O-AT-KA Milk Products Cooperative, Inc.
Industry: Company
DescriptionFounded: 1959 Parent organization: Upstate Niagara Cooperative
O-AT-KA Milk Products Cooperative, Inc. List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at O-AT-KA Milk Products Cooperative, Inc.. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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O-AT-KA Milk Products Cooperative, Inc. Employees
The Dairy and Food Market Analyst February 2014 - Present
Rice Dairy June 2012 - September 2013
Rice Dairy May 2013 - July 2013
U.S. Dairy Export Council July 2011 - August 2011
O-AT-KA Milk Products Cooperative, Inc. June 2011 - July 2011
Har Go Farms November 2000 - August 2010
Skills
Dairy, Research, Food Industry, Market Research, Policy
Education
University of Pennsylvania - The Wharton School 2010 — 2014
Bachelors of Science In Economics, Insurance and Risk Management
Pavilion Central School 1996 — 2010
O-AT-KA Milk Products Cooperative, Inc. December 2008 - Present
APP Pharmaceuticals April 2001 - March 2006
Life Technologies September 1996 - February 2001
Dairy Farms in WNY July 1991 - September 1996
Skills
Quality Assurance, HACCP, Dairy, Sop, Continuous Improvement, SQF, GMP, Training, Quality System, CAPA, Validation, FDA, Regulatory Affairs, Quality Auditing, Food Industry, LIMS, SOP, Cross-functional Team...
Education
Alfred State College - SUNY College of Technology
Associates of Applied Science, Animal Husbandry
O-AT-KA Milk Products Cooperative, Inc. July 2015 - Present
Monroe Community College October 2014 - July 2015
American Aerogel Corporation August 2012 - October 2013
INEL February 2009 - June 2011
INEL May 2006 - February 2009
CIGB October 2001 - April 2006
Center of Molecular Immunology July 1999 - September 2001
Skills
Analytical Chemistry, Spectroscopy, Wet Chemistry, Gas Chromatography, GC-MS, Calibration, HPLC, UV/Vis, IR, Mass Spectrometry, Sample Preparation, Chromatography, Titration, Laboratory, Optical Microscopy, Scanning Electron..., Chemistry, UV, Testing, Statistics, Statistical Modeling
Education
Monroe Community College 2014 — 2016
Associate's Degree, Biology Technician/Biotechnology Laboratory Technician
CUJAE 2003 — 2009
Engineer's Degree, Chemical Engineering, 4.23 / 5
IPQ Martires de Giron 1996 — 1999
Associate of Science (A.S.), Chemical Technology/Technician, 93 / 100
O-AT-KA Milk Products Cooperative, Inc. May 2015 - Present
Daymon Worldwide October 2011 - January 2015
ARMC Solutions July 2009 - October 2011
Batesville/Hillenbrand Inc. May 2007 - July 2009
Sturm Foods 2004 - 2007
Red Gold 2001 - 2004
Heinz Corporate Brands 1999 - 2001
Bremner Cookies and crackers 1992 - 1997
Nestle/Carnation 1987 - 1992
Skills
Account Management, Business Development, CRM, Consumer Products, Food, Forecasting, Key Account Management, Leadership, Management, Manufacturing, Marketing Strategy, New Business Development, Product Development, Sales, Sales Management, Sales Operations, Selling, Retail, Team Building, Contract Negotiation, Training, Budgets, Brand Development, P, Cross-functional Team..., Solution Selling, Management Consulting, Key Account Development, Strategic Planning, Strategy, P&L Management, Marketing, Pricing, Competitive Analysis, FMCG
Education
Saint Joseph's University 1997 — 1999
M.S., Food Marketing
California State University-Northridge
B.S., Organizational Business Management
O-AT-KA Milk Products Cooperative, Inc. May 2015 - Present
The Pie Guy May 2014 - April 2015
MBX Body September 2012 - September 2013
Rutgers University June 2010 - May 2012
Goya Foods May 2011 - December 2011
Food Solutions Inc. February 2010 - May 2010
Department of Biotechnology, Indian Institute of Technology, Guwahati, India May 2007 - June 2007
Skills
Food Microbiology, Nutrition Labeling, Product Development, Quality Assurance, Staining, MS Office Suite, Plating, Food Safety, Food Science, HACCP, Microbiology, Food Labelling, Microsoft Office, Molecular Biology, Biotechnology, R&D, Laboratory, Sensory Evaluation, Food, Protein Chemistry, Ingredients, Food Technology, Food Processing, HPLC, Formulation, Food Industry, Spectrophotometry, Fermentation, ELISA, Food Chemistry, Food Quality, Aseptic Technique, GMP
Education
Rutgers, The State University of New Jersey-New Brunswick 2009 — 2012
MS, Food Science
Vellore Institute of Technology 2005 — 2009
B.Tech, Biotechnology
O-AT-KA Milk Products Cooperative, Inc. 2005 - Present
ACCO Canada October 2002 - September 2005
Upstate Niagara Coop January 1998 - September 2002
Skills
Dairy, Food Industry, Product Development, Dairy Products, Management, Ingredients, Food & Beverage, Sensory Evaluation, Food, Cheese, Marketing Strategy, Food Processing, Cross-functional Team..., Strategy, Business Development, Customer Insight, P&L Management, FMCG, Marketing Management, Strategic Planning, Brand Management
Education
Seneca College of Applied Arts and Technology 1970 — 1973
Bachelor of Business Administration (B.B.A.), Marketing/Marketing Management, General, Honors
O-AT-KA Milk Products Cooperative, Inc. January 2009 - Present
Allens, Inc. June 2008 - October 2008
Education
Genesee Community College 2007 — 2009
Not Yet, Administrative Assistant
Morton Salt Inc. / Kelly Services November 2013 - Present
O-AT-KA Milk Products Cooperative, Inc. April 2012 - September 2013
Morton Salt February 2009 - April 2012
Skills
Outstanding Customer..., Order Entry, AS400, EDI, TMS, Self-driven, Team Oriented, Microsoft Office, Lotus Notes, Time Management, Windows, Conflict Resolution, Transportation, EPM, Payroll, Data Entry
Education
Roberts Wesleyan College
Bachelors of Science, Marketing 2008
O-AT-KA Milk Products Cooperative, Inc. April 2014 - Present
O-AT-KA MILK PRODUCT August 2006 - April 2014
Rich Products Corporation September 1997 - March 2003
Skills
Problem Solving, Lean Manufacturing, Manufacturing, 5S, Food Safety, HACCP, Production Planning, Supply Chain, Inventory Management
Education
Penn State University 1985 — 1985
2 week short course in Ice Cream Manufacturing
O.A.C.S. Oakfield N.Y. 1958 — 1971
O-AT-KA Milk Products Cooperative, Inc.
Skills
Labor Relations, Talent Management, Employee Relations, HR Policies, Succession Planning, Performance Management, Employee Engagement, Workforce Planning, Human Resources, Deferred Compensation, Leadership, Employment Law, Leadership Development, Business Strategy, Team Building, Training, Change Management, Diversity & Inclusion, Healthcare, Process Improvement, Continuous Improvement, Negotiation, Organizational..., Risk Management, OSHA, Compensation & Benefits, Workers Compensation, Payroll, Affirmative Action..., Regulatory Compliance, Healthcare Management, 401k, Safety Management...
Education
State University of New York College at Fredonia
Master of Business Administration (M.B.A.)
University at Buffalo
Bachelor's Degree
O-AT-KA Milk Products Coop Inc. March 2012 - Present
O-AT-KA Milk Products Cooperative, Inc. March 2012 - Present
HSBC April 2011 - March 2012
Skills
Accounting, Accounts Payable, Accruals, General Ledger, Account Reconciliation
Education
Genesee Community College 2010 — 2012
Associate's degree, Accounting
D'Youville College 2008 — 2010
O-AT-KA Milk Products Cooperative, Inc. September 2000 - Present
O-AT-KA Milk Products Cooperative, Inc. September 2000 - Present
Education
Genesee Community College 1986 — 1988
West Irondequoit High School 1982 — 1986
High School