014
Simon's Beach Bakery Cafe   May 2011 - March 2014

Skills
Boutique Hotels, Marketing, Event Planning, PowerPoint, Hospitality, Microsoft Word, Microsoft Excel, Microsoft Publisher, Microsoft Powerpoint, MICROS, Hospitality Industry, Customer Service, Microsoft Office, Social Media

Education
State University of New York College at Plattsburgh   2010 — 2014
Bachelor's degree, Hotel Restaurant and Tourism Management, Cum Laude

Antonia Bertram Antonia Bertram Greater New York City Area Details
Antonia Bertram's Topping Rose House Experience March 2015 - Present
Job Rooms Division Manager iT at The Topping Rose House
Industry Hospitality
Experience
Topping Rose House   March 2015 - Present
Mövenpick Hotels & Resorts   January 2012 - December 2014
Stenden Hotel   November 2013 - January 2014
Stenden Hotel   May 2013 - July 2013
Stenden Hotel   April 2013 - May 2013
Mövenpick Hotels & Resorts   August 2010 - December 2011
Neue Dorint GmbH / Dorint Hotels & Resorts   February 2009 - February 2009
AIFS  April 2008 - September 2008
AIFS  September 2007 - April 2008
DLRG   April 2004 - April 2007

Skills
Rooms Division..., Front Office, Human Resources, Intercultural Skills, Hospitality, Hotel Management, Customer Satisfaction, Guest Service Management, Property Management..., Micros, Protel, Fidelio, Hotel Booking, Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft PowerPoint, First Aid Certified, Microsoft OneNote, Rooms Division, Concierge Services, Hospitality Management, Hospitality Industry, Hotels, Hotel Administration

Education
Stenden Hogeschool Leeuwarden   2012 — 2015
Bachelor's degree, International Hospitality Management

International University of Applied Sciences Bad Honnef - Bonn   2009 — 2011
International Hospitality Management

Börde Berufskolleg Soest   2005 — 2007
A level diploma of applied sience, Gestaltung

Simon Critchell Simon Critchell New York, New York Details
Simon Critchell's Topping Rose House Experience August 2011 - Present
Job Owner and Partner at Topping Rose House
Industry Luxury Goods & Jewelry
Experience
Topping Rose House   August 2011 - Present
Ermenegildo Zegna Group  February 2006 - September 2009
Alfred Dunhill  2001 - 2005
Cartier, Inc   1990 - 2001
L'Oreal USA  January 1984 - February 1990

Skills
Luxury Goods, Fashion, Luxury, Wholesale, Merchandising, Marketing Strategy, Retail, Marketing, Brand Management, Brand Development, Marketing Communications, Business Strategy, Management, Strategy, Public Relations, Apparel

Education
INSEAD
Master of Business Administration (MBA)

Hailey Budoff Hailey Budoff Goldens Bridge, New York Details
Hailey Budoff's Topping Rose House Experience May 2013 - September 2013
Job Student at Johnson & Wales University
Industry Food Production
Experience
Johnson & Wales University  September 2012 - Present
Topping Rose House   May 2013 - September 2013
Cooking with Class Television Program   September 2012 - May 2013
Crabtree's kittle house  March 2012 - August 2012
Myong Gourmet   March 2011 - July 2011

Skills
ServSafe, ServSafe Alcohol..., ESHA, Pastry Arts, Catering/Event, Inventory Management, Garde Manger, Cake Decorating, Line Chef, Prep Chef, Chocolate, Sugar-work, Culinary Skills, Chef

Education
Johnson and Wales University   2012 — 2016
Culinary Arts/Chef Training

Ty Kotz Ty Kotz Charleston, South Carolina Area Details
Ty Kotz's Topping Rose House Experience July 2012 - May 2014
Job Full Time Dad and Husband at Kotz Household
Industry Food & Beverages
Experience
Kotz Household   May 2014 - Present
Topping Rose House   July 2012 - May 2014
Epicurean Management   April 2011 - March 2012
Tabla  January 2001 - December 2011

Skills
Culinary Skills, Cuisine, Food, Restaurants, Cooking, Menu Development, Chef, Recipes, Restaurant Management, Fine Dining, Catering, Food & Beverage, Gourmet, Culinary Management, Recipe Testing, Pastry, Menu Costing, Seafood, Sanitation, Culinary Education, Hotels, Food Safety, Pre-opening, Food Quality, Food Industry, Hospitality Management, Food Cost Management, New Restaurant Openings, Food Service, Hospitality Industry, Hospitality, Dinners, Pre-opening experience, Food Service Operations, Project Team Management, Handyman Services, Volunteering, Fishing, Handyman, Project Management, Yard Work, Networking, Communication

Education
Culinary Institute of America   2006 — 2008
Associate of Arts (A.A.), Culinary Arts/Chef Training

The Culinary Institute of America   1996 — 1998

Sara Ely Sara Ely Greater New York City Area Details
Sara Ely's Topping Rose House Experience May 2015 - Present
Job Culinary Extern at Topping Rose House
Industry Food Production
Experience
Topping Rose House   May 2015 - Present
Springdale Golf Club  April 2013 - October 2014
Villa Rosa Ristorante   October 2012 - November 2013

Skills
Food Service, Food Preparation, Serve Safe Certified, Cooking, Teamwork, Communication, Multi Tasking, Culinary Skills, Food Safety, Restaurants, Knife Skills, Food

Education
The Culinary Institute of America
Culinary Arts and Related Services

Mercer County Technical School-Sypek Center   2012 — 2014
Culinary Arts/Chef Training

Hopewell Valley Central High School   2010 — 2014

Senem Sozen Senem Sozen United States Details
Senem Sozen's Topping Rose House Experience May 2014 - February 2015
Job Restaurant Manager & Aspiring Shoe Designer at ℅ The Maidstone Hotel
Industry Hospitality
Experience
Topping Rose House   May 2014 - February 2015
GrandLife Hotels  October 2012 - January 2014
GrandLife Hotels  April 2012 - October 2012
Highgate Hotels  February 2011 - May 2012
Fourth Wall Restaurants  October 2010 - 2011
The Royalton Hotel - Morgans Hotel Group   November 2009 - October 2010
The Hudson Hotel - Morgans Hotel Group   March 2004 - November 2009

Skills
Hotels, Event Planning, Microsoft Office, Restaurants, Customer Relations, Hospitality Management, Operations Management, Front Office, Micros, Budgets, Hospitality, Customer Service, Food & Beverage, Hotel Management, Hospitality Industry, DOH, Event Management, Pre-opening

Education
The University of Connecticut School of Business   1999 — 2002
Bachelor of Business Administration (BBA), Management Information Systems

Landy Labadie Landy Labadie United States Details
Landy Labadie's Topping Rose House Experience July 2012 - Present
Job Director of Food & Beverage at Topping Rose House
Industry Hospitality
Experience
Topping Rose House   July 2012 - Present
LFL Consulting, LLC.   April 2008 - Present
St. Thomas Restaurant Group   October 2009 - May 2012
Montauk Yacht Club Resort & Marina/IGY Marinas   May 2010 - April 2011
Mia Restaurant & Lounge   May 2009 - June 2010
Hotel Victor- South Beach   January 2009 - January 2010
The Tides Hotel- South Beach   July 2008 - November 2008
Grove Isle Hotel & Spa/BALEENmiami   August 2007 - April 2008
Chispa Restaurant & Bar   August 2003 - August 2007
Estefan Enterprises/Bongos Cuban Cafe   May 2003 - September 2003

Skills
Managerial, Hotels, Food & Beverage, Restaurants, Strategic Planning, Hospitality, Management, Social Media Marketing, Wine, Budgets, Food, Profit, Front Office, Restaurant Management, Hospitality Management, Social Networking, Operations Management, Resorts, Customer Satisfaction, Hospitality Industry, Marketing, Public Relations, Hotel Management, Pre-opening, Revenue Analysis, Catering, Tourism, Menu Development, Banquets, Corporate Events, Fine Dining, Trade Shows, Event Management, P&L, Yield Management, Meeting Planning, Event Planning, Market Planning, Culinary Skills, Food Service, Hiring, Micros

Education
Florida State University   1998 — 2003
Bachelors of Science, Economics

Cedar Grove High School   1994 — 1998
High School Diploma

Kyle Koenig-TRH Kyle Koenig-TRH Bridgehampton, New York Details
Kyle Koenig-TRH's Topping Rose House Experience October 2013 - June 2015
Job Chef de cuisine at Topping Rose House
Industry Food & Beverages
Experience
Topping rose house   October 2013 - June 2015
Topping Rose House   August 2012 - October 2013
Colicchio & Sons  August 2011 - August 2012
The Oak Room @ the Plaza Hotel  June 2009 - July 2011

Skills
Cuisine, Chef, Menu Development, Culinary Skills, Food, Food & Beverage, Restaurants, Catering, Banquets, Food Service, Restaurant Management, Food Safety, Recipes, Cooking, HACCP, Fine Dining, Hospitality

Education
French Culinary Institute   2010 — 2010
20 Hours, Sous Vide Intensive

Culinary Institute of America   2005 — 2007
Associate's degree, Culinary Arts/Chef Training

Culinary Institute of America   2005 — 2007
Associate's degree, Culinary Arts/Chef Training

Kasia Grela Kasia Grela Greater New York City Area Details
Kasia Grela's Topping Rose House Experience March 2013 - Present
Job Hospitality Professional
Industry Hospitality
Experience
Topping Rose House   March 2013 - Present
Personal Assistant  September 2007 - June 2014

Skills
Hospitality, Research, Employee Training, Event Management, Hotels, Hospitality Management, Hospitality Industry, Yield Management, Revenue Analysis, Marketing, Front Office, Social Media, Event Planning, Psychology, Pre-opening, Charity Work, MICROS, Opera, Operations Management, Rooms Division, Customer Service

Education
Stony Brook University   2008 — 2010
BA, Psychology

Universiad Pablo de Olavide   2007 — 2008
Study Abroad, International Business

Keyona Coward Keyona Coward Greater New York City Area Details
Keyona Coward's Topping Rose House Experience July 2012 - January 2013
Job Assistant General Manager at Topping Rose House
Industry Hospitality
Experience
Parrot Cay Resort & COMO Shambhala Retreat   July 2005 - Present
Topping Rose House   July 2012 - January 2013
Parrot Cay Resort   July 2005 - July 2012
Henley Park Hotel   May 2004 - June 2005

Skills
Hotel Management, Hospitality Management, Resorts, Front Office, Hotels, Rooms Division, Hospitality Industry, Hospitality, Pre-opening, Property Management..., Revenue Analysis, Customer Service, Reservation, Tourism

Education
Prince George's Community College   1999 — 2002
Abnormal Psychology

Meredith Walter Meredith Walter East Northport, New York Details
Meredith Walter's Topping Rose House Experience March 2013 - November 2013
Job Stony Brook University MBA Marketing Student
Industry Marketing and Advertising
Experience
Stony Brook University's MBA Association   September 2015 - Present
Target  March 2015 - Present
Thomas Keller Restaurant Group  November 2013 - January 2015
Topping Rose House   March 2013 - November 2013

Skills
Social Media Marketing, Time Management, Organization Skills, Hospitality, Customer Service, Leadership, Microsoft Office, Pastry, Chef, Food & Beverage, Bakery, Cake Decorating

Education
Stony Brook University Graduate School   2015 — 2017
Master of Business Administration (M.B.A.), Marketing

The Culinary Institute of America   2009 — 2012
Bachelor’s Degree, Baking and Pastry Arts/Baker/Pastry Chef, 3.6

Diana Hentschel Diana Hentschel Bridgehampton, New York Details
Diana Hentschel's Topping Rose House Experience August 2015 - Present
Job Assistant in the HR & Accounting Department at Topping Rose House
Industry Hospitality
Experience
Topping Rose House   August 2015 - Present
Topping Rose House   May 2015 - August 2015
Hampton Gym Corp   May 2014 - January 2015
Longfellow Elementary School  October 2014 - December 2014
Private Residence Tutor   January 2013 - February 2014

Skills
Interpersonal Skills, Communication, Microsoft Word, Microsoft Office, Microsoft Excel, Time Management, Social Media

Education
Iona College   2011 — 2015
Bachelor of Science (B.S.), Psychology

John Jay High School   2007 — 2011

Josh Holzman Josh Holzman Greater New York City Area Details
Josh Holzman's Topping Rose House Experience April 2015 - September 2015
Job Front Desk at SoulCycle
Industry Hospitality
Experience
SoulCycle  August 2014 - Present
Topping Rose House   April 2015 - September 2015
Starbucks  May 2012 - April 2015
Long Island Aquarium and Exhibition Center  June 2008 - June 2012
Forever 21  January 2012 - May 2012
Oceans of Fun  January 2012 - May 2012

Skills
Customer Service, Merchandising, Microsoft Excel, Time Management, Retail Sales, Cashiering, Retail, Inventory Management, Teamwork, Sales, Social Media, Management, Microsoft Word, Customer Satisfaction, Event Planning, Microsoft Office, Social Networking, Visual Merchandising

Education
Suffolk County Community College   2011 — 2012
Liberal arts

Aquiton Baptista Aquiton Baptista Miami Beach, Florida Details
Aquiton Baptista's Topping Rose House Experience April 2014 - October 2014
Job General Manager at 1826 Restaurant and Lounge
Industry Food & Beverages
Experience
1826 Restaurant and Lounge   October 2014 - Present
Topping Rose House   April 2014 - October 2014
THG Sports  October 2013 - December 2013
Outback Steakhouse  September 2012 - September 2013
THG Sports  2013 - 2013
Gold Solution   March 2012 - December 2012
Mundo das Cozinhas   April 2005 - November 2011
Rede Bom bares e restaurantes   March 2005 - January 2011

Skills
Account Management, Financial Analysis, Financial Accounting, Management, Project Coordination, Coordination, Microsoft Excel, Microsoft Office, Strategic Planning, PowerPoint, Negotiation, Microsoft Word, Customer Service, English

Education
UNIP - Universidade Paulista   2009 — 2012
Bachelor of Business Administration (B.B.A.), Administração de Empresas

FMU   2003 — 2007
Bacharel, Educação Fisica

Colegio Objetivo   1995 — 2003

Jeannine Graham Jeannine Graham Greater New York City Area Details
Jeannine Graham's Topping Rose House Experience 2015 - 2015
Job Director of Sales, Topping Rose House
Industry Hospitality
Experience
Topping Rose House   2015 - 2015
Fairmont Miramar Hotel & Bungalows, Santa Monica, CA   November 2013 - June 2014
Denihan Hospitality Group  September 2009 - June 2013
The Leading Hotels of the World  April 2007 - September 2008
Hotel Bel Air  February 2005 - March 2007
The Peninsula Beverly Hills  November 2002 - February 2005

Skills
Hospitality Industry, Hotels, Revenue Analysis, Hotel Management, Meeting Planning, Trade Shows, Front Office, Leisure, Sales, Event Management, Pre-opening

Education
Nassau Community College   1991 — 1993
BS, Hotel/Restaurant Management

James Eu James Eu Southampton, New York Details
James Eu's Topping Rose House Experience September 2014 - Present
Job Sous Chef at Topping Rose House
Industry Food & Beverages
Experience
Topping Rose House   September 2014 - Present
The cuddy   May 2013 - September 2014
Mp taverna  June 2012 - May 2013

Skills
Microsoft Office, Customer Service, Microsoft Excel, Management, Microsoft Word, PowerPoint, Public Speaking, Research, Project Management, Leadership, Food, Restaurants, Food, Inventory Management, Time Management, Catering, Hospitality, Customer Satisfaction, Training, Cooking, Menu Development, Food Safety, Event Management

Education
McDaniel College   2008 — 2012
Bachelor of Science (BS), Communication and Media Studies

Davin Johnson Davin Johnson Southampton, New York Details
Davin Johnson's Topping Rose House Experience May 2013 - Present
Job Certified Personal Trainer at American Council on Exercise
Industry Health, Wellness and Fitness
Experience
Dix Hills Empire   August 2015 - Present
American Council on Exercise  July 2013 - Present
Topping Rose House   May 2013 - Present
JT Personal Fitness Studio   May 2013 - August 2013

Skills
Fitness, Coaching, Fitness Training, Nutrition, Wellness, Social Media, Social Networking, Sports, Personal Training, Leadership, Microsoft Word, Customer Service, Athletics, Exercise Physiology, Social Media Marketing, Facebook, Training, Time Management, Strength Training, Community Outreach

Education
University of Miami   2011 — 2014

The University of Connecticut School of Business   2009 — 2010

ARPAN MEHTA ARPAN MEHTA Greater New York City Area Details
ARPAN MEHTA's Topping Rose House Experience September 2014 - Present
Job Guest Services Topping Rose House
Industry Hospitality
Experience
Topping Rose House   September 2014 - Present
Les Roches Marbella International School of Hotel Management   January 2014 - June 2014
Encore Capital Group  March 2006 - November 2013

Skills
Team Management, CRM, BPO, Leadership, Management, Operations Management, Call Centers, ITIL, Vendor Management, MIS, Customer Satisfaction, Business Analysis, Process Improvement, Performance Management, Hospitality Management, Hospitality Industry, OnQ, Opera, Front Office, Rooms Division, Night Audits, Guest Service Management, Survey Analysis, Food & Beverage, Customer Service, Customer Retention, Revenue Analysis, Pre Arrival and Post..., Hospitality, Hotels, Hotel Management, Event Management, Teamwork, Tourism, MICROS, Training

Education
Les Roches Marbella International School of Hotel Management   2014 — 2014
Post graduate diploma in Hospitality Management, Hospitality Administration/Management

meerut public achool   2004 — 2005
12th, pcm

Harrison Fox Harrison Fox Boston, Massachusetts Details
Harrison Fox's Topping Rose House Experience May 2013 - August 2013
Job Associate Hotel Account Manager at Hotwire
Industry Hospitality
Experience
Hotwire  September 2015 - Present
Hotwire  February 2015 - Present
Shake Shack  July 2014 - February 2015
Topping Rose House   May 2013 - August 2013
Virtuoso  May 2012 - August 2012
Absolute Travel  May 2011 - August 2011
Virtuoso  May 2010 - August 2010
Questex  June 2009 - August 2009

Skills
Guest Service Management, Food Service Operations, Hospitality Management, New Restaurant Openings, Hotels, Culinary Skills, Restaurants, Food & Beverage, Micros, Tourism, Management, MICROS

Education
Cornell University   2010 — 2014
Bachelor's Degree, Hotel Administration

Brad Lauren Brad Lauren Greater New York City Area Details
Brad Lauren's Topping Rose House Experience May 2013 - September 2013
Job Reservations Manager at Commerce Restaurant
Industry Food & Beverages
Experience
The House  August 2015 - Present
Commerce Restaurant   June 2015 - July 2015
Topping Rose House   May 2013 - September 2013
Le Caprice   January 2010 - June 2010
Monkey Bar  August 2009 - December 2009
Shake Shack  May 2008 - May 2009
Union Square Cafe  September 2006 - October 2008

Education
Institute of Culinary Education   2006 — 2006
Culinary Management Diploma

Northwestern University   1985 — 1989
Bachelor's Degree, Radio, TV, and Film

Eliza Nordeman Eliza Nordeman Greater New York City Area Details
Eliza Nordeman's Topping Rose House Experience June 2013 - Present
Job Manager Corporate Affairs at CBS Corporation
Industry Hospitality
Experience
CBS Corporation  March 2015 - Present
Topping Rose House   June 2013 - Present
Baby Buggy  July 2007 - February 2012
Sharp Communications  January 2006 - July 2007
The Society of Memorial Sloan Kettering Cancer Center   September 2002 - June 2005

Skills
Budgets, Event Management, Event Planning, Community Outreach, Media Relations, Digital Media, Marketing, Facebook, Blogging, Sales, Strategic Communications, Catering, Publicity, Brand Development, Trade Shows

Education
Trinity College-Hartford   1998 — 2002
BA, Economics

The Kent School, Kent, CT   1995 — 1998

Jefferey Boesse Jefferey Boesse Casselberry, Florida Details
Jefferey Boesse's Topping Rose House Experience April 2013 - February 2014
Job Guest Service Supervisor at the Alfond Inn
Industry Hospitality
Experience
The Alfond Inn at Rollins College  March 2014 - Present
Topping Rose House   April 2013 - February 2014
Trapp Family Lodge  September 2012 - January 2013
Montauk Yacht Club  May 2012 - August 2012
Mehurons market   May 2007 - May 2012
The Pitcher Inn   May 2011 - August 2011
The Den  February 2002 - May 2007

Skills
Food, Hotels, Beer, Wine, Hospitality Industry

Education
Johnson State College   2007 — 2013
Hospitality and Tourism Management

Newbury College   2005 — 2007
Culinary Management

Cristina La Barbara Cristina La Barbara Montauk, New York Details
Cristina La Barbara's Topping Rose House Experience September 2012 - Present
Job Pastry Sous Chef at Topping Rose House
Industry Restaurants
Experience
Topping Rose House   September 2012 - Present
Naturally Good Foods and Cafe   April 2014 - August 2014
Dolcissima: Pasticceria e Pralineria   May 2011 - July 2011

Skills
Desserts, Cakes, Pastry, Baking, Bread, Recipes, Culinary Skills, Cooking

Education
Suffolk County Community College   2010 — 2012
Associate of Arts and Sciences (AAS), Baking and Pastry Arts/Baker/Pastry Chef, A

Apicius International School of Hospitality   2011 — 2011
Baking and Pastry Arts/Baker/Pastry Chef, B