T-Bird Restaurant Group
Address: 1250 Prospect St # 305, La Jolla, CA 92037 Hours: Closed ⋅ Opens 8:30AM Fri Thursday8:30AM–5PMFriday8:30AM–5PMSaturdayClosedSundayClosedMonday8:30AM–5PMTuesday8:30AM–5PMWednesday8:30AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (858) 456-2703Place name: : : : : : Category: : Website: Website: https://www.bloomberg.com/research/stocks/private/snapshot.asp?privcapid=4247416 Category: Corporate Campus Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a questionBe the first to ask a question Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of T-Bird Restaurant Group Inc Posting publicly on the Web Write a review Reviews 1 Google review
T-Bird Restaurant Group List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at T-Bird Restaurant Group. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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T-Bird Restaurant Group Employees
General Atomics Aeronautical Systems December 2014 - Present
Century Design Inc. October 2013 - October 2014
Southwest Greene International April 2009 - April 2012
T-Bird Restaurant Group February 2008 - December 2008
WIS International January 2007 - June 2007
Skills
Purchasing, Procurement, Procurement Outsourcing, Purchase Orders, Quote Preparation, Supplier Sourcing, Sourcing, Vendor Contracts, Vendor Management, Vendor Relationships, Supply Chain Management, Materials Management, Materials, Logistics, Inventory Control, Inventory Management, Kanban, MRP, Microsoft Excel, Analysis, Accounting, General Ledger, Account Reconciliation, Journal Entries, Financial Statements, Bank Reconciliation, Shipping, Packaging, International Shipping, UPS Shipping, Sales, Strategic Planning, SAP, Public Speaking, Program Management, Process Improvement, Microsoft Office, Management, Customer Service, Budgets
Education
University of San Diego 2003 — 2007
Bachelor's, Business Administration
Mi Pueblo Foods August 2014 - Present
Mi Pueblo Food Center August 2012 - August 2014
T-Bird Restaurant Group February 2010 - August 2012
Draeger Construction March 2005 - August 2009
Skills
Bilingual, Exceptionally well..., Preparation Of Reports, Benefits Administration, ADP Payroll, Payroll Administration, Customer Service, Insurance Billing, Microsoft Office, Payroll, I-9 Compliance, Open Enrollment, Exit Interviews, ADP ReportSmith, Garnishments, Interviews, EEO, Performance Management, HR Policies, Employee Benefits, New Hire Orientations, Human Resources, Employee Relations, Training, FMLA, Management, Coaching, Employment Law, Onboarding, Union Avoidance, Talent Acquisition, Recruiting
Education
California State University-Hayward - School of Business and Economics 2011 — 2014
Bachelor of Science (BS), Corporate Management
Palomar College 2009 — 2010
Associate of Arts and Sciences (A.A.S.), Associate of Mathematics and Science (A.M.S)
OC Advertising Federation March 2012 - Present
San Diego Advertising Club September 2011 - February 2012
Outback Steakhouse July 2006 - February 2012
T-Bird Restaurant Group September 2009 - January 2010
Education
San Diego State University-California State University 2006 — 2010
Bachelor of Science (BS), Marketing
University of Oxford 2009 — 2009
TRU Mortgage August 2010 - Present
Rancho Las Lomas August 2009 - May 2010
CJ Segerstrom & Sons April 2009 - August 2009
First Industrial Realty Trust October 2007 - April 2009
T- Bird Restaurant Group November 2001 - August 2006
Skills
Interpersonal..., Problem-Solving, Reliability, Email Marketing, Event Management, Online Marketing, Social Media, Advertising, Marketing, Online Advertising, Account Management, Management, Budgets, Problem Solving, Training, Business Development, Customer Service, Time Management, Project Planning, Public Speaking, Retail, Team Building, Newsletters, Human Resources, Organizational..., Interpersonal...
Education
Brandman University 2013 — 2014
Human Resource Certificate
California State University-Fullerton 2006 — 2010
Bachelor of Communication
Cal State University Northridge 2000 — 2001
CraftWorks Restaurants & Breweries, Inc. July 2015 - Present
Culinary Software Services May 2013 - July 2015
Culinary Software Services May 2013 - July 2015
Rosenfield Restaurants May 2012 - May 2013
OSI Restaurant Partners March 2011 - July 2012
Fleming's Prime Steakhouse & Wine Bar June 2009 - February 2011
OSI Restaurant Group June 2009 - February 2011
Fleming's Prime Steakhouse June 2009 - February 2011
Outback Steakhouse June 2001 - June 2009
T-Bird Restaurant Group June 2001 - June 2009
Skills
Training and Development, Human Resources, Employee Training, POS, Payroll, Restaurants, Hospitality, Restaurant Management, Food & Beverage, Food, Menu Development, Customer Service, Catering, Event Planning, Wine, Event Management, Hospitality Management, Culinary Skills, Sales, Social Media, Marketing, Budgets, Leadership, Food Service, Process Scheduler, Training, Inventory Management, Time Management, Social Networking, Banquets, Management, Customer Satisfaction, Hospitality Industry, Data Entry, Team Building, Retail, Coaching, Operations Management, Recruiting, Employee Relations, Franchising, Hiring, Profit, Hotels, Analysis, Income Statement, Customer Retention, Leadership Development, Succession Planning, Team Leadership
Education
University of Phoenix 2008 — 2011
Masters of Business Administration, Human Resources
The Art Institute of California- San Diego 2001 — 2006
Bachelors of Science, Interactive Multimedia Design
Chalet Restaurant Group April 2014 - Present
Artist March 2013 - March 2014
David&Goliath July 2012 - March 2013
OC Ad Federation March 2012 - March 2013
Ad 2 Orange County (Ad 2 OC) September 2012 - February 2013
San Diego Advertising Club September 2011 - February 2012
Outback Steakhouse July 2006 - February 2012
T-Bird Restaurant Group September 2009 - August 2010
Skills
Google Analytics, Building Strategic..., Grassroots Marketing..., Creative Writing, Social Media, Microsoft Office, Event Planning, Sense of Humor, Self Starter, Entrepreneurship, Client Acquisition, Strategic Partnerships, Sales, Management, Leadership, Customer Acquisition, Facebook, Advertising, Marketing, Marketing Strategy, Social Media Marketing
Education
San Diego State University-California State University 2006 — 2010
BS, Marketing
University of Oxford 2009 — 2009
T-bird Restaurant Group 2004 - 2013
Skills
Human Resources, ServSafe Instructor, Sexual Harassment Class..., Event Planning, Corporate Events, Fundraising, Training, Payroll
Education
UC Davis 2002 — 2004
Bachelor of Arts (B.A.), Sociology
Butte College
Wolfgang Puck Catering September 2012 - Present
J Restaurant and Lounge October 2006 - October 2012
T-Bird Restaurant Group January 2001 - November 2006
Skills
Venue Management, Staff Management, Restaurant Management, Serve Safe Certified, New Restaurant Openings, Banquet Operations, F&B Operations, Social Media Marketing, Public Relations, Menu Development, Customer Service, Event Planning, Event Management, Sales, Hospitality, Restaurants, Tourism, Corporate Events, Food & Beverage
Education
East Carolina University 1999 — 2002
BA, Public Relations and Broadcast Journalism
The Niki Group July 2015 - Present
BioMed Realty Trust July 2013 - June 2015
BioMed Realty Trust September 2009 - July 2013
T-Bird Restaurant Group April 2008 - September 2009
The Midtown Niki Group July 2001 - April 2008
Skills
Accounting, GAAP, Real Estate, Accruals, Fixed Assets, Budgets, Financial Statements, Leases, General Ledger, Financial Reporting, Account Reconciliation, Bookkeeping, Investment Properties, Accounts Payable, Financial Analysis, QuickBooks, Tenant, Spreadsheets, Microsoft Excel, Bank Reconciliation
Education
San Diego State University-California State University 2000 — 2005
Bachelor's degree, Accounting
Robert Charles & Co., L.P. October 2010 - Present
Leaf & Cole, LLP January 2004 - October 2009
T-Bird Restaurant Group January 2000 - December 2004
Skills
Cost Accounting, Financial Reporting, Accounting, Tax, QuickBooks, Auditing, Bookkeeping, FRx, GAAP, Monthly Close, Revenue Recognition, FASB
Education
San Diego State University-California State University 1997 — 1999
Bachelor of Science (B.S.), Accounting
FICO May 2013 - Present
T-Bird Restaurant Group September 2006 - May 2013
Education
University of San Diego 2004 — 2006
Bachelor's degree, Accounting
T-Bird Restaurant Group 2004 - 2010
Crypto Technologies 2002 - 2004
The Eastridge Group 2000 - 2002
Integrity Management Enterprises 1998 - 2000
Education
California State University-San Bernardino 1995 — 1998
Bachelor's Degree, Accounting