VINCE'S RESTAURANT

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VINCE'S RESTAURANT Employees

Employee
Years
Job
Industry
Christopher Fech Christopher Fech Fort Wayne, Indiana Details
Christopher Fech's VINCE'S RESTAURANT Experience November 2010 - December 2011
Job Full time student at IPFW
Industry Restaurants
Experience
Granite City Food & Brewery  July 2014 - Present
Bakerstreet   March 2014 - May 2014
Comcast Business  October 2013 - March 2014
Select Comfort  December 2011 - September 2013
Vince's Restaurant   November 2010 - December 2011
Federated Media  July 2007 - September 2010

Skills
Operations Management, Management, Sales, Customer Service, Account Management, Accounts Payable, Accounts Receivable, Advertising, Cold Calling, Social Networking, Team Building, Marketing

Education
Indiana University-Purdue University at Fort Wayne   2002 — 2005
Bachelor of Science (B.S.), Business, Management, Marketing, and Related Support Services

Lewis University   2000 — 2002

William Myers, CEC William Myers, CEC Greater Philadelphia Area Details
William Myers, CEC's VINCE'S RESTAURANT Experience June 2004 - September 2005
Job Ashley Foods
Industry Food & Beverages
Experience
Ashley Foods   May 2015 - Present
Stone Harbor Golf Club  May 2012 - May 2015
Stone Harbor Golf Club  May 2007 - May 2012
Chifa   2011 - 2011
Stone Harbor Golf Club  May 2006 - May 2007
Sorella Rose   May 2005 - May 2006
Vince's Restaurant   June 2004 - September 2005
Green Grille   May 2002 - May 2004

Skills
Culinary Skills, Menu Development, Food, Cuisine, Recipes, Food Service, Catering, Cooking, Fine Dining, Food Safety, Restaurants, Food & Beverage, Restaurant Management, Banquets, Gourmet, Sanitation, Food Industry, HACCP, Seafood, Food Preparation, Gastronomy, ServSafe, Serve Safe Certified, International Cuisines, Asian Cuisine, Sauces, Molecular Gastronomy, Menu Costing, Culinary Management, Italian cuisine, Recipe Testing, Mediterranean, Pastry, Food Cost Management, Food Quality, Menu Engineering, Culinary Education, Food Cost Analysis, Butchery, Labor Control, New Restaurant Openings, Hygiene, Food Styling, Chef, Dinners, Banquet Operations, Food Service Sanitation, Pre-opening, Bakery, Food Science

Education
Atlantic Cape Community College   2004 — 2007

Andrew Tunnell Andrew Tunnell Muncie, Indiana Area Details
Andrew Tunnell's VINCE'S RESTAURANT Experience April 2001 - July 2004
Job Restaurants Professional
Industry Restaurants
Experience
Delaware Country Club  June 2005 - January 2009
Delaware Country Club  June 2005 - January 2009
Delaware Country Club  June 2005 - January 2009
University Club  October 2004 - June 2005
The University Club  October 2004 - February 2005
Vince's Restaurant   April 2001 - July 2004
Vince's Restaurant   October 1998 - July 2004
J. Scott Forgey, Attorney at Law   June 1997 - August 1998
J. Scott Forgey, Attorney at Law   June 1997 - August 1998
K" Industries   January 1995 - June 1997

Skills
Budgets, Restaurants, Menu Development

Education
Ball State University   2004 — 2010
Bachelors, Political Science

Ball State University
Political Science/History

Vincennes University
Telecommunications

Frank Frangello Frank Frangello Elmwood Park, Illinois Details
Frank Frangello's VINCE'S RESTAURANT Experience January 1991 - January 1992
Job Front End Manager (FEM) at Forman Mills
Industry Restaurants
Experience
Forman Mills  May 2014 - Present
60707   January 2011 - Present
MAPLE TREE RESTAURANT   December 2003 - January 2011
Maple Tree Restaurant   2003 - 2011
Horwath's Restaurant   August 1993 - December 2003
HORWATH'S RESTAURANT   January 1992 - January 2003
UNITED WAY OF  January 1990 - January 2000
VINCE'S RESTAURANT   January 1991 - January 1992
CUB FOOD   January 1986 - January 1992

Skills
Knowledge Management, Restaurants, Management, Customer Service, Restaurant Management, Payroll, Menu Development, Budgets, Hiring

Education
Triton College   2010 — 2014
Associate's degree in business management, Business Administration and Management, General, 3.07

Triton College   2010 — 2014
Associate's degree, Business Administration and Management, General, 3.07

Elmwood Park High
high school, General Studies

Justin Wittkowski Justin Wittkowski Providence, Rhode Island Area Details
Justin Wittkowski's VINCE'S RESTAURANT Experience May 2006 - September 2009
Job Student at Johnson and Wales University
Industry Accounting
Experience
Vince's Restaurant   May 2006 - September 2009
BC Sports  September 2007 - April 2009
Acme Markets  May 2006 - August 2008

Education
Johnson & Wales University   2005 — 2010
B.S., Accounting

Stacy Preston Stacy Preston Fort Wayne, Indiana Details
Stacy Preston's VINCE'S RESTAURANT Experience September 2010 - June 2012
Job Student at Indiana UniversityPurdue University at Fort Wayne
Industry Environmental Services
Experience
Best Buy  November 2012 - Present
Intrend Hair Design   October 2009 - Present
Granite City Food & Brewery  June 2012 - November 2012
Vince's Restaurant   September 2010 - June 2012

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Teamwork, Photoshop, Social Media, English

Education
Indiana University-Purdue University Fort Wayne (IPFW)   2011 — 2016

Jim Adams Jim Adams San Francisco Bay Area Details
Jim Adams's VINCE'S RESTAURANT Experience January 2005 - January 2007
Job Wine and Spirits Professional
Industry Wine and Spirits
Experience
Valparaiso Animal Hospital   November 2011 - January 2013
Sysco Foods  February 2009 - October 2009
Union Beverage  June 2007 - July 2008
Vince's Restaurant   January 2005 - January 2007
Olinger Distributing Company  March 1999 - May 2006

Skills
Wine, Management, Sales Operations, Retail, Sales, Selling, Customer Service, Sales Management, Inventory Management, Sales Process, Beverage Industry, Food & Beverage, Alcoholic Beverages, Wine Tasting, Key Account Development, Merchandising, Wine & Spirits Industry, Key Account Management, Food, Beer, Restaurant Management, Territory Development, Menu Development, Territory Growth, Wine Lists, Liquor Stores, Food Service, Restaurants, Marketing, Pricing, Training, New Business Development, Leadership, Wineries, Food Pairing, Distributors, Champagne, IRI, Market Planning

Education
Fox College   2009 — 2011
Associate of Arts and Sciences (AAS), Veterinary Technology

Hope College   1987 — 1991

Gary Spoonemore Gary Spoonemore Sandusky, Ohio Details
Gary Spoonemore's VINCE'S RESTAURANT Experience May 2010 - October 2011
Job at Bay Harbor Restaurant
Industry Restaurants
Experience
Bay Harbor Restaurant/ Cedar Point Amusement Park   April 2013 - Present
Ruby Tuesday  November 2011 - April 2013
Vince's Restaurant   May 2010 - October 2011
Atlas Grill and Bar   October 1999 - February 2009

Skills
Food, Catering, Restaurants, Microsoft Excel, Chef, Restaurant Management, Menu Development, Hospitality, Microsoft Office, Food, Hospitality Management, Event Management, Leadership, Culinary Skills, Inventory Management, Microsoft Word, Event Planning, Management, Budgets, Fine Dining, Food Safety, Time Management, Customer Satisfaction, Cooking, Sales, Public Speaking, Hospitality Industry, MICROS, Recipes, New Restaurant Openings, Food Preparation, Hiring, Pre-opening, Banquets, Sanitation, Menu Costing, Labor Control, Cuisine, Food Quality, P

Education
Ball State University   1992 — 1995
Psychology

Stacy Preston Stacy Preston New Haven, Indiana Details
Stacy Preston's VINCE'S RESTAURANT Experience September 2010 - June 2012
Job Student at Indiana UniversityPurdue University at Fort Wayne
Industry Graphic Design
Experience
Granite City Food & Brewery  June 2012 - Present
In Trend Hair Design   October 2009 - Present
Vince's Restaurant   September 2010 - June 2012

Skills
Makeup Artistry, Cosmetology, Customer Service, Cashiering, Schedules

Education
Indiana University-Purdue University at Fort Wayne   2012 — 2016

Masters of Cosmetology College   2004 — 2005
certification, Cosmetology/Cosmetologist, General