Chow Fun Food Group
Description
Address: 1345 Westminster St, Providence, RI 02909 Hours: Closed ⋅ Opens 9AM Thursday9AM–4PMFriday9AM–4PMSaturdayClosedSundayClosedMonday9AM–4PMTuesday9AM–4PMWednesday9AM–4PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (401) 453-2077Place name: : : : : : : Category: Website: Website: https://chowfunfoodgroup.com/ Category: Office Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question
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Chow Fun Food Group Employees
Employee
Years
Job
Industry
Samantha Stevenson Samantha Stevenson's Chow Fun Food Group Experience December 2011 - February 2014
Job FOH Supervisor
Industry Hospitality
Experience
Christopher's Restaurant June 2015 - Present
Bon Appétit Management Company October 2014 - Present
Bob and timmys March 2014 - September 2014
The Dean Hotel January 2014 - April 2014
Chow Fun Food Group December 2011 - February 2014
Sicilias Pizzaria August 2011 - December 2011
W Hotels May 2011 - July 2011
Merchants Overseas, Inc November 2010 - July 2011
The Breezeway Resort June 2010 - August 2010
Foxwoods Resort Casino June 2009 - August 2009
Skills
Marketing, Hotels, Front Office, Banquets, Program Management, Receptionist Duties, Social Media Marketing, Fax, Switchboard Operator, Filing, Telephone Skills, Multi-line Phone, Brochures, Phone Etiquette, Switchboard, Culinary Skills, Restaurants, Menu Development, Pastry, ServSafe, Customer Service, Event Management, Hospitality Industry
Education
Johnson and Wales University 2007 — 2011
Bachelor's degree, Hotel and Hospitality Management
Christopher's Restaurant June 2015 - Present
Bon Appétit Management Company October 2014 - Present
Bob and timmys March 2014 - September 2014
The Dean Hotel January 2014 - April 2014
Chow Fun Food Group December 2011 - February 2014
Sicilias Pizzaria August 2011 - December 2011
W Hotels May 2011 - July 2011
Merchants Overseas, Inc November 2010 - July 2011
The Breezeway Resort June 2010 - August 2010
Foxwoods Resort Casino June 2009 - August 2009
Skills
Marketing, Hotels, Front Office, Banquets, Program Management, Receptionist Duties, Social Media Marketing, Fax, Switchboard Operator, Filing, Telephone Skills, Multi-line Phone, Brochures, Phone Etiquette, Switchboard, Culinary Skills, Restaurants, Menu Development, Pastry, ServSafe, Customer Service, Event Management, Hospitality Industry
Education
Johnson and Wales University 2007 — 2011
Bachelor's degree, Hotel and Hospitality Management
John Petrison John Petrison's Chow Fun Food Group Experience 2006 - 2010
Job Operations Manager at HMS host
Industry Food & Beverages
Experience
HMS host July 2015 - Present
Areas USA October 2011 - 2015
Chow Fun Food Group 2006 - 2010
Skills
Restaurant Management, Restaurants, Food & Beverage, Hospitality, Micros, Menu Development, Hospitality Management, Catering, Culinary Skills, Food Service, Food, Income Statement, New Restaurant Openings, Fine Dining, Multi-unit, Hospitality Industry, Bartending, POS, Food Preparation, Food Safety, Franchising, Hiring, Customer Satisfaction, Inventory Management, Wine, Pre-opening, Revenue Analysis, Cuisine, Open Table, Guest Service Management, Recipes, Employee Training, Alcoholic Beverages, Inventory Control, Time Management, Wine Tasting, Food Quality, Cooking, Beer, Cocktails, Training, Operations Management, Human Resources, Strategic Human..., TQM, Human Capital, Strategic compensation, Sanitation, Cost Control, Profit
Education
Johnson and Wales University 2006 — 2011
Bachelor's degree, International Business
Johnson and Wales University 2006 — 2011
Bachelor's degree, Human Resources Management
HMS host July 2015 - Present
Areas USA October 2011 - 2015
Chow Fun Food Group 2006 - 2010
Skills
Restaurant Management, Restaurants, Food & Beverage, Hospitality, Micros, Menu Development, Hospitality Management, Catering, Culinary Skills, Food Service, Food, Income Statement, New Restaurant Openings, Fine Dining, Multi-unit, Hospitality Industry, Bartending, POS, Food Preparation, Food Safety, Franchising, Hiring, Customer Satisfaction, Inventory Management, Wine, Pre-opening, Revenue Analysis, Cuisine, Open Table, Guest Service Management, Recipes, Employee Training, Alcoholic Beverages, Inventory Control, Time Management, Wine Tasting, Food Quality, Cooking, Beer, Cocktails, Training, Operations Management, Human Resources, Strategic Human..., TQM, Human Capital, Strategic compensation, Sanitation, Cost Control, Profit
Education
Johnson and Wales University 2006 — 2011
Bachelor's degree, International Business
Johnson and Wales University 2006 — 2011
Bachelor's degree, Human Resources Management
Daniel Amato Daniel Amato's Chow Fun Food Group Experience June 2009 - September 2010
Job Sales Manager, Direct Sales at Constant Contact
Industry Computer Software
Experience
Constant Contact July 2013 - Present
Constant Contact March 2013 - June 2013
Constant Contact March 2012 - January 2013
Constant Contact April 2011 - March 2012
Providence Bruins (Maine Hockey Partners Ii) September 2010 - April 2011
Twin River Casino April 2010 - September 2010
Chow Fun Food Group June 2009 - September 2010
Newport Comedy Series May 2009 - August 2009
Team Ops September 2008 - February 2009
Skills
Email Marketing, Social Media, Social Media Marketing, Event Planning, Event Management, Salesforce.com, Marketing Communications, Marketing, Blogging, Public Relations, Marketing Strategy, Facebook, Direct Sales, Sales, Leadership, Management, Training
Education
Johnson and Wales University 2006 — 2010
Bachelor of Science, Sports Entertainment and Event Management
Beacon High School 2002 — 2006
High School Diploma, Organizational Leadership
Constant Contact July 2013 - Present
Constant Contact March 2013 - June 2013
Constant Contact March 2012 - January 2013
Constant Contact April 2011 - March 2012
Providence Bruins (Maine Hockey Partners Ii) September 2010 - April 2011
Twin River Casino April 2010 - September 2010
Chow Fun Food Group June 2009 - September 2010
Newport Comedy Series May 2009 - August 2009
Team Ops September 2008 - February 2009
Skills
Email Marketing, Social Media, Social Media Marketing, Event Planning, Event Management, Salesforce.com, Marketing Communications, Marketing, Blogging, Public Relations, Marketing Strategy, Facebook, Direct Sales, Sales, Leadership, Management, Training
Education
Johnson and Wales University 2006 — 2010
Bachelor of Science, Sports Entertainment and Event Management
Beacon High School 2002 — 2006
High School Diploma, Organizational Leadership
Marie Leighton Marie Leighton's Chow Fun Food Group Experience November 2011 - January 2014
Job Graphic Designer at Hasbro
Industry Graphic Design
Experience
Hasbro January 2014 - Present
Chow Fun Food Group November 2011 - January 2014
Artinium Inc. Graphic Communications October 2009 - November 2011
Southern New England WOMAN magazine January 2010 - 2010
Artinium, Inc. June 2009 - November 2009
Gates, Leighton & Associates July 2005 - August 2008
Skills
Graphic Design, Typography, Illustration, Layout, Web Design, Graphics, Photography, Packaging, Digital Photography, Email Marketing, Art, Multimedia, Drawing, Digital Illustration, Online Advertising, InDesign, Adobe Creative Suite, Information Graphics, Illustrator, Photoshop, Publications, Creative Direction, Advertising, Brand Development, Logo Design, Magazines, Branding & Identity, Art Direction, QuarkXPress, Image Editing, Banners, Posters, Mac, Flash, Corporate Identity, Visual Communication, Catalogs, Image Manipulation, Business Cards, Brochures, Collateral, Concept Development, Pre-press, Adobe Acrobat, Screen Printing, Dreamweaver, Corporate Branding, Premiere, Direct Mail
Education
University of Miami 2005 — 2009
Bachelor of Science in Communications, Visual Communication, Studio Art, Marketing
Hasbro January 2014 - Present
Chow Fun Food Group November 2011 - January 2014
Artinium Inc. Graphic Communications October 2009 - November 2011
Southern New England WOMAN magazine January 2010 - 2010
Artinium, Inc. June 2009 - November 2009
Gates, Leighton & Associates July 2005 - August 2008
Skills
Graphic Design, Typography, Illustration, Layout, Web Design, Graphics, Photography, Packaging, Digital Photography, Email Marketing, Art, Multimedia, Drawing, Digital Illustration, Online Advertising, InDesign, Adobe Creative Suite, Information Graphics, Illustrator, Photoshop, Publications, Creative Direction, Advertising, Brand Development, Logo Design, Magazines, Branding & Identity, Art Direction, QuarkXPress, Image Editing, Banners, Posters, Mac, Flash, Corporate Identity, Visual Communication, Catalogs, Image Manipulation, Business Cards, Brochures, Collateral, Concept Development, Pre-press, Adobe Acrobat, Screen Printing, Dreamweaver, Corporate Branding, Premiere, Direct Mail
Education
University of Miami 2005 — 2009
Bachelor of Science in Communications, Visual Communication, Studio Art, Marketing
Derek Cabrera's Chow Fun Food Group Experience October 2014 - Present
Job General Manager at Ricks Road House
Industry Restaurants
Experience
Chow Fun Food Group October 2014 - Present
The Grande June 2012 - September 2014
Patrick Motors Inc. December 2009 - June 2012
Skills
Marketing, Management, Event Planning, Sales, People Skills, Bartending, Restaurants, Restaurant Management, POS, Mac programs, Leadership, Customer Service, Customer Satisfaction, Training
Education
Community College of Rhode Island 2003 — 2005
Business Administration and Management, General
Chow Fun Food Group October 2014 - Present
The Grande June 2012 - September 2014
Patrick Motors Inc. December 2009 - June 2012
Skills
Marketing, Management, Event Planning, Sales, People Skills, Bartending, Restaurants, Restaurant Management, POS, Mac programs, Leadership, Customer Service, Customer Satisfaction, Training
Education
Community College of Rhode Island 2003 — 2005
Business Administration and Management, General
Amanda Chenausky Amanda Chenausky's Chow Fun Food Group Experience June 2009 - September 2010
Job Stewardess at Blount Small Ship Adventures
Industry Hospitality
Experience
NYLO Hotel August 2011 - Present
NYLO Hotels LLC July 2011 - May 2012
Blackstone Valley Tourism Council March 2011 - May 2011
Chow Fun Food Group June 2009 - September 2010
Luxe Burger Bar June 2009 - September 2010
American Canadian Caribbean Line July 2008 - September 2008
Skills
Customer Service, Teamwork, Problem Solving, Hospitality, Time Management, Cooperation, Negotiation, Innovation, Creative Writing, Goal Oriented, Hotels, Restaurants, Sustainable Tourism, Tourism, Interpersonal, Driving, Attention To Detail, Determination, Friendship, Social, Photography, Event Planning, Hospitality Management, Learning, Excel, PowerPoint, Word, Outlook, Organizing, Hard Worker, Public Relations, Customer Experience, Opening Hotels, Hotel Booking, Opera
Education
Johnson & Wales University 2007 — 2011
Bachelor of Science (BS), International Hotel & Tourism Management
Johnson & Wales University 2007 — 2009
Associate of Science (A.S.), Travel & Tourism Management
NYLO Hotel August 2011 - Present
NYLO Hotels LLC July 2011 - May 2012
Blackstone Valley Tourism Council March 2011 - May 2011
Chow Fun Food Group June 2009 - September 2010
Luxe Burger Bar June 2009 - September 2010
American Canadian Caribbean Line July 2008 - September 2008
Skills
Customer Service, Teamwork, Problem Solving, Hospitality, Time Management, Cooperation, Negotiation, Innovation, Creative Writing, Goal Oriented, Hotels, Restaurants, Sustainable Tourism, Tourism, Interpersonal, Driving, Attention To Detail, Determination, Friendship, Social, Photography, Event Planning, Hospitality Management, Learning, Excel, PowerPoint, Word, Outlook, Organizing, Hard Worker, Public Relations, Customer Experience, Opening Hotels, Hotel Booking, Opera
Education
Johnson & Wales University 2007 — 2011
Bachelor of Science (BS), International Hotel & Tourism Management
Johnson & Wales University 2007 — 2009
Associate of Science (A.S.), Travel & Tourism Management
Michelle Amaral's Chow Fun Food Group Experience April 2013 - January 2014
Job Business and Entrepreneurship Management Graduate
Industry Marketing and Advertising
Experience
Harry's bar and burger February 2014 - January 2015
Chow Fun Food Group April 2013 - January 2014
CHOW FUN FOOD GROUP: Harry’s Bar and Burger April 2011 - January 2014
URI BD GOVERNERS FACULTY CENTER March 2011 - July 2012
ENTERCOM PROVIDENCE, LLC: WEEI Sports Radio March 2010 - March 2012
GLOBAL SPECTRUM, LP September 2009 - February 2011
HORACE MANN EDUCATORS CORPORATION May 2010 - October 2010
Skills
Microsoft Office, Social Media, Social Networking, Mac, PC, Communication Skills, Organization, Fast Learner, Fast-paced, Prezi, Teamwork, Flexibility, Process Improvement, Customer Satisfaction, Initiator, Promotion, Training, Business Analysis
Education
University of Rhode Island - College of Business Administration 2009 — 2012
Bachelor of Science (B.S.), Entrepreneurship Management
Harry's bar and burger February 2014 - January 2015
Chow Fun Food Group April 2013 - January 2014
CHOW FUN FOOD GROUP: Harry’s Bar and Burger April 2011 - January 2014
URI BD GOVERNERS FACULTY CENTER March 2011 - July 2012
ENTERCOM PROVIDENCE, LLC: WEEI Sports Radio March 2010 - March 2012
GLOBAL SPECTRUM, LP September 2009 - February 2011
HORACE MANN EDUCATORS CORPORATION May 2010 - October 2010
Skills
Microsoft Office, Social Media, Social Networking, Mac, PC, Communication Skills, Organization, Fast Learner, Fast-paced, Prezi, Teamwork, Flexibility, Process Improvement, Customer Satisfaction, Initiator, Promotion, Training, Business Analysis
Education
University of Rhode Island - College of Business Administration 2009 — 2012
Bachelor of Science (B.S.), Entrepreneurship Management
John Elkhay John Elkhay's Chow Fun Food Group Experience January 1997 - Present
Job Restauranteur
Industry Food & Beverages
Experience
Chow Fun Food Group January 1997 - Present
Skills
Food & Beverage, Hospitality, Hospitality Management, Event Planning, Restaurants, Food, Menu Development, Catering, Culinary Skills, Cuisine, Wine, Restaurant Management, Cooking, New Restaurant Openings
Education
Johnson & Wales University 1977 — 1978
Bachelor's degree, Culinary Arts/Chef Training
Chow Fun Food Group January 1997 - Present
Skills
Food & Beverage, Hospitality, Hospitality Management, Event Planning, Restaurants, Food, Menu Development, Catering, Culinary Skills, Cuisine, Wine, Restaurant Management, Cooking, New Restaurant Openings
Education
Johnson & Wales University 1977 — 1978
Bachelor's degree, Culinary Arts/Chef Training
chef tek chef tek's Chow Fun Food Group Experience 2009 - 2010
Job Executive Chef at Le Barricou
Industry Food & Beverages
Experience
Le Barricou December 2012 - Present
Acme Restaurant 2011 - 2012
Zoë Restaurant August 2011 - December 2011
Chow Fun Food Group 2009 - 2010
Momofuku 2008 - 2009
Fox Broadcasting Company January 2008 - January 2008
Buttercup Bake Shop 2006 - 2008
Dokebi 2005 - 2008
The Paris Commune November 2004 - September 2006
Sacred Chow November 2000 - January 2005
Skills
Chef, Food & Beverage, New Restaurant Openings, Fine Dining, New American, French Cuisine, Farm to Table, ServSafe, Culinary Management, Labor Cost Management, Food Cost Management, Food Cost Analysis, Menu Costing
Education
Sarah Lawrence College
Bachelor of Arts (B.A.), Science, Technology and Society
Le Barricou December 2012 - Present
Acme Restaurant 2011 - 2012
Zoë Restaurant August 2011 - December 2011
Chow Fun Food Group 2009 - 2010
Momofuku 2008 - 2009
Fox Broadcasting Company January 2008 - January 2008
Buttercup Bake Shop 2006 - 2008
Dokebi 2005 - 2008
The Paris Commune November 2004 - September 2006
Sacred Chow November 2000 - January 2005
Skills
Chef, Food & Beverage, New Restaurant Openings, Fine Dining, New American, French Cuisine, Farm to Table, ServSafe, Culinary Management, Labor Cost Management, Food Cost Management, Food Cost Analysis, Menu Costing
Education
Sarah Lawrence College
Bachelor of Arts (B.A.), Science, Technology and Society
Elizabeth Elgrim's Chow Fun Food Group Experience March 2007 - December 2007
Job On Premise Sales Consultant at Southern Wine & Spirits
Industry Food & Beverages
Experience
Southern Wine & Spirits September 2014 - Present
Hilton Worldwide April 2013 - September 2014
Hilton Worldwide March 2012 - April 2013
Hilton Worldwide January 2011 - March 2012
Carrabba's Italian Grill January 2008 - March 2011
Chow Fun Food Group March 2007 - December 2007
Pinelli Marra Restaurant Group and Catering June 2006 - March 2007
Skills
Fine Dining, Menu Development, Banquets, Event Management, Restaurants, Culinary Skills, Catering, Food & Beverage, Restaurant Management, Recipes, Food Service, Cooking, Hospitality, Food, Hospitality Management, Menu Costing, Micros, Pastry, Resorts, Pre-opening, Banquet Operations, Wine, Hiring, Food Preparation, Guest Service Management, Hotel Management, Serve Safe Certified, Hotels, Front Office, Sanitation, Opening Hotels, Hospitality Industry, Culinary Management, Food Safety, Cuisine, Revenue Analysis, Food Cost Management, ServSafe, Sauces, New Restaurant Openings, MICROS
Education
Johnson and Wales University 2005 — 2007
Bachelor's degree, Restaurant/Food Services Management
Southern Wine & Spirits September 2014 - Present
Hilton Worldwide April 2013 - September 2014
Hilton Worldwide March 2012 - April 2013
Hilton Worldwide January 2011 - March 2012
Carrabba's Italian Grill January 2008 - March 2011
Chow Fun Food Group March 2007 - December 2007
Pinelli Marra Restaurant Group and Catering June 2006 - March 2007
Skills
Fine Dining, Menu Development, Banquets, Event Management, Restaurants, Culinary Skills, Catering, Food & Beverage, Restaurant Management, Recipes, Food Service, Cooking, Hospitality, Food, Hospitality Management, Menu Costing, Micros, Pastry, Resorts, Pre-opening, Banquet Operations, Wine, Hiring, Food Preparation, Guest Service Management, Hotel Management, Serve Safe Certified, Hotels, Front Office, Sanitation, Opening Hotels, Hospitality Industry, Culinary Management, Food Safety, Cuisine, Revenue Analysis, Food Cost Management, ServSafe, Sauces, New Restaurant Openings, MICROS
Education
Johnson and Wales University 2005 — 2007
Bachelor's degree, Restaurant/Food Services Management
Brian Paszko Brian Paszko's Chow Fun Food Group Experience September 2010 - May 2011
Job Sous Chef at Central Kitchen
Industry Restaurants
Experience
Central Kitchen May 2014 - Present
Saison January 2014 - May 2014
Fifth Floor Restaurant October 2012 - January 2014
Cook and Brown a Public House September 2011 - October 2012
Hourlgass Brasserue May 2011 - September 2011
Chow Fun Food Group September 2010 - May 2011
Russell Morin's Fine Catering August 2009 - August 2010
Skills
Culinary Management, Butchery, Grill, Culinary Skills, Menu Costing, Culinary Education, Pastry, Labor Control, ServSafe, Food Preparation, Cuisine, Menu Development, Fine Dining
Education
Johnson & Wales University 2008 — 2012
Bachelor of Applied Science (BASc), Foodservice Management
Johnson & Wales University 2008 — 2011
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Central Kitchen May 2014 - Present
Saison January 2014 - May 2014
Fifth Floor Restaurant October 2012 - January 2014
Cook and Brown a Public House September 2011 - October 2012
Hourlgass Brasserue May 2011 - September 2011
Chow Fun Food Group September 2010 - May 2011
Russell Morin's Fine Catering August 2009 - August 2010
Skills
Culinary Management, Butchery, Grill, Culinary Skills, Menu Costing, Culinary Education, Pastry, Labor Control, ServSafe, Food Preparation, Cuisine, Menu Development, Fine Dining
Education
Johnson & Wales University 2008 — 2012
Bachelor of Applied Science (BASc), Foodservice Management
Johnson & Wales University 2008 — 2011
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Ryan Keough's Chow Fun Food Group Experience September 2008 - February 2009
Job Executive Chef at Doherty Enterprises
Industry Restaurants
Experience
Doherty Enterprises February 2014 - Present
Succotash Restaurant May 2013 - February 2014
Coco Pazzo Restaurant May 2012 - February 2014
Restaurant 524 May 2011 - May 2012
Stone House 1854 February 2010 - February 2011
1149Restaurants February 2009 - January 2010
Chow Fun Food Group September 2008 - February 2009
Lumiere Restaurant October 2007 - October 2008
Adare Manor Hotel February 2007 - October 2007
Chow Fun Food Group February 2006 - February 2007
Skills
Catering, Restaurants, Menu Development, Culinary Skills, Cooking, Food Service, Banquets, Wine, Food, Hospitality Management, Food & Beverage, Hospitality, Culinary Management, Menu Costing, Cuisine, Mediterranean, Italian cuisine, Fine Dining, Pastry, Recipes, Menu Engineering, Gourmet, Chef, Restaurant Management, Food Safety, Hospitality Industry, Hotels, Event Management, Food Preparation, Customer Service, Sanitation, New Restaurant Openings, Food Quality, ServSafe
Education
Johnson & Wales University
AS, Culinary Arts
Doherty Enterprises February 2014 - Present
Succotash Restaurant May 2013 - February 2014
Coco Pazzo Restaurant May 2012 - February 2014
Restaurant 524 May 2011 - May 2012
Stone House 1854 February 2010 - February 2011
1149Restaurants February 2009 - January 2010
Chow Fun Food Group September 2008 - February 2009
Lumiere Restaurant October 2007 - October 2008
Adare Manor Hotel February 2007 - October 2007
Chow Fun Food Group February 2006 - February 2007
Skills
Catering, Restaurants, Menu Development, Culinary Skills, Cooking, Food Service, Banquets, Wine, Food, Hospitality Management, Food & Beverage, Hospitality, Culinary Management, Menu Costing, Cuisine, Mediterranean, Italian cuisine, Fine Dining, Pastry, Recipes, Menu Engineering, Gourmet, Chef, Restaurant Management, Food Safety, Hospitality Industry, Hotels, Event Management, Food Preparation, Customer Service, Sanitation, New Restaurant Openings, Food Quality, ServSafe
Education
Johnson & Wales University
AS, Culinary Arts
Scott Pinocci Scott Pinocci's Chow Fun Food Group Experience October 2005 - December 2006
Job Bar and Restaurant Consultant
Industry Restaurants
Experience
Pinocci Consulting June 2012 - Present
Cook & Brown Public House February 2010 - June 2012
Newport Harbor Corporation March 2008 - November 2009
Chow Fun Food Group October 2005 - December 2006
Skills
Culinary, Event Management, Customer Service, Budgeting, Event Planning, Culinary Skills, Restaurants, Budgets, Marketing, Restaurant Management, Hospitality, Food & Beverage, Menu Development, Public Relations, Beer, Fine Dining, Hospitality Management, Cooking, Wine, Resorts, Team Building, Food Safety, Meeting Planning, Food, Menu Costing, Catering, Hotel Management, Hotels, Hospitality Industry, Food Service, Tourism, Banquets, Sanitation, Marketing Strategy, Social Media Marketing, Management, Social Media, Wine Tasting, Recipes, Social Networking, Public Speaking, Sales, Sales Management, Cuisine
Education
Johnson and Wales University 2004 — 2006
Associate's degree, Restaurant Management
Pinocci Consulting June 2012 - Present
Cook & Brown Public House February 2010 - June 2012
Newport Harbor Corporation March 2008 - November 2009
Chow Fun Food Group October 2005 - December 2006
Skills
Culinary, Event Management, Customer Service, Budgeting, Event Planning, Culinary Skills, Restaurants, Budgets, Marketing, Restaurant Management, Hospitality, Food & Beverage, Menu Development, Public Relations, Beer, Fine Dining, Hospitality Management, Cooking, Wine, Resorts, Team Building, Food Safety, Meeting Planning, Food, Menu Costing, Catering, Hotel Management, Hotels, Hospitality Industry, Food Service, Tourism, Banquets, Sanitation, Marketing Strategy, Social Media Marketing, Management, Social Media, Wine Tasting, Recipes, Social Networking, Public Speaking, Sales, Sales Management, Cuisine
Education
Johnson and Wales University 2004 — 2006
Associate's degree, Restaurant Management
Danielle Glick's Chow Fun Food Group Experience June 2008 - August 2011
Job Assistant Food and Beverage Manager at The Pierre Hotel
Industry Hospitality
Experience
The Sea Fire Grill June 2015 - Present
The Pierre Hotel February 2015 - Present
Pierre Hotel February 2015 - May 2015
American Cruise Lines April 2014 - August 2014
The Hotel Edison August 2011 - April 2014
Residence Inn by Marriott March 2011 - August 2011
Chow Fun Food Group June 2008 - August 2011
Skills
Hospitality Management, Guest Service Management, Hotels, Front Office, Restaurants, Hotel Management, Hospitality, Hospitality Industry, Customer Service, People Skills, People Development, Connecting People, New Yorker, Exceptional People..., Inspiring People, Fast-paced, Fashion, Social Media, Celebrity, Public Speaking, Writing, Creative Writing, Poetry
Education
Johnson and Wales University 2006 — 2010
Bachelor's degree, Hospitality
The Sea Fire Grill June 2015 - Present
The Pierre Hotel February 2015 - Present
Pierre Hotel February 2015 - May 2015
American Cruise Lines April 2014 - August 2014
The Hotel Edison August 2011 - April 2014
Residence Inn by Marriott March 2011 - August 2011
Chow Fun Food Group June 2008 - August 2011
Skills
Hospitality Management, Guest Service Management, Hotels, Front Office, Restaurants, Hotel Management, Hospitality, Hospitality Industry, Customer Service, People Skills, People Development, Connecting People, New Yorker, Exceptional People..., Inspiring People, Fast-paced, Fashion, Social Media, Celebrity, Public Speaking, Writing, Creative Writing, Poetry
Education
Johnson and Wales University 2006 — 2010
Bachelor's degree, Hospitality
Harlan Fiorito Harlan Fiorito's Chow Fun Food Group Experience March 2010 - June 2010
Job Expeditor at Comme Ca at the Cosmopolitan Hotel of Las Vegas
Industry Restaurants
Experience
The Cosmopolitan of Las Vegas March 2014 - Present
Westin Hotels & Resorts January 2013 - December 2013
The Melting Pot Restaurants June 2012 - November 2012
Life Time Fitness May 2011 - May 2012
Chow Fun Food Group March 2010 - June 2010
Pizza Hut September 2007 - August 2008
Urban Express May 2007 - August 2007
Skills
Cooking, Preparation, ServSafe Alcohol, Bartending, Spirits and Mixology..., Dining Services..., Food, Restaurant Management, Cost Control, Customer Service, Inventory Management, Restaurants, Food Service, Hospitality
Education
Johnson and Wales University 2008 — 2012
Bachelor of Science, Restaurant, Food & Beverage Management
The Cosmopolitan of Las Vegas March 2014 - Present
Westin Hotels & Resorts January 2013 - December 2013
The Melting Pot Restaurants June 2012 - November 2012
Life Time Fitness May 2011 - May 2012
Chow Fun Food Group March 2010 - June 2010
Pizza Hut September 2007 - August 2008
Urban Express May 2007 - August 2007
Skills
Cooking, Preparation, ServSafe Alcohol, Bartending, Spirits and Mixology..., Dining Services..., Food, Restaurant Management, Cost Control, Customer Service, Inventory Management, Restaurants, Food Service, Hospitality
Education
Johnson and Wales University 2008 — 2012
Bachelor of Science, Restaurant, Food & Beverage Management
Matthew Zekanovic's Chow Fun Food Group Experience July 2015 - Present
Job General Manager
Industry Restaurants
Experience
Chow Fun Food Group July 2015 - Present
Chow Fun Food Group February 2015 - July 2015
Newport Harbor Corporation June 2008 - June 2014
Newport Harbor Corporation May 2012 - October 2012
Pearl Restaurant Group - The Tap House October 2011 - May 2012
Tau Kappa Epsilon Fraternity 2009 - 2011
New York Yacht Club May 2010 - November 2010
J&W Inn March 2008 - May 2008
Villa Barone Hilltop Manor October 2003 - February 2008
Skills
Hospitality, Restaurants, Restaurant Management, Hotels, Hospitality Management, Microsoft Word, Banquets, Fine Dining, Leadership, Catering, Menu Development, Event Planning, Food & Beverage, Customer Service, Event Management, Time Management
Education
Johnson & Wales University 2006 — 2011
Bachelor, Hospitality Management
Johnson & Wales University 2006 — 2010
Associates, Hotel Management
Chow Fun Food Group July 2015 - Present
Chow Fun Food Group February 2015 - July 2015
Newport Harbor Corporation June 2008 - June 2014
Newport Harbor Corporation May 2012 - October 2012
Pearl Restaurant Group - The Tap House October 2011 - May 2012
Tau Kappa Epsilon Fraternity 2009 - 2011
New York Yacht Club May 2010 - November 2010
J&W Inn March 2008 - May 2008
Villa Barone Hilltop Manor October 2003 - February 2008
Skills
Hospitality, Restaurants, Restaurant Management, Hotels, Hospitality Management, Microsoft Word, Banquets, Fine Dining, Leadership, Catering, Menu Development, Event Planning, Food & Beverage, Customer Service, Event Management, Time Management
Education
Johnson & Wales University 2006 — 2011
Bachelor, Hospitality Management
Johnson & Wales University 2006 — 2010
Associates, Hotel Management
Jeffry Saber's Chow Fun Food Group Experience December 2013 - July 2014
Job Controller Warwick Country Club
Industry Hospitality
Experience
Warwick Country Club August 2014 - Present
Chow Fun Food Group December 2013 - July 2014
The Bay Pointe Club (Division of the StoneStreet Corporation) June 2012 - November 2013
Robert Half - Salaried Professional Division August 2011 - April 2012
Various Recruiting Agencies June 2010 - August 2011
Universal Technical Institute May 2008 - April 2010
EMD Serono, Inc November 2006 - April 2008
Vertex Pharmaceuticals, Inc April 2005 - October 2006
Robert Half September 2004 - April 2005
The MENTOR Network December 2002 - May 2004
Skills
General Ledger, Accounting, Variance Analysis, Oracle Financials, Sarbanes-Oxley Act, Microsoft Excel, Accounts Receivable, Accounts Payable, Account Reconciliation, PeopleSoft, Financial Reporting, Auditing, Forecasting, Finance, Payroll, Internal Controls
Education
Babson College 1987 — 1991
Bachelor of Science, Finance
Warwick Country Club August 2014 - Present
Chow Fun Food Group December 2013 - July 2014
The Bay Pointe Club (Division of the StoneStreet Corporation) June 2012 - November 2013
Robert Half - Salaried Professional Division August 2011 - April 2012
Various Recruiting Agencies June 2010 - August 2011
Universal Technical Institute May 2008 - April 2010
EMD Serono, Inc November 2006 - April 2008
Vertex Pharmaceuticals, Inc April 2005 - October 2006
Robert Half September 2004 - April 2005
The MENTOR Network December 2002 - May 2004
Skills
General Ledger, Accounting, Variance Analysis, Oracle Financials, Sarbanes-Oxley Act, Microsoft Excel, Accounts Receivable, Accounts Payable, Account Reconciliation, PeopleSoft, Financial Reporting, Auditing, Forecasting, Finance, Payroll, Internal Controls
Education
Babson College 1987 — 1991
Bachelor of Science, Finance
Christopher Blouin's Chow Fun Food Group Experience January 2010 - Present
Job Chef De Cuisine at Luxe Burger Bar/Chow Fun Food Group
Industry Restaurants
Experience
Chow Fun Food Group January 2010 - Present
Chiazza Restaurant May 2007 - January 2010
Aidan's Pub, Bristol, RI September 2002 - March 2007
Skills
Culinary Skills, Restaurant Management, New Restaurant Openings, Culinary Management, Culinary Education, Chef, Personal Chef Services, Cooking, Fishing, Bass Fishing
Education
Johnson and Wales University 1999 — 2001
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Mount Hope High School 1995 — 1999
Chow Fun Food Group January 2010 - Present
Chiazza Restaurant May 2007 - January 2010
Aidan's Pub, Bristol, RI September 2002 - March 2007
Skills
Culinary Skills, Restaurant Management, New Restaurant Openings, Culinary Management, Culinary Education, Chef, Personal Chef Services, Cooking, Fishing, Bass Fishing
Education
Johnson and Wales University 1999 — 2001
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Mount Hope High School 1995 — 1999