Ralph Brennan Restaurant Group
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Ralph Brennan Restaurant Group Employees
Employee
Years
Job
Industry
Kendra Bowyer Kendra Bowyer's Ralph Brennan Restaurant Group Experience August 2014 - Present
Job Event Coordinator and Travel Specialist
Industry Hospitality
Experience
Deeva Events and Vacations January 2014 - Present
S.A.I.C. June 2010 - Present
Ralph Brennan Restaurant Group August 2014 - Present
Oceana Grill March 2013 - February 2014
Sodexo August 2011 - January 2013
Sandals Resorts February 2011 - May 2011
Skills
Planning & Execution of..., Culinary Management, Culinary Skills, Event Designing, Payroll Services, Employee Training, Human Resources, Environmental Services, Disaster Recovery, Emergency Management, Hospitality Industry, Banquet Operations, Catering, Wine & Food Pairing, ServSafe, Food Service, Event Management, Customer Service, Management, Food & Beverage, Resorts, Restaurants, Meeting Planning, Cost Control, Hospitality, Cooking, Event Planning, Hospitality Management, Food, Trade Shows, Hotels, Food Safety, Banquets, Public Relations, Social Media, Chef, Coordinating Events, Fundraising, Payroll, Budgets, Time Management, Inventory Management, Corporate Events, Sales, Social Networking, Microsoft Office, Menu Development
Education
College of the Ozarks 2011 — 2012
Bachelor of Science (B.S.), Hotel and Restaurant Management catering and special event management
St. Louis Community College 2009 — 2011
Associate of Arts (A.A.), Culinary arts
Deeva Events and Vacations January 2014 - Present
S.A.I.C. June 2010 - Present
Ralph Brennan Restaurant Group August 2014 - Present
Oceana Grill March 2013 - February 2014
Sodexo August 2011 - January 2013
Sandals Resorts February 2011 - May 2011
Skills
Planning & Execution of..., Culinary Management, Culinary Skills, Event Designing, Payroll Services, Employee Training, Human Resources, Environmental Services, Disaster Recovery, Emergency Management, Hospitality Industry, Banquet Operations, Catering, Wine & Food Pairing, ServSafe, Food Service, Event Management, Customer Service, Management, Food & Beverage, Resorts, Restaurants, Meeting Planning, Cost Control, Hospitality, Cooking, Event Planning, Hospitality Management, Food, Trade Shows, Hotels, Food Safety, Banquets, Public Relations, Social Media, Chef, Coordinating Events, Fundraising, Payroll, Budgets, Time Management, Inventory Management, Corporate Events, Sales, Social Networking, Microsoft Office, Menu Development
Education
College of the Ozarks 2011 — 2012
Bachelor of Science (B.S.), Hotel and Restaurant Management catering and special event management
St. Louis Community College 2009 — 2011
Associate of Arts (A.A.), Culinary arts
Michael Gottlieb Michael Gottlieb's Ralph Brennan Restaurant Group Experience January 2009 - August 2012
Job Consulting ChefConcept Development
Industry Food & Beverages
Experience
mgc services 2008 - Present
Omni Royal Orleans 2012 - 2014
The Rib Room 2012 - 2014
ralph brennan restaurant group January 2009 - August 2012
The Inn at Little Washington 1999 - 2002
Skills
Fine Dining, Culinary Skills, Restaurant Management, Restaurants, Cooking, Food & Beverage, Wine, Food, Hospitality Management, Chef, Menu Development, Recipes, Food Preparation, Banquets, Catering, Food Service
Education
Johnson and Wales University 1995 — 1999
Hospitality Management and Culinary Arts, Hotel/Restaurant Management and Culinary Arts
mgc services 2008 - Present
Omni Royal Orleans 2012 - 2014
The Rib Room 2012 - 2014
ralph brennan restaurant group January 2009 - August 2012
The Inn at Little Washington 1999 - 2002
Skills
Fine Dining, Culinary Skills, Restaurant Management, Restaurants, Cooking, Food & Beverage, Wine, Food, Hospitality Management, Chef, Menu Development, Recipes, Food Preparation, Banquets, Catering, Food Service
Education
Johnson and Wales University 1995 — 1999
Hospitality Management and Culinary Arts, Hotel/Restaurant Management and Culinary Arts
Drew Brandwein, CS Drew Brandwein, CS's Ralph Brennan Restaurant Group Experience June 2014 - Present
Job Beverage Director at Ralph Brennan Restaurant Group
Industry Wine and Spirits
Experience
Ralph Brennan Restaurant Group June 2014 - Present
Four Seasons December 2012 - November 2013
Pyramid Hotel Group December 2011 - December 2012
Shanahan’s Steakhouse November 2009 - October 2011
primebar April 2009 - October 2009
CRU Wine Bar May 2008 - April 2009
Alto December 2006 - May 2008
EQUIDRY SYSTEMS March 2002 - August 2005
SALOMON SMITH BARNEY October 1999 - March 2002
MERRILL LYNCH, PIERCE, FENNER & SMITH July 1997 - October 1999
Skills
Wine Tasting, Sales, Bartending, Training, Food, Menu Development, Management, Hotels, Wine, Food, Event Management, Alcoholic Beverages, Inventory Control, Hospitality, Hospitality Management, Hospitality Industry, Fine Dining, Finance, Hotel Management, Resorts, Restaurant Management, Banquets, Catering, Food Service, Pre-opening, Inventory Management, Accounts Receivable, Restaurants, Food & Beverage, Beer, Beverage Industry, Customer Service, Food Pairing
Education
Prescott College 1991 — 1995
Bachelor of the Arts, Business/Mathematics January
The Peddie School 1986 — 1989
BA
Ralph Brennan Restaurant Group June 2014 - Present
Four Seasons December 2012 - November 2013
Pyramid Hotel Group December 2011 - December 2012
Shanahan’s Steakhouse November 2009 - October 2011
primebar April 2009 - October 2009
CRU Wine Bar May 2008 - April 2009
Alto December 2006 - May 2008
EQUIDRY SYSTEMS March 2002 - August 2005
SALOMON SMITH BARNEY October 1999 - March 2002
MERRILL LYNCH, PIERCE, FENNER & SMITH July 1997 - October 1999
Skills
Wine Tasting, Sales, Bartending, Training, Food, Menu Development, Management, Hotels, Wine, Food, Event Management, Alcoholic Beverages, Inventory Control, Hospitality, Hospitality Management, Hospitality Industry, Fine Dining, Finance, Hotel Management, Resorts, Restaurant Management, Banquets, Catering, Food Service, Pre-opening, Inventory Management, Accounts Receivable, Restaurants, Food & Beverage, Beer, Beverage Industry, Customer Service, Food Pairing
Education
Prescott College 1991 — 1995
Bachelor of the Arts, Business/Mathematics January
The Peddie School 1986 — 1989
BA
Iona Lee Iona Lee's Ralph Brennan Restaurant Group Experience February 2010 - June 2012
Job Operations Manager (GM of Restaurants)
Industry Hospitality
Experience
Gaylord Hotels August 2015 - Present
Fairmont Hotels & Resorts February 2015 - August 2015
Self-employed with Omni Hotels August 2013 - September 2014
The Howard Theatre June 2012 - August 2013
Ralph Brennan Restaurant Group February 2010 - June 2012
Rochester Institute of Technology March 2011 - May 2011
The Roosevelt Hotel, Waldorf Astoria Collection January 2009 - February 2010
House of Blues - Chicago July 2008 - February 2009
The Drake Hotel - Hilton March 2007 - July 2008
Chicago Shakespeare Theater January 2006 - February 2007
Skills
Food & Beverage, Restaurants, Event Management, Hospitality Management, Hospitality, Micros, Catering, Banquets, Restaurant Management, Training, Pre-opening, Management, Event Planning, Fine Dining, Theatre, Revenue Analysis, Customer Service, Budgets, Entertainment, Guest Service Management, Menu Development, Hotel Management, Bartending, Pre-opening experience, ServSafe, Operations Management, Beverage, Sanitation, Customer Satisfaction, Hotels, Hospitality Industry, P&L
Education
University of Nevada-Las Vegas 2007 — 2009
Master's Degree, Hospitality Administration
University of Southern Maine 1992 — 1998
BA, Social & Behavioral Sciences
Gaylord Hotels August 2015 - Present
Fairmont Hotels & Resorts February 2015 - August 2015
Self-employed with Omni Hotels August 2013 - September 2014
The Howard Theatre June 2012 - August 2013
Ralph Brennan Restaurant Group February 2010 - June 2012
Rochester Institute of Technology March 2011 - May 2011
The Roosevelt Hotel, Waldorf Astoria Collection January 2009 - February 2010
House of Blues - Chicago July 2008 - February 2009
The Drake Hotel - Hilton March 2007 - July 2008
Chicago Shakespeare Theater January 2006 - February 2007
Skills
Food & Beverage, Restaurants, Event Management, Hospitality Management, Hospitality, Micros, Catering, Banquets, Restaurant Management, Training, Pre-opening, Management, Event Planning, Fine Dining, Theatre, Revenue Analysis, Customer Service, Budgets, Entertainment, Guest Service Management, Menu Development, Hotel Management, Bartending, Pre-opening experience, ServSafe, Operations Management, Beverage, Sanitation, Customer Satisfaction, Hotels, Hospitality Industry, P&L
Education
University of Nevada-Las Vegas 2007 — 2009
Master's Degree, Hospitality Administration
University of Southern Maine 1992 — 1998
BA, Social & Behavioral Sciences
Pamela Donnelly Pamela Donnelly's Ralph Brennan Restaurant Group Experience April 1995 - September 2001
Job Territory Sales Manager at Supreme Great Lakes
Industry Food & Beverages
Experience
Supreme Great Lakes July 2013 - October 2013
KeyImpact Sales & Systems April 2008 - July 2013
2005-2008Sysco Food Service April 2005 - April 2008
Grille 66 Restaurant and Bar February 2003 - July 2005
ralph brennan restaurant group April 1995 - September 2001
Red Fish Grill April 1995 - September 2001
Bacco May 1998 - May 1999
Skills
Sales, Marketing, Chef, Culinary Skills, Food, Food Service, Menu Development, Recipes, Banquets, Pastry, Food Industry
Education
The Culinary Institute of America 1991 — 1994
aos, culinary arts
Supreme Great Lakes July 2013 - October 2013
KeyImpact Sales & Systems April 2008 - July 2013
2005-2008Sysco Food Service April 2005 - April 2008
Grille 66 Restaurant and Bar February 2003 - July 2005
ralph brennan restaurant group April 1995 - September 2001
Red Fish Grill April 1995 - September 2001
Bacco May 1998 - May 1999
Skills
Sales, Marketing, Chef, Culinary Skills, Food, Food Service, Menu Development, Recipes, Banquets, Pastry, Food Industry
Education
The Culinary Institute of America 1991 — 1994
aos, culinary arts
Tom Pyburn Tom Pyburn's Ralph Brennan Restaurant Group Experience November 1996 - July 1999
Job Human Resources Manager at Emeril's Homebase
Industry Restaurants
Experience
Emeril's Homebase January 2006 - Present
HRinc, LLC January 2005 - August 2005
Acme Oyster House July 1999 - February 2005
Ralph Brennan Restaurant Group November 1996 - July 1999
Skills
Employee Relations, Recruiting, Human Resources, Performance Management, Deferred Compensation, Employee Benefits, Training, Payroll, Coaching, Employment Law, Team Building, Interviews, Management, Program Management, System Administration
Education
Loyola University Chicago 1990 — 1993
MBA, Management
Loyola University New Orleans 1977 — 1981
BA, Communications
Emeril's Homebase January 2006 - Present
HRinc, LLC January 2005 - August 2005
Acme Oyster House July 1999 - February 2005
Ralph Brennan Restaurant Group November 1996 - July 1999
Skills
Employee Relations, Recruiting, Human Resources, Performance Management, Deferred Compensation, Employee Benefits, Training, Payroll, Coaching, Employment Law, Team Building, Interviews, Management, Program Management, System Administration
Education
Loyola University Chicago 1990 — 1993
MBA, Management
Loyola University New Orleans 1977 — 1981
BA, Communications
Lee Treadway Lee Treadway's Ralph Brennan Restaurant Group Experience October 2012 - September 2013
Job Marketing Coordinator at Liskow & Lewis
Industry Marketing and Advertising
Experience
Liskow & Lewis September 2013 - Present
Ralph Brennan Restaurant Group October 2012 - September 2013
Habitat for Humanity of Greater Memphis January 2012 - May 2012
Olympia Media Group May 2011 - May 2012
University of Mississippi August 2011 - December 2011
Skills
Marketing, Event Planning, Microsoft Office, Marketing Communications, Public Relations, Social Media, Facebook, Social Media Marketing, Social Networking, Microsoft Excel, PowerPoint, Market Research, Marketing Strategy, Editing, Microsoft Word, Blogging
Education
University of Mississippi - School of Business Administration 2008 — 2012
Bachelor of Business Administration, Marketing Communications
St. Andrew's Priory School 2004 — 2008
High School
Liskow & Lewis September 2013 - Present
Ralph Brennan Restaurant Group October 2012 - September 2013
Habitat for Humanity of Greater Memphis January 2012 - May 2012
Olympia Media Group May 2011 - May 2012
University of Mississippi August 2011 - December 2011
Skills
Marketing, Event Planning, Microsoft Office, Marketing Communications, Public Relations, Social Media, Facebook, Social Media Marketing, Social Networking, Microsoft Excel, PowerPoint, Market Research, Marketing Strategy, Editing, Microsoft Word, Blogging
Education
University of Mississippi - School of Business Administration 2008 — 2012
Bachelor of Business Administration, Marketing Communications
St. Andrew's Priory School 2004 — 2008
High School
Tara Theriot's Ralph Brennan Restaurant Group Experience July 2012 - March 2013
Job Public Relations and Member Services Specialist at Greater New Orleans Hotel & Lodging Association
Industry Hospitality
Experience
Greater New Orleans Hotel & Lodging Association March 2013 - Present
Ralph Brennan Restaurant Group July 2012 - March 2013
Caesars Entertainment Corporation - Harrah's New Orleans Casino and Hotel 2010 - 2012
Skills
Sponsorship, Sales, Marketing, Promotions, Special Event Management, Corporate Events, Tourism, Key Account..., New Business Development, Contract Negotiation, Wedding Planning, Meeting Planning, Pre-opening, Budget Management, Luxury Brand Marketing, Social Media Marketing, Event Management, Trade Shows, Budgets, Hospitality Management, Project Planning, Brand Management, Hospitality, Marketing Communications, Event Planning, Social Networking, Time Management
Education
University of Louisiana at Monroe 2005 — 2008
Bachelor of Arts (BA), Marketing
Mount Carmel Academy
Greater New Orleans Hotel & Lodging Association March 2013 - Present
Ralph Brennan Restaurant Group July 2012 - March 2013
Caesars Entertainment Corporation - Harrah's New Orleans Casino and Hotel 2010 - 2012
Skills
Sponsorship, Sales, Marketing, Promotions, Special Event Management, Corporate Events, Tourism, Key Account..., New Business Development, Contract Negotiation, Wedding Planning, Meeting Planning, Pre-opening, Budget Management, Luxury Brand Marketing, Social Media Marketing, Event Management, Trade Shows, Budgets, Hospitality Management, Project Planning, Brand Management, Hospitality, Marketing Communications, Event Planning, Social Networking, Time Management
Education
University of Louisiana at Monroe 2005 — 2008
Bachelor of Arts (BA), Marketing
Mount Carmel Academy
Peter Prevot, CPA, CIA's Ralph Brennan Restaurant Group Experience January 2011 - February 2012
Job Senior Accountant, Tulane University, Dept. of Psychiatry + Behavioral Sciences
Industry Higher Education
Experience
Tulane University April 2012 - Present
Ralph Brennan Restaurant Group January 2011 - February 2012
Ernst & Young September 2009 - January 2011
Future System Advisors March 2005 - December 2007
Turner Industries September 2004 - February 2005
TD Ameritrade May 2004 - August 2004
Skills
Management Accounting, Forensic Accounting, Auditing, Internal Audit, Internal Controls, Tax Accounting, Financial Accounting, Fraud Investigations, Financial System..., Tax Preparation, Business Valuation, Estate Tax Planning, Sales Tax, Accounting, Payroll, CPA, Payroll Processing, US GAAP
Education
Louisiana State University 2007 — 2009
Master's, Accounting, 3.6 GPA
Louisiana State University 2000 — 2004
B.S., Finance, 3.5 GPA
NCURA Conference
Tulane University April 2012 - Present
Ralph Brennan Restaurant Group January 2011 - February 2012
Ernst & Young September 2009 - January 2011
Future System Advisors March 2005 - December 2007
Turner Industries September 2004 - February 2005
TD Ameritrade May 2004 - August 2004
Skills
Management Accounting, Forensic Accounting, Auditing, Internal Audit, Internal Controls, Tax Accounting, Financial Accounting, Fraud Investigations, Financial System..., Tax Preparation, Business Valuation, Estate Tax Planning, Sales Tax, Accounting, Payroll, CPA, Payroll Processing, US GAAP
Education
Louisiana State University 2007 — 2009
Master's, Accounting, 3.6 GPA
Louisiana State University 2000 — 2004
B.S., Finance, 3.5 GPA
NCURA Conference
Alexandra Stork's Ralph Brennan Restaurant Group Experience February 2012 - June 2013
Job Student at Tulane University Law School
Industry
Experience
Universe Appliance September 2013 - July 2014
Ralph Brennan Restaurant Group February 2012 - June 2013
Education
Tulane University Law School 2014 — 2017
Juris Doctor (J.D.)
Tulane University 2008 — 2011
Bachelor's Degree, English Language and Literature, General
Universe Appliance September 2013 - July 2014
Ralph Brennan Restaurant Group February 2012 - June 2013
Education
Tulane University Law School 2014 — 2017
Juris Doctor (J.D.)
Tulane University 2008 — 2011
Bachelor's Degree, English Language and Literature, General
Allysa Doumite's Ralph Brennan Restaurant Group Experience December 2011 - June 2014
Job Assistant Account Manager
Industry Insurance
Experience
McGriff, Seibels & Williams February 2014 - Present
Ralph Brennan Restaurant Group December 2011 - June 2014
Orleans Cardiovascular September 2012 - November 2012
Skills
Event Planning, Restaurants, Food Service, Microsoft Office, Wine, Fine Dining, Micros, Banquets, Brewing, Beer, Research, Friendly Personality, Data Entry, Epic Systems, Brokers, Health Care Reform, Health Insurance, Health Savings Accounts, People Skills, Liability, Microsoft Excel, Microsoft Word, Costume Design, Event Management, Inventory Management, Customer Service, Leadership, Public Speaking, Marketing, Social Media, Sales
Education
Louisiana State University 2005 — 2010
Bachelor of Arts (B.A.), History, International Studies, Political Science with a concentration of North Africa/Middle East
Kinder High School
McGriff, Seibels & Williams February 2014 - Present
Ralph Brennan Restaurant Group December 2011 - June 2014
Orleans Cardiovascular September 2012 - November 2012
Skills
Event Planning, Restaurants, Food Service, Microsoft Office, Wine, Fine Dining, Micros, Banquets, Brewing, Beer, Research, Friendly Personality, Data Entry, Epic Systems, Brokers, Health Care Reform, Health Insurance, Health Savings Accounts, People Skills, Liability, Microsoft Excel, Microsoft Word, Costume Design, Event Management, Inventory Management, Customer Service, Leadership, Public Speaking, Marketing, Social Media, Sales
Education
Louisiana State University 2005 — 2010
Bachelor of Arts (B.A.), History, International Studies, Political Science with a concentration of North Africa/Middle East
Kinder High School
Brent Applewhite Brent Applewhite's Ralph Brennan Restaurant Group Experience May 2010 - August 2013
Job GM at Cheddar's
Industry Restaurants
Experience
Cheddar's Casual Cafe September 2014 - Present
Ralph and Kacoo's May 2013 - September 2014
Ralph Brennan Restaurant Group May 2010 - August 2013
Huck Finns Cafe June 2008 - May 2010
Commander's Palace February 2001 - May 2005
Skills
Restaurant Management, Catering, Food Service, Recipes, Hospitality Management, Food, Hospitality Industry, Fine Dining, Banquets, Menu Development, Food & Beverage, Cooking, Restaurants, Culinary Skills, Hospitality, Wine Tasting, Food Industry, Menu Costing, Wine, ServSafe, Baking, Customer Service, Event Management, HACCP, Food Safety, Bartending, Food Preparation, New Restaurant Openings, Labor Control, Food Quality, Cuisine, Sanitation, Beer, Pre-opening, Micros, Resorts, Hotels, Parties, Hotel Management, Alcoholic Beverages, Culinary Management, Front Office, Gourmet, Hiring, Inventory Management, Menu Engineering, P&L, Pastry, Revenue Analysis, MICROS
Education
Delgado Community College 2000 — 2002
Culinary Arts, Culinary Arts and Related Services
Cheddar's Casual Cafe September 2014 - Present
Ralph and Kacoo's May 2013 - September 2014
Ralph Brennan Restaurant Group May 2010 - August 2013
Huck Finns Cafe June 2008 - May 2010
Commander's Palace February 2001 - May 2005
Skills
Restaurant Management, Catering, Food Service, Recipes, Hospitality Management, Food, Hospitality Industry, Fine Dining, Banquets, Menu Development, Food & Beverage, Cooking, Restaurants, Culinary Skills, Hospitality, Wine Tasting, Food Industry, Menu Costing, Wine, ServSafe, Baking, Customer Service, Event Management, HACCP, Food Safety, Bartending, Food Preparation, New Restaurant Openings, Labor Control, Food Quality, Cuisine, Sanitation, Beer, Pre-opening, Micros, Resorts, Hotels, Parties, Hotel Management, Alcoholic Beverages, Culinary Management, Front Office, Gourmet, Hiring, Inventory Management, Menu Engineering, P&L, Pastry, Revenue Analysis, MICROS
Education
Delgado Community College 2000 — 2002
Culinary Arts, Culinary Arts and Related Services
Samantha Hinckley Samantha Hinckley's Ralph Brennan Restaurant Group Experience May 2010 - November 2010
Job Translator, Inflight Services
Industry Airlines/Aviation
Experience
United States Holocaust Memorial Museum March 2015 - Present
Continental Airlines January 2012 - Present
WyzAnt Tutoring September 2011 - Present
FCI Corporation September 2011 - December 2013
National World War II Museum February 2011 - June 2011
Benjamin Franklin High School August 2010 - January 2011
Ralph Brennan Restaurant Group May 2010 - November 2010
Skills
Website Development, Microsoft Office, Film, Secondary Education, German, Holocaust Studies, Psychology, Public Speaking, Volunteer Coordination, Teaching, English, Volunteer Management, Fundraising, Social Networking
Education
Gratz College 2014 — 2016
Master's Degree, Holocaust and Genocide Studies
Tulane University Continuing Studies 2010 — 2011
Teacher Certification, Secondary Education
Tulane University 2006 — 2010
Bachelor of Arts, German Language, Literature, and Culture
Bauhaus Universität
German, Architecture
United States Holocaust Memorial Museum March 2015 - Present
Continental Airlines January 2012 - Present
WyzAnt Tutoring September 2011 - Present
FCI Corporation September 2011 - December 2013
National World War II Museum February 2011 - June 2011
Benjamin Franklin High School August 2010 - January 2011
Ralph Brennan Restaurant Group May 2010 - November 2010
Skills
Website Development, Microsoft Office, Film, Secondary Education, German, Holocaust Studies, Psychology, Public Speaking, Volunteer Coordination, Teaching, English, Volunteer Management, Fundraising, Social Networking
Education
Gratz College 2014 — 2016
Master's Degree, Holocaust and Genocide Studies
Tulane University Continuing Studies 2010 — 2011
Teacher Certification, Secondary Education
Tulane University 2006 — 2010
Bachelor of Arts, German Language, Literature, and Culture
Bauhaus Universität
German, Architecture
Chef Gregg Collier Chef Gregg Collier's Ralph Brennan Restaurant Group Experience January 2000 - 2010
Job VP of Culinary Development at Fern Street Enterprises
Industry Hospitality
Experience
Dixie Fish Company July 2013 - Present
Metairie Country Club June 2010 - June 2013
Ralph Brennan Restaurant Group January 2000 - 2010
Education
Culinary Institute of America 1988 — 1990
Associate in Culinary Arts, Restaurant, Culinary, and Catering Management/Manager
Dixie Fish Company July 2013 - Present
Metairie Country Club June 2010 - June 2013
Ralph Brennan Restaurant Group January 2000 - 2010
Education
Culinary Institute of America 1988 — 1990
Associate in Culinary Arts, Restaurant, Culinary, and Catering Management/Manager
Cayse Kingsmill's Ralph Brennan Restaurant Group Experience April 2010 - Present
Job Server and Sale Intern, Ralph's on the Park, Ralph Brennan Restaurant Group
Industry Marketing and Advertising
Experience
Ralph Brennan Restaurant Group April 2010 - Present
LeParvenu November 2006 - April 2010
Skills
Microsoft Office, Triple Seat, Enjoy Working with..., Cash Handling Experience, Restaurants, Food & Beverage
Education
Southeastern Louisiana University 2008 — 2013
Bachelor of Arts (B.A.), Marketing
Ralph Brennan Restaurant Group April 2010 - Present
LeParvenu November 2006 - April 2010
Skills
Microsoft Office, Triple Seat, Enjoy Working with..., Cash Handling Experience, Restaurants, Food & Beverage
Education
Southeastern Louisiana University 2008 — 2013
Bachelor of Arts (B.A.), Marketing
Anita Montero's Ralph Brennan Restaurant Group Experience August 2003 - Present
Job Sales Manager at Ralph Brennan Restaurant Group
Industry Hospitality
Experience
Ralph Brennan Restaurant Group August 2003 - Present
Gautreaus Restaurant August 1998 - August 2003
Sapphire Restaurant 1996 - 1998
City Restaurant 1992 - 1994
Skills
Restaurants, Hospitality Management, Chef, Sales, Event Planning, Food & Beverage, Hospitality, Cuisine, Hotels, Event Management, Culinary Skills
Education
University of New Orleans
Ralph Brennan Restaurant Group August 2003 - Present
Gautreaus Restaurant August 1998 - August 2003
Sapphire Restaurant 1996 - 1998
City Restaurant 1992 - 1994
Skills
Restaurants, Hospitality Management, Chef, Sales, Event Planning, Food & Beverage, Hospitality, Cuisine, Hotels, Event Management, Culinary Skills
Education
University of New Orleans
Jennifer Vulevich's Ralph Brennan Restaurant Group Experience June 2004 - April 2007
Job Business Development at Audubon Engineering Operations, LLC
Industry Mechanical or Industrial Engineering
Experience
Audubon Engineering Operations, LLC May 2012 - Present
PlanetGuide September 2011 - June 2012
McGlinchey Stafford PLLC January 2006 - January 2009
Ralph Brennan Restaurant Group June 2004 - April 2007
First Lake Properties February 2002 - June 2004
Skills
Strategic Planning, Marketing, Project Management, Contract Negotiation, Energy, Microsoft Office, Leadership, Proposal Writing, Budgets, Microsoft Excel, New Business Development, Sales, Project Planning, Customer Service, Marketing Strategy, Marketing Communications, Email Marketing, Adobe Acrobat, Social Media Marketing, PowerPoint, Public Relations, Marketing Management, Corporate Branding, Client Development, Event Management, Management, Business Development
Education
The University of Georgia
Audubon Engineering Operations, LLC May 2012 - Present
PlanetGuide September 2011 - June 2012
McGlinchey Stafford PLLC January 2006 - January 2009
Ralph Brennan Restaurant Group June 2004 - April 2007
First Lake Properties February 2002 - June 2004
Skills
Strategic Planning, Marketing, Project Management, Contract Negotiation, Energy, Microsoft Office, Leadership, Proposal Writing, Budgets, Microsoft Excel, New Business Development, Sales, Project Planning, Customer Service, Marketing Strategy, Marketing Communications, Email Marketing, Adobe Acrobat, Social Media Marketing, PowerPoint, Public Relations, Marketing Management, Corporate Branding, Client Development, Event Management, Management, Business Development
Education
The University of Georgia
Christina (Marciante) Persand's Ralph Brennan Restaurant Group Experience September 2008 - Present
Job Marketing and Promotions Manager
Industry Marketing and Advertising
Experience
Ralph Brennan Restaurant Group September 2008 - Present
Raising Cane's March 2005 - August 2008
Skills
Marketing, Coordinating Special..., Partnerships, Building Relationships, Strategic Planning, New Restaurant Openings, Social Media Marketing, Event Management, Promotions, Dependable Team Player, Organized Multi-tasker, Media Relations, Advertising, Press Releases, Event Planning, Marketing Communications
Education
Louisiana State University and Agricultural and Mechanical College 2001 — 2005
Bachelor of Arts (B.A.), Mass Communication/Public Relations
Ralph Brennan Restaurant Group September 2008 - Present
Raising Cane's March 2005 - August 2008
Skills
Marketing, Coordinating Special..., Partnerships, Building Relationships, Strategic Planning, New Restaurant Openings, Social Media Marketing, Event Management, Promotions, Dependable Team Player, Organized Multi-tasker, Media Relations, Advertising, Press Releases, Event Planning, Marketing Communications
Education
Louisiana State University and Agricultural and Mechanical College 2001 — 2005
Bachelor of Arts (B.A.), Mass Communication/Public Relations
Dwyre McComsey's Ralph Brennan Restaurant Group Experience October 2009 - Present
Job General Manager / Operations at Ralph Brennan Restaurant Group
Industry Restaurants
Experience
Ralph Brennan Restaurant Group October 2009 - Present
Ruby Tuesday July 2008 - October 2009
Darden Restaurants May 1989 - July 2008
Skills
Restaurants, Team Building, Sales, Recruiting, Public Speaking, Inventory Management, Management, Leadership, Restaurant Management, Event Management, Business Development, Hospitality, Coaching, Team Leadership, Event Planning, Customer Service, Retail, Budgets, Contract Negotiation, Income Statement, Strategic Planning, Food & Beverage, Customer Satisfaction, New Business Development, Hospitality Management, New Restaurant Openings, Training, Menu Development, Food, P&L Management, Profit, Multi-unit, Hiring, Catering, Hospitality Industry, Franchising, Culinary Skills, Fine Dining, Banquets, Food Service, Operations Management, Hotels, P&L, Time Management, Wine, Cuisine, Micros, Revenue Analysis, Labor Control, Food Safety
Education
Penn State University 1985 — 1989
Bachelor of Science, Marketing
Ralph Brennan Restaurant Group October 2009 - Present
Ruby Tuesday July 2008 - October 2009
Darden Restaurants May 1989 - July 2008
Skills
Restaurants, Team Building, Sales, Recruiting, Public Speaking, Inventory Management, Management, Leadership, Restaurant Management, Event Management, Business Development, Hospitality, Coaching, Team Leadership, Event Planning, Customer Service, Retail, Budgets, Contract Negotiation, Income Statement, Strategic Planning, Food & Beverage, Customer Satisfaction, New Business Development, Hospitality Management, New Restaurant Openings, Training, Menu Development, Food, P&L Management, Profit, Multi-unit, Hiring, Catering, Hospitality Industry, Franchising, Culinary Skills, Fine Dining, Banquets, Food Service, Operations Management, Hotels, P&L, Time Management, Wine, Cuisine, Micros, Revenue Analysis, Labor Control, Food Safety
Education
Penn State University 1985 — 1989
Bachelor of Science, Marketing
Julia Katz's Ralph Brennan Restaurant Group Experience March 2009 - June 2012
Job Financial Professional at The Prudential Insurance Company of America
Industry Financial Services
Experience
The Prudential Insurance Company of America June 2012 - Present
Ralph Brennan Restaurant Group March 2009 - June 2012
Yacht Haven Grande March 2008 - January 2009
Old Stone Farmhouse May 1999 - January 2007
Skills
Management, Strategic Planning, Marketing, Event Management, Social Media, Public Speaking, Sales, Marketing Strategy, Sales Management, Leadership
Education
Louisiana State University, Paul M. Hebert Law Center 1994 — 1997
Juris Doctorate
Louisiana Scholars' College at Northwestern State Univ 1988 — 1992
BA, Liberal Arts
The Prudential Insurance Company of America June 2012 - Present
Ralph Brennan Restaurant Group March 2009 - June 2012
Yacht Haven Grande March 2008 - January 2009
Old Stone Farmhouse May 1999 - January 2007
Skills
Management, Strategic Planning, Marketing, Event Management, Social Media, Public Speaking, Sales, Marketing Strategy, Sales Management, Leadership
Education
Louisiana State University, Paul M. Hebert Law Center 1994 — 1997
Juris Doctorate
Louisiana Scholars' College at Northwestern State Univ 1988 — 1992
BA, Liberal Arts
Jennifer Pleasants-Batiste's Ralph Brennan Restaurant Group Experience January 1997 - May 2002
Job JP!
Industry Food & Beverages
Experience
Ruths Chris Steakhouse August 2012 - Present
Bayona Restaurant September 2006 - August 2012
Cochon Butcher September 2010 - February 2012
Glazers Wholesale Distributors January 2003 - September 2005
Ralph Brennan Restaurant Group January 1997 - May 2002
Skills
Customer Service, Sales, Team Building
Education
University of New Orleans 2008 — 2011
French /Spanish
Southern Illinois University, Carbondale 1991 — 1992
none, Anthropology
Ruths Chris Steakhouse August 2012 - Present
Bayona Restaurant September 2006 - August 2012
Cochon Butcher September 2010 - February 2012
Glazers Wholesale Distributors January 2003 - September 2005
Ralph Brennan Restaurant Group January 1997 - May 2002
Skills
Customer Service, Sales, Team Building
Education
University of New Orleans 2008 — 2011
French /Spanish
Southern Illinois University, Carbondale 1991 — 1992
none, Anthropology
Pamela Serrano's Ralph Brennan Restaurant Group Experience October 2008 - December 2008
Job International Marketing Analyst at TechSales, Inc
Industry Import and Export
Experience
Tech-Sales, Inc. November 2009 - Present
Tech-Sales, Inc. February 2009 - November 2009
Ralph Brennan Restaurant Group October 2008 - December 2008
University of New Orleans July 2007 - December 2008
Hilton Hotels Worldwide July 2006 - March 2007
Skills
Microsoft Office, PeopleSoft, ERP/CRM, Sales Management, Inventory Control, Problem Solving, Business Analytics, International Sales, Industrial Equipment, Adobe Acrobat, Nuance Paperport..., Market Research, Spanish, Purchasing, Analysis, Competitive Analysis, International Business, Supply Chain Management, Logistics, Teamwork, Industrial Sector, Sales, Negotiation, Customer Service, Leadership, Management
Education
University of New Orleans 2007 — 2008
Master in Business Administration, Finance
University of New Orleans 2004 — 2006
Bachelor Degree, Business and Marketing
Tech-Sales, Inc. November 2009 - Present
Tech-Sales, Inc. February 2009 - November 2009
Ralph Brennan Restaurant Group October 2008 - December 2008
University of New Orleans July 2007 - December 2008
Hilton Hotels Worldwide July 2006 - March 2007
Skills
Microsoft Office, PeopleSoft, ERP/CRM, Sales Management, Inventory Control, Problem Solving, Business Analytics, International Sales, Industrial Equipment, Adobe Acrobat, Nuance Paperport..., Market Research, Spanish, Purchasing, Analysis, Competitive Analysis, International Business, Supply Chain Management, Logistics, Teamwork, Industrial Sector, Sales, Negotiation, Customer Service, Leadership, Management
Education
University of New Orleans 2007 — 2008
Master in Business Administration, Finance
University of New Orleans 2004 — 2006
Bachelor Degree, Business and Marketing
Jeffrey Chiasson's Ralph Brennan Restaurant Group Experience September 2003 - July 2006
Job Food and Beverage Director at TPC Louisiana
Industry Hospitality
Experience
TPC Louisiana December 2006 - Present
Royal Sonesta Hotel July 2006 - December 2006
Ralph Brennan Restaurant Group September 2003 - July 2006
Cannon's Restaurant August 1999 - September 2003
Skills
Hospitality Management, Restaurants, Banquets, Fine Dining, Menu Development, Catering, Micros, Culinary Skills, Food Service, Wine, Meeting Planning, Menu Costing, Food Safety, Purchasing, Training, Budgets, Restaurant Management, Hotels, Hospitality Industry, Hospitality
Education
University of New Orleans 1999 — 2003
Bachelor of Science (B.S.), Business Administration and Management, General
TPC Louisiana December 2006 - Present
Royal Sonesta Hotel July 2006 - December 2006
Ralph Brennan Restaurant Group September 2003 - July 2006
Cannon's Restaurant August 1999 - September 2003
Skills
Hospitality Management, Restaurants, Banquets, Fine Dining, Menu Development, Catering, Micros, Culinary Skills, Food Service, Wine, Meeting Planning, Menu Costing, Food Safety, Purchasing, Training, Budgets, Restaurant Management, Hotels, Hospitality Industry, Hospitality
Education
University of New Orleans 1999 — 2003
Bachelor of Science (B.S.), Business Administration and Management, General
Brett Gauthier's Ralph Brennan Restaurant Group Experience January 2012 - Present
Job Pastry Chef at Ralph Brennan Restaurant Group
Industry Hospitality
Experience
Ralph Brennan Restaurant Group January 2012 - Present
The Inn at Little Washington June 2009 - June 2011
Education
Johnson & Wales University-Florida
Ralph Brennan Restaurant Group January 2012 - Present
The Inn at Little Washington June 2009 - June 2011
Education
Johnson & Wales University-Florida
Adam Rahn's Ralph Brennan Restaurant Group Experience January 2011 - Present
Job Asst General Manager at Ralph Brennan Restaurant Group
Industry Hospitality
Experience
Ralph Brennan Restaurant Group January 2011 - Present
Skills
Business Analysis, Hospitality Management, Hospitality Industry, Food & Beverage, Business Planning, Business Strategy, Wine & Spirits Industry, Restaurant Management, Pre-opening experience, Wine, Micros, New Restaurant Openings, Bartending, Cocktails, Hospitality, Event Management, Restaurants, Catering, Food, Event Planning
Education
Tulane University
Bachelor of Science (B.S.), International Business/Trade/Commerce
Tulane University - A.B. Freeman School of Business
Ralph Brennan Restaurant Group January 2011 - Present
Skills
Business Analysis, Hospitality Management, Hospitality Industry, Food & Beverage, Business Planning, Business Strategy, Wine & Spirits Industry, Restaurant Management, Pre-opening experience, Wine, Micros, New Restaurant Openings, Bartending, Cocktails, Hospitality, Event Management, Restaurants, Catering, Food, Event Planning
Education
Tulane University
Bachelor of Science (B.S.), International Business/Trade/Commerce
Tulane University - A.B. Freeman School of Business
Eric Rucker's Ralph Brennan Restaurant Group Experience February 1998 - September 2004
Job Infection PreventionistRN at Ochsner Health System
Industry Hospital & Health Care
Experience
Ochsner Health System July 2013 - Present
Ochsner Baptist Medical Center November 2008 - July 2013
Arkansas Children's Hospital January 2008 - September 2008
Peabody Hotels and Resorts November 2005 - December 2007
Ralph Brennan Restaurant Group February 1998 - September 2004
Brother Martin High School September 1996 - February 2001
Skills
Emergency Nursing, Infection Control, Patient Safety, Quality Improvement
Education
Loyola University New Orleans 2012 — 2014
Master’s Degree, Health/Health Care Administration/Management, A
University of Arkansas at Little Rock 2005 — 2007
Associate’s Degree, Registered Nursing/Registered Nurse
University of New Orleans 1998 — 2001
Bachelor’s Degree, Multi-/Interdisciplinary Studies, General
Ochsner Health System July 2013 - Present
Ochsner Baptist Medical Center November 2008 - July 2013
Arkansas Children's Hospital January 2008 - September 2008
Peabody Hotels and Resorts November 2005 - December 2007
Ralph Brennan Restaurant Group February 1998 - September 2004
Brother Martin High School September 1996 - February 2001
Skills
Emergency Nursing, Infection Control, Patient Safety, Quality Improvement
Education
Loyola University New Orleans 2012 — 2014
Master’s Degree, Health/Health Care Administration/Management, A
University of Arkansas at Little Rock 2005 — 2007
Associate’s Degree, Registered Nursing/Registered Nurse
University of New Orleans 1998 — 2001
Bachelor’s Degree, Multi-/Interdisciplinary Studies, General