USDA/FSIS Company
Industry: Federal agency
DescriptionThe Food Safety and Inspection Service, an agency of the United States Department of Agriculture, is the public health regulatory agency responsible for ensuring that United States' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged. Jurisdiction: United States of America Founded: March 14, 1977 Headquarters: Jamie L. Whittten Building; 1400 Independence Ave SW; Washington, D.C. Number of employees: 10,000 Parent organization: United States Department of Agriculture
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USDA/FSIS Employees
USDA/FSIS September 2010 - Present
USDA October 2009 - September 2010
FPL Food LLC December 2007 - March 2009
Fuddruckers May 2005 - December 2007
Skills
Food Safety, HACCP, Food Science, Food Processing, Software Documentation, Food, Product Development, Process Improvement, Food Industry, Forecasting, Continuous Improvement, Ingredients, Food Microbiology, Meat, Laboratory, GMP, Management, Microbiology
Education
FSIS Training 2015 — 2015
Certificate, 2015 Escalade Leadership Development Program, Certificate of Completion
FSIS Training 2014 — 2014
FSIS Thermal Prcoessing 4100, Canning & Thermal Processing, Certificate/Delivery Method: Classroom- In-person attendance: 80 hrs
Texas A&M University 2010 — 2010
EIAO Training, FSIS/ Food Safety, Microbiology, Investigation and Regulations
Clemson University 2005 — 2007
Masters, Food Science
Université de Montréal 2003 — 2004
DESS, Salubrite des Viandes
Institut national d'Agronomie 1990 — 1992
Engineer, Food Science and technology
Self Employed Independent Peoplesoft Consultant October 2010 - Present
USDA/FSIS 2008 - 2010
RGFCC February 2003 - August 2007
FMC Management, Inc. March 1999 - May 2004
Skills
Proposal writing an...
Education
Strayer University-Maryland 2012 — 2016
Bachelors Degree, Business Administration, Management and Operations, Senior ( 3.75 Gpa)
Strayer UNVERSITY 2010 — 2015
Strayer University (DC) 2010 — 2015
Bachelor's degree, Business Administration, Management and Operations, B+
Burlington, N.C. 1964 — 1965
Associate Degree in Business
USDA/FSIS March 2003 - Present
USDA November 2000 - February 2003
Raven Biological Industries October 1999 - November 2000
Skills
Quality Auditing, Food Safety, Food Microbiology, Report Writing, Training, Meat
Education
Peru State College 1995 — 1999
Bachelor of Science (B.S.), Biological Sciences
U.S. Army Medical Department Center & School (AMEDDC & S) January 2014 - Present
Gogolski Veterinary Relief Service January 2013 - Present
DOD Military Working Dog Veterinary Service March 2012 - January 2014
Gogolski Veterinary Relief Service July 2008 - March 2012
Banfield Pet Hospital June 2007 - June 2008
Gogolski Veterinary Relief Service October 2006 - June 2007
VCA January 2005 - October 2006
USDA/FSIS May 2004 - May 2005
Skills
Veterinary, Surgery, Dogs, Medicine, Internal Medicine, Canine and Feline..., Dentistry, Veterinary Instructor, Feline
Education
Kansas State University 1978 — 1985
BS, DVM, Agriculture, Veterinary medicine
Self-employed April 2002 - Present
TJH Consulting, LLC April 2002 - Present
National Meat Association 2002 - Present
USDA/FSIS April 1967 - April 2002
Skills
HACCP Instructor,..., USAID Sanitary or..., HACCP, Food Industry, Food, Food Processing, Food Science, ISO 22000, BRC, SQF, Training, Sanitation, Dairy, Food Manufacturing, Food Safety, Food Technology, Quality System, Meat
Education
University of Baltimore 1979 — 1982
Masters Degree, Public Administration
Trenton State College 1975 — 1978
Business Administration, Management and Operations
Lester Castro Friedlander,BA,DVM October 1979 - Present
Lester Castro Friedlander,BA,DVM October 1979 - October 2013
USDA,FSIS 1985 - 1995
New York State Racing and Wagering Board March 1983 - December 1984
Skills
Animal Health, Animal Care, Animal Welfare, Animal Husbandry, Agriculture, Public Health, Dairy, Public Speaking, Food Safety, Veterinary Medicine, Horses, Veterinary, Animal Nutrition, Euthanasia, Veterinary Public Health, Pets, Animal Law, Animal Behavior, Laboratory Animal..., Exotic Animals, Rabbit, Veterinary Pathology, Farms, Client Education, Avimark, Dental Prophylaxis, Soft Tissue Surgery, Parasitology, Wildlife, Reptiles, Vaccinations, Animal Work, Anesthesia, Horse Care, Animal Surgery, Dogs, Poultry, Surgical Assisting, Wildlife Rehabilitation, Swine, Restraint, Pathology, Birds, Vaccines, Animal Science, Wildlife Conservation, Disease Surveillance, Toxicologic Pathology, Equestrian, Internal Medicine
Education
Araneta University Foundation,College of Veterinary Medicine,Malabon,Rizal,Philippines 1975 — 1979
Doctor of Veterinary Medicine ( DVM ), Veterinary Medicine
Northland College, Ashland, Wisconsin 1967 — 1971
BA in Biology
Ulster County Community College 1968 — 1970
None, Sociology, Summer Session
USDA/FSIS Public RelationsVoice of AmericaFebruary 2013 - Present
freelance May 1998 - Present
Broadcasting Board of Governors March 2011 - February 2013
Education
American University 2000 — 2003
USDA February 2015 - Present
FSIS, USDA March 2013 - February 2015
USDA/FSIS February 2010 - March 2013
New Jersey Department of Agriculture July 2007 - April 2010
Florida Department of Agriculture and Consumer Service September 2003 - June 2007
Cornell University December 2000 - September 2003
Missippi State University 1996 - 1997
Skills
Virology, Public Health, Microbiology, Toxicology, Molecular Biology, Science, Infectious Diseases, Lifesciences, Veterinary Medicine, Pathology, PCR, ELISA, emergency response, ICS, Budget, Liaison, Budgets, Emergency Services, Quality Assurance, Incident Command, Food Safety, Epidemiology, Veterinary, Animal Work, Cell Culture, Policy, Quality Control, Animal Husbandry, Government, Food Microbiology, Vaccines, HACCP, Environmental Health, Program Management, Life Sciences, Immunology, Training
Education
Mississippi State University 1995 — 2000
PhD, DVM, virology, 3.9
Mississippi State University 1990 — 1993
DVM, DVM
Universidad Eugenio María de Hostos 1985 — 1989
DMV, medicina veterinaria
Arlington County July 2005 - Present
USDA/FSIS 2004 - 2005
VDH/Three Rivers Health District 2002 - 2004
Skills
Policy Analysis, Public Policy, Government, Program Evaluation, Public Health, Emergency Management, Data Analysis, Program Management, Project Planning, Epidemiology, Policy
Education
The Johns Hopkins University 1998 — 1999
MPH, Epidemiology & Health Policy and Management
Brown Medical School 1987 — 1991
MD
Brown University 1983 — 1987
ScB, Neural Science
Bishop Hendricken 1980 — 1983
Independent Business Consultant May 2014 - Present
USDA/FSIS August 2008 - May 2014
Deloitte February 2006 - August 2008
Skills
Managerial Finance, Auditing, Internal Controls, Business Process..., Risk Management, Management Consulting, Sarbanes-Oxley Act, Governance, Analysis, Internal Audit, Financial Reporting, Enterprise Risk..., Financial Accounting, Accounting, Process Improvement, Policy, Mergers & Acquisitions, Change Management, Financial Risk, Budgets, US GAAP, Risk Assessment, SEC filings, Program Management, Management, Assurance, General Ledger, ERP, Strategy, Business Process, Leadership, Consulting, Finance, Business Process..., Financial Analysis, Strategic Planning, Business Transformation, Business Analysis, Business Strategy, Government, Project Management, CRM, Employee Training
Education
University of Maryland University College 1973 — 1977
BS, Accounting and Labor
University of Maryland University College 1970 — 1977
Bachelor's Of Science in Accounting, Accounting and Business/Management
USDA-APHIS December 2013 - Present
U.S. Army Reserve October 2010 - Present
USDA-FSIS June 2011 - December 2013
USDA/FSIS December 2009 - June 2011
Skills
Veterinary Medicine, Government, Public Speaking, Research, Veterinary, Infectious Diseases, Microbiology, Public Health, Surgery, Epidemiology, Veterinary Public Health, Medicine
Education
University of Florida 2012 — 2015
Master's in Public Health, Public Health Practice
University of Florida 2001 — 2009
DVM, Veterinary Medicine
USDA-FSIS September 2004 - Present
USDA/FSIS January 1998 - August 2004
USDA/FSIS International Programs August 1991 - December 1997
USDA-FSIS July 1988 - February 1991
Skills
Epidemiology, Food Safety, Public Health, Veterinary, HACCP, Research, Microbiology, Infectious Diseases, Policy, Hygiene, Auditing, Animal Health, Teaching, Customer Relations, PowerPoint, Veterinary Medicine, Virology, Cell, Cell Culture, PCR, Customer Service, Immunology, Animal Models, Molecular Biology, Lifesciences, Poultry, Biotechnology, ELISA, Agriculture, Biochemistry, Food Microbiology
Education
College of Veterinary Medicine 1973 — 1978
PhD, Veterinary Microbiology
University of Minnesota-Twin Cities 1973 — 1978
Ph.D, Veterinary Microbiology
University of Minnesota-Twin Cities 1973 — 1978
PhD, microbiology
Indian Veterinary Research Institute, Mukteswar/ Izatnagar 1965 — 1967
M.V.Sc, Veterinary Microbiology
Jawaharlal Nehru Krishi Vishwavidyalaya 1961 — 1965
B.V.Sc. &A.H, Mhow (MP) India, Veterinary Medicine/Science
Self Employed Food Safety Consultant January 2011 - Present
USDA/FSIS May 2007 - December 2010
FSIS. Office Of Field Operations August 1997 - February 2004
Skills
Strategic Planning..., Business Acumen, Result..., Leading Changes, Team..., Food Safety, HACCP, Microbiology, Quality Assurance, Public Health, Team Building, Research, Strategic Planning, Food Microbiology, GMP, Food Industry, ISO 22000, Quality Management, Risk Assessment, Regulatory Affairs, Inspection, Continuous Improvement, Process Improvement, Compliance, Team Leadership, Policy, Epidemiology, Hygiene, Food Safety Regulations..., Food Processing, Veterinary, Quality System, Food, Laboratory, Food Science, SSOP, Program Management, Meat, Science, Sanitation, Veterinary Medicine, Poultry, Molecular Biology, Biochemistry, Food Safety Management..., Quality Auditing, Animal Welfare, Dairy, Sop, Infectious Diseases, Agriculture, Ingredients
Education
Rutgers University 1971 — 1975
Ph.D, Molecular Biology, Physio-Pathology
School of Veterinary Medcine, Auburn University, Auburn, AL 1968 — 1970
MS, Veterinary Medicine, Microbiology, Oathology
West Virginia University, Morgantown, WVa 1964 — 1968
MS, Physiology
Cambridge University, School of Veterinary Medcine, Englnd, UK 1959 — 1962
FRCVS, Public Health, Microbiology, Pathology
School of Veterinary Medicine 1952 — 1957
DVM, Veterinary Medicine
USDA-APHIS September 2007 - Present
USDA/FSIS June 1997 - September 2007
Animal Clinic/Solo practice July 1973 - June 1997
Skills
Supervisory Management, Veterinary Public Health, Chronic Wasting Disease..., TSE Epidemiologist for..., Foreing Animal Disease..., Import and Export...
Education
Kansas State University 1963 — 1970
Bachelor of Science (BS), Veterinary Medicine Studies
Self-employed March 1999 - Present
USDA/FSIS December 2004 - February 2012
Tyson Foods June 1999 - December 2004
Skills
Poetry, arts & crafts
Education
Northeastern Illinois University 1977 — 1982
BA, ELED
Felician Jr. College 1974 — 1976
AA, General Studies
USDA/FSIS January 2013 - Present
USDA-FSIS September 2006 - January 2013
USDA-FSIS September 2005 - September 2006
USDA-FSIS January 1998 - September 2005
Skills
Microbiology, Molecular Biology, PCR, Life Sciences, Science, Laboratory, ELISA, GMP, Chemistry, Biochemistry, Cell Culture, Food Microbiology
Education
The University of Georgia 1994 — 1998
Doctor of Philosophy (Ph.D.), Medical Microbiology and Bacteriology
The University of Georgia 1990 — 1994
Master’s Degree, Medical Microbiology and Bacteriology