Wine Cask

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Wine Cask Employees

Employee
Years
Job
Industry
David Sigman David Sigman Santa Barbara, California Area Details
David Sigman's Wine Cask Experience October 2009 - November 2011
Job Development Director for CASA of Santa Barbara
Industry Nonprofit Organization Management
Experience
CASA of Santa Barbara   October 2013 - Present
El Encanto   September 2012 - April 2013
Bacara Resort and Spa  November 2011 - September 2012
Wine Cask   October 2009 - November 2011
Bacara Resort and Spa  January 2009 - October 2009
Bacara Resort and Spa  September 2008 - January 2009
Bouchon Santa Barbara   October 2005 - September 2008
Squirrel Systems  2002 - 2005
Ernest Paper Products   2000 - 2001
AutoComLink   1998 - 2000

Skills
Food & Beverage, Hospitality, Restaurants, Catering, Customer Service, Hotels, Banquets, Event Planning, Hospitality Industry, Restaurant Management, Event Management, Resorts, Hospitality Management, Wine, Menu Development, Nonprofits, Fundraising

Education
Antioch University   2006 — 2008
MAOM, Masters of Art in Organizational Management - Concentration in Industrial Psychology

California Polytechnic State University-San Luis Obispo   1996 — 1998
B.S., Psychology

Santa Monica College   1993 — 1996
AA

Robert Georges Robert Georges Santa Barbara, California Area Details
Robert Georges's Wine Cask Experience July 2014 - December 2014
Job Driver at Uber
Industry Restaurants
Experience
Margerum Wine Company  May 2015 - Present
Uber  January 2014 - July 2015
Wine Cask   July 2014 - December 2014
Bon Appétit Management Company  February 2012 - June 2014
Sun City Lincoln Hills  October 2011 - February 2012
The Kitchen  September 2007 - October 2011

Skills
Customer Service, Microsoft Office, Cooking, Event Planning, Management, Team Building, Social Media, Leadership

Education
California State University-Sacramento   2010 — 2013
Film

Kitchen Academy   2007 — 2008
Certificate, Culinary Arts/Chef Training

Santa Barbara City College
Associate of Arts (AA), Marketing

Adriana Heiler Adriana Heiler Mountain View, California Details
Adriana Heiler's Wine Cask Experience April 2008 - September 2008
Job Sous Chef at Flea St. Cafe
Industry Restaurants
Experience
Flea St. Cafe   October 2013 - Present
Seagrass Restaurant   December 2012 - September 2013
Cadiz Restaurant   February 2011 - October 2012
Intermezzo Wine Bar   October 2008 - February 2009
Wine Cask   April 2008 - September 2008
bouchon & Seagrass Restaurants, Santa Barbara   November 2006 - April 2008

Skills
Cooking, Menu Development, Food Cost Management, Food Preparation, Team Management, Organization, Multi Tasking, Communication, Creativity, Curiosity, Leadership, Product Ordering, Self-starter, Problem Solving, Food Safety, Aesthetics, Bread

Education
Santa Barbara City College   2005 — 2009
Certificate of Culinary Arts, Cooking and Related Culinary Arts, General

University of California, Santa Barbara   1998 — 2002
Bachelor of Arts (B.A.), Film/Cinema/Video Studies

Gretchen Rogers Gretchen Rogers Los Olivos, California Details
Gretchen Rogers's Wine Cask Experience May 2013 - September 2014
Job Fire & Wine Pizza
Industry Hospitality
Experience
Fire & Wine Pizza   December 2013 - Present
Coastal Concierge   November 2013 - Present
Wine Cask   May 2013 - September 2014
Middleton and Associates Realty   January 2011 - April 2013
Dolce Pane Vino   December 2009 - April 2013
Off the Vine Catering  February 2009 - March 2013
Pacific Sotheby`s International Realty  January 2010 - January 2011
Sterling Vineyards  June 2009 - December 2009
Dining Details   December 2007 - June 2009
Palos Verdes Engineering   November 2007 - November 2008

Skills
Investment Properties, Relocation, Referrals, Residential Homes, Food & Beverage, Food Safety, Food Service, Catering, Weddings, Event Management, Organic Cooking and..., Wine, Property, Restaurants, Sales, Hospitality, Menu Development, Construction, Food, Rentals, Parties, Restaurant Management

Education
Court of Master Sommeliers   2014 — 2014
Level 2 sommelier, Wine Steward/Sommelier

Court of Master Sommeliers   2011 — 2011
Level 1 Sommelier, Wine Steward/Sommelier

San Diego State University-California State University   2001 — 2006
Bachelor of Applied Science (BASc), Civil/Structural Engineering

Universidad de Madrid, Spain Sol Court Language School   2001 — 2001
Spanish Language Certificate, Spanish Language

John Wight John Wight San Francisco Bay Area Details
John Wight's Wine Cask Experience August 2006 - September 2007
Job Sommelier/Assistant Manager at Draeger's Markets
Industry Restaurants
Experience
Draeger's Markets   April 2015 - Present
Hakkasan Group  August 2014 - January 2015
InterContinental Hotels Group  July 2010 - July 2014
InterContinental Hotels Group  December 2008 - July 2010
Perbacco Restaurant   January 2007 - August 2008
Wine Cask   August 2006 - September 2007

Skills
Wine Tasting, Wine, Food & Beverage, Food, Restaurants, Fine Dining, Menu Development, Hospitality Industry, Hospitality, Cuisine, Culinary Skills, Event Management, Alcoholic Beverages, Banquets, Food Pairing, Wineries, Bartending, Restaurant Management, Hotels, Food Service, Hospitality Management, Event Planning, Beer, Purchasing, Wine & Spirits Industry, Wine Labels, Catering, Wine Lists, Cocktails, Micros, Pre-opening, Beverage Industry, New Restaurant Openings, Hotel Management, Resorts, Menu Costing, Gourmet, Gastronomy, Revenue Analysis, Cooking, Italian cuisine, Front Office, Menu Engineering, Recipes, Tourism, Opening Hotels

Education
Wine & Spirit Education Trust   2007 — 2009
Advanced, Wine, "Merit"

Court of Master Sommelier   2007 — 2007
Certified Sommelier, WIne

Fairleigh Dickinson University   2002 — 2004
Bachelor of Arts, Hotel, Restaurant and Tourism Management

jeremy tummel jeremy tummel Monterey, California Details
jeremy tummel's Wine Cask Experience 2005 - 2008
Job Chef de cuisine at Pebble Beach Company
Industry Food & Beverages
Experience
Pebble Beach Company  August 2010 - Present
ciudad   2008 - 2010
Wine Cask   2005 - 2008

Skills
Sustainability, Special Events, Menu Development, Culinary, Restaurants, Food & Beverage, Cooking, Banquets, Team Building, Food Cost, Cuisine, Fine Dining, Budgeting, Originality, Event Management, Hospitality, Event Planning, Restaurant Management, Recipes, Wine Tasting, Hospitality Management, Menu Costing, Food, Gourmet, Pastry, Culinary Skills, Food Service, Wine, Sanitation, Budgets, Catering

Education
Santa Barbara City College   1993 — 1995
Certificate of completion, hotel and restaurant management

Hannah Erickson Hannah Erickson San Francisco, California Details
Hannah Erickson's Wine Cask Experience May 2013 - August 2013
Job Student at San Francisco State University
Industry Apparel & Fashion
Experience
Honey's, Santa Barbara   May 2014 - August 2014
Wine Cask   May 2013 - August 2013
Wendy Foster  January 2012 - August 2012

Skills
PowerPoint, Microsoft Excel

Education
San Francisco State University   2012 — 2016
Communication Studies

Jeff Turnbull Jeff Turnbull Lancaster, Pennsylvania Area Details
Jeff Turnbull's Wine Cask Experience November 2002 - September 2004
Job There are two mistakes one can make along the road to truth; not going all the way, and never starting.
Industry Retail
Experience
Wilson's leather  August 2015 - Present
Le Creuset  June 2015 - August 2015
Talbots  March 2015 - May 2015
Wilson Leather  September 2013 - March 2015
Eddie Bauer  May 2012 - September 2013
Self Employed Massage Therapist  July 2006 - May 2012
Vino 100, LLC   March 2006 - July 2006
Blackbear Wine & Spirits   January 2005 - December 2005
Harry's Wine & Liquor Market   September 2004 - January 2005
Wine Cask   November 2002 - September 2004

Skills
Creative Writing, Blogging, Writing, Public Speaking, Social Networking, Social Media, Research, Social Media Marketing, Fiction Writing, Coaching, Promotions, Short Stories, Poetry, Event Planning, Freelance Writing, Marketing Communications, Email Marketing, PowerPoint, Microsoft Office, Word, Customer Service, Marketing, Management, Training, Leadership, Selling, Sales, Newsletters, Team Building, Customer Satisfaction, Online Marketing, Small Business, Outlook, Teaching, Budgets, Retail, Advertising, Employee Training, Entrepreneurship, Negotiation, Marketing Strategy, Microsoft Word, Visual Merchandising, Merchandising, Inventory Management, Loss Prevention, Retail Sales, Store Operations

Education
Berks Technical Institute   2007 — 2007
Certificate, Professional Massage Therapy

Interboro High School   1976 — 2000
Diploma, Humanities/Humanistic Studies

Hugh Margerum Hugh Margerum Santa Barbara, California Area Details
Hugh Margerum's Wine Cask Experience January 1981 - April 2001
Job Independent Fine Art Professional
Industry Fine Art
Experience
Margerum Wine Company  February 2008 - Present
Hugh Margerum Art   January 1978 - Present
Wine Cask   January 1981 - April 2001

Skills
Painting, Contemporary Art, Art, Fine Art

Education
Humboldt State University   1973 — 1978

Christopher Jow Christopher Jow Santa Barbara, California Area Details
Christopher Jow's Wine Cask Experience August 2014 - Present
Job Wine Cask Restaurant/Statemynt Lounge
Industry Food & Beverages
Experience
Wine Cask   August 2014 - Present
Statemynt Lounge   May 2013 - Present
Blush Restaurant and Lounge   August 2009 - June 2013
CRSVR Sneaker Boutique   August 2008 - 2010
Q's  2004 - 2009
Elephant Bar Restaurant  2001 - 2005

Skills
Restaurant Management, Food & Beverage, Food Safety, Strategic Planning, Restaurants, Wine, Bar Management, Hospitality Management, Catering, Hospitality, Menu Development, New Restaurant Openings, Fine Dining, Culinary Skills, Food Service

Education
University of California, Santa Barbara   1999 — 2001
Bachelor of Arts (BA), Political Science

Palomar College   1997 — 1999

Mitchell Sjerven Mitchell Sjerven Santa Barbara, California Area Details
Mitchell Sjerven's Wine Cask Experience July 2009 - Present
Job Restaurant Owner
Industry Restaurants
Experience
Wine Cask   July 2009 - Present
bouchon santa barbara   July 1998 - Present

Education
University of California, Santa Barbara   1986 — 1990
Int'l Relations, Political Science

Eduardo Nobre Eduardo Nobre Santa Barbara, California Details
Eduardo Nobre's Wine Cask Experience January 2010 - January 2012
Job Server / Sommelier at bouchon Santa Barbara
Industry Food & Beverages
Experience
bouchon & Seagrass Restaurants, Santa Barbara   January 2010 - Present
Wine Cask   January 2010 - January 2012

Skills
Restaurants, Hospitality, Fine Dining, Wine, Menu Development

Education
Indiana University Bloomington
Liberal Studies

Ashley Harrell Ashley Harrell Greater New York City Area Details
Ashley Harrell's Wine Cask Experience August 2006 - March 2007
Job Actor/Singer/Comedian
Industry Entertainment
Experience
Silversea Cruises  September 2011 - June 2012
The Ride, Inc.   October 2010 - November 2011
ACE  January 2009 - October 2010
The Nilson Report   February 2007 - November 2008
Wine Cask   August 2006 - March 2007

Skills
Comedy, Business Development, Entertainment, Singing, Event Planning, Editing, Social Media, Public Speaking, Fundraising, Creative Writing, Copywriting, Blogging

Education
University of California, Santa Barbara   2002 — 2006
B.M., Vocal Performance

heather browne-heilman heather browne-heilman Santa Barbara, California Area Details
heather browne-heilman's Wine Cask Experience 1995 - 2009
Job Manager at Kunin/Westerly
Industry Wine and Spirits
Experience
Kunin   January 2009 - Present
Wine Cask   1995 - 2009
Kysela Pere et Fils, LTD  September 2005 - December 2006

Skills
Master of Wine..., Customer Service, Wine, Customer Relations, Inventory Management, Hospitality, Word, Retail, Wine Tasting, Food, Food & Beverage, Restaurants, Microsoft Word, Sales, Alcoholic Beverages, Wineries, Management, Sales Management, Food Pairing, Event Management, Fine Dining, Beer, Culinary Skills, Menu Development, Restaurant Management

Education
WSET/Master of Wine - London, England   1982 — 1988
Diploma with Scotch Whisky Scholarship

The University of Birmingham   1979 — 1981
Foreign languages for business, French and Italian, business studies, accounting, economics, Graduated with Honours

Patti Owen Patti Owen San Diego, California Details
Patti Owen's Wine Cask Experience November 1995 - February 1999
Job Owner at AgingInPlace Remodeling
Industry Construction
Experience
Aging-In-Place Remodeling   January 2007 - Present
ACS Construction   February 1999 - January 2005
Wine Cask   November 1995 - February 1999

Skills
Aging in Place, Home Care, Elder Care, Long-term Care, Healthcare, Independent Living, Small Business, Referrals, Rehabilitation, Home Staging, Social Services, Compassion, Clinical Research, Hospitals, Managed Care, Nursing, Mental Health, Case Managment, Healthcare Consulting, Residential Homes, Wellness, Renovation, Crisis Intervention, Selling, Treatment, Real Estate, Psychotherapy, Community Outreach, Entrepreneurship, Contract Negotiation, Program Development, Prevention, Case Management, Health Education, Nutrition

Education
University of California, Santa Barbara   1989 — 1994

Craig Bistrong Craig Bistrong Saint Helena, California Details
Craig Bistrong's Wine Cask Experience May 2005 - October 2005
Job Server at Bottega
Industry Restaurants
Experience
Bottega Napa Valley   June 2013 - Present
bistro c.v.   May 2007 - June 2013
bistro c.v.   May 2007 - June 2013
Wine Cask   May 2005 - October 2005
L'Apogee   October 1999 - May 2005

Skills
Wine, Restaurants, Restaurant Management, Food & Beverage, Food, Wine Tasting, Menu Development, Fine Dining, Culinary Skills, Food Pairing, Hospitality, Cooking, Food Service, Beer, Catering, Wine Lists, Customer Service, Inventory Management, Event Planning, Alcoholic Beverages, Wineries, Banquets, Beverage Industry

Education
Mercer County Community College   1990 — 1992
AAS, Hotel/restaurant management

Drexel University   1989 — 1990
Engineering

Court of Master Sommeliers

Drexel University
Mechanical Engineering