Uno Restaurants
Industry: Pizzeria company
DescriptionUno Pizzeria & Grill, or more informally as Unos, is a franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943. Headquarters: Boston, MA CEO: Ian Baines (Jan 2013–) Founded: 1943, Chicago, IL Parent organization: Uno Restaurant Holdings Corporation Founders: Ike Sewell, Ric Riccardo
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Uno Restaurants Employees
Uno Restaurant March 2011 - Present
Community 1992 - Present
Employee Relations Solutions February 2010 - February 2011
Uno Restaurants October 2008 - February 2010
USTrust December 1995 - February 1998
Law Offices of Gary H. Goldberg January 1995 - December 1995
Massachusetts Association of Mediation Professionals and Practitioners December 1994 - July 1995
Krokidas & Bluestein, Boston June 1993 - January 1995
Massachusetts Commission Against Discrimination December 1992 - June 1993
Chemical Bank February 1987 - July 1989
Education
Benjamin N. Cardozo School of Law, Yeshiva University 1989 — 1992
JD, Law
Brown University 1981 — 1985
BA, Urban Studies and Sociology
JDRF July 2013 - Present
Lymphoma Research Foundation November 2012 - July 2013
Uno Restaurants November 2011 - December 2012
JDRF March 2006 - November 2011
Skills
Event Planning, Fundraising, Event Management, Marketing Communications, Volunteer Management, Nonprofits, Budgets, Facebook, Marketing, PowerPoint, Public Relations, Social Media, Sponsorship, Media Relations
Education
St. Ambrose University 2001 — 2005
BA, Public Relations and Marketing Communications
Cafe Services Inc. August 2015 - Present
Uno Restaurants November 2010 - September 2015
Sebastians Catering September 2005 - July 2009
Tweeds Restaurant & Pub October 2000 - September 2005
Brockton Rox Baseball May 2002 - September 2002
Skills
Food & Beverage, Menu Development, Restaurants, Catering, Hospitality Management, Food, Customer Satisfaction, Management, Food Safety, Process Scheduler, Recruiting, Marketing, Sanitation, Hospitality, Restaurant Management, Training, Leadership Development, Operations Management, Event Planning, Customer Service, Culinary Skills, Budgets, Employee Training
Education
Johnson and Wales University
Bachelor of Science, Sports/Event/Entertainment Management
Johnson & Wales University
B.S. Sports/Entertainment/Event Management, Concentration: Food and Beverage Operations
Uno Restaurants, LLC March 2012 - Present
Uno Restaurants, LLC January 2011 - March 2012
Uno Restaurants 2005 - 2011
Filene's/Kaufmann's 2002 - 2005
May Department Stores/Filene's 2001 - 2002
May Department Stores/Filene's 1996 - 2001
May Department Stores/Filene's 1995 - 1996
May Department Stores/Filene's 1994 - 1995
May Department Stores/Filene's 1992 - 1994
May Department Stores/Filene's 1991 - 1992
Skills
Succession Planning, Personnel Management, Labor Relations, Payroll, Employee Benefits, Training, Onboarding, Executive Search, Employee Relations, Human Resources, Benefits Administration, Workforce Planning, Hiring, Deferred Compensation, Talent Acquisition, Employee Engagement, Talent Management, Performance Management, Management, Team Building, Leadership, Strategic Planning, Recruiting
Education
Syracuse University 1983 — 1987
BS, Marketing/Finance
PTC July 2015 - Present
PTC July 2013 - June 2015
UNO Restaurants May 2012 - July 2013
The Langham, Boston February 2012 - May 2012
Massachusetts Restaurant Association September 2004 - December 2010
Skills
Government Affairs, Public Policy, Media Relations, Feature Writing, Strategic Communications, Employee Relations, Non-profits, Nonprofits, Government, Community Development, Management, Recruiting, Human Resources, Community Outreach, Personnel Management, Public Relations, Change Management
Education
Skidmore College 2000 — 2004
Bachelor of Arts, Government
Uno Restaurant Corporation Vice President of PurchasingUno Restaurant Holdings Corp2002 - Present
Uno Chicago Grill 2002 - Present
Uno Restaurants 2002 - Present
Education
Framingham State College 1974 — 1978
Red Robin April 2011 - Present
Uno Restaurants January 1995 - April 2011
Red Robin March 2006 - September 2006
The Spaghetti Warehouse October 1993 - December 1995
Ponderosa Steak House October 1987 - October 1993
Skills
Restaurants, Hospitality Management, Restaurant Management, Franchising, Multi-unit, Profit, Culinary Skills, Menu Development, Income Statement, Food & Beverage, Hospitality, Food, Food Service, Fine Dining, Food Safety, POS, Hiring, Catering, Banquets, ServSafe, P&L Management, Labor Control, New Restaurant Openings, Inventory Management, Team Building, Customer Service, Franchise Consulting, Cooking, Bartending, Cost Control, Customer Satisfaction, Employee Training, Hospitality Industry, Inventory Control, Labor Management, Multi-Unit Management, P&L, Process Scheduler, Sanitation, Serve Safe Certified, Multi-Unit
Education
Indiana Wesleyan University 2009 — 2012
BS, Business Administration
Indiana Wesleyan University 2007 — 2009
AS, Business Administration
Topa Equities, Ltd. May 2011 - Present
Best Friends Animal Society March 2010 - March 2011
Watt Companies January 2007 - July 2009
Watt Companies April 2006 - January 2007
California Pizza Kitchen October 2005 - April 2006
California Pizza Kitchen August 2004 - October 2005
UNO RESTAURANTS July 2002 - August 2004
Skills
Human Resources, Employee Relations, Recruiting, Performance Management, HRIS, Onboarding, Employee Benefits, Leadership, Interviews, Personnel Management, Employee Training, New Hire Orientations, Talent Management, Management, Training
Education
Boston University 1997 — 2001
Psychology
Uno Restaurants August 2001 - Present
Victoria Station September 1980 - July 1985
Skills
Restaurants, Restaurant Management, Food Service, Food & Beverage, Menu Development, Hospitality, Food, Culinary Skills, Catering, Customer Service, Inventory Management, Hospitality Management, Time Management, Food Safety, Income Statement, Multi-unit, Profit, Franchise Consulting, P&L Management, P&L, Retail, Multi-Unit
Education
University of Connecticut 1975 — 1979
Bachelor of Arts (B.A.), American History (United States), 3.3
Central Transportation Planning Staff September 2014 - Present
UNO Restaurants 2013 - 2014
UNO Chicago Grill 2008 - 2013
UNO Restaurants LLC 2004 - 2008
Skills
Restaurant Management, Food Service, Fine Dining, Hiring, Hospitality, Recruiting, Training, Employee Relations, Food, Food & Beverage, Operations Management, Food Safety, Restaurants, Management, Culinary Skills, Hospitality Management, Customer Service, Customer Satisfaction
Education
Curry College
PHRC, Human Resources
UNO Restaurants, LLC 2013 - Present
Uno Restaurants 2008 - 2012
UNO Restaurants, LLC 1999 - 2005
UNO Restaurants, LLC 1997 - 1999
UNO Restaurants, LLC 1995 - 1997
Skills
Customer Service, Food & Beverage, Food Service, Hospitality, Inventory Management, Leadership, Menu Development, Microsoft Office, Microsoft Word, Outlook, P&L, Restaurant Management, Restaurants, Team Building, Time Management
Education
The College of Saint Rose 1993 — 1995
Master of Business Administration (M.B.A.)
Siena College 1989 — 1993
Bachelor’s Degree, Political Science and Government
Brigham and Women's Hospital June 2011 - Present
Stump! Trivia April 2009 - Present
Brigham and Women's Hospital October 2008 - June 2011
Uno Restaurants August 2005 - October 2008
Skills
Microsoft Office, Social Media, Public Speaking, Customer Service, Microsoft Excel, Marketing, Research, Event Management, PowerPoint, Social Media Marketing, Event Planning, Account Management, Community Outreach
Education
Boston College 1998 — 2002
BA, Communications
Kingston Sports Center 2012 - Present
Dunkin' Brands January 2009 - July 2012
JetDirect Aviation 2007 - 2009
Five Star Quality Care 2005 - 2007
Uno Restaurants 1999 - 2005
Skills
Forecasting, Process Improvement, Payroll, Financial Analysis, Financial Reporting, Youth Programs, People Development, Accounts Receivable, Accounting, Team Building, Operations Management, Inventory Management, Leadership, Cash Management, Budgets, Variance Analysis
Education
Cleveland State University 1998 — 2000
Nance School of Business
Mount Washington College 1992 — 1995
Business Communications
UNO Restaurants General ManagerUNO Restaurants, LLCMay 2007 - Present
Skills
Hospitality Management, Restaurant Management, Hospitality, Food & Beverage, Hospitality Industry, Hotels, Catering, Customer Service
Education
University of Central Florida 2000 — 2004
Bachelor's Degree