Tra Vigne Restaurant
Casual spot for Northern Italian cuisine with a quaint, old-world feel & tree-covered courtyard. Address: 1016 Main St, St Helena, CA 94574HoursPizzeria Tra Vigne11:30AM–9:30PMSaturday11:30AM–9:30PMSunday11:30AM–9PMMonday11:30AM–9PMTuesday11:30AM–9PMWednesday11:30AM–9PMThursday11:30AM–9PMFriday11:30AM–9:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Happy hours4–6PMSaturday4–6PMSunday4–6PMMonday4–6PMTuesday4–6PMWednesday4–6PMThursday4–6PMFriday4–6PMHours: Closed ⋅ Opens 11:30AM · See more hoursSaturday11:30AM–9:30PMSunday11:30AM–9PMMonday11:30AM–9PMTuesday11:30AM–9PMWednesday11:30AM–9PMThursday11:30AM–9PMFriday11:30AM–9:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: pizzeriatravigne.comReservations: pizzeriatravigne.comPhone: (707) 967-9999Category: Place name: : : : Website: : : : Website: http://www.pizzeriatravigne.com/ Category: Pizza restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.
Tra Vigne Restaurant List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Tra Vigne Restaurant. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Tra Vigne Restaurant Employees
PRESS July 2015 - Present
United Advertising Inc. May 2014 - June 2015
Trinitas Cellars August 2013 - March 2014
Tra Vigne Restaurant May 2012 - August 2013
Napa Valley Film Festival August 2012 - November 2012
The French Laundry June 2011 - January 2012
Community Legal Information Center (CLIC) August 2010 - May 2011
Community Action Volunteer's in Education (CAVE) August 2008 - May 2010
Skills
Hospitality, Restaurants, Food Service, Food & Beverage, Wine, Restaurant Management, Menu Development, Event Planning, Fine Dining, Catering, Food, Customer Experience, Salesforce.com, Public Relations, Social Media, Marketing Communications, Fundraising, Wine Tasting, Event Management, Marketing, Training
Education
California State University-Chico 2007 — 2011
Bachelor of Arts (B.A.), Political Science and Government
Coldwell Banker Giovannoni & Cooper June 1998 - Present
Tra Vigne Restaurant March 1996 - November 1997
Skills
Real Estate, Real Property, Distressed Property..., Certified Short Sale..., CDPE Designation, Investors, Buyer Representation, Sales, Investment Properties, Single Family Homes, Short Sales, Listings, First Time Home Buyers, Condos, REO
Education
Healdsburg High 1988 — 1991
Sonoma State University
Sprig Inc September 2013 - Present
Steve and Kate's Camp January 2013 - September 2013
Gastronaut November 2008 - April 2012
Google, Inc March 2005 - July 2008
google January 2003 - March 2005
The Kitchen October 2001 - November 2002
East End Bar and Grill May 2001 - October 2001
City Treasure Restaurant December 2000 - May 2001
Biba's Restaurant February 1999 - April 2000
Tra Vigne Restaurant November 1997 - June 1998
Skills
Culinary Skills, Cooking, Menu Development, Catering, Food, Management, Training, Event Management, Food Industry, Restaurants, Chef, Customer Satisfaction, Food Service, Wine Tasting, Resorts, Purchasing, Income Statement, Event Planning, Baking, Budgets, Hospitality, Pastry, Hotels, Hiring, Dinners, Food & Beverage, Recipes, Fine Dining, Inventory Management, Gourmet, Wine, Cuisine, Restaurant Management, Sauces, Butchery, P, Parties, Hospitality Management
Education
The Culinary Institute of America 1997 — 1999
Associate of Science degree, Culinary Arts
Registered Dental Hygienist in Private Practice Tustin, CA. August 2006 - Present
TePe GmbH February 2007 - June 2013
Portola Dental January 2010 - November 2012
Michael Borovac DDS February 2009 - November 2012
Dr. med. dent. Zahnarzt Ernst Meili Lu, Schweiz/Swizterland August 2005 - 2006
Sunnymead Village Dental September 2004 - July 2005
STMicroelectronics October 2000 - August 2001
Tra Vigne Restaurant March 2000 - June 2000
St. Supery Vineyards & Winery October 1999 - February 2000
Morgan Maufacturing September 1992 - June 1993
Skills
Patient Education, Dentistry, Pediatrics, Cultural Diversity, Product Development
Education
Loma Linda University 2001 — 2004
BS`, Dental Hygiene
Pacific Union College 1995 — 2000
BA, Religion
monterey bay academy
diploma
English, Spanish, Swiss- German, German
HALL Wines April 2015 - Present
WALT Wines April 2015 - Present
hello sunshine June 2012 - Present
Bella Photography & Design; Adigital Enterprise, Inc. June 2010 - Present
Raley's January 2014 - April 2015
Circlepoint June 2012 - January 2014
UC Davis September 2011 - June 2012
Bottega Napa Valley April 2011 - September 2011
Tra Vigne Restaurant June 2010 - March 2011
Skills
Social Media, Social Media Marketing, Copywriting, Copy Editing, Marketing Strategy, Marketing, Leadership, Public Relations, Event Management, Facebook, Research, Customer Service, Strategic Communications, CRM, B2C Marketing, Email Marketing, Marketing Communications, WordPress, PowerPoint, Blogging, Mac/PC proficient, Social Networking, Microsoft Office, Writing, Event Planning, Microsoft Excel, SEO, Strategy, Silverpop Engage, Sprout Social, Editing, Communication, Photoshop, Photography
Education
Saint Mary's College of California 2015 — 2017
Master of Business Administration (MBA), Marketing
University of California, Davis 2009 — 2013
B.A., Political Science, 3.5
Ursuline High School 2005 — 2009
Private Estate January 2014 - Present
The Ranch at Live Oak January 2012 - January 2014
Santa Catalina Island Company January 2010 - January 2012
1924 Main Restaurant Group January 2004 - January 2010
Turtle Bay Resort January 2001 - January 2004
UC Santa Barbara January 1999 - January 2001
Tra Vigne Restaurant January 1997 - January 1999
Skills
Vegan, Paleo, Blood...
Education
Napa Valley Cooking School 1998 — 1999
Associate of Arts (A.A.), Culinary Arts/Chef Training, A
Central Methodist University-College of Liberal Arts & Sciences 1993 — 1997
Bachelor's degree, Interdisciplinary Studies, A
Roche Bros. Supermarkets September 2015 - Present
Farmer in the Dell, LLC October 2013 - Present
Au Bon Pain May 2011 - October 2013
Farmer in the Dell 2013 - 2013
Tra Vigne Restaurant 1998 - 2001
Skills
Multi-unit, Food Service, Menu Development, Food & Beverage, P&L, Catering, Food, Hospitality, Culinary Skills, New Restaurant Openings, Franchising, Labor Control, Hospitality Management, Profit, Food Safety, Fine Dining, Inventory Management, Customer Service, Banquets, Serve Safe Certified, Restaurant Management, Hiring, Restaurants, Training, Customer Satisfaction, Retail
Education
Culinary Institute of America 1995 — 1998
Bachelor's degree
The Culinary Institute of America 1995 — 1998
Bachelor's Degree
Medtronic Vascular February 2012 - Present
Tra Vigne Restaurant June 2011 - January 2012
Calistoga Ranch July 2009 - June 2011
Four Seasons Hotels and Resorts 2008 - 2009
The Statler Hotel 2004 - 2008
J. Alexander's Restaurants May 2007 - August 2007
The Homestead Resort May 2005 - August 2005
Skills
Food & Beverage, Hotels, Wine, Hospitality Management, Restaurants, Hospitality Industry, Banquets, Resorts, Micros, Wine Tasting, Inventory Management, Management, Marketing, Revenue Analysis, Training, Hospitality
Education
Cornell University 2004 — 2008
Bachelor of Science, Hotel Administration
Hundred Acre / One True Vine August 2010 - Present
Foodwurkz Consulting January 2006 - Present
NapaStyle January 2000 - September 2008
Cat Cora - CCQ restaurant opening in Orange County 2007 - 2008
Napa Valley Kitchens April 1995 - December 1999
Tra Vigne Restaurant August 1991 - April 1995
Skills
Product Development, Ingredients, Food, Budgets, Culinary Skills, Food Industry, Cooking, Sales, Wine, Food Service, Restaurants, Packaging, Food Safety, Retail, Team Leadership, Research, Management, Food & Beverage, Recipes, Catering, Income Statement, Menu Development, Wine Tasting, Inventory Management, Hospitality, Olive Oil
Education
The Culinary Institute of America 1989 — 1991
Culinary Arts
Miami University 1983 — 1988
Accounting, Finance
Simmzy's January 2006 - Present
Tra Vigne Restaurant November 2000 - June 2004
Tra Vigne 2000 - 2004
Skills
Restaurants, Restaurant Management, Menu Development, Food, Hospitality, Food & Beverage, Customer Service, Food Service, Culinary Skills, Inventory Management, Microsoft Office, Event Planning, Catering, Fine Dining, Team Building, Microsoft Excel, Event Management, Microsoft Word, Cooking, Wine, Hospitality Management, Hospitality Industry, Entrepreneurship, Basketry, Beer, Hip-Hop Dance
Education
Cornell University 1996 — 2000
Bachelor of Science (B.S.), Hotel/Motel Administration/Management
Villagio Inn & Spa September 2012 - Present
Bardessono July 2010 - February 2012
Tra Vigne Restaurant December 2008 - July 2009
The Carneros Inn July 2007 - November 2008
Skills
Hospitality Management, Hospitality Industry, Hospitality, Hotels, Food & Beverage, Catering, Menu Development, Resorts, Banquets, Restaurants, Event Management, Wine, Revenue Analysis, Event Planning, Restaurant Management, Food, Budgets, Hotel Management, Micros
Education
Howard University 1984 — 1987
Computer Engineering
University of California, Berkeley 1982 — 1983
Computer Science