Compass Group-Chartwells
Industry: Company
DescriptionCompass Group Plc is a British multinational contract foodservice company headquartered in Chertsey, Surrey. It is the largest contract foodservice company in the world. Compass Group has operations in about 50 countries, employs over 550,000 people and serves around 5.5 billion meals a year. Headquarters: Chertsey, United Kingdom CEO: Dominic Blakemore (Jan 1, 2018–) Revenue: 22.57 billion GBP (2017) Subsidiaries: Compass Group Canada Ltd, Levy Restaurants,
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Compass Group-Chartwells Employees
Aramark May 2015 - Present
Ivy Tech Community College August 2007 - Present
Compass Group - Chartwells July 2012 - May 2015
Fort Wayne Country Club June 2008 - September 2014
Calgary Golf and Country Club May 2001 - October 2002
Sapporo Lion, Japan December 1995 - February 2001
Skills
Staff Development, Public Speaking, Customer Service, Microsoft Word, PowerPoint, Event Planning, Research, Microsoft Office, Microsoft Excel, Training, Leadership, Outlook, Curriculum Mapping, K-12, Team Building, Social Networking, Banquets, Culinary Skills, Food Service, Food, Chef, Baking, Menu Development, Restaurants, Restaurant Management, Food, Cooking, Food Safety, Hospitality, Fine Dining, Inventory Management, Recipes, Catering
Education
Ivy Tech Community College 2012 — 2015
Camosun College 1990 — 1990
Professional Cooking, Culinary Arts/Chef Training
Compass Group Chartwells October 2011 - Present
Skills
Budgets, Culinary Skills, Customer Service, Food Safety, Food Service, Management, Menu Development, Sanitation, Catering, Public Speaking, Sales, Strategic Planning, Team Building, Microsoft Office, Nonprofits
Education
Frederick Community College 1983 — 1985
M'agency Marketing & Design Firm February 2015 - Present
Vertical Hill January 2015 - Present
SPF Solutions, LLC November 2013 - February 2015
The Rich Design Group May 2010 - January 2014
Compass Group Chartwells January 2005 - January 2014
Pushpin Consulting 2007 - 2009
Skills
Advertising, Social Media Marketing, Social Media, Marketing, Web Design, Graphic Design, Marketing Communications, Email Marketing, Brand Development, Public Relations, Integrated Marketing, Facebook, Event Planning, Adobe Creative Suite, Online Marketing, Social Networking, SEO, Direct Marketing
Education
Idaho State University 2005 — 2007
BA, Mass Communication, Communications and Rhetorical Studies
Treasure Valley Community College 2002 — 2004
Associate of Arts, Communication
The Local in Coral Gables August 2011 - November 2011
Compass Group Chartwells August 2010 - November 2010
US Navy February 2001 - February 2005
Skills
Culinary Skills, Food, Wine, Chef, Photography, Food Safety, Catering
Education
Johnson and Wales University 2006 — 2011
Bachelor's in Culinary Science, Culinary Arts/Chef Training
Compass Group/Chartwells May 2015 - Present
Chartwells Compass Group October 2013 - Present
Sodexo Campus Services February 2012 - October 2013
SODEXO CORPORATION January 2007 - February 2012
Compass Group/ Chartwells August 2002 - January 2007
University of Arkansas September 2001 - August 2002
BENNY'S BAKERIES January 1998 - August 2001
PAPA GINIO'S / D'ANGELO'S, INC January 1995 - January 1998
Western Carolina August 1992 - January 1995
University of South Carolina, Marriott Corporation August 1990 - August 1992
Skills
Concept development, Restaurant Operations, Food Service Operations, Hospitality Marketing, Food product development, Bakery manufacturing, Project Management, Restaurant Management, Hospitality, Training, Food, Contract Management, Profit, Food Science, Catering, Program Management, Concept Development, Sanitation, Management, Food Service, Restaurants, Food Safety, Marketing, Culinary Skills, Food & Beverage, Menu Development, P&L, Recipes, Retail, Team Building, Budgets, Strategic Planning
Education
Iowa State University 2008 — 2011
Doctor of Philosophy, Hospitality Management
Saint Louis Community College-Forest Park 2006 — 2008
Associate of Culinary Arts, Forest Park Culinary Arts
University of South Carolina-Columbia 1989 — 1993
Masters Degree, Hospitality Management
Florida State University 1976 — 1980
Bachelor of Science, Hotel and Restaurant Administration
Compass Group - Chartwells 2005 - Present
Chartwells (Higher Education Division) 2005 - 2013
On The Border 2004 - 2005
Skills
Food Service, Food Safety, Menu Development, Food, Forecasting, Food & Beverage, Catering, Restaurant Management, Profit, P&L, Hospitality Management, Hospitality, P&L Management
Education
San Jose State University
Smokies Restaurant, Wyandotte, Michigan 2011 - Present
Compass Group, Chartwells September 2010 - August 2011
HMS Host August 1998 - March 2011
Skills
Menu Development, Culinary Skills, Food Service, Catering, Recipes, Sanitation, Food, Food Safety, Income Statement, Inventory Management, Restaurant Management, Fine Dining, Customer Service, Cuisine, Banquets, Food & Beverage, Restaurants, Cooking, Pastry, Hospitality Management
Education
Georgian College 1992 — 1994
Associates, Hospitality Management
University of Windsor 1989 — 1990
Compass Group Chartwells December 2011 - Present
Compass-Chartwells August 2008 - December 2011
Compass Group North America April 2006 - August 2008
Skills
Food, Food Safety, Menu Development, Catering, Inventory Management, Multi-unit, Profit, Team Building, Customer Service, Sales Management, Food Service, Income Statement, Leadership, Food & Beverage, Cross-functional Team..., Purchasing, Marketing, Restaurants, Hospitality, Sanitation, Culinary Skills, Restaurant Management, Schools, Management, Training, Budgets, Forecasting, Event Planning, P, Food Industry, Hiring, Multi-Unit, P&L
Education
Iowa State University 1995 — 1997
BS, Hotel, Restaurant, Institution Management
Iowa State University 1995 — 1997
Hotel, Restaurant, and Institution Management, Hotel, Motel, and Restaurant Management
Black Angus Steakhouse August 2009 - Present
McCormick & Schmick's May 2006 - August 2009
Compass Group-Foodbuy 2005 - 2006
Compass Group-Chartwells 2004 - 2005
MKM 2003 - 2004
Skills
Restaurants, Purchasing, Sourcing & Procurement, New Restaurant Openings, Contract Negotiations, Culinary Arts, Strategic Sourcing, Restaurant Operations, Supply Chain Operations, Cost Savings, Supply Chain Management, Procurement, Product Sourcing, Food Service Management, Database Mining, Food Service Category..., Chain Account Managment, Multi-Unit Managment, Fine Dining, Contract Dining, Menu..., Negotiation, Inventory Management, Vendor Relations, Budgeting, Strategic Planning, Food & Beverage, Forecasting, Product Development, Customer Service, Supply Chain, Food Service, Menu Development, Seafood, Contract Negotiation, Culinary Skills, Restaurant Management, Budgets, Food, Food Industry, New Store Openings, Research & Development, Store Operations, Grocery, Food Safety, P&L Management, Management, P&L, Hotels, Inventory Control
Education
Washington University in St. Louis - Olin Business School 2000 — 2002
MBA, Strategy and Quantitative Marketing
University of Missouri-Saint Louis 1997 — 1999
BA, Communication
The Culinary Institute of America 1991 — 1993
AOS, Culinary Arts
MagnaCare August 2012 - Present
MagnaCare April 2009 - July 2012
Compass group Chartwells April 2006 - May 2009
National Grid June 2007 - January 2008
Skills
SQL, HTML, Visual Basic, Microsoft Office, Windows Server, SPSS, Spanish, Healthcare, Databases, Software Documentation, Information Technology, Troubleshooting, Process Improvement, Project Management, HIPAA, Healthcare Information..., Data Analysis, Business Analysis, Visio, Microsoft Excel, Software Development
Education
State University of New York Downstate Medical Center College of Medicine 2009 — 2011
MS, Medical Informatics
Stony Brook University 2005 — 2009
BSHS, Health Science- Informatics
Compass Group Chartwells January 2010 - Present
Pat Molak Corporation January 2004 - 2009
Skills
PowerPoint, Outlook, Microsoft Word, Microsoft Excel, Menu Development, Management, Leadership, Hospitality, Food Service, Food Safety, Food, Food, Facebook, Customer Service, Team Building, Inventory Management, Event Planning
Education
Texas State University 2003 — 2008
Bachelor of Science (BS), Kinesiology and Exercise Science