Van Law Foods
Address: 2325 Moore Ave, Fullerton, CA 92833 Hours: Closed ⋅ Opens 8AM Mon SaturdayClosedSundayClosedMonday8AM–5PMTuesday8AM–5PMWednesday8AM–5PMThursday8AM–5PMFriday8AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (714) 870-9091: : : : Place name: Category: : Website: : Website: http://vanlaw.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1) Popular times Saturdays MondaysTuesdaysWednesdaysThursdaysFridaysSaturdaysSundaysBased on visits to this place.Closed Saturdays—pick another day : 12a3a6a9a12p3p6p9p12a3a6aClosed Sundays—pick another dayClosed Saturdays—pick another dayHistogram showing popular times on MondaysHistogram showing popular times on TuesdaysHistogram showing popular times on WednesdaysHistogram showing popular times on ThursdaysHistogram showing popular times on Fridays Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Van Law Food Products Posting publicly on the Web Write a review Reviews"Very easy company to work with and really nice people." "Seen roaches by the food area" "They should have written, " do not slide window OR tap on the glass"" View all Google reviews
Van Law Foods List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Van Law Foods. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Van Law Foods Employees
Nancy Van Den Berg Van Law Foods August 2006 - March 2014
ConAgra Foods 2004 - 2006
ConAgra Foods 2000 - 2004
ConAgra Foods 1990 - 2004
Skills
Food Science, Food Processing, Food Industry, HACCP, High Performance..., Behavioral Interviewing, Strategic Planning, Talent Management, Nutritional Analysis, Product Development..., Culinary/flavor..., Ingredient functionality, R&D, Ingredients
Education
Texas A&M University
Ph.D., Food Science
Texas A&M University
M.S., Food Science & Technology
Texas A&M University
Food Science & Technolgy, 3.7 (0ut of 4.0)
Nancy Scharlach Soterian Systems, LLC June 2008 - Present
Peterson Food Safety, LLC June 2008 - September 2014
Cravery Kitchen 2009 - 2010
Jamba Juice Company January 2003 - May 2008
The Hain Celestial Group 2001 - 2003
Van Law Foods 1998 - 2000
The Schwan Food Company 1996 - 1998
Skills
HACCP, Food Safety, SQF, Quality Assurance, Microbiology, Food Processing, Food Industry, Food Science, Food Microbiology, Food Quality, GFSI, Food, ISO 22000, Ingredients, Sanitation, Food Manufacturing, Quality System, Quality Auditing, Food Technology, Quality Management, GMP, Dairy, Food Service, Sensory Evaluation, Quality Control, Meat, Sop, TPM, Production Planning, ISO, Continuous Improvement, Consumer Products, Hygiene
Education
The University of Montana 1993 — 1996
BS
University of
Kayla Nelson Gonzaga University September 2011 - May 2013
Van Law Foods July 2011 - September 2011
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Photoshop, Public Speaking
Education
Gonzaga University - School of Business Administration 2009 — 2013
Bachelor of Business Administration (BBA), Marketing
Pavel Gordeyev The Boeing Company June 2014 - Present
Van Law Foods May 2013 - May 2014
Avery Brothers Enterprises August 2011 - April 2013
USC Trojan Marching Band September 2007 - December 2011
Combustion Lab September 2008 - January 2009
Skills
VBA, Microsoft Office, Android Development, Java, HTML, CSS, Solidworks, Mac, Matlab, Databases, MS Project, Mathematica, SPC, Visio, POS, Adobe Creative Suite, Six Sigma, Certified Green Belt
Education
University of Southern California 2011 — 2012
MS, Industrial & Systems Engineering, 3.29
University of Southern California 2007 — 2011
BS, Aerospace Engineering
Tangram Interiors October 2013 - Present
Mia Lunasco Design February 2010 - Present
Woodcraft Rangers September 2011 - November 2011
Van Law Foods April 2011 - July 2011
Tribest Corporation January 2007 - April 2009
Skills
InDesign, Logo Design, Graphic Design, Typography, Illustrator, Layout, Brochures, After Effects, Business Cards, Flyers, Packaging, Corporate Identity, Vector Illustration, Posters, Marketing Communications, Photoshop, Dreamweaver, Illustration, Art, Motion Graphics, Digital Illustration, Branding & Identity, Visual Communication, Web Design, Catalogs, Invitations, Image Manipulation, Art Direction, Book Design, Banners, QuarkXPress, Mac, Graphics, Image Editing, Corporate Branding, Pre-press, Adobe Creative Suite, PowerPoint
Education
The Art Institute of California - OC 2009 — 2013
Associate of Science (A.S.), Graphic Design
California State University-Fullerton
Certificate in User Experience and Customer-Centered Design
Shannon Keough Van Law Foods 2013 - 2015
Real Mex Foods November 2010 - August 2013
Del Taco LLC March 2005 - June 2010
CKE Restaurants, Inc. June 1992 - March 2005
Skills
Catering, Sales, Food, Food Industry, Food Processing, Cooking, Culinary Skills, Food Science, HACCP, Food Safety, Ingredients, Menu Development, Product Development, R
Education
California State University-Long Beach
Bachelor of Science (BS), Dietetics and Food Administration
Lindsay Mynott SunOpta October 2013 - Present
Chapman University August 2012 - May 2015
Van Law Foods June 2012 - October 2013
Van Law Foods June 2011 - December 2011
Scats Gymnastics June 2005 - August 2010
Skills
Equestrian, Cheerleading, Customer Service, Food, Food Science, Food Safety, HACCP, Cooking, Food Industry, Quality Assurance, R&D, Ingredients, Food Processing, Food Microbiology
Education
Chapman University 2012 — 2015
Master of Business Administration (MBA), Marketing/Marketing Management, General
California Polytechnic State University-San Luis Obispo 2008 — 2012
Bachelor of Science (BS), Food Science and Technology
Carol Lloyd NCGR 1989 - 2012
IFT 2010 - 2011
Mars Botanical, part of Mars Symbioscience October 2008 - 2011
SCIFTS 1982 - 2011
Alki 2007 - 2008
Starbucks Coffee Company December 2006 - 2008
Van Law Foods 2004 - 2006
SSI Foods, Div. of Simplot, now CTI Foods 2004 - 2006
Contessa Premium Foods 1998 - 2002
Austin Food Tech May 1988 - April 1998
Skills
Product Development, Food Science, Food, Food Industry, Cross-functional Team..., Leadership, R&D, Consumer Products, Customer Insight, Project Management, Ingredients, Food Safety, Product Innovation, HACCP, Food Processing
Education
University of La Verne 1984 — 1986
MS, Business Administration
University of Illinois at Urbana-Champaign 1977 — 1980
MS, Food Science, School of Agriculture
University of Illinois at Urbana-Champaign 1977 — 1979
Master of Science (MS), Food Technology and Processing, A
Purdue University 1971 — 1974
BS, Consumer and Family Sciences
Ready Pac Foods, Inc. January 2014 - Present
Self Employed May 2004 - Present
Van Law Foods December 2012 - December 2013
Knowledge Bank February 2011 - May 2012
Education
Chapman University 2010 — 2012
Master of Science (MS), Food Science
University of Southern California 2006 — 2010
Bachelor of Arts (BA), Biological Sciences; Minor in Nutrition
Van Law Foods 2006 - Present
ConAgra Foods 1984 - 2006
Education
Texas A&M University
BS, MS, PhD, Food Science and Technology