Bohlsen Restaurant Group
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Bohlsen Restaurant Group Employees
Employee
Years
Job
Industry
Felipe Villela Felipe Villela's Bohlsen Restaurant Group Experience May 2008 - Present
Job Sommelier at Bohlsen Restaurant Group
Industry Food & Beverages
Experience
Bohlsen Restaurant Group May 2008 - Present
Weinhof Martin Arndorfer November 2012 - December 2012
Azienda Agricola Bocchino Eugenio October 2012 - November 2012
Fattoria San Lorenzo September 2012 - October 2012
Skills
Brazilian Portuguese, Italian, Spanish, French, English, Management, Program Management, Winemaking, Wine, Wine & Spirits Industry, Wine Lists, Wine Law, Wine Cellars, Wine Tasting, Instruction
Education
State University of New York College at Buffalo 2008 — 2012
Bachelor's degree, History, A+, Summa Cum Laude
Bohlsen Restaurant Group May 2008 - Present
Weinhof Martin Arndorfer November 2012 - December 2012
Azienda Agricola Bocchino Eugenio October 2012 - November 2012
Fattoria San Lorenzo September 2012 - October 2012
Skills
Brazilian Portuguese, Italian, Spanish, French, English, Management, Program Management, Winemaking, Wine, Wine & Spirits Industry, Wine Lists, Wine Law, Wine Cellars, Wine Tasting, Instruction
Education
State University of New York College at Buffalo 2008 — 2012
Bachelor's degree, History, A+, Summa Cum Laude
Matthew Tarkowski Matthew Tarkowski's Bohlsen Restaurant Group Experience March 2014 - September 2014
Job Firefighter, City of Charleson SC Fire Department
Industry Civic & Social Organization
Experience
Charleston Fire Dept February 2015 - Present
Bohlsen Restaurant Group March 2014 - September 2014
Hillstone Restaurant Group July 2013 - March 2014
Bohlsen Restaurant Group July 2011 - June 2013
Columbia University August 2010 - May 2013
United States Air Force August 2000 - June 2012
Education
Columbia University in the City of New York 2010 — 2013
Bachelor's Degree, Psychology
Charleston Fire Dept February 2015 - Present
Bohlsen Restaurant Group March 2014 - September 2014
Hillstone Restaurant Group July 2013 - March 2014
Bohlsen Restaurant Group July 2011 - June 2013
Columbia University August 2010 - May 2013
United States Air Force August 2000 - June 2012
Education
Columbia University in the City of New York 2010 — 2013
Bachelor's Degree, Psychology
Heather Brick Heather Brick's Bohlsen Restaurant Group Experience March 2014 - Present
Job General Manager Bohlsen restaurant group
Industry Restaurants
Experience
Bohlsen Restaurant Group March 2014 - Present
Smokey Bones Bar & Fire Grill December 2013 - March 2014
OTG Management July 2012 - 2013
Sonny's Bar-B-Q August 2008 - July 2012
Applebee's April 2007 - August 2008
Captain and the Cowboy April 2006 - April 2007
TGI Fridays 1992 - 2004
Skills
Restaurants, Food & Beverage, Restaurant Management, Hospitality, Menu Development, Catering, Hospitality Management, Food, Income Statement, Training, Troubleshooting, Marketing, Full P&L Responsibility, New Restaurant Openings, Multi-unit, Inventory Management, Culinary Skills, Banquets, Bartending, Cooking, Labor Control, Micros, Hiring, Team Building, ServSafe, Employee Training, Food Service, Franchising, P&L, Profit, POS, P, Multi-Unit, MICROS
Education
AIU 2004 — 2006
MBA, Organizational Psych and Business Development
Hofstra University 1988 — 1992
BBA, Accounting
Bohlsen Restaurant Group March 2014 - Present
Smokey Bones Bar & Fire Grill December 2013 - March 2014
OTG Management July 2012 - 2013
Sonny's Bar-B-Q August 2008 - July 2012
Applebee's April 2007 - August 2008
Captain and the Cowboy April 2006 - April 2007
TGI Fridays 1992 - 2004
Skills
Restaurants, Food & Beverage, Restaurant Management, Hospitality, Menu Development, Catering, Hospitality Management, Food, Income Statement, Training, Troubleshooting, Marketing, Full P&L Responsibility, New Restaurant Openings, Multi-unit, Inventory Management, Culinary Skills, Banquets, Bartending, Cooking, Labor Control, Micros, Hiring, Team Building, ServSafe, Employee Training, Food Service, Franchising, P&L, Profit, POS, P, Multi-Unit, MICROS
Education
AIU 2004 — 2006
MBA, Organizational Psych and Business Development
Hofstra University 1988 — 1992
BBA, Accounting
Jeffrey Tascarella Jeffrey Tascarella's Bohlsen Restaurant Group Experience September 2006 - April 2008
Job Restaurants & Hospitality
Industry Restaurants
Experience
The NoMad Hotel September 2011 - Present
Scott Conant Management May 2008 - January 2011
Bohlsen Restaurant Group September 2006 - April 2008
Skills
Wine, Food & Beverage, Hotels, Management, Restaurant Management, Restaurants, Menu Development, Hospitality, Fine Dining, Food, Culinary Skills, Hospitality Management, Food Service, Banquets, Hospitality Industry
Education
Stony Brook University 1997 — 2001
Political Science, Philiosophy
The NoMad Hotel September 2011 - Present
Scott Conant Management May 2008 - January 2011
Bohlsen Restaurant Group September 2006 - April 2008
Skills
Wine, Food & Beverage, Hotels, Management, Restaurant Management, Restaurants, Menu Development, Hospitality, Fine Dining, Food, Culinary Skills, Hospitality Management, Food Service, Banquets, Hospitality Industry
Education
Stony Brook University 1997 — 2001
Political Science, Philiosophy
Arianna Johnson Arianna Johnson's Bohlsen Restaurant Group Experience September 2013 - Present
Job Corporate Training Manger at BRG
Industry Restaurants
Experience
Bohlsen Restaurant Group September 2013 - Present
ET Week January 2013 - Present
Sur La Table July 2012 - July 2014
Dan's Papers June 2011 - January 2014
Skills
Writing, Cooking, Freelance Writing, Creative Writing, Proofreading, Editing, Employee Training, Restaurants
Education
Dowling College 2008 — 2012
Bachelor's degree, English Language and Literature/Letters, 3.8
Smithtown High School East
Bohlsen Restaurant Group September 2013 - Present
ET Week January 2013 - Present
Sur La Table July 2012 - July 2014
Dan's Papers June 2011 - January 2014
Skills
Writing, Cooking, Freelance Writing, Creative Writing, Proofreading, Editing, Employee Training, Restaurants
Education
Dowling College 2008 — 2012
Bachelor's degree, English Language and Literature/Letters, 3.8
Smithtown High School East
Samantha Mollica's Bohlsen Restaurant Group Experience April 2014 - September 2014
Job Manager PrimeAmerican Kitchen & Bar
Industry Hospitality
Experience
Manninos Italian Restaurant & Lounge October 2014 - Present
Bohlsen Restaurant Group April 2014 - September 2014
Premier Diner October 2013 - April 2014
Bottomz Up Bar and grill July 2012 - December 2013
Pops seafood shack and grill April 2013 - August 2013
Mamas Copiague April 2006 - December 2012
Chateau la Mer March 2007 - January 2012
Skills
Micros, Banquets, Food, Restaurants, Restaurant Management, Hospitality Management, Catering, Fine Dining, Menu Development, Bartending, Wine, ServSafe, Opera, Guest Service Management, POS, Hiring, Sanitation, Banquet Operations, Pre-opening, Food, Teamwork, Food & Beverage, Management, MICROS
Education
NYIT 2012 — 2014
Bachelor's degree, Hospitality Administration/Management
Suffolk County Community College 2008 — 2010
Associate of Arts and Sciences (AAS), Hospitality
Manninos Italian Restaurant & Lounge October 2014 - Present
Bohlsen Restaurant Group April 2014 - September 2014
Premier Diner October 2013 - April 2014
Bottomz Up Bar and grill July 2012 - December 2013
Pops seafood shack and grill April 2013 - August 2013
Mamas Copiague April 2006 - December 2012
Chateau la Mer March 2007 - January 2012
Skills
Micros, Banquets, Food, Restaurants, Restaurant Management, Hospitality Management, Catering, Fine Dining, Menu Development, Bartending, Wine, ServSafe, Opera, Guest Service Management, POS, Hiring, Sanitation, Banquet Operations, Pre-opening, Food, Teamwork, Food & Beverage, Management, MICROS
Education
NYIT 2012 — 2014
Bachelor's degree, Hospitality Administration/Management
Suffolk County Community College 2008 — 2010
Associate of Arts and Sciences (AAS), Hospitality
Michael Bohlsen Michael Bohlsen's Bohlsen Restaurant Group Experience 1994 - Present
Job Managing Partner at Monsoon: Asian Kitchen and Lounge
Industry Food & Beverages
Experience
Harbor Club at Prime August 2013 - Present
Monsoon: Asian Kitchen and Lounge February 2012 - Present
Verace: True Italian 2009 - Present
Prime: An American Kitchen and Bar January 2005 - Present
H2O Seafood Grill 2001 - Present
Tellers 1999 - Present
Bohlsen Restaurant Group 1994 - Present
beachtree cafe 1992 - Present
Bohlsen Restaurant Group 1999 - 2012
Skills
Restaurants, Food, Food & Beverage, Catering, Menu Development, Culinary Skills, Food Service, Gourmet, Fine Dining, Customer Service, Restaurant Management, Wine, Management, Cuisine, Recipes, Budgets, Hospitality, Event Management, Food Safety, Event Planning, Inventory Management, Hospitality Management, Wine Tasting, Beer, Banquets, Corporate Events, Parties, Cooking, Hiring, Pastry, New Restaurant Openings, Bartending, Hospitality Industry, Chef, Alcoholic Beverages
Education
University of San Francisco 1993 — 1994
MBA, Business
Duke University 1989 — 1992
History
Choate Rosemary Hall 1986 — 1988
High School, history
Choate Rosemary Hall 1986 — 1988
Harbor Club at Prime August 2013 - Present
Monsoon: Asian Kitchen and Lounge February 2012 - Present
Verace: True Italian 2009 - Present
Prime: An American Kitchen and Bar January 2005 - Present
H2O Seafood Grill 2001 - Present
Tellers 1999 - Present
Bohlsen Restaurant Group 1994 - Present
beachtree cafe 1992 - Present
Bohlsen Restaurant Group 1999 - 2012
Skills
Restaurants, Food, Food & Beverage, Catering, Menu Development, Culinary Skills, Food Service, Gourmet, Fine Dining, Customer Service, Restaurant Management, Wine, Management, Cuisine, Recipes, Budgets, Hospitality, Event Management, Food Safety, Event Planning, Inventory Management, Hospitality Management, Wine Tasting, Beer, Banquets, Corporate Events, Parties, Cooking, Hiring, Pastry, New Restaurant Openings, Bartending, Hospitality Industry, Chef, Alcoholic Beverages
Education
University of San Francisco 1993 — 1994
MBA, Business
Duke University 1989 — 1992
History
Choate Rosemary Hall 1986 — 1988
High School, history
Choate Rosemary Hall 1986 — 1988
Kurt Bohlsen Kurt Bohlsen's Bohlsen Restaurant Group Experience August 1995 - Present
Job Bohlsen Restaurant Group
Industry Restaurants
Experience
Bohlsen Restaurant Group August 1995 - Present
Skills
Restaurants, Catering, Food & Beverage, Banquets, Social Media, Hospitality, Event Management
Education
Boston University 1990 — 1994
Bachelor of Science, Hospitality Administration
Choate Rosemary Hall 1987 — 1989
Bohlsen Restaurant Group August 1995 - Present
Skills
Restaurants, Catering, Food & Beverage, Banquets, Social Media, Hospitality, Event Management
Education
Boston University 1990 — 1994
Bachelor of Science, Hospitality Administration
Choate Rosemary Hall 1987 — 1989
Jeremy McKenzie Jeremy McKenzie's Bohlsen Restaurant Group Experience 2007 - 2010
Job Food and Wine MidCareer Professional
Industry Restaurants
Experience
Seeking Next Opportunity Administrative AssistantL-3 Communications2010 - 2011
Bohlsen Restaurant Group 2007 - 2010
Skills
Food & Beverage, Wine Knowledge, Administrative Support
Education
Johnson and Wales University 2000 — 2004
Bachelors, Culinary Arts
Seeking Next Opportunity Administrative AssistantL-3 Communications2010 - 2011
Bohlsen Restaurant Group 2007 - 2010
Skills
Food & Beverage, Wine Knowledge, Administrative Support
Education
Johnson and Wales University 2000 — 2004
Bachelors, Culinary Arts
Kim Morrone Kim Morrone's Bohlsen Restaurant Group Experience October 2012 - August 2013
Job Marketing Communications Specialist
Industry Marketing and Advertising
Experience
Marketing Consultant February 2015 - September 2015
Truth + Beauty September 2013 - November 2014
Bohlsen Restaurant Group October 2012 - August 2013
The Garden City Hotel May 2001 - September 2012
Skills
Marketing Strategy, Social Media Marketing, Brand Development, Online Marketing, Trade Shows, Public Speaking, Social Networking, Strategy, Direct Marketing, Management, Media Relations, Press Releases, Creative Direction, Event Planning, Corporate Communications, Event Management, Promotions, Corporate Branding, Online Advertising, Budgets, Community Development, Event Marketing, Community Relations, Creative Development, Social Media, Marketing Communications, Marketing, Email Marketing, Advertising, Public Relations
Education
Long Island University, C.W. Post Campus 1995 — 1996
BA, Sociology/Marketing
Walt Disney World College Progam 1995 — 1995
Hospitality and Recreation Marketing Operations
Marketing Consultant February 2015 - September 2015
Truth + Beauty September 2013 - November 2014
Bohlsen Restaurant Group October 2012 - August 2013
The Garden City Hotel May 2001 - September 2012
Skills
Marketing Strategy, Social Media Marketing, Brand Development, Online Marketing, Trade Shows, Public Speaking, Social Networking, Strategy, Direct Marketing, Management, Media Relations, Press Releases, Creative Direction, Event Planning, Corporate Communications, Event Management, Promotions, Corporate Branding, Online Advertising, Budgets, Community Development, Event Marketing, Community Relations, Creative Development, Social Media, Marketing Communications, Marketing, Email Marketing, Advertising, Public Relations
Education
Long Island University, C.W. Post Campus 1995 — 1996
BA, Sociology/Marketing
Walt Disney World College Progam 1995 — 1995
Hospitality and Recreation Marketing Operations
Andrea Burrows's Bohlsen Restaurant Group Experience February 2015 - Present
Job Environmental Educator
Industry Environmental Services
Experience
Bohlsen Restaurant Group February 2015 - Present
NY State Parks January 2015 - Present
National Park Service July 2014 - October 2014
Red Lobster March 2013 - May 2014
Stony Brook University October 2010 - May 2014
Blue Water Grill May 2009 - August 2012
Stony Brook University January 2011 - May 2011
Skills
Customer Service, Computer Repair, Environmental Awareness, Facebook, Google Apps, Advocacy, Team Leadership, Microsoft Office, Microsoft Excel, Microsoft Word, Public Speaking, Event Planning, PowerPoint, Cooking, Social Media, Environmental Education, Computer Hardware, Food Service, Marketing, Lotus Notes, Culinary Skills, OS X, Photoshop, Telephone Reception, Apple OS, Remote Troubleshooting, Bomgar, Remote User Support, Marketing Communications, Customer Support, Research, Food Preparation, National Parks, Advertising, Food, Help Desk Support, Data Entry, Time Management, Computer Network..., Sales, Critical Thinking, Data Analysis, Community Outreach, Teamwork, Leadership, Social Networking, Management, Fundraising, Nonprofits, Editing
Education
Stony Brook University 2014 — 2014
Study Abroad-Anthropology
Stony Brook University 2010 — 2014
Bachelor of Arts (BA), Environmental Humanities
Marcellus High School 2006 — 2010
Advanced Regents Diploma, General Studies
Bohlsen Restaurant Group February 2015 - Present
NY State Parks January 2015 - Present
National Park Service July 2014 - October 2014
Red Lobster March 2013 - May 2014
Stony Brook University October 2010 - May 2014
Blue Water Grill May 2009 - August 2012
Stony Brook University January 2011 - May 2011
Skills
Customer Service, Computer Repair, Environmental Awareness, Facebook, Google Apps, Advocacy, Team Leadership, Microsoft Office, Microsoft Excel, Microsoft Word, Public Speaking, Event Planning, PowerPoint, Cooking, Social Media, Environmental Education, Computer Hardware, Food Service, Marketing, Lotus Notes, Culinary Skills, OS X, Photoshop, Telephone Reception, Apple OS, Remote Troubleshooting, Bomgar, Remote User Support, Marketing Communications, Customer Support, Research, Food Preparation, National Parks, Advertising, Food, Help Desk Support, Data Entry, Time Management, Computer Network..., Sales, Critical Thinking, Data Analysis, Community Outreach, Teamwork, Leadership, Social Networking, Management, Fundraising, Nonprofits, Editing
Education
Stony Brook University 2014 — 2014
Study Abroad-Anthropology
Stony Brook University 2010 — 2014
Bachelor of Arts (BA), Environmental Humanities
Marcellus High School 2006 — 2010
Advanced Regents Diploma, General Studies
Stephanie Saperstein Stephanie Saperstein's Bohlsen Restaurant Group Experience December 2009 - December 2014
Job Senior Account Manager at U.S. Medical Staffing
Industry Hospital & Health Care
Experience
Hospitality Staffing LLC December 2014 - April 2015
1-800-BARTEND June 2014 - December 2014
1-800-BARTEND December 2013 - December 2014
Bohlsen Restaurant Group December 2009 - December 2014
The Crescent Beach Club- Ocean March 2013 - September 2013
Skills
Event Management, Event Planning, Events Coordination, Restaurant Management, Catering, Staffing Services, Staff Management, Restaurants, Training, Bartending, Hospitality, Food, Hospitality Industry, Hospitality Management, Menu Development, Food, Food & Beverage, Customer Service, Banquets, Hotels, Corporate Events, Fine Dining, Management, Time Management, MICROS, Meeting Planning, Sales, Recruiting, Food Safety, Inventory Management, Hiring, Marketing
Education
New York Institute of Technology 2011 — 2015
Bachelor of Professional Studies, Hospitality Administration/Management
Hospitality Staffing LLC December 2014 - April 2015
1-800-BARTEND June 2014 - December 2014
1-800-BARTEND December 2013 - December 2014
Bohlsen Restaurant Group December 2009 - December 2014
The Crescent Beach Club- Ocean March 2013 - September 2013
Skills
Event Management, Event Planning, Events Coordination, Restaurant Management, Catering, Staffing Services, Staff Management, Restaurants, Training, Bartending, Hospitality, Food, Hospitality Industry, Hospitality Management, Menu Development, Food, Food & Beverage, Customer Service, Banquets, Hotels, Corporate Events, Fine Dining, Management, Time Management, MICROS, Meeting Planning, Sales, Recruiting, Food Safety, Inventory Management, Hiring, Marketing
Education
New York Institute of Technology 2011 — 2015
Bachelor of Professional Studies, Hospitality Administration/Management
Ruth Gomez's Bohlsen Restaurant Group Experience October 2011 - Present
Job Administrative Assistant at Bohlsen Restaurant Group
Industry Food & Beverages
Experience
Bohlsen Restaurant Group October 2011 - Present
SML Sports Ltd. September 2006 - August 2010
Skills
Event Management, Event Planning, Banquets, Social Media, Marketing Strategy, Management, Social Networking
Education
Fashion Institute of Technology 2006 — 2010
Bachelor's degree, Production Management: Fashion and Related Industries
Nassau Community College 2004 — 2006
Associate of Arts and Sciences (A.A.S.), Fashion/Apparel Design
Bohlsen Restaurant Group October 2011 - Present
SML Sports Ltd. September 2006 - August 2010
Skills
Event Management, Event Planning, Banquets, Social Media, Marketing Strategy, Management, Social Networking
Education
Fashion Institute of Technology 2006 — 2010
Bachelor's degree, Production Management: Fashion and Related Industries
Nassau Community College 2004 — 2006
Associate of Arts and Sciences (A.A.S.), Fashion/Apparel Design
Rachel Yarmosh's Bohlsen Restaurant Group Experience December 2013 - Present
Job Social Director at Bohlsen Restaurant Group
Industry Hospitality
Experience
Bohlsen Restaurant Group December 2013 - Present
Education
Hofstra University 2009 — 2011
M.S.Ed., Inclusive Elementary Special Education
Sacred Heart University 2002 — 2006
BA, Media Studies, Magna Cum Laude
Bohlsen Restaurant Group December 2013 - Present
Education
Hofstra University 2009 — 2011
M.S.Ed., Inclusive Elementary Special Education
Sacred Heart University 2002 — 2006
BA, Media Studies, Magna Cum Laude
Rhys Raitz Rhys Raitz's Bohlsen Restaurant Group Experience 1999 - 2003
Job Dining Center Manager at Lessing's Inc.
Industry Food & Beverages
Experience
Lessing's Inc. November 2014 - Present
The Sam Tell Companies March 2014 - September 2014
Capital One September 2004 - November 2013
GTW Enerprises, Port jefferson N.Y. 2003 - 2004
Bohlsen Restaurant Group 1999 - 2003
Delaware North Companies- Boardwalk Restaurant 1997 - 1999
Skills
Leadership, Catering, Food & Beverage, Food, Budgets, Operations Management, Process Improvement, Team Building, Hospitality, Customer Satisfaction, Strategic Planning, Restaurant Management, Menu Development, Vendor Management, Customer Service, Inventory Management, Team Management, Time Management, Coaching, Hiring, Design and Construction, Project Management, Business Process..., Risk Management, Facilities Management, Employee Training, Cross-functional Team..., Business Development, Forecasting, Business Analysis, Culinary Skills, Culinary Management, Fine Dining, Food Industry, Event Management, Recipes, Banquet Operations, Hospitality Management, Equipment Maintenance, SME Consulting, Product Management, Product Development, Serve Safe Certified
Education
Sullivan County Community College
Hotel and Restaurant Technology
Lessing's Inc. November 2014 - Present
The Sam Tell Companies March 2014 - September 2014
Capital One September 2004 - November 2013
GTW Enerprises, Port jefferson N.Y. 2003 - 2004
Bohlsen Restaurant Group 1999 - 2003
Delaware North Companies- Boardwalk Restaurant 1997 - 1999
Skills
Leadership, Catering, Food & Beverage, Food, Budgets, Operations Management, Process Improvement, Team Building, Hospitality, Customer Satisfaction, Strategic Planning, Restaurant Management, Menu Development, Vendor Management, Customer Service, Inventory Management, Team Management, Time Management, Coaching, Hiring, Design and Construction, Project Management, Business Process..., Risk Management, Facilities Management, Employee Training, Cross-functional Team..., Business Development, Forecasting, Business Analysis, Culinary Skills, Culinary Management, Fine Dining, Food Industry, Event Management, Recipes, Banquet Operations, Hospitality Management, Equipment Maintenance, SME Consulting, Product Management, Product Development, Serve Safe Certified
Education
Sullivan County Community College
Hotel and Restaurant Technology
Ava Nicoletto's Bohlsen Restaurant Group Experience February 2008 - October 2013
Job Pharmaceutical Sales Representative
Industry Pharmaceuticals
Experience
Allergan August 2015 - Present
hibu June 2014 - August 2015
Stony Brook University January 2014 - May 2014
Target January 2014 - May 2014
Roth Market Fresh September 2013 - December 2013
Bohlsen Restaurant Group February 2008 - October 2013
Skills
Marketing Research, Marketing Strategy, Customer Service, Microsoft Excel, Sales, Public Speaking, PowerPoint, Leadership, Team Building, Training, Product Marketing, SEO, Networking, Business Development, Website Promotion, Communication Skills, Digital Marketing
Education
Stony Brook University 2012 — 2014
Bachelor of Science, Business Management and Marketing, Minor in Biology, Magna Cum Laude
Salisbury University 2009 — 2011
Allergan August 2015 - Present
hibu June 2014 - August 2015
Stony Brook University January 2014 - May 2014
Target January 2014 - May 2014
Roth Market Fresh September 2013 - December 2013
Bohlsen Restaurant Group February 2008 - October 2013
Skills
Marketing Research, Marketing Strategy, Customer Service, Microsoft Excel, Sales, Public Speaking, PowerPoint, Leadership, Team Building, Training, Product Marketing, SEO, Networking, Business Development, Website Promotion, Communication Skills, Digital Marketing
Education
Stony Brook University 2012 — 2014
Bachelor of Science, Business Management and Marketing, Minor in Biology, Magna Cum Laude
Salisbury University 2009 — 2011
Renée Girard's Bohlsen Restaurant Group Experience May 2013 - September 2013
Job Associate Director of Dining Services at Brookdale
Industry Hospitality
Experience
Brookdale April 2015 - Present
P.S. Catering February 2011 - November 2014
Buoy One Seafood Restaurant 2006 - 2014
Bohlsen Restaurant Group May 2013 - September 2013
Uni+ April 2013 - June 2013
The Southampton Inn May 2012 - September 2012
East End Rowing Institute June 2011 - August 2011
Swordfish Beach Club June 2008 - September 2008
Skills
Hospitality Management, Marketing, Sales Management, Culinary Management, Microsoft Office, Management, Public Speaking, Hospitality, Banquets, Restaurants, Food & Beverage, Hospitality Industry, Hotels, Hotel Management, Senior Living..., Long-term Care
Education
Cornell University 2011 — 2015
Hotel Administration, Hotel, Motel, and Restaurant Management
Culinary Institute of America
Culinary Arts/Chef Training
Brookdale April 2015 - Present
P.S. Catering February 2011 - November 2014
Buoy One Seafood Restaurant 2006 - 2014
Bohlsen Restaurant Group May 2013 - September 2013
Uni+ April 2013 - June 2013
The Southampton Inn May 2012 - September 2012
East End Rowing Institute June 2011 - August 2011
Swordfish Beach Club June 2008 - September 2008
Skills
Hospitality Management, Marketing, Sales Management, Culinary Management, Microsoft Office, Management, Public Speaking, Hospitality, Banquets, Restaurants, Food & Beverage, Hospitality Industry, Hotels, Hotel Management, Senior Living..., Long-term Care
Education
Cornell University 2011 — 2015
Hotel Administration, Hotel, Motel, and Restaurant Management
Culinary Institute of America
Culinary Arts/Chef Training
Kate Damon's Bohlsen Restaurant Group Experience August 2006 - December 2007
Job Store Manager at Vans
Industry Retail
Experience
Vans September 2010 - Present
Juicy Couture April 2009 - August 2010
BCBG Max Azria November 2008 - March 2009
Leggiadro April 2008 - September 2008
Bohlsen Restaurant Group August 2006 - December 2007
Skills
Store Management, Strategic Planning, Schedules, Customer Engagement, Team Leadership, Drive Results, Exceed Sales Goals, Event Management, Hospitality Management, Art Education, Drawing, Oil Painting, Store Operations, Driving Results, New Store Openings, Team Building, Training, Customer Service, Succession Planning, Sales Operations, Hiring, Inventory Control, Loss Prevention, Window Displays
Education
Dowling College 1999 — 2004
Bachelors, Art Education
SUNY New Paltz 1996 — 1998
Art Teacher Education
Vans September 2010 - Present
Juicy Couture April 2009 - August 2010
BCBG Max Azria November 2008 - March 2009
Leggiadro April 2008 - September 2008
Bohlsen Restaurant Group August 2006 - December 2007
Skills
Store Management, Strategic Planning, Schedules, Customer Engagement, Team Leadership, Drive Results, Exceed Sales Goals, Event Management, Hospitality Management, Art Education, Drawing, Oil Painting, Store Operations, Driving Results, New Store Openings, Team Building, Training, Customer Service, Succession Planning, Sales Operations, Hiring, Inventory Control, Loss Prevention, Window Displays
Education
Dowling College 1999 — 2004
Bachelors, Art Education
SUNY New Paltz 1996 — 1998
Art Teacher Education
Maria L. Simonetti's Bohlsen Restaurant Group Experience 2010 - August 2012
Job Administrator at Terranova Landscapes, Inc
Industry Facilities Services
Experience
Terranova Landscapes, Inc April 2014 - Present
Hampton Rustic Landscapes June 2014 - April 2015
Honest Man Restaurant Group November 2012 - April 2014
Bohlsen Restaurant Group 2010 - August 2012
Jewel by Thomas Schaudel March 2012 - May 2012
Mirabelle Restaurant September 2011 - January 2012
Verace True Italian January 2010 - December 2011
Prime An American Kitchen & Bar March 2011 - September 2011
Osteria Pepo May 2010 - July 2010
Skills
Menu Development, Restaurants, Pastry, Culinary, Cooking, Birthday Cakes, Cake Decorating, Customer Service, Event Management, Chef, Cakes, Desserts, Catering, Food Service, Recipes, Food, Inventory Management, Hospitality Management, Chocolate, Baking, Bakery, Italian, Parties, HACCP, Serve Safe Certified, New Restaurant Openings, Hospitality Industry, Social Networking, ServSafe, Vegan, Fine Dining, Gourmet, Wine, Sauces, Hospitality, Food Safety, Cookies, Pre-opening, Food Preparation, Food Quality, Time Management, Menu Costing, Budgets, Sanitation
Education
Apicius International School of Hospitality 2010 — 2010
Certificate, Classic Italian Cooking, A
Suffolk County Community College 2008 — 2009
Associate of Arts and Sciences (AAS), Culinary Arts/Restaurant Management, 3.4
Suffolk County Community College 2003 — 2005
Certificate, Business Administration and Management, General
Terranova Landscapes, Inc April 2014 - Present
Hampton Rustic Landscapes June 2014 - April 2015
Honest Man Restaurant Group November 2012 - April 2014
Bohlsen Restaurant Group 2010 - August 2012
Jewel by Thomas Schaudel March 2012 - May 2012
Mirabelle Restaurant September 2011 - January 2012
Verace True Italian January 2010 - December 2011
Prime An American Kitchen & Bar March 2011 - September 2011
Osteria Pepo May 2010 - July 2010
Skills
Menu Development, Restaurants, Pastry, Culinary, Cooking, Birthday Cakes, Cake Decorating, Customer Service, Event Management, Chef, Cakes, Desserts, Catering, Food Service, Recipes, Food, Inventory Management, Hospitality Management, Chocolate, Baking, Bakery, Italian, Parties, HACCP, Serve Safe Certified, New Restaurant Openings, Hospitality Industry, Social Networking, ServSafe, Vegan, Fine Dining, Gourmet, Wine, Sauces, Hospitality, Food Safety, Cookies, Pre-opening, Food Preparation, Food Quality, Time Management, Menu Costing, Budgets, Sanitation
Education
Apicius International School of Hospitality 2010 — 2010
Certificate, Classic Italian Cooking, A
Suffolk County Community College 2008 — 2009
Associate of Arts and Sciences (AAS), Culinary Arts/Restaurant Management, 3.4
Suffolk County Community College 2003 — 2005
Certificate, Business Administration and Management, General
Cornelius Gallagher Cornelius Gallagher's Bohlsen Restaurant Group Experience July 2009 - July 2012
Job Associate Vice President at Celebrity Cruises, Inc.
Industry Hospitality
Experience
Bohlsen Restaurant Group July 2009 - July 2012
Sonnier and Castle Luxury Events September 2006 - February 2009
Oceana Restaurant June 2002 - September 2006
Restaurant Daniel December 1999 - June 2001
Peacock Alley Restaurant July 1998 - December 1999
Lespinasse January 1997 - July 1998
La Plage Restaurant August 1995 - November 1996
Waldorf Astoria Hotel February 1993 - March 1995
Restaurant Bouley 1995 - 1995
Skills
Cuisine, Recipes, Menu Development, Fine Dining, Culinary Skills, Inventory Control, Production Budgeting, Gourmet, Food & Beverage, Banquets, Pastry, Catering, Restaurants, Food Service, Inventory Management, Restaurant Management, Portion Control, Cooking, Food, Food Preparation, Sauces, Culinary Management, Sanitation, Recipe Testing, Mediterranean, Menu Costing, Seafood, Food Industry, Cost Control, Resorts, Gastronomy, Chef, New Restaurant Openings, Food Safety, Menu Engineering, HACCP, Food Writing, Italian cuisine, Food Cost Management, Food Quality, Culinary Education, Labor Control, Food Cost Analysis, Banquet Operations, Food Styling, Butchery, French Cuisine, Mediterranean Cuisine
Education
Culinary Institute of America 1991 — 1994
AOS
Board of Cooperative Educational Studies 1987 — 1990
Certificate
Bohlsen Restaurant Group July 2009 - July 2012
Sonnier and Castle Luxury Events September 2006 - February 2009
Oceana Restaurant June 2002 - September 2006
Restaurant Daniel December 1999 - June 2001
Peacock Alley Restaurant July 1998 - December 1999
Lespinasse January 1997 - July 1998
La Plage Restaurant August 1995 - November 1996
Waldorf Astoria Hotel February 1993 - March 1995
Restaurant Bouley 1995 - 1995
Skills
Cuisine, Recipes, Menu Development, Fine Dining, Culinary Skills, Inventory Control, Production Budgeting, Gourmet, Food & Beverage, Banquets, Pastry, Catering, Restaurants, Food Service, Inventory Management, Restaurant Management, Portion Control, Cooking, Food, Food Preparation, Sauces, Culinary Management, Sanitation, Recipe Testing, Mediterranean, Menu Costing, Seafood, Food Industry, Cost Control, Resorts, Gastronomy, Chef, New Restaurant Openings, Food Safety, Menu Engineering, HACCP, Food Writing, Italian cuisine, Food Cost Management, Food Quality, Culinary Education, Labor Control, Food Cost Analysis, Banquet Operations, Food Styling, Butchery, French Cuisine, Mediterranean Cuisine
Education
Culinary Institute of America 1991 — 1994
AOS
Board of Cooperative Educational Studies 1987 — 1990
Certificate
John Murer John Murer's Bohlsen Restaurant Group Experience June 2012 - August 2014
Job Trade Marketing Intern at Luxottica Group
Industry Marketing and Advertising
Experience
Luxottica Group May 2015 - Present
Champion System Global April 2015 - June 2015
Bohlsen Restaurant Group June 2012 - August 2014
Huntington Crescent Club June 2010 - August 2014
SunRaisers August 2013 - June 2014
Skills
Microsoft Office, Customer Service, Microsoft Excel, Management, Microsoft Word, PowerPoint, Public Speaking, Project Management, Leadership, Event Planning, Marketing, Social Media, Teamwork
Education
Syracuse University 2012 — 2016
Bachelor of Science (B.S.), Marketing, Supply Chain Management(Double Major)
Syracuse University - Martin J. Whitman School of Management 2012 — 2016
Bachelor's Degree, Logistics, Materials, and Supply Chain Management, Marketing
City University of Hong Kong 2015 — 2015
Bachelor's Degree, International Marketing and Supply Chain Management.
Luxottica Group May 2015 - Present
Champion System Global April 2015 - June 2015
Bohlsen Restaurant Group June 2012 - August 2014
Huntington Crescent Club June 2010 - August 2014
SunRaisers August 2013 - June 2014
Skills
Microsoft Office, Customer Service, Microsoft Excel, Management, Microsoft Word, PowerPoint, Public Speaking, Project Management, Leadership, Event Planning, Marketing, Social Media, Teamwork
Education
Syracuse University 2012 — 2016
Bachelor of Science (B.S.), Marketing, Supply Chain Management(Double Major)
Syracuse University - Martin J. Whitman School of Management 2012 — 2016
Bachelor's Degree, Logistics, Materials, and Supply Chain Management, Marketing
City University of Hong Kong 2015 — 2015
Bachelor's Degree, International Marketing and Supply Chain Management.
Christina Mattei Christina Mattei's Bohlsen Restaurant Group Experience November 2012 - August 2014
Job Art Director/Designer at Meridian Group
Industry Graphic Design
Experience
Bohlsen Restaurant Group November 2012 - August 2014
DanceMedia September 2012 - October 2012
Alvin Ailey American Dance Theater January 2012 - August 2012
South Farmingdale Water District May 2010 - January 2012
Skills
Graphic Design, InDesign, Illustrator, Photoshop, Postcards, Invitations, Brochures, Advertisements, Microsoft Office, Dance, Drawing, Painting, Typography, Advertising, Layout
Education
Farmingdale State University of New York 2012 — 2012
Non-Matriculated Student, Web Design
Fashion Institute of Technology 2010 — 2012
Bachelor of Fine Arts (BFA), Graphic Design, 3.67
The Nottingham Trent University 2011 — 2011
Bachelor of Arts (BA), Graphic Design, Semester Abroad
Fashion Institute of Technology 2008 — 2010
Associate of Arts and Sciences (AAS), Communication Design
Bohlsen Restaurant Group November 2012 - August 2014
DanceMedia September 2012 - October 2012
Alvin Ailey American Dance Theater January 2012 - August 2012
South Farmingdale Water District May 2010 - January 2012
Skills
Graphic Design, InDesign, Illustrator, Photoshop, Postcards, Invitations, Brochures, Advertisements, Microsoft Office, Dance, Drawing, Painting, Typography, Advertising, Layout
Education
Farmingdale State University of New York 2012 — 2012
Non-Matriculated Student, Web Design
Fashion Institute of Technology 2010 — 2012
Bachelor of Fine Arts (BFA), Graphic Design, 3.67
The Nottingham Trent University 2011 — 2011
Bachelor of Arts (BA), Graphic Design, Semester Abroad
Fashion Institute of Technology 2008 — 2010
Associate of Arts and Sciences (AAS), Communication Design
Marissa Rosgaard, PA-C, MPAS Marissa Rosgaard, PA-C, MPAS's Bohlsen Restaurant Group Experience September 2009 - September 2013
Job Certified Physician Assistant
Industry Medical Practice
Experience
Bohlsen Restaurant Group September 2009 - September 2013
Four Food Studio 2008 - 2009
Skills
Healthcare, BLS, ACLS, CPR Certified, Clinical Research, Pediatrics, Microsoft Office, Medicine, Hospitals, Emergency Medicine
Education
Touro College 2013 — 2015
Master of Physician Assistant Studies, Physician Assistant
Stony Brook University 2004 — 2008
Bachelor of Arts (B.A.), Psychology
Bohlsen Restaurant Group September 2009 - September 2013
Four Food Studio 2008 - 2009
Skills
Healthcare, BLS, ACLS, CPR Certified, Clinical Research, Pediatrics, Microsoft Office, Medicine, Hospitals, Emergency Medicine
Education
Touro College 2013 — 2015
Master of Physician Assistant Studies, Physician Assistant
Stony Brook University 2004 — 2008
Bachelor of Arts (B.A.), Psychology
Stephanie DeGiorgio's Bohlsen Restaurant Group Experience February 2012 - September 2014
Job Marketing & Events Assistant at EMRG Media
Industry Facilities Services
Experience
EMRG Media April 2015 - Present
Universal Steeplejack, Inc. August 2014 - June 2015
Bohlsen Restaurant Group February 2012 - September 2014
Arachno Corp January 2012 - September 2014
Skills
Organizational..., Organizational..., Organizational..., Hiring, Computer Proficiency, Events Coordination, Event Planning, Microsoft Excel, Microsoft Word, Outlook, Time Management
Education
Fashion Institute of Technology 2012 — 2016
Bachelor's degree, Advertisting, Marketing, & Communications
Cold Spring Harbor Jr./Senior High School 2008 — 2012
Advanced Regents High School Diploma
EMRG Media April 2015 - Present
Universal Steeplejack, Inc. August 2014 - June 2015
Bohlsen Restaurant Group February 2012 - September 2014
Arachno Corp January 2012 - September 2014
Skills
Organizational..., Organizational..., Organizational..., Hiring, Computer Proficiency, Events Coordination, Event Planning, Microsoft Excel, Microsoft Word, Outlook, Time Management
Education
Fashion Institute of Technology 2012 — 2016
Bachelor's degree, Advertisting, Marketing, & Communications
Cold Spring Harbor Jr./Senior High School 2008 — 2012
Advanced Regents High School Diploma
Harrison Morris Harrison Morris's Bohlsen Restaurant Group Experience June 2015 - Present
Job Student at Fairfield University
Industry
Experience
Bohlsen Restaurant Group June 2015 - Present
vineyard vines May 2015 - July 2015
Michael Kors December 2014 - January 2015
DeNicola Brothers Concepts, Inc October 2013 - August 2014
Skills
Microsoft Office, Customer Service, Microsoft Excel, Management, Microsoft Word, PowerPoint, Research, Project Management, Leadership
Education
Fairfield University 2014 — 2018
Economics and Politics, Sophomore
Bohlsen Restaurant Group June 2015 - Present
vineyard vines May 2015 - July 2015
Michael Kors December 2014 - January 2015
DeNicola Brothers Concepts, Inc October 2013 - August 2014
Skills
Microsoft Office, Customer Service, Microsoft Excel, Management, Microsoft Word, PowerPoint, Research, Project Management, Leadership
Education
Fairfield University 2014 — 2018
Economics and Politics, Sophomore
James Meere James Meere's Bohlsen Restaurant Group Experience May 2012 - August 2014
Job Student at Manhattan College
Industry Marketing and Advertising
Experience
Bohlsen Restaurant Group May 2012 - August 2014
Roman Catholic Church September 2011 - June 2012
Skills
Microsoft Excel, Public Speaking, Microsoft Office, PowerPoint, Microsoft Word, Research
Education
Manhattan College 2012 — 2016
Bachelor's degree, Marketing, Junior
Bohlsen Restaurant Group May 2012 - August 2014
Roman Catholic Church September 2011 - June 2012
Skills
Microsoft Excel, Public Speaking, Microsoft Office, PowerPoint, Microsoft Word, Research
Education
Manhattan College 2012 — 2016
Bachelor's degree, Marketing, Junior
Anna Lachowicz's Bohlsen Restaurant Group Experience June 2015 - Present
Job Graduate of SUNY Plattsburgh, School of Business and Economics
Industry International Trade and Development
Experience
Bohlsen Restaurant Group June 2015 - Present
The University of Vermont Health Network: CVPH Foundation January 2015 - May 2015
SUNY Plattsburgh January 2012 - May 2015
Smart Circle International January 2015 - February 2015
Prime an American Kitchen & Bar 2013 - 2014
GUESS?, Inc. 2012 - 2013
Armadillo Grill 2010 - 2011
Skills
•Computer: Microsoft..., •Language: English..., Analytical Skills, •Research: Human..., •Organizational:..., •Interpersonal: Works..., Customer Service, Teamwork, Social Media, Event Planning, Marketing
Education
State University of New York College at Plattsburgh 2011 — 2015
Bachelor of Business Administration (B.B.A.), International Business and Marketing
Bohlsen Restaurant Group June 2015 - Present
The University of Vermont Health Network: CVPH Foundation January 2015 - May 2015
SUNY Plattsburgh January 2012 - May 2015
Smart Circle International January 2015 - February 2015
Prime an American Kitchen & Bar 2013 - 2014
GUESS?, Inc. 2012 - 2013
Armadillo Grill 2010 - 2011
Skills
•Computer: Microsoft..., •Language: English..., Analytical Skills, •Research: Human..., •Organizational:..., •Interpersonal: Works..., Customer Service, Teamwork, Social Media, Event Planning, Marketing
Education
State University of New York College at Plattsburgh 2011 — 2015
Bachelor of Business Administration (B.B.A.), International Business and Marketing
Alyssa Martorana's Bohlsen Restaurant Group Experience July 2011 - August 2014
Job Fashion Closet Assistant at Vogue
Industry Apparel & Fashion
Experience
Vogue May 2015 - Present
DOLCE&GABBANA S.r.l January 2015 - May 2015
Nili Lotan New York September 2014 - December 2014
Bohlsen Restaurant Group July 2011 - August 2014
Harper's Bazaar January 2013 - May 2013
rag & bone October 2012 - January 2013
Siwy Denim August 2012 - October 2012
Cynthia Steffe March 2012 - May 2012
Skills
Mac OS, Social Media, Fashion, Social Media Marketing, Time Management, Customer Service, PC, Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, Organized Multi-tasker, Diligent, Pinterest, Social Networking, Fashion Writing, Access, JDA, Retail Math, Retail, Business Writing, Presentation Skills
Education
Fashion Institute of Technology 2013 — 2015
Bachelor of Science (BS), Fashion Merchandising Management, Minor: Italian
Polimoda 2013 — 2014
International Fashion Merchandising Management
Fashion Institute of Technology 2011 — 2013
Associate of Arts and Sciences (AAS), Fashion Merchandising Management
Vogue May 2015 - Present
DOLCE&GABBANA S.r.l January 2015 - May 2015
Nili Lotan New York September 2014 - December 2014
Bohlsen Restaurant Group July 2011 - August 2014
Harper's Bazaar January 2013 - May 2013
rag & bone October 2012 - January 2013
Siwy Denim August 2012 - October 2012
Cynthia Steffe March 2012 - May 2012
Skills
Mac OS, Social Media, Fashion, Social Media Marketing, Time Management, Customer Service, PC, Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, Organized Multi-tasker, Diligent, Pinterest, Social Networking, Fashion Writing, Access, JDA, Retail Math, Retail, Business Writing, Presentation Skills
Education
Fashion Institute of Technology 2013 — 2015
Bachelor of Science (BS), Fashion Merchandising Management, Minor: Italian
Polimoda 2013 — 2014
International Fashion Merchandising Management
Fashion Institute of Technology 2011 — 2013
Associate of Arts and Sciences (AAS), Fashion Merchandising Management
Genevieve Sloup's Bohlsen Restaurant Group Experience January 2011 - September 2014
Job Marketing Director
Industry Marketing and Advertising
Experience
The Fireman Hospitality Group February 2015 - Present
Independent Marketing Consultant October 2014 - Present
Bohlsen Restaurant Group January 2011 - September 2014
RSVP Events NY January 2008 - December 2010
Eli Lilly and Company May 2007 - January 2009
Fauxchic June 2006 - June 2007
Estee Lauder May 2005 - August 2006
Skills
Creative Direction, Adobe Creative Suite, Publicity, Advertising, Email Marketing, Integrated Marketing, Customer Service, Fundraising, Corporate Communications, Microsoft Office, Public Speaking, Communications Planning, Brand Management, Non-profits, Online Advertising, Strategic Communications, Facebook, Restaurants, Corporate Events, Digital Marketing, SEO, Online Marketing, Event Management, Public Relations, Brand Development, Budgets, Community Development, Management, Nonprofits, Strategic Planning, Social Media Marketing, Marketing, Social Media, Event Planning, Marketing Strategy, Direct Marketing
Education
Stonybrook University 2004 — 2005
BA, Psychology
Fashion Institute of Technology 2001 — 2003
AAS, Fashion Design
Syracuse University 1999 — 2000
BA, Fine Art
The Fireman Hospitality Group February 2015 - Present
Independent Marketing Consultant October 2014 - Present
Bohlsen Restaurant Group January 2011 - September 2014
RSVP Events NY January 2008 - December 2010
Eli Lilly and Company May 2007 - January 2009
Fauxchic June 2006 - June 2007
Estee Lauder May 2005 - August 2006
Skills
Creative Direction, Adobe Creative Suite, Publicity, Advertising, Email Marketing, Integrated Marketing, Customer Service, Fundraising, Corporate Communications, Microsoft Office, Public Speaking, Communications Planning, Brand Management, Non-profits, Online Advertising, Strategic Communications, Facebook, Restaurants, Corporate Events, Digital Marketing, SEO, Online Marketing, Event Management, Public Relations, Brand Development, Budgets, Community Development, Management, Nonprofits, Strategic Planning, Social Media Marketing, Marketing, Social Media, Event Planning, Marketing Strategy, Direct Marketing
Education
Stonybrook University 2004 — 2005
BA, Psychology
Fashion Institute of Technology 2001 — 2003
AAS, Fashion Design
Syracuse University 1999 — 2000
BA, Fine Art
Corey Burke's Bohlsen Restaurant Group Experience November 2009 - Present
Job Wine
Industry Food & Beverages
Experience
Bohlsen Restaurant Group November 2009 - Present
Seaholm Wine & Liquor April 2008 - November 2009
Skills
Restaurants, Food, Restaurant Management, Hospitality, Food & Beverage, Wine, Catering, Banquets, Cuisine, Culinary Skills, Customer Service, Fine Dining, Menu Development, Sales, Hospitality Management
Education
International Wine Center
State University of New York College at Oneonta
Bohlsen Restaurant Group November 2009 - Present
Seaholm Wine & Liquor April 2008 - November 2009
Skills
Restaurants, Food, Restaurant Management, Hospitality, Food & Beverage, Wine, Catering, Banquets, Cuisine, Culinary Skills, Customer Service, Fine Dining, Menu Development, Sales, Hospitality Management
Education
International Wine Center
State University of New York College at Oneonta
Peter Appelt's Bohlsen Restaurant Group Experience May 2015 - Present
Job Line Cook at Bohlsen Restaurant Group
Industry Restaurants
Experience
Bohlsen Restaurant Group May 2015 - Present
The Italian Meateria September 2014 - Present
Kozy Kingdom August 2013 - September 2014
GEICO January 2011 - August 2013
Barnes and Noble November 2010 - January 2011
Blockbuster September 2009 - May 2010
Kozy Kingdom September 2005 - January 2007
Skills
Leadership, Customer Service, Management, Sales, Inventory Management, Inventory Control, Loss Prevention, Store Management, Retail, Merchandising, Customer Satisfaction, Time Management, Store Operations, Microsoft Office, Data Entry, Operations Management, Retail Sales, Profit, Microsoft Excel, Visual Merchandising, PowerPoint, Microsoft Word, Shrinkage, Hiring, Team Leadership, Outlook, Teamwork, Training, Customer Experience, Employee Training, POS, Cash Register, Telephone Skills, Inventory, Process Improvement, Performance Management, Employee Relations, Cooking
Education
Institute of Culinary Education 2014 — 2015
Certificate in Culinary Arts, Culinary Arts/Chef Training, 3.8
State University of New York at New Paltz 2007 — 2010
BS, Management
Nassau Community College 2004 — 2006
AA, Theater Arts
Bohlsen Restaurant Group May 2015 - Present
The Italian Meateria September 2014 - Present
Kozy Kingdom August 2013 - September 2014
GEICO January 2011 - August 2013
Barnes and Noble November 2010 - January 2011
Blockbuster September 2009 - May 2010
Kozy Kingdom September 2005 - January 2007
Skills
Leadership, Customer Service, Management, Sales, Inventory Management, Inventory Control, Loss Prevention, Store Management, Retail, Merchandising, Customer Satisfaction, Time Management, Store Operations, Microsoft Office, Data Entry, Operations Management, Retail Sales, Profit, Microsoft Excel, Visual Merchandising, PowerPoint, Microsoft Word, Shrinkage, Hiring, Team Leadership, Outlook, Teamwork, Training, Customer Experience, Employee Training, POS, Cash Register, Telephone Skills, Inventory, Process Improvement, Performance Management, Employee Relations, Cooking
Education
Institute of Culinary Education 2014 — 2015
Certificate in Culinary Arts, Culinary Arts/Chef Training, 3.8
State University of New York at New Paltz 2007 — 2010
BS, Management
Nassau Community College 2004 — 2006
AA, Theater Arts
Edward Devine's Bohlsen Restaurant Group Experience December 2009 - May 2012
Job Beverage Manager at Pj Clarkes
Industry Food & Beverages
Experience
Pj Clarkes November 2014 - Present
City Cellar Wine Bar and Grill October 2013 - 2014
blackstones steak house 2012 - May 2013
Bohlsen Restaurant Group December 2009 - May 2012
PATIO RESTAURANT / MARGERITTA GRILL April 2006 - December 2009
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Strategic Planning, Marketing Strategy, Sales Management, FMCG, Microsoft Word, PowerPoint, Negotiation, Budgets, Food, Hospitality, Wine
Education
University of Kentucky 1979 — 1981
FINANCE, Business Administration and Management, General
Pj Clarkes November 2014 - Present
City Cellar Wine Bar and Grill October 2013 - 2014
blackstones steak house 2012 - May 2013
Bohlsen Restaurant Group December 2009 - May 2012
PATIO RESTAURANT / MARGERITTA GRILL April 2006 - December 2009
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Strategic Planning, Marketing Strategy, Sales Management, FMCG, Microsoft Word, PowerPoint, Negotiation, Budgets, Food, Hospitality, Wine
Education
University of Kentucky 1979 — 1981
FINANCE, Business Administration and Management, General
Jeffrey DeVille's Bohlsen Restaurant Group Experience August 2009 - July 2013
Job chef at Singh Hospitality Grou[
Industry Restaurants
Experience
Singh Hospitality Grou[ August 2013 - Present
Bohlsen Restaurant Group August 2009 - July 2013
Skills
BBQ,boiling...
Education
Culinary Institute of America 1993 — 1995
Associate's degree, Culinary Arts/Chef Training, 3.3
Singh Hospitality Grou[ August 2013 - Present
Bohlsen Restaurant Group August 2009 - July 2013
Skills
BBQ,boiling...
Education
Culinary Institute of America 1993 — 1995
Associate's degree, Culinary Arts/Chef Training, 3.3