the girl and the fig
Inventive French country fare & fine wines are offered at this rustic bistro with an outdoor patio. Located in: Sonoma HotelAddress: 110 W Spain St, Sonoma, CA 95476 Hours: Closed ⋅ Opens 10AM Sunday10AM–10PMMonday11:30AM–10PMTuesday11:30AM–10PMWednesday11:30AM–10PMThursday11:30AM–10PMFriday11AM–11PMSaturday8AM–11PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: thegirlandthefig.comReservations: thegirlandthefig.com, opentable.comPhone: (707) 938-3634: : : : Website: : Place name: : Category: Website: https://www.thegirlandthefig.com/ Category: French restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.
the girl and the fig List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at the girl and the fig. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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the girl and the fig Employees
Young's Market Company January 2015 - Present
The Girl and the Fig September 2013 - April 2014
Let's go Warriors July 2013 - December 2013
Sports Management Group at Sonoma State August 2012 - May 2013
Out of the Envelope June 2010 - January 2013
Skills
Microsoft Office, PowerPoint, iMovie, Final Cut Express, Social Media, Film, Interviews, Final Cut Pro, Social Media Marketing, Press Releases, Editing, Sports, Facebook, Coaching, Social Networking
Education
Sonoma State University 2010 — 2014
B.A and B.S, Communications and Business Marketing
Ventura County Health Care Agency June 2014 - Present
Conejo Valley Unified School District January 2015 - May 2015
Cottage Health System March 2012 - June 2014
Old Blinking Light May 2011 - December 2011
Essential Nutrition May 2011 - August 2011
the girl and the fig May 2010 - August 2010
Tower23 Inc; JRDN Restaurant July 2008 - June 2009
Skills
Nutrition, Food, Nutrition Education, Public Speaking, Food Service, Nutritional Counseling, Customer Service, Culinary Skills, Cooking, Fine Dining, Baking, Restaurants, Healthcare, Menu Development
Education
Johnson & Wales University, Denver 2009 — 2011
Bachelor of Science, Culinary Nutrition, Associates of Science-Culinary Arts
University of California, San Diego 2007 — 2008
Bachelor of Science, Psychology
Ventura College 2005 — 2007
Associates of Arts, General Education
Gloria Ferrer Caves & Vineyards July 2015 - Present
The Girl and the Fig September 2010 - Present
Chateau St. Jean Winery March 2014 - July 2014
Grand Velas Riviera Nayarit May 2005 - August 2010
Skills
Hospitality, Customer Service, Restaurants, Food & Beverage, Social Networking, Food, Catering, Cooking, Microsoft Word, PowerPoint, Microsoft Excel, Event Management, Social Media, Microsoft Office, Customer Satisfaction, Social Media Marketing, Tourism
Education
Sonoma State University 2012 — 2014
Bachelor of Business Administration (B.B.A.), Wine Business
Santa Rosa Junior College 2010 — 2012
Associate's degree, Liberal Arts and Sciences/Liberal Studies
Sonoma Valley High
System Solutions LLC October 2015 - Present
Premier Vending llc June 2014 - Present
Hardwire Marketing Solutions and Creative Web Design January 2014 - Present
CT Cellar Doors March 2013 - October 2015
Charlie Palmer Group July 2010 - September 2012
The Girl and the Fig 2008 - June 2010
Skills
PHP, HTML 5, CSS Javascript, WordPress, Drupal, Joomla, Typo3, Software Development, Social Networking, Sales, Customer Service, Digital Marketing, Entrepreneurship, Chef, Marketing, Management, Social Media, New Business Development, Microsoft Excel, SEO, Microsoft Office, Social Media Marketing
Education
Art Institute of Jacksonville 2003 — 2007
Bachelor's degree, Food, Beverage and Hospitality Management
Central Connecticut State University 2001 — 2003
Manufacturing Engineering
Young and Hungry creative September 2015 - Present
Freelance November 2012 - Present
Marlia Inc. 2008 - Present
Double Bloom Creative March 2013 - 2014
The Girl and the Fig June 2009 - August 2009
CAbi, Carol Anderson by invitation January 2008 - June 2008
Skills
Typography, Illustrator, Photoshop, Logo Design, InDesign, Graphic Design, Microsoft Office, HTML, HTML 5, CSS3, Web Design, Interaction Design, Digital Photography, CSS, Information Design, Interior Design, Adobe Creative Suite, Graphics, Creative Concept Design, Advertising, Art Direction, Copywriting, Conceptualizer, Creative Strategy, Creative Briefs, Video Games
Education
Academy of Art University 2014 — 2016
Master of Fine Arts (M.F.A.), Advertising
University of California, Davis 2010 — 2012
Bachelor of Arts, Design
Rhode Island School of Design 2010 — 2010
Summer Studies Course, Magazine Design
The Ordinary December 2012 - December 2012
FIG Restaurant September 2012 - December 2012
Live Oak Coffee June 2012 - September 2012
Wynnstarr Flavors November 2011 - April 2012
The Culinary Institute of America January 2011 - June 2011
The Culinary Institute of America January 2011 - June 2011
The Girl and the Fig June 2010 - November 2010
Spanish Government September 2007 - June 2009
Skills
Fluent in Spanish and..., Food
Education
The Culinary Institute of America 2009 — 2011
A.O.S., Culinary Arts
Roanoke College 2003 — 2007
B.A., Spanish
Growing with Baby January 2015 - June 2015
Safer Cal Poly Dean of Students September 2013 - June 2015
The Girl and The Fig June 2012 - July 2013
Performance Athletics January 2013 - June 2013
Smart Caregiver Corporation March 2011 - August 2012
Noah Weiss M.D. January 2010 - February 2011
Skills
Customer Service, Microsoft Excel, Marketing, Graphic Design, Marketing Strategy, Medical Records, PowerPoint, Microsoft Word, Product Marketing, Microsoft Office, Event Planning, Social Media, Teamwork, Time Management, Leadership
Education
California Polytechnic State University-San Luis Obispo 2011 — 2015
Nutrition, Nutrition Sciences
Campo Fina May 2013 - January 2015
Real restaurants bungalow 44 January 2008 - May 2013
Real restaurants bar bocce March 2011 - April 2013
Willis seafood and raw bar May 2010 - October 2012
park ave catering May 2008 - January 2011
The girl and the fig October 2008 - January 2010
Bulls Tavern/ Ash Management May 2005 - October 2007
ash management inc 2005 - 2007
the old custom house inc/ mr ricks July 2002 - 2007
Skills
Hospitality, Event Planning, Management, Hospitality Industry, Bartending, Restaurants, Food, Menu Development, Training, Wine, Fine Dining, Food, Catering, Hospitality Management, Restaurant Management, New Restaurant Openings, Marketing, Parties, Food Preparation, Food Service, Banquets, PowerPoint, Alcoholic Beverages, Beer, Corporate Events, ServSafe, Micros, Bar, Cocktails, Microsoft Excel, Wine Tasting, Event Management, Customer Satisfaction, Social Networking, Customer Service
Education
California Polytechnic State University-San Luis Obispo 2002 — 2005
business, human resources
Cuesta College 2000 — 2002
Associate of Arts and Sciences (A.A.S.)
Los Gatos high school
The Culinary Institute of America November 2011 - July 2013
The Girl and the Fig July 2012 - November 2012
Mount Si Senior Centre September 2010 - April 2011
Desipakwaan.com June 2009 - June 2010
Techgene Solutions November 2008 - April 2009
Hewlett-Packard May 2007 - November 2007
Dentsu May 2006 - October 2006
Skills
Business Analysis, Management Consulting, Business Strategy, Customer Relations, Business Management, Market Research, Marketing Communications, Copywriting, Management
Education
Bharati Vidyapeeth 2005 — 2007
MBA-IB
Gargi College 2002 — 2005
Bachelors in Commerce
The Girl and the Fig October 2009 - May 2010
Bounty Hunter Rare Wine & Spirits December 2006 - September 2009
La Toque September 2005 - December 2006
Domaine Chandon June 2005 - September 2005
Hurley's Restaurant November 2002 - June 2005
Pepper's Grill January 2001 - December 2001
United States Air Force 1997 - 2001
Skills
Wine, Food & Beverage, Food, Chef, Restaurants, Sanitation, Food Quality, Culinary Skills
Education
Napa Valley College 2010 — 2014
Associate of Science (AS), Transfer to UC Davis for Food Science and Technology
Le Cordon Bleu College of Culinary Arts-Pasadena 2002 — 2003
AOS, Culinary Arts