Bongrain Company
Industry: Dairy company
DescriptionSavencia Fromage & Dairy, formerly Bongrain, is a French food company specializing in the production of cheeses. Brands include Saint Agur Blue, Saint Albray, Etorki, and Alouette. In 2015, Bongrain changed its name to Savencia Fromage & Dairy. Headquarters: Viroflay, France Founded: 1956 Subsidiaries: Fromarsac SAS, Armor Proteines S.A.S., Parent organization: Soparind SCA
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Bongrain Employees
DePuy Synthes, Companies of Johnson & Johnson June 2012 - Present
Synthes June 2004 - May 2012
Felsál Kft. 2003 - 2003
Pick Szeged Zrt. 2002 - 2003
Bongrain 2001 - 2002
Skills
Market Development, Marketing Strategy, Business Development, Product Management, Product Launch, Marketing, Sales Process, Sales, Medical Devices, Sales Operations, Sales Management, Strategic Planning, Capital Equipment, Operating Room, Direct Sales, Orthopedics, Surgeons, Product Development, Product Marketing
Education
Northcentral University
Master of Business Administration (M.B.A.), Marketing
Rasmussen College
Bachelor of Science (B.Sc.), Marketing, Summa Cum Laude
Szent István Egyetem
Bachelor of Science (B.Sc.), Economics
Turn5, Inc. AmericanMuscle.Com September 2010 - June 2012
DA-TECH Corporation 2000 - 2010
Mentor Graphics 1998 - 2000
Foster Farms 1996 - 1998
The Bakersfield Californian 1993 - 1994
Bongrain 1991 - 1993
Valassis 1988 - 1990
Kraft Dairy Group 1987 - 1988
Arthur Young & Company 1976 - 1978
Skills
Corporate Finance, Accounting, Strategic Planning, Financial Planning, Financial Analysis, Budgeting, Financial Modeling, Cash Management, Debt Restructuring, Leveraged Finance, Acquisitions, Mergers, Due Diligence, Workouts, Turnarounds, Reorganizations, E-Commerce, Fulfillment Management, Order Fulfillment, Warehouse Management, Distribution Center..., Call Center Management, Customer Service..., IT Management, IT Outsourcing, ERP System Selection, ERP System..., Purchasing, Procurement, Demand Forecasting, Demand Planning, Vendor Management, Contract Manufacturing, Contract Negotiation, Team Building, High-Impact..., Operations Management, Business Process..., Business Intelligence..., Financial Accounting, Cost Accounting, Management Accounting, Consulting, Strategic Consulting, Internet Retailing, E-commerce, Management, Strategic Financial..., Competitive Analysis, Turn Around Management
Education
Harvard Business School 1984 — 1986
MBA
University of Pennsylvania - The Wharton School 1975 — 1976
MS, Accounting
University of Pennsylvania - The Wharton School 1972 — 1976
BS, Economics
General Mills December 2003 - Present
Bongrain September 1991 - November 2003
Bongrain May 1988 - September 1991
Kraft Foods June 1985 - May 1988
Skills
R&D, Management, Process Simulation, Food Science, Dairy, Food Industry, Food Processing, Ingredients, HACCP, Food, Sensory Evaluation, Product Development, Commercialization, Flavors, Food Safety, Manufacturing, Product Innovation, Food Technology, Dairy Products, Food Manufacturing, Consumer Products
Education
University of Delaware - Lerner College of Business and Economics 2001 — 2003
MBA, Business Administration
Purdue University 1980 — 1985
B.S., Food Process Engineering
CEVA SANTE ANIMALE January 2015 - Present
CEVA SANTE ANIMALE October 2007 - January 2015
CEVA SANTE ANIMALE October 2005 - October 2007
Bongrain July 2001 - September 2005
ERU HUNGARIA LTD March 1999 - July 2001
HEINEKEN September 1997 - February 1999
HEINEKEN August 1993 - September 1997
Skills
Pharmaceutical Industry, GMP, Vaccines, Manufacturing, Product Development, FDA, Biotechnology, SOP, Validation, Life Sciences, Cross-functional Team..., Regulatory Affairs, Technology Transfer, Business Strategy, Production Management, Production Planning, Quality Improvement, Quality Control, Investments, Inventory Management, Process Efficiency, Operations Management, Operational Efficiency, Operational Due..., Human Resources, Biopharmaceuticals
Education
The University of Chicago Booth School of Business 2011 — 2011
Certificate, Accelerated Development Program – Chicago Booth School, London
OKTAV Training Center 2000 — 2001
Certificate/Diploma, Logistic Manager
Agricultural University of Godollo, Hungary 1988 — 1993
Master of Science (MSc), Agriculture, Agriculture Operations, and Related Sciences
Focus Brands February 2012 - Present
The Coca-Cola Company September 2007 - April 2011
Unilever November 2006 - September 2007
Unilever July 2005 - November 2006
Unilever February 2004 - July 2005
Unilever September 2001 - July 2005
Ogilvy & Mather January 2000 - April 2001
Boston Brands March 1992 - February 1998
Bongrain October 1989 - March 1992
General Mills March 1987 - September 1989
Skills
Innovation, Marketing Strategy, Financial Analysis, general management, research and development, Brand Management, Start-ups, Management, Cross-functional Team..., Market Research, Strategy, Marketing, FMCG, Product Development, P&L Management, Entrepreneurship, Leadership, Business Development, Competitive Analysis
Education
Michigan State University - The Eli Broad Graduate School of Management 1985 — 1986
MBA, Marketing
Miami University 1981 — 1985
BS, Finance
FPM360 June 2015 - Present
Lagardère Services Distribution November 2013 - June 2015
Keyrus May 2013 - November 2013
Keyrus Canada June 2012 - May 2013
Keyrus January 2010 - June 2012
Business & Decision May 2009 - October 2009
Bongrain May 2008 - August 2008
La Poste April 2006 - July 2006
Skills
EPM, Performance Management, budgeting and planning, Financial Reporting, Oracle Essbase, Financial Analysis, Tagetik, Consolidation, Financial Modeling, Profit and Cost..., Oracle HFM, Prophix, Business Process..., Hyperion EPM, Business Intelligence, SQL, VBA, Access, Microsoft Excel, Balanced Scorecard, Informatique..., Reporting financier, Analyse financière
Education
IGR-IAE Rennes 2007 — 2009
Master, Finance and IT System
Business School, Institut Administration Entreprises 2006 — 2007
Bachelor - Licence, Business Administration and Management, General
University of Angers 2004 — 2006
DUT, Business Administration and Management, General
Individuel November 2011 - December 2013
UGGC & Associés July 2008 - July 2011
Bongrain 2005 - 2008
Ipsen 1996 - 2005
sanofi-aventis 1993 - 1995
Education
D.E.S.S., Droit fiscal
Université Paris X Nanterre
Lactalis American Group July 2006 - Present
Lactalis American Group January 2005 - July 2006
Sorrento Lactalis November 2000 - December 2004
Sorrento Lactalis August 1999 - December 2000
Bongrain May 1994 - July 1999
Alta Dena Dairy April 1991 - May 1994
Bongrain Cheese USA July 1986 - April 1991
Bongrain meat January 1984 - May 1986
Skills
Fluent in: French,..., Dairy, Dairy Products, Food Safety, Food Science, Cheese, R&D, Food Industry, HACCP, Food Processing, Food, Continuous Improvement, Manufacturing, Ingredients, Sensory Evaluation, GMP, Food Microbiology, Food Manufacturing, FMCG
Education
Institut national agronomique Paris-Grignon 1978 — 1981
Master's Degree, Agronomics sciences + Food Sciences
DairiConcepts November 2000 - Present
Dairy Farmers of America May 1997 - November 2000
Bongrain January 1990 - May 1997
Education
Oregon State University 1983 — 1987
Local Culture Connections March 2014 - Present
Oregon Department of Agriculture August 1988 - March 2014
Portland Culinary Alliance 1987 - 2012
Bongrain March 1982 - January 1986
Skills
Food, Trade Marketing, Food Industry, Food Service, Wine, Marketing Strategy, Food & Beverage, FMCG, Beer, Beverage Industry, Product Development, Brand Management, Sales Management, New Business Development, Consumer Products, Business Planning, Budgets, Business Strategy, Ingredients, Sales, P&L Management, Market Planning, Alcoholic Beverages, Public Relations, Pricing, Brand Development, Merchandising, Food Pairing, Wineries
Education
University of California, Berkeley 1973 — 1976
BS, Foods, Nutrition & Dietetics
MIT September 2011 - Present
Stonyfield Farm October 2007 - September 2011
Danone Canada July 2005 - June 2007
Danone Spain October 2002 - September 2004
Danone Spain April 2001 - October 2002
Bongrain March 1999 - February 2000
Skills
Food Processing, HACCP, Product Development, Supply Chain, Strategy, Leadership, Negotiation, Production Planning, Fruit, Food, Management, Sustainability, International..., Food Industry, Cross-functional Team..., Ingredients, Quality Assurance, Project Management, Leadership Development, Strategic Planning, Team Building, Strategic Partnerships, Team Leadership, Analysis
Education
HEC Montréal 2004 — 2005
MBA, Marketing & International Management
Institut national des Sciences appliquées de Toulouse 1995 — 2000
B.S, Biochemical engineering
GICW June 2013 - Present
Rollins, Inc. August 2011 - March 2013
State of Oregon June 2009 - February 2010
Mirab USA November 2007 - September 2008
Wells Fargo February 2000 - December 2007
Wells Fargo February 2000 - December 2007
George Weston Foods 1996 - 1999
Willamette Eggs 1993 - 1995
Agripac 1990 - 1992
Bongrain 1989 - 1990
Skills
Management, Training, Business Development, Program Management, Marketing, Sales, Recruiting, Strategic Planning, Budgets, Human Resources, Direct Sales, Retail, Advertising, Six Sigma, Customer Service, Pricing, Logistics
Education
California Lutheran University
Bachelor's Degree - BA, Business Administration and Management, General
Pierce College
Associate of Arts (AA), General Business