Quest Food Management Services
Description
Address: 2500 S Highland Ave #250, Lombard, IL 60148 Hours: Closed ⋅ Opens 8:30AM Wed Tuesday8:30AM–5PMWednesday8:30AM–5PMThursday8:30AM–5PMFriday8:30AM–5PMSaturdayClosedSundayClosedMonday8:30AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (630) 627-7708Place name: : : Category: : : : Website: : Website: http://www.questfms.com/ Category: Caterer Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (2) Popular times Tuesdays MondaysTuesdaysWednesdaysThursdaysFridaysSaturdaysSundaysBased on visits to this place. 11 PM: 6a9a12p3p6p9p12a3a6a9a12p3p6p9p12a3a6aClosed Sundays—pick another dayClosed Saturdays—pick another dayHistogram showing popular times on MondaysHistogram showing popular times on TuesdaysHistogram showing popular times on WednesdaysHistogram showing popular times on ThursdaysHistogram showing popular times on Fridays Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Quest Food Management Services Posting publicly on the Web Write a review Reviews"QUEST did a fantastic job." "Very very poor treatment to employees and never addressed properly!" "These are the worst dissolving chips I have ever tasted." View all Google reviews
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Quest Food Management Services Employees
Employee
Years
Job
Industry
Jennifer Hinkle, RD Jennifer Hinkle, RD's Quest Food Management Services Experience November 2014 - Present
Job Director of Food Systems & Experience at Quest Food Management Services
Industry Food & Beverages
Experience
Quest Food Management Services November 2014 - Present
Creative Dining Services June 2002 - November 2014
Sparrow Health System May 2000 - August 2001
Cornell University May 1999 - August 1999
Skills
ServSafe Instructor, Nutritional Counseling, Public Speaking, Marketing, Menu Development, Menu Costing, Recipe Development, Sustainability, Compost, Recycling, Energy Conservation, Water Conservation, Nutritional Analysis, Nutrition Education, Food Safety, Recipes, Dietetics, Sanitation, Nutrition
Education
Michigan State University 2001 — 2002
Dietetic Internship
Michigan State University 1996 — 2000
Bachelor of Science (BS), Dietetics
Quest Food Management Services November 2014 - Present
Creative Dining Services June 2002 - November 2014
Sparrow Health System May 2000 - August 2001
Cornell University May 1999 - August 1999
Skills
ServSafe Instructor, Nutritional Counseling, Public Speaking, Marketing, Menu Development, Menu Costing, Recipe Development, Sustainability, Compost, Recycling, Energy Conservation, Water Conservation, Nutritional Analysis, Nutrition Education, Food Safety, Recipes, Dietetics, Sanitation, Nutrition
Education
Michigan State University 2001 — 2002
Dietetic Internship
Michigan State University 1996 — 2000
Bachelor of Science (BS), Dietetics
Emily Kranias Emily Kranias's Quest Food Management Services Experience September 2014 - December 2014
Job MBA Candidate/Dietetic Intern at Dominican University. Passion for policy and advocacy for the nutrition field.
Industry Health, Wellness and Fitness
Experience
Quest Food Management Services September 2014 - December 2014
Academy of Nutrition and Dietetics August 2014 - December 2014
Dairy Management Inc. December 2013 - May 2014
ChildServ August 2013 - December 2013
Skills
Time Management, Public Speaking, Nutrition, PowerPoint, Fitness, Nutritional Counseling, Research, Food, Cpr Certified, Dietetics, Public Relations, Social Media, Microsoft Office, Microsoft Word
Education
Dominican University 2013 — 2015
Master of Business Administration (M.B.A.)
Purdue University 2008 — 2013
Bachelor's Degree, Dietetics and Fitness, Nutrition and Health
Quest Food Management Services September 2014 - December 2014
Academy of Nutrition and Dietetics August 2014 - December 2014
Dairy Management Inc. December 2013 - May 2014
ChildServ August 2013 - December 2013
Skills
Time Management, Public Speaking, Nutrition, PowerPoint, Fitness, Nutritional Counseling, Research, Food, Cpr Certified, Dietetics, Public Relations, Social Media, Microsoft Office, Microsoft Word
Education
Dominican University 2013 — 2015
Master of Business Administration (M.B.A.)
Purdue University 2008 — 2013
Bachelor's Degree, Dietetics and Fitness, Nutrition and Health
Felix Biess Felix Biess's Quest Food Management Services Experience October 2012 - Present
Job Personal Chef Catering The Blue Ribbon catering and Event"Just Yummy"
Industry Food & Beverages
Experience
Quest Food Management Services October 2012 - Present
Skills
Hospitality, Food & Beverage, Restaurants, Hospitality Management, Customer Service, Restaurant Management, Hotels, Hospitality Industry, Catering, Menu Development, Event Management, Event Planning, Sauces, Labor Control, Resorts, Pre-opening, ServSafe, Front Office, Fine Dining, Banquets, Food Service, Hotel Management, Micros, Food, Property Management..., Culinary Skills, Rooms Division, Menu Costing, Tourism, Banquet Operations, Pastry, Cuisine, Cooking, Meeting Planning, F&B Management, Guest Service Management, Yield Management, Revenue Analysis, Opening Hotels, F&B Operations, Food Preparation, Menu Engineering, Hiring, Pre-opening experience, New Restaurant Openings, Concierge Services, Hotel Booking, Culinary Management, Sanitation, Convention Services
Education
Kendall College les Roches Schools of Hotel management 2007 — 2009
Bachelor of Arts (B.A.), Hospitality Administration/Management
Le Cordon Bleu College of Culinary Arts-Chicago 2005 — 2006
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
Quest Food Management Services October 2012 - Present
Skills
Hospitality, Food & Beverage, Restaurants, Hospitality Management, Customer Service, Restaurant Management, Hotels, Hospitality Industry, Catering, Menu Development, Event Management, Event Planning, Sauces, Labor Control, Resorts, Pre-opening, ServSafe, Front Office, Fine Dining, Banquets, Food Service, Hotel Management, Micros, Food, Property Management..., Culinary Skills, Rooms Division, Menu Costing, Tourism, Banquet Operations, Pastry, Cuisine, Cooking, Meeting Planning, F&B Management, Guest Service Management, Yield Management, Revenue Analysis, Opening Hotels, F&B Operations, Food Preparation, Menu Engineering, Hiring, Pre-opening experience, New Restaurant Openings, Concierge Services, Hotel Booking, Culinary Management, Sanitation, Convention Services
Education
Kendall College les Roches Schools of Hotel management 2007 — 2009
Bachelor of Arts (B.A.), Hospitality Administration/Management
Le Cordon Bleu College of Culinary Arts-Chicago 2005 — 2006
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
Nicholas Saccaro's Quest Food Management Services Experience June 2014 - Present
Job President at Quest Food Management Services
Industry Food & Beverages
Experience
Quest Food Management Services June 2014 - Present
Creative Dining Services December 2010 - July 2014
Revolution Foods May 2009 - December 2010
Care & Share Food Bank July 2006 - May 2009
America's Second Harvest of Greater St. Joseph April 2003 - July 2006
Citizens Bank & Trust May 2001 - April 2003
Skills
Food Industry, Start-ups, Social Entrepreneurship, Sales Management, Full P&L Responsibility, Team Leadership, Strategic Planning, Building Relationships, Operations Management, Performance Management, Budgets, Fundraising, Public Speaking, Marketing, Non-profits, Program Development, Team Building, Leadership, Program Management, Nonprofits, Entrepreneurship, Project Management, Financial Analysis, Management, P&L Management, Strategy, Leadership Development, Organizational..., Contract Negotiation, Mergers & Acquisitions, Training, Sales, Coaching, Business Planning, Account Management, Business Development, Business Strategy, Management Consulting, Finance, Analysis, Retail, Strategic Communications, Marketing Strategy, P&L, Cross-functional Team..., Executive Management, New Business Development
Education
Morehead State University 2003 — 2005
MBA, Business Administration
Missouri Western State University 1997 — 2001
B.S., Business Management
Quest Food Management Services June 2014 - Present
Creative Dining Services December 2010 - July 2014
Revolution Foods May 2009 - December 2010
Care & Share Food Bank July 2006 - May 2009
America's Second Harvest of Greater St. Joseph April 2003 - July 2006
Citizens Bank & Trust May 2001 - April 2003
Skills
Food Industry, Start-ups, Social Entrepreneurship, Sales Management, Full P&L Responsibility, Team Leadership, Strategic Planning, Building Relationships, Operations Management, Performance Management, Budgets, Fundraising, Public Speaking, Marketing, Non-profits, Program Development, Team Building, Leadership, Program Management, Nonprofits, Entrepreneurship, Project Management, Financial Analysis, Management, P&L Management, Strategy, Leadership Development, Organizational..., Contract Negotiation, Mergers & Acquisitions, Training, Sales, Coaching, Business Planning, Account Management, Business Development, Business Strategy, Management Consulting, Finance, Analysis, Retail, Strategic Communications, Marketing Strategy, P&L, Cross-functional Team..., Executive Management, New Business Development
Education
Morehead State University 2003 — 2005
MBA, Business Administration
Missouri Western State University 1997 — 2001
B.S., Business Management
Michael Weckler Michael Weckler's Quest Food Management Services Experience August 2015 - Present
Job Sous Chef at Harrah's Joliet Casino & Hotel
Industry Food & Beverages
Experience
Quest Food Management Services August 2015 - Present
W Catering October 2013 - Present
Harrah's Joliet Casino & Hotel June 2014 - June 2015
Professional Medical, Inc. September 2009 - June 2014
Morrison Senior Dining May 2006 - September 2009
Skills
Culinary Management, Culinary Skills, Management, Knife Skills, Microsoft Office, Product Ordering, Solid computer skills, Employee Training, Banquets
Education
Joliet Junior College 2012 — 2015
Culinary Arts/Chef Training
Culinary Institute of America 2005 — 2005
Certificate of Completion, Culinary Arts/Chef Training
Quest Food Management Services August 2015 - Present
W Catering October 2013 - Present
Harrah's Joliet Casino & Hotel June 2014 - June 2015
Professional Medical, Inc. September 2009 - June 2014
Morrison Senior Dining May 2006 - September 2009
Skills
Culinary Management, Culinary Skills, Management, Knife Skills, Microsoft Office, Product Ordering, Solid computer skills, Employee Training, Banquets
Education
Joliet Junior College 2012 — 2015
Culinary Arts/Chef Training
Culinary Institute of America 2005 — 2005
Certificate of Completion, Culinary Arts/Chef Training
Abby Hanscom Abby Hanscom's Quest Food Management Services Experience May 2015 - Present
Job MBA Candidate | Dietetic Intern
Industry Health, Wellness and Fitness
Experience
Dairy Management Inc. September 2015 - Present
Quest Food Management Services May 2015 - Present
Dominican University Nutrition Services August 2014 - Present
Boys & Girls Clubs of America October 2013 - May 2014
Nutrition for Health SPH-N220 October 2013 - December 2013
FoodMinds, LLC August 2013 - December 2013
McDonald's Corporation May 2013 - August 2013
Indiana University December 2012 - May 2013
Gamma Phi Beta Sorority October 2012 - April 2013
Cardinal Fitness May 2012 - September 2012
Skills
Nutrition, Fitness, Fundraising, Wellness, Social Media, Food, Public Speaking, Customer Service, Sports, Research, Public Health, Social Networking, Facebook, Time Management, Leadership, PowerPoint, Microsoft Office
Education
Dominican University 2014 — 2016
Master of Business Administration (MBA), Dietetics and Clinical Nutrition Services
Indiana University Bloomington 2010 — 2014
Bachelor of Applied Health Science, Dietetics and Clinical Nutrition Services
Dairy Management Inc. September 2015 - Present
Quest Food Management Services May 2015 - Present
Dominican University Nutrition Services August 2014 - Present
Boys & Girls Clubs of America October 2013 - May 2014
Nutrition for Health SPH-N220 October 2013 - December 2013
FoodMinds, LLC August 2013 - December 2013
McDonald's Corporation May 2013 - August 2013
Indiana University December 2012 - May 2013
Gamma Phi Beta Sorority October 2012 - April 2013
Cardinal Fitness May 2012 - September 2012
Skills
Nutrition, Fitness, Fundraising, Wellness, Social Media, Food, Public Speaking, Customer Service, Sports, Research, Public Health, Social Networking, Facebook, Time Management, Leadership, PowerPoint, Microsoft Office
Education
Dominican University 2014 — 2016
Master of Business Administration (MBA), Dietetics and Clinical Nutrition Services
Indiana University Bloomington 2010 — 2014
Bachelor of Applied Health Science, Dietetics and Clinical Nutrition Services
Avram Pachter Avram Pachter's Quest Food Management Services Experience March 2014 - Present
Job Kitchen Manager at Quest Food Management Services
Industry Food Production
Experience
Quest Food Management Services March 2014 - Present
North Suburban Synagogue Beth El November 2011 - February 2014
Ramah Outdoor Adventure May 2013 - August 2013
Ramah Outdoor Adventure June 2012 - August 2012
OSRUI June 2011 - August 2011
Abigael's on Broadway October 2010 - December 2010
Skills
Catering, Culinary Skills, Event Planning, Fundraising, Non-profits, Sales, Microsoft Word, Microsoft Office, Microsoft Excel, PowerPoint, Strategic Planning
Education
Kendall College 2009 — 2011
Associates of Applied Sciences, Culinary Arts
Jerusalem Culinary Institute 2008 — 2009
Certificate, Culinary Arts
Quest Food Management Services March 2014 - Present
North Suburban Synagogue Beth El November 2011 - February 2014
Ramah Outdoor Adventure May 2013 - August 2013
Ramah Outdoor Adventure June 2012 - August 2012
OSRUI June 2011 - August 2011
Abigael's on Broadway October 2010 - December 2010
Skills
Catering, Culinary Skills, Event Planning, Fundraising, Non-profits, Sales, Microsoft Word, Microsoft Office, Microsoft Excel, PowerPoint, Strategic Planning
Education
Kendall College 2009 — 2011
Associates of Applied Sciences, Culinary Arts
Jerusalem Culinary Institute 2008 — 2009
Certificate, Culinary Arts
Lori Noonan Lori Noonan's Quest Food Management Services Experience July 2012 - November 2012
Job Food Service Professional
Industry Food & Beverages
Experience
Panera Bread January 2013 - Present
Quest Food Management Services July 2012 - November 2012
ARAMARK May 2005 - July 2012
Bloomingdale Park District 1992 - 2010
L.A.B Equipment October 2002 - February 2005
E.W. Corrigan Construction Co. January 1988 - March 1991
Marshall Contractors January 1985 - January 1987
Commonwealth Edison January 1982 - January 1984
Skills
Leadership, Nonprofits, Training, Team Building, Coaching, Public Speaking, Event Planning, Time Management, Human Resources, Event Management, Purchasing, Management, Budgets, Inventory Management, Leadership Development, Fundraising, Hospitality, Strategic Planning, Marketing, Customer Service
Education
University of Illinois at Urbana-Champaign 2009 — 2010
M.S, Recreation
Marquette University 1978 — 1982
B.S, Civil Engineering; Construction Management
Panera Bread January 2013 - Present
Quest Food Management Services July 2012 - November 2012
ARAMARK May 2005 - July 2012
Bloomingdale Park District 1992 - 2010
L.A.B Equipment October 2002 - February 2005
E.W. Corrigan Construction Co. January 1988 - March 1991
Marshall Contractors January 1985 - January 1987
Commonwealth Edison January 1982 - January 1984
Skills
Leadership, Nonprofits, Training, Team Building, Coaching, Public Speaking, Event Planning, Time Management, Human Resources, Event Management, Purchasing, Management, Budgets, Inventory Management, Leadership Development, Fundraising, Hospitality, Strategic Planning, Marketing, Customer Service
Education
University of Illinois at Urbana-Champaign 2009 — 2010
M.S, Recreation
Marquette University 1978 — 1982
B.S, Civil Engineering; Construction Management
Jonathan Urso Jonathan Urso's Quest Food Management Services Experience May 2015 - Present
Job Executive Chef at Quest Food Management Services
Industry Food & Beverages
Experience
Quest Food Management Services May 2015 - Present
Guckenheimer May 2013 - May 2015
Guckenheimer 2010 - May 2013
Skills
Culinary Management, Culinary Skills, Restaurant Management, Catering, Management, Creative Problem Solving, Solid computer skills, Budget Monitoring, Menu Development, Menu Costing, Communication, Marketing, Brand Management, Food Safety, Food Service Sanitation, Food Service Operations, Recipe Testing, Cuisine, Culinary Education, Recipes, Food Preparation, Gourmet, Food Cost Management, Serve Safe Certified, Seafood, Food Quality, Fine Dining, ServSafe, Menu Engineering
Education
Robert Morris University - Illinois
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
Quest Food Management Services May 2015 - Present
Guckenheimer May 2013 - May 2015
Guckenheimer 2010 - May 2013
Skills
Culinary Management, Culinary Skills, Restaurant Management, Catering, Management, Creative Problem Solving, Solid computer skills, Budget Monitoring, Menu Development, Menu Costing, Communication, Marketing, Brand Management, Food Safety, Food Service Sanitation, Food Service Operations, Recipe Testing, Cuisine, Culinary Education, Recipes, Food Preparation, Gourmet, Food Cost Management, Serve Safe Certified, Seafood, Food Quality, Fine Dining, ServSafe, Menu Engineering
Education
Robert Morris University - Illinois
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
Elvira Michalek Elvira Michalek's Quest Food Management Services Experience July 2011 - Present
Job Food Service Director,SNS
Industry Food & Beverages
Experience
Quest Food Management Services July 2011 - Present
Aramark Education March 1997 - October 2010
Skills
Retail/Institutional..., Food Safety-Servesafe®, Kitchen Safety Risk..., Child Nurtition Program..., Culinary Arts & Food..., Food Service, Training, Food Safety, Budgets, Menu Development, Hiring, Restaurants, Process Scheduler, Management, Inventory Control, Catering, Restaurant Management, Food & Beverage, Food
Education
College of Lake County 1995 — 1997
A.A.S., food service management
Quest Food Management Services July 2011 - Present
Aramark Education March 1997 - October 2010
Skills
Retail/Institutional..., Food Safety-Servesafe®, Kitchen Safety Risk..., Child Nurtition Program..., Culinary Arts & Food..., Food Service, Training, Food Safety, Budgets, Menu Development, Hiring, Restaurants, Process Scheduler, Management, Inventory Control, Catering, Restaurant Management, Food & Beverage, Food
Education
College of Lake County 1995 — 1997
A.A.S., food service management
Bonnie (Moran) Liptak's Quest Food Management Services Experience March 2013 - June 2013
Job Creative Human Resources Partner & Strategist, Recruitment & Retention Specialist
Industry Human Resources
Experience
Career Growth Unlimited October 2012 - Present
1776 Home Care October 2014 - May 2015
Doctors At Home January 2013 - October 2013
Quest Food Management Services March 2013 - June 2013
DeVry Incorporated May 2012 - October 2012
Barrington Research Associates January 2008 - May 2012
KeyCorp January 1998 - March 1999
UBS August 1996 - January 1998
Skills
Career Counseling, Resume Writing, Job Search Strategies, Higher Education, Student Development, Career Management, Student Affairs, Cover Letters, Strong Interest..., Career Development, Academic Advising, Admissions, Teaching, Interview Preparation, Public Speaking, College Recruiting, Recruiting, Catholic education, Interviews, Community Outreach, Leadership, Social Media, Leadership Development, Career Development..., Job Search, Job Coaching, Employee Relations, Human Resources, MBTI, Management, Temporary Placement, Hiring, Mock Interviews, Job Fairs, Employee Benefits, HR Consulting, Staff Development, Career Assessment, Workshop Facilitation, Conflict Resolution, Psychotherapy, New Hire Orientations, Employee Training, Resume, Policy, Applicant Tracking..., Organizational..., Workforce Planning, Organizational..., Onboarding
Education
Northwestern University 1993 — 1995
MS, Counseling
Loyola University Chicago 1990 — 1993
B.S, Psychology
Big Foot High School 1982 — 1985
Career Growth Unlimited October 2012 - Present
1776 Home Care October 2014 - May 2015
Doctors At Home January 2013 - October 2013
Quest Food Management Services March 2013 - June 2013
DeVry Incorporated May 2012 - October 2012
Barrington Research Associates January 2008 - May 2012
KeyCorp January 1998 - March 1999
UBS August 1996 - January 1998
Skills
Career Counseling, Resume Writing, Job Search Strategies, Higher Education, Student Development, Career Management, Student Affairs, Cover Letters, Strong Interest..., Career Development, Academic Advising, Admissions, Teaching, Interview Preparation, Public Speaking, College Recruiting, Recruiting, Catholic education, Interviews, Community Outreach, Leadership, Social Media, Leadership Development, Career Development..., Job Search, Job Coaching, Employee Relations, Human Resources, MBTI, Management, Temporary Placement, Hiring, Mock Interviews, Job Fairs, Employee Benefits, HR Consulting, Staff Development, Career Assessment, Workshop Facilitation, Conflict Resolution, Psychotherapy, New Hire Orientations, Employee Training, Resume, Policy, Applicant Tracking..., Organizational..., Workforce Planning, Organizational..., Onboarding
Education
Northwestern University 1993 — 1995
MS, Counseling
Loyola University Chicago 1990 — 1993
B.S, Psychology
Big Foot High School 1982 — 1985
Beth Stapleton Dudzinski's Quest Food Management Services Experience September 2013 - Present
Job Food Service Manager with Quest Foodservice Management
Industry Food & Beverages
Experience
Quest Food Management Services September 2013 - Present
Arbor Management March 2012 - September 2013
Sodexo October 2005 - July 2011
Ala Carte Entertainment January 1981 - April 2003
Skills
Food Safety, Culinary Skills, Food & Beverage, Food Service, Hospitality, Food, Restaurants, Event Planning, Menu Development, Restaurant Management, Catering, Banquets, Hospitality Management, Hospitality Industry, Process Scheduler, Inventory Management, ServSafe, Customer Satisfaction, Menu Costing, Food Service Operations, Event Management, Labor Control, Serve Safe Certified, HACCP, New Restaurant Openings, Food Cost Management, Food Service Sanitation, Pre-opening, Labor Management, Sanitation, P&L, Culinary Management, Hiring, Food Preparation
Education
Northeastern Illinois University
Quest Food Management Services September 2013 - Present
Arbor Management March 2012 - September 2013
Sodexo October 2005 - July 2011
Ala Carte Entertainment January 1981 - April 2003
Skills
Food Safety, Culinary Skills, Food & Beverage, Food Service, Hospitality, Food, Restaurants, Event Planning, Menu Development, Restaurant Management, Catering, Banquets, Hospitality Management, Hospitality Industry, Process Scheduler, Inventory Management, ServSafe, Customer Satisfaction, Menu Costing, Food Service Operations, Event Management, Labor Control, Serve Safe Certified, HACCP, New Restaurant Openings, Food Cost Management, Food Service Sanitation, Pre-opening, Labor Management, Sanitation, P&L, Culinary Management, Hiring, Food Preparation
Education
Northeastern Illinois University
Matthew Toporski's Quest Food Management Services Experience June 2015 - Present
Job Food Service Director
Industry Hospitality
Experience
Quest Food Management Services June 2015 - Present
Quest Food Management Services January 2015 - June 2015
Compass Group North America March 2014 - December 2014
Aramark October 2013 - March 2014
Guaranteed Rate November 2012 - October 2013
Foodstuffs Gourmet Foods & Catering July 2011 - November 2012
Pinstripes, Inc August 2010 - July 2011
Skills
Menu Development, Restaurants, Purchasing, Catering, Inventory Control, Food, Hospitality, Marketing, Food Service, Restaurant Management, Culinary Skills, Food & Beverage, Hospitality Management, Food Safety, Training, Management, Food Industry, Hospitality Industry, Event Planning, Cuisine, Cooking, Hotels
Education
The Illinois Institute of Art- Chicago 2010 — 2011
Bachelor of Applied Science (BASc), Hospitality Management
The Illinois Institute of Art- Chicago 2009 — 2010
Associate's Applied Science, Hospitality Management
The Illinois Institute of Art- Chicago 2007 — 2009
Bachelor of Applied Science (BASc), Culinary Management
University of Wisconsin-Milwaukee 2005 — 2007
General Education
Milwaukee Area Technical College 2003 — 2005
Associate's Applied Science, Culinary Arts
Martin Luther High School
Quest Food Management Services June 2015 - Present
Quest Food Management Services January 2015 - June 2015
Compass Group North America March 2014 - December 2014
Aramark October 2013 - March 2014
Guaranteed Rate November 2012 - October 2013
Foodstuffs Gourmet Foods & Catering July 2011 - November 2012
Pinstripes, Inc August 2010 - July 2011
Skills
Menu Development, Restaurants, Purchasing, Catering, Inventory Control, Food, Hospitality, Marketing, Food Service, Restaurant Management, Culinary Skills, Food & Beverage, Hospitality Management, Food Safety, Training, Management, Food Industry, Hospitality Industry, Event Planning, Cuisine, Cooking, Hotels
Education
The Illinois Institute of Art- Chicago 2010 — 2011
Bachelor of Applied Science (BASc), Hospitality Management
The Illinois Institute of Art- Chicago 2009 — 2010
Associate's Applied Science, Hospitality Management
The Illinois Institute of Art- Chicago 2007 — 2009
Bachelor of Applied Science (BASc), Culinary Management
University of Wisconsin-Milwaukee 2005 — 2007
General Education
Milwaukee Area Technical College 2003 — 2005
Associate's Applied Science, Culinary Arts
Martin Luther High School
Loan Vi Loan Vi's Quest Food Management Services Experience August 2014 - October 2014
Job Registered Dietitian Eligible
Industry Hospital & Health Care
Experience
NorthShore University HealthSystem February 2015 - Present
John H. Stroger, Jr. Hospital of Cook County January 2015 - Present
Argyle Medical Center August 2006 - Present
Presence Health May 2015 - August 2015
HeadStart October 2014 - January 2015
Quest Food Management Services August 2014 - October 2014
Chinese Mutual Aid Association September 2003 - May 2004
Vietnamese Association of Illinois September 1998 - June 2002
Skills
Medical Records, EKG, PowerPoint, Teamwork, Customer Service, Medical Coding, Microsoft Excel, Administrative..., Medical Billing, Spirometry, Microsoft Office, Cpr Certified, Public Health, Medical Terminology, Surgery, Drawing Blood, Interpersonal Skill, Phlebotomy, Organization, Medical Assisting, Medical Transcription, Photoshop, Hospitals, Filing, Communication Skills, Office Administration, Computers, Vaccinations, Order Management, Event Planning, Public Speaking, Social Media, Microsoft Word, Blogger, Nutrition Education, Group Presentations, Epic Systems, Cerner, Pulse, Nutritional Counseling, Lesson Planning, Strategic Planning, Management, Tube Feeding, infographic, CPR Certified
Education
Dominican University 2012 — 2015
Certificate, Nutrition and Dietetics
Robert Morris University - Illinois 2008 — 2009
Associate of Arts and Sciences (A.A.S.), Medical/Clinical Assistant, 4.0
Loyola University Chicago 2002 — 2007
Bachelor's Degree, Chemistry; Chemistry
NorthShore University HealthSystem February 2015 - Present
John H. Stroger, Jr. Hospital of Cook County January 2015 - Present
Argyle Medical Center August 2006 - Present
Presence Health May 2015 - August 2015
HeadStart October 2014 - January 2015
Quest Food Management Services August 2014 - October 2014
Chinese Mutual Aid Association September 2003 - May 2004
Vietnamese Association of Illinois September 1998 - June 2002
Skills
Medical Records, EKG, PowerPoint, Teamwork, Customer Service, Medical Coding, Microsoft Excel, Administrative..., Medical Billing, Spirometry, Microsoft Office, Cpr Certified, Public Health, Medical Terminology, Surgery, Drawing Blood, Interpersonal Skill, Phlebotomy, Organization, Medical Assisting, Medical Transcription, Photoshop, Hospitals, Filing, Communication Skills, Office Administration, Computers, Vaccinations, Order Management, Event Planning, Public Speaking, Social Media, Microsoft Word, Blogger, Nutrition Education, Group Presentations, Epic Systems, Cerner, Pulse, Nutritional Counseling, Lesson Planning, Strategic Planning, Management, Tube Feeding, infographic, CPR Certified
Education
Dominican University 2012 — 2015
Certificate, Nutrition and Dietetics
Robert Morris University - Illinois 2008 — 2009
Associate of Arts and Sciences (A.A.S.), Medical/Clinical Assistant, 4.0
Loyola University Chicago 2002 — 2007
Bachelor's Degree, Chemistry; Chemistry
Meghan Moran Meghan Moran's Quest Food Management Services Experience December 2013 - Present
Job Web Designer at The Martin Group
Industry Health, Wellness and Fitness
Experience
Portrait Health Centers January 2015 - Present
Quest Food Management Services December 2013 - Present
The Martin Group April 2012 - Present
Quest Management May 2011 - April 2012
ARAMARK-Advocate Condell Medical Center May 2010 - February 2011
ARAMARK Healthcare November 2005 - February 2011
ARAMARK-Evanston Hospital November 2005 - May 2010
St. Joseph's Healthcare December 2004 - November 2005
ARAMARK/Healthcare Group Services June 2003 - November 2004
Gracehill Community Healthcare Centers August 2002 - June 2003
Skills
Nutritional Counseling, Healthcare, Nutrition, Hospitals, Weight Management, Weight, Fitness, Management, Training, Personal Training, Human Resources, Policy, Exercise Physiology
Education
St. John's Hospital 2000 — 2001
Dietetic Internship at St. John's Hospital, Foods, Nutrition, and Wellness Studies, General
Southeast Missouri State University 1995 — 2001
MS, Nutrition and Exercise Science
Southeast Missouri State University 1995 — 2001
BS Dietetics, Nutrition and Exercise Science
Southeast Missouri State University 1995 — 2000
Masters of Science, Nutrition and Exercise Science
Southeast Missouri State University
BS, Health Management-Fitness and Sports Medicine
Portrait Health Centers January 2015 - Present
Quest Food Management Services December 2013 - Present
The Martin Group April 2012 - Present
Quest Management May 2011 - April 2012
ARAMARK-Advocate Condell Medical Center May 2010 - February 2011
ARAMARK Healthcare November 2005 - February 2011
ARAMARK-Evanston Hospital November 2005 - May 2010
St. Joseph's Healthcare December 2004 - November 2005
ARAMARK/Healthcare Group Services June 2003 - November 2004
Gracehill Community Healthcare Centers August 2002 - June 2003
Skills
Nutritional Counseling, Healthcare, Nutrition, Hospitals, Weight Management, Weight, Fitness, Management, Training, Personal Training, Human Resources, Policy, Exercise Physiology
Education
St. John's Hospital 2000 — 2001
Dietetic Internship at St. John's Hospital, Foods, Nutrition, and Wellness Studies, General
Southeast Missouri State University 1995 — 2001
MS, Nutrition and Exercise Science
Southeast Missouri State University 1995 — 2001
BS Dietetics, Nutrition and Exercise Science
Southeast Missouri State University 1995 — 2000
Masters of Science, Nutrition and Exercise Science
Southeast Missouri State University
BS, Health Management-Fitness and Sports Medicine
Danny Rock, CPM's Quest Food Management Services Experience May 1986 - March 1994
Job Director of Procurement Finance at Boyd Gaming
Industry Gambling & Casinos
Experience
Boyd Gaming January 2013 - Present
Boyd Gaming July 2003 - January 2013
HAVI Global Solutions May 1994 - June 2002
Quest Food Management Services May 1986 - March 1994
Skills
Finance, Gaming Industry, Analysis, Microsoft Office, Cognos, Vendor Management, Financial Reporting, Financial Analysis, Accounting, Procurement, Supply Chain, Team Building
Education
Illinois Institute of Technology 1983 — 1988
BS
Boyd Gaming January 2013 - Present
Boyd Gaming July 2003 - January 2013
HAVI Global Solutions May 1994 - June 2002
Quest Food Management Services May 1986 - March 1994
Skills
Finance, Gaming Industry, Analysis, Microsoft Office, Cognos, Vendor Management, Financial Reporting, Financial Analysis, Accounting, Procurement, Supply Chain, Team Building
Education
Illinois Institute of Technology 1983 — 1988
BS
Elena Hildreth's Quest Food Management Services Experience April 2007 - Present
Job District Manager/Purchasing Manager at Quest Food Management Services
Industry Food & Beverages
Experience
Quest Food Management Services April 2007 - Present
ARAMARK October 1990 - April 2007
Senior Lifestyle Corporation 1988 - 1990
Lainie's Cafe & Catering 1987 - 1988
Levy Restaurants 1985 - 1987
Walt Disney World January 1984 - February 1985
Skills
Culinary Skills, Menu Development, Food Industry, Food Service, Food Safety
Education
University of Wisconsin-Stout 1981 — 1983
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Oakton Community College 1980 — 1981
Hotel/Motel Administration/Management
University of Wisconsin-Madison 1979 — 1980
General Studies
Quest Food Management Services April 2007 - Present
ARAMARK October 1990 - April 2007
Senior Lifestyle Corporation 1988 - 1990
Lainie's Cafe & Catering 1987 - 1988
Levy Restaurants 1985 - 1987
Walt Disney World January 1984 - February 1985
Skills
Culinary Skills, Menu Development, Food Industry, Food Service, Food Safety
Education
University of Wisconsin-Stout 1981 — 1983
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Oakton Community College 1980 — 1981
Hotel/Motel Administration/Management
University of Wisconsin-Madison 1979 — 1980
General Studies
Timothy Coon's Quest Food Management Services Experience May 2010 - Present
Job Food Service Manager at Quest Food Management Services
Industry Food & Beverages
Experience
Quest Food Management Services May 2010 - Present
Foodstuffs Gourmet Foods & Catering Co. March 2008 - May 2010
Senior Lifestyle Corp. Autumn Green @ Midway Village, Chicago May 2005 - December 2007
ARC Holley Court Terrace Retirement Community, Oak Park, IL February 1997 - May 2005
Skills
Food Service, Menu Development, Catering, Sanitation, Baking, Food, Cooking, Banquets, Restaurant Management, Food Safety, Restaurants, Food & Beverage, Food Processing, Food Preparation, Hospitality Management, Pre-opening, Beer, Alcoholic Beverages, Pastry
Education
The Culinary Institute of America 1980 — 1981
AOS, Culinary Arts
Alfred University 1973 — 1977
BS in Business Administration, Health Care
Quest Food Management Services May 2010 - Present
Foodstuffs Gourmet Foods & Catering Co. March 2008 - May 2010
Senior Lifestyle Corp. Autumn Green @ Midway Village, Chicago May 2005 - December 2007
ARC Holley Court Terrace Retirement Community, Oak Park, IL February 1997 - May 2005
Skills
Food Service, Menu Development, Catering, Sanitation, Baking, Food, Cooking, Banquets, Restaurant Management, Food Safety, Restaurants, Food & Beverage, Food Processing, Food Preparation, Hospitality Management, Pre-opening, Beer, Alcoholic Beverages, Pastry
Education
The Culinary Institute of America 1980 — 1981
AOS, Culinary Arts
Alfred University 1973 — 1977
BS in Business Administration, Health Care
George Madzhirov's Quest Food Management Services Experience July 2010 - June 2014
Job CEO at HandCut Foods
Industry Hospitality
Experience
HandCut Foods July 2014 - Present
Quest Food Management Services July 2010 - June 2014
Skills
Pre-opening, Hospitality Management, Food & Beverage, Catering, Team Building, Yield Management, Customer Service, Revenue Analysis, Business Process..., Operations Management, Budget Development, Staff..., Product Development, Contract Negotiation, Food Service, Culinary Skills
Education
Sofia University St. Kliment Ohridski 1998 — 2002
Bachelor of Science (BSc), Hospitality Administration/Management/Business Administration
HandCut Foods July 2014 - Present
Quest Food Management Services July 2010 - June 2014
Skills
Pre-opening, Hospitality Management, Food & Beverage, Catering, Team Building, Yield Management, Customer Service, Revenue Analysis, Business Process..., Operations Management, Budget Development, Staff..., Product Development, Contract Negotiation, Food Service, Culinary Skills
Education
Sofia University St. Kliment Ohridski 1998 — 2002
Bachelor of Science (BSc), Hospitality Administration/Management/Business Administration
Dianne McAulay's Quest Food Management Services Experience August 2013 - Present
Job food service worker at Quest Food Management Services
Industry Food & Beverages
Experience
Maine East High School August 2013 - Present
Quest Food Management Services August 2013 - Present
Lieberman Center for Health and Rehabilitation February 2013 - Present
Skokie Hospital December 1996 - November 2012
Skills
I was a catering..., Food & Beverage
Education
National-Louis University 1991 — 1993
Certificate, Childcare
West Florence High School 1987 — 1991
High School Diploma
Maine East High School August 2013 - Present
Quest Food Management Services August 2013 - Present
Lieberman Center for Health and Rehabilitation February 2013 - Present
Skokie Hospital December 1996 - November 2012
Skills
I was a catering..., Food & Beverage
Education
National-Louis University 1991 — 1993
Certificate, Childcare
West Florence High School 1987 — 1991
High School Diploma
Joanne Buckwalter's Quest Food Management Services Experience October 2012 - August 2013
Job Food Service Worker at Community Consolidated School District 146
Industry Hospitality
Experience
Community Consolidated School District 146 August 2013 - Present
Quest Food Management Services October 2012 - August 2013
ccsd146 April 2001 - October 2012
Amercian Greetings 1994 - April 1997
Skills
ceramics,education,food..., Food, Catering, Customer Service, Food Service, Hospitality Management, Team Building, Restaurant Management, Cooking, Food & Beverage, Restaurants, Pre-opening, Menu Development
Education
Moraine Valley Community College 1979 — 1979
Eisenhower High School 1975 — 1979
High School
Community Consolidated School District 146 August 2013 - Present
Quest Food Management Services October 2012 - August 2013
ccsd146 April 2001 - October 2012
Amercian Greetings 1994 - April 1997
Skills
ceramics,education,food..., Food, Catering, Customer Service, Food Service, Hospitality Management, Team Building, Restaurant Management, Cooking, Food & Beverage, Restaurants, Pre-opening, Menu Development
Education
Moraine Valley Community College 1979 — 1979
Eisenhower High School 1975 — 1979
High School